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All Journal Jurnal Fitopatologi Indonesia Masalah-Masalah Hukum Jurnal Perencanaan Wilayah dan Kota Jurnal Natapraja : Kajian Ilmu Administrasi Negara JURNAL PEMULIAAN TANAMAN HUTAN AGRIVITA, Journal of Agricultural Science agriTECH Jurnal Pendidikan Biologi Indonesia JURNAL ILMU PEMERINTAHAN Al Ishlah Jurnal Pendidikan Jurnal Penelitian Pendidikan IPA (JPPIPA) PAEDAGOGIA Pendas : Jurnah Ilmiah Pendidikan Dasar Journal of Educational Research and Evaluation International Journal of Community Service Learning Business and Finance Journal Asian Journal of Agriculture Jurnal Dinamika Manajemen Pendidikan (JDMP) International Journal of Visual and Performing Arts Widya Aksara: Jurnal Agmaa Hindu Journal of Innovation in Educational and Cultural Research SEMAR Wedana: Jurnal Kajian Pemerintahan, Politik, dan Birokrasi Journal of Petroleum and Geothermal Technology International Journal of Environmental, Sustainability, and Social Science Munaddhomah: Jurnal Manajemen Pendidikan Islam Transekonomika : Akuntansi, Bisnis dan Keuangan Prosiding Seminar Nasional Biologi, Teknologi dan Kependidikan (Biotik) Prosiding Konferensi Nasional PKM-CSR CHARISTHEO: Jurnal Teologi dan Pendidikan Agama Kristen Jawa Dwipa JURNAL HUTAN TROPIS Jurnal Ilmiah Kampus Mengajar Javanologi: International Journal of Javanese Studies Komunita: Jurnal Pengabdian dan Pemberdayaan Masyarakat Multicultural Islamic Education Review ICONESTH Patisambhida : Jurnal Pemikiran Buddha dan Filsafat Agama KARDIA: Jurnal Teologi dan Pendidikan Kristiani Jurnal Pendidikan Ilmu Sosial Buletin Literasi Budaya Sekolah Journal of Rural Community Development (JRCD) Jurnal Ragam Pengabdian Journal of Economics Business Finance and Accounting Jurnal Ilmu Pendidikan Keagamaan Kristen: Arastamar Biodiversitas Journal of Biological Diversity Nusantara Bioscience
Suranto
Department Of Biology, Faculty Of Mathematics And Natural Sciences, Sebelas Maret University Surakarta
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Profile of Students' Critical and Creative Thinking Skills on Virus Material: The Need for Learning Innovation Oktaviariesta Habibatus Sholikhah; Suranto Suranto; Slamet Santosa
Jurnal Penelitian Pendidikan IPA Vol 10 No 10 (2024): October
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v10i10.7222

Abstract

This research intends to describe a preliminary study of students' critical and creative thinking skill profiles at one of the State High Schools in Madiun, East Java, as well as their empowerment efforts. The type of research carried out was quantitative descriptive. The research population was students who had received virus material. This study's data collection used questionnaires and essay questions adjusted to the sub-indicators of critical and creative thinking skills. The findings indicated that 86.4% of pupils encountered difficulties comprehending virus-related content. The learning method that is often used is the conventional method, the learning resources that were often used were textbooks and PowerPoint as a frequently used learning medium. The correlation between the biology textbook used with critical thinking indicators is only 27.78% and 28.13% for creative thinking indicators. The profile of students' critical thinking skills obtained results of 32.23% (Interpretation), 28.97% (Analysis), 30.08% (Inference), 24.16% (Evaluation), 33.56% (Explanation), and 34.29% (Self-regulation). The profile of students' creative thinking skills obtained results of 37.07% (Fluency), 30.83% (Flexibility), 35.68% (Originality), and 27.96% (Elaboration). The conclusion is that students' critical and creative thinking skills are relatively low, so innovative learning is needed to empower these skills
Analysis of Primary Science Teachers' Lesson Plans on Their Awareness of Local Content in Lombok, Indonesia Lalu Usman Ali; Suranto Suranto; Meti Indrowati
Munaddhomah: Jurnal Manajemen Pendidikan Islam Vol. 7 No. 1 (2026): Progressive Management of Islamic Education
Publisher : Prodi Manajemen Pendidikan Islam Pascasarjana Institut Pesantren KH. Abdul Chalim Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31538/munaddhomah.v7i1.2253

