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All Journal International Journal of Evaluation and Research in Education (IJERE) Jurnal Pendidikan Vokasi Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis AL-MURABBI: Jurnal Studi Kependidikan dan Keislaman JURNAL ILMIAH MAHASISWA AGROINFO GALUH Teorema: Teori dan Riset Matematika Jurnal Hexagro Jurnal Pengabdian Masyarakat Ilmu Keguruan dan Pendidikan (JPM-IKP) J-SEA (Journal Socio Economic Agricultural) Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Jurnal Studi Kependidikan dan Keislaman Interdisciplinary International Journal of Conservation and Culture ICONESTH AGRIC Proceeding International Conference on Mathematics and Learning Research Jurnal Pendidikan Progresif
Agus Yuniawan Isyanto
Universitas Galuh
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Mathematics Neuroscience Nursing Public Health Social Sciences Other

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EFISIENSI DAN SALURAN PEMASARAN SALE PISANG (Studi Kasus pada Agroindustri Sale Pisang di Desa Karangpawitan Kecamatan Padaherang Kabupaten Pangandaran) EFFICIENCY AND MARKETING CHANNELS OF BANANA SALE (Case Study on Banana Sale Agroindustry in Karangpawitan Village, Padaherang District, Pangandaran Regency) Nugroho, Dwi Aji; Isyanto, Agus Yuniawan; Aziz, Saepul
Jurnal Ilmiah Mahasiswa AGROINFO GALUH Vol 12, No 2 (2025): Mei 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/jimag.v12i2.18135

Abstract

ABSTRAKStrategi pembangunan pertanian yang berwawasan agribisnis pada dasarnya menunjukkan arah bahwa pembangunan agribisnis merupakan suatu upaya penting. dimana penelitian ini bertujuan untuk mengetahui saluran pemasaran sale pisang, besarnya biaya pemasaran dan keuntungan dan efisiensi pemasaran. Jenis penelitian yang digunakan adalah deskriptif kualitatif, metode penlitian yang digunakan yaitu studi kasus, sedangkan teknik pengumpulan data menggunakan data primer dan sekunder untuk penarikan sampel cara sengaja (purposive sampling) Penentuan responden menggunakan sensus. penentuan sampel lembaga menggunakan snowball sampling. Berdasarkan hasil penelitian menunjukkan Agroindustri Sale Pisang di Desa Karangpawitan Kecamatan Padaherang Kabupaten Pangandaran yaitu 3 saluran pemasaran diantaranya.Kata Kunci : Efisiensi Pemasaran, Saluran, Agroindustri, Sale PisangABSTRACTThe strategy of agricultural development with an agribusiness perspective basically shows the direction that agribusiness development is an important effort. where this study aims to determine the marketing channels of banana sale, the amount of marketing costs and profits and marketing efficiency. The type of research used is descriptive qualitative, the research method used is a case study, while the data collection technique uses primary and secondary data for purposive sampling. Determination of respondents using a census. determination of institutional samples using snowball sampling. Based on the results of the study, it shows that the Banana Sale Agroindustry in Karangpawitan Village, Padaherang District, Pangandaran Regency, namely 3 marketing channels including.Keywords: Marketing Efficiency, Channels, Agroindustry, Banana Sale
STRUKTUR BIAYA DAN PENDAPATAN USAHATANI RUMPUT PAKCHONG Rohman, Opik Taufik; Isyanto, Agus Yuniawan; Aziz, Saepul
Jurnal Ilmiah Mahasiswa AGROINFO GALUH Vol 12, No 2 (2025): Mei 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/jimag.v12i2.17830

