p-Index From 2021 - 2026
9.294
P-Index
This Author published in this journals
All Journal HAYATI Journal of Biosciences Journal of Tropical Life Science : International Journal of Theoretical, Experimental, and Applied Life Sciences METAMORFOSA Journal of Biological Sciences Jurnal Presipitasi : Media Komunikasi dan Pengembangan Teknik Lingkungan Jurnal Ilmu Lingkungan Jurnal Neutrino : jurnal fisika dan aplikasinya Journal of Indonesian Tourism and Development Studies Biogenesis: Jurnal Ilmiah Biologi Jurnal Administrasi Bisnis Biotropika JAM : Jurnal Aplikasi Manajemen Journal of Degraded and Mining Lands Management Research Journal of Life Science Journal of Environmental Engineering and Sustainable Technology Jurnal Pembangunan dan Alam Lestari Jurnal Keteknikan Pertanian Tropis dan Biosistem Proceeding International Conference on Global Resource Conservation Natural B AGRISE Habitat AGRIVITA, Journal of Agricultural Science PROFIT : Jurnal Administrasi Bisnis The International Journal of Accounting and Business Society ASEAN Journal on Hospitality and Tourism Jurnal Wilayah dan Lingkungan Journal of Tropical Biodiversity and Biotechnology Jurnal Ilmiah Biosaintropis (Bioscience-Tropic) Jurnal Sumberdaya Akuatik Indopasifik Jurnal Biodjati Jurnal Penelitian Pendidikan IPA (JPPIPA) JURNAL SERAMBI ILMU MATAPPA: Jurnal Pengabdian Kepada Masyarakat Biosaintifika: Journal of Biology & Biology Education International Journal of Applied Sciences in Tourism and Events AGROMIX Agro Bali: Agricultural Journal JSMARTech : Journal of Smart Bioprospecting and Technology Sciscitatio : Journal for Biological Science Indonesian Journal of Applied Research (IJAR) International Journal of Social and Management Studies (IJOSMAS) Jurnal Sains Alami (Known Nature) Berkala Penelitian Hayati Journal of Social Research JURNAL HUTAN TROPIS Jurnal Sosial dan Sains Jurnal Pengabdian Masyarakat Biologi dan Sains Jurnal Sains Alami (Known Nature) Asian Journal of Social and Humanities Journal of Fisheries & Marine Jurnal Pendidikan IPA Indonesia
Claim Missing Document
Check
Articles

Promoting Geographical Indication of Banyuwangi Liberoid Coffee: A Community Capital Framework Danniary Ismail Faronny; Wenny Bekti Sunarharum; Luchman Hakim
Jurnal Presipitasi : Media Komunikasi dan Pengembangan Teknik Lingkungan Vol 20, No 2 (2023): July 2023
Publisher : Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/presipitasi.v20i2.402-416

Abstract

Promoting Geographical Indications (GI) for Liberica coffee in Banyuwangi is essential to enhance its recognition as a strategic economic commodity. This study aims to map communal assets using the Community Capital Framework (CCF) owned by coffee producers, supporting the development of GIs. Data was collected through on-site semi-structured questionnaires and interviews using a qualitative descriptive approach. The analysis, based on the CCF approach encompassing natural, cultural, human, social, political, financial, and built capital, allows for a comprehensive understanding of community resources. Integrating the CCF in promoting GI for Liberica coffee holds potential for sustainable development in Banyuwangi. Considering the seven key capitals (environmental, human, economic, infrastructure, social, cultural, and political) enables the formulation of a comprehensive strategy, ensuring product quality, market value, environmental sustainability, and the community's economic growth. By strengthening the Liberica coffee sector through the integration of CCF and GI promotion, the study facilitates heightened competitiveness, reputation, and market value, benefiting smallholder farmers and fostering overall economic growth. This approach aligns with the broader goals of sustainable development and contributes to the empowerment of the local coffee community in Banyuwangi.
Optimizing the Role of Stakeholders: Development of Coffee Gastronomic Tourism in Malang Hamdan Yuwafi; Luchman Hakim; Aminudin Afandhi
HABITAT Vol. 34 No. 2 (2023): August
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2023.034.2.11

