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All Journal JURNAL PENELITIAN SAINTIKA JOURNAL OF HEALTHCARE TECHNOLOGY AND MEDICINE Acta Pharmaceutica Indonesia JOPS (Journal Of Pharmacy and Science) AMALIAH: JURNAL PENGABDIAN KEPADA MASYARAKAT Jurnal Ilmiah Manusia dan Kesehatan PREPOTIF : Jurnal Kesehatan Masyarakat Jurnal Ners Indonesian Journal of Pharmaceutical and Clinical Research Jurnal Aisyah : Jurnal Ilmu Kesehatan International Journal Of Science, Technology & Management (IJSTM) Indonesian Journal of Chemical Science and Technology Jurnal Kesehatan Tambusai Jurnal Buana Farma JUKESHUM: Jurnal Pengabdian Masyarakat Jurnal EduHealth Bulletin of Community Engagement Jurnal Farmanesia PEMA: Jurnal Pendidikan dan Pengabdian Kepada Masyarakat Journal of Health and Medical Science International Journal of Health and Pharmaceutical (IJHP) Sciences of Pharmacy FARMASAINKES PCJN Pharmaceutical and Clinical Journal of Nusantara Usada Nusantara: Jurnal Kesehatan Tradisional Journal of Pharmaceutical and Sciences. Scientica: Jurnal Ilmiah Sains dan Teknologi Medic Nutricia : Jurnal Ilmu Kesehatan Vitalitas Medis : Jurnal Kesehatan Dan Kedokteran Indonesian Journal of Science and Pharmacy Jurnal Bakti Nusantara Jurnal Sains dan Kesehatan
Yuniarti, Rafita
Universitas Muslim Nusantara Al-Washliyah
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The Immuno candies; Formulation, Characterization and Antioxidant Activity of Gotu Kola (Centella asiatica (L.) Urb) Herbal Hard Candy Rafita Yuniarti; Minda Sari; Misna Rosalinda Hutabarat; Nurul Hasanah; Zulmai Rani
JURNAL FARMASI DAN MAKANAN Vol 8 No 1 (2024): Journal of Pharmacy and Science
Publisher : LPPM Universitas Abdurrab

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36341/jops.v8i1.5185

Abstract

Background: Pagagan is a plant that has antioxidant properties. The benefits of antioxidants are essential for everyone because they can prevent cell damage due to the bad influence of free radicals. Formulating gotu kola in the form of candy is one effort so that the antioxidant effects of gotu kola can always be obtained easily because candy is a snack everyone likes and can be obtained easily anywhere. Objective: Formulate, physical characterization and antioxidant activity of hard candy immuno candies. Method: Hard candy formulation with varying concentrations of gotu kola herbal essence (0%, 1%, 5%, 10%, and 15%), physical characterization using organoleptic tests, water content, weight uniformity and stability, and antioxidant activity using the DPPH method. Results: Hard candy made with concentrations of 0%, 1%, 5%, 10%, and 15% has a sweet and slightly bitter taste (typical of gotu kola) at a concentration of 5%-15%, has a typical weak sugar aroma, and highwater content. respectively 0.72%, 0.77%, 0.84%, 0.8%, 0.89%, 0.95%, and is stable at a storage temperature of 8ºC-15ºC with closed packaging, has good weight uniformity, and IC50 values ​​were 32552.69 µg/mL, 12992.589 µg/mL, 12077.09 µg/mL 9669.15 µg/mL, 9484.519 µg/mL Conclusion: Gotu kola herbal juice can be formulated into hard candy up to a concentration of 15 %, has good physical characteristics as well as inactive antioxidant activity.
Efektivitas Sediaan Balm Berbasis Minyak Jelantah Termurnikan terhadap Xerosis pada Tumit: Efektivitas Sediaan Balm Berbasis Minyak Jelantah Termurnikan terhadap Xerosis pada Tumit Oneayu One; minda sari lubis; rafita yuniarti; Zulmai Rani
JURNAL FARMASI DAN MAKANAN Vol 9 No 1 (2025): Journal of Pharmacy and Science
Publisher : LPPM Universitas Abdurrab

