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All Journal HAYATI Journal of Biosciences Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Buletin Agrohorti Jurnal Ilmu Pertanian Indonesia Jurnal Fitopatologi Indonesia Jurnal Hortikultura Indonesia (JHI) Jurnal Manajemen dan Agribisnis Vegetalika Zuriat Jurnal Floratek Jurnal Keteknikan Pertanian Jurnal Agro Teknologi Tropika Jurnal Hortikultura Jurnal AgroBiogen Jurnal Penelitian Tanaman Industri Buletin Plasma Nutfah E-Journal Widya Kesehatan dan Lingkungan AGRIVITA, Journal of Agricultural Science SC (Savana Cendana) : Jurnal Pertanian Konservasi Lahan Kering Jurnal Penelitian Pertanian Terapan Jurnal AGROSAINS dan TEKNOLOGI Caraka Tani: Journal of Sustainable Agriculture Jurnal Penelitian Pertanian Tanaman Pangan Jurnal Biologi Tropis Jurnal Pertanian Agros Indonesian Food Science and TechnologyJournal Jurnal Penelitian Kelapa Sawit Jurnal Riset Akuakultur Journal of Tropical Crop Science Islamic Management: Jurnal Manajemen Pendidikan Islam Molekul: Jurnal Ilmiah Kimia Jurnal Agronomi Tanaman Tropika (JUATIKA) Agrotechnology Research Journal Jurnal Agroplasma Akta Agrosia Rayah Al Islam : Jurnal Ilmu Islam Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang Jurnal Penelitian Tanaman Industri (Littri) PAKAR Pendidikan Jurnal Agrotropika Agroteksos Journal of Applied Agricultural Science and Technology PERTANIAN TROPIK Jurnal Pendidikan Islam Jurnal Kesehatan Komunitas Indonesia Agrotech Journal

Muhamad Syukur

Departemen Agronomi Dan Hortikultura, Fakultas Pertanian, Institut Pertanian Bogor (Bogor Agricultural University), Jl. Meranti, Kampus IPB Dramaga, Bogor 16680, Indonesia

Author-ID : 399722

Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Estimation of Genetic Parameter for Quantitative Characters of Pepper (Capsicum annuum L.) Syukur, Muhamad; Rosidah, Syaidatul
Journal of Tropical Crop Science Vol 1 No 1 (2014): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

The research was conducted at Leuwikopo Experimental Field and Plant Breeding Laboratory of IPB, Dramaga, Bogor, West Java, Indonesia from October 2012 to April 2013. Crossing population between C15 and C2 genotype were used to study genetic parameters for quantitative characters in pepper. All the characters were not controlled by maternal effect, except fruit length. Broad-sense heritability were high for plant height, stem diameter, dichotomous height, days to flower, days to harvest; and medium for fruit length and diameter. Narrow-sense heritability was high for stem diameter, dichotomous height, days for flowering; medium for plant height, days to harvest; and low for fruit length and diameter. The ratio of additive variance was high for all the characters, except for fruit length and fruit diameter.Keywords: heritability, heterosis, heterobeltiosis, additive variance, dominant variance

Evaluation of Yield Components of New Sweet Corn Hybrids in Bogor, Indonesia Aprilianti, Devi Kurnia; Syukur, Muhamad; Suwarno, Willy Bayuardi
Journal of Tropical Crop Science Vol 3 No 1 (2016): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

The demand of sweet corn in Indonesia has been increasing; therefore breeding efforts are aimed for high yielding sweet corn varieties with superior quality. This research was aimed to evaluate the yield of five newly developed sweet corn hybrids compared to the commercial varieties. The research was conducted at the Leuwikopo experimental field of IPB, and Laboratory of Genetics and Plant Breeding, Department of Agronomy and Horticulture, IPB Darmaga campus from September to December 2015. The experiment was arranged in a completely randomized block design with three replications. Five new sweet corn hybrids, “ JM8 x JM2”, “JM8 x JM7”, “JM16 x JM8”, “JM17 x JM6” and “JM17 x JM7”, and four commercial varieties, “Bonanza”, “Master Sweet”, “Sugar 75” and “Sweet Boy”, were tested. The results showed that the new hybrids vary in plant height, days to anthesis, days to silking, ear height, ear length, sugar content, number of kernel rows, the weight of husked ear, and number of ears per plant, downy mildew infected area, and productivity. F1 of “JM8 x JM2” has longer ears than “Master Sweet” and “Sugar 75”, higher sugar content than “Sugar 75”, and higher resistance against downy mildew than “Master Sweet” and “Sweet Boy”.