Abstract

The development of a tourism site necessitates the participation of various actors. This study's goal is to analyse stakeholders by identifying, categorizing, and describing their interrelationships, as well as the difficulties they encounter, and then optimizing them to develop coffee gastronomy tourism in Malang. The research was conducted in Harjokuncaran Village-Sumbermanjing Wetan (AMSTIRDAM region) by using observation of events and interviews with stakeholders (as primary data sources), and a literature review and documentation (as secondary data sources). The acquired data were then evaluated using qualitative descriptive and pentahelix modeling methods. We identified the engaged stakeholders as primary stakeholders, secondary stakeholders, and key stakeholders. Each stakeholder serves as a coordinator, implementer, facilitator, policymaker, and accelerator. The involved parties can be classified into five categories: the community, the government, the private sector, academics, and media activists. According to the results of the pentahelix modeling, the media and academics, as well as the private sector and academia, do not have a direct relationship, whereas other stakeholders have direct relationships based on mutual trust and respect. The efforts should be optimized by the involvement and participation of stakeholders, enhancing coordination and collaboration among stakeholders, and conducting tourism management.
Medicinal Plants for Traditional Treatment Used by the Malays in South Bangka Regency, Indonesia Henri Henri; Dayu Puspita Sari; Luchman Hakim
Biosaintifika: Journal of Biology & Biology Education Vol 14, No 1 (2022): April 2022
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v14i1.34455

Abstract

The people of South Bangka Regency have been well-known for using plants as traditional medicine and applied it in their daily life, but the information about the indigenous medical system the limited written of documentation. This study aimed to describe the types of medicinal herbs, analyze the medicinal herbs used as traditional medicine, and discover the conservational effort practiced by the Malays which is the local ethnic of South Bangka Regency. The study employed a quantitative method with field observation techniques, interviews, and herbs identification. The data were analyzed using the ethnomedicinal quantitative method. The results showed that there were 117 species of medicinal herbs with 57 families, while the most frequently used herb was Areca catechu with the results of UV (0.16), FL (16.22), and RFC (0.004). On the important family value (FIV), the most frequently used herb was the Myrtaceae family with 9 species, followed by Poaceae with 8 species. One of the conservation efforts of medicinal plants is by conducting cultivation to help prevent extinction in their natural habitat. 
Ethnobotanical Study of Early Childhood Medicinal Plants Used by the Local People in South Bangka Regency, Indonesia Henri Henri; Vitryany Nababan; Luchman Hakim
Biosaintifika: Journal of Biology & Biology Education Vol 12, No 3 (2020): December 2020
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v12i3.22221

Abstract

South Bangka Regency has a long history of using medicinal plants as part of its medical system. However, the potential associated with this aspect of traditional medicine remains understudied and poorly explored. This study aimed to describe the types of medicinal plants and analyze the use of medicinal plants to treat early childhood disease by the local community of South Bangka Regency. The research method used was open interview with local people using the questionnaires. The data was analyzed using Use Value (UV), Fidelity Level (FL), and Relative Frequency of Citation (RFC). The analysis identified 55 plant species from 35 families. The most common families were Euphorbiaceae (8.92%), Fabaceae (7.14%), Poaceae (7.14%), Zingiberaceae (5.36%), and Lamiaceae (5.36%). The most widely used plant was shallot plants (Allium cepa L.) with values of UV, FL, and RFC were 0.67, 66.67, and 0.015, respectively. This study revealed the richness of ethnomedicinal knowledge in the South Bangka Regency. Finally, it is expected that this ethnobotany study can provide a database for further scientific research. The community’s knowledge as a legacy will not be repeated if it is not inherited. Besides, this biodiversity is very important as a socio-economic and ecological asset in South Bangka Regency which must be protected by all means from over exploitation.
The Potential of Flora and Fauna as Tourist Attractions in Biodiversity Park of Pelawan Forest, Central Bangka Henri Henri; Luchman Hakim; Jati Batoro
Biosaintifika: Journal of Biology & Biology Education Vol 9, No 2 (2017): August 2017
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v9i2.9225

