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Eva Dolorosa

Magister Agribisnis Fakultas Pertanian Universitas Tanjungpura

Author-ID : 255441

Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Environmental Science Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI KELAPA SAWIT MANDIRI DI DESA SUNGAI MAWANG KECAMATAN KAPUAS KABUPATEN SANGGAU Anselmus, Anselmus; Dolorosa, Eva; Sawerah, Siti
Jurnal Sains Pertanian Equator Vol. 15 No. 2
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jspe.v15i2.99434

Tujuan penelitian ini adalah untuk menganalisis faktor-faktor yang berpengaruh terhadap produksi kelapa sawit mandiri di Desa Sungai Mawang Kecamatan Kapuas Kabupaten Sanggau. Metode yang digunakan dalam penelitian adalah metode penelitian deskriptif dengan pendekatan kuantitatif. Penelitian ini dilakukan di Desa Sungai Mawang Kecamatan Kapuas Kabupaten Sanggau. Lokasi penelitian ini diambil dikarenakan sebagian besar perkebunan di Desa Sungai Mawang dikelola secara mandiri oleh petani. Waktu yang digunakan dalam penelitian ini dilaksanakan selama 1 bulan. Hasil penelitian menunjukkan bahwa 74,80% produksi kelapa sawit mandiri di Desa Sungai Mawang dipengaruhi variabel bebas yang terdiri dari luas lahan, jumlah tanaman, umur tanaman, pupuk NPK, pupuk Urea, pestisida dan tenaga kerja. Secara simultan variabel bebas yang terdiri dari luas lahan, jumlah tanaman, umur tanaman, pupuk NPK, pupuk Urea, pestisida dan tenaga kerja mempunyai pengaruh positif dan signifikan terhadap produksi kelapa sawit di Desa Sungai Mawang. Secara parsial luas lahan, jumlah tanaman, umur tanaman, pupuk NPK dan pupuk Urea berpengaruh signifikan terhadap produksi kelapa sawit di Desa Sungai Mawang.

Hubungan Atribut Produk terhadap Keputusan Pembelian Beras Lokal Unggulan Kabupaten Mempawah Wardani, Sri; Dolorosa, Eva; Kurniati, Dewi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 12, No 1 (2026): Januari 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v12i1.21917

Mempawah Regency possesses Superior Local Rice that serves as a prima donna. However, the threat of competition from imported rice competitors poses a challenge to the development of superior local rice. This research aims to analyze the relationship of product attributes to the purchasing decisions for Mempawah Regency's superior local rice. A descriptive qualitative approach is employed to explain the research findings, with 200 respondents analyzed using Spearman rank correlation. The research results indicate that all attribute variables of Mempawah Regency's superior rice are significantly correlated with purchasing decisions. The variables of Taste, Appeal, and Cleanliness attributes of the superior local rice exhibit a "Strong" category relationship strength. The attributes of Aroma, Color, Packaging Safety, and Packaging Attractiveness have a "Medium" category relationship strength, while the Texture attribute has a "Weak" category relationship strength. These findings affirm that the purchasing decision for Bestari rice is the result of a complex combination between core product quality and product appearance factors.

Pengaruh Bauran Pemasaran terhadap Keputusan Pembelian Skincare Aloe Vera XYZ di Kota Pontianak Eva Mulia Saputri; Eva Dolorosa; Wanti Fitrianti
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 5 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i5.1531

The skincare sector has many prospects due to the growing public awareness of skin health. Indonesia's cosmetics industry grew by 20.6% between 2021 and 2022, according to data from the Food and Drug Supervisory Agency (BPOM). The XYZ skincare products, which originated in Pontianak City, West Kalimantan, and are derived from aloe vera, are among the most well-liked items from this trend. This study examined how the marketing mix impacted Pontianak City's purchases of O-degree products. Pontianak City was chosen for this study because it is a hub for aloe vera farming and is renowned for generating high-quality goods. The study's sample size was 100 customers aged 17 and older who had bought skincare products containing aloe vera at least twice in the previous six months. The factors influencing purchase decisions are assessed using the data analysis technique known as structural equation modeling (SEM). Product, pricing, location, and advertising were the characteristics that were being examined. The survey's results showed that most participants were female, between the ages of 21 and 25, working for a private company, college-educated, and making between Rp1,500,001 and Rp3,000,000. The product variable influenced consumers' buying decisions the most of the four factors analyzed. This is due to the distinctive worth and uniqueness of XYZ items, which are native Pontianak commodities. To improve buying decisions, entrepreneurs must focus more on improving product quality and maintaining the features that are the product's main draws. By enhancing product quality and giving local Pontianak products more prominence, XYZ is expected to be able to compete more successfully in the fiercely competitive skincare market.

