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Pande Ayu Naya Kasih Permatananda
Bagian Farmakologi Dan Farmasi Fakultas Kedokteran Dan Ilmu Kesehatan Universitas Warmadewa
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Anemia in pregnant mothers and the apgar score of newborn babies at secondary refferal hospital, Bali Cokorda Agung Prasetya Dwipayana; I Gusti Ngurah Made Bayuningrat; Pande Ayu Naya Kasih Permatananda; Asri Lestarini
Science Midwifery Vol 11 No 1 (2023): April: Midwifery and Health Sciences
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/midwifery.v11i1.1163

Abstract

Low hemoglobin levels due to anemia in pregnancy can affect the baby's APGAR score. The purpose of this study was to determine the relationship between anemia in pregnant women and the APGAR score of newborns at the Sanjiwani Hospital, Gianyar. This research is an analytic observational study with a cross sectional research design. This study used medical records data of patients who gave birth vaginally and had normal births, did not have low birth weight, had normal first and second stages of labor, and had complete laboratory data on hemoglobin levels and APGAR scores. Data on mothers experiencing obstetric complications other than anemia were excluded from this study. Data were analyzed by univariate and bivariate using Chi-square hypothesis test. From 140 samples of pregnant women, there were 78 (55,7%) samples of pregnant women who had anemia and 62 (44,3%) samples of pregnant women was not had anemia. Bivariate analysis showed that there was a significant relationship between anemia in pregnant women and the APGAR score of newborns with p value = 0.001 (p <0.05). We concluded that there was a relationship between anemia in pregnant women and the APGAR score of newborns at the Sanjiwani Hospital, Gianyar.
Pengabdian Masyarakat Dalam Rangka Pengembangan Kebun Raya Gianyar Sebagai Destinasi Wisata Usadha Di Bali Desak Putu Citra Udiyani; Pande Ayu Naya Kasih; I Gede Suranaya Pandit
Empowerment: Jurnal Pengabdian Masyarakat Vol. 2 No. 2 (2023): MARET 2023
Publisher : Pusat Riset Manajemen dan Publikasi Ilmiah Serta Pengembangan Sumber Daya Manusia Sinergi Cendikia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55983/empjcs.v2i2.398

Abstract

Usadha or herbal-based traditional medicine has been widely used by the people of Indonesia, especially Bali. Bali is considered to have a great potential to become an area for developing herbal tourism destinations. Gianyar Botanical Garden is one of the tourist destinations in Bali which is suitable to be developed into a usadha tourist destination. This community service activity aims to provide initial ideas for the development of the Gianyar Botanical Gardens as an usadha tourist destination through focus group discussions, socialization, counseling, and provision of additional plant collections Tulsi "the queen of herbs", and promotional assistance through social media. The entire series of activities had been carried out in July 2022. The activities were also combined with the field visit activities of the Elective Study of Balinese Herbal Medicine, Faculty of Medicine and Health Sciences, Warmadewa University. It is expected that the program will not only be able to increase the branding of the Gianyar Botanical Gardens but also herbal based medicine, especially among millennials.
Online Based Community Empowerment in Bukian Village, Bali as an Effort to Prevent Covid19 Transmission Pande Ayu Naya Kasih Permatananda; Anak Agung Sri Agung Aryastuti; Putu Nita Cahyawati; Desak Putu Citra Udiyani
Jurnal Peduli Masyarakat Vol 2 No 4 (2020): Jurnal Peduli Masyarakat, Desember 2020
Publisher : Global Health Science Group

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/jpm.v2i4.249

Abstract

Preventing COVID19 transmission in community is currently important. As one of villages located close to Bali’s tourism centre, Bukian village is expected to be more vigilant in preventing the spread of COVID19. However, the public knowledge about COVID19 was low, the people was careless with pandemic situation, and public socialization was limited, making the effort in preventing the transmission of the disease at that time had not run optimally. This community empowerment activities lasted for 1 month in the form of providing education with online methods and intensive mentoring of one student, one participant, targeting families and members of the COVID19 task force, with a sum of 10 students and 10 participants. All activities went well and enthusiasm of participants was quite good. Pre-test and post-test questionnaires were given to evaluate the increase in the knowledge and attitudes of the participants, then analyzed by wilcoxon test and there was a significant increase in knowledge and attitude of participants (p value <0,05).
STUDI LITERATURE POTENSI PENGGUNAAN ECO ENZYME SEBAGAI ALTERNATIF TATA LAKSANA KIMIAWI PADA LIMBAH PEMINDANGAN Pande Ayu Naya Kasih Permatananda; I Gde Suranaya Pandit; Putu Nita Cahyawati; Asri Lestarini
Jurnal Education and Development Vol 11 No 2 (2023): Vol.11 No.2.2023
Publisher : Institut Pendidikan Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (266.583 KB) | DOI: 10.37081/ed.v11i2.4383

