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Characterization of Glucomannan Extracted from Fresh Porang Tubers Using Ethanol Technical Grade Nurlela Nurlela; Nina Ariesta; Dwi Sutari Laksono; Edi Santosa; Tjahja Muhandri
Molekul Vol 16, No 1 (2021)
Publisher : Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (411.942 KB) | DOI: 10.20884/1.jm.2021.16.1.632

Abstract

Glucomannan is a polysaccharide consisting of β-1.4-linked D-mannose and D-glucose monomers, which have many benefits especially in the food and pharmaceutical industry. It has been widely reported that one of the main sources of glucomannan is porang tuber (Amorphophallus muelleri Blume). Generally, glucomannan extracted or purified from porang flour. However, the drying process causes other compounds than glucomannan stick strongly, resulting low levels of glucomannan. This study was to obtain glucomannan extract in an easy, effective, and inexpensive method, by direct extraction from fresh porang tubers using ethanol technical grade. We performed two extraction methods. The first is a fixed concentration method, the sample was repeatedly extracted using 50% ethanol (FC50) and 96% ethanol (FC96) 3 times, respectively. The second is a multilevel concentration method, the sample was repeatedly extracted using ethanol 60% (first step), 80% (second step), and 96% (third step), one replication each step. The highest glucomannan content (66.56%) was obtained by a multilevel concentration method. Moisture, lipid, protein, crude fiber, calcium oxalate level significantly reduce to 13.58%, 0.07%, 4.03%, 4.95%, 0.56% respectively. FTIR spectra confirmed the presence of functional groups (O-H, C=O, C-O, C-H), that compose the glucomannan compound. SEM image showed that the granules form of glucomannan were round and oval, began to change its phase from amorphous to crystalline, related to XRD data. The results showed that the direct extraction from fresh porang tuber using ethanol technical grade with a multilevel concentration method was an effective method to extract the glucomannan
PEMUPUKAN BAHAN ORGANIK UNTUK PERTUMBUHAN DAN HASIL UMBI TALAS SUTRA Ridwan Diaguna; Edi Santosa; Candra Budiman; Ahmad Zamzami; Okti Syah Isyani Permatasari; Aldi Kamal Wijaya
Jurnal AGROSAINS dan TEKNOLOGI Vol 7, No 1 (2022)
Publisher : Fakultas Pertanian - UMJ

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24853/jat.7.1.35-42

Abstract

Indonesia has a great taro diversity and had been utilized for long time. Taro has more competitiveness including high nutrition, wide adaptation, and ease for cultivation, further, it’s very potential to be the future food and create new economical value. The objective of the research was to obtain the organic manure fertilizer effect on sutra taro variety growth and yield. The research was conducted for eight months from January till August 2021 at Leuwikopo Farm, Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University. A Completely Randomized Block Design (CRBD) with five replications and four-level organic manure treatments (0.25 kg, 0.5 kg, 0.75 kg, and 1.00 kg per plant) was applied. Taro growth, corm characters, and yields were affected by organic manure fertilizer dose. The dose of 0.75-1.00 kg/plant (equivalent to 15-20 ton/ha) showed the highest growth, corm characters and yields more than the lower doses. Taro “Sutra variety” cultivation by fully using organic manure fertilizers is very potential to be encouraged. 
Oil Palm Yield Forecasting Based on Weather Variables Using Artificial Neural Network Nadia Dwi Kartika; I Wayan Astika; Edi Santosa
Indonesian Journal of Electrical Engineering and Computer Science Vol 3, No 3: September 2016
Publisher : Institute of Advanced Engineering and Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/ijeecs.v3.i3.pp626-633

