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Tinjauan Rekayasa Genetika Tanaman Menggunakan Bakteri Agrobacterium tumafaciens Sebagai Pengembangan Bioteknologi Modern Dari Periode Lama Hingga Terkini: Review of Plant Genetic Engineering Using the Bacteria Agrobacterium tumafaciens as a Development of Modern Biotechnology from the Old to the Recent Period Rezaldi, Firman; Arti Wahyu Utami, Arti Wahyu Utami; Ratna Fitry Yenny, Ratna Fitry Yenny; M. Fariz Fadillah, M. Fariz Fadillah; Ucu Wandi Somantri, Ucu Wandi Somantri; Heny Sasmita, Heny Sasmita; Rina Nurmaulawati, Rina Nurmaulawati
Journal of Sustainable Research In Management of Agroindustry (SURIMI) Vol. 4 No. 2 (2024): SURIMI : Oktober 2024
Publisher : Politeknik Negeri Cilacap

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35970/surimi.v4iII.2454

Abstract

Transgenic plants are plants produced using modern biotechnology methods, namely genetic engineering. Talking about modern biotechnology which tends towards genetic engineering of plants, so far it uses living things that have the potential or contribution as GMOs. The services of living creatures used to produce plants in the aspect of genetic engineering are the species Agrobacterium agrobacterium which has been widely inserted to increase resistance to disease, produce active ingredients for functional food, medicine and natural cosmetics (pharmaceuticals). So that cultivating plants using the services of Agrobacterium agrobacterium provides a good and potential outlook for the future based on studies of transgenic plants, early studies of Agrobacterium, taxonomic challenges, a surge in basic research driven by applied studies, fundamental process models, and future prospects for genetic engineering modeling systems through the use of Agrobacterium. The long-term application of A. tumafaciens has promising future prospects, although it requires various cellular approach methods to make it safe and controllable as a plasmid vector.
SOSIALISASI MENGENAI POTENSI PRODUK BIOTEKNOLOGI FARMASI BERUPA FORMULASI DAN SEDIAAN SPRAY KOMBUCHA BUNGA TELANG DAN BIOTEKNOLOGI PERTANIAN BERUPA PUPUK CAIR ORGANIK DARI LIMBAH FERMENTASI KOMBUCHA BUNGA TELANG KEPADA PETANI HORTIKULTURA K.P PEKUNCEN Rezaldi, Firman; Utami, Arti Wahyu; Sari, Sinta Wisma; Faizah, Nai’matul Retno; Wati, Dyah Rohma; Resti Wijayanti, Fitria Eka; Ginaris, Rifkarosita Putri; Purbanova, Reni; Sugiono, Sugiono; Saifullah, Ipul; Rohmatulloh, Rizal; Kurniawan, Maskun; Munir, Misbakhul; Mu'jijah, Mu'jijah; Sasmita, Heny; Somantri, Ucu Wandi
PARADIGMA PENGABDIAN Vol 1 No 1 (2024): Edisi : November
Publisher : Fakultas Keguruan dan Ilmu Pendidikan Universitas Abdurachman Saleh Situbondo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36841/paradigma.v1i1.5270

Abstract

Horticultural commodity crops are commodities that have high selling value and have properties as functional food and pharmaceutical ingredients. So the majority of horticultural farmers often prioritize meeting market needs. Obstacles that occur in the field are decreasing quality and quantity due to pest and disease attacks as well as excessive use of chemical-based fertilizers. The aim that can be offered in this community service activity is to provide education about the potential of butterfly pea flower kombucha, apart from being used as a functional food, it can also be used as a natural antibiotic without other additives as an antifungal pathogen from horticultural commodity plants as well as providing education about the potential of butterfly pea flower kombucha as a raw material for organic liquid fertilizer to support the growth of horticultural commodity plants which has been proven by various research results. by providing an explanation of the basics of butterfly pea flower kombucha fermentation which is useful as a probiotic drink to enhance the immune system in general which has a high potential for being a functional food, pharmaceutical/medicinal or cosmetic, an ingredient in organic liquid fertilizer preparations, and a natural antibiotic for fungal pathogens of horticultural plants. Horticultural farmers from Pekuncen village learned about the potential of butterfly pea flower kombucha with a percentage of 100% after the presentation of the material.
HUBUNGAN TINGKAT PENGETAHUAN, JENIS KELAMIN DAN PERSEPSI GAMBAR KEMASAN ROKOK DENGAN PERILAKU MEROKOK Ucu Wandi Somantri
Jurnal Kesehatan Vol. 11 No. 1 (2020)
Publisher : Sekolah Tinggi Ilmu Kesehatan (STIKes) Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38165/jk.v11i1.200