Analisis Risiko Produksi Pertanian Mentimun pada Lahan Gambut di Kubu Raya Zusnita Anggraini; Eva Dolorosa; Wanti Fitrianti
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 6 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i6.1636

Kubu Raya Regency, particularly Rasau Jaya District, is a region in West Kalimantan dominated by peatlands. One of the leading agricultural products in this area is cucumber. However, cucumber production in Rasau Jaya District experiences significant annual fluctuations. These fluctuations are caused by various risks, such as vulnerability to climate change, which triggers pest and plant disease outbreaks, and physical and chemical damage to peatlands. This study, conducted in 2023, aims to describe cucumber production outcomes, analyze factors affecting production risks, and measure the magnitude of those risks. Data were collected from 30 respondents who are cucumber farmers in Rasau Jaya District. The research highlights that peatlands, while fertile, are highly sensitive to environmental changes, making risk management crucial for sustainable agriculture. Farmers face challenges such as limited access to agricultural inputs and unpredictable weather conditions, further amplifying the risks in cucumber farming. The socio-economic characteristics of respondents, including education levels and farming experience, also play a role in managing production risks. Data analysis was performed using the coefficient of variation (CV) method and multiple linear regression. The results show that the production risk of cucumber farming in peatlands has a CV value of 0.009, indicating a low risk (CV < 0.5). The analyzed factors include land area, seeds, labor, lime usage, and poles and strings. These factors significantly influence the production risks of cucumbers in the area. This study provides insights into the conditions and risks of cucumber cultivation in the peatlands of Rasau Jaya. The information obtained can serve as a basis for better risk management in peatland agricultural practices.

STRATEGI PEMASARAN UMKM OLEH-OLEH MAKANAN KHAS PONTIANAK Nurdin, Muhammad; Dolorosa, Eva; Oktoriana, Shenny
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 20, No 2 (2023): SEPTEMBER
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v20i2.59538

Pontianak City has typical food souvenirs to support its tourism industry but still has problems in marketing the product. This situation has been getting worse since pandemic covid-19. This research aims to determine a marketing strategy for Pontianak food souvenirs MSMEs to increase their income. The research method uses a descriptive method with a SWOT analysis tool to determine alternative strategies. Samples were 19 informants consisting of 4 key informants and 15 regular informants. The SWOT analysis results led to a WO (Weakness - Opportunity) Strategy with five alternative strategies. 1) Promoting products through Facebook Ads. 2) Expand the marketing area by selling in supermarkets and e-commerces. 3) Utilize the government grants for MSMEs that Covid-19 hurt to promote and keep product availability. 4) Registering and displaying products at the Pontianak UMKM Center also has to participate in the business skills improvement program. 5) Participate in exporting programs and increasing product quality according to foreign market standards.

TINGKAT PENGETAHUAN BUDIDAYA PADI OLEH PETANI MELALUI SEKOLAH LAPANG Sari, Putri Purnama; Dolorosa, Eva; Oktoriana, Shenny
Agricore Vol 11, No 1 (2026): Agribisnis dan Sosial Ekonomi Pertanian
Publisher : Departemen Sosial Ekonomi Faperta Unpad dan Perhepi Komisariat Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agricore.v11i1.68888