Abstract

Indonesia has a high potential for the diversity of flora and fauna species together with their ecosystem. Preservation of natural resources can be done through conservation using the concept of ecotourism. The purpose of this research is to identify the potential of the flora and fauna in Biodiversity Park of Pelawan Forest for tourist attraction. The study was conducted from October 2016 to January 2017 through inventory and in-depth interview. The analysis on the results of this study indicate that there are 41 species of 27 families of plants and 135 species of animals consisting of amphibians (6 species), reptiles (16 species), birds (99 species) and mammals (14 species). This indicates that Biodiversity Park of Pelawan Forest is very competitive for tourism attractions, which is supported by the presence of key species (Tristaniopsis merguensis), flagship species (Cephalopachus bancanus), and abundance of birds for bird watching. Based on the IUCN red list, several species of flora, such as Gonystylus bancanus, and fauna, such as Setornis criniger, Chloropsis sonnerati, Macaca nemestrina, Nycticebus menagensis, and Cephalopachus bancanus, are vulnerable to extinction. This study on flora and fauna results in the initial data that can be used to support conservation efforts. Moreover, the result of this study can provide an opportunity for visitors to enjoy these tourist attractions, which can benefit the local community.  
Strategi pengembangan agrowisata kopi rakyat di Jawa Timur Fajar Rasyidi Hidayat; Luchman Hakim; Rita Parmawati

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v14i2.3224

Abstract

Introduction: The development of smallholder coffee agro-tourism in East Java is the development of local community-based tourism destinations. The development was ideal if there was an increase in community participation, an increase in the local economy, and a contribution to conservation. However, in the initial study, there were several problems that caused smallholder coffee agro-tourism in East Java to lack competitiveness. This study aims to analyze the key factors that can be used as a reference in the right strategy in developing smallholder coffee agro-tourism in East Java. Methods: This study uses mixed methods using qualitative and quantitative data. Data analysis using Prospective Analysis with the contribution of the experts Results: The results showed that there were 29 factors that influenced the development of smallholder coffee agro-tourism in East Java. After conducting a prospective analysis, there are 17 key factors that become a reference in determining the development strategy. These factors include (1) product management with environmental and health principles, (2) land ownership status, (3) products sold by farmers, (4) community relations, (5) coffee plant care, (6) product prices, (7) transparency of product prices, (8) monitoring and evaluation, (9) opportunities to get jobs, (10) variety of tour packages, (11) conditions of socio-cultural objects, (12) local cultural conditions of coffee plantation communities, (13 ) fair wages for coffee farmers and the community, (14) agro-tourism management reports, (15) availability of souvenir shops, (16) coffee distribution system, and (17) coffee agro-tourism legality. Conclusion: The implementation of this strategy can be carried out by synergies and collaborations between tourism stakeholders consisting of village governments, the tourism industry, universities, non-governmental organizations, and the media.
Factor Affecting Local Resident’s Perception for Tourism Development in Agropolitan Area Pacitan Regency Rizha Hardyansah; Luchman Hakim; Rita Parmawati
Indonesian Journal of Environment and Sustainable Development Vol. 12 No. 1 (2021)
Publisher : Postgraduate School Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jpal.2021.012.01.03

Abstract

Tourism is a potential services sector, integrating it with the Agropolitan concept to support rural area development is necessary. However, in its development the role of public perception must still be taken into account. The research aim of this research were to determine the role of factors (natural resources, human resources, social resources, and infrastructure) on community perceptions related to tourism development in the Pacitan Regency Agropolitan Area. Respondets from this research were 200 respondents based on the Slovin formula, and each respondent was given a questionnaire consisted of five components such as Natural Resources (X1), Human Resources (X2), Infrastructure Facilities (X3), Social Resources (X4), and Perceptions related to Tourism Development in Pacitan Agropolitan Area (Y). Data Analysis was conducted using multiple regression analysis with SPSS 16.0. The result show that natural resources, human resources, target facilities, and social resources influence the dependent variable, namely Community Perception related to tourism development in the Pacitan Agropolitan Area by 35.6 %. While the remaining 64.4% is influenced by other variables not included in this study. In addition, all of these variables have a significant influence on the variable perception of the main community on the variable human resources, social resources, and infrastructure.Keywords: Agropolitan, Perception, Tourism Development
Coffee Plantation Agrotourism Development Strategy with SWOT Analysis in Penggung Village, Pacitan Regency Jenvia Rista Pratiwi; Rita Parmawati; Luchman Hakim
Indonesian Journal of Environment and Sustainable Development Vol. 12 No. 1 (2021)
Publisher : Postgraduate School Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jpal.2021.012.01.04

