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All Journal JURNAL PENELITIAN SAINTIKA Journal of Agromedicine and Medical Sciences Jurnal Mirai Management Paediatrica Indonesiana Jurnal Surya Medika JURNAL PENELITIAN PENDIDIKAN MIPA Jambura Journal of Chemistry PREPOTIF : Jurnal Kesehatan Masyarakat Indonesian Journal of Pharmaceutical and Clinical Research Jurnal Aisyah : Jurnal Ilmu Kesehatan Journal of Pharmaceutical and Health Research International Journal Of Science, Technology & Management (IJSTM) Indonesian Journal of Chemical Science and Technology Journal of Economics and Business UBS Jurnal Kesehatan Tambusai Al-Sharf: Jurnal Ekonomi Islam JOURNAL LA MEDIHEALTICO Jurnal Pengabdian Masyarakat (ABDIRA) Indonesian Journal of Pharmaceutical Education JUKESHUM: Jurnal Pengabdian Masyarakat FORTE JOURNAL Jurnal Pusat Studi Pendidikan Rakyat (PUSDIKRA) Jurnal Ilmiah Ibnu Sina (JIIS): Ilmu Farmasi dan Kesehatan Jurnal Farmanesia Jurnal Sains dan Teknologi Journal of Health and Medical Science International Journal of Public Health Excellence (IJPHE) International Journal of Health and Pharmaceutical (IJHP) SENTRI: Jurnal Riset Ilmiah Jurnal Farmasi Klinik dan Sains Cross-border Eduvest - Journal of Universal Studies FARMASAINKES Nusantara Scientific Medical Research Journal PCJN Pharmaceutical and Clinical Journal of Nusantara Usada Nusantara: Jurnal Kesehatan Tradisional Journal of Pharmaceutical and Sciences. Jurnal Penelitian Pendidikan MIPA Medic Nutricia : Jurnal Ilmu Kesehatan Media Farmasi Obat: Jurnal Riset Ilmu Farmasi dan Kesehatan Seroja Husada: Jurnal Kesehatan Masyarakat Indonesian Journal of Science and Pharmacy Jurnal Bakti Nusantara Jurnal Akademika Kimia Jurnal Sains dan Kesehatan MAFEBIS: Jurnal Manajemen, Akuntansi dan Bisnis Jurnal Kesehatan (JK) All Fields of Science Journal Liaison Academia and Sosiety
Ridwanto Ridwanto
Universitas Muslim Nusantara AL-Washliyah Medan, Indonesia
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Urgensi Pelaksanaan Corporate Social Responsibility Pada Perusahaan Di Indonesia Perspektif Ekonomi Islam: Sebuah Meta-Sintesis Ridwanto, Ridwanto; Misbach, Irwan; Siradjuddin, Siradjuddin
Jurnal Mirai Management Vol 8, No 3 (2023)
Publisher : STIE AMKOP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37531/mirai.v8i3.6217

Abstract

Corporate that is succeed in implementing CSR practices effectively can gain the public trust, improve the company’s image and reputation, and support the achievement of further development goals. In the context of Islamic Economics, CSR is not only considered as an additional social responsibility, but also as an obligation that must be in line with Islamic business ethics. Implementing CSR within an Islamic economic framework is an integral part of the company's commitment to providing a sustainable positive impact in society. This research uses a meta-synthesis method to investigate the implementation of CSR in companies in Indonesia from an Islamic economics perspective. Literature analysis shows that CSR provides certainty of welfare to employees, contributes to community empowerment, and ensures environmental sustainability. These findings provide depth insight into the importance of implementing CSR in achieving sustainable development goals and Islamic economic values in Indonesia.
Pemikiran Ekonomi Islam Masa Daulah Abbasiyah Ridwanto, Ridwanto; Siradjuddin, Siradjuddin
Journal of Economics and Business UBS Vol. 12 No. 5 (2023): Special Issue
Publisher : Cv. Syntax Corporation Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52644/joeb.v12i5.516