Abstract

Integrating local content into learning is important for connecting the material to students' daily lives, especially in science education. The use of local knowledge can enhance students' understanding and appreciation, but its application still varies across different schools. This study aims to analyze primary school science teachers' understanding of the application of local content in science learning and to evaluate the extent to which this is applied in lesson planning in East Lombok Regency. Additionally, this research also identifies the constraints encountered in its implementation. This study uses a descriptive qualitative design with data collection methods including questionnaires, observation, RPP analysis, and in-depth interviews to explore understanding, perspectives, and challenges related to the implementation of local content. The integration of local content into science learning in five primary schools and madrasahs in East Lombok remains limited, with only about 18% of grade 5 and 11% of grade 6 material covering local contexts. The main discussion points include limited resources, lack of training, and a rigid curriculum. Reliance on standard textbooks and national policies also hinders the adaptation of materials to the local context. The integration of local content into science learning remains low. Professional development for teachers, increased curriculum flexibility, and the provision of appropriate resources are necessary. Future research could explore strategies to strengthen the integration of local knowledge in science learning.
Gamification-Based Discovery Learning: Impact on Biology Students' Cognitive Outcomes and Motivation Salma Azzah Fitran Saputri; Suranto Suranto; Alanindra Saputra
PAEDAGOGIA Vol 29, No 2 (2026): PAEDAGOGIA Jilid 29 No 2 (2026)
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/paedagogia.v29i2.108223

Abstract

This study aimed to investigate the impact of a gamification-based learning model on learning outcomes and student learning motivation in ecosystem materials, as well as to explore the relationship between learning motivation and learning outcomes. A quasi-experimental pretest-post test non-equivalent control group design was used. The subjects were tenth-grade high school students selected using the cluster random sampling. Data was collected using validated tests and questionnaires and analyzed using ANCOVA and Pearson Product-Moment correlation tests. Hypothesis testing was done with the ANCOVA test and the Pearson Product-Moment correlation test. The results showed that the gamification-based discovery learning model had a significant effect on both learning outcomes (sig. = 0.028) and learning motivation (sig. = 0.00) with a moderate effect size. Furthermore, a strong positive correlation was also identified between learning motivation and learning outcomes after the application of the model. This research concludes that the integration of gamification elements into the discovery learning model is an effective pedagogical approach for fostering student motivation and improving academic achievement in secondary education.
Pemetaan Plasma Nutfah dan Kualitas Ekspor Buah Vanili pada Koperasi Petani Vanili Karavan Donohudan Boyolali Widya Mudyantini; Suranto Suranto; Solichatun Solichatun; Ari Pitoyo; Suratman Suratman; Purin Candra Purnama
SEMAR (Jurnal Ilmu Pengetahuan, Teknologi, dan Seni bagi Masyarakat) Vol 14, No 1 (2025): Mei
Publisher : LPPM UNS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/semar.v14i1.94479

