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All Journal Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Jurnal Biosains Pascasarjana Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Ilmu Nutrisi dan Teknologi Pakan Jurnal Medik Veteriner PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Ovozoa: Journal of Animal Reproduction Lumbung Inovasi: Jurnal Pengabdian Kepada Masyarakat LOSARI: Jurnal Pengabdian Kepada Masyarakat journal of Basic Medical Veterinary Bima Abdi: Jurnal Pengabdian Masyarakat Indonesian Journal of Innovation Studies Jurnal Kedokteran Hewan Jurnal Agro Veteriner
Widya Paramita Lokapirnasari
Bagian Klinik Hewan, Fakultas Kedokteran Hewan, Universitas Udayana, Bali
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Medicine & Pharmacology Public Health Social Sciences Transportation Veterinary Other

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Maggot Black Soldier Fly Supplementation on Feed to Production Performance and Business Analysis Super Native Chicken Finisher Period Fuddin, Muhammad Nazar; Lamid, Mirni; Al Arif, Mohammad Anam; Lokapirnasari, Widya Paramita; Hidanah, Sri; Sarmanu, Sarmanu
Jurnal Medik Veteriner Vol. 5 No. 2 (2022): October
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol5.iss2.2022.234-240

Abstract

This study aimed to determine the analysis of super native chicken farm business with Black Soldier Fly (BSF) maggot supplementation on feed on the production performance of super native chickens, including feed consumption, body weight gain and feed conversion. This study used 50 super male native chickens aged 4 weeks and adapted for 1 week then randomized into five treatments, including P0 (basal feed without BSF maggot), P1 (basal feed + 2.5% BSF maggot), P2 (basal feed + 5% BSF maggot), P3 (basal feed + 7.5% BSF maggot), and P4 (basal feed + 10% BSF maggot). Statistical data analysis was processed using One Way ANOVA and followed by post hoc Duncan. The results showed that the level of feed consumption was high in treatment P4, the highest body weight gain was in P4, the lowest feed conversion was in P1. Contribution margin analysis (CM) was used to determine the benefits of the treatment in this study. 2.5% BSF (P1) maggot supplementation is recommended to increase profits.
Probiotic Potential of Lactic Acid Bacteria on Feed Efficiency, Weight and Carcass Percentage in Ducks Chandra, Evania Haris; Lokapirnasari, Widya Paramita; Hidanah, Sri; Al-Arif, Muhammad Anam; Yuniarti, Wiwik Misaco; Luqman, Epy Muhammad
Jurnal Medik Veteriner Vol. 5 No. 1 (2022): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol5.iss1.2022.69-73

Abstract

The aim of the study was to determine the effect of the use of probiotic lactic acid bacteria (Lactobacillus acidophilus, Lactobacillus casei, Lactococcus lactis, and Bifidobacterium sp) on feed efficiency, carcass weight and carcass percentage in broiler ducks. Probiotics lactic acid bacteria produce bacteriocins and organic acids that inhibit the growth of pathogenic microbes in the digestive tract of poultry, so that the intestinal villi of broiler ducks are healthy. Besides that, probiotics are able to reduce cholesterol levels in meat when consumed by humans and can improve health. This study used 48 peking ducks. The probiotics of Lactic Acid Bacteria used were a concentration of 1.2 x 108 CFU/ml. In this study there were four different treatments, namely P0 (without probiotics), P1 (given 1 ml probiotics/liter drinking water), P2 (given 2 ml probiotics/liter drinking water) and P3 (given 3 ml probiotics/liter of drinking water). The results of the feed efficiency study showed that there was a significant difference (p<0.05) in the P0, P1, P2 and P3 treatments. The highest feed efficiency was at P3 (33.81%) while the lowest was P0 (30.84%). The results of the study on carcass weight indicated that the probiotics tended to be higher than those who were not given probiotics but statistically not significantly different (p>0.05). The highest carcass weight was P3 (1749.92 g) and the lowest was P0 (1709.25 g). The results of the study on the percentage of carcass weight showed a significant difference (p<0.05) in both P0, P1, P2 and P3 treatments. The highest percentage of carcass weight was at P3 (64.60%) and the lowest was P0 (60.96%). It can be concluded that the administration of probiotics lactic acid bacteria (Lactobacillus acidophilus, Lactobacillus casei, Lactococcus lactis, and Bifidobacterium sp) at a dose of 1 ml/liter of drinking water, 2 ml/liter of drinking water and 3 ml/liter of drinking water can affect feed efficiency and the percentage of duck carcasses. but has no effect on the carcass weight of broiler ducks.
Business Analysis of Probiotic Administration of Lactic Acid Bacteria on The Performance of Kampung Super Chicken Utomo, Gogik Satrio Margo; Hidanah, Sri; Al Arif, Muhammad Anam; Lokapirnasari, Widya Paramita; Yuniarti, Wiwik Misaco
Jurnal Medik Veteriner Vol. 5 No. 1 (2022): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol5.iss1.2022.87-93

