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All Journal Jurnal Ilmu Lingkungan Jurnal Lahan Suboptimal AL KAUNIYAH Jurnal Sains Dasar ECSOFiM (Economic and Social of Fisheries and Marine Journal) Jurnal Pengabdian Kepada Masyarakat Universitas Bangka Belitung Journal of Aquatropica Asia International Journal of Applied Biology JURNAL ENGGANO Jurnal Sumberdaya Akuatik Indopasifik Acta Aquatica: Aquatic Sciences Journal Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology al-Afkar, Journal For Islamic Studies Akuatik: Jurnal Sumberdaya Perairan Biosel: Biologi Science and Education Aquasains : Jurnal Ilmu Perikanan dan Sumberdaya Perairan Samakia: Jurnal Ilmu Perikanan GANEC SWARA Scripta Biologica AMALIAH: JURNAL PENGABDIAN KEPADA MASYARAKAT Jurnal Penyuluhan Perikanan dan Kelautan Journal of Tropical Marine Science Jurnal Biogenerasi MARLIN : Marine and Fisheries Science Technology Journal Jurnal Perikanan Pantura Abdimasku : Jurnal Pengabdian Masyarakat JURPIKAT (Jurnal Pengabdian Kepada Masyarakat) PUCUK REBUNG: Jurnal Pengabdian kepada Masyarakat Media Akuatika: Jurnal Ilmiah Jurusan Budidaya Perairan Abdimas : Jurnal Pengabdian Kepada Masyarakat Jurnal Miyang : Ronggolawe Fisheries and Marine Science Journal Akuntansi dan Humaniora: Jurnal Pengabdian Masyarakat Jurnal Aquaculture Indonesia Journal of Fish Health Literasi: Jurnal Pengabdian Masyarakat dan Inovasi Jurnal Pengabdian West Science Teknovokasi : Jurnal Pengabdian Masyarakat Kapas: Kumpulan Artikel Pengabdian Masyarakat Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Integratif: Jurnal Magister Pendidikan Agama Islam GEMBIRA (Pengabdian Kepada Masyarakat) PEDAMAS (Pengabdian Kepada Masyarakat) Journal of Humanities and Social Studies Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan Prawara Jurnal Pengabdian Masyarakat
Ardiansyah Kurniawan
Universitas Bangka Belitung
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Molecular Identification of Cellulolytic Bacteria From Mangrove Sediment at Tin Minning Region In West Bangka Ardiansyah Kurniawan; Suci Puspita Sari; Euis Asriani; andi kurniawan; abu bakar sambah; asep awaludin prihanto
International Journal of Applied Biology Vol. 3 No. 1 (2019): International Journal of Applied Biology
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/ijab.v3i1.5848

Abstract

Cellulose as an abundant source of glucose in Indonesia requires acceleration of decomposition utilizing cellulolytic bacteria.  Cellulolytic bacteria can be obtained from the isolation of mangrove organic matter, such as sediments. Muntok Sub-district is one of the regions with the most tin mining in West Bangka Regency also has mangroves in the coastal area. Exploration of cellulolytic bacteria in mangroves with different environmental characteristics encourages researchers to find new bacterial strains that produce cellulase enzymes with new properties. Thirteen isolates were successfully isolated from three locations. Tembelok mangrove sediments produced Seven bacterial isolates, Peltim Mangrove samples produced three isolates and from Sukal Mangrove three isolates were obtained. Seven isolates showed clear zones in the Lugol test and three isolates including were gram-positive bacteria. Molecular test with 16S rRNA analysis showed TBL1 isolate has 85% similar identity of  Vibrio parahaemolyticus strain HY3 and TBL2 isolate has 98% similar identity of Bacillus amyloliquefaciens strain HS8. Bacillus amyloliquefaciens potential to further study as cellulose degrading bacteria for feed ingredients.
Perception of The Economics Utilization and Sustainability of Cempedik Fish (Osteochilus Spilurus) in East Belitung Regency Ardiansyah Kurniawan; Ira Triswiyana
ECSOFiM (Economic and Social of Fisheries and Marine Journal) Vol 7, No 01 (2019): ECSOFiM October 2019
Publisher : Faculty of Fisheries and Marine Science, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.ecsofim.2019.007.01.09