Abstract

Membership of the Indonesian Vanilla Spice producer cooperative "KARAVAN" with a Secretariat office in Donohudan-Surakarta, consisting of 18 districts/cities including Semarang, Ungaran, Kudus, Pati, Grobogan, Blora, Salatiga, Temanggung, Magelang, Kendal, Pekalongan, Karanganyar, Wonogiri , Tegal, Surakarta, Purwokerto, Banyumas, Purworejo, Kulonprogo (DIY). The number of members of the 126 farmer cooperative is around 1300 farmers. The production capacity of assisted vanilla farmers for green reaches 7-8.5 tons of green with a distribution on the Muria slope of around 1-1.5 tons. Salatiga, Ambarawa, Temanggung 2 tons. Wonosobo, Pekalongan, Kendal to Tegal around 3-4 tons, Magelang Purworejo, Banyumas around 2.5-3.5 tons per year. Some potential buyer countries include Switzerland, Germany, Malaysia, the Netherlands and Taiwan. One of the requirements for export is proof of vanillin content testing from a laboratory that has been accredited by KAN, including the UNS Integrated Laboratory UPT. Funding assistance for vanillin level testing is very necessary for farmers. This service helps with the costs of testing vanillin levels at different locations and finding optimal post-harvest handling standards for all members so that the results of vanillin levels can be uniform. Activities that have been carried out include holding an FGD between Karavan farmer cooperative partners and the UNS Integrated Laboratory UPT, BSN (National Standardization Agency) and the Plant Biomaterials Research Group on Wednesday, June 12 2024. This activity aims to make the vanilla farmer cooperative a BSN foster partner in assisting with SNI registration. Also making service partners the main clients in testing vanillin levels at the UNS Integrated Laboratory UPT. Various issues regarding germplasm, cultivation and post-harvest are assisted by the Plant Biomaterials Research Group. This service also involved taking part in an exhibition for the 48th Anniversary in front of the Rectorate on Friday – Saturday 21-22 June 2024. To train and apply the technology for drying vanilla fruit in an oven, research was carried out based on existing journals on vanilla fruit. The best treatment for drying and heating treatment is a water temperature of 55 oC and an oven of 40 oC ( on September 19). The vanillin content test was carried out and the levels were measured in 9 samples from 7 regions. From Tegal (Guci area) the vanillin levels were 1.70%, 1.78% and 1.73% with a standard deviation of 0.04%, the three samples were not significantly different. From Kudus (Mount Muria) 1.86%, Grobogan Sukolilo (North Gendeng) 1.54%, Lumajang (Bromo) 1.20%, Ambarawa 1.46%, Pati 1.59%, Magelang (Gunung Kelir-Ngablak) 1, 52%. The highest levels were from Kudus, followed by Tegal, Pati, Grobogan, Magelang, Ambarawa, and the lowest was Lumajang. Kata kunci :  Vanillin levels, germplasm, exports, Karavan vanilla farmers' cooperative 
Leveraging Indigenous Resources: A Digital Communication Framework for the Omah Wayang Tourism Village in Sidowarno Joko Suranto
Javanologi: International Journal of Javanese Studies Vol 8, No 2 (2025): Javanologi Volume 8 No. 2: June
Publisher : Pusat Unggulan Ipteks Javanologi Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/javanologi.v8i2.99145

Abstract

This research investigates the strategic implementation of local potential through digital communication channels at the Omah Wayang tourism village in Sidowarno Village, Juwiring District, Klaten Regency. The study addresses the critical challenge of underutilized cultural resources and tourism potential within the region, with particular emphasis on Omah Wayang, a community organization dedicated to preserving and transmitting the philosophical and artistic values of traditional shadow puppetry (wayang). More than just an art form, wayang embodies profound Javanese wisdom such as pitutur luhur (moral advice), balance (keseimbangan), and harmony (rukun), which are continually passed down through intergenerational learning at Omah Wayang. Through a qualitative descriptive methodology, incorporating systematic field observations and in-depth stakeholder interviews, this research examines indigenous assets such as traditional crafts, culinary heritage, and cultural performances. The investigation expands beyond puppetry to explore how broader cultural expressions can be strategically incorporated into digital communication practices. The findings present actionable strategies for enhancing tourism visibility through culturally grounded digital platforms while ensuring the authenticity and sustainability of local traditions. This study contributes to local economic revitalization and the preservation of intangible heritage, offering a replicable digital communication framework that bridges traditional knowledge systems with contemporary tourism promotion. The research emphasizes the importance of community-based institutions like Omah Wayang in mediating between cultural continuity and innovation in the digital era
Morphological, anatomical and isozyme variation among giant taro SURATMAN SURATMAN; ARI PITOYO; SEPTIANA KURNIASARI; SURANTO SURANTO
Biodiversitas Journal of Biological Diversity Vol. 17 No. 2 (2016)
Publisher : Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/biodiv/d170204