Abstract

This study aimed to determine the effect of lactic acid bacteria probiotics on the performance of kampung super chicken. Kampung super chicken is the result of a cross between a layer chicken and a superior kampung super chicken. A total of 48 kampung super chickens aged 14 days were randomized into 4 treatments and each treatment consisted of 12 chickens. This study was conducted for 1 week of adaptation and 5 weeks of treatment. This study used 4 different treatments including P0 not using probiotics, P1 using probiotics as much as 1 ml/liter drinking water, P2 using probiotics as much as 2 ml/liter drinking water and P3 using probiotics as much as 4 ml/liter drinking water. In conclusion, based on the results of the Analysis of Variance (ANOVA) showed that p<0.05, which means that the data had a significant difference in the final weight increase, carcass weight increase and carcass weight percentage to the control treatment.
Analysis of the Establishment of the Regional Technical Implementation Unit for the Animal Health Center (UPTD Puskeswan) for the Food Crops, Horticulture and Livestock Service Office in Mamuju Regency Ma'ruf, Muchammad Achsinul Fikri; Al-Arif, Mohammad Anam; Lokapirnasari, Widya Paramita; Hidanah, Sri
Jurnal Medik Veteriner Vol. 6 No. 1 (2023): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol6.iss1.2023.105-113

Abstract

The purpose of this study was a strategy in designing the establishment of the Regional Technical Implementation Unit for Animal Health Centers (UPTD Puskeswan) in order to optimize animal health services in Mamuju Regency. This study used an exploratory method using a survey. The sampling technique in this study used questionnaires, documentation and interviews. There were 10 samples of respondents from animal health workers and 100 samples of service users. Data analysis in this study used SWOT analysis. The appropriate strategy to support animal health services is a rapid growth strategy with alternative strategies: (1) strength-opportunity (SO) to improve service quality, service quantity and support the operational needs of officers in carrying out activities; (2) strength-threat (ST) implementing service SOP for animal health officers so that services are more efficient and systematic; (3) weakness-opportunity (WO) socialization of services to facilitate information to the public; and (4) weakness-threat (WT) making long-term planning to improve work ethic and understanding of drug use by veterinary officers.
Effect of Combination of Probiotics and Moringa oleifera Leaf Extract on Nutrients Intake in Ducks Lokapirnasari, Widya Paramita; Al Arif, Mohammad Anam; Maslachah, Lilik; Chandra, Evania Haris; Utomo, Gogik Satrio Margo; Yulianto, Andreas Berny
Jurnal Medik Veteriner Vol. 5 No. 2 (2022): October
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol5.iss2.2022.241-246