Abstract

Penggung Village is included in Pacitan Regency, an Agropolitan Area based on the Pacitan Regional Spatial Plan in 2005-2025. Development is carried out in the tourism sector with agriculture as the point. The main commodity is coffee plantations. The development is carried out with the Coffee Plantation Agrotourism concept. It pays attention to the sustainability of the natural environment and can increase the prosperity of the people of Penggung Village. This study aims to analyze the factors that become strengths, weaknesses, opportunities, and threats to developing coffee plantation agro-tourism and can determine the best strategy for achieving success in the development of coffee plantation agro-tourism in Penggung Village, Nawangan District, Pacitan Regency. The method used is a mixed (quantitative and qualitative) SWOT analysis by evaluating strengths and weaknesses as internal factors (IFE), while opportunities and threats as external factors (EFE). The results showed the development of Coffee Plantation Agrotourism in Penggung Village Pacitan Regency is still not optimal in the provision of tourism facilities and infrastructure, as the cultivation technology used is also not optimal. The strategy that can be used is diversification in the fourth quadrant, which gives rise to four strategies. This study suggests researching the quality of liberica coffee species, the leading commodities in Penggung Village, for the sustainability of Coffee Plantation Agrotourism in Penggung Village, Pacitan Regency. Keyword : agrotourism, coffee plantation, SWOT analysis
Management and Development of Ngargoretno Tourism Village in Sustainability Aspects Robi Hari Marhesa; Luchman Hakim; Edriana Pangestuti
Indonesian Journal of Environment and Sustainable Development Vol. 12 No. 2 (2021)
Publisher : Postgraduate School Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jpal.2021.012.02.05

Abstract

This study aims to determine the management and development efforts that the management and related stakeholders have carried out in sustainability aspects, both environmental, economic, and social aspects. The method used in this research is descriptive qualitative analysis. Data collection techniques through interviews, observation, and literature study. The determination of sources is done by purposive sampling. The development efforts that have been carried out in environmental aspects are: 1) prioritizing the vision of environmental conservation in tourism development; 2) carrying out reforestation activities; 3) making tourism village regulations and prohibiting bird hunting; 4) implementing environmental clean program; and 5) regulate the number of visitors. Efforts in the economic aspect are: 1) provide an understanding of the economic potential in tourism activities; 2) offer tourism attractions based on community economic activities; 3) develop local products; 4) conduct tourism promotion; 5) establish BUMDES (Village Owned Enterprises) (Village Owned Enterprises) as the management and marketing agency; and 6) open cooperation with the private sector. Based on the social aspects include: 1) socialization of the tourism sector; 2) increasing the capacity of human resources; 3) forming a tourism awareness group; 4) involving residents in tourism activities, and 5) developing cultural tourism. Keywords: tourism village, sustainability, development
Pelatihan Uji Fisik dan Cita Rasa Kopi Sebagai Instrumen Kontrol Kualitas Kopi dalam Menunjang Wisata Kopi bagi Masyarakat Luchman Hakim; Sofy Permana; Jati Batoro; Brian Rahardi; Riyan Riyadlun Najih
MATAPPA: Jurnal Pengabdian Kepada Masyarakat Volume 6 Nomor 3 Tahun 2023
Publisher : STKIP Andi Matappa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31100/matappa.v6i3.3147