Abstract

Forecasting of oil palm yield has become a main factor in the management of oil palm industries for proper planning and decision making in order to avoid monthly high cost in harvesting. Predicting future value of oil palm yield with minimum error becomes an important issue recently. A lot of factors determine the productivity of oil palm and weather variables play an important role that affect plant growth and development that may reduce yield significantly. This research used secondary data of yield and weather variables available in company administration. It proposed feed forward neural network with back propagation learning algorithm to build a monthly yield forecasting model. The optimization procedure of ANN architecture obtained the best using 60 neurons in input layer, five hidden layers and one neuron in the output layer. Training data were from January 2005 to June 2008 while testing data were from July 2008 to December 2009. ANN architecture using five hidden layers gave the best accuracy with MAE 0.5346 and MSE 0.4707 while the lowest accuracy occurred by using two hidden layers with MAE 1.5843and MSE 4.087.
Substitusi Batang Lunak Pada Produksi Pelet Katuk Depolarisasi Untuk Perbaikan Produktifitas Domba Agik Suprayogi; Juang Gema Kartika; Edi Santosa; Arya Widura Ritonga
Jurnal Ilmu Pertanian Indonesia Vol. 27 No. 4 (2022): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.27.4.497

Abstract

Depolarized katuk pellets (Sauropus androgynus) as a growth trigger in ruminants have been produced, but are constrained by the adequacy of leaf raw materials. This study aims to utilize the soft stems (BL) of the katuk plant as a substitute for leaf raw materials (D) as much as 15%, and its effect on the productvitas of rams growing. Katuk leaf pellets (100%) and pellets mixed between D (85%) and BL (15%) or DBL, were prepared through a depolarization process. The male rams (21) were divided into 7 groups, 3 heads each, with different pellet-giving treatments. The treatment was the control group, leaf pellets 5 g (D-5), 10 g (D-10), and 15 g (D-15), and also the DBL pellet group 5 g (DBL-5), 10 g (DBL-10), and 15 g (DBL-15) per head daily. Each sheep gets adequate treatment and feed for 3 months. TheDBL-15 and D-15 sheep group showed an improvement in the average percentage of growth in sheep body weight and carcass (p<0.05), which were 54% and 43%, respectively, as well as 74% and 43%, compared to the control group, which was only 46% and 40%. The application of DBL-15 pellets showed a greater percentage of fat deposits, which was 3.4% (p<0.05) than the administration of D-15 pellets, which was only 2.4% and the control group (2.1%). It was concluded that the 15% soft stem to the pellets is still very good as a substitute for the raw material of katuk leaves for the production of depolarized pellets. Keywords: carcass, depolarization, katuk, pellet, sheep
Pemberian Pupuk NPK dan Perbedaan Varietas terhadap Produksi Kacang Tunggak (Vigna unguiculata subsp unguiculata (L.) Walp) Irfan Rabani; Heni Purnamawati; Edi Santosa
Buletin Agrohorti Vol. 10 No. 3 (2022): Buletin Agrohorti
Publisher : Departemen Agronomi dan Hortikultura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrob.v10i3.46493

Abstract

Kacang tunggak termasuk toleran terhadap lahan masam dengan potensi hasil biji 1–1.2 ton ha-1 dan potensial sebagai substitusi kedelai di Indonesia. Untuk mencapai potensi produksinya perlu didapatkan teknik produksi yang terbaik. Penelitian bertujuan mendapatkan dosis pupuk NPK terbaik pada pertumbuhan dan produksi dua varietas kacang tunggak. Penelitian dilakukan di KP Cikarawang Bogor pada bulan Februari–Mei 2021. Penelitian menggunakan rancangan kelompok lengkap teracak (RKLT) dua faktor dengan dua taraf varietas dan lima taraf pemupukan NPK dan terdapat tiga ulangan. Hasil analisis sidik ragam menunjukkan bahwa penelitian ini belum mendapatkan dosis terbaik pemupukan NPK pada varietas kacang tunggak varietas Albina dan Uno. Namun demikian ada indikasi pemupukan NPK berpengaruh nyata meningkatkan produktivitas dan bobot biji ubinan kacang tunggak pada 8 MST. Terdapat keragaman nyata antar varietas pada peubah bobot daun kering pada 6 MST, jumlah polong, bobot polong basah per tanaman, bobot polong kering per tanaman, bobot polong ubinan, bobot biji ubinan dan produktivitas pada umur tanaman 8 MST. Keragaman nyata antar varietas juga terdapat pada panjang polong, jumlah polong, bobot polong basah per tanaman, bobot polong kering per tanaman, bobot polong ubinan, bobot biji kering dan produktivitas pada umur tanaman 9 MST. Kata kunci: bobot polong, kacang tunggak, produktivitas
Cocoa Production Stability in Relation to Changing Rainfall and Temperature in East Java, Indonesia Edi Santosa; Ginanjar Pramudya Sakti; Muhamad Zainul Fattah; Sofyan Zaman; Ade Wahjar
Journal of Tropical Crop Science Vol. 5 No. 1 (2018): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (678.195 KB) | DOI: 10.29244/jtcs.5.1.6-17