Abstract

Usahatani komoditas Rumput Pakchong merupakan pilihan usaha baru sebagai sumber pendapatan keluarga petani. Tujuan penelitian ini untuk menganalisis: 1. Struktur biaya usahatani Rumput Pakchong di Desa Guranteng Kecamatan Pagerageung Kabupaten Tasikmalaya. 2. Pendapatan yang dihasilkan dari usahatani Rumput Pakchong di Desa Guranteng Kecamatan Pagerageung Kabupaten Tasikmalaya. Jenis penelitian ini merupakan jenis penelitian deskriptif kualitatif dengan pendekatan studi kasus. Data yang di gunakan dalam penelitian ini terdiri dari data primer dan sekunder. Penentuan sampel dilakukan dengan metode purposive sampling. Hasil penelitian: 1. Struktur biaya terdiri dari biaya tetap dengan persentase 4,66% dan biaya variabel dengan persentase 95,34%. 2. Analisis pendapatan usaha budidaya Rumput Pakchong di Desa Guranteng Kecamatan Pagerageung Kabupaten Tasikmalaya yaitu: a. Penerimaan usaha selama satu tahun dengan luas satu hektar adalah sebesar Rp 246.600.000. b. Biaya pengeluaran Rp 66.460.000. c. Pendapatan usaha budidaya Rumput Pakchong selama satu tahun sebesar Rp 181.940.000. Saran 1. Petani diharapkan dapat memperbaiki perencanaan manajemen usaha dengan mendokumentasikan semua kegiatan usahataninya. 2. Untuk meningkatkan pendapatan usahatani, rumput dapat di jual setelah di permentasi, menjual bibit Rumput Pakchong atau menjual rumput yang sudah di coper, dengan penambahan investasi berupa mesin coper, wadah kemasan,. 
EFISIENSI PEMASARAN KOPI ARABIKA BUNAR DESA SUKAPADA KECAMATAN PAGERAGEUNG KABUPATEN TASIKMALAYA Ferdiansyah, Ferdi; Isyanto, Agus Yuniawan; Nurahman, Ivan Sayid
Jurnal Ilmiah Mahasiswa AGROINFO GALUH Vol 12, No 2 (2025): Mei 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/jimag.v12i2.17977

Abstract

Efisiensi pemasaran kopi Arabika Bunar di Desa Sukapada, Kecamatan Pagerageung, Kabupaten Tasikmalaya, diharapkan mampu menciptakan rantai distribusi yang cepat, biaya pemasaran yang rendah, serta peningkatan pendapatan petani secara signifikan. Namun, dalam kenyataannya, pemasaran kopi Arabika di daerah ini masih menghadapi kendala biaya distribusi yang tinggi, panjangnya saluran pemasaran, dan rendahnya daya tawar petani, yang berdampak pada efisiensi pemasaran yang belum optimal. Penelitian ini bertujuan untukmenganalisis efisiensi pemasaran kopi Arabika Bunar di Desa Sukapada Kecamatan Pagerageung Kabupaten Tasikmalaya.Jenis data yang digunakan adalah data primer dan data sekunder, data dianalisis dengan menggunakan analisisefisiensi pemasaran. Penelitian ini menggunakan metode deskriptif kualitatif dengan pendekatan studi kasus, sedangkan teknik pengambilan sampelnya dilakukan menggunakan metode snowball sampling. Hasil penelitian menunjukkan bahwa distribusi Kopi Arabika Bunar terdiri dari 2 saluranyaitu saluran distribusi I: Produsen → Pedagang Besar → Konsumen Akhir dan saluran distribusi II: Produsen → Pedagang Besar → Pedagang Pengecer → Konsumen Akhir. Saluran distribusi yang paling efisien untuk pemasaran Kopi Arabika Bunar adalah saluran distribusi I dengan tingkat efisiensi sebesar 12,8%, diikuti oleh saluran distribusi II yang memiliki tingkat efisiensi sebesar 13,6%.
ANALISIS USAHATANI SEMANGKA STUDI KASUS PADA KELOMPOK TANI SUKATANI I DI DESA SUKAWENING KECAMATAN CIPAKU KABUPATEN CIAMIS Juanda, Adang; Isyanto, Agus Yuniawan; Nurahman, Ivan Sayid
Jurnal Ilmiah Mahasiswa AGROINFO GALUH Vol 12, No 2 (2025): Mei 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/jimag.v12i2.17723

