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KEPUTUSAN PETANI TEBU DALAM PENERAPAN SISTEM INTEGRASI TEBU-SAPI POTONG DI KABUPATEN GORONTALO PROVINSI GORONTALO Sriyani Wahyuni Tangahu; Sri Hartoyo; Anna Fariyanti
Jurnal Bisnis Tani Vol 2, No 2 (2016): Jurnal Bisnis Tani Desember 2016
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (98.872 KB) | DOI: 10.35308/jbt.v2i2.484

Abstract

Gorontalo district is one of the areas in the Gorontalo province who get the integrated farming system of sugarcane-beef cattle program. The integrated farming system of sugarcane-beef cattle is one form of technological innovation in agriculture. The purpose of this study is to analyze the factors that influence the farmer’s decision to implement the integrated farming system of sugarcane-beef cattle and to known the factors that provide the greatest opportunities in the implementation of the integrated farming system. This research was conducted with logit analysis, using cross section data obtained from interviews to 59 cane farmers who have cattle. The results showed that the farmer's decision to implement the integrated farming system of sugarcane-beef cattle, significantly influenced positively by a factor of the number of beef cattle, grass garden ownership, extension education, technological mastery of feed and fertilizer. The most factor that give opportunity for farmers to implement the integrated farming system of sugarcane-beef cattle is the number of beef cattle. Thegovernment policy implication, related to the implementation of the integrated farming system of sugarcane-beef cattle that is, the government needs to pay attention to the factors that significantly give positive influence on the implementation of the integrated farming system of sugarcane-beef cattle. Therefore, needed the government policy to increase the number of beef cattle ownership, grass garden ownership, extension education, and technological mastery of feed and fertilizer for sugarcane farmers.
Typology of Cocoa Value Chain Governance in West Sulawesi Astina Astina; Siti Jahroh; Anna Fariyanti
International Journal of Agriculture System VOLUME 7 ISSUE 1, JUNE 2019
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (415.993 KB) | DOI: 10.20956/ijas.v7i1.1764

Abstract

This paper discusses the value chain in cocoa marketing activities that occur in cocoa farmers to cocoa bean processing institutions. The typological approach is carried out to find out the relationships that are established in each chain starting from the farmers as the first chain (producers) to the processing institutions. An efficient marketing process is one of the objectives of cocoa marketing activities.  Value chain governance can illustrate typological coordination patterns that are related to each actor and show the type or type of governance type of each chain involved in marketing cocoa beans. Value chain governance (VCGs) is used to (1) identify the value chain and (2) determine the type of governance that is established in the cocoa market. So that we can know the conditions and types of governance that occur in the marketing of cocoa from the farmer to the final consumer. The method used is the analyze of VCGs by selecting a sample in a snowball sampling and calculating based on existing variables (complexity, codified, and capability). The results showed that through the VCGs approach which resulted in (1) there are 3 value chains with types of governance in cocoa marketing activities and (2) there are 3 value chains with types of governance, namely the value chain 1 (farmers–collectors-exporters) shows the Market type, value chain 2 (farmers-exporters) in Relational type, and value chian 3 in Hierarchy type (farmers-processing). Market type occurs if the value of complexity in low score, codification and capability gets a high score, Relational occurs if complexity and capability are in high value and the codification value is low, and Hierarchy occurs when the complexity is high but the codification and capability are low.
FAKTOR-FAKTOR YANG MEMPENGARUHI KESEDIAAN MEMBAYAR KONSUMEN TERHADAP KOPI FAIR TRADE vista uli sihombing; Anna Fariyanti; Rachmat Pambudy
JURNAL AGRIBISAINS Vol. 8 No. 2 (2022): Jurnal AgribiSains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jagi.v8i2.6547

