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All Journal Chemica: Jurnal Ilmiah Kimia dan Pendidikan Kimia JPI (Jurnal Pendidikan Indonesia) : Jurnal Ilmiah Pendidikan KOVALEN: Jurnal Riset Kimia Al-Kimia Jurnal Dimensi Pendidikan dan Pembelajaran MEKANIKA - JURNAL TEKNIK MESIN MATAPPA: Jurnal Pengabdian Kepada Masyarakat Chemistry Indonesian Journal of Chemical Research Jurnal Serambi Engineering Astonjadro Komputasi: Jurnal Ilmiah Ilmu Komputer dan Matematika Jurnal Pendidikan Jurnal Abdimasa Jurnal Ilmiah Mandala Education (JIME) JISIP: Jurnal Ilmu Sosial dan Pendidikan Dinasti International Journal of Education Management and Social Science Bada'a: Jurnal Ilmiah Pendidikan Dasar Khazanah Hukum JATI (Jurnal Mahasiswa Teknik Informatika) Abdi Masyarakat JTIEE (Journal of Teaching in Elementary Education) Jurnal PORKES Community Development Journal: Jurnal Pengabdian Masyarakat Ideguru: Jurnal Karya Ilmiah Guru Jurnal Hukum Lex Generalis Jurnal Idea Hukum Tadarus Tarbawy : Jurnal Kajian Islam dan Pendidikan Jurnal Jaring SainTek Indonesian Journal of Primary Science Education (IJPSE) Journal La Multiapp Jurnal Jendela Pendidikan DedikasiMU: Journal of Community Service COMMUNITY : Jurnal Pengabdian Kepada Masyarakat Al-Ashr : Jurnal Pendidikan dan Pembelajaran Dasar JCP (Jurnal Cahaya Pendidikan) Fakultas Keguruan dan Ilmu Pendidikan Jurnal Teknologi Kimia Unimal caXra: Jurnal Pendidikan Sekolah Dasar TRILOGI: Jurnal Ilmu Teknologi, Kesehatan, dan Humaniora Volksgeist: Jurnal Ilmu Hukum dan Konstitusi Jurnal Ilmiah Pendidikan Dasar (JIPDAS) Jurnal Hibrul Ulama Jurnal Kebijakan Pembangunan ILTEK : Jurnal Teknologi JIM: Jurnal Ilmiah Mahasiswa Pendidikan Sejarah Cendikia Pendidikan Jurnal Ilmiah Nusantara Jurnal Sains, Teknologi dan Kesehatan SAKOLA: Journal of Sains Cooperative Learning and Law Proceeding Of International Conference On Education, Society And Humanity Frasa: Jurnal Keilmuan Bahasa, Sastra dan Pengajarannya Sportify Journal Jurnal Manajemen dan Bisnis (J-Mabis) Studia Islamika
Ismail Marzuki
Universitas Fajar
Religion Aerospace Engineering Arts Humanities Astronomy Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Public Health Social Sciences Other

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PKM-Produksi Abon Ikan Asin Jenis Kerapu (Epinephelus fuscogut-tatus) Sebagai Inovasi Olahan Berdaya Jual Tinggi Marzuki, Ismail; Pratama, Irham; Amaliah, Fauzia; Iryani, Andi Sry; Gala, Selvina
MATAPPA: Jurnal Pengabdian Kepada Masyarakat Volume 4 Nomor 1 Tahun 2021
Publisher : STKIP Andi Matappa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31100/matappa.v4i1.903

Abstract

The purpose of this PKM is to improve the welfare of target housewives through management, production, marketing and community assistance in making shredded salted fish made from grouper fish. The method applied is in the form of production technology transfer, packaging, marketing, business financial accounting management, website creation and business partnerships with users. PKM is carried out in production houses owned by the community independently. The results of the PKM are in the form of production of shredded salted fish made from grouper by housewives with the skills and capabilities of production, marketing, and financial management that are carried out independently. The group already has marketing partners and permanent raw material sourcing partners. Their product of shredded salted grouper is named Assahra. This business has at least provided new jobs for ± 7 housewives, including additional income for them. The conclusion from this PKM activity is that the production of shredded Assahra grouper is feasible to continue and can be managed independently by the target community, providing new work barriers, additional income and the product of shredded salted grouper is favored by consumers.
SOSIALISASI KEKAYAAN INTELEKTUAL DI DESA BANYUURIP KECAMATAN KEDAMEAN KABUPATEN GRESIK DI ERA REVOLUSI INDUSTRI 4.0 Umam, Nanang Khoirul; Marzuki, Ismail; Bakhtiar, Afakhrul Masub
DedikasiMU(Journal of Community Service) Vol 2 No 3 (2020): DedikasiMU (Journal of Community Service), September 2020, ISSN: 2716-5140, E-ISS
Publisher : universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30587/dedikasimu.v2i3.1661