Abstract

Suratman, Pitoyo A, Kurniasari S, Suranto. 2016. Morphological, anatomical and isozyme variation among giant taro (Alocasia macrorrhizos) accessions from Central Java, Indonesia. Biodiversitas 17: 422-429. The objective of this study was to evaluate morphological, anatomical and isozyme variation among giant taro (Alocasia macrorrhizos (L.) G.Don) accessions from Central Java. Identification of morphological characters was done by direct observation of roots, leaves, stems, and corms. Anatomical characters were observed from both paradermal and transverse sections of leaf. Identification of biochemical markers was done by using peroxidase and esterase isozyme system. The genetic similarity among giant taro accessions was measured by using Group Average Clustering. The results of the analysis of variance revealed highly significant differences for majority of the tested morphological and anatomical characters suggesting that there was a high degree of diversity among the giant taro accessions. Isozyme polymorphism was observed in giant taro accessions using peroxidase (two banding patterns) and esterase (four banding patterns). Based on the dendogram, giant taro accessions were segregated into two major clusters. In Cluster I, the closest relationship were showed in KTN 2 and WNG 1 accessions from Klaten and Wonogiri that had 80.95% of similarity coefficient. The five accessions (SKA, SKH, WNG 4, KRA 3, KRA 4) from Surakarta, Sukoharjo, Wonogiri and some parts of Karanganyar were clustered separately as Cluster II with similarity coefficient of 50%.
Assessment of genetic diversity among soursop (Annona muricata) populations from Java, Indonesia using RAPD markers SURATMAN SURATMAN; ARI PITOYO; SRI MULYANI; SURANTO SURANTO
Biodiversitas Journal of Biological Diversity Vol. 16 No. 2 (2015)
Publisher : Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/biodiv/d160220

Abstract

Suratman, Ari Pitoyo, Sri Mulyani, Suranto. 2015. Assessment of genetic diversity among soursop (Annona muricata)populations from Java, Indonesia using RAPD markers. Biodiversitas 16: 247-253. The objective of this study was to determine geneticdiversity of the soursop (Annona muricata L.) populations from Java (Indonesia) using RAPD markers. A total of 70 individuals werecollected from 7 soursop populations, distributed along the geographical range of natural distribution in Java. Genetic diversity wasestimated by RAPD technique using 6 arbitrary selected primers. Those primers produced 151 polymorphic bands with the percentageof polymorphism for each primer ranged from 95% to 100%. The genetic diversity value (h) within each population ranged from 0.0418to 0.0525. The highest h value (0.0525) was found in the KRA population whereas the lowest h value was observed in the PCTpopulation. The highest genetic distance value (0.0410) was observed in SKH-GKD populations pair whereas the lowest geneticdistance value (0.02448) was estimated in KRA-PCT populations pair. Based on the dendogram, the seven soursop populations weresegregated into three major clusters. The first cluster consisted of SKH, KRA, PCT, NGW, and KPG populations. The GKD populationwas then grouped into second cluster. In the third cluster, the BGR population was grouped separately and more genetically distant thanthe others. However, the relationship dendrogram showed that the grouping did not always indicate the geographical origins similarity,but possibly showed the genetic similarity.
Study on coloration of Monascus-nata complex using combination of rice flour, tofu solid waste, and rice bran extracts as the medium TIAS HESTI KUSUMAWATI; SURANTO SURANTO; RATNA SETYANINGSIH
Biodiversitas Journal of Biological Diversity Vol. 6 No. 3 (2005)
Publisher : Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/biodiv/d060303