Abstract

Pemindangan merupakan salah satu upaya pengawetan ikan tradisional dengan metode perebusan dan penggaraman yang banyak dilakukan oleh masyarakat Indonesia, khususnya di Bali. Limbah perikanan terutamanya limbah cair yang dibuang ke sungai dapat menyebabkan pencemaran atau gangguan lingkungan, seperti mengganggu ekosistem air, menurunkan kadar oxygen demand pada lingkungan perairan, mengganggu kesehatan manusia, serta menimbulkan bau yang tidak sedap. Eco enzyme merupakan larutan zat organik kompleks yang diproduksi dari proses fermentasi sampah organic, gula, dan air. Studi ini merupakan studi kajian pustaka untuk melihat potensi penggunaan eco enzyme sebagai alternatif tata laksana kimiawi terhadap limbah perikananan, khususnya pemindangan. Sebagai larutan fermentasi organik, eco enzyme dapat diartikan sebagai salah satu komponen aditif kimiawi pada komponen sistem tata laksana limbah, seperti halnya desinfektan. Desinfektan tidak selalu membunuh mikroorganisme karena terdapat beberapa mikroorganisme yang resistant. Desinfektan yang biasa digunakan berasal dari bahan baku kimiawi yang pada dasarnya fungsinya adalah untuk membersihkan area yang mentransmisikan mikroorganisme. Dalam hal ini penggunaan eco enzyme sebagai desinfektan juga dapat menjadi satu langkah pengurangan penggunaan bahan kimia dengan beralih kembali pada bahan alami. Eco enzyme memiliki potensi sebagai alternatif tata laksana kimiawi dengan menurunkan kadar TSS, TDS, pH, BOD, COD, dan ammonia pada limbah, termasuk limbah hasil perikanan. Perlu penelitian lebih lanjut untuk dapat memastikan pengaruh eco enzyme terhadap limbah pemindangan.
Manajemen Kesehatan Lingkungan Pada Kelompok Pemindang Di Tempat Pemindangan Ikan (TPI) Kusamba Pande Ayu Naya Kasih Permatananda; I Gede Suranaya Pandit; Ni Wayan Erly Sintya Dewi; Asri Lestarini
Empowerment: Jurnal Pengabdian Masyarakat Vol. 2 No. 2 (2023): MARET 2023
Publisher : Pusat Riset Manajemen dan Publikasi Ilmiah Serta Pengembangan Sumber Daya Manusia Sinergi Cendikia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55983/empjcs.v2i2.399

Abstract

Like as the fish processing industry in general, the traditional processing industry also has a significant environmental impact. This community service was aimed to provide counselling related to environmental health management to a group of “pemindang” at central “pemindangan” industry Kusamba. The material provided is in the form of the benefit and importance of personal hygiene and environmental sanitation in fish processing, especially pindang, demonstration and exercise of 7 steps of hand washing, socialization on the use of personal protective equipment (PPE) and eco enzyme based on orange peel waste, and provision in providing garbage containers to improve environmental sanitation in the area of “pemindangan”. The participants had high enthusiasm in following the activities and from 10 participants who took the posttest, all of participants received score > 70. This empowerment activities are expected to be able to increase the knowledge of the group of “pemindang” on the importance of environmental health for fish processing industry, including “pemindangan” industry.
Gambaran Tingkat Aktivitas Fisik dan Kejadian Obesitas pada Civitas Akademika Universitas Warmadewa, Bali Tjokorda Gde Agung Dariraditya Pemayun; Anak Agung Gede Budhitresna; Pande Ayu Naya Kasih Permatananda
Jurnal Pendidikan Tambusai Vol. 6 No. 2 (2022): Agustus 2022
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai, Riau, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (365.537 KB)