Abstract

ABSTRAKPenelitian ini bertujuan untuk menganalisis biaya, penerimaan, pendapatan, kelayakan usahatani, serta titik impas produksi dan harga semangka di Desa Sukawening, Kecamatan Cipaku, Kabupaten Ciamis. Data dianalisis menggunakan metode analisis keuntungan, kelayakan usaha dengan perhitungan R/C, serta penentuan Break Even Point (BEP) baik dari segi produksi maupun harga. Hasil penelitian menunjukkan bahwa rata-rata biaya tetap yang dikeluarkan oleh setiap petani sebesar Rp 1.952.348,00, sementara biaya variabel rata-rata sebesar Rp 5.225.272,00. Selain itu, rata-rata biaya bunga modal mencapai Rp 9.368,00 . Total biaya yang dikeluarkan seluruh petani mencapai Rp 137.614.112,00 , dengan rata-rata Rp 6.255.186,00 per petani. Produksi rata-rata semangka mencapai 7.272 kilogram dengan penerimaan sebesar Rp 18.181.818,00. Rata-rata pendapatan bersih yang diterima petani adalah Rp 11.926.631,00 . R/C yang diperoleh adalah 2,86, yang menunjukkan bahwa usaha tani ini menguntungkan dan layak untuk dijalankan. Analisis BEP menunjukkan bahwa untuk mencapai titik impas, petani harus memproduksi minimal 573,00 kilogram semangka dengan harga jual minimal Rp 872,00 per kilogram.Kata Kunci: Biaya, Penerimaan, Pendapatan, Break Even Point (BEP), Semangka
Analisis Persediaan Beras pada PT XYZ Kabupaten Ciamis Dwiyandhana, Raditya Naufal; Nuraini, Candra; Unang, Unang; Isyanto, Agus Yuniawan
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.19455

Abstract

Rice is a basic necessity that must be fulfilled by humans at all times. PT XYZ in Ciamis Regency, which partners with State-Owned Enterprises (SOEs) and also the local government of Pamarican Sub-District, has the main task of organizing quality staple food logistics and maintaining food stability. The purpose of this research is 1) to analyze the rice inventory system based on the Economic Order Quantity (EOQ) method. 2) to analyze the efficiency of PT XYZ's rice inventory costs by comparing the actual inventory costs with the effective inventory costs. The research period began from July 2023 to June 2024. The research method used a case study approach with quantitative analysis. This research was conducted at Jalan Raya Pamarican - Banjar KM 1.3 RT. 002 RW.001 Dusun Cibenda, Neglasari Village, Pamarican Sub-District, Ciamis Regency. The results showed that the rice inventory system based on the Economic Order Quantity (EOQ) method obtained a total inventory cost of Rp521.419.740,66, which means that this cost is less than the actual cost that the company must incur of Rp580.792.800. So there is a cost efficiency of Rp59.373.059,34, or 10,22% of the total inventory cost using the EOQ method.
Preferensi Konsumen Sayuran Organik di Plaza Asia Kota Tasikmalaya Luthfy, Septihadi Muhammad; Nuraini, Candra; Bunda, Cici Aulia Permata; Isyanto, Agus Yuniawan
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.19453

Abstract

The purpose of this study is to identify the attributes that are consumer preferences when purchasing organic vegetables using Conjoint Analysis and to analyze consumer attitudes towards purchasing organic vegetables using the Multiattribute Fishbein Analysis. The research was conducted from December 2023 to June 2024 at Plaza Asia, Tasikmalaya City. The Method Research used was a survey with 50 respondents selected using Incidental Sampling. The results of the Conjoint Analysis showed that Pearson's R was 0.915 with a significance of 0.001 and Kendall's Tau was 0.714 with a significance of 0.007, indicating a strong and significant relationship that supports the validity of the research on consumer purchase interest in organic vegetables. The analysis results showed that Freshness was the top priority attribute with an Importance Value of 47.874%, followed by Packaging at 18.793%, Organic Label at 17.840%, and Price at 15.493%. This indicates that consumers tend to prioritize Freshness over Price in their decision to purchase organic vegetables. Furthermore, the results of the Multiattribute Fishbein Analysis showed that consumers have a positive attitude towards organic vegetable products, with a total attitude score of 25.0164.
ANALISIS KELAYAKAN USAHA KEMITRAAN PETERNAKAN AYAM BROILER CLOSED HOUSE (Studi Kasus Pada Peternakan PJ Hidayah Farm di Dusun Citaik Desa Batumalang Kecamatan Cimerak Kabupaten Pangandaran) Mujahid, Hadad; Sudrajat, Sudrajat; Isyanto, Agus Yuniawan
Jurnal Ilmiah Mahasiswa AGROINFO GALUH Vol 12, No 3 (2025): September 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/jimag.v12i3.19883

