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Journal : Tropical Animal Science

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PENGARUH PENAMBAHAN UBI UNGU (Ipomoea batatas l) TERHADAP KUALITAS SENSORIK, pH, DAN SINERESIS PADA PUDING SUSU KAMBING ETAWA: EFFECT OF ADDING PURPLE POTATO (Ipomoea batatas l) ON SENSORY QUALITY, pH, AND SYNERESIS IN ETAWA GOAT'S MILK PUDDING Mutiara; Abdurrahman, Zakaria Husein; Prasetyo, Aris Budi
Tropical Animal Science Vol. 7 No. 2 (2025): TROPICAL ANIMAL SCIENCE
Publisher : Universitas Boyolali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36596/tas.v7i2.1854

Abstract

This study aims to determine the effect of adding purple sweet potato concentration on the sensory quality of organoleptic tests and hedonic tests including (color, texture, taste, aroma, and aftertaste), pH value, and syneresis of Etawa goat milk pudding. The ingredients used are Etawa goat milk, purple sweet potato, white agar-agar powder, and sugar. In the first experiment (T0) without the addition of purple sweet potato, T1 the addition of 10% purple sweet potato, T3 the addition of 20% purple sweet potato and T3 the addition of 30% purple sweet potato. This study design used a Completely Randomized Design with treatments consisting of 4 treatments and 5 repetitions. Each repetition used the same ingredients and different ingredient compositions. Data obtained from the Organoleptic, Hedonic pH and Syneresis tests were analyzed using one-way ANOVA to find significant differences (P <0.01) that appeared between the average groups. The results of the study showed that the addition of purple sweet potato concentration had a very significant effect (P<0.01) on sensory quality (color, texture, taste, aroma, aftertaste) and pH value and did not have a very significant effect (P>0.01) on the syneresis of Etawa goat milk pudding. The addition of purple sweet potato affected the Sensory Quality of Etawa goat milk pudding. The addition of purple sweet potato had a very significant effect on organoleptic, Hedonic and pH tests, namely the addition of 30% purple sweet potato could improve the sensory quality of Etawa goat milk pudding to make it tastier and more preferred..
Co-Authors Abdul Aziz Abdurrahman, Zakaria Husein Ade Muhammad Mulia Adha, Ikhsan Fauzi Afifah, Fauziah Nur Agnes Monika Simatupang Akaram Almas, Salsabila Andini Sinaga Andre Anita Susmiati Hasibuan Annisa Humaira Annur Fitri Hayati Anugrawati Aqila, Hasna Labibah ARIF RAHMAN Ariyani Kiranasari Ashika Ruth Laura Sirait Asqia, Nurul Asrani Astri Ghina Athilya Putri Bakti, Iriani Bella Puspita Benius Berlianta Siregar Bintara, Chandra Satya Caesare Zafanya Cita Indira Cristina Midian Cryshanti Febri Dany Try Hutama Hutabarat Daratullaila DAULAY, RAPIQ ANANDA Deby Fahira Siregar Dedes Asriani Delviani Dewi Dina Fitria Handayani Dwi Noviani Dwiwansyah, Lisa Aditya Eka Hermayani Siregar Eka Poppi Hutami Eka Rokhmiati Elia Putri Eni Sumiarsih Enjelina Br Sihombing Erna Hastuti Erniati Eva Nopia Harahap Febrianty, Yeni Firly Firmansyah Kusumayadi Fitrah Yuliana Fitri Amanda Fransisca, Zenny Ganda Tua Sitohang Haida Nilfa Halifah, Syarifah Hamizah, Siti Hariadi, Rudi Hartono, Tania Sunilah Haslinda Hasmawati , Fifi Hasmiati Hendrika, Yan Hermansyah Hidayat Hielda Indriani Putri Hikmah Ika Rosen Hutagalung Imam Rifaldi Imam Samudra Harahap Irma Herliana Ivoni Amelia JAMALUDIN Jefri Anto Simanungkalit Jelita Harahap Jhosua Hutagalung Jihan Farisa Kania Salsabilah Daulay Kathleen Julietta Tri Lude Kevin Jonatan Siboro Khafizah Khoiriyah, Anggi Kristina , Parista Kurnia Kurniati Kusumawati, Lia Lestari, Amanda Levi Martantina Lian Fitriani Gulo Malahayati Manna Dey Mardeli Martina Apriani Sinaga Masyuni Siregar Mirna Pohan Mono Muchtar, Choiriyah Mudein Muhammad Soleh Afandi Siregar Mutia Mulyani Nasution, Arya Cahya Nasywa, Jauzatu Nelly Septiana Hutagalung Nenni Lubis Nina Sintya Bella Nur Akhillah Nur Fika Herlina Nurfitria Manik Nurman Ginting Nurul Rizki Rahmadani Nur’ani Ocsilia Imel Patibang Pardede, Dinda Julita Pertiwi Kamariah Hasis Prasetyo, Aris Budi Pratama, Syahrul Prenando , Hari Puteri, Marsya Alivia Putri, Soffy Aura Putria rindyani Rafael Purvance Hasnan Cannavaro Rahmayani Rahmi Rismayani Deri Rauddin Regianta Audri Wulandari Rhamadani, Fitrah Riani, Shofia Ribka Simanullang Ridho Gani Muhammad Nur Rifandi Pane Rifa’ah Mahmudah Bulu Rila Setyaningsih Riska Amalya Nasution Risnawaty Rita Dwi Putri Ritonga, Fauziah Rizqiyyah, Maya Fathiyyatur Rohima sakila Rozi Thoyyiba Tampi Rusmansyah Muhammad Saftina Saftina Sahmadi Harahap Salma Hassya Sandra Sept Sartika Dewi Saumi, Fazrina Selviae Septia, Hidayatul Dwi Shofiya Shofiyah Siana Sikumbang, Nandra Astuti Siska Yulia Defitri Siti Aisyah Siwi Uswatun Suherman Suji’ah, Uju Suliyanto Suryadi Tahara Dilla Santi Tania, Tryna Teguh Irawan Tiara Titok Wilyanzah Utri Siregar Wardiati, Wardiati Widia Fransiska Wiranto, Edy WULANDARI Yani Rianti Yayuk Kusumawati Yeza Windana Yoan Putri Kalista Yulis Indriyani Yunirma Zahra, Gisya Ainnaya