Abstract

Osteochilus spilurus, which has been known to be of minimal use, is an important economical fish in East Belitung. Public perceptions related to consumption and understanding of these fish need to be known as the community's point of view in utilization and management. This study was conducted to obtain information about people’s perceptions about Cempedik Fish from the citizen and related business actors in Gantung District. Information and data collection techniques in this study were carried out with three kinds of methods, namely, interviews, observation, and discussion. Public perception of Gantung District, Belitung Timur Regency towards Cempedik Fish shows that more than 79% of respondents recognize and consume these fish with the majority of consumption obtained from trade. Season and methods of catching Cempedik fish are understood to be more than 65% of respondents. Most of them assume that the size and number of fish are not changing. But they hope protection and cultivation for the continuity of production. The limited availability of Cempedik Fish products outside the rainy season is a potential for its development as an aquaculture commodity for meeting market demands and the sustainability of populations in their natural habitats.
Karakteristik asam amino dan kandidat bakteri probiotik produk fermentasi teritip (Anomia ephippium) di Bangka Ardiansyah Kurniawan; Khoirul Muslih
Journal of Aquatropica Asia Vol 1 No 1 (2014): Journal of Aquatropica Asia
Publisher : Jurusan Akuakultur, Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Teritip (Anomia ephippium) was well known by local people of Bangka Belitung Island as raw material for traditional fermented product called kecalo teritip. The aims of the study were to identify the content of amino acids and fermenting bacterias of the fermented product as a potential functional food. The steps of production process of the fermented product were the collecting of teritip sample from its substrate on the rocks along the beach, separating the whole edible part from the shells of teritip, and then the flesh were washed and salt-fermented. The amino acids of the fermented product were aspartic acid 2,59%, glutamic acid 3,24%, serine 0,55%, histidine 0,43%, glisine 1,69%, threonine 1,36%, arginine 0,96%, alanine 2,1%, tyrosine 0,37%, methionine 0,83%, valine 1,75%, phenilalanine 1,26%, isoleusine 2,15% dan lysine 1,59%. The identification of bacterias showed that there were five main bacterias in the product e.g Serratia marcescens, Acinetobacter baumannii, Actinobacillus sp., Bacillus cereus, dan Pseudomonas putida. High content of amino acids in the fermented product were suitable to be a functional food.
EFEKTIVITAS BEBERAPA SUMBER Β-KAROTEN YANG DICAMPURKAN PADA PAKAN TERHADAP PENINGKATAN KECERAHAN WARNA IKAN MAS KOKI Carassius auratus Vega Lestari; Suci Puspita Sari; Ardiansyah Kurniawan
Journal of Aquatropica Asia Vol 4 No 1 (2019): Journal of Aquatropica Asia
Publisher : Jurusan Akuakultur, Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/aquatropica.v4i1.1678

Abstract

This study aimed to test the effectiveness and determine the best effect of several sources of β-carotene mixed into the feed to the increase in brightness of colors in goldfish. This study uses a goldfish strain tosa size of ± 4 cm. This study used experimental method completely randomized design with five treatments and three replications. The negatif control treatment , the addition were given 3% carrot meal, 3% pumpkin meal, 3% spirulina meal and positif control treatment. Parameters was measured using Color picker to observed colouration enhance from body. The results showed that the addition of several sources of β-carotene to the diet provide the same effectiveness in improving the brightness of goldfish (Carassius auratus).
IDENTIFIKASI ISI LAMBUNG IKAN KEPAET Osteochilus sp. ASAL PULAU BANGKA SEBAGAI DASAR PENGEMBANGAN DOMESTIKASI Ulfa Dwinda Icas; Ahmad Fahrul Syarif; Eva Prasetiyono; Ardiansyah Kurniawan
Journal of Aquatropica Asia Vol 4 No 1 (2019): Journal of Aquatropica Asia
Publisher : Jurusan Akuakultur, Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/aquatropica.v4i1.1680

