Articles
Pengaruh Customer Experience dan Customer Trust Terhadap Customer Loyalty Melalui Customer Satisfaction Sebagai Variabel Intervening : Studi Pada Pengguna E-commerce di JABODETABEK
Farah Fauziah*;
Ika Febrilia;
Dewi Agustin Pratama Sari
JIM: Jurnal Ilmiah Mahasiswa Pendidikan Sejarah Vol 8, No 3 (2023): Juni, socio-economics, community law, cultural history and social issues
Publisher : Universitas Syiah Kuala
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DOI: 10.24815/jimps.v8i3.26365
E-commerce salah satu platform digital yang sangat banyak digunakan akhir-akhir ini oleh masyarakat mulai dari kalangan remaja hingga orang dewasa sekalipun. Penelitian ini menguji pengaruh customer experience dan customer trust terhadap customer loyalty melalu customer satisfaction. Pengumpulan data dilakukan dengan menyebarkan kuesioner melalui google form dengan data yang dikumpulkan sebanyak 300 responden. Penelitian ini menggunakan software SPSS (Statistic Program of Social Science) untuk uji validitas dan uji reliabilits serta menggunakan software AMOS 20.0 (Analyisis of Moment Structure) untuk uji hipotesis. Hasil dari penelitian ini menunjukkan bahwa customer experience dan customer trust memiliki pengaruh positif dan signifikan terhadap customer loyalty, customer satisfaction memiliki pengaruh positif dan signifikan terhadap customer loyalty, customer satisfaction dapat menjadi mediasi terhadap pengaruh customer experience dan customer trust dengan customer loyalty secara positif dan signifikan.
Faktor-Faktor Yang Mempengaruhi Purchase Intention Pada Pengguna Produk Madame Gie Di Jabodetabek: Ekonomi Bisnis
Muhammad Zafiar Janety;
Ika Febrilia;
Rahmi Rahmi
Innovative: Journal Of Social Science Research Vol. 3 No. 4 (2023): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai
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DOI: 10.31004/innovative.v3i4.2947
Penelitian ini bertujuan untuk mengetahui pengaruh endorser selebriti yang positif dan signifikan dan kata elektronik dari mulut ke mulut terhadap niat pembelian yang dimediasi oleh citra merek. Metode pengumpulan data pada penelitian ini menggunakan metode survei dengan menyebarkan kuesioner. Sampel penelitian yang didapat berjumlah 200 responden yang mengetahui Madame Gie. Analisis data menggunakan perangkat lunak SPSS 25 dan AMOS 21 untuk mengolah dan menganalisis data hasil penelitian dengan metode SEM. Hasil pengujian hipotesis menunjukkan celebrity endorser memiliki pengaruh positif dan signifikan terhadap brand image pada pengguna produk Madame Gie di Jabodetabek, e-WoM memiliki pengaruh positif dan signifikan terhadap brand image pada pengguna produk Madame Gie di Jabodetabek, celebrity endorser memiliki pengaruh positif dan signifikan terhadap purchase intention pada pengguna produk Madame Gie di Jabodetabek, e-WoM memiliki pengaruh positif dan signifikan terhadap purchase intention pada pengguna produk Madame Gie di Jabodetabek, brand image memiliki pengaruh positif dan signifikan terhadap niat beli pada produk Madame Gie di Jabodetabek, celebrity endorser pengguna memiliki pengaruh positif dan signifikan terhadap niat beli baik secara langsung maupun tidak langsung melalui brand image sebagai perantara parsial pada pengguna Madame Gie di Jabodetabek, e-WoM memiliki pengaruh positif dan signifikan terhadap niat beli baik secara langsung maupu tidak langsung melalui brand image sebagai variabel intervening pada pengguna Madame Gie di Jabodetabek.
