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Journal : JURNAL KESEHATAN MERCUSUAR

 1 
HUBUNGAN TINGKAT PENGETAHUAN DAN SIKAP SISWA DENGAN PERILAKU HIDUP BERSIH DAN SEHAT (PHBS) : JAJANAN SEHAT Fadriyanti, Yessi; Zain, Aqilah Khairifka; Suhaimi; Efitra; Herwati; Astuti, Verra Widhi
JURNAL KESEHATAN MERCUSUAR Vol. 8 No. 1 (2025): Jurnal Kesehatan Mercusuar
Publisher : Universitas Mercubaktijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36984/jkm.v8i1.611

Abstract

Data BPOM tahun 2022 mencatat 72 kasus Kejadian Luar Biasa (KLB) keracunan pangan, meningkat 44% dengan 5.505 orang terpapar terutama dari jasa boga dan jajanan. Di Kota Padang Sumatera Barat, ditemukan masyarakat mengonsumsi makanan berisiko tinggi, konsumsi makanan manis mencapai 48,51%, gorengan 43,44%, makanan dibakar 10,42%, dan penyedap 48,02%. Pada tanggal 11 Januari 2022, SDN 29 Gunung Sarik mengalami KLB keracunan makanan dengan 36 siswa. Tujuan penelitian untuk mengetahui untuk mengetahui tingkat pengetahuan dan sikap siswa tentang jajanan sehat dengan perilaku hidup bersih dan sehat (PHBS) : jajanan sehat. Desain penelitian cross-sectional study yang dilakukan di SDN 29 Gunung Sarik Kota Padang. Populasi adalah siswa kelas IV dan V di SDN 29 Gunung Sarik Kota Padang besar sampel 47 orang. Analisa data menggunakan uji Chi square (? = 0,05). Hasil penelitian menunjukkan 74,5% responden memiliki pengetahuan baik tentang jajanan sehat, 72,3% responden memiliki sikap positif, dan 55,3% responden berperilaku baik dalam memilih jajanan sehat. Selanjutnya didapatkan adanya hubungan signifikan antara pengetahuan (p = 0,005<0,05) dan sikap siswa (p = 0,015<0,05) dengan perilaku jajanan sehat di SDN 29 Gunung Sarik Kota Padang Data from (BPOM) in 2022 reported 72 cases of Extraordinary Events (KLB related to) food poisoning, a 44% increase, affecting 5,505 people, primarily from catering services and street food. In Kota Padang, Sumatera Barat, it was found that the community consumes high-risk foods, with consumption of sweets at 48.51%, fried foods at 43.44%, grilled foods at 10.42%, and seasonings at 48.02%. On 11th January 2022, SDN 29 Gunung Sarik experienced a food poisoning incident involving 36 students. The study aimed to determine the level of knowledge and attitudes of students about healthy snacks in relation to Clean and Healthy Living Behavior (PHBS): healthy snacks. The research design was a cross-sectional study conducted at SDN 29 Gunung Sarik in Kota Padang. The population consisted of fourth and fifth-grade students, with a sample of 47 students. Data analysis was using the Chi-square test (? = 0.05). The results showed that 74.5% of respondents had good knowledge about healthy snacks, 72.3% had a positive attitude, and 55.3% practiced good behavior in choosing healthy snacks. There was a significant relationship between knowledge (p = 0.005 < 0.05) and students' attitudes (p = 0.015 < 0.05) with the behavior of choosing healthy snacks at SDN 29 Gunung Sarik in Kota Padang
Co-Authors Abdul Karim Abdullah, Syapril Achmad Ghozali Adelia Arlina Julianty Adha, Nurul Adi Saputra, Riski Ahmad Basuki Rachman Ahmad Suriansyah Akmal Ammar Fadhil Anggi Desviana Siregar Desviana Siregar, Anggi Desviana Siregar Desviana Anggun Dwi Putri, Anggun Annisa Meriana Arief Prasetya, Muhammad Arif Rahman Aslamiah Astuti, Verra Widhi Aulia Rahman Aulia Ramadhani Ayu Saputri Azizah Norsafitrib Barori, Ahda Bayu Aji Rekso dipurwo Bunga Saddina, Risma Dahlan Ali Damayanti, Elok Daris Septiawan Dena Yumera Desi Rahmadani Edi Mulyadi Edy Rakhmadi Efitra Eliwarti Emayulia Sastria Erick Sani Fadhil, Ammar Fadly Azhar Fadriyanti, Yessi Faizah, Fatimah Nur Ferdiana, Rita Ferry, Dharma Frasischa, Aura Gusuy Maharani Hadani Hajjatul Mabbruroh Hajjatul Mabruroh Hakam, Muhammad Haris Hardian, Dafyar Eliadi Hauna Shafiya Hellawati Helmi Abdul Azis Herman Herwati Huda, Zulman Huri, Bainal Husnul Khatimah Imam Hadi Sutrisno Indah Novia Hendra Indrawati, Vitri Ine Anisa Fitri Irfan yogi Irma Jamatul Firdaus Jamiliya Susantin Juaini Kartius Khairul Amna, Khairul Khairunnisa, Hanyta khusnul khotimah Kurnia, R Dedi Iman Kurnia, RDI Kurniawan, Muhammad Hafiz Lia Angela Mabbruroh, Hajjatul Marlia Adriana Maulidhia Ayu Saputri Misnawati Moh Syarif Moh. Syarif Mohammad Fahrur Rozi Mohammad Fahrur Rozi Mohd Din, Mohd Mufida, Elma Mufty Riyani Muhammad Abduh Muhammad Abdurrahman Muhammad Ahdar Muhammad Akmal Muhammad Iqbal Muhammad Muhaimin Muhammad Rindi Muhammad Saleh Muhammad Yahyadin Mukarramah, Isna Muliani, Fitri Murhartoyo Muthoharoh, Tri Muzdalifah, Elva Nelda Sari Siregar NETTI Nida Khairiah Nina Kurniah, Nina Nirhahim, Rahma Tia Nor Khalisah Nor Sri Yulida Norliani Norminawati Dewi Norminawati Dewi Nova yanti, Nova Novia Ismi Safadila Nurleny Amawaddah NURUL HIDAYAH Oktavia, Amalia Patianor Habibah Putra, Olyvinanda Diaz Putra, Reko Hary Radhwa, Gusti Ayu Azzah Rahmadani, Desi Rahman Rahmaniah Rahmat Raji Ramadhan, Fitriyadi Ramadhani, Muhammad Reza Romaynoor Ismy, Romaynoor Safri, Indra Sahryda Saputra, Aulia Rachmad Pidie Saputra, Rama Doniyan Septiana, Yuyun Shofiya Rahmah Siti Fatimah Siti Nuri Nurhaidah Siti Qomariyah Sulaiman Sulistiyana Suradi Susilo, Erwin Taufik Afdal Teuku Muttaqin Mansur Tisnawati trisna U Edi Suryadi Usman Wati, Vera Wilda, Siti Yogi, Irfan Yuli Evadianti Yuli Evadianti, Yuli Yuliani, Rika Yuliansyah Yulies, Uray Suci Yulinda, Astuti Zahra Shufia Zulfah Zain, Aqilah Khairifka Zikri Darussamin Zubaidah, St Zuhairiah, Aliza Rifka Zurjani Ilmi