Abstract

Coffee drink products that have a fair trade label tend to have a higher price than non-fair trade label coffee drinks, so that some consumers perceive that coffee is an expensive product. This study aims to determine how much consumers are willing to pay for coffee drinks labeled as fair trade and the factors that influence it. This study uses primary data from an online survey of 120 respondents in North Sumatra Province who have purchased coffee drinks with a fair trade label. Data analysis used logistic regression analysis. The results show that the majority of consumers are willing to pay more for coffee drinks labeled as fair trade with an increase of 5-10% from the current product price. The factors that influence the willingness to pay for coffee drinks labeled as fair-rade are age, education, marital status and coffee quality.
Preferensi Risiko dan Faktor Yang Memengaruhi Keikutsertaan Asuransi Usahatani Padi (AUTP) di Kabupaten Jember Fahmi Ainurrahman; Anna Fariyanti; Netti Tinaprilla
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 10 No. 2 (2022): Desember 2022 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2022.10.2.235-245

Abstract

Rendahnya partisipasi petani padi di Kabupaten Jember dalam program AUTP bukan berarti petani padi merupakan individu yang berisiko. Berdasarkan hal tersebut, maka secara sistematis tujuan penelitian ini adalah sebagai berikut: (1) Menganalisis preferensi risiko petani padi di Kabupaten Jember; (2) menganalisis faktor-faktor yang mempengaruhi partisipasi petani padi di Kabupaten Jember dalam program AUTP. Pengukuran preferensi petani padi menggunakan metode multiple price list dan constant relative risk averse (CRRA). Sedangkan analisis faktor-faktor yang mempengaruhi partisipasi petani padi dalam program AUTP menggunakan analisis regresi logit. Hasil penelitian menunjukkan bahwa petani padi di Kabupaten Jember memiliki preferensi risiko untuk menghindari risiko. Preferensi risiko petani responden peserta AUTP di Kabupaten Jember adalah sangat penghindar risiko; sedangkan responden petani non peserta AUTP di Kabupaten Jember adalah netral terhadap risiko. Faktor-faktor yang memengaruhi keikutsersertaan petani padi di Kabupaten Jember dalam program AUTP, yakni: (1) usia, lama, (2) berusahatani padi, (3) luas lahan usahatani padi, (4) preferensi risiko, (5) pemahaman terhadap AUTP, dan (6) besaran premi yang mampu dibayarkan.
Spatial Market Integration of Garlic in Indonesia Indah Kartika Sandra; Anna Fariyanti; Nia Kurniawati Hidayat
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 6, No 1 (2023): Budapest International Research and Critics Institute February
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v6i1.7425

Abstract

Garlic is one of the important horticultural commodities for Indonesian people. In 2020, Indonesia experienced a garlic deficit of 362.42 thousand tonnes. Indonesia's dependence on the international market causes garlic prices to tend to fluctuate. Integrated market information can help the government implement policies to reduce price fluctuations. The purpose of this study is to examine the development of garlic production, consumption, prices, and to analyze the spatial market integration of garlic in Indonesia. The data used is monthly time series data on garlic prices at the consumer level in 33 provinces for the period January 2014-December 2020. The analytical method used is Vector Error Correction Model (VECM). The results of the study show that there is a large gap between consumption and production of garlic, and the price of garlic fluctuates greatly. There has been a comprehensive long-term integration of the garlic market in Indonesia. This is indicated by the cointegration of all consumer market pairs. The consumer markets of Bali, Central Java, and East Java are price leaders. There are 212 pairs of integrated garlic consumer markets in the short term. This shows that the garlic market in Indonesia is more integrated in the long term.  
Pengaruh Karakteristik Kewirausahaan Terhadap Kinerja Usaha Perkebunan Kelapa Sawit Di Kabupaten Rokan Hulu, Riau Wujud Rolesya; Joko Purwono; Anna Fariyanti
Management Studies and Entrepreneurship Journal (MSEJ) Vol. 4 No. 2 (2023): Management Studies and Entrepreneurship Journal (MSEJ)
Publisher : Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/msej.v4i2.1669