Abstract

Usaha kemitraan peternakan ayam broiler dengan sistem closed house adalah model usaha yang melibatkan kerja sama antara peternak dan perusahaan inti. Permasalahan yang sering dihadapi dalam usaha kemitraan peternakan ayam broiler dengan sistem closed house meliputi fluktuasi harga pakan dan harga ayam di pasar, penyakit ternak, serta ketergantungan pada perusahaan inti untuk suplai bibit dan pakan. Penelitian ini bertujuan untuk 1) Mengetahui biaya, penerimaan, pendapatan dan 2) Mengetahui kelayakan usaha kemitraan peternakan ayam broiler closed house pada peternakan PJ Hidayah Farm di Dusun Citaik, Desa Batumalang, Kecamatan Cimerak, Kabupaten Pangandaran. Data dikumpulkan melalui observasi langsung, wawancara dengan peternak, dan dokumentasi. Hasil analisis menunjukkan bahwa biaya tetap yang dikeluarkan sebesar Rp4.790.780,95 dan biaya variabel sebesar Rp424.018.010,00. Total biaya yang dikeluarkan mencapai Rp428.080.790,95. Sementara itu, total penerimaan yang diperoleh dari penjualan ayam broiler sebesar Rp482.556.010,00 dan penjualan kotoran ayam sebesar Rp5.500.000,00, sehingga total penerimaan menjadi Rp488.056.010,00. Keuntungan bersih yang diperoleh adalah Rp59.247.219,05. RC ratio yang dihitung dari data tersebut adalah 1,13, yang menunjukkan bahwa usaha ini efisien secara ekonomi dan menguntungkan atau layak untuk diusahakan.
ANALISIS TATANIAGA SALAK PONDOH DI DESA MARGAHAYU KECAMATAN MANONJAYA KABUPATEN TASIKMALAYA Hilmi ramdami, Irfan; Aziz, Saepul; Isyanto, Agus Yuniawan
Jurnal Ilmiah Mahasiswa AGROINFO GALUH Vol 12, No 3 (2025): September 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/jimag.v12i3.19143