Abstract

ABSTRAKRokok atau gulungan tembakau yaitu salah satu produk yang peringkat konsumsinya relative banyak di masyarakat. Rokok juga masih menjadi masalah dan prioritas nasional daripada upaya untuk mengatasinya karena melibatkan berbagai aspek masalah dalam kehidupan, yaitu aspek ekonomi, sosial politik dan terutama aspek kesehatan. Penelitian ini bertujuan mengetahui hubungan tingkat pengetahuan, Jenis Kelamin dan persepsi gambar kemasan rokok dengan perilaku merokok pada siswa Madrasah Aliyah RM Fatahillah. Penelitian menggunakan metode cross sectional yang melibatkan 45 responden dengan menggunakan  total sampling, penelitian ini dilakukan dalam satu bulan pada bulan Agustus 2019. Penelitian ini menggunakan Analisis bivariat dengan uji Chi-Square, dengan membagikan angket dalam bentuk kuesioner.  Hasil uji statistik menunjukan p value = 0,025, pada α = 0,05 (p ≤ α) maka dapat disimpulkan bahwa terdapat hubungan yang signifikan antara pengetahuan tentang bahaya merokok dengan perilaku merokok pada siswa. Hasil uji statistik diperoleh p value = 0,832, pada α = 0,05 (p > α) maka dapat disimpulkan bahwa tidak terdapat hubungan yang signifikan antara jenis kelamin tentang bahaya merokok dengan perilaku merokok pada siswa. Hasil uji statistik diperoleh p value = 0,014, pada α = 0,05 (p ≤ α) maka dapat disimpulkan bahwa terdapat hubungan yang signifikan antara persepsi tentang gambar kemasan rokok dengan perilaku merokok pada siswa.Kata kunci : Tingkat pengetahuan, Jenis Kelamin, Persepsi    ABSTRACTCigarette or tobacco rolls are one of the products whose consumption ranking is relatively much in the community. Cigarette is also still a problem and national priorities rather than efforts to overcome it because it involves various aspects of problems in life, namely economic aspects, socio-political and especially health aspects. This research aims to determine the relationship of knowledge level, gender and the perception of cigarette packaging image with smoking behavior in students of Madrasah Aliyah RM Fatahillah. The study used cross sectional methods involving 45 respondents using total sampling, this study was conducted in one month in August 2019. This study used sufficient analysis with Chi-Square test, by distributing questionnaires in the form of a questionnaire.  Statistical test results show P value = 0.025, at α = 0.05 (P ≤ α) it can be concluded that there is a significant relationship between knowledge about the danger of smoking with smoking behavior in students. The results of the statistical test obtained p value = 0.832, at α = 0.05 (> α) It can be concluded that there is no significant relationship between gender about the danger of smoking with smoking behavior in students. Statistical test result obtained p value = 0.014, at α = 0.05 (P ≤ α) it can be concluded that there is a significant relationship between the perception on the cigarette packaging image with the smoking behavior in the students.Keywords : level of knowledge, gender, perception
Co-Authors Abdilah, Nurullah Asep Agam Kurniawan Andree Saylendra Andree Saylendra, Andree Ani Susilawati Anriani, Nurul Aris Maruf Arti Wahyu Utami Arti Wahyu Utami, Arti Wahyu Utami Bambang Ariyadi, Bambang Barokah, Ikah Candra Junaedi Candra Junaedi Chaerunisa Agustina Dedeh Jubaedah Deni Hermawan Desi Trisnawati Dinah Febriyanti Diyan Yunanto Setyaji Dwiyarina Margarisa Dyah Rohma Wati E. Egriana Handayani E. Egriana Handayani E.Egriana Handayani Endang Safitri Eneng Dety Nurbaeti Erma Noor Wahyuningsih Erwin Erwin Erwin Erwin Eva Nurvadilah Fadillah, M Fariz Faizah, Nai’matul Retno Fernanda Desmak Pertiwi Fernanda Desmak Pertiwi Firdaus, Rizki Amsyarul Firman Rezaldi Firman Rezaldi Firman Rezaldi Firman Rezaldi Firman Rezaldi Firman Rezaldi Handayani, E.Egriana Heni Sasmita Heny Sasmita Heny Sasmita, Heny Sasmita Herviana, Ditta Ahmad Himawan, Lambang Satria Himmawan, Lambang Satria Ika Purwanto Irmawati Mathar Isti Dwi Pruschia Jarinah, Jarinah Junaedi, Candra Kokom Komalasari Kuncoroyekti, Prasetyo Alfaridzi Kurniawan, Maskun Kusumiyati Lambang Satria Himawan Lambang Satria Himmawan Lolan, Yosef Lucky Dita Agustiansyah M Fariz Fadillah M. Fariz Fadillah M. Fariz Fadillah M. Fariz Fadillah M. Fariz Fadillah M. Fariz Fadillah Mardianto M. Fariz Fadillah, M. Fariz Fadillah Maharani Maharani Maharani Maharani, Maharani Margarisa, Dwiyarina Maritha, Vevi Meliyawati Misbakhul Munir Mu'jijah, Mu'jijah Mu’jijah Muhammad Faizal Fathurrohim Muhammad Faizal Fathurrohim Mulyaningsih, Asih Mulyaningsih, Asih Mutiara Mutiara Nani Desiawati Nastiti, Dian Nisa Siti Fatonah Nur Kholisyah Nurhakiki, M. Nurkhalizah, Elisya Siti Nurul Anriani Nurul Aziza Nurvadilah, Eva Purbanova, Reni Puspita Sari Putri, Widiya putu eka Meiyana Erawan Ramdaniati, Siti Nur Randi Pramono Ratna Fitry Yenny Ratna Fitry Yenny, Ratna Fitry Yenny Resti Wijayanti, Fitria Eka Retna Yulrosly Ningtias Retna Yulrosly Ningtias Rezaldi, Firman Rifkarosita Putri Ginaris Rina Nurmaulawati, Rina Nurmaulawati Rohmatulloh, Rizal Ruben Fuad Baktiar Saifullah, Ipul Sari, Sinta Wisma Sartika, Nenden Suciyati Sasmita, Heny Setyaji, Diyan Yunanto Sigit M Ramdian Sinaga, Yakobus Lau De Yung Siti Aminah Siti Mutimainah Siti Nur Ramdaniati Slamet Wiyono Sugiono Sugiono Tarso Rudiana, Tarso Tuti Rostianti Maulani Usman Setiawan Vevi Maritha Wahyuningsih, Erma Noor Wiyono, Slamet Yenny, Ratna Fitry Yosef Pandai Lolan Yuliana Kolo