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All Journal MODUL Jurnal Sosial Ekonomi Pertanian Jurnal Social Economic of Agriculture Jurnal Solum AGRARIS: Journal of Agribusiness and Rural Development Research AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Obsesi: Jurnal Pendidikan Anak Usia Dini Wikrama Parahita : Jurnal Pengabdian Masyarakat Jurnal Agribisnis Terpadu Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan AGRITROPICA : Journal of Agricultural Sciences Indonesian Journal of Agricultural Research MITRA: Jurnal Pemberdayaan Masyarakat Comment: an International Journal of Community Development J-Dinamika: Jurnal Pengabdian Kepada Masyarakat Agro Bali: Agricultural Journal Abdihaz: Jurnal Ilmiah Pengabdian pada Masyarakat Media Agribisnis Dharma Raflesia : Jurnal Ilmiah Pengembangan dan Penerapan IPTEKS Community Empowerment SINTA Journal (Science, Technology, and Agricultural) MAHATANI: Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) Bima Journal : Business, Management and Accounting Journal AKM: Aksi Kepada Masyarakat Jurnal Sosiologi Pertanian dan Agribisnis Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat Jurnal Indonesia Raya SENGKUNI Journal (Social Science and Humanities Studies) Jurnal PADAMU NEGERI (Pengabdian pada Masyarakat Bidang Eksakta) Jurnal Dehasen Untuk Negeri Mestaka: Jurnal Pengabdian Kepada Masyarakat Journal of Food Security and Agroindustry Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis The Manager Reveiew Salus Publica AGRIC INSANTA: JURNAL PENGABDIAN KEPADA MASYARAKAT Jurnal Perikanan Damhil: Jurnal Pengabdian kepada Masyarakat Dharmakayana: Journal of scientists, engineers, educators and scientific activists related to society development Scripta Economica: Journal of Economics, Management, and Accounting Scripta Technica: Journal of Engineering and Applied Technology
Eko Sumartono, Eko
Universitas Dehasen Begkulu
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BUDIDAYA DAN ANALISIS PENDAPATAN USAHA TANAMAN SAWI PAHIT (Brassica Junceae L.) MENGGUNAKAN ECO ENZYME Zukhruf, Muhammad Firmansyah; Sumartono, Eko; Mujiono, Mujiono; Fariadi, Herri
SINTA Journal (Science, Technology, and Agricultural) Vol. 4 No. 2 (2023)
Publisher : Perkumpulan Dosen Muda (PDM) Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37638/sinta.4.2.229-238

Abstract

Pergeseran pola hidup masyarakat akan pentingnya lingkungan dan kesehatan telah meningkatkan minat terhadap produk organik, termasuk dalam konsumsi sayur-mayur. Sebab, penggunaan pestisida pada budidaya sawi pahit an-organik dapat menghasilkan residu yang kurang aman dan berdampak negatif pada kesehatan dan keberlanjutan pertanian. Oleh karena itu, penelitian dimaksudkan untuk mengimplementasikan budidaya secara organik pada tanaman sawi pahit menggunakan eco enzyme. Metode penelitian menggunakan observasi dengan tahapan penyediaan alat, pupuk organik cair, penanaman benih, pengaplikasian eco enzyme, pemeliharaan tanaman, dan pemanenan serta analisis pendapat usaha. Hasil pengukuran berat basah menunjukkan bahwa perlakuan dengan rasio E5 memberikan hasil terbaik, yakni 80 ml EE pada 1 liter air. Hasil analisis pendapatan usaha pertanian organik sawi pahit menujukkan bahwa total pendapatan usaha pertanian organik sawi pahit sebesar Rp. 226.700 atau 68,38% dari total biaya produksi. Budidaya organik dengan eco enzyme merupakan solusi nyata menuju pangan sehat dan sebagai model pertanian yang berkelanjutan.
Analisa Peningkatan Pendapatan Petani Kelapa Sawit Peminjam Kredit Usaha Rakyat (KUR) Pada Bank Mandiri Sihite, Devi monika; Fariadi, Herri; Nurmalia, Ana; Sumartono, Eko
SINTA Journal (Science, Technology, and Agricultural) Vol. 4 No. 2 (2023)
Publisher : Perkumpulan Dosen Muda (PDM) Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37638/sinta.4.2.199-208