Abstract

Tataniaga salak pondoh merujuk pada seluruh rangkaian kegiatan ekonomi yang terlibat dalam proses pengadaan, pengolahan, distribusi, dan pemasaran salak pondoh, dari produsen hingga konsumen akhir. Tujuan dari penelitian ini yaitu : (1) untuk mengetahui saluran pemasaran dalam tataniaga buah salak pondoh di Desa Margahayu Kecamatan Manonjaya Kabupaten Tasikmalaya, (2) Untuk mengetahui margin pemasaran tiap saluran pemasaran pada tataniaga buah salak pondoh di Desa Margahayu Kecamatan Manonjaya Kabupaten Tasikmalaya, (3) untuk mengetahui Farmer Share dalam tataniaga buah salak pondoh di Desa Margahayu Kecamatan Manonjaya Kabupaten Tasikmalaya. Metode yang digunakan yaitu analisis deskriptif, analisis marjin pemasaran, analisis farmer’s share. Berdasarkan hasil penelitian, dapat diketahui bahwa tataniaga salak pondoh di Desa Margahayu Kecamatan Manonjaya Kabupaten Tasikmalaya terdapat tiga saluran pemasaran (SP), SP1 : Petani => Konsumen. SP2: Petani => Pedagang Pengecer =>Konsumen. SP3 : Petani => Pedagang Pengumpul => Pedagang Pengecer => Konsumen. Margin pemasaran SP1, SP2, SP3 yaitu Rp 7.000, Rp 5.000 dan Rp 6.000. Farmer share SP 1 : 100%, SP 2 : 50% dan SP 3 : 40%. Adapun hal yang disarankan dalam penelitian ini petani untuk mempertimbangkan saluran pemasaran dengan melihat kuantitas panen supaya tidak terjadi sehingga petani dapat memperoleh harga yang sesuai. Kata Kunci: tataniaga, margjin pemasaran, buah salak. ABSTRACT IRFAN HILMI RAMDANI, 2024. Analysis of Salak Pondoh Commercial System in Margahayu Village, Manonjaya District, Tasikmalaya Regency. Under the guidance of AGUS YUNIAWAN ISYANTO and SAEPUL AZIZ. Salak pondoh business refers to the entire series of economic activities involved in the process of procurement, processing, distribution, and marketing of salak pondoh, from producers to end consumers. The objectives of this study are: (1) to find out the marketing channels in the salak pondoh fruit trading system in Margahayu Village, Manonjaya District, Tasikmalaya Regency, (2) to find out the marketing margin of each marketing channel in the salak pondoh fruit trading system in Margahayu Village, Manonjaya District, Tasikmalaya Regency, (3) to find out the Farmer Share in the salak pondoh fruit trading system in Margahayu Village, Manonjaya District, Tasikmalaya Regency. The methods used are descriptive analysis, marketing margin analysis, farmer's share analysis. Based on the results of the research, it can be known that the salak pondoh business system in Margahayu Village, Manonjaya District, Tasikmalaya Regency has three marketing channels (SP), SP1 : Farmers = > Consumers. SP2: Farmers => Retailers =>Consumers. SP3 : Farmers => Collectors => Retailers => Consumers. The marketing margin for SP1, SP2, SP3 is IDR 7,000, IDR 5,000 and IDR 6,000. Farmer share SP 1 : 100%, SP 2 : 50% and SP 3 : 40%. The thing suggested in this study is that farmers should consider marketing channels by looking at the quantity of harvest so that it does not happen so that farmers can get the appropriate price. Keywords: business administration, marketing margin, salak fruit.
FACTORS INFLUENCING AGRICULTURAL VOCATIONAL HIGH SCHOOL STUDENTS' INTEREST IN WORKING IN THE AGRICULTURAL SECTOR Isyanto, Agus Yuniawan; Fatimah, Ai Tusi; Amalia, Lidya Nur
Agric Vol. 36 No. 1 (2024)
Publisher : Fakultas Pertanian dan Bisnis, Universitas Kristen Satya Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24246/agric.2024.v36.i1.p131-140

Abstract

The agricultural sector is one of the sectors that makes a large contribution to labor absorption in Indonesia, however data shows a decline in the rate of labor absorption in the agricultural sector, especially among the younger generation. One effort to increase the number of young workers absorbed in the agricultural sector is through agricultural vocational school education which is expected to grow the interest of agricultural vocational school students to work in the agricultural sector in order to overcome the decline in farmer regeneration in Indonesia. The research objectives are to: (1) Identify the interest of agricultural vocational school students in agriculture to work in the agricultural sector, and (2) analyze the factors that influence agricultural vocational school students' interest in working in the agricultural sector. The research was carried out in September 2023 at one of the vocational schools specializing in agricultural skills in Ciamis Regency. The research sample consisted of 78 students who were determined using cluster random sampling. Agricultural vocational school students' interest in working in the agricultural sector was analyzed descriptively, while the factors that influenced agricultural vocational school students' interest in working in the agricultural sector were analyzed using multiple linear regression analysis. The research results show: (1) The majority of agricultural vocational school students who are interested in working in the agricultural sector are in the medium category, and (2) The social environment, community environment and social status have a significant influence on agricultural vocational school students' interest in working in the agricultural sector, while their parents' income has no significant influence.
STEAM-H in Turmeric-Tamarind Processing: Paving the Way for Mathematical Literacy in Agribusiness Vocational High Schools Fatimah, Ai Tusi; Isyanto, Agus Yuniawan; Erlin, Euis; Andriana, Bibin Bintang
Jurnal Pendidikan Progresif Vol 15, No 1 (2025): Jurnal Pendidikan Progresif
Publisher : FKIP Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jpp.v15i1.pp607-630