AbstrakPenelitian ini bertujuan untuk mengetahui tingkat pengetahuan petani padi peserta program Sekolah Lapang di Kabupaten Kubu Raya serta menganalisis faktor-faktor yang memengaruhinya. Penelitian dilakukan di tiga desa, yaitu Sungai Itik, Parit Baru, dan Kuala Dua, yang merupakan lokasi pelaksanaan Sekolah Lapang tahun 2024. Sampel penelitian berjumlah 58 responden yang dipilih secara acak sederhana dari 130 peserta. Data primer diperoleh melalui wawancara dan observasi, sedangkan data sekunder dikumpulkan dari Dinas Ketahanan Pangan dan Pertanian Kabupaten Kubu Raya. Tingkat pengetahuan diukur berdasarkan delapan materi pelatihan menggunakan kerangka Taksonomi Bloom, kemudian dianalisis dengan regresi logistik ordinal. Hasil penelitian menunjukkan bahwa sebagian besar petani memiliki tingkat pengetahuan tinggi. Terdapat empat variabel yang berpengaruh signifikan, yaitu umur, pendidikan, pengalaman bertani, dan jumlah kehadiran. Umur berpengaruh negatif, menunjukkan bahwa petani yang lebih muda lebih cepat menyerap pengetahuan dibandingkan petani yang lebih tua. Pendidikan dan pengalaman bertani berpengaruh positif terhadap tingkat pengetahuan. Sebaliknya, jumlah kehadiran berpengaruh negatif, yang mengindikasikan bahwa sering hadir tidak selalu meningkatkan pengetahuan. Kesimpulannya, peningkatan pengetahuan petani dipengaruhi oleh karakteristik individu serta pola keikutsertaan dalam pelatihan, sehingga program Sekolah Lapang perlu dirancang lebih adaptif sesuai kebutuhan peserta.Kata kunci: Sekolah Lapang, Tingkat Pengetahuan, Petani Padi.Abstract This study aimed to determine the level of knowledge of rice farmers participating in the Farmer Field School program in Kubu Raya Regency and to analyze the factors influencing it. The research was conducted in three villages—Sungai Itik, Parit Baru, and Kuala Dua—which served as the locations for the Farmer Field School implementation in 2024. The research sample consisted of 58 respondents selected through simple random sampling from a total of 130 participants. Primary data were collected through interviews and observations, while secondary data were obtained from the Food Security and Agriculture Office of Kubu Raya Regency. The level of knowledge was measured based on eight training materials using the Bloom’s Taxonomy framework and analyzed using ordinal logistic regression. The results showed that most farmers had a high level of knowledge. Four variables significantly influenced knowledge level, namely age, education, farming experience, and attendance frequency. Age had a negative effect, indicating that younger farmers absorbed knowledge more quickly than older farmers. Education and farming experience had positive effects on knowledge level. In contrast, attendance frequency had a negative effect, indicating that frequent attendance does not necessarily increase knowledge. In conclusion, farmers’ knowledge improvement is influenced by individual characteristics and participation patterns in training programs; therefore, the Farmer Field School program needs to be designed more adaptively to meet participants’ needs.Keywords: Farmer Field School, Knowledge Level, Rice Farmers.

KEPUASAN DAN LOYALITAS PELANGGAN AMING COFFEE: EXPERIENTIAL MARKETING BELLA BELLINDA; EVA DOLOROSA; DEWI KURNIATI
Jurnal Bisnis dan Akuntansi Vol. 22 No. 2 (2020): Jurnal Bisnis dan Akuntansi
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Sekolah Tinggi Ilmu Ekonomi Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34208/jba.v22i2.760

Aming Coffee is a coffee shop that is very well known by coffee connoisseurs in Pontianak. Over time, Aming coffee tried to get closer to the connoisseurs of Aming coffee by presenting a more modern appearance of the booth to provide comfort for the connoisseurs by increasing customer satisfaction and loyalty. However, with the number of coffee shops popping up in recent years, it is very influential for Aming coffee with the emergence of similar business competition, so this is a threat for Aming to continue to maintain satisfaction for its consumers. This study aims to analyze the effect of experiential marketing on Aming Coffee customer satisfaction and loyalty and the influence of satisfaction on Aming Coffee customer loyalty in Pontianak. This study used a questionnaire method with 150 respondents taken by purposive sampling at two Aming Coffee locations. Data analysis using SEM-PLS, WarpPLS 6.0 software. The results of this study indicate that experiential marketing variables significantly influence customer satisfaction and customer loyalty. The customer satisfaction variable mediates the effect of experiential marketing on customer loyalty. Customer satisfaction is the most influential factor in experiential marketing which can ultimately lead to customer loyalty. There needs to be an increase in all aspects of experiential marketing (sense, feel, think, act, relate) to support Aming Coffee to be a comfortable gathering place for visitors, especially young people and able to give prestige to visitors.