Membangun Soft Skill Siswa SMK melalui Pelatihan Optimalisasi Pengelolaan Media Sosial Konten Pemasaran
Nofriska Krissanya;
Dewi Agustin Pratama Sari;
Sholikhah;
Ika Febrilia;
Agung Kresnamurti Rivai Prabumenang;
Andi Muhammad Sadat;
Ryna Parlina;
Raihanisa Dara Dhinanty
Rahmatan Lil 'Alamin Journal of Community Services Volume 3 Issue 1, 2023
Publisher : Department of Accounting, Faculty of Business and Economics, Universitas Islam Indonesia
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DOI: 10.20885/RLA.Vol3.iss1.art5
The rapid development of technology has a significant impact on human resources. Not only does it simplify and help, but it also forces human resources to have highly competitive power. In addition, developing a guaranteed world shifts the market from traditional to more digital. In the current digital era, marketing expertise in managing social media is essential. It also aligns with the needs explored by teachers at Vocational High Schools (SMK) in Jakarta, where students must be equipped with special skills to be a competitive attraction when continuing their education or entering the professional world. Therefore, social media optimization and content creation training was provided to SMK students in Jakarta. This training is hoped to open up insights and improve students' soft skills related to social media management optimization and content marketing creation.
FAKTOR PENGARUH CUSTOMER LOYALTY DENGAN CUSTOMER SATISFACTION SEBAGAI VARIABEL INTERVENING PADA PENGGUNA ONLINE FOOD DI JAKARTA
Ridho Pratama Refdi;
Mohamad Rizan;
Ika Febrilia
Indonesian Journal of Economy, Business, Entrepreneurship and Finance Vol. 3 No. 2 (2023): Indonesian Journal of Economy, Business, Entrepreneuship and Finance
Publisher : Yayasan Education and Social Center
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DOI: 10.53067/ijebef.v3i2.110
The purpose of this study is to find out whether brand image, e-service quality, has an effect on customer loyalty with customer satisfaction as an intervening variable for online food users in Jakarta. This study used a sample of 200 respondents. Data collection was carried out by distributing a questionnaire survey to 200 customer respondents who had used online food ordering services Grab Food, Go-Food, or Shopee Food at least 3 times, with sampling locations in Jakarta. Data processing was carried out using the SEM method. The results of this study indicate that brand image and e-service quality have a positive and significant effect on customer satisfaction. Brand image and electronic service quality have a positive and significant effect on customer loyalty. Customer satisfaction has a positive and significant effect on customer loyalty. Brand image affects customer loyalty indirectly which is the influence of customer satisfaction as an intervening variable. Electronic service quality affects customer loyalty indirectly which is the influence of customer satisfaction as an intervening variable
RESEARCH BOOTCAMP TRAINING TO IMPROVE RESEARCH COMPETENCE AT THE MUHAMMADIYAH UNIVERSITY OF PALOPO, NAHDLATUL ULAMA UNIVERSITY OF INDONESIA, AND AL-AZHAR ISLAMIC UNIVERSITY OF MATARAM
Ati Sumiati;
Tuty Sariwulan;
I Gusti Ketut Agung Ulupui;
Ika Febrilia;
Rida Prihatni;
Chusnanik Mufidah
International Journal of Engagement and Empowerment Vol. 3 No. 2 (2023): International Journal of Engagement and Empowerment
Publisher : Yayasan Education and Social Center
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DOI: 10.53067/ije2.v3i2.108
