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All Journal Jurnal Penelitian dan Evaluasi Pendidikan Transmisi: Jurnal Ilmiah Teknik Elektro Jurnal Pendidikan Teknologi dan Kejuruan Jurnal Pendidikan Teknologi dan Kejuruan PENDIDIKAN VOKASI:TEORI DAN PRAKTIK ELINVO (Electronics, Informatics, and Vocational Education) ELKOMIKA: Jurnal Teknik Energi Elektrik, Teknik Telekomunikasi, & Teknik Elektronika JURNAL PENDIDIKAN TAMBUSAI JIPI (Jurnal Ilmiah Penelitian dan Pembelajaran Informatika) International Journal for Educational and Vocational Studies Jurnal Ilmiah Pendidikan Citra Bakti Jurnal Dinamika Manajemen Pendidikan (JDMP) Journal of Vocational Education Studies Jurnal Inovasi dan Teknologi Pembelajaran (JINOTEP) Kajian dan Riset Dalam Teknologi Pembelajaran Jurnal Pendidikan Madrasah Indonesian Journal of Engineering and Technology (INAJET) Publikasi Riset Orientasi Teknik Sipil (Proteksi) JPTE: Jurnal Pendidikan Teknik Elektro Reaktom : Rekayasa Keteknikan dan Optimasi Jurnal Teknik Elektro (JTE) JIPMukjt:Jurnal Ilmu Pendidikan Muhammadiyah Kramat Djati Tarbiyah Wa Ta'lim: Jurnal Penelitian Pendidikan dan Pembelajaran Mamangan Social Science Journal Hexatech: Jurnal Ilmiah Teknik Jurnal Pendidikan Teknik Elektro JPLED International Journal of Emerging Research and Review Scientica: Jurnal Ilmiah Sains dan Teknologi
Tri Rijanto
Pusat Penelitian Kebijakan Pendidikan dan Kebudayaan, Balitbang Kemendikbud
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Automotive Engineering Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Mechanical Engineering Social Sciences Transportation Other

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Differences in Learning Outcomes Using Direct Learning Models Viewed from Spatial Ability: Study At Basic Survey Working Lesson in the Engineering Surveying Widiantoro, Oni; Kusnan, Kusnan; Suparji, Suparji; Rijanto, Tri
International Journal for Educational and Vocational Studies Vol. 2 No. 4 (2020): April 2020
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ijevs.v2i4.2531

Abstract

The purpose of this research is (1) analyze difference in cognitive students learning outomes are taught using direct learning model compared students learning outomes are taught using direct learning model; (2) analyze difference in cognitive students learning outcomes who have high spatial ability compared low spatial ability; and (3) analyze interaction between learning model and spatial ability towards cognitive students learning outomes. The type of research used is experiment research in faktorial design. Population of this research is all of engineering building students in SMK Negeri 3 Jombang includes Geomatika and Engineering Surveying (TSP). Sample  of this research is X TSP-1 students as experiment group and X TSP-2 students as control group. The results of this research conclude that: (1) students who had taught using direct learning model gotten cognitive learning outcome significantly hingher than students who had taught using direct learning model; (2) students who have high spatial ability will get cognitive learning outcomes significantly higher than low spatial ability; and (3) there is an interaction significantly between learning model and spatial ability toward cognitive students learning.
The Effect of Application of Restaurant Laboratory Management System on College Student Service Satisfaction At The Department of Home Economic Education Faculty of Engineering, Universitas Negeri Surabaya Yuliana, Siti; Nurlaela, Luthfiyah; Handajani, Sri; Rijanto, Tri
International Journal for Educational and Vocational Studies Vol. 2 No. 4 (2020): April 2020
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ijevs.v2i4.2533

