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All Journal Jurnal Gizi dan Pangan Jurnal Teknologi Dan Industri Pangan Buletin PSP Sodality: Jurnal Sosiologi Pedesaan Jurnal Pustakawan Indonesia Media Gizi dan Keluarga Media Kesehatan Masyarakat Indonesia Jurnal Keteknikan Pertanian Analisis Kebijakan Pertanian Indonesian Journal of Human Nutrition Jurnal Media Gizi Indonesia (MGI) JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) GIZI INDONESIA Jurnal Ilmu Keluarga dan Konsumen AcTion: Aceh Nutrition Journal Jurnal Gizi Klinik Indonesia Argipa (Arsip gizi dan Pangan) JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Indonesian Fisheries Research Journal Amerta Nutrition YARSI Medical Journal Journal of Information System, Applied, Management, Accounting and Research Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Analisis Kebijakan Pertanian Journal SAGO Gizi dan Kesehatan Jurnal Ekonomi Indonesia Jurnal Ilmiah Kesehatan (JIKA) Jurnal Pustakawan Indonesia Jurnal Ilmu Gizi dan Dietetik Policy Brief Pertanian, Kelautan, dan Biosains Tropika
Drajat Martianto
Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, Institut Pertanian Bogor, Bogor 16680, Indonesia
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Library & Information Science Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Other

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STUDI PENERIMAAN DAN PREFERENSI KONSUMEN TERHADAP MINYAK GORENG CURAH YANG DIFORTIFIKASI VITAMIN A Drajat Martianto; Sri Anna Marliyati; Retnaningsih Retnaningsih; Handaru Tri Mulyono
Jurnal Ilmu Keluarga dan Konsumen Vol. 2 No. 1 (2009): Jurnal Ilmu Keluarga dan Konsumen
Publisher : Faculty of Social Science and Human Ecology, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (237.828 KB) | DOI: 10.24156/jikk.2009.2.1.86

Abstract

Vitamin A fortification in unbranded palm oil is an alternative solution to overcome Vitamin A deficiency problem. It, however, needs further study to determine consumer acceptance and preference of the Vitamin Afortified unbranded palm oil in order to make the fortified oil is acceptable and consumed by consumer. This study was divided into two steps, they are field study, held in Barrang Lompo Island - Makassar and Babakan Village - Bogor, and laboratory study, held in Organoleptic Laboratory and Food Processing Laboratory in Department of Community Nutrition, Bogor Agricultural University. Percentage of panelist assessment and non-parametric statistical test (Kruskal- Wallis Test) was used to measure consumer acceptance and preference of fortified unbranded palm oil. The result of this study indicated that the color and aroma of fortified unbranded palm oil is accepted by the consumer. The color, aroma, and taste of food that processed with fortified unbranded palm oil were also accepted by the consumer. The complaint during the usage of fortified unbranded palm oil were mainly caused by the way consumer used and storing the sample. Thus, it can be concluded that there were no change between fortified unbranded palm oil characteristics, both used in a controlled circumstances (laboratory) and in an uncontrolled circumstances (household).
Co-Authors Abdul Razak Thaha Abdul Razak Thaha Abdul Salam Abdul Salam Afifah Z. Agista Agung Hendriadi Agung Hendriadi, Agung Ahmad Heri Firdaus Ahmad Sulaeman Aini Aqsa Arafah Akber Maulad Alfiasari Ali Khomsan Anas, Adli Andi Imam Arundhana Anna Vipta Resti Mauludyani Aris Zaenal Muttaqin Armenia Eka Putriana Arnati Wulansari Arya Hadi Dharmawan Aslim Husain Atmarita Atmarita Ayu C. Wulan Baba Barus Bambang Juanda Brigitte Sarah Renyoet Budi Indra Setiawan Budi Setiawan Busran Hamid Bustanul Arifin Cesilia M Dwiriani Dadang Iskandar Dadang Sukandar Daniar Yulianis Desty G. Pratiwi Dewi Aprilia Ajeng Lestari Dian Hani Ulfani Diffah Hanim Dini Anriany Dodik Briawan Dwi Fitriani Dwi Hastuti Eddy S. Mudjajanto Ekaningrum, Annisa Yuri Elita Oktorina Pasaribu Erliza Noor Ernis Asanti Esty Asriyana Suryana Esty Asriyana Suryana Evy Damayanthi Fairuz Khilda Machfud, Elmira Faisal Anwar Fanisa Rachmi Siregar Gantina, Anggit Gelora Mangalik Gema Noor Muhammad Gilang Pratama Saragi Hadi Riyadi Hakimi Hakimi Handaru Tri Mulyono Hardinsyah Hidayat Syarief I wayan Teguh Wibawan Iin Solihin Ikeu Ekayanti Ikeu Tanziha Ikeu Tanziha Indah Yuliana Indra Gunawan Irmaida Irmaida Islami, Diajeng Rochma John Haluan John Haluan Kartika, Roza Kudang Boro Seminar Kukuh Murtilaksono Lilik B. Prasetyo Lilik Kustiyah Linda Karlina Sari M. Yanuar J. Purwanto Machfud, Elmira Fairuz Khilda MARDHIATI, RETNO Meti Ekayani Mewa Ariani Muhammad Aries Muhammad Rivai Muliati, Vika Febri Mustafril . Nadiyah Nadiyah Narita Kusumawardhani Naufal Muharam Nurdin Nita Yulianis Novfitri Syuryadi Nurhidayati, Vieta Annisa Nuri Andarwulan Purnawati Hustina Rachman Purwiyatno Hariyadi Resa Ana Dina Retnaningsih Retnaningsih Rian Diana Rian Diana Rimbawan , Rizma Ariefiani Rousilita Suhendah SARDJUNANI, NINA Satrya Dharmawan Siti Madanijah Sri Anna Marliyati Subangkit, Mawar Sugeng H. Wisudo Suryana, Esty Asriyana Suryono Sutanti, Yeti Syahuda, Syahuda Syartiwidya, Syartiwidya Taufik Makbullah Tika Nurmalasari Tiurma Sinaga Tono, Tono Vidyarini, Andra Winiati P. Rahayu Yayuk Farida Baliwati Yoga Putranda