Abstract

Desa Banyuurip merupakan salah satu desa yang berada di Kecamatan Kedamean Kabupaten Gresik. Lokasi Desa Banyuurip berada pada Gresik bagian selatan dan berbatasan langsung dengan Kabupaten Sidoarjo. Letak geografis ini sangat berpengaruh pada mata pencaharian penduduk di desa tersebut. Mayoritas penduduk merupakan petani namun pemuda di sana lebih memilih menjadi karyawan swasta yakni bekerja di pabrik-pabrik. Beberapa UMKM di desa tersebut sudah mulai sedikit peminatnya karena tidak adanya penurus pelaku usaha yang sudah dijalankan. Produk-produk yang dihasilkan misalnya sabun berbahan dasar bambu hanya dikelola oleh masyarakat yang usianya sudah lanjut karena pemuda di sana lebih memilih untuk bekerja sebagai karyawan swasta. Situasi seperti ini akan mengancam eksistensi pelaku usaha produk-produk lokal yang berpotensi untuk didaftarkan hak atas Kekayaan Intelektual. Oleh karena itu maka tim pengabdian melakukan inisiasi untuk memberikan sosialisasi kekayaan intelektual di Desa Banyuurip sebagai upaya untuk memberikan wawasan masyarakat terhadap produk yang berpotensi didaftarkan hak atas kekayaan intektual.
Aplikasi Tepung Cacing Tanah (Lumbricus rubellus) Untuk Meningkatkan Kadar Omega-3 Dan Omega-6 Ikan Bandeng (Chanos chanos) Budidaya Tambak Ismail Marzuki; Irwan Paserangi; Muhammad Yusuf Ali
Al-Kimia Vol 8 No 2 (2020): DECEMBER
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/al-kimia.v8i2.13807

Abstract

The quality of milkfish (Chanos chanos) in ponds cultivation is low. Small body size, pale body surface, odor of mud and low nutritional value cause not compete in the retail market, due to ponds experiencing burnout due to excessive use of synthetic fertilizers and pesticides. The aim of this study was improved the quality of milkfish farming with earthworm flour (Lumbricus rubellus) (TCT). Adding TCT to feed with four different treatments for 30 days. The results showed that the administration of 5%, 10% and 15% TCT, could improve the quality of milkfish ponds, both qualitative and quantitative. Qualitative improvement aspects, namely the surface of the fish's body was brighter, scales cleaner and whiter, the smell of mud was not felt, while the achievement of quantitative aspects was the fish's weight increased sharply in the range of 1.465% - 1.846% per day and omega-3 levels increased in the range of 1.9834 % - 5,5693% and omega-6 increased in the range of 1.4993% - 4.8796% or an increased of nearly 10 times each compared to levels of omega-3 and omega-6 milkfish samples without TCT
Kapasitas Bioadsorpsi Bakteri Simbiosis Spons Laut Terhadap Kontaminan Logam Berat: Bio-adsorption Capacity of Marine Sponge Symbiosis Bacteria on Heavy Metal Contaminants Anggi Angela; Ismail Marzuki
KOVALEN: Jurnal Riset Kimia Vol. 7 No. 1 (2021): Edisi April
Publisher : Chemistry Department, Mathematics and Natural Science Faculty, Tadulako University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/kovalen.2021.v7.i1.15439