Abstract

Monascus-nata complex was made up from fermented nata which was grown in the medium containing Monascus purpureus fungi, that could be used as coloration of nata. Rice flour usually used as medium to produce pigments by M. purpureus. Tofu solid waste and rice bran could be used to produce pigments although the colour intensity of M. purpureus pigment was lower than rice. The aims of these research were to study colour, pH medium and weight of miselium Monascus-nata complex from the combination of rice flour with tofu solid waste extracts and rice flour with rice bran extracts as the medium. In these research, 5% (b/v) rice flour extracts, combination of rice flour extract : tofu solid waste extract in the ratio of 1:1, 1:2, 1:3 and rice flour : rice bran extracts in the ratio of 1:1, 1:2, 1:3 were used as the medium. Ten nata de coco (1x1x1 cm3) were put in to the extracts of medium (100mL) in bottle, then inoculated with 10% (v/v) starter of M. purpureus containing 1.3x107 cfu/mL and incubated at room temperature on an orbital shaker at 100 rpm for 16 days. Parameters which were measured, i.e. colour intensity, preferable test, pH medium, weight of miselium Monascus-nata complex. Data were analyzed using analysis of variant and followed by DMRT in 5% significations except preferable test which were analyzed using hedonic test. Combination of rice flour extract : tofu solid waste extracts in the ratio of 1:1 could be used to replace rice flour extracts on the making of Monascus-nata complex. Orange colour intensity from rice flour extract : tofu solid waste extracts in the ratio of 1:1 was higher than from rice flour extracts. Orange colour intensity from rice flour extract : tofu solid waste extracts in the ratio of 1:1 and rice flour were 0.156 and 0.123 respectively. Red colour intensity from medium rice flour extract : tofu solid waste extracts in the ratio of 1:1 approach the red colour intensity of rice flour. Red colour intensity from medium rice flour extract : tofu solid waste extracts in the ratio of 1:1 and rice flour extract were 0.088 and 0.145 respectively. All of pH value decreased from 7 to 6.82. Weight of miselium Monascus-nata complex from all medium was average 0.024 g. © 2005 Jurusan Biologi FMIPA UNS SurakartaKey words: Monascus-nata complex, rice flour, tofu solid waste, rice bran
Studies on the diversity and growth of moulds in the cucumber pickle HAPSARI SETIA PUTRI; SURANTO SURANTO; RATNA SETYANINGSIH
Biodiversitas Journal of Biological Diversity Vol. 4 No. 1 (2003)
Publisher : Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/biodiv/d040104

Abstract

The aims of this research were to study about the growth and diversity of moulds in the cucumber pickle and the influencesof acetic acid concentration and long storage as well as additional of onion on the growth of moulds. Cucumber pickle was treated in different acetic acid concentrations (0,8%, 1,4%, 2,0%), long storage and with or without additional of onion. Theused method to isolate of mould was dilution planting. For enumerating moulds, 0,1 ml samples were blended and dilutedafter that inoculated on to potato sucrose agar (PSA) medium and then incubated at 270C for 7 days. To identify the moulds, the colony was transferred on to CDA and PSA media, and then incubated at 270C for 7 days. The moulds were identified according to their macroscopic and microscopic characters. To know the degrees of taste, the cucumber pickle was tested to 25 people with hedonic scale method. The results showed that, there was 12 different kinds of moulds can be found in cucumber pickle without additional of onion. There were Aspergillus fumigatus, A. niger, A. ochraceus, A. tamarii Kita, Cochliobolus sp, Botrytis, Penicillium chrysogenum, P. expansum, P. citrinum, Rhizopus oligosporus, Trichoderma sp,and Monilia. On the other hand, experiment with onion, P. expansum and A. niger could not be observed. The highestvarieties of moulds can be found in cucumber pickle with acetic acid concentration 1,4%. In experiment without onion, on nil(0) day, with acetic acid concentration of 1,4%, the amount of moulds is lower than in the pickle with acetic acid concentration 0,8%. The diversity of moulds in the cucumber pickle with additional of onion is lower than that of without onion. The additional of onion showed decreasing the diversity and growth of moulds in cucumber pickle with acetic acid concentration of 0,8% on nil (0) day. In experiment with acetic acid concentration 2,0% in 10-1 dilution on nil (0) day until 6thday, the moulds could not be observed.© 2003 Jurusan Biologi FMIPA UNS SurakartaKeywords: diversity, growth of moulds, cucumber pickle
The Early Application of Electrophoresis of Protein in Higher Plant Taxonomy SURANTO SURANTO
Biodiversitas Journal of Biological Diversity Vol. 3 No. 2 (2002)
Publisher : Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/biodiv/d030207