Abstract

Climate change as indicated by rising temperature and changing rainfall pattern has been known to affect cacao production in many production countries. However, studies on the effects of rainfall and temperature variability on the cacao production are rarely reported in Indonesia. Hence, the objective of this study is to evaluate the stability of cocoa production in relation to rainfall and temperature variability in order to develop sustainable production under climate change scenario. Research was conducted at a state owned company in Jember District, East Java, Indonesia from February to June 2015. Production and climatic data of 2010-2015 were evaluated using simple regression and correlation analysis. Results revealed that productivity fluctuated among months and among years. However, the fluctuation among months (s2 = 117.076) was lower than among years (s2 = 311.225). Rainfall and temperature showed variability among months and among years; and the fluctuation among months was lower in both rainfall and temperature. Rainfall at one to four months before harvest correlated with production (r=0.400-0.671; P= 0.000 to 0.001) and temperature at two to four months before harvest determined cocoa production (r=0.371-0.412; P=0.001-0.003). High monthly cocoa production coincided with decreasing temperature and rainfall for 4 to 5 months during pod development. The presented study implies that both short and long term strategies should be implemented under climatic variability to sustain cocoa production. It is recommended to apply production technology to stabilize micro climate temperature and to minimize the impact of high rainfall such as shade plant and canopy manipulation.
Production of Fruits and Leafy Vegetables Solanum nigrum Linn under Different Shade Levels Nani Yulianti; Edi Santosa; Anas Dinurrohman Susila
Journal of Tropical Crop Science Vol. 5 No. 2 (2018): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (557.531 KB) | DOI: 10.29244/jtcs.5.2.64-72

Abstract

Fruits and young shoot of Solanum nigrum Linn are harvested and consumed as indigenous vegetables by different Indonesian ethnics. Preharvest factors and harvesting methods to maximize the quality of S. nigrum produce is still unknown. In this study S. nigrum was grown in full irradiance and under shading and assessed for their growth, and fruit and shoot yields. The experiment was conducted at the Leuwikopo Experimental Farm in Bogor Agricultural University, Indonesia from April-July 2017. The results demonstrated that plants produced more fruits and shoots in full irradiance, i.e., 687.9 g and 211.1 g per plant, whereas only 331.1 g and 116.9 g per plant were produced in 50% shading. Although fruit and shoot production were superior under full irradiance, shoot-harvested plants had healthier leaves and life span of about 2 months longer thus facilitating longer availability. Canopy of shoot-harvested plants formed a columnar shape with 23 to 45 cm in height,  in contrast to spherical shape with 48 to 203 cm in height of the fruit-harvested plants. It is likely that shading level might contribute to farmers’ decision to harvest the shoots or fruits of S. nigrum. Further studies are needed to determine the effects of shading levels on nutritional quality of the shoots and fruits of S. nigrum.  Keywords: African nightshade, canopy architecture, harvesting method, indigenous vegetable, intercropping
Penentuan Status Hara Daun pada Perkebunan Kelapa Sawit Rakyat Sembiring, Wildan Kahfi; Hariyadi, Hariyadi; Santosa, Edi; Sukoco, Heru
Jurnal Agroekoteknologi Tropika Lembab Vol 6, No 2 (2024): Agroekoteknologi Tropika Lembab Volume 6 Nomor 2 Februari 2024
Publisher : Mulawarman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35941/jatl.6.2.2024.14053.11-17