Abstract

Heavy metal pollution in the marine environment is quite high. Arsenic and Mercury are two types of dangerous heavy metals because they are toxic and are often found as components of pollution. The research objective was to determine the bio-absorption capacity and efficiency of sponge symbiotic bacteria against arsenic and mercury contaminants. The bio-absorbent material was used by two bacterial isolates, namely Bacillus licheniformis strain ATCC 9789 (Bl.6), the sponge symbiont Auletta Sp and Acinetobacter calcoaceticus strain PHCDB14 (Ac.8), the sponge symbiont Callyspongia aerizusa. The isolates were prepared through culture, then incubated 2 x 24 hours, suspension Bl.6 and Ac.8 were made, then adapted for 24 hours. Interaction with As3 + and Hg2 + contaminants with a concentration of 100 ppm in vials with time variations 0, 4, 8, 12, 16 days. The resulting interactions are extracted, concentrated, and acidified. The bio-absorption capacity and efficiency were determined based on absorption data using Atomic Absorption Spectrometry (AAS). The average efficiency of the bio-absorption of isolate Bl.6 against As3+ = 99.95%, Hg2+ = 88.49%, while isolate Ac.8 against As3+ = 99.95% and Hg2+ = 85.73%. Based on efficiency data, capacity and bio-absorption power relative to Bl.6 = Ac.8 against As3+ and Bl.6 ≥ Ac.8 contaminants to Hg2+. Isolates Bl.6 and Ac.8 adsorbed more strongly against As3+ contaminants than Hg2+.
Pengaruh Temperatur Penyimpanan Terhadap Mutu dan Kualitas Minyak Goreng Kelapa Sawit Fadly Husain; Ismail Marzuki
Jurnal Serambi Engineering Vol 6, No 4 (2021): Oktober 2021
Publisher : Fakultas Teknik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32672/jse.v6i4.3470

Abstract

The MGKS storage temperature can cause changes in the percentage of free fatty acids (FFA), peroxide number (PV) and oil color so that the quality and quality of the oil decreases. This study aims to comprehensively analyze the factors related to the quality of palm cooking oil based on storage temperature parameters. Titration method is used to determine changes in FFA and PV values, while color determination uses a lovibond tintometer to analyze changes in these parameters based on changes in storage temperature in the range of 18 0C - 36 0C, treatment increases every 2 0C. The average change in the FFA value for every 2 0C increase in the sample Sp.A = 0.1071 %; Sp.B = 0.1097 %; Sp.C = 0.1111 %. Changes in PV of Sp.A samples; Sp.B and Sp.C respectively 1.152 meq/kg; 1.266 meq/kg and 1,352 meq/kg, while the color changes that appear in the three samples are 2.34; 2.46 and 2.67. These results show that every 2 0C increase in MGKS storage temperature affects the quality and quality of the oil. MGKS Sp.A is more stable than samples Sp.B and Sp.C. Changes in the FFA value of the three samples were stable in the temperature range 18 0C - 36 0C. Changes in the FFA value of the three samples were stable in the temperature range of 18 0C - 36 0C. Sp.A samples are more stable in maintaining PV values and color against changes and increases in storage temperature compared to Sp.B and Sp.C.
Identifikasi Komponen Kimia Ekstrak Daun Ketapang (Terminalia cattapa) Berdasarkan Perbandingan Metode Ekstraksi Ismail Marzuki; Melisa Mirsyah; Selfina Gala
Al-Kimia Vol 10 No 1 (2022): JUNI
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/al-kimia.v10i1.25457

Abstract

Screening, characterization and identification of chemical components of typical Indonesian plants are important for the purpose of finding high potential chemical components in the use of primary sources of cosmetic, medicinal and food ingredients. The selection of the right extraction method and the appropriate type of solvent is very decisive in the acquisition of the target chemical components. The brand of this research focuses on the comparison of extraction between soxhletation and maceration methods in identifying the chemical components of Ketapang leaves (Terminalia Catappa). Sample preparation was carried out by selecting fresh, cleaned, dried and mashed Ketapang leaves. The extraction was carried out in two stages using two types of solvents, namely the first stage of extraction using ethanol. Obtained a dilute extract, then concentrated using a rotary evaporator. The second extraction used n-hexane as solvent. There are 4 kinds of extracts, each ethanol extract and n-hexane extract by applying the soxhletation and maceration method. The results obtained showed that: the application of the maceration method to the identification of chemical components of ketapang leaves gave relatively better separation results than the soxhletation method. The number of chemical components identified from the ethanol extract of ketapang leaves is ± 20 species which are dominated by fatty acid compounds. There are two groups of chemical compounds identified from ketapang leaves using n-hexane as solvent both in the application of soxhletation and maceration methods with high similarity 90%, namely 4 kinds of chemical components of the fatty acid group (tetradecanoic acid, Hexadecanoic, Octadecanoid, Octadeca-9,12 -Dienoite) and 2 kinds of aliphatic components (methyl cyclopentane, Tetraco Hexane)
Penelusuran dan Distribusi Polutan Logam Berat Merkuri dan Kadmium pada Kawasan Wisata Bahari Kota Makassar Kristian Renden Maduan; Ismail Marzuki
Jurnal Serambi Engineering Vol 7, No 3 (2022): Juli 2022
Publisher : Fakultas Teknik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32672/jse.v7i3.4239

