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ANALYSIS OF THE DIFFERENCES IN CONSUMER PREFERENCES TOWARDS PURCHASING LOCAL ORANGES AND IMPORTED ORANGES IN THE MODERN MARKET OF MEDAN CITY Nona Valentine Sirait; Salmiah; Lindawati
International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Vol. 4 No. 3 (2024): June
Publisher : CV. Radja Publika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijebas.v4i3.1674

Abstract

This research is motivated by the fact that citrus fruit is a fruit that is widely consumed and has high demand. Increasing consumer demand for citrus fruit cannot be avoided. The more imported citrus products on the national market, the more competition there will be between local citrus fruit and imported citrus fruit. Imported orange fruit is often found in various cities and districts in Indonesia, including Medan City, therefore this research is needed to determine the characteristics and behavior and preferences of consumers towards local and imported orange fruit in the Medan City Modern Market. This research aims to examine what attributes consumers prefer when buying local and imported oranges at the Medan City Modern Market and analyze which attributes consumers most consider when buying local and imported oranges at the Medan City Modern Market. The data used is primary data. The data analysis used was Chi-Square and Multiattribute Fishbein. The results of the research show that there are differences in consumer preferences for the attributes of local oranges and imported oranges, except for the taste attribute. The local orange fruit that is the preference of consumers at the Medan City Modern Market is that it has a sweet taste, the price of oranges is <Rp. 20,000/Kg, the orange packaging is not wrapped, the benefits of oranges as an embodiment of a healthy lifestyle, the skin color is greenish yellow, the skin texture is smooth with large pores , durability at room temperature, large variety of fruit, direct promotion on location, ease of obtaining based on stock availability, number of seeds 1-3 seeds, high water content, yellow-orange flesh color. Meanwhile, the preference for imported oranges is that they have a sweet taste, the price of oranges is IDR 30,001–IDR 40,000/Kg, the orange packaging is wrapped in plastic, the benefits of oranges are to fulfill nutritional needs, the color of the skin is orange-yellow, the texture of the skin is smooth with small pores, the resistance to temperature cooler, medium sized variety, direct promotion on location, ease of obtaining based on stock availability, no number of seeds, high water content, and orange flesh color.
EDUKASI DAN PENERAPAN PENGELOLAAN SAMPAH BERBASIS ZERO WASTE SKALA RUMAH TANGGA DI DESA COT GUD Silviana, Mery; Amalia; Lindawati; Haiqal, Arya
RAMBIDEUN : Jurnal Pengabdian Kepada Masyarakat Vol. 7 No. 3 (2024): Rambideun: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Al Muslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/pkm.v7i3.2906

Abstract

Cot Gud Village is a village in Aceh Besar Regency, where waste management is still carried out conventionally, especially by collected and taken to a landfill or destroyed by burning. This form of waste disposal is not environmentally favorable, especially to the air that humans breathe. One strategy to overcome this problem is the zero-waste concept approach, a waste management strategy with the aim of reducing or eliminating the amount of waste produced by households by recycling. The purpose of this community service activity is to educate residents of Cot Gud Village in waste management with the zero-waste concept. This activity was carried out using the socialization method and application of household-scale bio pores which was carried out in September 2024 in Cot Gud Village, consisting of two socializations, namely: 1) socialization of organic and inorganic waste sorting as an initial movement of the zero waste-based waste management concept, and 2) socialization of waste management with the zero waste concept using the bio pore method, specifically by a tool made of PVC pipes and modified into a tool that can decompose household organic waste into compost that can fertilize the soil around the bio pores. From the evaluation results, it was found that residents already recognize the types of waste and how processing can be done on a household scale.
Household Waste Management with Waste Bank in Stunting Area at Puskesmas Ambacang, Padang City Mahaza; Sari Arlinda; Suksmerri; Lindawati; Muklis
Sustainable Applied Modification Evidence Community (SAMEC) Vol 1 No 2 (2024): December, 2024
Publisher : CV. Get Press Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69855/samec.v1i2.76