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36341/jops.v9i1.7264

Abstract

Xerosis is a skin condition characterized by decreased water content in the stratum corneum, leading to dryness, scaling, roughness, and pruritus, which may cause discomfort and increase the risk of infection. Purified used cooking oil has potential as an alternative emollient that is economical and environmentally friendly. This study aimed to evaluate the quality characteristics of purified used cooking oil, formulate a skin balm preparation, and assess its effectiveness in treating heel xerosis. This study employed a quantitative experimental method, including purification of used cooking oil, quality characterization based on national standards, toxicity testing using the Brine Shrimp Lethality Test(BSLT), formulation of skin balm with concentrations of 0%, 9%, 18%, and 27%, as well as physical stability and effectiveness evaluation using a skin analyzer. The results showed that the purified used cooking oil met quality standards. The skin balm preparation demonstrated good stability in terms of organoleptic properties, homogeneity, pH, spreadability, and adhesiveness during storage and cycling tests. Effectiveness testing indicated an increase in skin moisture corresponding to higher oil concentrations, with the highest improvement observed at 27% concentration (73.9% water content and 69.2% oil content). In conclusion, the skin balm formulation based on purified used cooking oil is effective in improving skin moisture and treating heel xerosis.
Formulation Of Anti-Acne Extract Aloe Vera (Aloe vera (L.) Burm.f.) In Hibiting The Activity Of Propionibacterium acnes Mohd. Bilal; Minda Sari Lubis; Rafita Yuniarti; Haris Munandar Nasution
International Journal of Health and Pharmaceutical (IJHP) Vol. 3 No. 2 (2023): May 2023
Publisher : CV. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51601/ijhp.v3i1.140

Abstract

Aloe vera (Aloe vera (L.) Burm.f.) is widely used as an alternative medicine to treat various types of diseases and is now widely used as an antibacterial, one of which is against the acne bacteria Propionibacterium acnes. The purpose of this study was to determine the gel preparation of aloe vera extract (Aloe vera (L.) Burm.f.) which has activity against  Propionibacterium acnes and to see if the gel preparation produced has good and stable quality. Aloe vera ethanol extract was made by maceration method, then the extract was made in a gel preparation and then tested for antibacterial activity against  Propionibacterium acnes by the agar diffusion method using several concentration variations: 2.5%, 5%, and 10%. Furthermore, the inhibitory power of 2.5% has a medium category, the inhibition of 5% has a medium category, and the inhibition of 10% has a strong category. then tested for organoleptic, homogeneity test, pH dispersion and physical stability of the preparation. The results of the study showed that the gel preparation of aloe vera extract had antibacterial activity against Propionibacterium acnes, namely a concentration of 2.5% inhibition zone of 8.8 mm including the medium category, 5% concentration of the inhibitory zone of 9.8 mm including the medium category, the concentration of 10 % with an inhibition zone of 12.9 mm including the strong category. The conclusion of this study is that the gel preparation of 10% aloe vera ethanol extract concentration has the best inhibition. Then the stability test was then carried out, which included, the organoleptic did not change significantly, the homogeneity test showed good results, while the dispersion test showed good results, and the pH test showed good results according to skin pH.
SKRINING FITOKIMIA DAUN KEMANGI (Ocimum Sanctum L.) SEBAGAI DASAR MUTU BAHAN BAKU FARMASI Winda Kesuma; Minda Sari Lubis; Anny Sartika Daulay; Rafita Yuniarti
JOURNAL OF HEALTHCARE TECHNOLOGY AND MEDICINE Vol. 12 No. 1 (2026): APRIL 2026
Publisher : Universitas Ubudiyah Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33143/jhtm.v12i1.5682