Abstract

Daulah Abbasiyah yang dipelopori oleh al-Abbas Ibnu Muthalib muncul setelah tergulingnya kekuasaan Daulah Bani Umayyah, kekuasaan Daulah Abbasiyah berlangsung dalam waktu yang amat panjang dimulai 132 (750 M) hingga 656 H (1258 M). Pemikiran ekonomi Islam dalam masa ini terpusat pada kebijakan keuangan publik, meskipun secara regulasi tatanan keuangan Negara belum terbentuk secara komperhensif. Sistem perbankan telah dilakukan seiring dengan bertambahnya jenis mata uang yang berlaku. Regulasi perbankan ini dijalankan oleh para ahli bankir yang disebut naqid, sarraf, dan jihbiz. Sementara, pendapatan Negara berasal dari pajak dan juga zakat. Untuk pengeluarannya, difokuskan pada urusan administrasi Negara, militer, pembangunan infrastruktur dan sektor ekonomi yang vital seperti industri, perdagangan dan pertanian. Pada Dinasri Abbasiyah juga diterapkan berbagai tradisi pada sektor industri dengan melakukan produksi massal beberapa komoditi seperti rempah-rempah, sutra dan keramik. Di sektor perdagangan berkembang dengan terbentuknya jalur perdagangan internasional. Di bidang pertanian, difokuskan pada pembangunan infrastruktur penunjang. Beberapa regulasi juga diterapkan oleh masing-masing pemimpin pada masanya dimulai dari kepemimpinan al-Mahdi hingga al-Mutawakkil
ANALISIS KINERJA KEUANGAN PEMERINTAH DAERAH KABUPATEN PIDIE Ridwanto, Ridwanto; Arjuniadi, Arjuniadi; Abdullah, Husaini
MAFEBIS: Jurnal Manajemen, Akuntansi dan Bisnis Vol 2, No 3 (2024): SEPTEMBER 2024
Publisher : Fakultas Ekonomi Universitas Jabal Ghafur, Sigli. Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47647/.v2i3.2449

Abstract

AbstrakPenelitian ini bertujuan untuk mengetahui Kinerja Keuangan Pemerintah Daerah Kabupaten Pidie. Jenis data yang digunakan adalah kuantitatif, dimana berupa data sekunder Laporan Realisasi Anggaran Pendapatan Belanja Daerah penelitian ini menggunakan metode penelitian deskriptif kuantitatif. Hasil penelitian menunjukkan kinerja keuangan Pemerintah Kabupaten Pidie dilihat dari Rasio Derajat Desentralisasi Fiskal rata-rata 10,94% dapat disimpulkan belum mampu dalam membiayai pembangunan daerah. Dilihat dari rasio kemandirian daerah rata-ratanya 17,51% dimana masih sangat rendah menggambarkan kemampuan keuangan daerah dalam membiayai pelaksanaan pemerintahan dan pembangunan daerah masih tergantung dari bantuan pemerintah pusat. Dari Rasio Efektivitas PAD rata-rata 84,48% dikategorikan tidak efektif, ini dapat dikatakan Pemerintah memiliki kinerja kurang baik dalam merealisasikan PAD yang telah direncanakan. Dilihat dari Rasio Efisiensi rata-rata 100,13% dikategorikan tidak efisien ini dapat dikatakan kinerja Pemerintah masih buruk karena tidak dapat menekan jumlah belanja daerahnya, dan dari rasio keserasian, rata-rata belanja operasi lebih besar dibandingkan dengan belanja modal yaitu 56,36% berbanding 12,75%, berarti sebagian besar jumlah belanja daerah untuk pembiayaan belanja pegawai, gaji PNS dan lain-lain, pemerintah belum sepenuhnya memperhatikan pembangunan daerah.Kata kunci: Kinerja Keuangan, Rasio Desentralisasi, Rasio kemandirian, Rasio Efektifitas Rasio Efisiensi, Rasio Keserasian
Antioxidant Activity Test of Barangan Banana Hump’s Ethanol Extract (Musa Paradisiaca (L.)) with DPPH (1,1 Diphenyl-2-Picrylhydrazyl) Method Nurmazela, Virda; Ridwanto, Ridwanto; Rani, Zulmai
International Journal of Science, Technology & Management Vol. 3 No. 5 (2022): September 2022
Publisher : Publisher Cv. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46729/ijstm.v3i5.610

