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All Journal Jurnal Teknologi Perikanan dan Kelautan Buletin Peternakan Jurnal Perikanan dan Kelautan Jurnal Peternakan Integratif Jurnal Ilmu Perairan (Aquatic Science) Jurnal Kelautan : Indonesian Journal of Marine Science and Technology Jurnal Ilmu-Ilmu Perikanan dan Budidaya Perairan Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Jurnal Perikanan dan Kelautan Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan E-Dimas: Jurnal Pengabdian kepada Masyarakat Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Ilmiah Universitas Batanghari Jambi Animal Production : Indonesian Journal of Animal Production Jurnal Ilmu Nutrisi dan Teknologi Pakan Albacore : Jurnal Penelitian Perikanan Laut Jurnal Akuakultur Sungai dan Danau Jurnal Peternakan (Jurnal of Animal Science) Samakia: Jurnal Ilmu Perikanan PENA AKUATIKA : JURNAL ILMIAH PERIKANAN DAN KELAUTAN Jurnal Laot Ilmu Kelautan Jurnal Biosense Semah : Jurnal Pengelolaan Sumberdaya Peraira Journal of Rural and Urban Community Empowerment Dedikasi: Jurnal Pengabdian Kepada Masyarakat Journal of Fish Health Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan Jurnal Ilmiah Ilmu-Ilmu Peternakan Jurnal Peternakan Integratif Jurnal Pengabdian Kepada Masyarakat Meambo Jurnal Agripet Jurnal Perikanan dan Kelautan Mantis Journal of Fisheries Indonesian Journal of Small Scale Farming
Nelwida Nelwida
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Effect Of Fermented Corn Cob Meal With Effective Microorganisms (Em4) In The Diet On Carcass Weight Of Native Chickens Nelwida; Nurliana; Nurhayati; Depison; Heru Handoko; Wiwaha Anas Sumadja
INDONESIAN JOURNAL OF SMALL SCALE FARMING Vol. 2 No. 2 (2026): Volume 2, Number 2, 2026
Publisher : Faculty of Agriculture Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/ijoss.2026.v02.i02.p01

Abstract

BACKGROUND AND OBJECTIVES Local chicken production has significant economic potential; however, its development is constrained by low productivity and inadequate feed quality. Native chicken farming plays an important role in supporting the livelihoods of small-scale farmers, yet productivity remains limited due to dependence on conventional feed ingredients such as rice bran, whose availability and quality are often inconsistent. The utilization of agricultural by-products as alternative feed ingredients represents an innovative approach to improving efficiency and sustainability in native chicken production systems. Corncob is an abundant agricultural residue, but its utilization is limited by high crude fiber content and low nutrient digestibility. Fermentation using Effective Microorganisms (EM4) has the potential to enhance the nutritional quality of corncobs, making them more suitable for use as a feed ingredient. This study aimed to evaluate the use of EM4-fermented corncob meal as a substitute for rice bran in native chicken diets and to assess its effects on feed intake, slaughter weight, carcass weight, and carcass percentage. The findings of this study are expected to contribute scientific insights into the development of sustainable, agricultural waste-based alternative feeds that are practical and applicable for small-scale native chicken farming systems. METHODS The study was conducted at the Livestock Production and Forage Laboratory, Faculty of Animal Science, University of Jambi, for a period of eight weeks using 200 day-old native chickens. The experiment employed a Completely Randomized Design (CRD) with five dietary treatments and four replications. The treatments consisted of different inclusion levels of fermented corncob meal (FCM) in the diet, namely P0 = 0%, P1 = 4%, P2 = 8%, P3 = 12%, and P4 = 16%. The observed parameters included feed intake, slaughter weight, absolute carcass weight, and relative carcass weight. Data were analyzed using analysis of variance (ANOVA), and when a significant effect was detected (P < 0.05), Duncan’s Multiple Range Test was applied for mean comparison. FINDINGS The results of this study indicate that corncob meal fermented using EM4 can be utilized as a substitute for rice bran in native chicken diets. The inclusion of this feed ingredient allows normal feed intake to be maintained and is able to sustain slaughter weight and carcass weight of native chickens. CONCLUSION It can be concluded that fermented corncob meal can be included at levels up to 16% in native chicken diets without adversely affecting production performance.
dari Sisa Jadi Rasa : Mie Ikan dari Bycatch, Solusi Cerdas dan Bergizi Untuk Nelayan Sejahtera dan Ketahanan Pangan Masyarakat Pesisir di Desa Kampung Laut Roiska, Riris; Putinur; Arbajayanti, Rahma Dini; Hasanah; Wulandari; M. Hariski; Nelwida; Filawati
Jurnal Pengabdian Meambo Vol. 5 No. 2 (2026): Jurnal Pengabdian Kepada Masyarakat MEAMBO
Publisher : PROMISE