Abstract

Rokan Hulu merupakan penghasil kelapa sawit terbesar di Indonesia. Peningkatan luas lahan kelapa sawit di Kabupaten Rokan Hulu belum berdampak positif terhadap peningkatan jumlah produksi tiap tahunnya. Sehingga dibutuhkan kegigihan dan keterampilan petani sawit untuk mengelola lahan dengan segala kondisi, agar dapat memaksimalkan hasil produksi kelapa sawit. Selain itu, produksi kelapa sawit juga dipengaruhi oleh fluktuasi harga tandan buah segar (TBS). Hanya petani yang mempunyai karakteristik kewirausahaanlah yang bisa menghadapinya. Tujuan penelitian ini adalah menganalisis pengaruh faktor internal dan faktor eksternal terhadap karakteristik kewirausahaan. Pengaruh karakteristik kewirausahaan terhadap kinerja usaha. Metode penelitian yang digunakan yaitu SEM-PLS dengan jumlah 125 responden. Hasil penelitian menunjukkan bahwa faktor eksternal dan faktor internal berpengaruh positif terhadap karaktertistik kewirausahaan. Karakteristik kewirausahaan juga berpengaruh positif terhadap kinerja usaha.
Perilaku Konsumen Kopi: Proses Keputusan dan Kepuasan Konsumen Membeli Minuman Kopi Berlabel Fair Trade Vista Uli Sihombing; Anna Fariyanti; Rachmat Pambudy
Jurnal Ilmu Pertanian Indonesia Vol. 28 No. 2 (2023): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.28.2.181

Abstract

Fair Trade (FT) coffee has a higher production volume than other coffee certifications. This phenomenon is triggered by a shift that is influenced consumer behavior patterns. This study analyzes consumer characteristics, purchasing decisions, and satisfaction in buying FT coffee. A cross-sectional study with a quantitative approach was used as the research design. Data were obtained by distributing online questionnaires to 120 respondents using a voluntary sampling technique. Data were analyzed using descriptive analysis, Customer Satisfaction Index (CSI), and Importance Performance Analysis (IPA). The results showed that most respondents were male, with an undergraduate degree and unmarried status. Trends and easy to get drink influence the main reason for purchasing. The main source of information comes from friends who focus on the coffee's taste and flavor. Consumers will continue to buy coffee even though prices have increased. Through CSI calculation, customer satisfaction is worth 74.04%. The results of the IPA calculation show that the main attributes to be improved are price, sales location, and information provision. The results of this study can be used as information on developing a marketing strategy that is adjusted to evaluate consumer expectations. Keywords: characteristics, consumer behavior, fair trade coffee, purchasing decision, satisfaction
PRICE STABILITY AND SHALLOT MARKET INTEGRATION IN CENTRAL JAVA Muhammad Luthfie Fadhilah; Anna Fariyanti; Ratna Winardi Asmarantaka
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 7, No 1 (2023): March 2023
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v7i1.16314

Abstract

The COVID-19 virus is causing economic shocks. If there is no balance of demand and supply, the impact will result in price instability and price integration. Shallot (Allium ascalonicum) is an essential commodity in Indonesia that will impact inflation. Central Java is the largest national producer, and the impact that will be caused will be huge for the national shallot trade. Price fluctuations and integration in Central Java will have an impact due to many farmers and marketing actors involved in the shallot trade. The study aimed to analyze the stability of shallot in Central Java and analyze vertical and horizontal market integration. The methods used are The Coefficient of Variation and VAR/VECM. The results of research on producer prices and consumer prices in the time before and during pandemics are classified as high volume. Although producer prices have decreased volatility (19.73 to 18.43), consumer prices have increased (19.64 to 21.12). On vertical integration, in the long run, only the price of producers with retail traders and large swords with retail traders experience integration. While in the short term, there is only a producer-price relationship affecting the price of retail traders in Central Java which is harmful. The horizontal integration between Jakarta Karamatjati Market, Bandung Kosambi Market, Johar Semarang Market, and Bringharjo Market Yogyakarta experienced long and short-term integration. Johar Semarang Market is influenced by all three markets and only affects Yogyakarta Beringharjo Market.
Analisis Pemasaran dan Nilai Tambah Pala di Kecamatan Tapak Tuan Kabupaten Aceh Selatan Mayhilda Nitami; Anna Fariyanti; Ratna Winandi Asmarantaka
Forum Agribisnis Vol 13 No 1 (2023): FA VOL 13 NO 1 MARET 2023
Publisher : Magister Science of Agribusiness, Department of Agribusiness, FEM-IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/fagb.13.1.50-68