Abstract

The aims of this research are firstly, to study the advantages of electrophoretic techniques. Secondly, to look at the usefulness of a few mediums support of electrophoretic proteins especially the acrylamide gel. Thirdly, to examine thenumber of plant organs which could be used as the sources of plant proteins, and how these plants protein should be applied in the medium support that has been selected. Besides, the staining and detection procedures would be described, while the application of electrophoretic approach in higher plant taxonomy will also be evaluated. In this study we recorded that a number of taxonomic problems usually caused by morphological complexity within species can be solved using this experimental approach of electrophoresis. This method has been considered very useful in helping taxonomists making decisions. 2002 Jurusan Biologi FMIPA UNS SurakartaKey words: electrophoresis, proteins, taxonomy
Co-Authors A.T. SYAHIDAH Achmad Achmad Adimas Maditra Permana Adriana Grahani Firdaussy Agung Wahyudi Agus Riwanto Ahimsa Adi Wibowo AHMAD DWI SETYAWAN Ahmad Kailani, Ahmad AINUN NIKMATI LAILY Akhmad Mustofa Alanindra Saputra Andika Rizky Febrianto Andina Elok Puri Maharani ANGELIA ARUM PRAMETA Anggara, Reksi Anggreyani, Reysa ANI SULISTYARSI Annisa Dewi Setyowati ARI SUSILOWATI Ari Susilowati ARI PITOYO ARI PITOYO ARI PITOYO Ari Pitoyo Ari Pitoyo ARI PITOYO Ari Pitoyo ARI SUSILOWATI Aria Dirawan Arief A. Aryanto Budhy Sulihyantoro BAMBANG SUDARMANTO Bambang Sunarto Baskoro Adi Prayitno Bengke, Melki Bertha Wikara Bintarto, Bambang Chusnu Syarifa Diah Kusuma Darmaka, Benediktus James Widya Deby Fitriana Deniawan Tommy Candra Deniawan Tommy Chandra Wijaya Dermawan, Dika Dewi Sekar Kencono Dhany Efita Sari Dina Selia Wardani Dwi Harsono DWI HASTUTI Dwi Tiyanto DWI WAHYUNI EDI PURWANTO EDWI MAHADJOENO EDWI MAHADJOENO Edwi Mahajoeno EDY PURWANTO Eka Nada Shofa Alkhajar Erham Budi Wiranto Erlina, Yenny Herawati Yohana Heylen Evi Gravitiani FARAH AULYA FARADILLA Farah Aulya Faradilla Farah Aulya Faradilla Fatmahwati, Seli Fauzi, Achmad Noor Fitriana Nur Astuti Gatot Wibowo Handayani, Arinda Hanifah Islamiyah HAPSARI SETIA PUTRI Helmy, Mia Ferian Hendro Gunadi Henricus Hans Setyawan Prabowo Henricus Hans Setyawan Wibowo Hidayati, Muslihah Nur Husna nur Amalina Husodo, Jadmiko Anom I. L. G. Nutjahjaningsih Ida Untari Idam Ragil Widianto Atmojo Iim Fathimah Ijah Mulyani Sihotang