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56742/jpm.v5i2.226

Abstract

Nelayan di Desa Kampung Laut, Kabupaten Tanjung Jabung Timur, Provinsi Jambi menghadapi masalah pendapatan yang tidak stabil akibat melimpahnya hasil tangkapan sampingan (bycatch) yang bernilai jual rendah. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan nilai ekonomi bycatch, memberikan keterampilan pengolahan kepada masyarakat pesisir, dan memperkuat ketahanan pangan lokal melalui inovasi produk. Metode yang digunakan adalah Program Kemitraan Masyarakat (PKM) dengan sasaran kelompok istri nelayan. Pelaksanaan kegiatan meliputi sosialisasi mengenai potensi bycatch, pelatihan, dan demonstrasi langsung pembuatan mie ikan. Efektivitas program diukur menggunakan pre-test dan post-test untuk menilai peningkatan pengetahuan peserta. Hasil kegiatan menunjukkan antusiasme yang sangat tinggi, dengan tingkat kehadiran peserta 100% (23 orang). Terjadi peningkatan pemahaman yang signifikan, ditandai dengan naiknya nilai rata-rata dari 5.0 pada pre-test menjadi 8.0 pada post-test. Kegiatan pengabdian masyarakat ini berhasil membuktikan bahwa pelatihan pengolahan bycatch menjadi mie ikan merupakan solusi yang efektif dan aplikatif untuk meningkatkan nilai tambah sumber daya perikanan yang sebelumnya terabaikan, melemberdayakan perempuan, meningkatkan kesejahteraan nelayan, dan mendukung kemandirian pangan di wilayah pesisir.
Identifikasi Kandungan Nutrisi Limbah Pertanian Dan Perkebunan Di Provinsi Jambi Sebagai Sumber Bahan Baku Pakan Alternatif Pangentasari, Dwinda; Nurhayati, Nurhayati; Nelwida, Nelwida; Arfiana, Bs Monica; Lestari, Sekar Yunita; Sagala, Haposan
Jurnal Akuakultur Sungai dan Danau Vol 11, No 1 (2026): April
Publisher : Universitas Batangahari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/akuakultur.v11i1.329

