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All Journal J@TI (TEKNIK INDUSTRI) SITEKIN: Jurnal Sains, Teknologi dan Industri Jurnal Optimasi Sistem Industri Jurnas Nasional Teknologi dan Sistem Informasi Jurnal Teknik Industri : Jurnal Hasil Penelitian dan Karya Ilmiah dalam Bidang Teknik Industri Jurnal Sains dan Teknologi: Jurnal Keilmuan dan Aplikasi Teknologi Industri Ensiklopedia of Journal Jurnal Hilirisasi IPTEKS (JHI) Buletin Ilmiah Nagari Membangun Jurnal Pembangunan Nagari Journal of Applied Engineering and Technological Science (JAETS) Jurnal Abdi Insani Jurnal Surya Teknika AMAR (Andalas Management Review) Warta Pengabdian Andalas: Jurnal Ilmiah Pengembangan Dan Penerapan Ipteks INVENTORY : Industrial Vocational E-Journal On Agroindustry Andalasian International Journal of Applied Science, Engineering, and Technology METAL : Jurnal Sistem Mekanik dan Termal Jurnal Andalas: Rekayasa dan Penerapan Teknologi Andalasian International Journal of Social and Entrepreneurial Development Jurnal Industri Samudra Journal of Creative Power and Ambition (JCPA) Jurnal Keilmuan dan Aplikasi Teknologi Industri Jurnal Keilmuan dan Aplikasi Teknologi Industri
Prima Fithri
Departemen Teknik Industri Fakultas Teknik Universitas Andalas, Padang, Indonesia
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STRATEGI PEMASARAN UNTUK OPTIMALISASI PRODUKSI DAN KOMERSIALISASI KAKAO DI KABUPATEN PASAMAN Prima Fithri; Eka Candra Lina; Donard Games; Cesar Welya Refdi; Hanalde Andre; Puti Afra Zenri Utami; Yola Octaviani Asri
Jurnal Hilirisasi IPTEKS Vol. 2 No. 3.a (2019)
Publisher : LPPM Universitas Andalas

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Abstract

Kabupaten Pasaman merupakan daerah penghasil kakao (Theobroma cacao) terbesar di Sumatera Barat mulai dari tahun 2017. Produksi kakao di Sumatera Barat mencapai 66.917 ton dengan luas tanam 145.735 hektare. Berdasarkan hal tersebut, daerah Kabupaten Pasaman memimpin dengan jumlah produksi sebanyak 17.558 ton dari luas tanam 26.273 hektare. Hasil produksi kakao di Kabupaten Pasaman saat sekarang ini sedang mengalami ketidakstabilan dan kualitas uji kakao yang dihasilkan kurag baik. Penurunan kualitas biji kakao yang di produksi bisa disebabkan oleh beberapa faktor. Salah satunya adalah rangkaian proses produksi yang dilalui untuk proses pemecahan masih manual. Selain permasalahan kualitas biji kakao, pemasaran juga membutuhkan perhatian khusus. Berdasarkan permasalahan yang terjadi, dibutuhkan suatu usaha dan teknologi yang mampu meningkatkan hasil produksi kakao, sehingga kondisi ekonomi masyarakat khususnya petani kakao dapat meningkat. Kegiatan yang diusulkan berupa pemberian bantuan alat pertanian serta, penyuluhan tentang pentingnya pemasaran untuk meningkatkan jumlah penjualan biji kakao. Proses pembinaan dilakukan bersama kelompok tani kakao Kabupaten Pasaman dan akan dilakukan pendataan serta pengontrolan. Data yang didapatkan akan digunakan oleh pihak pemerintahan Kabupaten Pasaman serta peneliti di Universitas Andalas dalam mengambil tindakan. Manfaat dari kegiatan ini adalah membantu pelaku usaha, khususnya petani kakao dalam meningkatkan kualitas produksi kakao yang dihasilkan dan meningkatkan jumlah penjualan biji kakao di Kabupaten Pasaman.
INKUBASI PRODUK UNGGULAN NAGARI SINURUIK KECAMATAN TALAMAU KABUPATEN PASAMAN BARAT Eka Candra Lina; Donard Games; Prima Fithri; Yulianita Leoni
Jurnal Hilirisasi IPTEKS Vol. 2 No. 3.a (2019)
Publisher : LPPM Universitas Andalas