Abstract

Tujuan penelitian ini adalah untuk mengetahui peningkatan pendapatan kelapa sawit setelah meminjam Kredit Usaha Rakyat  (KUR). Lokasi penelitian dilakukan di Desa Pagar Dewa sampel yang diambil menggunakan sensus yakni 20 orang. Metode yang digunakan menggunakan deskriptif kuantitatif yakni menggunakan analisi pendapatan. Pendapatan petani kelapa sawit sebelum meminjam  Kredit Usaha Rakyat (KUR) sebesar Rp 104.953.051 dengan rata – rata Rp 5.247.653. Sedangaka total Pendapatan yang diperoleh petani kelapa sawit setelah meminjam Kredit Usaha Rakyat (KUR) sebesar Rp 206.052.366 dengan rata – rata Rp 10.302.618. dan  peningkatan yang diterima petani kelapa sawit setelah meminjam Kredit Usaha Rakyat (KUR) sebesar Rp 101.099.315 dengan rata – rata Rp 5.054.966.
VALUE OF UTILIZING AGRICULTURAL WASTE FOR FISH FEED (CASE STUDY OF FISH PELLET FEED) Eko Sumartono; Mujiono Mujiono; Johnny Oktapriza; Fetri Yuliana
Jurnal Perikanan Unram Vol 14 No 2 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i2.834

Abstract

Most of the residents in Central Bengkulu Regency work as farmers, in addition to raising livestock and as fish cultivators. This condition needs serious attention from the local government and related stakeholders. The issue of feed has a large proportion of the sustainability of livestock businesses. On the other hand, palm fronds as post-harvest agricultural waste and bran as post-processing waste have not been utilized optimally. Even though the nutritional content contained in it is quite high. Agricultural and plantation waste by-products have good potential for use as animal feed. In order to guarantee safety and suitability, further processing and analysis is needed. Processing of raw materials is carried out in a combination (physical, chemical and biological). Preparation of feed formulations using Pearson's Quadrilateral Method. Testing is carried out in laboratories that consistently apply ISO/IEC 17025: 2017 from the National Accreditation Committee (KAN), namely the Animal Husbandry Service Service of East Java Province. The test result standard refers to SNI 01-4087-2006 concerning Artificial Feed for Catfish (Enlargement). Fish feed (pellets) that meet SNI 01-4087-2006 contain 3 types of content including ash content, crude fat, and aflatoxin. Types of content that do not meet SNI are crude protein, crude fiber, phosphorus, buoyancy and pellet diameter. The estimated cost of making fish food (pellets) costs around IDR. 6,100,- per kilogram. Cost analysis is relevant to feed quality and daily requirements without reducing nutritional value. Further research is needed to ensure that artificial feed is more cost efficient than conventional feed.
Exploring Pathways for Integrating Digital Economy with Traditional Industries: A Strategic Approach to Development and Growth Chen, Kecun; Sumartono, Eko
BIMA Journal (Business, Management, & Accounting Journal) Vol. 5 No. 2 (2024)
Publisher : Perkumpulan Dosen Muda (PDM) Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37638/bima.5.2.73-82