Abstract

Obesitas merupakan penimbunan lemak yang berlebihan di seluruh jaringan tubuh secara merata yang mengakibatkan gangguan kesehatan dan menimbulkan berbagai penyakit seperti diabetes, hipertensi, serangan jantung dan menyebabkan kematian. Penyebab dari obesitas adalah tidak seimbangnya jumlah energi yang masuk dengan jumlah energi yang keluar. Orang yang obesitas cenderung memiliki gaya hidup yang tidak sehat dengan tingkat aktivitas fisik yang rendah dan sering terjadi pada orang dewasa berumur diatas 18 tahun. Penelitian ini bertujuan untuk mengetahui hubungan tingkat aktivitas fisik dengan kejadian obesitas pada civitas akademika Universitas Warmadewa. Penelitian ini menggunakan metode penelitian analitik dengan rancangan studi cross sectional dan menggunakan kuesionair IPAQ untuk mengetahui tingkat aktivitas fisik dan perhitungan IMT untuk mengetahui kejadian obesitas Sampel penelitian ini adalah civitas akademika Universitas Warmadewa yang obesitas. Data yang dikumpulkan akan dianalisis menggunakan uji korelasi spearman untuk melihat hubungan aktivitas fisik dengan kejadian obesitas pada civitas akademika Universitas Warmadewa. Hasil Penelitian ini menunjukkan tidak terdapat hubungan yang bermaknaantara aktivitas fisik dengan kejadian obesitas dengan nilai signifikansi 0,289
Upaya Peningkatan Pengetahuan Kesehatan Siswa-Siswi Sekolah melalui Program Bina Sekolah Sehat: Adaptasi Pandemi COVID-19 Ni Ketut Witri Cahyani; I Putu Jaya Suputra; Meilla Ayu Suryaningsih; Pande Ayu Naya Kasih Permatananda; Ni Luh Putu Eka Kartika Sari
Jurnal Pengabdian Pada Masyarakat Vol 8 No 2 (2023): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30653/jppm.v8i2.391

Abstract

Pandemi COVID-19 berdampak pada banyak aspek kehidupan di seluruh dunia, termasuk pendidikan. Mengawali sistem pembelajaran tatap muka setelah dua tahun menghadapi pandemi menyebabkan diperlukannya usaha besar untuk beradaptasi dan mempersiapkan diri maupun fasilitas dalam menunjang pembelajaran. Oleh karena itu, tim Bina Sekolah Sehat (BSS) 2022 menawarkan suatu kegiatan pemberian materi edukasi dan simulasi ke beberapa sekolah binaan. Kegiatan ini bertujuan untuk meningkatkan pengetahuan siswa sekolah binaan terkait materi yang dibawakan. Metode pelaksanaanya berupa screening lingkungan dan kesehatan mental, penyuluhan terkait materi pengenalan Unit Kesehatan Sekolah (UKS) dan dokter kecil, perilaku Hidup Bersih dan Sehat (PHBS), kesehatan lingkungan, kesehatan reproduksi, dan kesehatan mental. Kemudian, ditutup dengan follow up untuk mengetahui kondisi sekolah setelah terlaksanannya kegiatan. Kegiatan ini diikuti oleh 138 siswa/i dan keberhasilannya terlihat dari hasil post-test yang memuaskan. Melalui kegiatan BSS 2022, diharapkan dapat menjadi wadah untuk mengenalkan kembali materi-materi yang sebelumnya belum efektif diberikan selama pandemi sekaligus menjadi awal untuk keberlanjutan program tersebut. The pandemic of COVID-19 has impacted many aspects of life around the world, including education. Going back to face-to-face learning system after facing a pandemic for two years needed a large effort to adapt and prepare either ourselves or the facilities to support learning. Therefore the 2022 Bina Sekolah Sehat (BSS) team offered an activity to provide educational material and simulations to several schools. This activity aimed to increase the knowledge of those selected school regarding materials presented. The method of implementation was in the form of environmental and mental health screening, counseling related to the introduction of Unit Kesehatan Sekolah (UKS) and mini doctors, clean and healthy living behaviors, environmental health, reproductive health, and mental health. Then it was closed by following up to determine how the program could impact those targeted schools. The participation in this activity was 138 students and its success could be seen from the satisfactory post-test results. Through the 2022 BSS activities, it was hoped that it could be a forum for reintroducing materials that were previously ineffective during the pandemic as well as being the beginning of the sustainability of the program.
Analysis of understanding of equal nutrition knowledge among family members on a healthcare level Didik Cahyono; Pande Ayu Naya Kasih Permatananda; Zulfayeni Zulfayeni; Ian Astarina Mas'ud
Science Midwifery Vol 11 No 2 (2023): June: Midwifery and Health Sciences
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/midwifery.v11i2.1251