Abstract

The purpose of this research was to determine the effect of combination probiotics and Moringa oleifera (M. oleifera) extract in nutrient consumption of ducks. This study used 48 Peking ducks. The concentration of probiotic was 1.2 x 108 CFU/ml. The treatments of this research were P0 (control), P1 (4 ml probiotics), P2 (4 ml M. oleifera extract) and P3 (2 ml probiotics + 2 ml M. oleifera extract). The data were statistically analyzed by Analysis of Variance (ANOVA). The results showed that feed consumption of dry matter, organic matter, crude protein, crude fat, crude fiber and nitrogen free extract were no significant difference (p>0.05) between all treatments. It can be concluded that the addition of combination probiotics and M. oleifera extract can be used to maintain nutrient consumption and safe for health ducks.
The Quality of Japanese Quail Eggs After Administration of Bifidobacterium sp. and Guazuma ulmifolia Leaf Extract Lovela, Aprinda Ratna; Lokapirnasari, Widya Paramita; Al-Arif, Mohammad Anam; Soeharsono, Soeharsono; Hidanah, Sri; Warsito, Sunaryo Hadi; Prasinta, Redilla; Hapsari, Tiara; Andriani, Asafarid
Jurnal Medik Veteriner Vol. 6 No. 1 (2023): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol6.iss1.2023.132-136

Abstract

This study aimed to determine the effect of Bifidobacterium sp. and Guazuma ulmifolia leaf extract on Japanese quail egg production, including egg mass, haugh unit (HU), and egg yolk colour. A total of 96 quails were in the early stages of production, which were randomized into four treatments and six replications. The treatments were (T0) without Bifidobacterium sp. and G. ulmifolia leaf extract, (T1) 0.2% Bifidobacterium sp., (T2) 0.2% G. ulmifolia leaf extract, and (T3) 0.2% Bifidobacterium sp. + 0.2% G. ulmifolia leaf extract. Egg mass data was collected in the third and fourth week of the treatment period, while the HU data and egg yolk colour were carried out on the last week of the treatment period. The treatment groups showed significant differences in egg mass. Groups T2 and T3 showed significant differences in egg yolk colour. The combination of feed additives can increase the value of HU but not significantly (p>0.05). In conclusion, the combination of 0.2% Bifidobacterium sp. and 0.2% G. ulmifolia leaf extract in drinking water can produce the highest egg quality.
Protective Effects of Apis Dorsata Honey Supplementation on Kidney Histopathology in Mice with Monosodium Glutamate Exposure Rao, Sherbrina Bai Seenivasa; Widjiati, Widjiati; Lokapirnasari, Widya Paramita; Triakoso, Nusdianto; Safitri, Erma; Kuncorojakti, Suryo; Proboningrat, Annise
Jurnal Medik Veteriner Vol. 6 No. 3 (2023): Special Issue: International Conference on Veterinary Medicine and Health Scien
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol6.iss3.2023.63-69

Abstract

This study was conducted to investigate the protective effects of Apis dorsata honey on the histopathological changes of the kidney in mice exposed to monosodium glutamate. This study used 25 male mice as the experimental animal which were divided into five groups with five replication, respectively i.e. (C-) was administered basal diet, (C+) was administered 4 mg/g BW MSG, (T1) was administered A. dorsata honey of 53.82 mg/20g BW followed by MSG 4 mg/g BW, (T2) was administered A. dorsata honey of 107.64 mg/20g BW followed by MSG 4 mg/g BW, and (T3) was administered A. dorsata honey of 161.46 g/20g BW followed by MSG 4 mg/g BW. All treatments were carried out orally for 52 days. This study was observed tubular epithelial hydropic degeneration, epithelial necrosis, and glomerular necrosis. Data were analyzed using Kruskal-Wallis test followed by the Mann-Whitney test. As a result, for the epithelial and glomerular necrosis variables, the T3 group showed significant results when compared with C+, T1, and T2 groups. Moreover, T3 was not significantly different from the C- group. It can be concluded that A. dorsata honey in T3 group could protect mice kidneys from the damaging effect of MSG.
Efficacy of Probiotics on Nutrient Intake and Egg Weight in Japanese Quail (Coturnix coturnix japonica) Kirana, Amelia Lintang Putri; Lovela, Aprinda Ratna; Lokapirnasari, Widya Paramita; Al-Arif, Mohammad Anam; Hidanah, Sri; Warsito, Sunaryo Hadi; Ardianto, Ardianto
Jurnal Medik Veteriner Vol. 7 No. 2 (2024): October
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol7.iss2.2024.228-234