Abstract

목적: 이 논문은 디지털 기술을 기존 산업에 통합하기 위한 전략적 경로를 탐구하고, 디지털 경제의 혁신적 잠재력을 강조합니다. 방법론: 포괄적인 분석 방법을 사용하여 이 연구는 기술 도입 및 스마트 업그레이드, 프로세스 최적화 및 디지털 통합, 조직 재구조화 및 민첩성, 문화적 변화 및 디지털 사고방식, 전략적 파트너십 및 생태계 협업의 5가지 중요한 경로를 식별합니다. 결과: 기술 도입을 전략적 조직 및 문화적 변화와 일치시키는 것이 성공적인 디지털 혁신을 달성하는 데 필수적임을 보여줍니다. 결과: 이러한 경로가 어떻게 운영 효율성을 향상시키고, 혁신을 촉진하고, 역동적인 시장에서 경쟁 우위를 유지하는지 강조합니다. 참신성: 참신성은 기술, 조직 및 문화적 차원을 결합하여 디지털 혁신 과제를 해결하는 전체적인 접근 방식에 있습니다. 독창성: 산업이 지속 가능한 개발을 위해 디지털 경제를 활용할 수 있는 통합 로드맵을 제공하는 데 있습니다. 결론: 전체적인 접근 방식을 채택하면 성장과 장기적 경쟁력이 보장됩니다. 논문 유형: 전략적 개념 논문 Purpose: This paper aims to explore strategic pathways for integrating digital technologies into traditional industries, emphasizing the transformative potential of the digital economy. Methodology: Using a comprehensive analysis method, the study identifies five critical pathways: technological adoption and smart upgrades, process optimization and digital integration, organizational restructuring and agility, cultural transformation and digital mindset, and strategic partnerships and ecosystem collaboration. Results: Demonstrate that aligning technology adoption with strategic organizational and cultural shifts is essential for achieving successful digital transformation.Findings: Highlight how these pathways enhance operational efficiency, foster innovation, and sustain competitive advantage in dynamic markets.  Novelty: The novelty lies in its holistic approach, combining technological, organizational, and cultural dimensions to address digital transformation challenges. Originality: Lies in offering an integrated roadmap for industries to leverage the digital economy for sustainable development.  Conclusion: adopting a holistic approach ensures growth and long-term competitiveness. Type of paper : Strategic Conseptual Paper
Analysis Of Acceptance And Profits Of The Tempe Household Industry Adil, Nindianata Sekar; Sumartono, Eko; Yumiati, Yossie
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 11 No 2 (2024)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v11i2.6917

Abstract

Purpose : The aim of this research is to determine the advantages and acceptance obtained by each owner of home-based tempeh industries located in Sukaraja District. Method: The research conducted in Sukaraja District used a sampling method that took certain considerations into account, namely the duration of the business (10 years) and the production volume (500 kg per month). After consideration, the number of respondents obtained was 5 (five) respondents. Quantitative research, the data obtained in the field is processed using Microsoft Excel. Results: This study presents the revenue of home-based tempeh industries in Sukaraja District for the month of April, with an average revenue of Rp.23,325,000. Poernomo's tempeh industry generated a revenue of Rp.29,935,000, Randat earned Rp.24,450,000, Salim Rp.22,960,000, Saumi Rp.21,480,000, and Agil's industry earned Rp.17,800,000. The profits obtained from the five home-based tempeh industries are as follows: Poernomo's Rp.11,890,698, Randat's Rp.7,371,032, Salim's Rp.7,806,869, Saumi's Rp.6,085,774, Agil's Rp.4,295,209, with an average profit of Rp.7,489,916. Findings: Success acceptance highest can be attributed to several key factors, including operational efficiency and greater economies of scale and greater economies of scale Novelty: This study provides new insights into the profits earned by tempeh artisans in Sukaraja sub-district. Sukaraja sub-district. Originality: This study offers an analysis of the profitability of the household-scale profit analysis of the household-scale tempeh industry in Sukaraja District. Conclusion: It can be seen that the income and profits obtained by the owners of this home-based tempe industry are very beneficial for them. Type of paper : Empirical Research Article
ANALISIS FAKTOR YANG MEMPENGARUHI PERILAKU PETANI DI DESA MUARA LANGKAP KECAMATAN BERMANI ILIR DALAM MENGHADAPI PENURUNAN HARGA LADA HITAM Akbar, Muhammad; Fariadi, Herri; Sumartono, Eko
Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan Vol 22 No 2 (2024): Jurnal Agroqua
Publisher : University of Prof. Dr. Hazairin, SH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32663/ja.v22i2.4557

