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All Journal Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Jurnal Biosains Pascasarjana Indonesian Journal of Tropical and Infectious Disease Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat UNEJ e-Proceeding Jurnal Medik Veteriner PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Abdi Insani Jurnal Layanan Masyarakat (Journal of Public Service) Journal of Parasite Science Ovozoa: Journal of Animal Reproduction Indian Journal of Forensic Medicine & Toxicology Lumbung Inovasi: Jurnal Pengabdian Kepada Masyarakat LOSARI: Jurnal Pengabdian Kepada Masyarakat journal of Basic Medical Veterinary Indonesian Journal of Innovation Studies Jurnal Vokasi Indonesia Journal of Fisheries & Marine Jurnal Agro Veteriner
Emy Koestanti Sabdoningrum
Department Of Animal Husbandry - Faculty Of Veterinary Medicine, Universitas Airlangga
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Medicine & Pharmacology Public Health Social Sciences Transportation Veterinary Other

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Moringa oleifera Flour Fermentation as Feed Additive on Egg Quality in Mojosari Ducks with Different Storage Period Rahmaniar Larasati; Sri Hidanah; Muchammad Yunus; Widya Paramita Lokapirnasari; Emy Koestanti Sabdoningrum; Mohammad Anam Al Arif
Jurnal Agro Veteriner Vol. 7 No. 1 (2023): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v7i1.51683

Abstract

Eggs are widely consumed by Indonesian people. High market demand will cause breeders to increase egg productivity and quality. Moringa oleifera leaves addition to the feed could increase egg production. Moringa leaf flour has high crude fiber, so it needs to be fermented. Fermentation aims to reduce crude fiber and increase crude protein. This study aims to determine the effect of using fermented Moringa leaf flour on the egg yolk index of the Haugh Unit and the color of the Mojosari's duck egg yolk with different shelf life. 60 ducks divided into four treatment groups, namely P0 without fermented Moringa leaf flour addition, P1 with 0.5% Moringa leaf flour fermentation, P2 with 1% Moringa leaf flour fermentation, and P3 with 1.5%. Moringa leaf flour fermentation. The results showed that the addition of 1.5% fermented Moringa leaf flour (P3) gave the highest average value for the egg yolk index, Haugh Unit, and egg yolk color with different storage period. Providing fermented Moringa oleifera leaf flour at 1.5% as a feed additive had the highest influence on increasing the egg yolk index, haugh unit value, and egg yolk color of mojosari ducks with different storage period.
Meniran (Phyllanthus niruri Linn) Extract Potential on Texel Sheep Feed Consumption, Body Weight Gain and Feed Conversion Rara Irbah Fitriana Karimah; Sri Hidanah; Mohammad Anam Al-Arif; Kadek Rachmawati; Emy Koestanti Sabdoningrum; Suwarno
Jurnal Agro Veteriner Vol. 7 No. 2 (2024): Journal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v7i2.57619

Abstract

Meniran contains phytochemical compounds that are efficacious for productivity. This research was conducted to determine the effectiveness of meniran extract on feed consumption, body weight gain and feed conversion ratio of Texel sheep. This research was conducted using Completely Randomized Design by divided 20 Texel sheeps into 4 treatments, each treatment consisted of 5 repetitions. The treatment groups consisted of : P0 (sheeps were given CMC-Na 0.5% solution), P1 (given meniran extracts at 5% concentration), P2 (given meniran extracts at 10% concentration) and P3 (given meniran extracts at 20% concentration). administration of treatment between groups using a syringe (20 ml) amount of 1ml/kgBB per oral. Data in the form of feed consumption, body weight gain and feed conversion ratio were then analyzed using ANOVA and continued with Duncan's test. The best result on body weight gain and feed conversion ratio by P1. This research show that meniran extracts had no effect on feed consumption but can increase body weight gain at 5% concentrations and decrease feed conversion ratio at 5% concentrations.
Provision of milkfish (Chanos chanos) waste flour as a commercial feed substitute for feed consumption and carcass percentage of Japanese quail (Coturnix coturnix japonica) Bayu Dwi Saputra; Mirni Lamid; Sunaryo Hadi Warsito; Sri Hidanah; Emy Koestanti Sabdoningrum; Widya Paramita Lokapirnasari
Jurnal Agro Veteriner Vol. 8 No. 1 (2024): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i1.64752