Abstract

Daun kemangi (Ocimum sanctum L.,) memiliki potensi sebagai bahan baku farmasi berbasis bahan alam sehingga perlu pengkajian mutu awal. Tujuan penelitian ini mengidentifikasi karakteristik simplisia dan golongan metabolit sekunder daun kemangi melalui pemeriksaan organoleptik, makroskopik, parameter fisiko kimia, seerta skrining fitokimia kualitatif. Hasil menunjukkan simplisia memiliki karakteristik yang konsisten, memenuhi persyaratan mutu, dan mengandung alkaloid, flavonoid, saponin, fenol, glikosida dan steroid yang berpotensi sebagai bahan baku herbal di bidang farmasi dan kesehatan.
ANALISIS KANDUNGAN MERKURI DAN HIDROKUINON PADA KRIM KOSMETIK YANG BEREDAR DI KOTA MEDAN Latifah Hanum; Rafita Yuniarti; Minda Sari Lubis; Zulmai Rani
JOURNAL OF HEALTHCARE TECHNOLOGY AND MEDICINE Vol. 12 No. 1 (2026): APRIL 2026
Publisher : Universitas Ubudiyah Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33143/jhtm.v12i1.5726

Abstract

Krim kosmetik pencerah mengandung bahan berbahaya yang dapat membahayakan kulit. Tujuan penelitian ini untuk pemeriksan kandungan merkuri dan hidrokuinon pada krim kosmetik yang dijual di kota Medan. Hasil pemeriksaan menunjukkan bahwa tidak ada merkuri dalam semua sampelyang diuji, tetapi hidrokuinon ditemukan dalam salah satu sampel dalam jumlah yang melebihi batas yang diizinkan. Menurut pemeriksaan ini, masih ada krim kosmetik yang tidak memenuhi persyaratan keamanan. Untuk melindungi konsumen, pengawasan perederan kosmetik harus terus ditingkatkan.
AKTIVITAS ANTIBAKTERI EKSTRAK ETANOL DAUN MARBOSI-BOSI (Tarenna polycarpa (Miq.) Koord. Ex Valeton) TERHADAP BAKTERI Staphyloccocus epidermidis warhamni anatasya sirait; Haris Munandar Nasution; Rafita Yuniarti; Zulmai Rani
JURNAL FARMASI, SAINS, dan KESEHATAN Vol. 6 No. 1 (2026): FARMASAINKES: JURNAL FARMASI, SAINS dan KESEHATAN
Publisher : Fakultas Farmasi Universitas Muslim Nusantara Al Washliyah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/farmasainkes.v6i1.6423