Abstract

Based on Ministry of Agriculture data (2019), nutmeg is one of Indonesia's led commodities that have a high economic value which is focused on exporting orientation. This study aims to analyze the marketing efficiency level of nutmeg, and the added value of processed nutmeg products for home industries in Tapak Tuan District, South Aceh Regency. The method used to calculate marketing margin value, farmer's share value, R / C ratio. Meanwhile, the value-added analysis used the Hayami table. The analysis result showed that the nutmeg marketing system in Tapak Tuan District was relatively efficient. The calculating result of the equivalent estimate for the percentage value of the margin was 31.77%, the farmer's share was 68.23%, and the r / c ratio was 2.18. Channel 4 was relatively more efficient compared to other channels with sales volumes of 117.5 kg (type B) and 2.82 kg (mace). In nutmeg value-added processing activities, Permai’s home industry for flower-shaped cake obtained a value-added ratio of 53% and stick-shaped cake at 32%. Finally, Rovan's home industry for flower-shaped cake obtained a ratio of 62%, stick-shaped cake 49.5%, and nutmeg syrup 17%.
Analisis Sistem Agribisnis Rumput Laut di Kabupaten Takalar Provinsi Sulawesi Selatan Nur Fatonny; Rita Nurmalina; Anna Fariyanti
Forum Agribisnis Vol 13 No 1 (2023): FA VOL 13 NO 1 MARET 2023
Publisher : Magister Science of Agribusiness, Department of Agribusiness, FEM-IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/fagb.13.1.35-49