Abstract

Produktivitas perkebunan kelapa sawit rakyat masih belum optimal. Faktor ketersediaan hara menjadi salah satu pembatas dalam mendukung produktivitas kelapa sawit. Manajemen pengelolaan pemupukan dapat membantu meningkatkan produksi. Sistem digitalisasi dalam pemupukan memudahkan aplikasi pupuk pada tanaman kelapa sawit agar efektif dan sesuai. Penelitian ini bertujuan untuk melihat potensi citra yang berasal dari satelit Sentinel-2A dapat menggantikan metode LSU atau verifikasi akurasi penggunaan citra Sentinel-2A untuk penerapan presisi dalam pemupukan pada perkebunan kelapa sawit rakyat. Hasil analisis daun yang telah dilakukan menunjukkan kondisi defisiensi unsur N pada empat lokasi penelitian, kondisi optimum P kecuali pada lokasi Kandis 2, serta kondisi defisiensi unsur K pada lokasi Dayun dan Kandis 2. Sementara itu hasil analisis tanah menunjukkan kadar N yang sangat tinggi pada lokasi Kandis 2, kadar P yang sangat rendah pada lokasi Kandis 1 dan kondisi kandungan K dalam tanah yang sangat beragam di lokasi Dayun. Kondisi pH tanah yang masam terdeteksi pada lokasi Dayun dan Kandis 3, sedangkan pH tanah yang sangat masam ditemukan di lokasi Kandis 1 dan Kandis 2. Regresi (R2) nilai NDVI terhadap LSU untuk N, P, dan K masing-masing adalah 0,0083, 0,0021, dan 0,0622.
The Relationship between Transpiration and Calcium Fertilization on Mangosteen (Garcinia mangostana L.) Seedlings Akmal, Ajmir; Santosa, Edi; Poerwanto, Roedhy; Yunus, Ismadi; Handayani, Rd. Selvy
Journal of Tropical Horticulture Vol 1, No 1 (2018): October 2018
Publisher : Yayasan Pertanian Tropika Indonesia (YPTI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1559.113 KB) | DOI: 10.33089/jthort.v1i1.7

Abstract

The availability of nutrients in plants depends on the ability of plants to absorb nutrients from the soil. One of the processes absorbed by plants is by the presence of the transpiration process.  Good transpiration will provide enough nutrients for plants which increase the productivity and quality of mangosteen. One of the quality standards of mangosteen fruit for export quality is the free from yellow sap contamination. It can be possible that transpiration can improve the quality of mangosteen fruit by applying fertilization. In this study Ca fertilization was carried out on mangosteen seeds, where this study aims to investigate the effectiveness of Ca uptake by mangosteen plants with the level of water loss by transpiration. This research was conducted in November 2016-March 2017 at the Leuwikopo Experimental Garden, Bogor Agricultural University. Morphological observations were carried out in its Experimental Garden and the Postharvest Laboratory whileanalysis of calcium content of plant tissue was done at the Department of Agronomy and Horticulture, Bogor Agricultural University. Data obtained then were analyzed using ANOVA test. If the results were significant, Duncan Multiple Range Test (DMRT) was then tested at 0.05 probability level. The results revealed that the transpiration rate of mangosteen plants from several treatments showed a significant difference, the transpiration rate was higher, especially in fertilized plants. The size of the 12th leaf, plants treated with fertilizer have a larger size than the treatment without fertilization. Fertilizing and providing enough water can maintain the growth of the plants.
Pengelolaan Pemupukan Kelapa Sawit (Elaeis guineensis Jacq.) di Kebun Aek Nabara, Sumatera Utara Sinaga, Falencia; Sopandie, Didy; Santosa, Edi
Buletin Agrohorti Vol. 12 No. 3 (2024): Buletin Agrohorti
Publisher : Departemen Agronomi dan Hortikultura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrob.v12i3.51531