Abstract

The purpose of this research was to determined the substitution of milkfish (Chanos chanos) waste flour can increase feed consumption and carcass percentage of Cortunix cortunix japonica. There are 20 quails (Coturnix coturnix japonica) of four treatments and five replications. Each treatment consisted by five quails. The treatment consisted of P0 with commercial feed 100%, P1 with commercial feed 98% + milkfish waste flour 2%, P2 with commercial feed 96% + milkfish waste flour 4%, and P3 with commercial feed 94% + milkfish waste flour 6%. Based on the results of the Analysis of Variance (ANOVA) there was significantly different (p<0.05) on feed consumption and carcass percentage. It can be concluded the substitution of commercial feed with milkfish (Chanos chanos) waste flour can increase feed consumption and carcass percentage of Japanese quail.
Potential of fermented rumen content of cow feed on daily egg productivity and quality of yolk color of quail egg (Cortunix cortunix japonica) Moh. Zaky ‘Ubaidillah; Mohammad Anam Al Arif; Tatik Hernawati; Koesnoto Supranianondo; Emy Koestanti Sabdoningrum; Widya Paramita Lokapirnasari
Jurnal Agro Veteriner Vol. 8 No. 1 (2024): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i1.64980

Abstract

The purpose of this study was to determine the effect of fermented rumen contents on quail rations. The parameters measured were daily egg production and egg yolk quality. There are 96 quails with 4 treatments and 6 repetitions. (T0) formulation feed without fermented rumen contents, (T1) formulation feed + 5% fermented rumen content, (T2) formulation feed + 10% fermented rumen content, (T3) formulation feed + 15% fermented rumen content. Samples are observed daily for daily egg production and the last week for egg yolk quality. The results showed that the uses of fermented rumen contents in rations at a rate of up to 15% causeddid not interfere towards daily egg production and could even improve the quality of egg yolk.
ANALYSIS OF REPRODUCTIVITY OF MADRASIN CATTLE BEFORE AND AFTER FOOT AND MOUTH DISEASE ON GILI IYANG ISLAND, SUMENEP, MADURA Zulfah; Sabdoningrum, Emy Koestanti; Hidanah, Sri; Lokapirnasari, Widya Paramita; Mufasirin; Yudanianyi, Ira Sari
Jurnal Biosains Pascasarjana Vol. 27 No. 1 (2025): JURNAL BIOSAINS PASCASARJANA
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jbp.v27i1.2025.32-35

Abstract

This research aims to analyze reproductivity (S/C and Pregnancy) and supply and demand for Madrasin cattle before and after FMD disease on Gili Iyang Island, Sumenep, Madura. This research used data from 450 madrasin cattle on Gili Iyang Island, Sumenep. The research was carried out by comparing data obtained before the FMD outbreak in January 2022 – May 2022 and after the FMD outbreak in June 2022 – November 2022. The results of the research showed that the reproductivity of Madrasin cattle before and after the FMD disease on Gili Iyang Island, Sumenep, Madura in S/C increased, while during pregnancy there is a decrease. The supply and demand for the Madrasin cattle business before and after the FMD on Gili Iyang Island, Sumenep, Madura, decreased.
EXTENSION AND TRAINING ON ANIMAL REPRODUCTIVE HEALTH AND ANIMAL FEED NUTRITION IN PENDEM VILLAGE, NGARIBOYO, MAGETAN Hidayatik, Nanik; Lamid, Mirni; Hermadi, Herry Agoes; Warsito, Sunaryo Hadi; Al 'Arif, Mohammad Anam; Hestianah, Eka Pramyrtha; Novianti, Arindita Niatazya; Rosyada, Zulfi Nur Amrina; Sabdoningrum, Emy Koestanti
Jurnal Layanan Masyarakat (Journal of Public Services) Vol. 9 No. 2 (2025): JURNAL LAYANAN MASYARAKAT
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/.v9i2.2025.166-178

Abstract

Pendem Village, Ngariboyo District, Magetan Regency is one of the villages that has the potential for cattle farming. However, cattle breeders in Pendem Village have problems, namely the high incidence of repeated mating in females mated through artificial insemination (AI) and the lack of availability of animal feed in the dry season. The solutions offered in this activity are (1) increasing the knowledge of BUMDes Tirto Mulyo Pendem cattle breeders about cattle reproductive disorders and (2) processing agricultural waste as animal feed in Pendem Village. The output target to be achieved is to increase the understanding of breeders regarding the reproduction of beef cattle and how to process it by making haylage and fermenting agricultural waste. The method used to achieve these output targets is through 2 stages, namely counseling and training. Based on the results of the pre- and post-test, it shows that there is an increase in the knowledge and abilities of breeders related to reproduction and processing of feed derived from agricultural waste, detection of estrus in female cattle, reporting on reproductive health disorders in cattle, causes and symptoms of reproductive disorders in female cattle, the importance of vaccination and animal health programs, cleanliness of pens, cleanliness of individual cattle and fermentation of feed shows an increase in participants who are very knowledgeable from around 0% - 15% to around 4% - 20.7%, it is expected to support the productivity of beef cattle in Pendem Village.
Potential of meniran extract (Phyllanthus niruri Linn) on the economic value of feed and income over feed cost in Texel sheep Febriano, Muhammad Galang; Emy Koestanti Sabdoningrum; Pudji Srianto; Sri Hidanah; Soeharsono, Soeharsono; Kadek Rachmawati
Jurnal Agro Veteriner Vol. 8 No. 2 (2025): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i2.70121