Abstract

STEAM-H in Turmeric-Tamarind Processing: Paving the Way for Mathematical Literacy in Agribusiness Vocational High Schools.  Objective: This study aims to explore the application of the STEAM-H (science, technology, engineering, agriculture, mathematics, and health) approach in developing mathematical literacy in the context of turmeric-tamarind beverage processing in vocational high school students. This study also seeks to identify relevant mathematical content for the curriculum. Methods: An exploratory case study was conducted with 12 students from the Agribusiness Concentration of Agricultural Product Processing. Data were collected through worksheets, pre-tests and post-tests, direct observations, and interviews. Observations and interviews focused on analyzing students' mathematical reasoning and problem-solving processes during the practical application of these concepts. Thematic data analysis was used to identify students' STEAM-H understanding and work skills, with a particular focus on how mathematical literacy was demonstrated. Findings: This study revealed that integrating STEAM-H into the turmeric-tamarind beverage processing project improved students' understanding across disciplines. Students demonstrated the ability to understand meaning, adaptive thinking, social intelligence, and transdisciplinarity. Specifically, students effectively applied mathematical concepts in practical scenarios, demonstrating increased mathematical literacy through their ability to calculate ingredient proportions, manage costs, and predict profits. They also demonstrated an increased ability to interpret and apply mathematical reasoning in real-world contexts, such as adjusting recipes and analyzing sales data. However, there were challenges in integrating technology and engineering, particularly in the agricultural context. Conclusion: The STEAM-H approach is effective in developing mathematical literacy and practical skills in vocational education. This study highlights the importance of contextualizing mathematics education and integrating real-world applications to enhance students’ understanding and application of mathematical concepts. Future research should explore strategies to further enhance mathematical literacy in STEAM-H contexts, particularly in addressing challenges associated with integrating technology and engineering, and to investigate the long-term impact of this approach on students’ mathematical reasoning and problem-solving abilities. Keywords: agribusiness, mathematical literacy, STEAM-H, turmeric-tamarind drink processing, work skill.
Co-Authors -, Aripin -, Sudrajat - Aadilah, Yayu Sayyidah ABDULHAQ, TAQIYYUDDIN HUMAM FARUK Acep Agung Gumelar Acep Atma Wijaya Acep Atma Wijaya, Acep Atma Agif Agriansyah Gunadhi Agus Hidayah Mulyana Agus Kurniadi Ahmad, Miftah Akik Muhammad Tahkiki Alifa Aulia Alin Marlina Amalia, Lidya Nur Ambawana, Rega Ana Amiroh Andriana, Bibin Bintang Andrie, Benidzar M Ane Novianty Ane Novianty Ane Novianty Anggita Aprianti Anisa Puspitasari Anisa Puspitasari Anisa Puspitasari, Anisa Anjalita, Rahma Maulida Apriansyah, Irwan Arfah, Dika Ari Purnomo