PENINGKATAN LITERASI DIGITAL MARKETING MELALUI SOSIAL MEDIA UNTUK PENINGKATAN PENJUALAN PRODUK GAPOKTAN Eva Dolorosa; Imelda Imelda; Rakhmad Hidayat; Siti Sawerah
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 5 (2024): Oktober
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i5.26203

Abstrak: Minimnya pengetahuan dan keterampilan dalam penggunaan teknologi digital dan pemasaran online dapat menghambat petani dalam memasarkan produk pertanian secara efektif. Kegiatan PKM ini bertujuan untuk meningkatkan pemahaman dan keterampilan anggota Gapoktan JUT dan Sepakat dalam menggunakan digital marketing melalui platform seperti TikTok shop dan Facebook marketplace. Metode yang digunakan meliputi penyuluhan, pelatihan dan pendampingan. Mitra kegiatan adalah Gapoktan JUT di Desa Sungai Duri II dan Gapoktan Sepakat di Desa Semudun, dengan kehadiran peserta sebanyak 48 orang. Evaluasi dengan menggunakan angket menunjukkan adanya peningkatan pengetahuan tentang digital marketing sebesar 30%, dengan 82% peserta merasakan kemudahan dalam mempraktikkannya. Meskipun 18% peserta masih mengalami kesulitan, namun pemahaman yang lebih baik diharapkan dapat meningkatkan efektivitas pemasaran dan potensi penjualan produk pertanian di masa depan.Abstract: The lack of adequate knowledge and skills in using digital technology and online marketing can hinder farmers from effectively marketing agricultural products. This activity aims to enhance the understanding and skills of Gapoktan JUT and Sepakat members in utilizing digital marketing through platforms like TikTok Shop and Facebook Marketplace. The methods used include socialization, education, and hands-on practice with participants. The partners involved were farmer group JUT in Desa Sungai Duri II and farmer group Sepakat in Desa Semudun, with participant attendance 48 people. The evaluation with questionnaire showed a 30% increase in knowledge about digital marketing, with 82% of participants finding it easy to practice. Although 18% of participants still faced difficulties, the improved understanding is expected to enhance marketing effectiveness and the potential sales of agricultural products in the future.

PELATIHAN PEMBUATAN CATATAN USAHATANI DAN LITERASI KEUANGAN BAGI PETANI KOPI Eva Dolorosa; Dewi Kurniati; Siti Sawerah
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 4 (2024): Agustus
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i4.25103

Abstrak: Pencatatan keuangan bagi para petani umumnya didasarkan pada pemahaman intuitif untuk menekan pembiayaan input produksi, serta minimnya literasi keuangan dapat menyebabkan pengambilan keputusan keuangan yang tidak menguntungkan bagi petani. Adanya pencatatan usahatani yang teratur & terstruktur yang didukung literasi keuangan akan membantu petani dalam dalam mengendalikan dan pengambilan keputusan usaha taninya. Tujuan dari kegiatan pengabdian ini agar petani kopi memahami pentingnya pencatatan usahatani dan literasi keuangan dengan melatih mereka untuk melakukan pencatatan hasil usahatani serta memberikan simulasi literasi keuangan. Kegiatan ini dilaksanakan dengan sasaran para petani kopi sebanyak 25 orang. Metode pelaksanaan kegiatan dengan metode penyuluhan (ceramah), praktek dan simulasi. Evaluasi kegiatan dilakukan dengan memberikan pre-test dan post-test kepada petani kopi. Hasil kegiatan menunjukkan bahwa respon petani sangat baik, yang ditunjukkan dengan pemahaman dan kemampuan petani terhadap pencatatan dan literasi keuangan setelah pelatihan, meningkat menjadi 76%.Abstract: Financial recording for farmers is generally based on intuitive understanding to reduce production input costs, and the lack of financial literacy can lead to unfavourable financial decision making for farmers. The existence of regular & structured farm records supported by financial literacy will help farmers in controlling and making farming decisions. The purpose of this service activity is for coffee farmers to understand the importance of farm records and financial literacy by training them to record farm results and provide financial literacy simulations. This activity was carried out with the target of 25 coffee farmers. The method of implementing the activity was the counselling method (lecture), practice and simulation. Evaluation of the activity was carried out by giving pre-test and post-test to coffee farmers. The results of the activity showed that the farmers' response was very good, which was indicated by the farmers' understanding and ability to record and financial literacy after the training, which increased to 76%.

