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Kelayakan Usaha Pembenihan Ikan Karper (Cyprinus Carpio) di Kelompok “Sari Nadi”, Desa Tua, Kecamatan Marga, Kabupaten Tabanan SITI KHOLIFAH; I MADE ANTARA; RATNA KOMALA DEWI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.1, No.2, Oktober 2012
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Dampak Keberadaan Lingkungan Bendungan Titab terhadap Sosial Ekonomi Petani dan Lingkungan di Kecamatan Seririt NI KADEK ERNI ARIASTUTI; MADE ANTARA; I MADE SUDARMA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.2, Desember 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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The Impact of Titab Dam Development on Socio-Economic Aspect of Farmers and the Environmental Aspect in Seririt District Titab Dam is built to meet the needs and supply of irrigation water. The purpose of this study is to identify social impact, analyze economic impact, and estimate the environmental impact of the development of Titab Dam on farmers in the Seririt District. Titab Dam in Seririt District has no social impact on farmers, measured by five parameters consisting of ease of water for irrigation, ease of raw water, better irrigation networks, agricultural institutions existence, and conflict of irrigation water. Titab Dam in Seririt District has no economic impact on farmers, measured by four parameters consisting of the quantity of harvest, farmer's income, production costs, and consumption water costs. Titab Dam in Seririt District has no environmental impact, measured by six parameters consisting of water for agriculture and ecosystems, land erosion, multiplication of crops planted, agricultural land loss for the construction of the Titab Dam, crop productivity and land productivity. Farmers are suggested to be wise in using water sources for irrigation. Managers and the government need to optimize the function of the dam through the management system. Future studies on Titab Dam are still needed.
Analisis Penentuan Pusat Pertumbuhan dalam Pengembangan Wilayah di Kabupaten Karo, Provinsi Sumatera Utara ZOVANY RIMALEMNA BR SEMBIRING; MADE ANTARA; IDA AYU LISTIA DEWI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.2, Desember 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Analysis for Determining The Growth Poles in Regional Development in Karo Regency, North Sumatra Province The slowing pace of economic growth and the contribution disparity between sectors in Karo Regency show that more effort is needed in development in Karo Regency. This study aims to analyze the economic sector classification of Karo Regency, determine potential districts as the growth poles, and analyze the interaction between potential districts as the growth poles and surrounding districts. This study uses secondary data collected through documentation. The indicators used are the regional GDP data of Karo Regency and North Sumatra Province in 2014-2018, infrastructure data, population quantity, and distance between districts in Karo Regency and analyzed by using klassen typology, scalogram, and gravity. Those in the developed sectors in Karo Regency were the public administration, defense, and compulsory social security sector, the education service sector, the health service and social activities sector, and other services sectors. Kabanjahe District and Berastagi District are potential districts as the growth poles in Karo Regency. Kabanjahe District has the closest interaction with Tigapanah District, while Berastagi District has the closest interaction with Merdeka District. Prioritizing the development of developed sectors without neglecting other sectors and determining the growth poles can be considered as regional development efforts in Karo Regency.
Fakor-Faktor yang Mempengaruhi Permintaan Konsumen terhadap Buah Jeruk Lokal di Kota Denpasar I MADE OKA SURYA ARTAMA; I MADE ANTARA; A.A.A WULANDIRA SAWITRI DJELANTIK
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.2, April 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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AbstractFactors That Affect Consumer Demand Against Local Oranges in Denpasar CityThis study aims to test the accuracy of demand function model to approach the demand local oranges in Denpasar, identify the factors that affect consumer demand to local oranges in Denpasar, and estimate the elasticity of citrus nobilis demand in Denpasar. Location choosen purposely those in the kreneng market, ketapian market, sanglah market, and badung markets. The population on this research are the buyers of local oranges fruit. Samples taken as many as 50 people use purposive sampling techniques. This research using two demand function models namely linier demand function and Cobb-Douglas demand function who tested with three criteria which resulted the best model. Independent variable that affects was : the price of local oranges (x1), the price of import oranges (x2), the price of apples (x3), the price of mango (x4), family income (x5), and extended family (x6). Cobb-Douglas demand function model namely LnY = 2,912 - 1,109LnX1* - 1,461LnX2* - 1,579LnX3* +1,383LnX4* + 0,622LnX5* + 1,449LnX6*. Factors that affects are the price of local oranges, the price of other fruit (import oranges, apple, mango ), family income, andthe number of family members. Price elasticity on the demand of local oranges is elastic. Complementary goods namely import orange fruit and apples. Substitutiongoods namely mango. Income elasticity showed that local oranges is inelastic. Consumers should choose the local oranges, because more assured quality and isproduced domestically.