Growth and Development of Potted Ornamental Chilli (Capsicum annuum L.) with Different Types of Fertilizer and Growing Media Putra, Bagas Akmala; Suketi, Ketty; Syukur, Muhamad
Journal of Tropical Crop Science Vol 4 No 2 (2017): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Chilli has great potential to be marketed as ornamental potted plants due to their diversity in colours and shape of the fruits. The purpose of this research was to determine the optimum growing media and types of fertilizer to improve the performance of three varieties of potted ornamental chilli, ”Syakira”, “Lembayung”, and “Ayesha”. This research was conducted in Cikabayan greenhouse, Bogor Agricultural University, from December 2016 until May 2017. The experiment was arranged in a split plot design with fertilizer as the main factor (without fertilizer, P0; AB mix; P1, and NPK + Gandasil D, P2) and growing media as sub plots, i.e. charcoal husk : soil : manure (M1), perlite: soil : manure (M1), and cocopeat : soil: manure (M3) with proportion of 2:1:1 (v/v). NPK fertilizer and foliar fertilizer Gandasil D showed the maximum plant height, number of branches, number of flowers and fruits. “Ayesha” treated with AB mix fertilizer had the largest fruit diameter whereas “Syakira” and “Ayesha” had the longest fruit under the same treatment. Ornamental chilli grown on charcoal husk and cocopeat had the maximum number of branches and flowers per plant. “Syakira” grown on charcoal husk with AB mix and NPK + Gandasil D, “Lembayung” using cocopeat with AB mix fertilizer, and “Ayesha” varieties using charcoal husk with AB mix fertilizer were the most preferred by the consumers.

Inheritance Of Shape And Kernel Color In Sweet Corn Using JM2 And JM4 Populations Nugroho, Rizki Anjal Puji; Syukur, Muhamad; Suwarno, Willy Bayuardi
Journal of Tropical Crop Science Vol 5 No 3 (2018): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Corn kernel is one of the most important characters that correlate with corn yield and quality. Sweet corn kernels can be distinguished by its color which is either yellow and white or pale yellow. Sweet corn breeding by crossing genotypes with different kernel colors will affect the inheritance pattern of kernel color. The aims of this research were to understand the inheritance pattern in sweet corn kernel color by crossing yellow and pale yellow color with red and purple corn kernels using qualitative and quantitative approaches. Genetic materials consisted of P1 (JM2 and JM4) and P2 (Red and Purple) and F1, F2, F3, and F1 reciprocals. P1 consists of JM2 and JM4 with flint shape with yellow and pale yellow color; P2 consists of Red and purple with non-yellow colored kernel and flint shape. The results showed maternal effect influenced the kernel color, but did not affect the kernel shape. Epistatic effects were found in kernel shape but it was co-dominant on kernel color inheritance. Broad-sense heritability values were high for all quantitative variables. Keywords : color, heritability, pale yellow, purple, red, shape

Evaluation of Yield and Pigment Content of Eleven Genotypes of Green and Purple Pod Yard Long Bean (Vigna unguiculata (L.) Walp.) Sari Dewi, Okky Tiara; Syukur, Muhamad
Journal of Tropical Crop Science Vol 6 No 01 (2019): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