Abstract

Pengelolaan pemupukan pada kelapa sawit (Elaeis guineensis Jacq.) diperlukan untuk mempertahankan dan meningkatkan produksi. Penelitian berlangsung pada bulan Januari hingga Mei 2021 di kebun Aek Nabara. Penelitian bertujuan menganalisis dan mengevaluasi pengelolaan pemupukan yang mencakup efisiensi dan efektivitas pemupukan. Pengamatan dan pengumpulan data yang dilakukan yaitu dengan metode langsung (data primer) yaitu pengamatan 5T (tepat jenis, dosis, cara, waktu dan tempat), pengelolaan distribusi pupuk dan kehilangan pupuk dan metode tidak langsung (data sekunder). Hasil pengamatan menunjukkan bahwa aplikasi pemupukan di afdeling IV telah sesuai dengan rekomendasi Departemen Penelitian dan Pengembangan. Jenis pupuk yang diaplikasikan, yaitu pupuk AC, RP, MOP, Borat, Dolomit, dan Janjangan kosong. Ketepatan cara aplikasi MOP mencapai 92.78%, yang dikategorikan sangat baik berdasarkan standar kebun. Rata-rata ketepatan lokasi aplikasi pupuk adalah 55.69 cm, sesuai dengan standar kebun (50-100 cm) untuk tanaman menghasilkan <8 tahun. Namun, ketepatan dosis aplikasi MOP hanya mencapai 80.56%, masih di bawah standar kebun yaitu sebesar 92%. Pengawasan dan perencanaan dalam proses pemupukan masih perlu ditingkatkan, khususnya dalam hal dosis pupuk, untuk menghasilkan pemupukan yang optimal. Kata kunci : efisiensi, efektivitas, kehilangan pupuk, ketepatan pemupukan
Co-Authors , Hariyadi , Kholidi , Krisantini , Susilawati . SUBOWO Abdoellah, Soetanto Abdul Harris Burhan Achmad Taufiq Ade Wachjar Ade Wahjar Aditama, Ravi Aditya Wira Tantra Adolf P. Lonto Adolf Pieter Lontoh, Adolf Pieter Agik Suprayogi Agus Buono Agus Sufyan AHMAD JUNAEDI Ahmad Zamzami Akmal, Ajmir Alghifari, Ahmad Fadli Almas Lathuf Assyura Amirah, Nurul Anas Dinnurrohman Susila Anas Dinurrohman Susila Anas Miftah Fauzi Andi Gunawan Andreas Kefi ANDRIA AGUSTA Ani Kurniawati Anung Wahyudi Arisa Noguchi, Arisa Arjuna, Rizka Tri Aryani, Nabila Syarfina Atang Sutandi Azwar, Rani Azkiyah Bambang S. Purwoko Bambang Sapta Purwoko Cahyaningrum, Laeli Dyah Tantri Candra Budiman Chairunnisak, Chairunnisak Chusyairi, Ahmad Daniel Happy Putra Darmawansyah Darmawansyah Deden Derajat Matra Delvi Maretta Desta Wirnas Dhika Prita Hapsari Diaguna, Ridwan Didy Sopandie DINY DINARTY, DINY Dulbari Dulbari, Dulbari Dwi Guntoro Dwi Sutari Laksono Efendi, Darda Eka Maulidiya, Sherly Eko Sulistyono Elly Kristiati Agustin, Elly Kristiati Elsanti, . Endah Retno Palupi Endang Gunawan Eny Widajati Fajar Delli Wihartiko Faqih Udin Fatah, Muhammad Fatawa, Muhammad Ihsan Fatkhunnisa, Ratu Febrianto, Miftakhur Rizki Hidayat Fifin Nashirotun Nisya