Efisiensi Teknis, Harga, dan Ekonomis pada Usahatani Jagung ( Zea Mays L. ) di Subak Gunung Sari Kawan, Desa Saba, Kecamatan Blahbatuh, Kabupaten Gianyar DEWA NGAKAN MADE ANGGA DIPARTHA; MADE ANTARA; I MADE NARKA TENAYA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.3, Juli 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Technical Efficiency, Price, and Economical in Farm Corn (Zea MaysL.) at Subak Gunung Sari Kawan, Saba Village, Blahbatuh, GianyarSubak Gunung Sari Kawan is one Subak plant corn. Commodity corn crop isaffected by the factors of production, such as labor, seeds, Urea, NPK, andpesticides, in which the quantity of production factors greatly affect cornproduction. This study aimed to analyze the influence of factors of productionlabor, seeds, Urea, NPK, and pesticides, and analyze the technical efficiency, price ,and economical in corn farming. This study uses multiple linear regression methodthat includes: classic assumption test consisting of normality test, heteroskedasitas,test multikoliniearitas and test the linear regression model that includes: test thecoefficient of determination (R2), F-test and t-test with significance level (?) of 5%.After that tested the model validation by comparing the root mean square error andmean absolute error to determine a more precise forecasting methods used. Theequation used is the production function model of Cobb-Douglas productionfunction of the natural logarithm. The analysis of the equation efficiency include:technical efficiency, price, and economical. Taken together all the factors ofproduction of corn in corn farm real impact on corn production. Partially factors ofproduction the number of seeds (X2) significantly affect corn production, whileother production factors did not significantly affect corn production. Based on theanalysis of technical efficiency, seed production factors (X2), Urea (X3), NPK(X4), and pesticides (X5) technically efficient. Judging from the price efficiencyand economical efficiency of all factors of production there is no efficient.
Perbandingan Pendapatan Usahatani Jagung Manis dan Padi di Subak Delod Sema Padanggalak Desa Kesiman Petilan Kecamatan Denpasar Timur NI KETUT AGUSTYARI; I MADE ANTARA; I GUSTI AYU AGUNG LIES ANGGRENI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.2, No.4, Oktober 2013
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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ABSTRACT Comparison of sweet corn and rice farm Income in Subak Delod Sema, Padanggalak Kesiman Petilan village, East Denpasar. Sweet corn as a farm commodities is a favorite food especially in town. Sweet corn cultivation has an opportunity to give high benefit if done by effective and efficient system. The election of research area is done by purposive because subak Delod Sema as a central of sweet corn in Denpasar. We take 35 sweet corn farmers and 15 rice farmers (opportunity cost)  from 177 sweet corn farmers as our respondent and we use Slovin Theory. Than 56 rice farmers (opportunity cost) with proportional random sampling method. The purposes of this research are for knowing farmer income, marketing process, and farmer problems. The result of this research show that real income rate which got by farmer from sweet corn farm operations are Rp 9,263,218/month/ha bigger that's all million that is Rp 6,727,102/month/ha (57,01%) get more by rice as opportunity cost Rp 2,536,116/month/ha. This situation show that advantages in the same wide area for sweet corn farm operations get more value than rice cultivation. There are two ways for distribution their sweet corn product such as: first, start from farmer as producer to collector further to consumer. Second, start from farmer as producer to collector than collector to retail in market further to consumer. There are problem faced by sweet corn farmer such as: climate change, exchange price, rare access to investor, and decrease of price information. Based this research we suggest to farmer that sweet corn farm operations as daily profession and more active browsing information in create farm operations. Last for farmers and subak management know how to exploit their groups become to be marketing area. Key words: sweet corn farm operations and subak delod sema
Sektor Unggulan dan Transformasi Ekonomi di Kabupaten Badung NI MADE LODI DWI UTAMI; MADE ANTARA; I G. A. OKA SURYAWARDANI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.2, April 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (135.693 KB) | DOI: 10.24843/JAA.2018.v07.i02.p12

Abstract

Leading Sector and Transformation of Economic in Badung Regency The development of tourism in Badung regency is rapidly causing inequality of regional development between north and south and the imbalance of development between economic sectors. The purpose of this study is to analyze the basic sectors and economic structure in Badung Regency. This study uses secondary data in the form of data of Gross Regional Domestic Product (GRDP), growth rate, and data of working population. Data collection methods used were documentation studies and analyzed using location quotient, dynamic location quotient, total shift share, and shift share. The results of analysis showed that the basis sectors in economic structure of Badung Regency is water supply, waste, and recycling sector, construction sector, transportation and warehousing sector, accommodation and feeding supply sector, and information and communications. The agricultural sub-sector has three sub-sub-sectors that are able to become the basis sub-subsector in the future are food crop sub-sub-sectors, horticultural crops sub-subsector, and fishery sub-sector. Two factors causing the change of agriculture, forestry and fishery sub-sector positions in the economic structure of Badung Regency, namely economic structure and location factor. The economic structure of Badung Regency is transformed from agriculture to services, especially tourism services, followed by shifts in labor absorption.