Abstract

The results of a survey by researchers on the price of black pepper in Muara Langkap Village, Bermani Ilir District, Kepahiang Regency, currently (2023) is around IDR 45,000 lower than the previous year (2022) which was around IDR 49,0000. The low price of black pepper has caused losses for farmers. Farmers whose only source of income is pepper still sell all the pepper they have. This research is a qualitative research. The data obtained were analyzed using in-depth data processing methods from observations, interviews, and literature. The results of the study concluded that the average assessment of farmer knowledge was 2.62, which means that farmers agree that the price of black pepper is currently decreasing. Farmer behavior towards the decline in the price of black pepper averaged 26.45, including the high category, which means that farmers prefer to sell black pepper directly. The factors that influence farmers' behavior towards the decline in black pepper prices are knowledge (X1), attitude (X2) and training (X5), while the action factor (X3), facilities (X4) and regulations/policies (X6) do not affect. All factors together have a significant influence, because the significant value of 0.000 is smaller than 0.05.
Increasing the Soft Skill of Dropout School Youth in the Coastal Ecotourism Area of ​​Tapak Paderi City of Bengkulu through Education on Turtle Conservation and Making Marine Reading Houses (RUBAH) Sumartono, Eko; Zikri, Merlian; Anggoro, Ari; Novanda, Ridha Rizki; Anandyawati, Anandyawati; Amrullah, Amir H. K.
Comment: an International Journal of Community Development Vol. 1 No. 1 (2018)
Publisher : Comment: an International Journal of Community Development

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The development of preservation of the turtle ecotourism area at Tapak Paderi Beach by increasing the skill and innovative soft skills for out-of-school youth is the goal achieved in this community service. Through the Appreciative inquiry methods approach with the stages of team coordination, turtle counseling socialization and education, the introduction of basic welding techniques, making RUBAH and turtle aquascape. Overall results achieved are the implementation of socialization activities, training and guidance for school dropouts besides being realized in the implementation of basic techniques of small library welding (RUBAH), turtle aquascape making and encouraging youth to become tourist education guides for domestic and foreign tourists
Pengaruh Kualitas Produk, Pelayanan, Emosi, dan Harga Terhadap Kepuasan Konsumen Martabak Pecenongan 78 Bengkulu Dengan Keunggulan Bersaing Sebagai Variabel Intervening Fikry, Muhammad; Sumartono, Eko; Yumiati, Yossie
SINTA Journal (Science, Technology, and Agricultural) Vol. 6 No. 1 (2025)
Publisher : Perkumpulan Dosen Muda (PDM) Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37638/sinta.6.1.23-30

Abstract

Penelitian ini bertujuan untuk meganalisis pengaruh kualitas produk, pelayanan, emosional, dan harga terhadap kepuasan konsumen Martabak Pecenongan 78 Bengkulu dengan keunggulan  bersaing sebagai variabel insstervening. Penelitian ini menggunakan pendekatan kuantitatif. Pengumpulan data dilakukan melalui kuesioner secara Accidental Sampling terhadap 280 responden. Analisis data menggunakan Structural Equation Modelling (SEM) dengan software SmartPLS 4. Hasil penelitian ini menunjukkan secara parsial kualitas produk, pelayanan, emosioal, harga, dan keunggulan bersaing berpengaruh positif dan signifikan terhadap kepuasan konsumen. Hasil uji mediasi menunjukkan hanya kualitas produk yang berpengaruh positif dan signifikan terhadap kepuasan konsumen melalui keunggulan bersaing. Variabel lainnya seperti pelayanan, emosional, dan harga tidak berpengaruh signifikan terhadap kepuasan konsumen melalui keunggulan bersaing.
Contribution Of Fishing Communities and The Level Of Acceptance In The Mangrove Forest Ecosystem of Jenggalu Kito Village Herlena, Feby; Sumartono, Eko; Yumiati, Yossi
SINTA Journal (Science, Technology, and Agricultural) Vol. 5 No. 2 (2024)
Publisher : Perkumpulan Dosen Muda (PDM) Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37638/sinta.5.2.%p