University is one of the centers of intellectual development in order to improve competitiveness, performance, and quality. However, universities need to make improvements, especially in research, because it is often found that lecturers and students have difficulties in writing articles and publications, especially those experienced by students on private campuses such as Muhammadiyah University of Palopo, Nahdlatul Ulama University of Indonesia, and Al-Azhar Islamic University Mataram. This activity is one of the efforts to overcome these problems. With this activity, it is hoped that participants can be helped in making articles by learning about accessing indexed national and international journals and using Quillbot software for paraphrasing
Pengaruh Customer Experience dan Customer Trust Terhadap Customer Loyalty Melalui Customer Satisfaction Sebagai Variabel Intervening : Studi Pada Pengguna E-commerce di JABODETABEK
Fauziah*, Farah;
Febrilia, Ika;
Pratama Sari, Dewi Agustin
JIM: Jurnal Ilmiah Mahasiswa Pendidikan Sejarah Vol 8, No 3 (2023): Juni, socio-economics, community law, cultural history and social issues
Publisher : Universitas Syiah Kuala
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DOI: 10.24815/jimps.v8i3.26365
E-commerce salah satu platform digital yang sangat banyak digunakan akhir-akhir ini oleh masyarakat mulai dari kalangan remaja hingga orang dewasa sekalipun. Penelitian ini menguji pengaruh customer experience dan customer trust terhadap customer loyalty melalu customer satisfaction. Pengumpulan data dilakukan dengan menyebarkan kuesioner melalui google form dengan data yang dikumpulkan sebanyak 300 responden. Penelitian ini menggunakan software SPSS (Statistic Program of Social Science) untuk uji validitas dan uji reliabilits serta menggunakan software AMOS 20.0 (Analyisis of Moment Structure) untuk uji hipotesis. Hasil dari penelitian ini menunjukkan bahwa customer experience dan customer trust memiliki pengaruh positif dan signifikan terhadap customer loyalty, customer satisfaction memiliki pengaruh positif dan signifikan terhadap customer loyalty, customer satisfaction dapat menjadi mediasi terhadap pengaruh customer experience dan customer trust dengan customer loyalty secara positif dan signifikan.
Manipulative basic Movement Learning Model in Class 6 Primary School Students
Sifra Oppin Paulima sifra;
Fahmy Fachrezzy;
Hernawan Hernawan;
Oman Uju Subandi;
Muhamad Syamsul Taufik
Kinestetik : Jurnal Ilmiah Pendidikan Jasmani Vol 8 No 1 (2024): MARCH
Publisher : UNIB Press
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DOI: 10.33369/jk.v8i1.32425
The aim of the research is to produce a basic manipulative movement learning model for grade 6 elementary school students. This research was carried out using a Research and Development (R&D) approach. Researchers conducted research referring to the ADDIE development model which consists of five stages, namely analysis, design, development, implementation and evaluation). The research sampling technique used in this research was 1 research subject for 30 students. Data analysis used analysis of the effectiveness test of the basic manipulative movement learning model for 6th grade elementary school students using SPSS. The research results are in the form of basic manipulative movement learning models for 6th grade elementary school students. Which presents 25 basic manipulative movement learning models for 6th grade elementary school students. (3) Product Evaluation: That the improvement in the ability of the basic manipulative movement learning model for grade 6 elementary school students was developed based on the results of effectiveness tests using SPSS. The mean difference test obtained with SPSS was obtained mean = -2.235 showing the difference between the pre-test and post-test, the t-count = -7.201, df = 33 and p-value = 0.000 < 0.05 which means there is a difference significant difference between before and after being given the learning treatment model, which means there is a significant difference between before and after being given that there is an increase in the ability of the basic manipulative movement learning model in 6th grade elementary school students.