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Abstract

Sinuruik merupakan Nagari yang terletak di kabupaten Pasaman Barat dan dikenal sebagai Lumbung Pasaman. Penduduknya cukup produktif, rata-rata bekerja sebagai petani, wira usaha, dan pengrajin. Produk unggulan Nagari Sinuruik diantaranya gula aren, kopi, serai wangi, dan beberapa kerajinan dari ijuk. Gula aren menjadi fokus pengembangan saat ini setelah Nagari Sinuruik mendapatkan bantuan dari Dinas perindustrian berupa mesin pengolah nira aren menjadi gula semut. Mesin kristalisator yang memiliki kapasitas 100 liter setiap kali proses ini menghasilkan gula semut dengan kualitas baik. Proses produksi gula semut tidak menemukan kendala setelah mendapatkan berbagai pelatihan dan binaan dari dinas terkait. Penguatan yang dibutuhkan Nagari Sinuruik terkait Industri Kecil Menengah (IKM) gula semut adalah Packaging, Branding, dan Pemasaran. Kemasan yang menarik sesuai dengan kebutuhan pasar dan strategi branding yaitu gula semut Nagari Sinuruik sebagai oleh-oleh khas Pasaman Barat khususnya dan Sumatera Barat umumnya. Pemasaran tidak saja dilakukan secara offline tetapi juga secara online dengan memanfaatkan fitur Google my Business (GMB), market place, dan sosial media lainnya. Hal yang telah disebutkan secara keseluruhan mempengaruhi daya saing produk dari Nagari Sinuruik di Pasar lokal, regional dan Nasional. Berdasarkan permasalahan tersebut, Tim Pengabdian kepada Masyarakat bekerja sama dengan Tim Inkubator Bisnis Teknologi, Science Techno Park Universitas Andalas mengadakan kegiatan untuk UMKM di Nagari Sinuruik dengan metode Penyuluhan dan Workshop. Penyuluhan yang dilakukan terkait manajemen bisnis dan memperkenalkan fitur GMB dan sosial media untuk pemasaran digital. Kegiatan workshop berupa pembuatan GMB dan Sosial media untuk pemasaran produk gula semut Nagari Sinuruik. Selain itu tim Pengabdian Kepada Masyarakat membantu desain packaging dan branding yang paling sesuai untuk gula semut ini, sehingga bisa menjadi oleh-oleh yang menarik dan unik. Luaran yang dihasilkan dalam pengabdian masyarakat ini adalah, produk gula semut Nagari Sinuruik yang memiliki kemasan dan merek, akun GMB dan pengelolaan sosial media, selain itu juga dihasilkan artikel di jurnal pengabdian dan artikel di media massa.
IMPLEMENTASI TEKNOLOGI DALAM PENGEMBANGAN MAKANAN RINGAN KARAK KALIANG KHAS KOTA SOLOK Eka Candra Lina; Caesar Welya Refdi; Prima Fithri; Wenny Surya Murtius
Jurnal Hilirisasi IPTEKS Vol. 3 No. 4 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i4.474

Abstract

The business incubator has a role as a companion institution that helps entrepreneurs become independent. Incubator programs are presented in training, coaching, mentoring, and evaluating to reduce the risk of business failure, gaining market access, access to technology implementation, and other supporting access. The incubation activity for superior regional products is a collaboration between the Technology Business Incubator Unit under the Andalas University Science Techno Park (STP) with the City of Solok, aiming to create independent entrepreneurs who become the forerunners of industrial clusters. Small and Medium Enterprises (UKM) snacks are one type of business that focuses on development. Activities carried out in this incubation program are carried out in one-day seminars, technology implementation workshops, business mentoring / incubation, industrial visits, branding, and packaging. Solok typical snacks include processed cassava called karak kaliang and various chips from various raw materials, including pare chips. karak kaliang from Solok City has characteristics that other regions that produce the same food don't have. Karak Kaliang from Solok City is pure white in color, smaller in size than Karak Kaliang from other areas. There are several problems with snacks production, such as Cost production, product quality, high labor wages, the market consumer. After receiving a touch of innovation, Karak kaliang characters are produced in a more hygienic, healthier, and up-to-date manner with new packaging and branding, as well as the bitter melon chips. This program is expected to increase the typical snack market segment of Solok city, expand marketing, increase shelf-life, and product competitiveness. SME partners expected to become a pioneer for the advancement of the snack industry in Solok .
PENINGKATAN DAYA SAING UKM FURNITURE SUMATERA BARAT MELALUI PERANCANGAN APLIKASI BERBANTUAN KOMPUTER Lusi Susanti; Prima Fithri; Difana Meilani; Hilma Raimona Zadry; Dina Rahmayanti; Reinny Patrisina
Jurnal Hilirisasi IPTEKS Vol. 3 No. 4 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i4.475