Abstract

Factors of magnificence, comfort and safety of marine tourism destinations cannot be used as a measure to obtain satisfaction. The quality of the environment and ecosystem of marine tourism areas that are free from harmful pollutants is an important factor to ensure the achievement of health and safety from exposure to harmful and toxic pollutants for every visitor. The purpose of this research is to trace and distribute mercury and cadmium pollutants in Makassar City KWB. Determination of pollutant concentrations Hg2+ and Cd2+ using SSA. Samples were obtained by incidental sampling method at 5 points each on Samalona Island and Kodingareng Keke. The results of the analysis showed that the average pollutant concentration in seawater samples from Samalona Island was ±1.0910 mg/L for Hg2+, and ±0.8893 mg/L for Cd2+, while on Kodingareng Keke Island it was ±0.9347 mg/L and ±0.3870 mg/L. Concentrations of heavy metal pollutants Hg2+ and Cd2+ in sediment samples from Samalona Island were ±1.3646 mg/L and ±1.9056 mg/L, respectively, while the same samples in Kodingareng Keke Island were ±0.8981 mg/L and ±0.6562 mg/L. The concentrations of these two types of pollutants in seawater and sediment samples exceeded the standard MTV of seawater quality. Sources of heavy metal contaminants Hg2+ and Cd2+ in the waters of the two islands of Makassar City KWB are thought to originate from the geological activities of the seabed, industrial operations, hotels and hospitals as well as household activities around the two islands.
Analisis Chromium Hexavalent dan Nikel Terlarut dalam Limbah Cair Area Pertambangan PT VALE Tbk. Soroako-Indonesia Ismail Marzuki
Chemica: Jurnal Ilmiah Kimia dan Pendidikan Kimia Vol 17, No 2 (2016)
Publisher : Jurusan Kimia FMIPA UNM

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (507.622 KB) | DOI: 10.35580/chemica.v17i2.4679

Abstract

ABSTRAKPengawasan, pengendalian dan tindakan konstruktif dengan menerapkan standar baku mutu limbah cair terhadap industri pertambangan yang menghasilkan limbah cair mengandung logam berat harus dilakukan untuk mencegah terjadinya pencemaran lingkungan, kerugian materil dan timbulnya dampak kesehatan bagi masyarakat sekitar. Analisis terhadap limbah cair yang dihasilkan industri pertambangan bertujuan memastikan diterapkannya ketentuan standar baku mutu lingkungan oleh setiap industri dengan menggunakan metode pengukuran dan analisis parameter derajat keasaman menggunakan pH meter Oakton, padatan total, konsentrasi Chromium hexavalent (Cr6+) menggunakan Spektrofotometer HACH DR 2000 dan Nikel (Ni) terlarut menggunakan ICP-OES. Hasil yang diperoleh berturut-turut: Derajat keasaman (pH) sampel (SP1) rata-rata pH 8,35 dan sampel (SP4) rata-rata pH 8,92. Kadar padatan Total sampel (SP1) tertinggi, 864 mg/L dan terendah, 136 mg/L, sedangkan sampel (SP4), tertinggi, 1.280 mg/L dan terendah, 174 mg/L. Konsentrasi Chromium Hexavalent (Cr6+) sampel (SP4), 0,91 mg/L dan sampel (SP1), 0,01 mg/L. Konsentrasi rata-rata Nikel (Ni) terlarut (Soluble Nickel) sampel (SP1) rata-rata, 0,08 mg/L, dan sampel (SP4), 0,07 mg/L. Berdasarkan hasil yang diperoleh disimpulkan bahwa kedua jenis sampel limbah cair PT. Vale Tbk, Soroako memenuhi syarat empat variabel yang dianalisis dalam standar baku mutu limbah cair.Kata Kunci: Limbah Cair, Pertambangan, Chromium, Nikel terlarut, ICP-OESABSTRACTSupervision, control and constructive action by applying liquid waste quality standards to the mining industry that produces heavy metal wastewater must be done to prevent environmental pollution, material loss and health impact to surrounding communities. The analysis of the liquid waste generated by the mining industry aims to ensure the application of environmental quality standard requirements by each industry using measurement method and parameter analysis of acidity degree using Oakton pH meter, total solid, Chromium hexavalent (Cr6+) of concentration using HACH DR 2000, and Nickel (Ni) of dissolved using ICP-OES Spectrophotometer. Results obtained respectively: The average acidity (pH) of the sample (SP1) averaged pH 8.35 and sample (SP4) averaged pH 8.92. Highest total sample (SP1) solids, 864 mg/L and lowest, 136 mg/L, while sample (SP4), highest, 1.280 mg/L and lowest, 174 mg/L. Concentrations of Chromium Hexavalent (Cr6+) samples (SP4), 0.91 mg/L and samples (SP1), 0.01 mg/L. Mean Soluble Nickel (SP1) average concentration, 0.08 mg/L, and sample (SP4), 0.07 mg/L. Based on the results obtained concluded that both types of waste water samples PT. Vale Tbk, Soroako, meets four variables that are analyzed in liquid waste quality standard.Keywords: Liquid Waste, Mining, Chromium, Dissolved Nickel, ICP-OES
Pengembangan Media Video Pembelajaran Pada Materi Penggolongan Hewan Berdasarkan Jenis makannya kelas IV Fanani*, Ganis Irham; Marzuki, Ismail
JIM: Jurnal Ilmiah Mahasiswa Pendidikan Sejarah Vol 8, No 3 (2023): Juni, socio-economics, community law, cultural history and social issues
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jimps.v8i3.26491