Analisis Potensi Unggulan dan Daya Saing Sektor Pertanian dalam Pembangunan Daerah di Kabupaten Karangasem NI PUTU PUTRIKA OKTARIANI; MADE ANTARA; I KETUT SUAMBA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.2, Desember 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Analysis of Superior Potential and Competitiveness of Agricultural Sector in Regional Development in Karangasem Regency The economic growth of Karangasem Regency has decreased between 2014 and 2019. The economic growth decline of Karangasem Regency is inseparable from the sectors that contribute to the economic growth of Karangasem Regency. The agricultural sector during 2014-2019 was the largest contributor to the Gross Regional Product (GRDP) of Karangasem Regency. The purpose of this study is to identify the magnitude of the role of the agricultural sector in regional development, identify leading sectors in Karangasem Regency and the development of the competitiveness of the agricultural sector in Karangasem Regency. This study use secondary data obtained from the Central Statistics Agency of Karangasem Regency and Bali Province. Descriptive statistical analysis technique is used to describe the role of the agricultural sector in regional development. Location Quotient Analysis (LQ) is used to analyze the superior potential of the Karangasem Regency agricultural sector, and Shift Share is used to determine the competitiveness of the agricultural sector and the growth of the Karangasem Regency. The analysis shows 1) the agricultural sector has a very big role in the formation of the Karangasem Regency GRDP, which was 24.61% in 2019 and was the sector that contributed the most. 2) the agriculture sector is a potential sector in Karangasem Regency. 3) the competitiveness of the agricultural sector falls into the slow category and its production could only meet the needs of the community. This research is expected to help the government in determining policies and increasing efforts in optimizing the agricultural sector because the agricultural sector has a very big role in society’s income and employment. In addition, the agricultural sector as the leading sector in Karangasem Regency shows slow competitiveness, so the government is expected to be able to improve facilities and develop programs to optimize the agricultural sector.
Kontribusi Bambu terhadap Pendapatan Perajin Kerajinan Bambu Desa Kayubihi, Kecamatan Bangli, Kabupaten Bangli I KADEK ADIKA ARJASTA PUTRA; MADE ANTARA; I GUSTI AYU AGUNG LIES ANGGRENI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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The Contribution of Bamboo to Bamboo Craftsmen Income in Kayubihi Village, Bangli District, Bangli Regency The wealth of Indonesian forests is so diverse. Forests provide substantial benefits for society. One of the leading forest commodities is bamboo. Bamboo provides many benefits for local communities. Communities in Kayubihi Village produce various types of bamboo handicrafts as a source of livelihood. This study aims to identify the types of bamboo handicrafts produced by the craftsmen, to analyze the added value of bamboo, and to analyze the contribution of bamboo to the craftsmen’s income in Kayubihi Village. This study uses simple random sampling technique, which involves 86 respondents. The analysis techniques used are both qualitative and quantitative. The results of this study indicate that sokasi has the highest added value among all products, namely Rp 87,774.73 per unit, followed by cake packaging at Rp 24,666.17 per set, and bakul at Rp 18,151.68 per unit. The contribution of bamboo to Kayubihi Village communities’ monthly income is 88%. It is recommended that governments help to market bamboo handicrafts. Craftsmen should continue to run and develop bamboo handicraft production by adding new innovations. Communities should work together for the sustainability of bamboo plants. Further research by students and researchers on the contribution of bamboo to the society’s income in Kayubihi Village is needed.