Abstract

Kepaet fish is the one of local fish species found in rivers of Bangka Island. Kepaet fish has similarity with Cempedik from Belitung Island. The characteristic of this fish is a black spot near its tail and a silver scales color. This fish has potentially for aquaculture species, so its needs to to find out the type of natural feed. The purpose of this study aimed to describe the types of food in stomach contents of Kepaet fish and to expalined the types of feeding behaviour. The results showed that the main food of Kepaet fish is Synedra (Bacillariophyta) with IP value 57,56%, Nitzchia (Bacillariophyta) 20,16%, Closterium 11,45% and Aulacoseira 8% and complementary food is Gyrosigma, Rhizosolenia, Melosira, and Selenastrum with between IP Value 0,06%- 0,38%. Kepaet fish belongs to the herbivore fish group because has the relative length of the gut is 3,57.
PENGETAHUAN LOKAL IKAN CEMPEDIK (Osteochilus spilurus) DI KECAMATAN MEMBALONG, BELITUNG Ardiansyah Kurniawan; Andri Kurniawan; Yulian Fakhrurrozi; Fenny Widyanthi; Jeny Setiawan; Kartika Kartika; Sartili Sartili; Neri Rizkika; Tio Arezki
Journal of Aquatropica Asia Vol 5 No 1 (2020): Journal of Aquatropica Asia
Publisher : Jurusan Akuakultur, Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/aquatropica.v5i1.1823

Abstract

Cempedik fish (Osteochilus spilurus) has an important economic value in East Belitung. Still, its trade has not been identified in the Belitung Regency, which is in the western part of Belitung Island. Belitung community perceptions related to fish catching, consumption, and understanding of this fish need to be known to complement the results of studies in East Belitung. Techniques of data collection were carried out using structured interviews in the Membalong District, which has 55% of the Belitung Regency river. The community responses were compared with secondary data of East Belitung citizens. The majority of respondents said that they knew and consumed Cempedik Fish, knew their fishing season and fishing gear, and were optimistic about their cultivation potential. The majority of respondent say knows, consumes, knows the fishing season and fishing gear, and optimistic for the potential farming of Cempedik fish. Most of the Cempedik fish consumption is obtained from catching in the river. Fishing season of Cempedik fish occurs in the dry season, with the majority of fishing gear used are nets. The difference in fishing season and economic value with East Belitung provides opportunities for fish distribution to meet market needs.
KEMATANGAN GONAD UDANG GALAH Macrobrachium rosenbergii DENGAN PAKAN ALAMI YANG BERBEDA Ayu Safitri; Suci Puspita Sari; Ardiansyah Kurniawan
Journal of Aquatropica Asia Vol 4 No 2 (2019): Journal of Aquatropica Asia
Publisher : Jurusan Akuakultur, Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/aquatropica.v4i2.2220

Abstract

The reduction of dependency on the consumption of giant prawns (Macrobrachium rosenbergii) from river catchments has essential significance for its natural sustainability. Artificial prawn reproduction gives benefits to the economy and the environment. Applicable maturation technology is needed to facilitate community participation in cultivating giant prawns. The increasing level of gonad maturity (TKG) in this study uses different natural feed in the form of golden snails, earthworms, and squid. Observation of giant prawn maturity was carried out using macroscopic morphological characteristics on the dorsal cephalothorax. All treatments were able to increase TKG from level 2 to level 3 for 30 days of treatment with golden snail intake, giving the fastest increase (7.33 ± 1.1 days) and followed by squid (11.3 ± 2 days) and earthworms (17.67 ± 2 days). Growth of giant prawns with golden snail, earthworm, and squid feed is 1.2, -4.33, -0.83 for weights and 1.03, 0.4, and 0.53 for length. The three natural foods can be utilized for the maturation of giant prawn gonads, but it is necessary to add a source of carbohydrates as energy intake.
EKSISTENSI MANGROVE DI DESA BELO LAUT, BANGKA BARAT, KEPULAUAN BANGKA BELITUNG DALAM PERSEPSI PEMBUDIDAYA KERANG DARAH Ahmad Aji A Kurniawan; Ira Triswiyana; Ardiansyah Kurniawan
Journal of Aquatropica Asia Vol 6 No 2 (2021): Journal of Aquatropica Asia
Publisher : Jurusan Akuakultur, Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/aquatropica.v6i2.2663