Abstract

This study aimed to determine the efficacy of lactic acid bacteria probiotics containing Lactobacillus acidophilus and Lactococcus lactis on nutrient consumption and egg weight of Japanese quail. A total of 120 females Japanese quails comprised four treatments and six replications. T0, T1, T2, and T3 treatment groups were administered L. acidophilus and L. lactis with concentrations of 0, 1, 2, and 3 mL/liter of drinking water. Consumption data were collected weekly, and egg weight data were collected daily during treatment. The data obtained were then analyzed statistically using analysis of variance (ANOVA) and continued with the Duncan multiple range test (p < 0.05). The results of this study showed that probiotics in drinking water reported significant differences (p < 0.05) compared between treatments (T1, T2, and T3) to reduce nutrient intake of organic matter, crude protein, crude fat, crude fiber and increase egg weight of quail. It can be concluded that the combination of L. acidophilus and L. lactis can reduce nutrient consumption but can increase the egg weight of Japanese quail.
Effect of Turmeric Flour (Curcuma domestica) and Fish Oil on Daily Egg Production and Organoleptics of Quail Eggs (Coturnix-coturnix japonica) Lovela, Aprinda Ratna; Al-Arief, Moh. Anam; Ismudiono, Ismudiono; Supranianondo, Kusnoto; Lokapirnasari, Widya Paramita; Sabdoningrum, Emy Koestanti
Journal of Basic Medical Veterinary Vol. 10 No. 1 (2021): Journal of Basic Medical Veterinary, June 2021
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jbmv.v10i1.28591

Abstract

The purpose of this study was to determine the effect of adding the concentration of turmeric flour and fish oil to the quail formula feed. This research is an experimental study using the factorial method. This experiment used 96 quail (Cortunix cortunix japonica), which were randomized into 6 treatments with 4 replications. Quails were divided into 6 groups and treated with different concentrations of turmeric flour and fish oil in each feed formula. The effects of different formula feeds were observed on changes in egg production and organoleptic changes. Egg production data were taken every day from week 3 to week 4 during the treatment period. The data taken is called Quail Day Production (QDP%). The organoleptic data of eggs were taken at the 3rd week of treatment and the preference test was carried out by 40 panelists on the aroma, taste and level of preference of quail eggs after being boiled. The addition of 0.3% turmeric flour significantly affected egg production but its combination with fish oil did not affect egg production. The combination of the concentration of turmeric flour and fish oil does not change the aroma of the eggs, but changes the taste of the eggs.
Detection Brucella sp. Antibody in Sapera (Saanen í— Peranakan Etawa) Goat using Rose Bengal Test (RBT) Method in Siliragung Subdistrict Banyuwangi Regency Putri, Lusi Rosita Sartono; Lamid, Mirni; Lokapirnasari, Widya Paramita; Saputro, Amung Logam; Wibawati, Prima Ayu; Prastiya, Ragil Angga
Journal of Basic Medical Veterinary Vol. 12 No. 2 (2023): Journal of Basic Medical Veterinary, December 2023
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jbmv.v12i2.49356