Abstract

This study aims to determine the secondary metabolites contained in Barangan banana weevil (Musa paradisiaca (L.)) and antioxidant activity based on the IC50 value. The stages of this research include processing plant materials, making ethanol extracts, characterization examinations, phytochemical screening, and testing the antioxidant activity of Barangan banana weevil. The ethanol extract of Barangan banana weevil was processed by the maceration method using 96% ethanol, and the antioxidant activity was tested using the DPPH method. The results showed that the ethanol extract of Barangan banana weevil contained chemical compounds such as alkaloids, glycosides, flavonoids, saponins, tannins, and triterpenoids. The determination of the antioxidant activity of Barangan banana weevil obtained an IC50 value of 180.8 µg/mL. This means that the ethanol extract of Barangan banana weevil contains secondary metabolites and has the potential as an antioxidant with a weak category.
Utilization Of Chitosan As A Natural Preservative Against Catfish Nurhayati, Nurhayati; Ridwanto, Ridwanto; Sartika Daulay, Anny; Andi Syahputra, Ricky; Rani, Zulmai
International Journal of Science, Technology & Management Vol. 3 No. 5 (2022): September 2022
Publisher : Publisher Cv. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46729/ijstm.v3i5.614

Abstract

Shrimp in Indonesia are generally exported abroad after removing the head, tail, and skin. One alternative to the use of shrimp shell waste that has high economic value is processing shrimp shells into chitosan. The purpose of this study was to determine the shelf life of catfish using chitosan and to determine the optimal concentration of chitosan in catfish preservation. Chitosan applied to catfish showed that in the addition of a 0% chitosan solution, it had a shelf life of up to day 2 for 48 hours for a 0.5 solution; 1; 1.5 and 2% shelf life up to day 5 or for 120 hours. The most optimal concentration of chitosan for use in catfish is a 2% chitosan solution, and the total plate number (ALT) test meets the requirements of the SNI standard so that it can still be consumed.
Antioxidant Activity of Fresh Decinte, Fresh Sari, and Fresh Ethanol Extract of Soursop (Annona muricata L.) Leaves Using DPPH Method Fransiska, Eva; Daulay, Anny Sartika; Ridwanto, Ridwanto; Yuniarti, Rafita
PCJN: Pharmaceutical and Clinical Journal of Nusantara Vol. 1 No. 02 (2023): PCJN: Pharmaceutical and Clinical Journal of Nusantara
Publisher : CV. Nusantara Scientific Medical

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (509.756 KB) | DOI: 10.58549/pcjn.v2i01.60

Abstract

Antioxidants are compounds that are able to ward off or reduce free radicals in the body so that they can prevent several diseases. Soursop leaves (Annona muricata L.) are used as a traditional herbal medicine to prevent or treat cancer, as well as a natural antioxidant, which is usually used by people by boiling it. The purpose of this study was to look at the phytochemical screening by comparing fresh boiled water, fresh juice, and a fresh extract of soursop leaves, as well as test the antioxidant activity with the addition of DPPH (1,1-diphenyl-2-picrylhydrazyl) and measured using a UV-Vis spectrophotometer at 516 nm. The results of the soursop leaf phytochemical screening showed that there were groups of chemical compounds such as flavonoids, glycosides, tannins, and saponins. The results of testing the antioxidant activity by looking at the maximum wavelength of DPPH, using a UV-Vis spectrophotometer, obtained IC50 values for fresh juice of 770.067 µg/mL, fresh decoction of 1,022.8422 µg/mL, and ethanol extract of 299.733 µg/mL. Based on the results of the study, it was shown that the ethanol extract had stronger antioxidant activity than a fresh decoction and the fresh juice of soursop leaves.
Penetapan Kadar Tanin Daun Mangkokan (Polyscias scutellaria (Burm.f.) fosberg) Dan Daun Jambu Biji (Psidium guajava L.) Secara Spektrofotometri UV-Visible Putri Yupa Hasibuan; Anny Sartika Daulay; Ridwanto Ridwanto; Ainil Fithri Pulungan
Journal of Pharmaceutical and Sciences JPS Volume 8 Nomor 4 (2025)
Publisher : Fakultas Farmasi Universitas Tjut Nyak Dhien

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36490/journal-jps.com.v8i4.972