Abstract

This study aims to investigate the current state of nutrition knowledge among family members and explore the factors that influence the inequality in nutrition knowledge within households. It also aims to examine the effects of unequal nutrition knowledge on family health and propose strategies to promote equal nutrition knowledge among family members. The study was employed a mixed-methods approach, utilizing quantitative and qualitative data collection methods. The survey questionnaire was developed based on existing literature and pre-tested to ensure validity and reliability. The data collected will be analyzed using statistical software, and qualitative data will be analyzed using content analysis. The study's results provided insights into the current state of nutrition knowledge in households and the factors contributing to the inequality in nutrition knowledge. The study's findings also shed light on the effects of unequal nutrition knowledge on family health and the strategies that can be implemented to promote equal nutrition knowledge among family members. This study is significant as it can inform healthcare professionals and policymakers on the importance of nutrition education in households and encourage the promotion of healthy eating habits.
Gambaran Penggunaan Herbal Oleh Masyarakat Pedesaan Bali Pande Ayu Naya Kasih Permatananda
Syntax Literate Jurnal Ilmiah Indonesia
Publisher : Syntax Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (282.644 KB) | DOI: 10.36418/syntax-literate.v7i3.6483

Abstract

Masyarakat pedesaan merupakan masyarakat yang aktif dalam mengolah tanaman herbal, termasuk di Desa Bukian, Bali. Desa Bukian merupakan salah satu desa di Bali yang masih aktif dalam memanfaatkan tanaman obat tradisional untuk berbagai tujuan kesehatan. Penelitian ini merupakan studi pendahuluan untuk mengetahui gambaran pemanfataan tanaman obat tradisional di Desa Bukian untuk selanjutnya dapat dikembangkan menjadi suatu produk sesuai kebutuhan masyarakat setempat. Kegiatan ini berbasis survei menyasar 100 responden yang merupakan penduduk Desa Bukian dan mengakui pernah menggunakan tanaman obat tradisional untuk tujuan kesehatan. Data yang dikumpulkan meliputi data demografis seperti umur, jenis kelamin, pendidikan, pekerjaan, keikutsertaan BPJS, riwayat penyakit 6 bulan terakhir, dan data pemanfaatan tanaman obat tradisional meliputi jenis tanaman, cara pemanfaatan, serta tujuan pemanfaatan. Melalui wawancara terstruktur, didapatkan 10 jenis tanaman yang paling banyak dimanfaatkan oleh penduduk Desa Bukian adalah jahe (59%), kunyit (55%), sirih (22%), kencur (12%), kumis kucing (7%), binahong (7%), lidah buaya (6%), beluntas (4%), temulawak (3%), dan papaya (3%). Sepuluh tanaman obat tradisional tersebut dapat menjadi salah satu bahan alam potensial untuk dibudidayakan dan diolah menjadi produk herbal komersial.
Antimicrobial Properties of Eco Enzyme: A Literature Review Pande Ayu Naya Kasih Permatananda; I Gde Suranaya Pandit; Putu Nita Cahyawati; Anak Agung Sri Agung Aryastuti
Bioscientia Medicina : Journal of Biomedicine and Translational Research Vol. 7 No. 6 (2023): Bioscientia Medicina: Journal of Biomedicine & Translational Research
Publisher : HM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37275/bsm.v7i6.831