Abstract

Belo Laut Village has 3,337 ha of mangrove potential spread over three hamlet areas, namely Belo Laut, Tanjung Punai, and Sukal. On the muddy beaches around the mangroves, the community has developed extensive cultivation of blood clams (Anadara granusa). The existence of cultivation in mangrove areas also has the potential to affect the existence of mangroves in the area. For this reason, it is necessary to know the perception of shellfish cultivators on mangroves and the reality of the condition of mangroves in Belo Laut Village so as to provide an overview of the potential for mangrove destruction due to Blood Clam cultivation. Data were collected by interviewing shellfish farmers in Sukal and Tanjung Punai Hamlets. The production of blood clam cultivation has become a new source of economy in Belo Laut Village which is carried out by almost all family heads in Sukal and Tanjung Punai Hamlets. The community considers that the mangroves in Belo Laut village had not changed in quantity and there was no indication of their use other than for tourism. The perception and understanding of shellfish farmers not to disturb the mangroves were based on the protection of their main source of income as shrimp and crab fishermen.
IDENTIFIKASI MOLEKULER ISOLAT BAKTERI SELULOLITIK DARI MANGROVE SUNGAILIAT DAN TUKAK SADAI DI PULAU BANGKA Ardiansyah Kurniawan; Suci Puspita Sari; Euis Asriani; Andi Kurniawan; Abu Bakar Sambah; Asep Awaludin Prihanto
JURNAL ENGGANO Vol 3, No 2
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (311.351 KB) | DOI: 10.31186/jenggano.3.2.250-260

Abstract

Bakteri selulolitik memiliki kemampuan degradasi selulosa dan membuat karbohidrat lebih mudah dicerna bagi ternak. Penelitian ini bertujuan untuk mengidentifikasi bakteri selulolitik di tanah, kayu lapuk dan daun dari mangrove pulau Bangka melalui skrining dan analisis gen 16s rRNA. Penelitian dilakukan dari September 2017 hingga Maret 2018. Isolat TSL7 dan TSS4 dari Mangrove Tukak Sadai dan SLS5 dari Mangrove Sungailiat yang memiliki kemampuan mendegradasi selulosa terbesar berdasarkan hasil skrining menjadi isolat yang diidentifikasi pada gen 16S rRNA untuk diurutkan dan analisis BLAST. Analisis gen bank menunjukkan kedekatan dengan Pseudomonas aeruginosa dengan query cover 37% - 87%. Hasil query cover rendah dihasilkan karena sekuens yang sesuai pendek. Kontaminasi dan perubahan komunitas karena seleksi lingkungan dengan adanya logam berat dapat menjadi penyebab dominasi Pseudomonas aeruginosa. Pseudomonas aeruginosa yang bersifat patogen tidak disarankan untuk diaplikasikan sebagai pendegradasi selulosa pakan ternak. 
Model Pengembangan Produktivitas dan Kemandirian Masyarakat Akademik Berbasis Akuaponik di Universitas Bangka Belitung Andri Kurniawan; Robin Robin; Endang Bidayani; Ardiansyah Kurniawan; Ahmad Fahrul Syarif; Denny Syaputra; Eva Prasetiyono; M.A. Hari Fitriyanto
ABDIMASKU : JURNAL PENGABDIAN MASYARAKAT Vol 5, No 2 (2022): Mei 2022
Publisher : LPPM UNIVERSITAS DIAN NUSWANTORO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33633/ja.v5i2.499