Pengaruh Perceived Ease Of Use, Perceived Usefulness dan Satisfaction terhadap Continuance Intention Pengguna Aplikasi Food Delivery Saat Pandemi
Fahrizal;
Suherman;
Ika Febrilia
Jurnal Bisnis, Manajemen, dan Keuangan Vol. 4 No. 2 (2023): Jurnal Bisnis, Manajemen, dan Keuangan
Publisher : Fakultas Ekonomi dan Bisnis Universitas Negeri Jakarta
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DOI: 10.21009/jbmk.0402.08
Penelitian ini bertujuan: 1) Untuk mengetahui deskripsi atau gambaran dari Pengaruh Perceived Ease Of Use, Perceived Usefulness dan Satisfaction Terhadap Continuance Intention Pengguna Aplikasi Food Delivery Saat Pandemi. 2) Untuk mengetahui pengaruh secara positif variabel perceived ease of use terhadap variabel perceived usefulness pada aplikasi food delivery. 3) Untuk mengetahui pengaruh secara positif variabel perceived ease of use terhadap variabel satisfaction pada aplikasi food delivery. 4) Untuk mengetahui pengaruh secara positif variabel perceived usefulness terhadap variabel satisfaction pada aplikasi food delivery. 5) Untuk mengetahui pengaruh secara positif variabel satisfaction terhadap variabel continuance intention pada aplikasi food delivery. 6) Untuk mengetahui pengaruh secara positif variabel perceived ease of use terhadap variabel continuance intention pada aplikasi food delivery. 7) Untuk mengetahui pengaruh secara positif variabel perceived usefulness terhadap variabel continuance intention pada aplikasi food delivery. Objek penelitian ini adalah pengguna aplikasi food delivery yang berusia minimal 17 tahun dan telah bertransaksi setidaknya 3 kali dalam kurun waktu Juli 2022 sampai Agustus 2022 yang bertempat tinggal di Jakarta.
PENGARUH PRODUCT QUALITY DAN SERVICE QUALITY TERHADAP REPURCHASE INTENTION DENGAN CUSTOMER SATISFACTION SEBAGAI INTERVENING : STUDI KASUS PADA PENGUNJUNG DI SALAH SATU TOKO RETAIL DI JAKARTA TIMUR
Siregar, Riyadi Hamzah;
Rizan, Mohamad;
Febrilia, Ika
Indonesian Journal of Economy, Business, Entrepreneurship and Finance Vol. 3 No. 3 (2023): Indonesian Journal of Economy, Business, Entrepreneuship and Finance
Publisher : Yayasan Education and Social Center
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DOI: 10.53067/ijebef.v3i3.120
This study aims 1) to determine the effect of product quality on customer satisfaction, 2) to determine the effect of Service Quality on customer satisfaction, 3) to determine the effect of customer satisfaction on repurchase intention, 4) to determine the effect of Product Quality on repurchase intention, 5) to determine the effect of Service Quality on repurchase intention, 6) to determine the effect of Product Quality of repurchase intention through customer satisfaction as intervening, 7) to determine the effect of Service Quality on repurchase intention through customer satisfaction as intervening, at the Miniso Store in Jakarta. The survey method with the instrument in the form of a questionnaire is a method of collecting data that researchers use. The sample of this study was 200 respondents who had bought Miniso products twice in the last six months at the Miniso store in Jakarta. Data were analyzed using SPSS version 22 and SEM (Structural Equation Model) from lisrel software version 8.80 to process and analyze research data. The test results of the results of the hypothesis test showed that all hypotheses were accepted.
Maximizing the Use of e-Wallet (Ovo) for SMEs in Jakarta
Ika Febrilia;
Rahmi, Rahmi;
Mohamad Rizan
Jurnal Pemberdayaan Masyarakat Madani (JPMM) Vol. 4 No. 2 (2020): Jurnal Pemberdayaan Masyarakat Madani (JPMM) (DOAJ & SINTA 3 Indexed)
Publisher : Fakultas Ekonomi dan Bisnis Universitas Negeri Jakarta
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DOI: 10.21009/JPMM.004.2.11
This activity is entitled "Maximizing the Use of E-Wallets OVO for UMKM in Jakarta". The object (target audience) of this activity is the UMKM players who have businesses in the Jakarta area. The activity was held in September 2020. The speakers who attended were representatives of the OVO platform. There are still many UMKM players who do not know the procedure or the use of digital wallets (especially OVO) in order to realize a cashless society. In addition, it was also found that UMKM players were not able to maximize the use of OVO to develop their own businesses. The solution offered is in the form of training for UMKM players regarding the OVO digital wallet, which is a procedure that can be done to become a merchant (if they are not already using it), as well as strategies that can be done to maximize the use of OVO in transactions (if they are already using OVO). The output target of this activity is a publication on journals and social media (YouTube and Facebook).