Arip Solihin Asep Gun Gun Asep Herdiana Asep Sunjaya Astiawati Astiawati Ayu Agustin Aziz, Fajar Munawar Aziz, Ucok Kurniawan Badrudin, Iban Benidzar M. Andrie Budi Setia Budi Setia budi setia Candra Nuraini, Candra Cici Aulia Permata Bunda, Cici Aulia Permata Dede Hermawan Dede Rohman Dede Tatang Dedi Dedi Dedi Herdiansah Sujaya Deti Maryam Devi Oktavina Putri Dewi Indah Lestari Dewi, Shella Museu Diah Andika Sari Diah Andika Sari dian nurdiana Didin Chaerudin Dika Arfah Dini Rochdiani Dwiyandhana, Raditya Naufal Elis Sulistiana khoerunisa Endah Rahayu, Endah Erwin Bunyamin Euis Erlin Fakhmi Rahmadi Fatimah, Ai Tusi Fatimah, Ai Tusi FERDIANSYAH, FERDI Fernanda, Billy Adrian Fitri Kartikasari Fitri Yani Gandara, Anggi Gunari, Hendri Hadi Permana Hadiman, Oman Hera Heriyana Hibbatulloh, Lugina Hidayah, Fuja Fasya Hilmi ramdami, Irfan Ida Ayu Putu Sri Widnyani Ida Marina Ida Marina Ida Marina, Ida Ihsan Udin Ika Juliana Dewi Ikrima Rosmala Ilham Adhya Ilham Baihaki Imanulyaqin, Taufik Indra Lesmana Irfan Suryana Irpan, Dede ISMAIL, AGUS YADI Itmam Jauharul Huda Iwan Setiawan Iwan Setiawan Iwan Setiawan Jajang Julian Jeni Jeni Juanda, Adang Juju Yusmaningsih Karlina, Nanih Kicki Helmy Kurnia KIKI WULANDARI Koswara, Engkos Kusnandar, Alfidhia Pratama Labib, Aam Fahmi Laksono Trisnantoro Lestari, Nurarnia - Lismawati Lismawati Luthfy, Septihadi Muhammad Maesaroh, Ritoh Maulana, Mariffan Fauzi Meilinda, Nadia Millah, Ana Samiatul Mohamad Iskandar Muhamad Nurdin Yusuf Mujahid, Hadad Nawawi, Gipar Nengsih, Pian Ratna nfn Lismawati Novaris, Erfin Novianty, Ane Nugroho, Dwi Aji Nunu Rangga Walis Nurdiansah, Rizki Nuri Antini Nurjanah Nurjanah Nurlaela, Ai Nurlina Harli Nurlina Nurlina Oktaviandi, Sandi Panji Tresna Pribadi Pirman Ramdan Gifari Praja, Dian Purwanto, Muhamad Dendi Puspitasari, Anisa - Putra, Ade Fikri Maulana Rahayu, Dhea Astria Rahmansyah, Chandra Rainasiar, Ana Randhani, Adi Wahyu Randina Randina Ratih Ambarsari Resa Hairun Nisa Resa Riski Yuniati Reza Musyarip, Akhsazia Qolbi Rian Kurnia, Rian Rifai, Yulida Avan Rinawati, Dedeh Rini Herlina Rini Nuraini Risa Yunistriani Rohman, Opik Taufik Roni Fadli Roni Vona Aghfian Roshonah, Adiyati Fathu Rusmayadi, Pepi Saepul Aziz Saepul Aziz Samudra, Agung Imam Sayid Nurahman, Ivan Setia, Budi SETIAWAN, IWAN Sidiq, Muhamamad Rejib Silpi Nurpajar Sinta Maharani Siti Maemunah Sofyan, Hadiyan Nur Solehudin, Cecep Azis Sri Ayu Andayani sri ayu andayani, sri ayu Sudradjat Sudradjat Sudradjat Sudradjat Sudradjat, Sudrajat Sudrajat - Sudrajat sudrajat Sudrajat Sudrajat Sudrajat Sudrajat Sudrajat Sudrajat Sukmasari, Miftah Dieni Suparman, Silvany Afriliani Haryana Surnaesih, Surnaesih Syapitri, Eka Yulianti Thoyyibah, Luthfiyatun Tiktiek Kurniawati Tito Hardiyanto Tjahjo Suprajogo TOTO TOTO Toto Toto, Toto Tresnaldi, Aldi Tri Ferga Prasetyo Tri Wahyudi Trisna Insan Noor Umar Dani Umyati, Sri Unang, Unang Wahono, Syiffa Safiera Wiwit Asriani Wulan Priantika Yayan Hendrayana Yayan Hendrayana Yayan Sumekar Yayang Heryanto Yeni Anggraeni Yesi Susanti Yohan Saputra Yulia, Eva Yulia, Imas Yunda Pratiwi, Riska Yuni Rahmah Nur Aqli Yuprin, A. D. Yusuf, Muhammad Nurdin