The consumption of yard long bean in Indonesia is high and it has been increasing continuously, but the production and harvest area has been decreasing. New, superior long bean varieties with higher productivity are required to meet the increasing demands. The aim of this study was to evaluate the morphological and yield characters of selected purple and green long bean genotypes. The research was conducted from February to May 2018 in the Madiun district, East Java, Indonesia. The experiment was laid out in a randomized complete block design with genotypes as the single factor treatment, replicated three times. Eleven yard long bean genotypes were tested, consisting of four new genotypes, F7-013014- 4U-16-1-1, “F7-013014-4U-16-1-2”, “F7-013014- 4U-16-1-3”, and “F7-013014-7P-4-1-1”, and seven control genotypes, “KP13”, “KP14”, “KP Putih China”, “KP Putih China”, “Borneo”, “Sabrina” and “Parade”. The new genotypes, “F7-013014-4U-16-1-1, “F7- 013014-4U-16-1-2”, “F7-013014-4U-16-1-3”, and “F7-013014-7P-4-1-1” had at least one superior characters compared to the control genotypes, i.e. earlier fl owering and time to harvest, longer leaves, greater pod weight, longer pods, larger pod diameter, and higher contents of anthocyanin, carotene, chlorophyll a, chlorophyll b, and total chlorophyll. Keywords: anthocyanin, genotype, pigment, carotene, chlorophyll

Evaluation of Progress Selection of F2 - F6 Population, A Cross between Two Lowland Tomato Genotypes Sautomo, Mohammad Wahyu; Syukur, Muhamad
Journal of Tropical Crop Science Vol 4 No 1 (2017): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

One of the parameters that can be measured from the activities of selection is progress selection. The population of a plant which has been selected is expected to be good against a derivative of a crop which was selected. The aim of this research is to study the results of progress selection varieties superior of tomato plants down the generations in the population F2 005001 until F6 005001-4-1-12-3 with a standard tomato cultivar, “Ratna”. The result showed that the selected genotypes have shown improvements over the standard cutivar in terms of weight per fruit, fruit weight per plant, the number of fruits per plant, fruit thickness and the age of harvested plants in the population F2-005001 until F6 005001-4-1-12-3. The mean against the character being observed in the population F2 005001 until F6 005001-4-1-12-3 indicated that the result is better if compared with both parents, P1 (SSH-5 ) and P2 (Intan) and the standard cultivar “Ratna”. The value of heritability a wider sense indicate its value being on each character of being selected, while the value of heritability in a more narrow sense showed a low value on every character. The value of progress against character selection of weights per fruit, the weight of the fruit per plant, the number of fruit per plant, thick ﬂesh fruit and the age of harvest showed increased slow progress in a genotype F2 005001 followed by a period of rapid progress in a genotype F4 005001-4-1 and very slow in a genotype F6 005001-4-1-12-3.

Nonparametric Stability Analysis of Starch Content of Gamma Irradiated Cassava at Three Locations in West Java, Indonesia Agustina, Ferra Anggita; Khumaida, Nurul; Ardie, Sintho Wahyuning; Syukur, Muhamad
Journal of Tropical Crop Science Vol 7 No 02 (2020): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Cassava is one of the largest starch producing tuber crops in Indonesia. Tapioca from cassava starch can be used as a raw materials for a variety of foods including biscuits, instant porridge, meatball, sausage, nuggets, and flour condiment. Breeding programs to improve cassava yield and starch content by using mutagen gamma rays irradiation was tested in four cassava generations (M1V4). Cassava is propagated by stem cuttings and the new characteristic obtained from gamma irradiation mutation is stable and can be passed from one generation to the next. Cassava mutants were obtained by evaluating the performance in different environmental conditions. The testing of yield adaptability and stability through a series of multi location is an important step before a new variety can be released. The aim of this research was to compare nonparametric stability and to evaluate the stability of the starch content of 16 genotypes (14 mutants and 2 varieties) in three locations in West Java Province i.e. Tapos (Depok), Cikarawang (Bogor), and Ciseeng (Bogor). Experiments were conducted in a completely randomized block design with three replications nested in each environment. Testing of yield stability in this study used four approaches with 10 parameters of nonparametric method. Starch content was estimated using gravimetric method. Based on frequency stability ranking of starch content from gravimetric method the G63142 genotype had the highest starch content estimation (29.99%), and the top five genotypes with high starch content were G63142, G61142, “Manggu”, G62151, and G63124. G61142 was categorized as genotype with static and dynamic stability, therefore this genotype is a very potential mutant to be released, whereas G63124 is categorized as a genotype with a static stability. Genotypes G63142, G62151, and “Manggu” had variable but relatively high starch content.