Abstract

Feed is the largest component of operational costs in cultivation activities, reaching 60-70% of total production costs. However, the current price of feed is still very high due to feed raw materials still being imported. Therefore, efforts are needed to reduce import values by substituting soybean meal with other alternative raw materials. Alternative raw materials can be obtained, one of which is from the utilization of agricultural and plantation waste. This study aims to identify and analyze the nutritional content of agricultural and plantation waste in Jambi Province as a source of alternative fish feed raw materials. This study will be conducted over 6 months in several locations that produce agricultural and plantation waste in Jambi Province. The determination of research areas is done purposively considering that the research locations are sources of agricultural and plantation waste in Jambi Province. Types of agricultural and plantation waste that will be identified covering corn, pineapple, oil palm, rubber, coconut, areca nut, and sugarcane waste. Data collected include the total production of agricultural and plantation products over the past year, estimates of waste from production, identification of potential agricultural and plantation waste based on availability, and analysis of nutrient content (proximate). The research results show the nutrient values of each agricultural and plantation waste covering (protein, fat, fiber, moisture content, ash, and dry matter). Rubber seed waste shows the highest protein and fat values, namely 28.9% and 24.13%. The highest fiber content is found in areca nut husk at 46.45%. The highest moisture and ash content are found in pineapple peel at 77.52% and 4.6%. Meanwhile, the highest dry matter value is found in oil palm at 90.5%.
KEANEKARAGAMAN HASIL TANGKAPAN BUBU KAWAT (Trap Fish) DI DESA TARIKAN KABUPATEN MUARO JAMBI Wirandani, Atri Krismon; Nelwida, Nelwida; Gelis, Ester Restiana Endang; Lisna, Lisna; Ramadhan, Fauzan; Arfiana, Bs Monica
Mantis Journal of Fisheries Vol. 3 No. 01 (2026): April 2026
Publisher : Department of Fisheries, Animal Science Faculty, Universitas Jambi.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/mjf.v3i01.46356

Abstract

Sungai Kumpeh sebagai anak Sungai Batanghari merupakan sumber daya perikanan penting yang dimanfaatkan nelayan dengan bubu kawat karena selektif, ramah lingkungan, dan efektif di perairan rawa; penelitian ini bertujuan mengidentifikasi keanekaragaman ikan di Perairan Desa Tarikan dan dilaksanakan pada 20–24 Juli 2023 melalui survei dan observasi terhadap 50 unit bubu, dengan analisis indeks keanekaragaman, keseragaman, dominasi, serta pengukuran suhu, pH, dan kedalaman; hasil menunjukkan 11 spesies dengan 710 individu, didominasi ikan Bentulu (162 ekor) dan Tawes (113 ekor), nilai H’ 2,690 (sedang), E 1,1 (stabil), dan C 0,13659 (rendah), serta kondisi perairan optimal (29,8°C; pH 7,58; kedalaman 6 m); sehingga bubu kawat efektif menangkap beragam ikan tanpa dominasi spesies tertentu dan mendukung keberlanjutan perikanan berbasis kearifan lokal.
Kualitas Lingkungan Kepiting Bakau Di Perairan Pantai Desa Sungai Sayang Kecamatan Sadu Kabupaten Tanjung Jabung Timur Gustina Gustina; Septy Heltria; Mairizal Mairizal; Nelwida Nelwida; Fauzan Ramadan; Ester Restiana Endang Gelis
Jurnal Laot Ilmu Kelautan Vol 8, No 1 (2026): Jurnal Laot Ilmu Kelautan
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/jlik.v8i1.12542

