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The effect of cholesterol on the survival and development of larval mud crab Scylla serrata were examined by feeding larvae with Artemia enriched with different level of cholesterol. Artemia enriched with four stated levels of cholesterol i.e., 0, 5, 10, and 20 ul/l (Chol 0, 5, 10, and 20). All treatments were mixed with DHA70G at 25 ul/l.  All the oil was adjusted to 100 ul/l by adding the oleic acid. Survival rate, intermolt period, and carapace width at the fisrt crab stage of mud crab larvae MUHAMMAD AGUS SUPRAYUDI; TOSHIO TAKEUCHI; KATSUYUKI HAMASAKI
HAYATI Journal of Biosciences Vol. 19 No. 1 (2012): March 2012
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.4308/hjb.19.1.1

Abstract

The effect of cholesterol on the survival and development of larval mud crab Scylla serrata were examined by feeding larvae with Artemia enriched with different level of cholesterol. Artemia enriched with four stated levels of cholesterol i.e., 0, 5, 10, and 20 ul/l (Chol 0, 5, 10, and 20). All treatments were mixed with DHA70G at 25 ul/l.  All the oil was adjusted to 100 ul/l by adding the oleic acid. Survival rate, intermolt period, and carapace width at the fisrt crab stage of mud crab larvae fed Chol 0, 5, and 10 were higher compared to that of Chol 20 (P < 0.05). We suggest that free sterol contained in Artemia at 1.37% was harmful to the growth performance of mud crab larvae. This study suggests that mud crab larvae required at least 0.61% cholesterol for maintaining good survival and development and therefore no need to enrich Artemia by cholesterol for the practical purpose.
Effect of phospholipids on survival and molting synchronicity of mud crab larvae Scylla serrata were examined using Artemia enriched with five treatments of emulsion oil i.e. treatment with different level of soybean lecithin (SL) together with a level of DHA70G (referred to as DHA-SL0, 20 and 40) and treatment with SL and cuttle fish phospholipids (CPL) at 40 uL/L without DHA70G (referred to as WDHA-SL and WDHA-CPL). Survival rate, intermolt period, carapace width, and molting synchronicity wer MUHAMMAD AGUS SUPRAYUDI; TOSHIO TAKEUCHI; KATSUYUKI HAMASAKI
HAYATI Journal of Biosciences Vol. 19 No. 4 (2012): December 2012
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.4308/hjb.19.4.163

Abstract

Effect of phospholipids on survival and molting synchronicity of mud crab larvae Scylla serrata were examined using Artemia enriched with five treatments of emulsion oil i.e. treatment with different level of soybean lecithin (SL) together with a level of DHA70G (referred to as DHA-SL0, 20 and 40) and treatment with SL and cuttle fish phospholipids (CPL) at 40 uL/L without DHA70G (referred to as WDHA-SL and WDHA-CPL). Survival rate, intermolt period, carapace width, and molting synchronicity were evaluated. Additionally, lipid classes and fatty acid composition of enriched Artemia were analyzed. Survival rate, intermolt period, and carapace width at the first crab (FC) stage of mud crab larvae fed DHA-SL0 to 40 were similar to that of WDHA-CPL but higher than that of WDHA-SL (P < 0.05). Moreover, mud crab larvae fed DHA-SL20, DHA-SL40, and WDHA-CPL had a significantly higher molting synchronicity index compared to that of larvae fed WDHA-SL and DHA-SL0. It can be concluded that combination of phospholipids and essential fatty acids exhibited an additive effect in improving molting synchronicity of mud crab larvae.
Growth Response and Feed Utilization of Giant Gourami (Osphronemus goramy) Juvenile Feeding Different Protein Levels of the Diets Supplemented with Recombinant Growth Hormone DARMAWAN SETIA BUDI; . ALIMUDDIN; MUHAMMAD AGUS SUPRAYUDI
HAYATI Journal of Biosciences Vol. 22 No. 1 (2015): January 2015
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1463.812 KB) | DOI: 10.4308/hjb.22.1.12