Abstract

The study was aimed to obtain information the effects the application of system the management of lab where internal conditions a restaurant of the results of the learning and of the level of satisfaction study on public service delivery a student on the directions in which their four of family welfare education of engineering faculty Universitas Negeri Surabaya. The results of the hypothesis in this research showing no influence between management systems laboratory restaurant to study results , especially in study results domain cognitive and domain affective students p of culinary of education family welfare Universitas Negeri Surabaya , but results test hypothesis said influential application of the system laboratory management to study results psychomotor domain .The results of the hypothesis said that there was no influence management systems laboratory to satisfaction service .The results of the hypothesis showing no influence between management systems laboratory restaurant of the results of learning and satisfaction students  of culinary of education family welfare Universitas Negeri Surabaya. This research result in line with several theories that supports. Condition services not yet filled in the system this research that led to the absence of the influence of the application of the system of indicators service so an impact on indicators.
2013 Curriculum: Assessment of Minimum Competencies in Freedom Learning and education 4.0 Context Hidayatulloh, Muhammad Kris Yuan; Susila, I Wayan; Rijanto, Tri
International Journal for Educational and Vocational Studies Vol. 2 No. 7 (2020): July 2020
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ijevs.v2i7.2621

Abstract

This study aims to offer alternative competency assessments based on Freedom Learning policies and education era 4.0 through the implementation of the 2013 revised curriculum. The minimum competency assessment refers to skills needed in the 21st century through student-oriented learning models, character values in the 2013 curriculum, and HOTS items with reference to literature studies. To improve students' literacy and numeracy skills in the minimum competency assessment, an appropriate approach to the competency assessment is needed, namely by implementing student-centered learning models. Some of these models have been widely discussed in a study. The results show that the role of students is greater in the learning, while the teacher acts as a supervisor. The implementation of the learning through the project learning approach also contains observation and analysis from students. So that competency assessment based on literacy and numeracy can be carried out comprehensively. Implementation of the National Examination which tends to use learning material from student textbooks will only cause students, teachers and student guardians to be burdened with time, energy, and mind. The competency assessment instrument as a substitute for the national assesment requires progressive learning, not necessarily memorization but observation and analysis. Thus, students are required to deal directly with the object of learning material.
The Implementation of Blended Learning Model on Motivation and Students Learning Achievement Rahman, Zeinor; Rijanto, Tri; Basuki, Ismet; Sumbawati, Meini Sondang
International Journal for Educational and Vocational Studies Vol. 2 No. 9 (2020): September 2020
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ijevs.v2i9.2694

Abstract

This study aims to determine differences in student motivation and learning achievement in KKPI subjects between students who use the face-to-face learning model and students who use blended learning models, increased motivation and student achievement in KKPI subjects due to the application of the blended model learning, and the interaction of the influence of the application of learning models and motivation on KKPI student learning achievement at SMK 1 Kamal Bangkalan. This quasi-experimental study uses two groups, namely the experimental group using the blended learning model and the control group using the face-to-face learning model. The study population was students of class XI SMKN 1 Kamal Bangkalan. The research sample consisted of 57 students divided into 30 students in the control group and 27 students in the experimental group. Data collection using questionnaires and multiple choice test questions. The results showed that there were significant differences between motivation and student achievement using the blended learning model and students using the face-to-face learning model, there was a significant increase in student motivation and learning achievement due to the application of the blended learning model, and there was no interaction of influence the application of learning models and motivation to student learning achievement.
Development by Apply Problem Based Learning Models to Increase Students Creativity of State Vocational High School 1 Cerme Satriawati, Asti; Nurlaela, Luthfiyah; Munoto, Munoto; Rijanto, Tri
International Journal for Educational and Vocational Studies Vol. 2 No. 9 (2020): September 2020
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ijevs.v2i9.3301

Abstract

This study is a research on the development of devices in basic culinary subjects by applying a problem based learning models to increase students creativity, consisting of: 1) analysis the validity of the device, 2) analysis the practicality of the device, and 3) analysis the effectiveness of the device. This research was conducted in three stages of the 4-D model, which are defined, design, and develop. A device that have been developed will be tested in 10th Culinary Art 1 and 10th Culinary Art 2 grade of state vocational high school 1 Cerme in even semester of academic year 2019/2020 with by using a research design of One Group Pre-test Post-test Design Learning tools developed include: syllabus, lesson plans scenario, student book, worksheet and key worksheet, affective (social skills), affective (character behavior), cognitive (product), cognitive (process), cognitive (scientific creativity), and psikomotor. The results showed that (a) learning tools that are developed are valid, (b) the learning process runs well, (c) student creativity learning outcomes produce an increase in the high category.
Comparison of Learning Outcomes Between Discovery Learning with Inquiry Learning Reviewed of Student Learning Independence At Vocational High School Lukitasari, Febriani; Nurlaela, Luthfiyah; Ismawati, Rita; Rijanto, Tri
International Journal for Educational and Vocational Studies Vol. 2 No. 10 (2020): October 2020
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ijevs.v2i10.3305