Abstract

Most of the furniture industries / SMEs in West Sumatra still use the traditional cost system in calculating the cost of goods manufactured. In addition, furniture SMEs in West Sumatra still use technology to make it easier to process data. In addition, in other studies it was found that in Indonesia the use of information technology by SMEs is still low compared to large companies. Even though the use of information technology can increase the competitiveness of SMEs. Many things have caused the low use of information technology by SMEs. One of them is the lack of knowledge of the potential of information technology to advance business. Therefore, the importance of using information technology to increase the competitiveness of SMEs, and the need to use the ABC method in calculating the cost of production, the Department of Industrial Engineering, Andalas University provides assistance, training, and coaching to furniture SMEs in West Sumatra. With this activity it will make it easier for SMEs to manage direct raw material costs, direct labor costs, overhead costs and calculate activity-based cost of production as well as make it easier for SMEs to produce activity-based cost of production reports using computer-assisted software, so that SME furniture competitiveness is created. higher level to be able to win the competition and create a better pattern of university partnerships.
PEMANFAATAN LIMBAH SEREH WANGI MENJADI INSEKTISIDA BOTANI DI KOTA SOLOK Eka Candra Lina; Prima Fithri; Valeny Surya Ningsih
Jurnal Hilirisasi IPTEKS Vol. 4 No. 2 (2021)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v4i2.512

Abstract

The selling price of citronella oil is very low, namely 140,000 Rupiahs/liter and a low yield of 0.5-1.2% of the total refined raw materials are serious problems for citronella farmers in general and the Laiang Jaya farmer group, Solok, West Sumatra. In the distillation process, a large amount of liquid waste (hydrosol) is produced as much as 50%-60%. Hydrosol is an essential oil emulsion that is bound to water and still contains 0.02% essential oil. Insecticidal activity can be increased by adding plant material that has neurotoxic properties such as forest betel (Piper aduncum), which is easily found in forests and vacant lands in the surround of farmers' locations. Isolation of the active ingredients of forest betel is carried out with a distillation system so that it is not difficult for farmers to produce and surely increase their income through alternative use of distilled equipment when it useless. The purpose of this activity is to transfer knowledge related to the utilization of citronella waste into useful products such as raw materials for botanical insecticides. The methods used in this activity are education, workshops, training, mentoring and evaluation of activities. This activity has a positive impact on farmer groups. With this activity, farmer groups understand the importance of technology in product development, produced a prototype in the form of a botanical insecticide from citronella waste. As well as gaining knowledge related to branding and packaging of other citronella oil derivative products that are different from the usual ones.
Desain dan Implementasi Mesin Penggiling Singkong untuk Peningkatan Produktivitas UMKM Kerupuk Bu Ita di Kabupaten Lima Puluh Kota: Design and Implementation of a Cassava Grinding Machine to Improve the Productivity of UMKM Kerupuk Bu Ita in Lima Puluh Kota Regency, West Sumatra Taufik Taufik; Elita Amrina; Alizar Hasan; Nilda Tri Putri; Hilma Raimona Zadry; Ahmad Syafruddin Indrapriyatna; Eri Wirdianto; Insannul Kamil; Prima Fithri; Wisnel Wisnel; Dina Rahmayanti; Desto Jumeno; Reinny Patrisina; Alexie Herryandie Bronto Adi; Ashila Nurul Huda; Rahmad Inca Liperda; Firdruzal Fahlevi; Hary Fandel; Ghufran Maulana
Jurnal Hilirisasi IPTEKS Vol. 9 No. 1 (2026)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v9i1.923