Abstract

The purpose of this study was to examine the effect of dietary supplementation with recombinant growth hormone (rGH) on the growth and dietary utility of juvenile giant gourami. The rGH was mixed with chicken egg yolk and sprayed on to artificial feed with different protein levels (34, 28, and 21%; isoenergy). Each treatment group of gourami was paired with a control group that received feed of the same protein level, but without rGH supplementation. Juvenile of giant gourami (weight 15.83 + 0.13 g) were fed diets containing rGH, to apparent satiation, 2 times a week. Fish were reared from less than 2 months old  for 42 days in 100 L glass aquaria at an initial density of 10 fish per aquarium. At the end of this period, the biomass and daily growth rate (SGR) of the fish were measured and the feed conversion ratio calculated and compared. Our data showed that fish fed rGH-supplemented diets experienced higher growth than fish in the control groups and showed that fish with higher protein diets experienced higher growth than the groups with less protein diets. The group with the highest biomass gain, SGR, and lowest feed conversion ratio (FCR) was the group fed a 34% protein diet supplemented with rGH. Furthermore, biomass gain, SGR, and FCR in the rGH treatment group with a 28% protein diet matched the measurements of the non-rGH control group receiving a 34% protein diet (P > 0.05). We conclude that giant juvenile gourami given feed supplemented with recombinant growth hormone will experience increased growth and dietary utility compared with gourami given the same feed without supplementation.
Evaluation of Smoked Skipjack Processing Byproduct Meal as an Alternative Feed Ingredient for Juvenile Humpback Grouper Cromileptes altivelis Muhamad Agus Suprayudi; Fatma Hajiali; Nur Bambang Priyo Utomo; Julie Ekasari; Ichsan Fauzi
HAYATI Journal of Biosciences Vol. 23 No. 1 (2016): January 2016
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (500.122 KB) | DOI: 10.4308/hjb.23.1.18

Abstract

This study aimed to evaluate the utilization of smoked skipjack processing byproduct meal (SPBM) to reduce the use of fish meal (FM) for juvenile humpback grouper Cromileptes altivelis. This study consisted of digestibility test of SPBM and biological test to observe growth performance. Five isonitrogenous and isocaloric experimental diets were used: Diet A contains 0% SPBM as a control diet, and diets B, C, D, and E contain 25%, 50%, 75%, and 100% of SPBM protein to substitute FM, respectively. Digestibility trial was performed for 14 days by adding Cr2O3 into the experimental diets and collecting fecal matter 40–60 minutes after each feeding. For growth trial, juvenile humpback grouper were kept in glass aquariums and fed by the experimental diet until apparent satiation for 60 days. Our result shows that the dry matter and protein SPBM apparent digestibility coefficient is lower compared to FM. The fish that was fed with diet B and C performed a comparable specific growth rate, feed efficiency, and protein retention compared to control (p > 0.05). However, lower specific growth rate, feeding efficiency, and protein retention were observed in fish that was fed with diet D (75% SPBM) and diet E (100% SPBM; p < 0.05). These results indicate that up to 50% of smoked SPBM can be used for the diet of humpback grouper.
The Side Effect of the Melastoma malabathricum L Ethanol Extract on the Gonad Maturation of Female Orange Mud Crab (Scylla olivacea) Nuril Farizah; Muhammad Zairin JR; Latifah Kosim Darusman; Arief Boediono; Muhammad Agus Suprayudi
HAYATI Journal of Biosciences Vol. 25 No. 4 (2018): October 2018
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (944.578 KB) | DOI: 10.4308/hjb.25.4.188

Abstract

The medicinal plants in aquaculture are currently being studied quite extensively by researchers. Medicinal plants can act as an inducer or aphrodisiac and an antifertility agent in gonad maturation. The aimed of the experiment was to known side effects of the herb M. malabathricum L. on maturation process in female mud crab (S. olivacea). This study used 40 crabs with an average weight of 200-250g. The experiment consists of two treatment groups. The controls group (A) that received 100 μl of aquadest and group treatment (B) received 100 μl of 2 mg/g of ethanol extract M. malabathricum L. were studied. For 5, 10, 15, and 20 days of experiment, crabs were anesthetized and sacrified. The ovary was collect for GSI and histology. The end of experiment days (20 day), the hemolymph was collect to used ELISA assay. The result showed, significant differences in treatment group and control groups (p<0.05) in terms the macroscopic morphology of ovary, the mean GSI and the diameter of oocytes. Histological showed the influence of extract M. malabathricum L. on inhibited the ovary development compared with the control groups. Based on this results, it is concluded that ethanol extract of M. malabathricum L. leaves at a dose of 2 mg/g act as an antifertility agent for ovary maturation of S. olivacea.
Applications of the Addition of extract and cinnamon leaf flour in the Diet on the Quality of Meat of Catfish Suardi Laheng; Mia Setiawati; Dedi Jusadi; Muhammad Agus Suprayudi
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 19 No 1 (2016): Jurnal Pengolahan Hasil Perikanan Indonesia
Publisher : Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (552.994 KB) | DOI: 10.17844/jphpi.v19i1.11690