Abstract

The research was conducted using completely randomized design by divided 24 Texel sheeps into 4 treatments, each treatment consisted of 6 repetitions. The treatment groups consisted of: P0 (sheeps were given CMC-Na 0,5% solution), P1 (given meniran extracts at 5% concentration), P2 (given meniran extracts at 10% concentration) and P3 (given meniran extracts at 20% concentration). Administration of treatment between groups using a syringe (20 ml). The data were analyzed statistically using the Analysis of Variance (ANOVA) and continued with Duncan's test. The economic value of feed is obtained from the feed conversion value multiplied by the feed price, where the feed conversion is obtained from the ratio between the amount of feed consumption and body weight gain. The income over feed cost obtained through the difference between income and total feed costs, where the total feed price is obtained from the cost of Texel sheep feed plus the cost of meniran extract (Phyllanthus niruri Linn). P1 with meniran extract 5% gives the best result. It can be conclude that the addition of 5% meniran extract could reduce the economic value of feed and increase income over feed costs on Texel sheeps.
Milk quality test using lactose, specific gravity and fat test approaches at the Kertajaya Village Cooperative Unit, Kediri Astuti, Elita Sriwidya; Effendi, Mustofa Helmi; Rahmahani, Jola; Suwarno, Suwarno; Sabdoningrum, Emy Koestanti; Tacharina, Martia Rani
Jurnal Agro Veteriner Vol. 8 No. 2 (2025): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i2.74045

Abstract

The quality of fresh milk based on SNI 2011 regarding fresh milk requirements includes physical, chemical and the number of microorganisms. One of the physical properties of milk can be seen from the density test. The chemical properties of milk can be seen from the lactose and fat rate. The lactose test is by means of titration of the filtrate resulting from filtering milk which is free from any content other than lactose. Density test using a lactodensimeter. Fat test using the Gerber method. From the results of research on the quality of cow's milk which was carried out using the lactose test approach, density and fat obtain average results of 3.98% of lactose rate, 1.0259 g/ml of density and 2.7% of the at rate in VUC Kertajaya is good and close to the criteria according to SNI 2011. This can affect the selling price of milk from farmers in VUC Kertajaya.
STRATEGI PENINGKATAN PRODUKTIVITAS DAN PENDAPATAN PETERNAK SAPI PERAH PASCA PMK MELALUI TEKNOLOGI SILASE DAN PEMASARAN PRODUK SUSU DI DESA CARANGWULUNG, WONOSALAM, JOMBANG Sabdoningrum, Emy Koestanti; Hidanah, Sri; Al Arif, Mohammad Anam; Yudaniayanti, Ira Sari; Hasib, Fatin Fadhilah; Soeharsono, Soeharsono; Rahmawati, Kadek; Rosyada, Zulfi Nur Amrina
Jurnal Abdi Insani Vol 11 No 4 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i4.1797

Abstract

Carangwulung Village in Wonosalam District, Jombang Regency, faces challenges in milk production due to the Foot and Mouth Disease (FMD) outbreak. This community service program aims to improve the productivity and income of dairy farmers through the application of silage fodder processing technology and effective milk product marketing strategies. The methodology includes counseling and direct practice on silage making and marketing of dairy products to farmers in Carangwulung village, Wonosalam, Jombang. Participants were taught how to make silage feeds from local materials and broader marketing techniques using social media and online marketplaces. The results show a significant increase in farmers' knowledge and skills regarding silage technology and marketing. Awareness of FMD prevention and management also increased. The application of silage technology successfully improved fodder quality and milk productivity, while marketing strategies helped farmers expand market access and increase product value. In conclusion, this program effectively achieved its goal of enhancing the welfare and food security of dairy farmers in Carangwulung Village. Through the introduced technologies and strategies, farmers are now better prepared to face production and marketing challenges, supporting the sustainability of their farming operations.
Pelatihan Pemeliharaan Pedet dan Pembuatan Pakan Ternak Asal Limbah Sawit di Desa Tanjung Pasar Kecamatan Muara Pawan Kabupaten Ketapang Warsito, Sunaryo Hadi; Lamid, Mirni; Hidayatik, Nanik; Hermadi , Herry Agoes; Hidanah, Sri; Lokapirnasari, Widya Paramita; Al-Arif , M. Anam; Sabdoningrum, Emy Koestanti; Rosyada, Zulfi Nur Amrina
LOSARI: Jurnal Pengabdian Kepada Masyarakat Vol. 7 No. 1 (2025): Juni 2025
Publisher : LOSARI DIGITAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53860/losari.v7i1.421