Abstract

Small and medium food enterprises in Indonesia continue to face challenges in adopting appropriate processing technologies, particularly in cassava-based production, which limits efficiency, productivity, and product quality consistency. This study aims to design and implement a food-grade cassava grinding machine as a technological intervention to increase production capacity at the Kerupuk Bu Ita enterprise in Padang. The research applied a Research and Development (R&D) approach using the Define–Design–Develop–Evaluate–Disseminate model with participatory involvement of the target users. The machine was tested through performance measurement, time efficiency analysis, and ergonomic assessment. The results indicate a substantial improvement compared to the manual process, where grinding capacity increased from 10–13 kg/hour to 70–80 kg/hour, representing a productivity enhancement of 450–580%, while processing duration was reduced from approximately 3 hours to about 1 hour, resulting in a 66% reduction in processing time. In addition, user evaluation shows that the machine is easier to operate and ergonomically more suitable for continuous use. These findings demonstrate that the developed cassava grinding machine significantly improves production performance and offers a practical solution for strengthening the competitiveness of SMEs. The study contributes scientifically by providing a validated prototype of appropriate technology tailored to the operational and ergonomic needs of small-scale food production units.
PEMBERDAYAAN PETANI DALAM PENGELOLAAN IRIGASI BERBASIS ENERGI SURYA MELALUI PEMASANGAN SOLAR PUMP DI NAGARI TANJUNG BARULAK: Empowering Farmers through the Adoption of Solar-Powered Pump Technology in Nagari Tanjung Barulak, Tanah Datar Regency Insannul Kamil; Is Prima Nanda; Ilhamdi Rusydi; Devi Chandra; Nurhamidah Nurhamidah; Ridwan Ridwan; Dendi Adi Saputra; Prima Fithri; Febi Putri Yastari
Jurnal Hilirisasi IPTEKS Vol. 9 No. 2 (2026)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v9i2.928

Abstract

This community engagement program aims to improve irrigation efficiency and reduce farmers' dependence on rain-fed water through the implementation of solar-powered pumping technology in Nagari Tanjung Barulak, Tanah Datar Regency, West Sumatra, Indonesia. The program adopted a Participatory Action Research (PAR) approach, actively engaging farmers in the planning, installation, training, and evaluation of the irrigation system. The intervention included the installation of a 25 kWp solar-powered pumping system equipped with photovoltaic (PV) panels and a DC submersible pump, followed by operational and maintenance training for approximately 30 farmers. The results demonstrated that the system was capable of irrigating approximately 100 hectares of agricultural land on a rotational basis, increasing irrigation water availability by up to 60% compared with previous conditions. In addition, irrigation operating costs were reduced by approximately 40% due to decreased reliance on fossil fuels. Farmers' knowledge and technical skills also improved substantially, with 85% of participants able to operate the system independently after completing the training. The program produced a fully functional solar-powered pumping system, practical training modules, and a community-based irrigation management group to ensure long-term sustainability. Overall, the findings indicate that implementing solar-powered irrigation through a participatory approach is an effective strategy for enhancing irrigation efficiency, lowering production costs, and strengthening farmers' capacity to manage water resources independently. The program offers a scalable and sustainable model that can be replicated in other regions with similar environmental and socio-economic characteristics.
Risk Assessment of the Transition of Bank Nagari into a Sharia Commercial Bank Prima Fithri; Bima Mahardika; Henmaidi Henmaidi; Alexie Herryandie Bronto Adi
JTI: Jurnal Teknik Industri Vol 10 No 2 (2024): December 2024
Publisher : Universitas Islam Negeri Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jti.v10i2.32363

Abstract

Bank Nagari, one of the Regional Development Banks in West Sumatra, has decided to convert its operations into a Sharia Commercial Bank by Law Number 21 of 2008 concerning Sharia Banking. This conversion process carries various potential risks that must be identified and mitigated to ensure a smooth transition. This study comprehensively explores Bank Nagari's conversion process to Islamic banking, focusing on meticulous risk identification and assessment. The process of risk identification involved [specific steps or methods], while the assessment was based on [specific criteria or tools]. Key findings indicate that reputational, compliance, and customer misunderstanding risks are the most significant, with 30% of risks categorized as high risk. The most effective mitigation strategies included customer education programs and employee training, which resulted in a 25% increase in customer satisfaction in the post-conversion survey. Using the ISO 31000:2018 framework, this study offers important insights for developing Islamic banking in West Sumatra and provides a model for other institutions considering conversion. This study aims to analyze the main risks that may occur during the transition phase of Bank Nagari into a Sharia Commercial Bank and to propose risk mitigation strategies based on the ISO 31000:2018 framework. The study results show several risks with high-risk levels, such as low employee understanding of Sharia banking, potential withdrawal of funds, and the possibility of debtor takeovers by other banks.Keywords: Sharia Banking Transition, Risk Mitigation Strategies, ISO 31000 Framework, Regional Development Banks, Employee Training and Understanding
Implementasi Metode 5S dalam Meningkatkan Kinerja Quality Control pada PT. XYZ Prima Fithri; Azahra Prety Conita; Arya Yudha Maputra; Reinny Patrisina; Fandy Triawan
Jurnal Industri Samudra Vol 7 No 1 (2026): Jurnal Industri Samudra
Publisher : Program Studi Teknik Industri, Fakultas Teknik. Universitas Samudra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55377/jis.v7i1.14395