Abstract

This study aimed to evaluate the effect of extract and cinnamon (Cinnamomum burmannii) leaf flourin the diet in increasing quality of meat of catfish (Pangsianodon hypopthalmus). Catfish with a weight of319.64 ± 35.99 g/nets reared in 9 nets with dimension 2x1x1,5 m3 at a density of 15 fish/nets for 60 daysof maintenance. The fish were fed with leaves of cinnamon at a dose that was: 0% cinnamon leaf, 0.1%cinnamon leaf extract, and 1% cinnamon leaf flour. The fish were fed 2 times a day with the feeding rate of3% of the average weight of the body. The results showed the treatment of leaf extract and flour, cinnamoncapable of decreasing levels of body fat, fat meat by 10,31-12,27%, 37,26-50,23%, respectively, compared tocontrols (p<0,05), however, cinnamon leaf extract treatment is more effective in improving the quality ofmeat catfish that looks meat texture compact, white flesh color and a slightly sweet taste.Keywords: cinnamon leaf, meat quality, Pangsianodon hypopthalmus
Utilization of Cinnamon Leaf and Shrimp Flour as an Enhancer of Catfish Meat Quality Mia Setiawati; Suclyadi Dairun; Muhammad Agus Suprayudi; Nur Bambang Priyo Utomo
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 20 No 1 (2017): Jurnal Pengolahan Hasil Perikanan Indonesia
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (176.347 KB) | DOI: 10.17844/jphpi.v20i1.16391

Abstract

Catfish (Pangasianodon hypophthalmus) is a freshwater fish that has been produced in the form of a filet. One of the problems in producing good catfish fillet is compactness and brightness of catfish farmed meat. This research aimed to get feed formulation as enhancer  meat quality of striped catfish with added Cinnamon leaves flour (Cinnamomum burmannii)  and used shrimp head meal. A Fish with a weight of  208.98±25.76 g reared in 12 floating nets cage (2x1x1.5 m3) with density of 15 fish/nets for 60 days. As treatment, fish were fed with feed contains 1% cinnamon leaves,  45% shrimp head meal, and combined of cinnamon leaves and shrimp head meal, and as control used feed were formulated without cinnamon leaves and shrimp head meal. Fish were fed 2 times a daily with feeding rate 3.5% of average body weight offish. The test parameters observed were physical, chemical and organoleptic test of catfish meat. The results showed feed with contains cinnamon leaves and shrimp head meal could decrease level of body fat 14.7% compared than control (p<0.05). Feed with used cinnamon leaves and shrimp head meal gave a texture offillet fish more compact,  elastic and color of fillet fish white.
PERKEMBANGAN ENZIM PENCERNAAN BENIH lKAN GURAME Osphronemus goramy, Lacepede Ridwan Affandi; Ing Mokoginta; Agus Suprayudi
Jurnal Ilmu-Ilmu Perairan dan Perikanan Indonesia Vol. 2 No. 2 (1994): Desember 1994
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (10.661 KB)

Abstract

Suatu penelitian tentang perkembangan enzim pencernaan benih ikan gurame telah dilaksanakan di laboratorium. Benih ikan gurame yang berumur 10-46 hari dengan ukuran 0,7-2,4 cm dan ikan gurame ukuran 6,59-13,97 cm telah digunakan sebagai bahan untuk analisa aktivitas enzim. Hasil penelitian menunjukkan bahwa aktivitas protease, lipase dan amilase meningkat sejalan dengan meningkatnya ukuran benih.Kata-kata kunci : enzim pencernaan, benih, ikan gurame
Fertilizing Treatment of Soybean Anjasmoro Varieties on Rainfed Rice Field in Water Shortages Areas of Pidie Regency Helmi Helmi; Munawar Khalil; Ilyas Ilyas; Teuku Makmur; Edy Marsudi; Akhmad Baihaqi
Serambi Journal of Agricultural Technology Vol 3, No 1 (2021): Serambi Journal of Agricultural Technology (June 2021)
Publisher : Universitas Serambi Mekkah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32672/sjat.v3i1.2995