Abstract

Background: In surgical medicine, the use of antimicrobials is very important. The use of antimicrobials or antibiotics is used at the time before surgery as prophylaxis, intraoperative, and postoperative. The prevention of some bacterial infections is imperative. The latest research is constantly evolving toward the use of antibiotics, which follows an increasingly resistant antibiotic trend. One of the advancements in the use of antimicrobials is eco enzymes. Methods: The literatures reviewed in our study was gathered from PubMed and Google Scholar. The advanced search was conducted on PubMed with the keywords used ("Eco enzyme" AND "antimicrobial" AND "activity" OR "Antibiotics"; "Mechanism" OR "Nature"). The advanced search was also conducted on Google Scholar with all of the words "antimicrobial activity of eco enzyme". We reviewed the articles cited within the literature to broaden the search results. Results: Some materials used as eco enzymes in this literature review include Carica papaya L., Annona muricata L., Azadirachta indica Cymbopogon winterianus, Ananas comosus, citrus aurantium, etc. Bioactive substances that play a role in microbacterial activity are flavonoids, tannins, saponins, pH, and lactic acids through mechanisms inhibiting nucleic acid synthesis, inhibit cell membrane function, inhibiting energy metabolism of bacteria, and cross-bacterial cell membranes because of the pH gradient, leading to the disruption of cellular metabolic activities of bacterias. Conclusion: Eco enzymes have been shown to have antimicrobial abilities.
Co-Authors Aceng Ali Awaludin Agus Santosa Anak Agung Gede Budhitresna, Anak Agung Gede Anak Agung Gede Raka Gunawarman Anak Agung Istri Kaila Kirtaniya Anak Agung Ngurah Mayun Wirajaya Anak Agung Raka Budayasa Anak Agung Sri Agung Aryastut Anak Agung Sri Agung Aryastuti Anak Agung Sri Agung Aryastuti Anak Agung Sri Agung Aryastuti Anak Agung Sri Agung Aryastuti Anak Agung Sri Agung Aryastuti Anny Eka Pratiwi Apriliasari, Komang Vitri Apriliasari Aryastuti , Anak Agung Sri Agung Asri Lestarini Asri Lestarini Asri Lestarini Asri Lestarini Asri Lestarini Asri Lestarini Bayuningrat I Gusti Ngurah Made Bunga Mardhotillah Cahyawati , Putu Nita Cahyawati, Putu Nita Cokorda Agung Prasetya Dwipayana D. Wijaya Dariraditya Pemayun, Tjokorda Gde Agung Deivita, Yan Desak Putu Citra Udiyani Desak Putu Citra Udiyani Desak Putu Citra Udiyani Dewa Ngakan Gede Sathyananda Wacika Dewi, Erly Sintya Dewi, Ni Kadek Evi Komala Dewi, Ni Kadek Novia Puspita Dewi, Ni Wayan Erly Sintya Dewvi, Putu Ayu Savitri Didik Cahyono Eka Ariawan Suyasa Erlita Khrisinta Dewi Gede Budhitresna, Anak Agung Gunawan, Untung Gusti Ayu Putu Ratna Wati Heppi Syofya, Heppi Hotnida Nainggolan I Gde Suranaya Pandit I Gde Suranaya Pandit I Gede Suranaya Pandit I Gede Suranaya Pandit I Gusti Agung Made Adnyana Putra I Ketut Irianto I Made Wandia, I Made I Made Wira Supanji I Nengah Suaria I Putu Gede Eka Ariawan Suyasa, I Putu Gede Eka Ariawan I Putu Jaya Suputra I Putu Wirasatya Eka Putra I Wayan Eka Arsana I Wayan Putu Sutirta Yasa I Wayan Sudiarta I Wayan Sumardika I Wayan Wesna Astara Ian Astarina Mas'ud Ivan Permana Putra Kobayashi, Riko Lestarini, Asri Lim, Sofia Luh Gde Evayanti Luh Gde Evayanti Luh Gede Pradnyawati Luh Gede Sri Yenny Made Indra Wijaya MADE RATNA SARASWATI . Maidelwita, Yani Meilla Ayu Suryaningsih Ni Ketut Witri Cahyani Ni Luh Anik Puspa Ningsih Ni Luh Putu Eka Kartika Sari Ni Made Wenny Novtana Dharma Putra Ni Nyoman Yuni Wiastri Ni Putu Indah Kusumadewi Riandra Ni Wayan Ni Wayan Diana Ekayani Ni Wayan Erly Sintya Dewi Ni Wayan Rusni Ni wayan Sedani, Ni wayan Ni Wayan Widhidewi Ningsih, Ni Luh Anik Puspa Nirmalasari, Ni Kadek Diah Ayu Nita Cahyawati, Putu Pandit I Gde Suranaya Parameswara, A A Gde Agung Paramitha, I Gusti Ayu Mas Diah Pebrianti, Kadek Tari Pradnyawati Luh Gede Pradnyawati, Luh Gede Prima Dewi Kusumawati Pt Amelia Agustini Siadja Putra, I Putu Rustama Putri, Anak Agung Ayu Radismarani Putu Ayunda Trisnia Putu Nita Cahyawati Putu Nita Cahyawati Putu Nita Cahyawati Rabith Madah Khulaili Harsya Ratna Juwita Ratna Juwita, Dewa Ayu Putu Restu Widyo Sasongko Riandra, Ni Putu Indah Kusumadewi Ruspita Sari, Ni Ketut Adelia Sari, Made Harlina Purnama Sari, Ni Luh Putu Eka Kartika Sri Agung Aryastuti Sri Agung Aryastuti, Anak Agung Sudiadewi, Ni Putu Eka Sumadewi, Komang Trisna Sunariasih, Ni Nyoman Suyasa, Eka Ariawan Suyasning Hastiko Indonesiani Tan, Ethan Tanjung Subrata Tjokorda Gde Agung Dariraditya Pemayun Udiyani , Desak Putu Citra Udiyani Desak Putu Citra Udiyani, Desak Putu Citra Wacika, Dewa Ngakan Gede Sathyananda Wardana, Made Kusuma Wayan Erly Sintya Dewi, Ni Wesna Astara, I W2 Wibawa, I Komang Satriya Wijaya, D. Winarningsih, Rahayu Arum Wirajaya, Anak Agung Ngurah Mayun Yamamoto, Sota Yogiswara, Gde Candra Yoni, Putu Diah Paramitha Dwi Zulfayeni Zulfayeni