Abstract

Household waste management is an important environmental and public health issue, especially in areas with high stunting rates, where overall community health can be compromised due to poor sanitation practices. This study explores the implementation of a waste bank system in stunting-prone areas in the working area of the Ambacang community health centre in Padang city. Waste banks function as a community-based approach to managing household waste by encouraging residents to separate and store recyclable materials in exchange for financial benefits. It also aims not only to reduce environmental pollution but also to empower local residents economically and improve public health. This service examines the effectiveness of waste banks in changing household waste management behaviour, their contribution to reducing health risks associated with waste mismanagement and their potential to alleviate stunting through improved environmental sanitation. The waste bank model encourages greater community involvement in waste segregation and recycling thus contributing to a cleaner living environment.
Agent of Change, Health Education Related to Decision Making and Independence of Families In Health Prevention of COVID-19 lindawati; Ani Fadmawaty; Wasludin
Jurnal Obstretika Scientia Vol 13 No 2 (2025)
Publisher : Prodi DIII Kebidanan La Tansa Mashiro

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Covid-19 has become endemic, and it is crucial for families to be able to maintain health throughout this time. This includes being able to recognize infection signs or a family member's risk of contracting the virus and making the best medical options when a family member contracts Covid-19. When information, especially anything new, comes from someone close to them, individuals typically react quickly to it because they can observe the behavior and effect of the person delivering it. Methods: : This study uses a quasi-experimental design. The study focused on 150 families that served as change agents and gave health education to the families that had received it. Pre- and post-questionnaires on knowledge, community decision-making ability, and family independence will be used to gauge the effectiveness of the change agent. The nonparametric Wilcoxon test or t-test will be used for this purpose. Results: p value of 0.000 is assigned to the knowledge variable, the family's decision-making capacity, and the family's independence. Conclusions: These findings suggest that the agent of change has an impact on raising awareness, decision-making skills, and family independence in the healthcare.
Co-Authors Achmad Udin Zailani Agus Purwoko Ahmad Tavip Baiturahman Alaisyi Ally Akbar Salim Alprida Harahap Amalia Amelia Putri, Shinta Ani Fadmawaty Anto Anzilal Fauji Arief Suryono Arizah, Mila Arlinda, Sari Aryanti Awaluddin Br. Ketaren, Nurjama'yah Clorina, Jesslyn Cuandra, Fendy Dadang Permana Daimon Syukri Dendy Syahrul Kamil Deta Mediana, Salwa Dewi Maya Sari Diana Chalil Efrianti, Rini Eka Wijayanti Emilia Hesti etti sartina siregar Fadhli, Mohammad Fahril Sidik Alfarizi Finta Aldian Wahyuni Fiona Gunawan Syahrantau Haiqal, Arya Hendawati Intan Kumalasari Iqbal IRDAWATI Irmawartini Isfenti Sadalia Joey Jovianto Junita Kartika Sari, Endah Kelvin M. Parawangsa M.Miskun Arrihussalam Mahaza Mahyuddin Makbul, Ahmad MARNIATI Maulana, Utama Graha Mhd.Buhari Sibuea Moch. Galdiaz Nugraha Prawira Mohammad Fadhli Muhammad Ali Faishal Muhammad Asrizal Muhammad Farras Haidar Muhammad Ridho Muhammad Suryadindin Muklis Muthia Mutmainah Aprinelia Nadia Putri Nadra Nazwa Tiara Herdiani Ng, Irvin Nona Valentine Sirait Novera Kristianti Maharani Nurcinta Asih Nurhanifa Nurhanifa Nursarah Sahirah Oktafiandi, Randu Oktarianto, Eddy Perangin-angin, Ratna Amenawati Permata, Nadiva Surya Pramudya Renaldi S. Pramudya Reynaldi Salim Rahma Rohimah Hinaffisah Rahmayani Raihan Ilyasah Reni Koja Rizki Anugrah Munawar Rizkyanto, Ridwan Roeslan Djutalov Rohimat Ryan Ardiansyah Salmiah Sandi Dzulfikar Sari Arlinda Savira, Izza Aulia Shoddam Palah Sifa Nur Maisah Silviana, Mery Soim, Sopian Soim Sopian Soim, Sopian Sri Lestari Adriyanti Sri Utami Sugriarta, Evino Suksmerri Sulwan Permana Suprapto, Yandi Syamsul Mu’arif Teuku Rihayat Valentini, Cynthia Viviani Wardani, Sari Warsito, Edy Warsito Wasludin Wulandari Cahyani Putri Yayu Juita Agustina Tobing Yolanda, Triyana Yudhistira Gibran Zai, Immanuel Zakaria, Hadi Zamakhari, Ahmad