Abstract

The provision of education provides a positive value for the development of the quality of Human Resources (HR), because global challenges and competition between nations in various aspects of life are increasingly competitive. This study aims to find the effect of learning models find the effect of discovery learning learning models with inquiry learning learning models to increase student learning outcomes; find the effect of student learning independence on student learning outcomes; and find interactions between discovery learning, inquiry learning and student learning independence models on student learning outcomes.This type of research is a quasi-experimental study, which is to examine student learning outcomes in food knowledge subjects using discovery learning and inquiry learning models. The research design used in this study is factorial design. Data collection techniques were carried out by observation and tests. Instrument of student learning outcomes. This study concludes that: (1) there is a significant difference in the effect of discovery learning models compared to inquiry learning models on improving student learning outcomes; (2) there is a significantly higher difference in high learning independence compared to students with low learning independence on student learning outcomes, and (3) there is an interaction between discovery learning, inquiry learning and student learning independence towards student learning outcomes. Based on the above conclusions as a whole shows there are differences in the application of learning models, the level of independence and interaction between the use of learning models, and the level of independence of student learning outcomes.
The Effect of PUJB Subjects (Food Service Business Management) and Industrial Work Practice on Entrepreneurship Competence of Vocational School Students in Catering Service Expertise Purwaningtyas, Kezia Eka; Nurlaela, Luthfiyah; Ismayati, Euis; Rijanto, Tri; Marniati, Marniati
International Journal for Educational and Vocational Studies Vol. 3 No. 2 (2021)
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ijevs.v3i1.3479

Abstract

This article aims to find out how food service business management subjects and industrial work practices affect the entrepreneurial competence of Vocational Education and Training (VET) students. The quantitative approach is to process the data and the numbers are obtained through statistical analysis. The data source used in this study is primary data or data obtained directly from respondents. This study aims to examine the effect of the independent variable (free), namely PUJB (X1), industrial work practice (X2) subjects on the dependent variable (dependent), namely entrepreneurial competence (Y). Researchers took a sample of 81 respondents. Data collection by giving questionnaires to respondents to all students majoring in marketing class XII at SMKN 2 Mojokerto. Based on the data from the results of research and tests that have been carried out, the conclusions are: (1) PUJB subjects affect the entrepreneurial competence of class XII students of the Catering Services study program at SMKN 2 Mojokerto. (2) Internship has an effect on the entrepreneurial competence of class XII students of the Catering Service study program at SMKN 2 Mojokerto. (3) PUJB and apprenticeship subjects affect the entrepreneurial competence of class XII students of the Catering Service study program at SMKN 2 Mojokerto.
The influence of students perceptions on online learning and independent learning on employability skills F&B service in the culinary expertise Program of Vocational High School Aini, Annisa Nur; Ismawati, Rita; Handajani, Sri; Marniati, Marniati; Rijanto, Tri
International Journal for Educational and Vocational Studies Vol. 3 No. 6 (2021)
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ijevs.v3i6.3480

Abstract

Employability skills are work skills that refer to general or non-technical competencies which include achievement, understanding and personal attributes that enable a person to get a job and be successful in the job of their choice.  employability skills can be formed from learning methods and student learning independence. The application of the learning method currently used is online learning due to the Covid-19 pandemic. This study aims to determine the influence of student perceptions on online learning and independences learning on employability skills f&b service in the culinary expertise program of vocational high school. This is a quantitative of research with the type of expost facto research. Research method functions to examine specific populations or samples, data collection using questionnaire survey with the aim of testing predetermined hypotheses. The statistical data is multiple linear regression analysis and the hypothesis test are using T test and F test. The results are there is a significant contribution between perceptions of online learning and independent learning together on employability skills F&B Service in the Culinary Expertise Program of Vocational High School with a contribution value of 40.5%.
Impact of elearning on motivation and critical thinking ability of multimedia major vocational school students Fardani, Tyo Wildan Afrizal; Sumbawati, Meini Sondang; Buditjahjanto, I Gusti Putu Asto; Rijanto, Tri
International Journal for Educational and Vocational Studies Vol. 4 No. 1 (2022)
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ijevs.v4i1.3508