Keunggulan Komparatif dan Kompetitif Komoditi Kopi Arabika (Coffea arabica) di Desa Ulian, Kecamatan Kintamani, Kabupaten Bangli NI MADE METRI WIDHYAPURI; MADE ANTARA; IDA AYU LISTIA DEWI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.2, April 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (135.591 KB) | DOI: 10.24843/JAA.2018.v07.i02.p08

Abstract

The Comparative and Competitive Advantages of Arabica Coffee (Coffea arabica) Commodity in Ulian Village, Kintamani Sub-District of Bangli Regency The study aimed to analyze the comparative and competitive advantages and the divergence of input and output of arabica coffee commodity, to find out the government protection policy against inputs and outputs; and to investigate the impact of changes in input and output prices on profits, comparative advantages, competitive advantages, divergence, and government protection against inputs and outputs. Methods of data collection was interview and observation. The respondents were 38 farmers in Ulian Village, Kintamani, Bangli and selected by random sampling. Data analysis used Policy Analysis Matrix and sensitivity analysis. The result of analysis by using Policy Analysis Matrix showed that the social profit was Rp 47.953.373 and private profit of Rp 33.202.446. The superiority of arabica coffee commodity in Ulian Village consists of comparative and competitive advantages expressed in DRC ratio of 0.23 and PCR ratio of 0.29. The divergence of input and output consists of divergence of revenue of Rp15,734,996, tradable input divergence was Rp 0, domestic factor divergence was Rp. 994,070, and divergence of net profit of Rp 14,750,927. Government protection was expressed in NPCO ratio of 0.75, EPC ratio of 0.75, PC ratio of 0.69, and SRP ratio of -0.24. These ratios indicate that arabica coffee farmers in Ulian Village, Kintamani, Bangli have no protection from the government. Changes in input and output prices during inflation were at 3.02 percent, an increase in input prices by 10 percent and a fall in the price of output by 50 percent resulted in arabica coffee commodities in Ulian Village, Kintamani, Bangli to have comparative and competitive advantages. There is no government protection on arabica coffee farmers in Ulian Village, Kintamani Sub-District of Bangli Regency when input and output prices changed.
Co-Authors A. A. A. WULANDIRA SAWITRI DJELANTIK Abdul Muis Agnes, Anita Aji, Bramanto Akbar Marzuki Tahya Alamsyar, Al Alfad, Alfad Alfareza, Patrecia Alimuddin Laapo Alimudin Laapo Anak Agung Putu Agung Suryawan Wiranatha Anak Agung Wulandari Anas, Farhan Ardian ANGGASTIAN PASI PRAYOGA TUMANGGOR ANGGRENI, I.G.A.A LIES Arfah, Siti Yuliaty Chansa Ariana, Nyoman Arifuddin Lamusa Asih, Ni Nyoman Ganti Asrawati Asrawati, Asrawati Asri, Nur Asrianti, Asrianti Astuti, Ade Irma Azrianti, Eka Beri Artana, I Kadek Pandi Christoporus, Christoporus Cornelia Coraima Lazaren Dafina Howara Desty, Actutes Aste DEWA NGAKAN MADE ANGGA DIPARTHA Dewa Putu Oka Prasiasa DIANAH UMI RAHMAWATI DWI PUTRA DARMAWAN Effendy Effendy Eko Jokolelono Ernesto