Abstract

Increasing coffee farmer capacity to produce good coffee bean standar was important. The objective of community service activities were to (1) increase community knowledge about coffee trade prospects and the need for quality coffee, (2) increase community understanding of good coffee farming practices to produce quality coffee beans and (3) increase community understanding of how to recognize coffee bean quality based on basic organoleptic tests. Increasing farmers' knowledge and capacity in coffee production can be done by conducting hands-on training involving strategic partners. Partners involved in this activity include coffee farmers around KPH northern Banyuwangi, Perhutani, local community organizations (MWC NU, Karang Taruna) and coffee observers and activists in Banyuwangi Regency. The activities succeeded in increasing community knowledge about coffee trade prospects and quality coffee. The farmers have understood the market and provide quality coffee beans to meet market expectations. This activity improved the community's understanding of good coffee farming practices to produce quality coffee beans. Good cultivation is crucial to coffee's competitiveness and sustainability. This activity succeeded in improving the community's understanding of how to recognize coffee bean quality. The community gained basic knowledge related to basic organoleptic testing, but these skills need to be improved. Participants have been able to separate beans that are defective, broken, infested with fleas/insects, cracked, contain epidermis, and other characteristics that are not suitable as good quality coffee for processing. Overall the activity received good appreciation from the community, it is hoped that in the future assistance will continue.
Co-Authors . Wilopo Abdul Hamid A. Toha Achmad Afandi Achmad Dadang Burhanuddin Ade Hidayah Afifah Nur Aulia Agung Pramana Agung Sri Darmayanti Agus Nurrofik Agustina L.N. Aminin Aji Dharma Raharjo Aji Dharma Raharjo Akira Kikuchi Alelang, Isak Feridikson Amanda Putri Nastiti Ambariyanto Ambariyanto Amin Setyo Leksono Amin Setyo Leksono Amin Setyo Leksono Aminudin Afandhi Aminudin Afandhi Aminudin Afandhi Andri Tri Cahya Andriani Kusumawati Anggiar Rizky F Antariksa Antariksa Anthon Efani Aprilia Kumaji, Rahma Apriyono Rahadiantoro Apriyono Rahadiantoro, Apriyono Ardina Tanjungsari Ardina Tanjungsari Argus Argus Ari Darmawan Ari Hayati Arief Rachmansyah Arief Rachmansyah Arien Heryansyah Arif Luqman Hakim Arina Mana Sikana Aulanni'am Aulanni'am Aulia Luqman Azis Aya Shofiyah Azzah Fauziyah Cholis Azzah Fauziyah Cholis Bagyo Yanuwiadi Bagyo Yanuwiadi Bagyo Yanuwiadi Bagyo Yanuwiyadi Baihaqi Musytawan Bobby Polii Bobby Polii Bobby Polii Brian Rahardi Brian Rahardi Brian Rahardi Brian Rahardi Budi Wahono Catur Retnaningdyah Catur Retnaningdyah Cholis, Azzah Fauziyah Christien Yacobina Riung Da Costa, Luis Danniary Ismail Faronny Dayu Puspita Sari Dea Rahmadani Ristanti Dewi Liesnoor Setyowati Dian Siswanto Dian Siswanto Dian Siswanto Dian Sulastini Dian Sulastini, Dian Diane Deibij Pioh Diane Deibij Pioh Dimas Kurnia Purmada Djamhur Hamid Djumahir .. Djumilah Hadiwidjojo Dodit Ari Guntoro Dodit Ari Guntoro Dodit Ari Guntoro Dodit Ari Guntoro, Dodit Ari Dyah Kinasih Wuragil Eka Oktavianti Eka Oktavianti Endang Arisoesilaningsih Esti Endah Ariyanti Estri Laras Arumingtyas Estri Laras Arumingtyas Estri Laras Arumingtyas Eva Kurniawati Fadillah Putra Fajar Rasyidi Hidayat Fajar Rasyiidi Hidayat Febri Handoyo Filza Yulina Ade Filza Yulina Ade Filza Yulina Ade Gheavanda Putri Rahadi Gleny Sinta D Gumilang, Retno Gunomo Djoyowasito Guntur Guntur Hafid Zain Muttaqien Hafid Zain Muttaqien, Hafid Zain Hamdan Yuwafi Hamdani Dwi Prasetyo Hamid Toha Hamzah, Rispah Hanin Niswatul