Abstract

Seiring berkembangnya zaman seperti saat ini perkembangan ilmu teknlogi dari hari ke hari semakin canggih, secara tidak lansung memberikan pengaruh yang cukup besar terhadap beberapa aspek dalam kehidupan manusia. Salah satu aspek yang mendapatkan pengaruh dari berkembangnya teknologi adalah aspek pendidikan. Dalam melakukan peningkatan kualitas pendidikan dilakukan berbagai terobosan baik dalam pengembangan kurikulum, inovasi pembelajaran, dan pemenuhan sarana prasarana pendidikanPenelitian ini termasuk jenis penilitian dan pengembangan atau dikenal Research and Development (R D). Sugiyono (2009:407) berpendapat bahwa, metode penelitian dan pengembangan adalah metode penelitian yang digunakan untuk menghasilkan produk tertentu, dan menguji keektifan produk tersebutProsedur pengembangan media video pembelajaran mengunakan model 4D yaitu tahap define, tahap design, tahap development dan tahap disseminateBerdasaekan hasil penelitian dan pengembangan yang telah dilakukan didapatkan kesimpulan bahwa media video pembelajaran penggolongan hewan berdasarkan jenis makananya meruapakan media pembelajaran yang menarik bagi siswa untuk digunakan disekolah.
Analysis of Tomato Ripeness by Color and Texture Using Cielab and K-Means Clustering Denih, Asep; Negara, Teguh Puja; Marzuki, Ismail
Komputasi: Jurnal Ilmiah Ilmu Komputer dan Matematika Vol 20, No 2 (2023): Komputasi: Jurnal Ilmiah Ilmu Komputer dan Matematika
Publisher : Ilmu Komputer, FMIPA, Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/komputasi.v20i2.8311