Abstract

 The ecosystem of the mangrove forest area in Gading Cempaka District, Bengkulu City is an ecotourism area dominated by mangrove trees which have many benefits, one of which is as a barrier to abrasion and there is a lot of marine biota available. The aim of this research is to formulate an analysis of revenue and contribution.The data sources for this research were obtained from questionnaires, interviews, observation and documentation using acceptance, contribution and livelihood analysis. The results of the research can show that the acceptance and contribution of the Jenggalu Village community is in the medium category (60.32)%. From these calculations it can be concluded that revenue and contribution are not in the low or high category but in the medium category because the variables are at (33.34-66.66)%
Pengaruh Faktor Budaya, Sosial, Karakter Konsumen, Psikologi Dan Produk Terhadap Keputusan Pembelian Produk UMKM Lumpia Pisang Nuterla (LUPINUT) Yunita, Rahma; Sumartono, Eko; Fariadi, Herri
SINTA Journal (Science, Technology, and Agricultural) Vol. 6 No. 1 (2025)
Publisher : Perkumpulan Dosen Muda (PDM) Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37638/sinta.6.1.%p

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh dari faktor budaya, sosial, karakteristik konsumen, psikologi, dan produk terhadap keputusan pembelian dari produk UMKM Lumpia Pisang Nutela (LUPINUT). Penelitian yang dilakukan merupakan penelitian deskriptif kuantitatif menggunakan metode analisis data berupa analisis SPSS versi 25.  Adapun metode pengumpulan data menggunakan metode observasi, wawancara, serta pembagian kuesioner kepada 60 responden konsumen. Setelah dilakukan penelitian diketahui bahwa  faktor budaya, soial, karakterisitik konsumen,psikologi serta produk berpengaruh secara simultan terhadap keputusan pembelian produk UMKM Lumpia Pisang Nutela (LUPINUT).
Co-Authors Abdul Hamid Hakim Adil, Nindianata Sekar Afdhal K Mainil Agus Purwoko Agusmin, Wengki Abta Agustin Zarkani Agustin, Sella Alfurqan, Alfurqan Alia Lestari Aliyanti Aliyanti Zumrona Alqap, A. Sofwan F Amir Husaini Karim Amrullah Amrullah, Amir H. K. Ana Anjaly Ana Nurmalia Anandyawati Anandyawati Anandyawati, Anandyawati Andini, Nanda Andwini Prasetya Andwini Prasetya, Andwini Anggi Mandala Putra Anggraini, Sentri Anjaly, Ana Apri Andani Ari Anggoro Ari Anngoro Aristina, Selvin Army, M.Noor Badruddin, Redy Bahari, Bayu Dwi Prasetya Bambang Sumantri Bambang Sumantri Bambang Sumantri Banu Banu Banu Mahendro Basuki Sigit Priyono Basuki Sigit Priyono Basuki Sigit Priyono Chen, Kecun Citra Susantri Putri Sirait Dedi Dedi Delpana, Adrian Des Wahyudi, Egro Devi Devi Dewi Stopia Nengsih Dias Boy Dinda Okta Viani Dolly Madya Parton Dony Suryanto Dwi Wahyuni Ganefianti Eka Nurdianty Eko Risdianto Ellys Yulianti Ellys Yuliarti Endang Sulistyowati Evi Andriani Evi andriani, Evi Fahlevy, Rezza Fetri Yuliana