Abstract

Tannins are secondary metabolites belonging to the polyphenol group that exhibit important biological activities, including antioxidant, antibacterial, and anti-inflammatory effects. Mangkokan leaves (Polyscias scutellaria) and guava leaves (Psidium guajava) have long been traditionally used; however, quantitative data regarding their tannin content, particularly in relation to different extraction methods, remain limited. This study aimed to determine total tannin content and identify tannin types in 70% ethanol extracts and infusions of both plants using UV-Vis spectrophotometry. The methodology included phytochemical screening, identification of hydrolyzable and condensed tannins using specific reagents, and quantitative determination of total tannin content using the Folin–Ciocalteu method with gallic acid as a standard. Measurements were carried out at a maximum wavelength of 769 nm, with a regression equation of y = 0.2186x + 0.0024 and a coefficient of determination (R²) of 0.994. The results showed that all samples contained both hydrolyzable and condensed tannins. The highest tannin content was found in the ethanol extract of guava leaves (17.7998 ± 0.0789 mg/g), while the lowest was observed in the infusion of mangkokan leaves (14.0788 ± 0.1986 mg/g). These findings indicate that the type of solvent and extraction method significantly affect tannin yield, with 70% ethanol being more effective than water. In conclusion, both mangkokan and guava leaves have potential as natural sources of tannins, with ethanol extraction providing more optimal results. UV-Vis spectrophotometry proved to be an accurate, sensitive, and reliable method for the quantitative analysis of tannins in plant materials.
UJI AKTIVITAS ANTIOKSIDAN DARI EKSTRAK ETANOL DAUN SIDAGURI (Sida rhombifoliaL.) DENGAN METODE DPPH(1,1-Difenil-2-Pikrilhidrazil) Khairunnisa Khairunnisa; Ridwanto Ridwanto
Jurnal Kesehatan Vol. 1 No. 8 (2024): Jurnal Kesehatan (JK)
Publisher : CV. Adiba Aisha Amira

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Sidaguri (Sida rhombifolia L.) is a plant that contains alkaloids, flavonoids, saponins, tannins, and triterpenoids. Sidaguri plants contain antioxidants. Antioxidants are chemical compounds that can donate electrons to reactive free radicals so that they are not reactive and stable so that they can prevent the oxidation process in the body. This study aims to determine the class of chemical compounds contained in simplicia and sidaguri leaf extract and the antioxidant activity of sidaguri leaf extract. The research stages include the collection and processing of simplicia. Sidaguri leaf extract (Sida rhombifolia L.) was obtained by maceration method using 70% ethanol as solvent. Examination of the characteristics of simplicia powder. The extract whose solvent has been evaporated to become a thick extract is then carried out for phytochemical screening. The ability of the extract as an antioxidant was determined by reducing the DPPH radical (1,1-Diphenyl-2-picrylhydrazyl) with various extract concentrations 1500 μg/ml, 2000 μg/ml, 2500 μg/ml, 3000 μg/ml, 3500 μg/ml, 4000 μg/ml. The results of the extraction of sidaguri leaves obtained were 34.82 g of thick extract. The results of the phytochemical test of sidaguri leaves contain secondary metabolites, namely alkaloids, steroids, flavonoids, tannins, and saponins. The final result of the DPPH test is that the radicals change color from purple to yellow and their absorption is measured by UV-Vis spectrophotometry at a wavelength of 517 nm. The results of the antioxidant activity test carried out resulted in an IC₅₀ value of 2351.53 μg/ml which indicated that the antioxidant activity was very weak.
Comparative Determination of Vitamin C Content in Different Varieties of Tomato (Solanum lycopersicum L.) Using UV Spectrophotometry Ainun, Nur; Daulay, Anny Sartika; Ridwanto, Ridwanto; Pulungan, Ainil Fitri
Indonesian Journal of Science and Pharmacy Vol. 3 No. 2 (2025): Indonesian Journal of Science and Pharmacy
Publisher : Pustaka Media Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63763/ijsp.v3i2.134