Evaluation of Agronomic and Genetic Diversity in M2V1 Generation of Marigold (Tagetes erecta L.) Nabilah, Noorfakhriyah Ahsanti; Aisyah, Syarifah Iis; Muhamad Syukur; Dewi Sukma
Journal of Tropical Crop Science Vol. 11 No. 03 (2024): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jtcs.11.03.278-286

Marigold (Tagetes erecta L.) is an ornamental plant widely used as a potted or cut flower due to its vibrant colors and diverse flower shapes. High genetic diversity is essential for successful breeding programs aimed at developing superior varieties. Genetic information can be obtained by estimating variance components and heritability values, key parameters in plant breeding. A high heritability value suggests that genetic factors influence a plant's characteristics more than environmental factors. This study assessed the genetic diversity and performance of vegetative propagation from 2nd generation mutant plants (M2V1). The research was conducted at the Pasir Sarongge experimental field in Cianjur Regency from July to October 2023, using a randomized complete block design with 17 genotypes and three replicates. The genotypes included 14 from vegetative propagation of M2V1 mutant plants and three comparison varieties: “Maharani”, “BAIP 2”, and “BAIP 3”. Data analysis was performed using PKBT-STAT 3.1 software, followed by the honest significant difference (HSD) test at the 5% level. The results revealed significant differences among genotypes in plant height, stem diameter, canopy width, leaf width, flower weight, flower diameter, number of flowers per plant, total flower weight per plant, and flower stalk length. Floret types observed were either all ligulate or all tubuligulate, with flower colors ranging from orange to yellow to white. Traits such as canopy width, flower weight, flower diameter, and stalk length, which exhibited broad genetic diversity and high heritability, can be used for selection in future marigold breeding programs.

Agronomic Performance of IPB’s Red Chili Pepper (Capsicum annuum L.) Lines in Different Environments in Bogor, West Java, Indonesia Vicente, Tobias Moniz; Wahyu, Yudiwanti; Syukur, Muhamad; Setiawan, Asep
Journal of Tropical Crop Science Vol. 9 No. 03 (2022): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jtcs.9.03.214-222

Our study aims to determine the agronomic performances of the red chili pepper genotypes developed by the IPB University as compared to the existing commercial varieties. The study was conducted from June 2019 to April 2020 in the Leuwikopo and Tajur experimental fields, IPB University, Bogor, West Java, Indonesia. Leuwikopo and Tajur location differs in the soil type and environments. The experiments at Leuwikopo were conducted twice, once during the dry season, and once during the rainy season. The experiments were set up in a completely randomized block design with a single factor, i.e. sixteen red chili pepper lines, replicated three times in three different environments. The 11 lines evaluated were F8120005-141-16-35-1-3, F8120005-141-16-35-1-4, F8120005-141-16-35-7-1, F8120005-241-2-9-4- 4, F7120005-120-7-1-7-8-1-2, F6074-7-4-2-1, F4074136-2-3, F474077-1, F474035-2-1, F474035-2, F4136074-1-4; these lines were compared to five commercial chili varieties, “Laris”, “Gada” F1, “Kastilo” F1, “Anies IPB”, “Seloka IPB”. Measurements were conducted on time to harvest, fruit length, fruit diameter, weight per fruit, number of fruits per plant, fruit weight per plant, and productivity. The results showed that the curly and large red chili pepper genotypes had similar agronomic performances to the control curly variety “Laris” and “Kastilo” F1, and and “Anies IPB”, “Seloka IPB”, or “Gada” F1 as control variety for the large chili. Our study demonstrated that all large and curly red chili pepper lines developed in IPB University have excellent potentials to be commercialized into superior varieties.

Response of Cowpea Growth, Yield and Organic Acid Secretion in Acidic Soil to Variability in Population and Minus One Element Fertilizer Test Gustiningsih, Dini; Purnamawati, Heni; Lubis, Iskandar; Syukur, Muhamad; Kondo, Tomohiro; Higuchi, Hirokazu
Journal of Tropical Crop Science Vol. 10 No. 03 (2023): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jtcs.10.03.196-204