Abstract

Appropriate fertilization in the cultivation of high-yielding varieties has a great opportunity to increase soybean production, especially in soybean centers where areas lack water and ex-paddy fields. An assessment was conducted in Ujong Pie Village, Muara Tiga District, Pidie Regency during the 2020 dry season. The study demonstrated the use of appropriate cultivation technology and superior varieties of Anjasmoro soybean. Plants are managed with integrated crop management (PTT). The land used is land that was previously used for rice planting activities. The study applied five treatments, namely the former fertilized N (P1), K (P2), P (P3), and NPK (P4), as well as the pattern of farmers as control (P5). Pest and disease control is carried out with the principle of IPM. The variables measured were the growth rate of plants and their production components. The results obtained showed that the average plant height during the vegetative period at locations P4 and P5 (P0.05) was higher than those who received other treatments. The maximum growth (height) of plants that received the treatment were 56.33 cm and 54.66 cm. The highest average number of pods per plant occurred in plot P5 and then in P4, 16.50 and 15.00 pods per plant, respectively. The highest average seed production per plant was achieved in plot P5 (18.4 g/plant) and followed by plot P4 (17.13 g/plant) or converted in hectares with an average of 1.82 t/ha and 1, 50 t/ha
Growth Performance of Nile tilapia Immersed in 17α-methyltestosterone and rElGH, and Fed a Diet Enriched with rElGH Muhammad Safir; Alimuddin Alimuddin; Mia Setiawati; Muhammad Zairin Junior; Muhammad Agus Suprayudi
Journal Omni-Akuatika Vol 13, No 2 (2017): Omni-Akuatika November
Publisher : Fisheries and Marine Science Faculty - Jenderal Soedirman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (196.458 KB) | DOI: 10.20884/1.oa.2017.13.2.288