Abstract

The challenges faced by the world of education such as universities are not only producing graduates who have good intellectuality, mentality, and morality, but also high productivity and independence. Aquaponics-based aquaculture activities are one of the models that can be developed as a pilot project in the development of productivity and independence of the academic community. This community service activity aimed to present a model in the Program Hilirisasi Produktif (PHP) that can be implemented within the University of Bangka Belitung in particular and the academic community at large. This activity was carried out through an analysis of strength, weaknesses, opportunity, and threat, the stages of preparation of facilities and infrastructure for the application of aquaponics-based aquaculture techniques, the stages of program implementation, and the stages of results evaluation. The activities that have been carried out within a period of three months have produced juvenile of catfish, tilapia fish, broodstock of tilapia, and kangkung vegetables (Ipomea reptans Poir). The sustainability of this activity is very important to make aquaponics-based aquaculture become an effort to produce an independent community in the food sector.
Co-Authors AA Sudharmawan, AA Abd. Rasyid Syamsuri Abu Bakar Sambah Abu Bakar Sambah Achmad Basorudin Ade Zaenul Mutaqin Adianto, Wisnu Agus Budi Santoso Agus Budi Santoso Ahmad Aji A Kurniawan Ahmad Aji A Kurniawan Ahmad F. Syarif Ahmad Fahrul Syarif Ajang Ramdani Aji A Kurniawan, Ahmad Akbar Ridhanie, AL Aldin Maulana Ali Iqbal, Ramadhan Aliakbar, Muhammad Almagribi, Siti P N I K Almagribi, Siti PNIK Alrozi, Prastowo Yusuf Alya Maisan Safitri Andi Kurniawan Andi Kurniawan Andika Kurniawan ANDIKA SAPUTRA Andika Saputra Andika Saputra Andini, Anisah Meiga ANDRI KURNIAWAN Anggara, Heru Anggi Anggi, Anggi Anjani, Tiara P Anjani, Tiara P. Anjani, Tiara Puspa Anjelita Pasaribu, Tania Aprilia Aprilia, Aprilia Aprillysa M. Putri Apriyani, Rina Apriyanti, Rina Arezki, Tio Artin Indrayati Arya Damanta, Virlian Asep A. Prihanto Asep Awaludin Prihanto Augusta Pratama Augusta Pratama Aulya, Augien Devina ayu oktari Ayu Permata Sari Ayu Permata Sari Ayu Permatasari Ayu Permatasari Ayu Safitri Bebbi Lestari Berliani, Sonia DAMAYANTI, SILVI M Damayanti, Tiara Dara Novera Jumita Dasa Yuli Pramono Denny Saputra Denny Syaputra Destra Ramadhanu Dewa Gede Raka Wiadnya, Dewa Gede Diah Mustikasari Dian Fitri K DONA LISTA Donalista, Donalista Dwi Febrianti Dwi Febrianti DWI FEBRIANTI Dwi Febrianti, Dwi Dzaki Ramadhan Edian Taufansyah Eka NURCAHYONO Eka Nurcahyono Emia Pepayocha Endang Bidayani Erlan Widinata Ester Paulina Kristin Euis Asriani Euis Asriani Euis Asriani Euis Asriani Euis Asriani Eva Lestari EVA LESTARI Eva Lestari Eva Prasetiyono Febi KURNIAWATI Febi Kurniawati Febrilia, Liza Fenny Widyanthi Fitri K, Dian Gunawan Gunawan Gunawan Hafidz, Agus Miftahudin Hari Fitriyanto Hariati, Anik Martinah Hasna Muharomah, Annisa