ANALISIS PERILAKU KONSUMEN TERHADAP PRODUK KERAJINAN TENUN IKAT DAYAK DESA ENSAID PANJANG KECAMATAN KELAM PERMAI KABUPATEN SINTANG -, Kuswanto; Dolorosa, Eva; -, Imelda
Jurnal Sains Pertanian Equator Vol. 1 No. 1: Desember 2012
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jspe.v1i1.492

Perilaku konsumen mengenai baik atau tidak baik konsumen terhadap suatu produk dapat dianalisis melalui data tentang keyakinan yaitu tanggapan sebelum menggunakan, evaluasi yaitu tanggapan setelah menggunakan, keyakinan normatif yaitu harapan responden atas peran orang lain dalam turut serta mendorong untuk menggunakan produk dan motivasi yaitu kenyataan orang lain dalam memotivasi untuk menggunakan. Semua data diatas akan berpengaruh terhadap keputusan konsumen dalam membeli dan data tersebut berinteraksi antara satu dengan lainnya untuk mempengaruhi perilaku konsumen dalam menentukan keputusan pembelian. Tujuan penelitian ini adalah untuk “mengetahui sejauh mana variabel, keyakinan membeli, evaluasi, keyakinan normatif, dan motivasi mempengaruhi perilaku konsumen dalam pembelian produk kerajinan tenun ikat Dayak Desa Ensaid Panjang Kecamatan Kelam Permai Kabupaten Sintang”. Metode yang digunakan dalam penelitian ini adalah metode survey. Lokasi penelitian dipilih secara sengaja yaitu di Desa Enasid Panjang dan kota Sintang dengan pertimbangan bahwa di Desa Ensaid Panjang merupakan sentra kerajinan tenun ikat Dayak dan koperasi jasa menenun mandiri terletak di kota Sintang. Populasi dalam penelitian ini adalah semua orang yang pernah membeli kain tenun ikat dayak minimal sebanyak dua kali pembelian atau membeli lebih dari satu produk. Sumber dan teknik pengumpulan data yang dikumpulkan meliputi data primer dan data sekunder. Analisis data yang digunakan adalah pengujian validitas dan realibilitas serta analisis model multi atribut Fisbhein menurut Mowen dan Minor. Hasil analisis Model Multiatribut dari fishbein terhadap produk kerajinan tenun ikat dayak yang dianalisis melalui variabel keyakinan membeli, variabel evaluasi, variabel keyakinan normatif dan variabel motivasi menunjukan nilai sikap 118,368 yang berada pada kategori baik, oleh karena itu nilai perilaku konsumen atau B > 0, maka perilaku konsumen yang terbentuk terhadap produk kerajinan tenun ikat dayak adalah baik, artinya produk kerajinan tenun ikat dayak memenuhi kreteria konsumen dalam pembelian. Kata Kunci: Perilaku Konsumen, Tenun Ikat Dayak, Multiatribut dari Fishbein.