Abstract

Seaweed is one of the most potential commodities in Indonesia which demand tends to increase overtime. Takalar Regency is the main producer of seaweed in South Sulawesi Province and has considerable resource potential in the fisheries sector. This study attempts analyzes portrait of the seaweed agribusiness system strarting from: the upstream subsystem, on-farm subsystem, processing subsystem, marketing subsystem, and supporting subsystem. The analysis used is descriptive, farming analysis, and analysis of the added value of the Hayami method. Determination of respondents using simple random sampling consisting of 33 seaweed cultivators and marketing actors consisting of seven collectors, two wholesalers, one exporter and one processing industry. The results showed that the seaweed agribusiness system still faces problems in both the upstream and downstream subsystems in cultivation equipment that is not environmentally friendly, seed quality, decreased production volume, capital, and institutional roles. Seaweed cultivation is profitable to cultivate with an R /C ratio 2,3. The added value ratio of dodol seaweed is 62.1%, seaweed jam 44,9% and Semi-Refined Carrageenan (SRC) 30,8%. There are five patterns of marketing channels formed from seaweed marketing activities. Seaweed business institutions consist of cultivator groups and cooperatives, and there is a Badan Usaha Milik Desa located in Laikang Village.
Co-Authors ,, Burhanuddin A. Faroby Falatehan Abd Fajar Adhitya Marendra Kiloes Ahsanah Mukarromah Arifin Al Jaktsa Al Jaktsa Alfira Yanamisra Ali Djamhuri Amzul Rifin Andrea Emma Pravitasari, Andrea Emma Andriyono Kilat Adhi Anggita Tresliyana Anggita Tresliyana Suryana Anggraini Sukmawati Anisa Dwi Utami Aprilia Anggi Santoso ari abdul rouf Ari Abdul Rouf Arief Daryanto Arief Daryanto Arief Daryanto Arif Ravi Wibowo Astina Astina Astri Aminova Putri Astuti Rahmawati Astuti Rahmawati Astuti Rahmawati Atabani, Afton Ayuka, Izumi Risma Bambang Juanda Basri, Moh. Hasan Bayu Krisnamurthi Bayu Sumantri Bayu Sumantri Bella Septiana Bonar Marulitua Sinaga Budi Yoko Burhani, Al-May Abbyan Izzy Burhanuddin Burhanuddin Burhanuddin Burhanuddin Dadan Permana Darwis Abubakar Deda Annasia Yuliastri Dedi Rahmat Setiadi Dewi Mulia Sari Dini Anggraeni Dwi Rachmina Dwi Rachmina Dwi Shinta Agustina DWI SURYANTO Eko Ruddy Cahyadi Elvina Elvina Etriya Etriya Fadila Jzuqynova Burhani Fadila Jzuqynova Burhani Fadilla Ristya Aminda Fahmi Ainurrahman Faroby Faletehan Fauji Yamin Fauji Yamin Febriansyah, Wivan Feryanto Feryanto Halil (1 Hardiyanti Sultan Hari Hermawan Harianto Haris F. Aldila Haris Fatori Aldila Harmini, Harmini Hartoyo Hartoyo Hasnah Sabrina Siregar Hasnawati Hasnawati Hendrik Johannes Nadapdap Herawati Herawati Indah Kartika Sandra Indah Maharani Iqbal Reza Fazlurrahman Irawan Wibisonya Irwandi, Putra JEMMY RINALDI Jemmy Rinaldi Joko Purwono Jufri Muhammad Jullyo Gideon Rohi Kania Larasati Hartoyo Kuntias, Agisa Kuntjoro Kuntjoro Kuntjoro, nFN Kurniasari, Novia Tri Kusumarini, R.R. Ajeng Pratiwi Indah Lola Rahmadona Lola Rahmadona, Lola Lukman M. Baga Lukman M. Baga Lukytawati Anggraeni M. Wildan Sayid Akbar Mahendra, Roy Maisarah, Nadia Putri Mariyah Mariyah Martauli, Elvin Desi Marvita Debora Ginting MAT SYUKUR Mayhilda Nitami Mega Amelia Putri, Mega Amelia Mega Mustika Miranda , Vanesha Mirfatul Hidayah Mochamad Ramdani Muhamad Ridwan Muhamad Rizky Ramadhan Muhammad Firdaus Muhammad Ismail Muhammad Luthfie Fadhilah Nahrowi Nahrowi Natasa Apriana Netti Tinaprilla nFN Kuntjoro nFN Puspitasari Nia Kurniawati Hidayat Nia Kurniawati Hidayat, Nia Kurniawati Normal Bivariant Padangaran Noviana, Rosita Nunung Kusnadi Nur Fatonny Nurmalita, Ika Nurul Lainan Najmi Nurul Risti Mutiarasari Pattiasina, Trees Augustine Prasetyo, Kunandar Pratica Dewi Prihantini, Campina Illa Purwanti, Nurani Yuni Putri Larasati Widhiasih Putri Larasati Widhiasih Putri, Tursina Andita Rachmat Pambudy Rahmawati, Astuti Ratna Winandi Ratna Winandi Ratna Winandi Ratna Winandi Asmarantaka Ratna Winardi Asmarantaka Ratnawati, Melania Isti Relanti Irene Sopacua Reny Hidayati Rina Karuniawati Rina Karuniawati Ristiyanto, Nirwan Rita Nurmalia Rita Nurmalina Rosiana, Nia Rosita Noviana Salsabila, Unik Hanifah Setiyaningsih Setiyaningsih Siti Jahroh Siti Syamsiah Siti Syamsiah Solehah, Putri Febrilla Soraya Astia Putri Sri . Handayani Sri Ariani Safitri Sri Hartoyo Sri Hartoyo Sri Hartoyo Sri Hartoyo - Sri Mulatsih Sri Utami Kuntjoro Sriyani Wahyuni Tangahu Suharno Suharno Suharno Suharno Sumantri, Bayu Suprehatin Suprehatin Suryana, Anggita Tresliyana Suryo Wiyono Syafira Aulia Rangganis Syaima Tanti Novianti Teki Sinatria Theresia, Valentina Timbul Rasoki Triana Gita Dewi Trisno, Andhika Muhammad Fadil Umbu Joka Ummy Qalsum Utami, Anisa Dwi Valentina Theresia Valentina Theresia Vela Rostwentivaivi Vera Erviana Vista Uli Sihombing vista uli sihombing Wahyu Budi Priatna Wanti Fitrianti Wianggawati, Hesty Dharmanita Wibisonya, Irawan Winandi, Ratna Winanningrum, Anik Wita Juwita Ermawati Wujud Rolesya Yanamisra, Alfira Yanti Nuraeni Muflikh Yanuar, Rahmat Yulianti, Ayu Yusalina Yusalina Yusman Syaukat Yusman Syaukat Yusman Syaukat Yusman Syaukat Yusnina, Yusnina