Abstract

The aim of the present study was to investigate the growth performance of Nile tilapia immersed in 17α-methyltestosterone (MT) and recombinant giant grouper growth hormone (rElGH), and fed a rElGH-enriched diet. A total of 200 tilapia larvae aged 10 days and 14 days post hatching was immersed in 1 liter of 30 g/L saline water for 3 minutes, then in freshwater containing either MT, MT+rElGH, or rElGH for 4 hours. The MT dose was 2.0 mg/L and rElGH was 2.5 mg/L. As control was treatment without MT and rElGH. Fish were maintained in 250-L aquariums for 6 weeks and then moved to net cages for 8 weeks of rearing. The rElGH-enriched diet was fed to the 6-week-old fish for a month, and then fed a non-enriched diet. Each treatment was triplicates. The result showed that the daily growth rate (DGR), biomass gain (BM), survival (SR) and feed (artemia nauplii) consumption during maintenance in the aquariums in the rElGH and MT+rElGH treatments were higher (P<0.05) than in the control. The higher DGR and BM at net cage rearing and lower feed conversion ratio (P<0.05) were also found in MT and MT+rElGH treatments. None of the treatments showed any difference in survival (P>0.05). Profits estimation in the MT and MT+rElGH treatments were 63.38% and 57.91% higher than the control. The present study concluded that higher Nile tilapia farming performance could be obtanied by MT immersion in the larval phase and feeding juvenile on the rElGH-enriched diet.
Co-Authors , Alimuddin , Sarmin . Ridwan . Vera Dewi Mulia, Troef Soemarno A Halim A. Malik Serang A. Shofy Mubarak Achmad Noerkhaerin Putra Adang Saputra Adiasmara Giri, I Nyoman Agus Oman Sudrajat Ahmad Yazid Latif Aimma, Muhammad Ariful Akhmad Baihaqi Alimuddin alimuddin alimuddin Amelia Oktaviani, Amelia Anargya Pradipa Tristanandana Apriana Vinasyiam Aprilianti Pratiwi Arief Boediono Aris Sudiyanto Aris Tri Wahyudi Arradini, Dewi Artin Indrayati Asda Laining Asda Laining Atmojo, Joko Tri Azmi Afriansyah Benny Heltonika Burhanudin Faisal, Burhanudin D. Jusadi Dairun, Suclyadi DARMAWAN SETIA BUDI Darsiani Darsiani Darsiani Darsiani Deddy Yaniharto Deddy Yaniharto DEDI JUSADI Dedi Jusadi Dedi Jusadi Dedi Yaniharto dedy yaniharto Denny Wahyudi DIAH AYU SATYARI UTAMI Diamahesa, Wastu Ayu Dian Novita Sari Didi Humaedi Yusuf, Didi Humaedi Dinamella Wahjuningrum Dinar Tri Soelistyowati Dini Harianto Dodi Hermawan E. Mursitorini Eddy Supriyono Edy Marsudi Elas, Putri Enang Harris Enang Harris Enang Harris Enang Harris Surawidjaja Endriatmo Soetarto F. Hapsyari Faiqotul Himmah, Maihardiyanti Fatma Hajiali Fauzan Fredinan Yulianda Gadis Sri Haryani Gebbie Edriani Ghina Raudathul Jannah Giri Maruto Darmawangsa, Giri Maruto Hadi Pratama, Ricky Harton Arfah Hasan Abidin Hasan Nasrullah Hasan Nasrullah Hasrah Hasrah Helena Sahusilawane Hendriana, Andri Husnidar Husnidar I Dewa Putu Oka Suardi I Gede Setiawan Adi Putra I Gusti Agung Gede Wiadnyana I GUSTI AGUNG GEDE WIADNYANA . I Gusti Ayu Rai I MADE ARTIKA I Made Artika I Wayan Budiyasa I Wayan Nurjaya I Wayan Suanda I. Mokoginta Ichsan Achmad Fauzi Iis Diatin Imah, Nenden Imlani, Ainulyakin Hasan Inarto, Hendri ING MOKOGINTA Iqbal Kurniawinata, Mohamad Ira Akhdiana Irmawati Irvan Faizal Irzal Effendi Ismarica, Ismarica Jr., Muhammad Zairin Juli Ekasari Julie Ekasari Jullie Ekasari KATSUYUKI HAMASAKI KATSUYUKI HAMASAKI KETUT BUDI SUSRUSA Komang Adi Wika Wiguna Kusriyati Kusriyati L. Indriastuti Latifah Kosim Darusman Ligaya I. T. A. Tumbelaka M. Ikhsan M. Setiawati M. Tri Djoko Sunarno M. Zairin Junior Mas Tri Djoko Sunarno Meilisza, Nina Meritha, Wellya Wichi Mia Setiawati Muhaimin Hamzah Muhammad Jailani Muhammad Junior Zairin Muhammad Raditya Gumelar Muhammad Ridzky Adhory Muhammad Roikhan Amanullah Muhammad Safir Muhammad Zairin Jr Muhammad Zairin JR Muhammad Zairin Jr Muhammad Zairin Jr Muhammad Zairin Jr. Muhammad Zairin Jr. Muhammad Zairin Jr. Muhammad Zairin Jr. MUHAMMAD ZAIRIN Jr. Muhammad Zairin Jr. Muhammad Zairin Jr. Mulyasari Mulyasari Munawar Khalil Muslim Muslim Muzahar Niagara, Niagara Nina Meilisza Nur Bambang Priyo Utomo Nuraini Annisa, Nuraini Nuril Farizah Odang Carman Otie Dylan Soebhakti Hasan Padlilah, Rahmi Paramadina, Siwi Pattipeilohy, Christian Ernsz R Rifai R. Sutajaya Raditya Gumelar, Muhammad Rahminiwati, Min Rakhmawati, Rakhmawati, Ria Septy Anggraini, Ria Septy Ricky Ramadhan Ridhia Putri RIDWAN AFFANDI Rina Hirnawati Rizky Nafaida Samalei, Ermianus Sarwititi Sarwoprasojdo, Sarwititi Senja, Reza Karunia Setyorini, Catur Siti Komariyah Sri Nuryati Sri Nuryati Suardi Laheng Suci Antoro Suci antoro Suclyadi Dairun Sukenda, Sukenda, Supriyadi Hari Respati Suryadi Saputra T. Makmur Talita Shofa Adestia Tatag Budiardi Titin Kurniasih TOSHIO TAKEUCHI TOSHIO TAKEUCHI Tulas Aprilia Upmal Deswira Utomo, Nurbambang Priyo Wahyudi, Imam Tri Wasmen Manalu Wida Lesmanawati WIDANARNI WIDANARNI Widiyanto, Aris Wijianti, Hani Wijiwinarsih, Amallia Wika Wiguna, Komang Adi Winda Styani Irawan, Winda Styani Wiyoto Wiyoto Y. Hadiroseyani Yessy Rahmayanti Yogo Tri Saloko Yudha Trinoegraha Adiputra Yudha Trinoegraha Adiputra Yutaka Haga Zairin Jr., Muhammad Zinatul Hayati