Abstract

Kualitas lingkungan hidup kepiting bakau (Scylla spp.) merupakan aspek penting yang perlu dikaji melalui pendekatan data parameter oseanografi guna mendukung keberlanjutan populasi dan pemanfaatannya secara lestari. Penelitian ini bertujuan untuk mengetahui kualitas habitat kepiting bakau di Desa Sungai Sayang, Kecamatan Sadu, Kabupaten Tanjung Jabung Timur, yang dilaksanakan pada 15–30 Juli 2024. Pengambilan sampel dilakukan menggunakan metode purposive sampling dengan 3 stasiun dan 3 transek pada setiap stasiun. Penilaian kualitas habitat menggunakan pendekatan Indeks Kualitas Habitat (IKH) berbasis pembobotan dengan parameter suhu, salinitas, pH, genangan air pasang surut, jenis vegetasi, dan kerapatan vegetasi. Hasil analisis menunjukkan ekosistem mangrove di lokasi penelitian tergolong kategori baik, dengan nilai IKH 57 pada Stasiun 1 dan nilai 51 pada Stasiun 2 dan 3. Analisis korelasi antara kualitas habitat dengan lebar karapas menunjukkan korelasi positif lemah (r = 0,38), sedangkan korelasi antara kualitas habitat dengan bobot tubuh menunjukkan korelasi positif sedang (r = 0,52). Hasil penelitian menyimpulkan bahwa kondisi habitat di perairan Desa Sungai Sayang berada dalam kondisi baik dan mampu mendukung kelangsungan hidup kepiting bakau.
Co-Authors A Budiansyah Abdul Azis Abdul Azis Afriani Afriani Afriani Afriani H Alfarizi, Muhammad Andhini, Jessyca Anie Insulistyowati, Anie ARDIANSYAH ARDIANSYAH Arfiana, BS Monica Arfiana, Bs. Monica Ariyani Tanti Berliana Berliana (Berliana) Berliana Berliana Berliana Berliana Berliana Berliana Berliana S Bibit Bibit Bibit, Bibit Br Surbakti, MO. Darlim Darmawi Darmawan Darmawan Darmawan Darmawan Darmawan Darmawan Dea Tri Ananda Depison Depison Dyah Muji Rahayu Eko Wijayanto Eko Wiyanto Eko Wiyanto, Eko Endri Musnandar Ester Restiana Endang Gelis Evi Novita Yani F Farizal F. Ramadhan Fachry Abda El Rahman Farhan Ramdhani Farizal Farizal Fauzan Ramadan Fauzan Ramadhan Filawati Filawati Filawati Firmansyah Firmansyah Gunawan, Irvan Gustina Gustina H Handoko, H Haris Lukman Hariski, M Haryani, Nova Hasan, M. Aqmal Aprilla Hasanah Hasanah Hasanah Heru Handoko Heru Handoko Hilman Madian Insani Hutauruk, Tiara Nova Wulandari Ibadillah, Sultonu Indra Sulaksana Indra Sulaksana Jasmine Masyitha Amelia khusnul khotimah Lestari, Sekar Yunita Lisna Lisna Lisna, Lisna Lisna, Lisna M. Abdul Latif M. Afdal M. Afdal M. Afdal, M. Afdal M. Apri Maulana M. Apri Maulana M. Irsyad Zulfikar Mairizal Mairizal Marpaung, Rifqi Nadela Maryo Tinambunan Maulana, M. Apri Maulida, Syafira Mawaddah, Prizky Mia Andriani Miftahudin, Imam Miradni, Asni Muhammad Noufal Puryazufidho Mulawarman Mulawarman Mustika Zahara Nasution, Annio Indah Lestari Noferdiman Noferdiman Noverdiman Noverdiman Nurhayati Nurhayati Nurhayati (Nurhayati) Nurhayati N Nurhayati Nurhayati Nurhayati Nurhayati Nurhayati Nurhayati Nurhayati, Nurhayati Nurliana P Sormin, Abel Luanda Pakpahan, Roberyo Pangentasari, Dwinda Parwati, Meisy Rian Prizky Nanda Mawaddah Putinur R. A. Muthalib Raguati Raguati Rahma Dini Arbajayanti Ramadan , Fauzan Ramadhan, Fauzan Ramdhan, Fauzan Rasmi Murni Ren Fitriadi Riris Roiska Rita Mutia Rizky Janatul Magwa Sagala, Haposan Sanusi Sanusi Sembiring, Jesimiel Pranisa Septy Heltria Setiyano, Regi Sukmawati, Mifta Suparjo Suparjo Suparjo Syafril Hadi Syahru Ramadhan Syifa Zati Hulwani Tinambunan, Maryo tussadiah, Arifa W. Kuswandi Wahyuni Wahyuni Wasir Ibrahim Wawan Kuswandi Wirandani, Atri Krismon Wiwaha Anas Sumadja WULANDARI Wulandari Wulandari Yatno Yoppie Wulanda Yun Alwi Zahara, Mustika