Matos Soares Euis Dewi Yuliana Fatmawati Fatmawati Frederikus Egidius Pareira GEA, RESTY Hamsir, Hardin M. Hardiyanti Sultan Hendra H. Hery Susanto Husnul Khatima, Husnul I Dewa Ayu Sri Yudhari I Dewa Gede Raka Sarjana I Gde Semadi Astra I Gede Mudana I Gede Putra Nugraha I Gede Suhartawan I Gede Yono Wirawan I GUSTI AGUNG AYU AMBARAWATI I GUSTI AYU AGUNG LIES ANGGRENI I GUSTI AYU ARI JULIA MALINI I Gusti Ayu Oka Suryawardani I GUSTI JAYA WIRARAJA, I GUSTI JAYA I Gusti Lanang Oka I GUSTI MADE AGUNG YUDA PRAMANA I KADEK ADIKA ARJASTA PUTRA I Ketut Rantau I Ketut Suamba I Ketut Surya Diarta I Komang Gde Bendesa I Made Adhika I Made Budiarsa I Made Darma Oka I MADE NARKA TENAYA I MADE OKA SURYA ARTAMA I MADE SUDARMA I Made Supartama I Nyoman Darma Putra I Nyoman Sudiarta I Nyoman Sunarta I Nyoman Suparta I PUTU SURYA PRATAMA I PUTU TEGUH PARAMARTA I PUTU YUDHI ARTA WIJAYAKUSUMA I Wayan Ardika I WAYAN GINARSA I Wayan Suarna I WAYAN WINDIA IDA AYU ASTARINI Ida Ayu Listia Dewi Isra, Nurul Kadar, Darma Karlina Muhsin Tondi KETUT BUDI SUSRUSA Lahandu, Sumiati A. Laihi, Moh Alfit Laksmayani, Made Krina Laksono Trisnantoro Lamusa, Arifudin Lidyawati, Irma Lien Damayanti M, Rizka. Made Krisna Laksmayani MADE SRI SUMARNIASIH Marwah Marwah Max Nur Alam MAYSARA TAMPUBOLON Meilany Rosita Lengkong Melinda, Feni MILLENIA, MARIA ANGELA Mohammad Subhan Muh Fardhal Pratama Muhammad Safir Musdalifah Musdalifah Nadia, Sahnas NADIARINI, MADE RIZKI SRI Narmin, Narmin Nasmia Na’mira, Na’mira Nengah Bawa Atmaja NI KADEK ERNI ARIASTUTI NI KETUT ADI JAYANTI NI KETUT AGUSTYARI NI LUH PRIMA KEMALA DEWI, NI LUH PRIMA KEMALA Ni Made Ayu Gemuh Rasa Astiti NI MADE LODI DWI UTAMI NI MADE MEIDAYANI NI MADE METRI WIDHYAPURI NI PUTU PUTRIKA OKTARIANI NI PUTU RISKIANA ULANDARI NI PUTU SRI SUTARI NI WAYAN PUTU ARTINI Ni WAYAN SRI ASTITI Ni Wayan Tatik Inggriati Ningsih, Sri Budi Novalina Serdiati Nur Anisa Nur Ika Amelia Nurdin, Muh Fahrudin Nurhasni Nurhasni NURLAELA NURLAELA Nurmedika, Nurmedika Nursakinah, Nursakinah Nurwati Nurwati Nyoman Dini Andiani Nyoman Suardika Nyoman Sunarta P. Adam, Fauziah Paendong, Stella Maria Pingkan Pajri, Ahmad Pamori, Esse Pangkerego, Paulus Davidson Pratama, Muhammad Fardhal Prayoga, Putu Herdin Pujianti, Ratna Putu Agus Suwardana PUTU CENDANA FIRJIONITA Putu Eka Wirawan Putu Udayani Wijayanti PUTU WIDHIANTI LESTARI RATNA KOMALA DEWI RIAMBARA ABDILLAH HAZAZI Rizqullah, Abi Rosida P. Adam Rustam Abd. Rauf Saiful Darman Saleha, Aprilia Dena Salua, Stevi Nofri Aditianingsi Sisfahyuni B. Siska Siska Siswahyudianto SITI KHOLIFAH SIWI, AVENTIA SELANIKA RIFANI Suarni Apriciila Benedigta Zebua Sudiarta, Nyoman Sulaeman Sulaeman Sulmi, Sulmi Suparman, Ade Suryantini, Niluh Ayu Suryathi, Ni Wayan Susanta, I Wayan Erma Sutarni, Nani Syamsul Alam Paturusi TARIGAN, RAHEL BR Teguh Saputra Tri Ifgayani Ulfa, Sri UMBARI, IDA AYU MILANI Valerina, Valerina Wibawa, I Gede Laksana WIDHIANTHINI WIDHIANTHINI Wildani Pingkan S. Hamzens Yana, I Wayan Kartika Yulianti K. Yulianti Kalaba Yuniarto Putri, Aghnia Yusran Oghie Zahra, Baitul ZOVANY RIMALEMNA BR SEMBIRING