Abstract

Implementasi metode 5S di ruang penyimpanan alat ukur dan inspeksi pada PT XYZ bertujuan untuk meningkatkan efisiensi, kerapihan, dan kebersihan di lingkungan kerja. Sebagai perusahaan manufaktur yang memproduksi Welded Pressure Vessels dan Sheet Metal, perusahaan ini menekankan kualitas melalui Engineering Capability, Consulting, dan Workmanship. Permasalahan seperti rak yang tidak berlabel, area penyimpanan yang berdebu, serta penataan alat yang belum optimal diidentifikasi melalui observasi, wawancara, dan studi literatur. Analisis berdasarkan lima tahapan 5S, yaitu Seiri (pemilahan dan inventarisasi), Seiton (penataan dan pelabelan), Seiso (pembersihan), Seiketsu (inspeksi rutin), dan Shitsuke (pelatihan karyawan), berhasil mengatasi permasalahan tersebut serta meningkatkan efisiensi, kerapihan, dan kesadaran karyawan dalam mengelola alat ukur.
Reliability-Based Preventive Maintenance Scheduling for Raw Mill Equipment to Minimize Downtime at PT X Alfadhlani Alfadhlani; Ahmad Zuhair; Prima Fithri
METAL: Jurnal Sistem Mekanik dan Termal Vol. 9 No. 2 (2025): Jurnal Sistem Mekanik dan Termal (METAL)
Publisher : Department of Mechanical Engineering, Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/metal.9.2.146-157.2025