Fauziah Hanun Nurrahma Hanun Nurrahma Hariati, Anik Martinah Hariawan, Jodi Haryati, Jehan Ramdani Hasan Zayadi Henri Henri Henri Henri Henri Henri Henri Henri Henri Henri, Henri Hidayat, Fajar Rasyidi Hidayat, Fajar Rasyiidi Hidayati Rahimah Hong Sun Kee Ihwan Ihwan Ika Junianingsih Ika Junianingsih Ika Yuni Agustin Ikbal, Mohammad Iman Kusuma Bangsa Indah Yanti Ipango, Rahmi Irena Aldianoveri Jamhari Jamhari Jati Batoro Jati Batoro Jati Batoro Jati Batoro Jati Batoro Jauhari, Nasrul Jehan Ramdani Hariyati Jehan Ramdani Haryati Jenvia Rista Pratiwi Jr sulthan ardillah Jr sulthan ardillah Juan ZHANG Kamira Gunawan, Fahdynia Kartikaningsih, Hartati Karuniawan Puji Wicaksono Kee, Hong Sun Khakim, Akhmad Kikuchi, Akira Krishidaya, Ayutika Kristin Widyasari Kristin Widyasari Kurniasih Sukenti Kurniasih Sukenti Kurniatun, Eni Kurniawan Sigit Wicaksono, Kurniawan Sigit Linda Herawati Lugi Hartanto Lugi Hartanto, Lugi Luh Putu Ratna Sundari Lutfi Lutfi Lutfita Fitriana Luthfi Rayes Luthfi Rayes Lutvita Erya Rokani M. Ali Imron M. Kholid Mawardi Mahyairudin, Mohammad Makagoshi, Nobukazu Manik Eirry Sawitri Masdiana Chendrakasih Padaga Melati Julia Rahma Misbahul Munir Mochammad Fattah, Mochammad Moh Argus Mohammad Bisri Mufidah Afiyanti Muhammad Abdullah Muhammad Arif Budiman Muhammad Attar Muhammad Attar Muhammad Fandi Ardiansyah Muhammad Fathoni, Muhammad Muhammad Izzuddin Faizal Muhammad Izzuddin Faizal Muhammad, Fadhil Mukhzayadah Mukhzayadah Muqtafiah Muqtafiah Musytawan, Baihaqi Nababan, Vitryany Naila Izzatul Mukhoyyaroh Naila Izzatul Mukhoyyaroh Nashi Widodo Nasrul Jauhari Nia Kurniawan Nikita Amalia VGA Nila Ratih Pamungkas Nindya Helvy Pramita Nindya Helvy Pramita Niqrisatut Thibab Nobukazu Makagoshi Nobukazu Nakagoshi Nokukazu Nakagoshi Nokukazu Nakagoshi, Nokukazu Nuddin Harahab Nuddin Harahap Nugrayani, Thalia Reninang Nurizza Fauziyah Nurizza Fauziyah, Nurizza Nurlailah Mappanganro Nurrofik, Agus Oktaviantina Rahmawati, Nadhea Pamungkas, Ratih Nila Pangestuti, Edriana Pangestuti, Edriana Parmawati, Rita Prawoto, Sigit Prita Ayuningtyas Pudji Purwanti Qathrunnada Salsabila Raden Mohamad Herdian Bhakti Rahmi Ipango Rahmi Ipango Ramanda, Pramadika Ratih Nila Pamungkas Reski Amalyah Rispah Hamzah Rispah Hamzah Rita Parmawati Rita Parmawati Rita Parmawati Rita Parmawati Rita Parmawati Riung, Christien Yacobina Riyan Riyadlun Najih Rizha Hardyansah Robi Binur Robi Hari Marhesa Rodiyati Azrianingsih Rodiyati Azrianingsih Rodiyati Azrianingsih Rodiyati Azrianingsih Rodliyati - Azrianingsih Rokani, Lutvita Erya Romaidi Romaidi Rukun Rahayu Sahiruddin Sahiruddin Salsabila, Qathrunnada Sandra Dhesitta Putri Sandra Dhesitta Putri, Sandra Dhesitta Saptoyo Saptoyo Sari, Dewi Ratih Tirto Satria Cahya Febriansyah Satria Cahya Febriansyah SATRIYAS ILYAS Septiadi, Luhur Serafinah Indriyani Serafinah Indriyani Serafinah Indriyani Serafinah Indriyani Serafinah Indriyani Seran, Yoseph Nahak Setyo Ayu Hardyanti Setyo Ayu Hardyanti Shalehah, Nikmatus Silfi Anggraeni Simanjorang, Feronica Siska Wahyu Rahmawati Siswo Purnomo Slamet Mardiyanto Rahayu Slamet Riyadi Soemarno - - Soemarno Soemarno Soemarno Soemarno Soemarno Soemarno Soemarno Soemarno Sofy Permana Sudarto Sudarto Suhaemi Sunarti Sunarti Sunarti Sunaryo Sunaryo Sundari Sundari Surur, Moh Miftahus Suryanto, Agus Sutiman B. Sumitro Sutiman B. Sumitro Sutiman B. Sumitro Swiss Winnasis Swiss Winnasis Syakir Kamil Ainul Fitroh Tanjungsari, Ardina Tin Naing Oo Titanio Auditya Pribadi Turhadi Turhadi Veince Benyamin Silahooy Veince Benyamin Silahooy, Veince Benyamin Vitryany Nababan Wahyu Kusumayanti Putri Wenny Bekti Sunarharum Widodo Widodo . Widodo Widodo Wiwin Maisyaroh Yanuar Firmansyah Yusri Abdillah Yusri Abdillah Yusron Sugiarto Zakiyah Zakiyah Zakiyah Zakiyah