Abstract

This article aims to determine the impact of e-learning and students' motivation on students' critical thinking skills. The quantitative approach is to process data and numbers obtained through statistical analysis. Sources of data used in this study are primary data or data obtained directly from respondents. This study aims to examine the effect of the independent variable, namely e-learning (X1), students' learning motivation (X2) on the dependent variable, namely students' critical thinking ability (Y). Researchers took a sample of 118 respondents. Collecting data by giving questionnaires to respondents to all students majoring in multimedia at SMK Ketintang Surabaya. Based on data from the results of research and tests that have been conducted, it can be concluded that: (1) There is a significant contribution between e-learning and students' critical thinking skills. (2) There is a significant contribution between student learning and students' critical thinking skills. (3) There is a significant contribution between e-learning and student learning motivation towards students' critical thinking skills in the SMK Multimedia Expertise Program with a contribution value of 61.3%.
Factors Affecting Employability Skills of Beauty Students in Gerbang Kertosusila Ningsih, Amina; Hariadi, Eko; Marniati, Marniati; Rijanto, Tri
International Journal for Educational and Vocational Studies Vol. 3 No. 2 (2021)
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/ijevs.v3i2.3620

Abstract

There is currently an imbalance between the skills mastered by vocational high school graduates with the skills needed in the labor market, especially employability skills, to maintain a job in various conditions and job requirements. This study aimed to examine the factors that affecting the employability skills of Beauty students namely career guidance, fieldwork practices, emotional intelligence, and self-efficacy. The respondents consisted of 254 students in Beauty Expertise Program at Gerbang Kertosusila. The instruments used in this study were questionnaire with a Likert scale and the statistical method using structural equation modeling (SEM). This study found no significant effect of career guidance, fieldwork practice, emotional intelligence, and self-efficacy on employability skills among Beauty students. The study also showed that career guidance and emotional intelligence have no significant effect on self-efficacy. However, fieldwork practice has a significant effect on the self-efficacy of Beauty students.
Co-Authors -, Endriansyah -, Joko -, Munoto A.A. Ketut Agung Cahyawan W Abdiyah Amudi, Abdiyah Abdulla, Abdulla Achmad Imam Agung Achmad, Fendi Achmad, Ibrohim Zuhayr Afrizal, Rahmat Agustin, Dewien Nabielah Ahmad Fathoni Ahmad Sukron Akbar Ramadlon, Muhammad Fadlil alif wibowo Alifino, Adam El Mukti ALKHAWARI, MUHAMMAD Amaliyah, Intan Annisa Nur Aini Aprilianu, Dinia ARIYANTO, MUHAMMAD Arman Arman Artanti, Reni Ratih Asfihani, Mohammad Zunaidi Aslam, Lera Kurniatul BARA PAMUNGKAS, BAGUS Budiarto, Arrahmad Dwi Buditjahjanto, I G P Asto Cholik, Moch. Cholik, Mochammad Chusaini, Mochamad Darmawan, Bagus dharmayanti, ni made lia DHOUUT TAUFIQ, AHMAD Dian Wahyuni Dindy Sinta Megasari Distyasa, Mira Juwita Eva Dita Larasati, Dita Djarir, Fatory Manaqibu DWI ARDIANSYAH, BAGUS Dzaky, Nanda