Gita Mulyasari Hanafiah, Muhammad Ali Harni, Suli Hasrul A Marsaoly Hasugian, Leonardo Hendri Bustamam Herlena, Feby Herri Fariadi, Herri Hesti Nur’aini Hilda Meisya Arif Hilda Meisya Arif Huriyah, Hiwayati Ika Ariyanti Ilahi, M Dellan Anugrah Ilham Abdul Rasid Illahi, Abdul Indriasari, Ika Ira Setiawati, Ira Irawan, Veri Ismail Arifin Jagadita Jatmiko, Wendi Jayadi, Mesri Jejen Pratama Saputra Johnny Oktapriza Joko Saputra Junaidi Junaidi Kamilah, Kamilah Ketut Sukiyono Ketut Sukiyono Ketut Sukiyono Ketut Sukiyono Kurniawati, Rizki Kusuma, Arya Mufti Nata Lalan Darham Daulay Lia Ismi Kandini Lina Widawati M, Mujiono Melly Suryanty, Melly Merlian Zikri Merlian Zikri Merlian Zikri Merlian Zikri Merlian Zikri Methatias Ayu Methatias Ayu Moulina Methatias Ayu Moulina, Methatias Ayu Mohammad Nur Dita Nugroho Mudita Sahadat Muhammad Akbar Muhammad Dandi Ilahi Muhammad Fikry Muhammad Hadi Surya Muhammad NurDita Nugroho Mujiono Mujiono , Mujiono Mujiono Mujiono Mumun Mumun Munhedi Vierzhen Nanda S, Erika Naufal Aziz Alfikri Niken Dwinora Novanda, Ridha Rizki Nugroho, Arjun Satrio Nugroho, Mohammad Nur Dita Nur' aini, Hesti Nuri Aslami Nurmalia, Ana Nyayu Neti Arianti Oktapriza, Johnny Oktrada, Darti Pahlawati, Siti Pandu Imam Sudibyo Adib Pardosi, Ivan Agustinus Parwito Parwito Parwito Parwito, Parwito Prasetya, Adwini Pratama, Aldi Agung Prima, Distora Prima Puspita, Veny Putra, Usin Abdisyah Putri Sirait, Citra Susantri Putri, Wulandari Indah Andi Rabiul Armala Rahma Yunita, Rahma Rahmat Nursalim ramadhan, FAJRIANSAH RAMADHAN Ramansyah, Riki Redy Badruddin, Redy Reflis Reflis Reflis Reflis Ricky Zulfiandry Ridha Rizki Novanda Ridha Rizki Novanda Ridha Rizki Novanda Ridha Rizki Novanda Rika Dwi Yulihartika Rika Dwi Yulihartika Rika Dwi Yulihartika Rika Dwi Yulihartika, Rika Dwi Rimadhita Tiara Putri Ririn Afriani Rohman, Agus Rohman, Agus Sagala, Ruflica Sahputra, Ikwan Sahputra, Royi Samuel Hadiyanto Saputra, Roy Saputra, Zony Hendra Sari, Yosita Tri Purnama Sella Sella, Sella Septi Wulan Sari Sihite, Devi monika Silke Sachanovrissa Sintiya Sintiya Siswahyono Siswahyono Siswahyono Siswahyono Siswahyono, Siswahyono Siti Hanila Sri Narti Sriyoto Sriyoto Sriyoto Sriyoto Sriyoto Sriyoto Sucipto, Adil Suhiril Suhiril Supadi Supadi Suryani, Neni SURYANTO, DONY Suryanty, Melly Sutina, Sutina Suwandi S. Sangadji Taufan, Muhamad Tawakal, Anzori Tentara, Brend Ulandari, Shelli Utama, Ferzha Putra Vineza Elsafa Wahyu Sucipto Wahyu Utami, Wahyu Wira Merina Wulan Salsahbillah Wulan salsahbillah salsahbillah Wulan Wulan Yani Astria Yosita Tri Purnama Sari Yossie Yumiati Yossie Yumiyati Yudha Yudha Yudi Nugraha Bahar Yulia Suparti Yuliana, Fetri Yuliansyah Yuliansyah Yuliansyah Yuliansyah Yulista Yulista, Yulista Yumiati, Yossi Yusun Yusun Yuti Anita Zendy Hd S, Zendy Hd S Zhazha Zhazha Zikri, Merlian Zukhruf, M Firmansyah Zukhruf, Muhammad Firmansyah Zulhendri, Rifi Zumrona, Aliyanti