Co-Authors Achmadi Achmadi Ade Elbani Ade Mirza Adi Suyatno Aditya Nugraha ADITYA NUGRAHA Afrizal - agum gumilang Agung Setiawan Agustina Listiawati Aktris Nuryanti, Aktris Alhadiansyah Andi Andi Andi Ihwan Ani Muani Anita Suharyani Anita Suharyani Anselmus Frans Setyadi Anselmus, Anselmus Anton ., Anton Aprianti, Novi Arista, Dita Arviana, Sagita As'ary, As'ary Asep Nursangaji Assiddiq, Hasbi Aswandi - AZIS, M. AFNUR BBR, Antonio Bella ; BELLA BELLINDA Bistari Crysiani Crysiani Denah Suswati Desyandri Desyandri Dewi Kurniati Dewi Kurniati Dwi Januarti, Dwi Dwi Zulfita Edy Suasono Elly Suharlina Endang Sulistyawati Erawati, Agusmini Erlinda Yurisinthae Erni Djun Astuti Eva Mulia Saputri Fany Depita Julianti Fatricia, Angelina Febriana, Dega FERDINAND, DEKKY Ferry Hadary Fitri Imansyah Hajeri, Hajeri Halidi, Fahmi Hamdani - Hapzi Ali Hardi Dominikus Bancin Herianto Herianto Herkulana Ursula Herlina Herlina Herry Sujaini HITANI, ABDUL HAFIDZ Ikhsan Nudin Imam Ghozali Imelda - Imelda Imelda Indriyani, Yufina Risti Irba’ Muhlas Sambodo Ismawartati - Ivan Kurniawan Jamaluddin Jamaluddin Jessyka, Jessyka Josua Parulian Hutajulu Juanda Juanda Jumbri, Jumbri Jun, Bakram Ketut Sukiyono Khairani, Rahimah Komariyati komariyati komariyati Komariyati Komariyati Kornelia Insule Cintia Kresensiana Anggita Sari Indang Sihombing Kristin Oktavia Simanjuntak Kuswanto - Liguari, Boni Pasianus Lilin Paramita Linda Lucky Hartanti, Lucky M, Leony Agustine Mardiansyah Mardiansyah, Mardiansyah Mariani Mariani Marini, Heny Marisi Aritonang Marisi Aritonang Maryana Maryana, Maryana Masjid, Nurcolis Maswadi - Meiran Panggabean Memet Agustiar Mochammad Imron Awalludin Mochammad Meddy Danial Muanuddin - Mudhiah, Lulu Muftia, Dika Muhammad Chaikal Alfikri Muhammad Nurdin Muhammad Yusuf Muhsin Muhsin Natalia Lelo Mali Nia Permatasari, Nia Ningsih, Kurnia Ningsih, Puput Noviana Noviana Novira Kusrini Nur Jannah Nuriska Sepsi Nurliza Nurliza Nurliza Nurliza Nurliza, Nurliza Nurliza, Nurliza Nurmainah - Perdana, Ignasius Noverio Tuah Prihanto, Yanuar Priyo Saptomo Pubriana, Lilis Purwaningsih - Putri Destiani Putri Purnama Sari, Putri Purnama Rachmawati Rahmidiyani - Rakhmad Hidayat RAMA, ROFINUS Ratna Herawatiningsih Rhois, Sufyan Amin Ricca Gideon Riduansyah - Rindang, Kurnianto Risyadi, Irfan Rogan, Hendro Rommy Patra Salsabela, Salsabela Santi Santi Saputra, Desta Eko Sarina Sarina SEPTIANA SEPTIANA Septiyani, Eka Ayu Setia Budi Shenny Oktoriana Sholva, Yus Siti Hadijah Siti Halidjah Siti Sawerah SRI WARDANI Stepanus Sahala Sitompul Suharyani, Anita SUPRAPTI, GUSNI Surachman - Sy. Hasyim Azizurrahman Syaifurrahman Syaifurrahman Syamswisna , Taufik U Edi Suryadi Udin Rinaldi Uslianti, Silvia Uti Asikin vanika lestari Vicki, Vicki Viero, Agustinus Vivi Bachtiar Wahyu Diansyah wahyuni wahyuni Wanti Fitrianti Wendy Windhu Putra Witarsa - Yohanes Gatot Sutapa Yopiana, Yopiana Yosapat, Petrus Yuhnes Ave Kana Yuline - Yulis Jamiah Yusra, Abdul Hamid A. Zubaidah R Zulfikri Zusnita Anggraini

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