Abstract

Tomato (Solanum lycopersicum L.) is one of the most widely consumed fruits and vegetables due to its nutritional value and health benefits. This study aimed to determine the vitamin C, glucose, and crude fiber contents in different tomato varieties, namely red, yellow, green, and cherry tomatoes. The analysis included phytochemical screening, qualitative tests, and quantitative determination. Phytochemical screening was performed to identify the presence of secondary metabolites, while qualitative tests were conducted to confirm the presence of vitamin C and glucose. Quantitative analysis of vitamin C and glucose was carried out using the UV–Vis spectrophotometric method, whereas crude fiber content was determined using the gravimetric method. The results showed that flavonoids, alkaloids, and saponins were present in all tomato samples, while glycosides and tannins were detected only in certain varieties, and steroids/triterpenoids were not detected. Quantitative analysis indicated that the highest vitamin C content was found in red tomatoes (21.62 ± 0.178 µg/100 g), followed by cherry tomatoes (18.78 ± 0.002 µg/100 g), yellow tomatoes (18.38 ± 1.038 µg/100 g), and green tomatoes (12.20 ± 2.287 µg/100 g). The glucose content was 39.2 ± 0 µg/100 g in red tomatoes and 34.53 ± 0.597 µg/100 g in green tomatoes. Meanwhile, the crude fiber analysis showed the highest content in yellow tomatoes (53.44%), followed by cherry tomatoes (48.10%), red tomatoes (42.05%), and green tomatoes (40.37%). These findings indicate that different tomato varieties possess distinct nutritional profiles, and tomatoes can be considered a valuable dietary source of vitamin C, natural sugars, and dietary fiber that may contribute to maintaining human health.
Penetapan Kadar Kurkuminoid Dalam Jamu Serbuk Yang Mengandung Simplisia Rimpang Kunyit (Curcuma domestica Val.) yang Beredar di Kota Medan Muhammad Alfariz Baihaqi Siregar; Fathur Rahman Harun; Ridwanto Ridwanto; Anny Sartika Daulay
Journal of Pharmaceutical and Sciences JPS Volume 9 Nomor 1 (2026)
Publisher : Fakultas Farmasi Universitas Tjut Nyak Dhien

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36490/journal-jps.com.v9i1.1485