Hernandez Kendrick Vautrin Heru Anggara Heru Anggara Heru Ramdani HUTABARAT, NAOMI Ichsan, Muhamad Inas R Alam Inas Razzaqu Alam Indrayati, Artin Ipung Hidayat Iqbal, Ramadhan Ali Ira Triswiyana Ira Triswiyana Ira Triswiyana Ira Triswiyana Ira Triswiyana Ira Triswiyana Ira Triswiyana Ira Triswiyana Jeny Setiawan Jeny Setiawan Jojo Subagja Juandi Juandi K, Dian Fitri Kanaah, Akhlakul Kandiza, Noviar Kartika Kartika Khadijah Khadijah KHADIJAH KHADIJAH Khanati, Olivia Khoirul Muslih Khoirul Muslih Kholishah, Nur Afifah Kiki Arizona Kiki Arizona KRISTIN, ESTER P Kuniawan, Andri Kurniawati, Febi Laras Maharani Lestari , Eva Lestari, Bebbi Lia R Ayu Lili Liana Lindiatika LINDIATIKA LINDIATIKA Lindiatika, Lindiatika Lista, Dona Liza Febrilia Liza Janatul Khulud M.A. Hari Fitriyanto Mahendra, Nadhiva Mahrus Ali Manik, Cici Priya Mar Tiana Mardani, Dede Aji Martiana Martiana, Martiana Muhammad Ali Akbar, Muhammad Ali Muhammad Fakhri Muhammad Fakhry Muhammad Fiky Muhammad Haikal Muhammad Haikal Muhammad I. Nurfaizi Muharoma, Annisa Hasna Muntoro, Muntoro Mustobi Prananda Mustobi Prananda Neri Rizkika Neri Rizkika Neri Rizkika Noviar Kandiaz Noviar Kandiaz Nugroho, Teguh Willy Nuning Mahmudah Noor Nur Rahmadina Nur Rahmadina Nurcahyono, Eka oktari, ayu Olivia KHANATI Olivia Khanati OLIVIA KHANATI PASARIBU, TANIA A Permatasari, Sheny Pramono, Dasa Yuli Prananda, Mustobi Prastowo Yusuf Alrozi Pratama, Augusta Pratama, Eko Pratama, Ricky Hadi Priya Manik, Cici Purnama, Fajri Puspa Anjani, Tiara Putri Anggita Putri Arinda Putri Putri Putri Putri, Putri Putri Rohanti Zulfa Putri, Yussa Putri, Zakia A Ramadhan A. Iqbal Ramadhan, Dzaki reza Reza, Reza Riko Rina Apriyanti Rina Apriyanti Rina APRIYANTI Riswandi, Agung Robin Robin Robin Robin Robin Robin, Robin Ryand Daddy Setyawan S, Merin Safitri, Alya M Sandika Wahyudi Sandika Wahyudi Saputra, Farhan Afif Saputra, Septiyahadi Sartili Sartili Selvi Csintia Setiadi, Jhodi Silaen, Johannes OH Silvia Maryuni Damayanti Siti Puan NIK Almaghribi Soleha Soleha Sonia Berliani Sonia Berliani Subriyono Suci Puspita Sari Suci Puspita Sari Suci Puspita Sari Suci Puspita Sari Suci Puspita Sari Suci Puspita Sari Suci Puspitasari Sujaka, Sujaka Syaputra, Denny Syarif, Ahmad F Tampubolon, Alexandria Christie Tanisya Apindri Tiara Elgifienda Tiara P Anjani Tiara Puspa Anjani TIARA PUSPA ANJANI Tiara Puspa Anjani Tiara Puspa Anjani Tio Arezki Triswiyana, Ira Triswiyana, Ira Ufi Ayu Wulandari Ulfa Dwinda Icas Uswatun uswatun khasana Uswatun Khasana Uswatun Khasana, uswatun khasana Valina, Rahmi Varandry R, Reisza Vautrin, Hernandez Kendrick Vautrin, Hernandez Kendrik Vega Lestari Verry Andre Fabiani Virlian Wati, Mailida Wijaya, Imam Wijayanti, Amalia Yulian Fakhrurrozi Yulian Fakhrurrozi Yulian Fakhrurrozi Yulian Fakhrurrozi Yulian Fakhrurrozi Yulian Fakhrurrozi Yulian Fakhrurrozi Yulian Fakhrurrozi Yulian Fakhrurrozi, Yulian Yussa Putri yussa yussa Yussa, Yussa Yustiana Dewi Zeli Zuyadi Zeli Zuyadi Zindi S Sari Zindi Sapeti Sari