Abstract

The problem of livestock farmers in Tanjung Pasar Village, Muara Pawan District, Ketapang Regency, West Kalimantan is the high number of calf deaths and the use of palm oil waste in the form of palm oil mud which is abundant in the area which is directly given to livestock, even though the nutritional content in it is quite low when used as a source of feed to meet the needs of life in cattle. So the urgency of this problem is the need to increase the knowledge of livestock farmers regarding how to intensively raise calves in order to reduce high mortality in calves and increase the knowledge of livestock farmers regarding how to process animal feed from palm oil mud. Palm oil mud processing can be done to increase its nutrition. Therefore, the Community Service team from the Faculty of Veterinary Medicine, Airlangga University has carried out activities to improve the knowledge and skills of breeders in maintaining calves properly and processing palm oil mud. The specific output targets achieved are in the form of increasing the ability of farmers to raise calves better and make feed from palm oil mud, so that the health of calves can improve and the nutritional needs of the livestock will be met. The method used in achieving these goals is through activities that include counseling and training on how to rearing of calves, making animal feed from palm oil waste through fermentation methods and making mineral blocks. The results that have been achieved are in the form of a level of knowledge and understanding of how to rearing of calves which has increased from the previous 15.38% to 96.15%. Likewise, how to make animal feed from 11.54% to 96.15%, and how to make mineral blocks from 11.54% to 96.15%.
Co-Authors Agustono Agustono Ahmad Fadlur Rahman Bayuny Al arif, Mohammad Anam Al-Arief, Moh. Anam Al-Arif , M. Anam Al-Arif, Anam Anam Al-Arif Anita Nur Aida Aida Anwar Ma'ruf Astuti, Elita Sriwidya Azizah, Nanda Kholifatul Bayu Dwi Saputra Benjamin Christoffel Tehupuring, Benjamin Christoffel Budi Utomo Candika, Yossy Imam Chusniati, Sri Dadik Rahardjo, Dadik de Vries, Garry Cores Dewi, Arini Rahmi Dian Ayu Permatasari Eka Pramyrtha Hestianah Eka Pramyrtha Hestianah, Eka Pramyrtha Elita Triwijayanti Aqfari Endang Suprihati Epy Muhammad Luqman Erma Safitri Fadila Zikri Amanda Fatin Fadhilah Hasib Febriano, Muhammad Galang Hadiah Fitriyah Hana Eliyani Hana Eliyani Hasib, Fatin Hendarti, Gracia Angelina Hernanda, Ary Setya Herry Agoes Hermadi Heru Pramono Hidanah, Sri Hidayatik, Nanik Ira Sari Yudaniayanti Irawan, Adinda Riezki Ismudiono Ismudiono, Ismudiono Iwan Sahrial Hamid Kadek Rachmawati Khairullah, Aswin Rafif Koesnoto Supranianondo Kurnijasanti, Rahma Larasati, Anissa Dhea Lilik Maslachah Lina Wafia Asmi Lokapirnasari, Widya Paramitha Lovela, Aprinda Ratna Mafruchati, Maslichah Melanie Aulia Ashfiyah Miarsono, Sigit Mirni Lamid Mirni Lamid Moh. Zaky ‘Ubaidillah Muchammad Yunus Mufasirin Mustofa Helmi Effendi Myrna Budi Nayan, Nazri Nidom, Chairul Anwar Nove Hidajati Novianti, Arindita Niatazya Nunuk Dyah Retno Lastuti Nurliyani Nurliyani Poedji Hastutiek Pratama Putra Banusiandana Pudji Srianto Rahmahani, Jola Rahmaniar Larasati Rahmawati, Kadek Rara Irbah Fitriana Karimah Revina Ayu Septiani Rochmah Kurnijasanti Romziah S. Rosyada, Zulfi Nur Amrina Safitri, Erma - Sarmanu, Sarmanu Setiawan Koesdarto Setyantini, Woro Hastuti Siti Eliana Soeharsono Soeharsono Soeharsono Soeharsono Sri Hidanah Sri Hidanah Sri Mulyati Sri Pantja Madyawati Sugiyono Suherni Susilowati Supranianondo, Koesnoto Supranianondo, Kusnoto Suwarno Suwarno Suwarno Swari, Wahyu Retno Tacharina, Martia Rani Tatik Hernawati Tri Bhawono D. Tri Wahyu Suprayogi Virgy Dzakina Fahrezy Wahjuni, Retno Sri Wahyuni, Retno Sri Warsito, Sunaryo Hadi Widodo, Oky Setyo Widya Paramita Lokapirnasari Widya Paramita Lokapirnasari Widya Paramita Lokapirnasari Wiwik Misaco Yuniarti Wurlina, W Yudanianyi, Ira Sari Yudaniayanti, Ira Yulianna Puspitasari ZULFAH