Abstract

Background: Kunir asem herbal medicine is a traditional beverage widely consumed by the community to relieve menstrual pain due to the content of turmeric (Curcuma domestica Val.) which contains active compounds with analgesic, antipyretic, and anti-inflammatory properties. However, information regarding curcuminoid levels in powdered herbal medicine products circulating in the community remains limited, particularly in Medan City. Objective: This study aimed to identify the presence of curcuminoids in powdered herbal medicine containing turmeric rhizome circulating in Medan City and to determine the compliance of their levels with quality requirements according to the Indonesian Herbal Pharmacopoeia Second Edition 2017. Methods: A total of 10 samples of powdered herbal medicine containing turmeric rhizome were collected from five sub-districts in Medan City (Medan Johor, Patumbak, Deli Tua, Medan Baru, and Medan Polonia) using simple random sampling technique. Sample extraction was carried out by maceration using 96% ethanol solvent. Qualitative analysis of curcuminoids was performed using Thin Layer Chromatography (TLC) method with chloroform:methanol (95:5) as mobile phase and curcumin standard as comparison. Determination of curcuminoid levels was conducted using UV-Vis Spectrophotometry method at a maximum wavelength of 425 nm. Results: Qualitative analysis results showed that all samples were positive for curcuminoids, indicated by Rf values close to or equal to the Rf value of curcumin standard (0.78), ranging from 0.76-0.82. The quantitative analysis results showed that among the ten samples tested, three samples (SJ-A 0.66%, SJ-B 0.29%, and SJ-I 0.28%) had curcuminoid levels below the minimum requirement, while seven other samples (SJ-C 5.73%, SJ-D 7.50%, SJ-E 9.13%, SJ-F 5.94%, SJ-G 4.66%, SJ-H 8.02%, and SJ-J 6.07%) met the requirements. Conclusion: All samples of powdered herbal medicine containing turmeric rhizome circulating in Medan City were positive for curcuminoids; however, three out of ten samples (30%) did not meet the quality requirements for curcuminoid levels according to the Indonesian Herbal Pharmacopoeia Second Edition 2017, which specifies not less than 3.82%. This indicates the need for more stringent quality control of herbal medicine products circulating in the community.  
Co-Authors Abdullah, Husaini Adawiyah, Marissa Tasya Adyani Maulinda Afrizani, Afrizani Agus Priyadi Ainil Fithri Pulungan Akbar, Windi Hari Al Hudawi, Muhammad Al Qodri, Muhammad Alistraja Dison Silalahi Alkausar Saragih Alviana, Liya Amin Nasution, Muhammad Amir, Annisa Fadilah Andi Syahputra, Ricky Ani Sutiani Anjarlit Romiyuliana Br Parapat Annisa Fadilah Amir Annisa Utami Anny Sartika Daulay Anny Sartika Daulay Anny Sartika Daulay Anny Sartika Daulay Aprilia, Hijjatun Aprilia, Medhy Ardhita Arifin, Khairil Fikri Arjuniadi, Arjuniadi Asep Trizaldi Audry Pratiwi Audry Pratiwi Azhar, Gustika Azri, Atika Azzahra, Fadya Bangun Lubis Cici Andriani Claudy Friesta Melanie Dahlia Hasibuan Dahnia Ayu Fitria Dalimunthe, Gabena Indriyani Damanik, Sumayyah Daniel Happy Putra Daulay , Anny Sartika Daulay, Ani Sartika Daulay, Anny S. Denni Bahari Dikki Miswanda Dina Suciati Saragih Elma Natasya Endang D. Hamid Fadhilah M, Ihsan Fadhlah Al-Uyun Nasution Fadya Azzahra Fajri, Fajrilda Aqilah Fathur Rahman Fathur Rahman Fathur Rahman Harun Fatin Fairuz Pasaribu Fatur Rahman Fiqri Hermawan Fithri Pulungan, Ainil FRANSISKA, EVA Gabena Indrayani Dalimunthe Hafizha, Putri Hakimi Hakimi Harahap, Ade Try Atwinda Harahap, Siti Salimah Haris Munandar Nasution Haris Munandar Nst Harun , Fatur Rahman Harun, Fathur Rahman Hasanah, Qori Hasibuan , Nabila Hasim Hasibuan, Sarinah Hasibuan, Supia Indah Hazizah, Mautia Hermawan, Fiqri Humairah, Dwina Angelina Ihsan Fadhilah Imelda Natasia Br S Meliala Indra B. Hutagalung Irvan Andreansyah Irwan Misbach Isnaria, Vita Khairunnisa Khairunnisa Lastri Afni Lince Bulutoding Lubis, Minda Sari M. Naufal Rifqi M. Saleh Sitompul Maghfirah , Dini Makhfirah Malahayati Malahayati Mambang, D Elysa Putri Manik, Umi Chairani Manurung, Aisyah Baddriah Marissa Tasya Adawiyah Maryanti Yuza Maya Syafira Medhy Ardhita Aprilia Melinda, Reni Meliyana Meliyana Merani Phaustina Lumban Gaol Mirna Mirna Muchlis, Syaiful Muhammad Al Hudawi Muhammad Al Qodri Muhammad Alfariz Baihaqi Siregar Muhammad Amin Nasution Muhammad Amin Nasution Muhammad Wahyuddin Abdullah Muhammad Wahyudi Munthe, Ariska Munthe, Herlina Nada, Dina Qatrun Nadila Indra Sepvina Nasri Nasri, Nasri Nasution, Kartika Zsaskia Nasution, M. Amin Nasution, Shamila Sufi Aulia Nazirah, Nazirah Ningtias, Anggitha Nomi Noviani Nur Ainun Nuraida Nuraida Nurhayati Nurhayati Nurliansyah, Nurliansyah Nurmazela, Virda Pitaloka, Syifa Amilia Pulungan, Ainil Fitri Puteri, Cut Intan Annisa Putri Intan Sari Putri Khairani Putri Theresia Harianja Putri Yupa Hasibuan Putriyana Putriyana Qisti Pristiwani Rafita Yuniarti Rahayu , Yayuk Putri Rahayu Rahayu Rahmadani , Adevika Rahmadani Rahmadani Rahmah, Ruhiya Rahmayanti, Putri Reza Irma Ricky Andi Syahputra Ricky Andi Syahputra Rika Yuliana, Rika Riski Mulyani, Riski Risma Fauziah Pasaribu Rizki, Dewi Rizki, Rahmad Robiatun Rambe Rosaldi, Hikmah Rossa, Aliffa S Sumarlin Sagala , Vipi Zetiara Salwa, Shakhila Sari, Farida Sarinah Hasibuan Sartika Daulay, Anny Sasnita, Merida Selfia Lestary Shakila Salwa Shilvia, Fatin Sinaga, Novita Yulianti Siradjuddin Siregar , Anisah Siti Rahmasari Sitompul, M. Saleh Sitorus, Dara Indah Sri Wahyuni Sri Wahyuni Sumiyarni Harahap Syahfitri , Adelya Syahputra, Ricky Andi Syalsabila Putri Syarifah, Aulia Tamara Army Tambupolon, Sanya Tanika Utama, Fazrul Amin Vera Estefania Kaban Wijiyaningsih, Dinda Yanti, Rahma Yayuk Putri Rahayu Yulia Nanda Putri Yuniarti , Rafita Yuniarti, Rafita Ziza Putri Aisyia Fauzi Zulmai Rani