Abstract

This study detected the presence of Brucella sp. antibodies in Sapera goats in Siliragung sub-district, Banyuwangi District using serological tests. The screening test used in this study was the Rose Bengal Test (RBT). Brucellosis causes goats to experience abortion and disruptive of reproduction system. The method used in this research is purposive sampling method using the criteria of sapera goats that have never been vaccinated. Using the blood serum of Sapera goats taken at the Siliragung subdistrict farm, Banyuwangi. The results of the study did not show any samples that were considered positive for Brucellosis in the Rose Bengal Test. In this study, no Brucella sp. antibodies were found in Sapera goats in Siliragung sub-district, Banyuwangi District.
Co-Authors Agung Prasetyo Ahmad Fadlur Rahman Bayuny Al Arif, M. Anam Al Arif, Moh. Anam Al arif, Mohammad Anam Al Arif, Muhammad Anam Al-Arief, Moh. Anam Al-Arif , M. Anam Al-Arif, M. Anam Al-Arif, Muhammad Anam Andreas Berny Yulianto, Andreas Berny Andriani, Anita Dwi Andriani, Asafarid Annise Proboningrat Aryaloka, Suhita Ayuti, Siti Rani Bellani, Ayu Aprodhita Cintya Brahmantya, Chandra Budiarto Budiarto Candika, Yossy Imam Caska - Chandra, Evania Haris Eka Pramyrtha Hestianah, Eka Pramyrtha Erma Safitri Fajarwati, Rini Fauzia, Kartika Afrida Fauziah, Ima Firdaus , Muhammad Aviv Firdaus, Muhammad Aviv Fuddin, Muhammad Nazar Hadiah Fitriyah Hapsari, Tiara Hariadi, Mas'ud Harijani, Nenny Hasan, Denny Irmawati Hasibuan, Sandi Aziz Hendarti, Gracia Angelina Hermansyah, Beta Hermin Ratnani Hernanda, Ary Setya Herry Agoes Hermadi Hidanah , Sri Hidanah, Sri Hidayatik, Nanik IMAM MUSTOFA Ira Sari Yudaniayanti Irawan, Putri Indra Ismudiono Ismudiono, Ismudiono Karimah, Balqis Khairullah, Aswin Rafif Kirana, Amelia Lintang Putri Kuncorojakti, Suryo Kurniasih, Dea Anita Ariani Kurnijasanti, Rahma Kusala, Muhammad Khaliim Jati Kusnoto Kusnoto, Kusnoto Lestari, Ratna Dwi Lilik Maslachah Lisnanti, Ertika Fitri Lovela, Aprinda Ratna Luqman, Epy Muhammad Ma'ruf, Muchammad Achsinul Fikri Mas'ad, Khasmawati Masruroh, Laili Salisa Miarsono, Sigit Mirni Lamid Moses, Ikechukwu Benjamin Mufasirin Nidom, Chairul Anwar Nusdianto Triakoso Pramestya, Ninda Rubi Pramudita, Kautsar Pandu Prasinta, Redilla Prastiya, Ragil Angga Pratama, Hanif Sabekti Pudji Srianto Putri, Lusi Rosita Sartono Rachmat, Rd.Lutpi Raharjo, Dadik Rao, Sherbrina Bai Seenivasa Rimayanti Rimayanti Ritonga, Mudhita Zikkrullah Riza Zainuddin Ahmad Rochmah Kurnijasanti Rosyada, Zulfi Nur Amrina Sabdoningrum, Emy Koestanti Saputro, Amung Logam Sarmanu, Sarmanu Sheila Marty Yanestria Silfia, Himatul Ilma Soeharsono Soeharsono Soepranianondo, Koesnoto Sri Pantja Madyawati, Sri Pantja Sugiyono Suherni Susilowati Sukmanadi, Mohammad Supranianondo, Kusnoto Suprianondo, Koesnoto Supriyadi Supriyadi Susilowati, Suheni Suzanita Utama TARZAN PURNOMO Tiarani, Ayu Kamila Tjuk Imam Restiadi Tri Wahyu Suprayogi Utomo, Gogik Satrio Margo Wardhani, Bantari Wisynu Kusuma Wardiana, Nurul Ika Warsito, Sunaryo Hadi Wibawati, Prima Ayu Wibowo, Syahputra Wicaksana, Dimas Widjiati Widjiati, Widjiati Widodo, Oky Setyo Wiwik Misaco Yuniarti Yudanianyi, Ira Sari Yudaniayanti , Irasari ZULFAH