Imran, Muhammad Ali Ina Primasari Ina Primasari Irianti, Indah Susi Isharyanto Isharyanto ISTIANA PRIHATINI Istiana Prihatini Joko Sutrisno Khotimah, Ainul Khotimah KRT Nur Suhascaryo Lalu Usman Ali Lesmana, Yeffry hendra MARSUSI MARSUSI Mauro Mocerino Meti Indrowati MOHAMMAD MASYKURI Mohammad Masykuri MUHAMMAD FURQAN MUHAMMAD FURQAN Muhammad Fahmi Johan Syah Muhammad Maga Sule Muhammad Nauval Rizki Muhammad RIDWAN Murni Ramli Murni Ramli MUZZAZINAH MUZZAZINAH MUZZAZINAH MUZZAZINAH Muzzazinah Muzzazinah Nagoor Gafoordeen Nita Etikawati Novita Wulandari NUR RAHMAH HIDAYATI NUR RAHMAH HIDAYATI NURLIANI BERMAWIE NURLIANI BERMAWIE Oktaviariesta Habibatus Sholikhah PRABANG SETYONO PRABANG SETYONO Pramana, Edho Purin Candra Purnama Purin Candra Purnama PURNOMO PURNOMO PURNOMO PURNOMO Rafidiyah, Dina Rahmadhini, RR Rahajeng Suryo RATNA SETYANINGSIH RATNA SETYANINGSIH RATNA SETYANINGSIH RATNA SETYANINGSIH RATNA SETYANINGSIH RESTYKANIA Retno Dwi Suyanti Ria Arista Asih Riezky Maya Probosari Riko Meidiya Putra Rinawaty Rochman Hadi Mustofa Rustopo Rustopo Sabar Narimo Sajidan SAJIDAN SAJIDAN SAJIDAN SAJIDAN SAJIDAN SAJIDAN SAJIDAN SAJIDAN SAJIDAN SAJIDAN Salma Azzah Fitran Saputri Sanastiti, Zahwa Sari Wijayanti Sarwanto Sarwanto SEPTIANA KURNIASARI Siregar, Yani Sukriah SITI KHOIRIYAH Siti Rodhiah Azhari Slamet Kurniansyah Slamet Santosa SLAMET SANTOSA SOERYA DEWI MARLIYANA SOERYA DEWI MARLIYANA SOERYA DEWI MARLIYANA Solichatun Solichatun Solichatun Solichatun Solichatun Solichatun SOLIKAH ANA ESTIKOMAH Sri Handayani Sri Handayani Sri Handayani Sri Herwindya Baskara Wijaya sri herwindya baskara wijaya SRI MULYANI Sri Wahyuni SUDARMONO SUDARMONO SUGIYARTO SUGIYARTO SUGIYARTO SUGIYARTO Sukodoyo Sukodoyo Sulasmi Sulasmi Sumardi Sunarto Sunarto Sunny Ummul Firdaus SUNTORO SUNTORO SUPRIYADI SUPRIYADI Supyani Supyani Supyani Supyani suratman SURATMAN SURATMAN SURATMAN SURATMAN SURATMAN SURATMAN SURATMAN SURATMAN Suratman Suratman SURATMAN SURATMAN Suratman, Suratman Sutarno Sutarno SUTARNO SUTARNO Sutarno Sutarno Tanjung Ardo TIAS HESTI KUSUMAWATI TJAHJADI PURWOKO TJAHJADI PURWOKO TJAHJADI PURWOKO Tri Saputra Medhācitto TRIBADI TRIBADI TUNJUNG SULAKSONO Umi Fatmawati Umi Fatmawati UMI FATMAWATI Veronika, Nofita Vionita Dyah Pramesthi Wahyu Haspri Nur Taryanti Wahyu Pangestuning Astuti Wahyuni Purnami Wicaksono, Dimas Suryo Widya Mudyantini Widya Mudyantini Widya Mudyantini WIRYANTO WIRYANTO Zakarijah, Edi Zufahmi Zufahmi