Abstract

PT X is one of Indonesia’s cement companies operating three active plants: Plant IV, V, and VI. Production data from 2022 and 2023 indicate that Plant V achieved only 79% and 86% of its production targets, with high downtime resulting from a reliance on corrective maintenance. This study proposes a preventive maintenance schedule to reduce downtime using the Reliability-Centered Maintenance (RCM) method for controlling critical components and an age-based replacement model for minimizing downtime. The analysis identified eight critical components in Raw Mill Machines 1 and 2, with reliability improvements ranging from 14% to 58%. Implementation of the proposed schedule resulted in increased machine availability by 5.1% and 4.65%, and system reliability improved by 33.71%. These findings demonstrate that RCM-based preventive maintenance effectively enhances operational performance.
Co-Authors A Aisyah Abim Dwi Putra Adi Arga Arifnur Afdhal Habibullah Afri Adnan Afrinaldi, Feri Ahmad Syafruddin Ahmad Syafruddin Indrapriyatna Ahmad Zuhair Alexie Herryandie Bronto Adi Alexie Herryandie Bronto Adi Alexie Herryandie Bronto Adi Alfadhlani Alfadhlani Alfadhlani Alfadhlani Alfadhlani Alima Shofia Alizar Hasan Alizar Hasan Amanda Febria Sari Amanda Febria Sari Amri Syahardi Amrina, Elita Andi Pawawoi Andiny, Rahima Angelina Ajeng Masayu Anjar Noer Said Annise Sindikia Anton Satria Prabuwono Anton Satria Prabuwono Ardi Ardi Armijal Armijal Armijal Armijal Armijal, Armijal Arya Yudha Maputra Ashila Nurul Huda Aslimuardi Muluk Asmuliardi Muluk Astri Harnov Putri Aufar, Abi Rafdi Auliya, Muhammad Sulthonx Azahra Prety Conita Beni Harma Berri Briliant Albar Bima Mahardika Caesar Welya Refdi Caesar Welya Refdi Cesar Welya Refdi Danny Hidayat Debi Ansuly Dendi Adi Saputra Dessy Kurnia Sari Desto Jumeno Desto Jumeno Devi Chandra Dicky Fatrias Difana Meilani Difana Meilani Dina Rahmayanti Dina Rahmayanti Dina Rahmayanti Dionisius Debata Donard Games Dwikha Wiriyawan Pamungkas Efirmansyah, Rian Egi Adha Juniawan Eka Candra Lina Elita Amrina Elita Amrina Eri Wirdianto Eri Wirdianto Eri Wirdianto Fadhita Maisa Asri Fahlevi, Fidruzal Fandy Triawan Fandy Triawan Febi Putri Yastari Febriano, Raihan Fifi Nadhroh Firdruzal Fahlevi Fitri Ramawinta Fitri Ramawinta Fourmarch Fourmarch Furqan, Yasmin Ananta Ghufran Maulana Hadigufri Triha Hanalde Andre Hanalde Andre Handayani Gusmira , Yuni Hary Fandel Hary Fandeli Hasmiandy Hamid Hayuzikra, Aufa Haznam Putra Hendra Saputra Hendra Saputra Henmaidi Henmaidi Henmaidi Henmaidi Henmaidi Henmaidi Henmaidi, Henmaidi Hikma Cindikia Anwari Hilma Raimona Zadry Hilma Raimona Zadry Huda, Ashila Nurul Ikhwan Arief Ilhamdi Rusydi Indra Dwipa Indra Firdaus Indrapriyatna, Ahmad Syafruddin Insannul Kamil Insannul Kamil, Insannul Intan Juwita Is Prima Nanda Islami, Fiqri Adilla Ismail Kurnia Ismail Kurnia Ismail Kurnia Joko Prasetyo Joko Prasetyo Jonrinaldi Jumeno, Desto Juniawan, Egi Adha Kamil, Insannul Kesogihan, R. Sultan Fauzi Kevry Ramdany Laura Amelia Triani Liperda, Rahmad Inca Livia Sara Putri Lona Delviari Lusi Susanti Luthfi Fakhri Ramadhan Maulana, Ghufran Mishbah, Muhammad Muzakki Mochammad Imron Awalludin Muhammad Hamdan Fadhlani Muhammad Imran Hamid Muhammad Makky Muluk, Asmuliardi Mutoharoh Mutoharoh Nabila, Jihan Nabila, Putri Nazli, Raihan Naufal Niffy Eri Yeni Nilda Tri Putri Nilda Tri Putri Nindy Hidayah NOVRI NELLY Nurhamidah Nurhamidah Nurike Oktavia Nurike Oktavia, Nurike Nurkhalila Fajrini Nurkhalila Fajrini Obel, Obel Patrisina, Reinny Pawenary, Pawenary Puti Afra Zenri Utami Puti Afra Zenri Utami Putra, Abim Dwi Putri, Ranti Mustika Putri, Refa Rahmalida Rahima Adinny Rahmad Haret Rayhanda Rahmad Inca Liperda Ranti Mustika Putri Ratni Prima Lita Rayhan Fadhlurrahman Rayhan Fadhlurrahman Rayhanda, Rahmad Haret Regina Yulinda Sari Reinny Patrisina Reinny Patrisina reinny patrisina Reinny Patrisina Rida Rahim Ridwan Ridwan Rika Ampuh Hadiguna Riko Nofendra Riri Wahyuni Fitri Rochman Rochman RUSLI RUSTAM Rusli Rustam Rusydi, Muhammad Ilhamdi Septianas Yunior Silmi Silmi Suci Rahmawati Syaddad Hamdan , Farrell Syafrizal Syafrizal Syafrizal Syafrizal Syahfikri, Naufal Taufik Taufik Nalda Taufik Taufik Tivany Edwin Triawan, Fandy Ulfa Nadiatur Rahmi Ullya Rahmi Aswin Uyung Gatot Syafrawi Dinata Valeny Surya Ningsih Valeny Suryaningsih Vera Lumban Raja Wahyuni, Nadya Sri Welya Refdi, Cesar Wenny Surya Murtius Wenny Surya Murtius Wenny Surya Murtius Windi Fitri Anisa Wisnel Wisnel Wisnel Wisnel Wisnel Wisnel Wisnel, Wisnel Yesi Puspita Yesi Puspita, Yesi Yola Octaviani Asri Yola Octaviani Asri Yudji Erman Prathama Yulianita Leoni Yumhi Yumhi Yumhi Yumi Meuthia Yumi Meuthia Yusup Junaedi Zofri, Fahran