Gani Tarigan, Abdul Gani Gatot Pramuhadi Gerson Hans Maure Ginanjar Pramudya Sakti Gunar Widiyanto, Gunar HAJRIAL ASWIDINNOOR Haniefan, Nafarain Agung Haq, Awfil Hariyadi Hariyadi, Hariyadi Herdhata Agusta Herman Wafom Tubur I Wayan Astika Imam Fauzi Fauzi Tanjung Imdad Julian Purwanto Ince Raden Intan Dewi Puspitasari Irfan Rabani Irfanda, Munandar Is Helianti Iswandi Anas Iswandi Anas Jaenudin Kartahadimaja Juang Gema Kartika Kailola, Joan Joulanda Grace Kanny, Putri Irene Karmanah, Karmanah Kazi Liaquat Hossain Ken Takahata, Ken Khamdanah, . Krisantini kuswanto, Lianah Lian, Chun Lan Luh Putu Ratna Sundari Lutfy Ditya Cahyanti, Lutfy Ditya M A Chozin Machfud Machfud MAGHFIRAH Marchella Putriantari Martina, Ajeng Aulia Martini Aji Maryarti Sari Maryati Sari Matra, Deden Drajat Md. Abdul Wadud Md. Abul Kashem Md. Shajahan Ali Memen Surahman Mochamad Hasjim Bintoro Mohamad Rahmad Suhartanto Mohammad Abdul Wadud Mohammad Iqbal Irfany Muhamad Zainul Fattah Muhammad Hasjim Bintoro Djoefrie Hasjim Bintoro Djoefrie Muhammad Raihan Ferdiansyah Muhammad Thamrin Munandar Irfanda Munif Ghulamahdi Nadia Dwi Kartika Nakano, Hajime Nani Yulianti Nareswari, Aptika Hana Prastiwi Ni Made Armini Wiendi Nina Ariesta Nindita, Anggi Nobuo Sugiyama Nobuo Sugiyama Nobuo Sugiyama Nurlela, Nurlela Nurul Hidayah NURUL HIDAYAH Nurul Khumaida Oktaviona, Winda Okti Syah Isyani Permatasari Paisey, Elda Kristiani Panca Dewi Manu Hara Karti Prathama, Mathias Pratiwi, Shafira Purwanto, Imdad Julian Purwono Purwono Purwono PUTRI, AYU DIAH PUTU LAKSMI Putriantari, Marcella Rafi Fauzan Rahman, Rahayu Safitri Rahmat Budiarto Rahmawati, Nur Fajri Rahmayanti, Fetty Dwi Ramadhani, Detri Ardi Ramadhani, Rezky Puryan Rd. Selvy Handayani Rianto, Dwi Fajar Rinaldi Sjahril, Rinaldi Riska sukmawati Ritonga, Arya Widura Rizka Tri Arjuna Roedhy Poerwanto Rofiq, Muhamad Abdul Rohman, Fadil Rosdiana, Siska Rosyad, Astyani Samudra, Ferdianto Budi Sandra Arifin Aziz Santun RP Sitorus Saputro, Imron Gempur Sari, and Maryati Sembiring, Wildan Kahfi Shafira Pratiwi Sigit Pramono Sinaga, Falencia Siska Rosdiana Siti Halimah Slamet Susanto Sobir Sobir SOEKISMAN TJITROSEMITO Sofyan Zaman Sri Nurdiati Sri Suryo Sukoraharjo Sri Wahjuni Stefano, Indra Mario SUBOWO GITOSUWONDO Sudoyo, Bobot Sufiatul Maryana Sugiyanta Sugiyanta Sulassih, . Sulistyono, dan Eko Supijatno Surono, . Suwandi, Syifa Damaianti Suwarto Suwarto Syaiful Anwar Tantra, Aditya Wira Thifany, Ariny Jihan Tjahja Muhandri Ulfha Junita Ulinnuha, Zulfa Utami Prawati Wijaya, Aldi Kamal Winarso D. Widodo Yaqin, Roelly Ainul Yoko Mine Yoko Mine Yoko Mine Yonny Koesmaryono Yunus, Ismadi