Abstract

Humans have limitations, including in the identification of tomatoes. With the nature of limitations, it makes it difficult for humans to identify the ripeness of tomatoes in large quan- tities. So far, the selection and determination of the quality activity of tomatoes is carried out manually, resulting in a less uniform product. Manual identification of tomato ripeness has many disadvantages caused by many factors, such as fatigue, lack of motivation, experience, proficiency and so on. This study aims to create a tomato maturity level analysis system based on color and texture using CIELAB and K-Means clustering as a method to determine tomato maturity precisely and accurately. This system displays five images, namely RGB, CIELAB, K-Means clustering, binary and grayscale images, after entering the tomato image, the image will be processed using the five images and the results of extracting characteristics from the tomato will come out. The accuracy rate of tomato ripeness has an average value of 92.70%. The benefit of this research is that it can save time in classifying tomato ripeness and make it easier to determine tomato ripeness based on color.   
Co-Authors A. Malthuf Siroj, A. Malthuf Abdul Hafid Abdur Rohim, Abdur Abidah, Fildza Hani Fati Achmad Fawaid, Achmad Achmad, Audia Ichsania Achmad, Zainun Afakhrul Masub Bakhtiar Afif Noor Agustina, Sifa’atur Rohma Aini, Fathiya Nur Akbar, Reza Aulia Al.Jumroh, Siti Fatihhaturrahmah Alif Awalia, Nur Amaliah, Fauzia Andi Nuraliyah Andi Sry Iryani, Andi Sry Andjelie, Tiara Anggi Angela Arif, Andi Nurul Aulia Arpina, Melka Febby Asep Denih Asy’ari, Ja’far Ayu Marshinta Wulandari, Putri Azmi, Muhammad Nurul BENNI ISKANDAR Budidarsono, Anya Sitara Bukhori Muslim Citrabella, Aisa Dadang Warta Candra Wira Kesuma Damayanti, Al Vina Desi, Natsar Dewantoro, Wisnu Eka Ayu Irawati Ekawati, Wahyu Erniati Bachtiar Erniati Erniati Fadli, Muhammad Rizal Fadly Husain Fanani*, Ganis Irham Fikrah, Zakia Mega Firmansyah, Reno Ajib Fitri Anggraini Hariyanto Fitri Anggraini, Fitri Furi, Mustika Gala, Selvina Gunawan, I Made Sony Gusty, Sri Habib, Muhammad Akmal Hadiwijaya, Dudung Haeriska, Haeriska Harahap, Hotni Sari Hardianto, Dedik Saputro Hariyanto Wibowo, Hariyanto Harjo Seputro, Harjo Harun, A. Muh. Yusuf Hasanah, Anis Faridotul Hidayati, Kismira Hidayatussakinah, Hidayatussakinah Hidayatussakinah, Hidayatussakinah Hidayatussakinah I Gusti Ayu Ketut Rachmi Handayani Imansyah, Faiz Atha Indah Sari, Arissona Dia Irwan Paserangi Irwansyah Irwansyah Isharyanto Isharyanto Ismail Ismail Jaharudin, Jaharuddin Jannah, Rizky Amalia Miftakhul Jayuska, Rizki Johra, Johra Juli Yani Kamarza Mulia, Kamarza Khusna, Putri Nafiatul Kirana, Fharisti Kristian Renden Maduan Lestari, Selvi Ayu Likewati, Wa Ode Luthfiyatus Syarifah, Ihdah M. Atuani, Putri Lia M. Iqbal Ma'azzah, Abdatul Mahfudloh, Azhari Maran, Yohanes Laba Mastuki Mastuki Masub Bakhtiar, Afakhrul Maula Nafi Mbayang, Chrissonia Margareta Melisa Mirsyah Moh Mufti, Moh Mokan, Siti Salma Mubarokah Nuriaini Dewi Mudia, Whulan Muhammad Chaerul Muhammad Yusuf Ali Nataria Wahyuning Subayani Negara, Teguh Puja Nia Nuraini Ningsih, Fitra Ayu Nur Jannah, Ina Nursalim Permatasari, Mega Putri POPPY INDRAYANI, POPPY Praswasti PDK Wulan, Praswasti PDK PRATAMA, IRHAM Putra, Irham Pratama Putri, Denty Munikartiningsih Ahnas Putri, St Alhayyu Fatimah Raking, Jumrin Rasmita, Riza Raudhatul Jannah Rematobi, Rahel RIMA RIMA Ritnawati, Ritnawati Rokhima, Nur Rosyidah, Ulfiatur Rusnedy, Rahmayati Saharani, Liliana Salabi, Muhammad Saputro, Edy Sari, Arissona Dia Indah Segeit, Hendrevina P. Selfina Gala Septiaji, Arif Sholihah, Tuti Sinardi, Sinardi Soemardiawan Soemardiawan, Soemardiawan Sofyandi, Arif Soraya, Fina Sudirman, Maman Sukmawati, Nur Fadlilah Sunarto, Moh. Zainuddin Supriyatnak, Kokom Syaiful Huda Umam, Nanang Khoirul Wahyudi, Didy wahyuni wahyuni Wahyuning Subayani, Nataria Widodo Wahyu Purwanto Wira Noviana Suhery Witdianti, Yeni Yekwam, Elia Yundarwati, Susi Yusuf, P. Muhammad Yuswan Muharam Zainuddin, Dina Ainun