Dany Luqman EKO HARIADI Ekohariadi Endryansyah . . Euis Ismayati Fairuz, Rafi Fakhruddin Azhari, Fakhruddin Azhari Falah, Apria Nur Eka Faradisa, Hana Fardani, Tyo Wildan Afrizal Farid Baskoro Fauzan, Muhammad Luthfi Fauzi Ahmad Muda Fikri, Miftahul Filiani, Fitria Dea Fiolentin, Enggar Firmandani, Rachmad Fransisca, Yulia Habibburachman, Habibburachman Hakim, Zaima Faiza Hamidah, Ratna Nur HELLA ANJELINA, MONIKA Hidayati, Ika Novia Nur Hidayatulloh, Muhammad Kris Yuan HIKMAH, SANIYATUL Hilmi, Mohamad Alfin Huda, Mohamad Syamsul Humaidillah Kurniadi Wardana I Gusti Putu Asto Buditjahjanto I Wayan Susila Ida Ayu Putu Sri Widnyani Igidius Batoq, Igidius Iqrammah, Evany Ismayanti, Euis Ismet Basuki ISWORO, RUDIANTO Ita Fatkhur Romadhoni Jakfar, Anita Noviana Joko Joko Joko Prasetyo Kartika Tresya Mauriraya Kholis, Noer Khonsa, Nuha Hanifatul Kusnan Kusnan Laksana, Baghas Elmo Adil Laksono Trisnantoro Leksono, Jati Widyo Lilik Anifah Lukitasari, Febriani Lusia Rakhmawati Luthfiyah Nurlaela Mafahir, Muhammad Alil Mahendra Widyartono Mahrufah, Menik MARIA BINTANG MARNIATI Marniati Marniati, Marniati Maspiyah Maspiyah Maulana, Rizky Septian Meini Sondang Sumbawati MEKAR SARI, ROS Miftah, Mohammad Khairul Miranti, Mauren Mochamad Cholik Mochammad Imron Awalludin Mohammad Wildan Habibi, Mohammad Wildan Muchlas Samani Muhaji Muhaji Muhammad Kris Yuan Hidayatulloh Muhammad Nur Arif Muhammad Syariffuddien Zuhrie, Muhammad Syariffuddien Muiz, Muhammad Rafif Mulyadinata, Muchammad Alfatih Munifa, Artha Munoto Munoto Muslichah, Nur Wachidatul Mutmainnah, Tri Nashrulloh, Afif Ma'ruf Ningrum, L. Endah Cahya NINGSIH, AMINA Noor Satria, Muhammad Tyone Novtiana, Rizcha Nur Hidayati Nur Kholis Nurahmad, Nurahmad Nurhayati Nurhayati Nuril Huda Nurlaela, Lutfiyah Nurlela, Luthfiyah Nurul Faiqoh, Nurul Nurunnafissa, Maulida Nusroh, Alfi Khamidatun Pangestu, Ade Aji Paramitha, Citra Pratiwi Pasra, Nurmiati Permadi, Anjar Damei Permana Putra, Alfredo Arianto Permata, Tri Wahyuni Indah Prabowo, Samsul Yudi Pramono, Aditya Pratama, Ahmad Fattahillah Putra Jaya Pratama, Yogi Adi Priyanto, Nurul Puput Wanarti Rusimamto Purnomo, Yondra Adi Purwaningtyas, Kezia Eka Putra, Bastiar Ageng Rengga Putra, Rifki Andhika Aditya Putranto, Andreas Aris Handoko Rahman, Zeinor Rahmat, Jalaluddin Ramadhania, Aliffia Salsabila Ratna Suhartini Reinsini, Cristian Emanuel Resmi, Putri Prayogi Cita Rifqi Firmansyah, Rifqi Rina Harimurti Rita Ismawati Rohmat rohmat Sa'adah, Nihayatus Safitri, Endriana Retno Safitri, Sukma Ayu Nur Sari, Arum Dewi Sari, Fadlilah Indira Satriawati, Asti SATRIYAS ILYAS Setyowati, Wiwit Wahyu Shiddiqy, M. Hasbi Ash Shihab Saifullah, Muhamad Alwi Sholihati, Amirotus Siregar, Azwar Siti Anisa Soeryanto Soeryanto SOGA ILHAMI, KHARISMA Sri Handajani Subuh Isnur Haryudo Sumarsono Supari Muslim Suparji Suparji Supono Supono Suryono, Edy Susuila, I Wayan Su’uga, Hisyam Surya Syah, Rico Firman Syarifah, Nur Afni Tamimi, Miftakhus Suru'ur Tanjung, Riansyah Aras Theodorus Wiyanto Wibowo Tri Nurhayati TRIMARWAN PUTRA, BAASITO Triyono, Dicky Ubaidillah, Mochammad Noor Ichwan Wahyudha, Okky Wanarti, Puput Wibisono, Herlambang Danu Widiantoro, Oni WIJANARKO, SETIAWAN Winanti, Elizabeth Titiek Wiyanto, Theodorus WRAHATNOLO, TRI Yuanita Aritantia, Yuanita Yulianto, Rizki Dwi Yuniarahman, Aliffatul Zuhrie, Muhamad Syariffuddien