Abstract

Tumbuhan Marbosi-bosi (Tarenna polycarpa (Miq.) Koord. ex Valeton) merupakan tanaman lokal yang secara tradisional digunakan dalam pengobatan. Daunnya mengandung berbagai senyawa metabolit yang berpotensi sebagai antibakteri, antiinflamasi, dan antidislipidemia. Tujuan penelitian ini untuk mengkaji kandungan metabolit sekunder dan aktivitas antibakteri terhadap Staphylococcus epidermidis. Penelitian ini melibatkan melalui beberapa tahap, yaitu pengolahan bahan tumbuhan, pembuatan ekstrak etanol metode maserasi menggunakan etanol 96%, skrining fitokimia serta pengujian aktivitas antibakteri terhadap Staphylococcus epidermidis melalui metode difusi cakram. Hasil skrining fitokimia menunjukkan daun marbosi-bosi positif mengandung alkaloid, flavonoid, saponin, tanin, dan triterpenoid/steroid. Hasil uji aktivitas antibakteri rata-rata menunjukkan zona hambat dengan konsentrasi 15% (11.65 mm), 30% (13.33 mm), 45% (14.36) dan Kontrol positif (22.4 mm). Berdasarkan hasil yang diperoleh dapat diketahui daun marbosi-bosi berpotensi sebagai antibakteri terhadap Staphylococcus epidermidis dan tergolong zona hambat yang kuat.
Co-Authors A'dilah, Nur Adela Octi Dwiyani Adelia Ramadani Adjelie, Tiara Afifah, Puan Ibni Afriati, Nelsi Afrida Yeti Aliza, Ulfa Andjelie, Tiara Anggraini, Dea Puspa Ani Sutiani Anny Sartika Daulay Ariandi Arianti, Sellin Arina Asmarani, Asmarani Aula, Rizki Pebri Aulia Fitri, Aulia Aulia, Meisyah Awanis, Safirah Chairina Milda Cindy Marlina Tambunan Cut Erika Maulydya D. Elysa Putri Mambang D. Elysa Putri Mambang Dama Yanti, Fradilla Daniel Happy Putra Debi Meilani Dewa, Fasca Dewi Firmayani Dewi, Sri Harti Dikki Miswanda Dina Veranika Dinda Sari Utami Fahmi Fahmi Fauziah Zain Fithri Pulungan, Ainil Fitri Febriani Fitri, Raissa FRANSISKA, EVA Gabena Indrayani Dalimunthe Haris Munandar Nasution Hendraputra, Hardy Handoko Heru Adha Prayogo Humaira, Yara Hutagalung, Riris Br Hutagalung, Victor H Ika Fitriani Indah Nasution Indri Juliarni Inna Myesha Jurida, Wike Juwita, Sukma Karismawati Karlina Butar Butar Khairina Khairunnisa , Ardina Kiki Rawitri Latifah Hanum Linda, Rosa Lisda Mayanti Lubis, Minda Sari Lubis, Nurazizah Lubis, Zulkifli Ismail Luthfianida, Arifna M Pandapotan Nasution M. Naufal Rifqi M. Pandapotan Nasution Maharani, Suci Mambang, D Elysa Putri Maulana Putri, Yasinta Mayani, Nurhikma Maysarah, Aulya Metami Sihombing, Juliana Meylisa Pratami Br Sinaga Milwani Harahap Minda Sar Lubis Minda Sari Miranza, Nona Misna Rosalinda Hutabarat Misna Rosalinda Hutabarat Mohd. Bilal Muhammad Amin Nasution Muhammad Ari Mukhtizar Muhammad Pandapotan Nasution Muhammad Tegar Tri Rizky Muslim, Nur’Aini Jumah Nasri Nasri, Nasri Nasution, M. Pandapotan Natasya, Siti Adinda Nia Novranda Pertiwi Novi Yuliandari Novia Sari Novita Sari, Helsa Nur Asia, Nur Nur, Hijrotun Nuratika, Eli Nurfadilla, Kiki Nurliansyah, Nurliansyah Nursyafira, Arini Nurul Hasanah Oktavia, Zela Oneayu One Pasaribu, Mesi Wilia Afrima Pasaribu, Mesi Willia Afrima Peri , Peri Peri, Peri Pertiwi, Rahma Purba, Juvantri Fablo Puspita, Dinda Dila Puteri, Cut Intan Annisa Putri Theresia Harianja Putri, Nadya Iwani Rahma Maulidia Fitri Rahmadani Rahmadani Rambe, Sitiapsah Reza Irma Riani, Nur Aslin Ricky Andi Syahputra Ridwan Taher Lubis Ridwanto Ridwanto Ridwanto Rifqi, M. Ainur Risma Fauziah Pasaribu Ritonga , Septi Ani Ritonga, Oktavia Rukmana, Siti Sagita Marina Simatupang Samosir, Anzly Hasian Saragih, Aqilah Mutmainnah Sari Lubis, Winda Sari, Syilvi Rinda Sartika Daulay, Anny Shinta Mida Ariani Harahap Siagian , Anggi Yani Sihotang, Laura Indah Restu silalahi, zahra salsabila Sindy Putri Utami Siregar , Runisya Maugin Utami Siregar, Hikmatussabaria Siregar, Rina Paramitha Siti Anisa Sri Harti Sri Mulia Ningsih Siregar Sri Murni Sri Natalia Saragih Sri Ria Ranti Sri Wahyuni Sulwiyatul K Sani Sunita, Della Supiyani, Supiyani Syafa Nadira Ashiilah Syafirna, Nada Syahputra, Ricky Andi Syarifa Mayly Syarifah, Aulia Tasya Ardana Tia Nazilla Tri Damaiyanti Ummi Khairani Rambe Ummu Safura Sirait Vera Estefania Kaban Wahdaniati , Tri warhamni anatasya sirait Wijiyaningsih, Dinda Wilda Septia Winda Aulia Winda Kesuma Yani, Farida Yayuk Putri Rahayu Yayuk Putri Rahayu Yuni Sartika Zahara, Fitria Siti Zannah , Muhamad Zhafirah, Rana Ziza Putri Aisyia Fauzi Zulhij, Fizrya Zulmai Rani