Cowpea is a legume with the potential to serve as an alternative food source to replace soybeans in Indonesia; soybeans are primarily used in traditional foods such as tempeh and tofu. Currently, 70% of Indonesia's soybean demand is met through imports. Cowpea exhibits the ability to thrive in suboptimal soils with low fertility levels. One of the major challenges in Indonesian agriculture is the prevalence of acidic soils, which are typically deficient in essential nutrients. Notably, a lack of phosphorus (P) is a significant limiting factor affecting crop productivity in these acidic soils. To address this issue, a study was conducted to investigate how cowpea can adapt and grow in acidic soil conditions. The first experiment aimed to understand the impact of plant density and fertilization methods on the growth and yield of cowpea. The results indicated that planting one cowpea plant per hole resulted in a higher number of leaves and branches. Additionally, the treatment with complete NPK showed a higher number of pods, although this was not significantly different from the treatment with reduced phosphorus (minus P). These findings suggest that cowpea can thrive in acidic soil even under conditions of phosphorus deficiency. Cowpea has developed an external adaptation mechanism through the secretion of organic acids from its roots to survive in low-phosphorus acidic soils. As a follow-up to these findings, a second experiment was conducted to identify the types of organic acids secreted by cowpea roots under conditions of phosphorus deficiency, using High-Performance Liquid Chromatography (HPLC). The results revealed that the organic acids produced by cowpea root exudates were primarily malic acid and oxalic acid. These research outcomes provide valuable information for growers, indicating that cowpea can be successfully cultivated in acidic soils. Cowpea's ability to produce organic acids allows it to thrive in such environments even when phosphorus levels are low.

Co-Authors , Deviona, , , Misnen , Widodo , Widodo , Yudiwanti , Yustiana . Giyanto . Kusmanto . Rustam . Sobir . UNDANG . Widodo Abdul Hakim Abdul Hakim Abdul Rahman Fajar Sidiq Abdulah Bin Arif Abdullah B. Arif Abdullah Bin Arif Abdullah Bin Arif Abdullah bin Arif Adriwan Siregar, Heri Ady Daryanto Agustina, Ferra Anggita Ahmad Fahrori Al Hasani Akbar Hidayatullah Zaini Akbar Hidayatullah Zaini Ali Djamhuri Amaliah, Wenny Anas Dinurrohman Susila Andi Takdir Makkulawu Andri Kusmayadi Anung Wahyudi Aprilianti, Devi Kurnia Arief Riza Wijaya Arif Imam Suroso Arum Sholikhah Arya W Ritonga Arya Widura Rtionga Arya Yuda Pangestu Asep Setiawan Asril Siregar Astrid Aditya Putri Awang Maharijaya Azahra, Salsabila Azis Rifianto Azmi, Yudia Bagas Akmala Putra Bambang S. Purwoko Bambang Sapta Purwoko Carolina Evelyn Chesaria, Nanda Cucu Gunarsih dan Giyanto dan Sobir dan Tintin Suhartini Darmawan Asta Kusumah Darmawan Asta Kusumah Dasumiati Dea Nadila Desta Wirnas Dewa Ngurah Suprapta Dewi Sukma Diah Setiowati, Retno Dian Rakhmad Didik Ariyanto Didy Sopandie Dimas Purwo Anggoro Dinar Tri Soelistyowati Diny Dinarti Djayadiningrat, Muhamad Hyar Dwi Guntoro Eka Martha Della Rahayu Elza Zuhry Endah Retno Palupi Endang Gati Lestari Endang Gati Lestari ENDANG GATI LESTARI ENDANG GATI LESTARI ENDANG GATI LESTARI Eny Widajati Erin Puspitarini Estriana Riti Evriani Mareza Fajar Sidiq, Abdul Rahman Faqih Udin Faradila Danasworo Putri Ghaling Achmad Giyanto Giyanto Gretty Febriola Siahaan Gustiningsih, Dini HADIPOENTYANTI, ENDANG Hartati, RR. Sri Helfi Eka Saputra Helfi Eka Saputra Helvi Ardana Reswari Herry Suhardiyanto Hesti Paramita Sari Hesti Paramita Sari Higuchi, Hirokazu HUSNI, ALI Ilham Dzikrillah Indra Gunawan Irma Isnafia Arief Irman Hermadi Irvansyah Irvansyah Iskandar Lubis Isna Tustiyani Isnani Subekti Iswari S. Dewi Iswari Saraswati Dewi Iswari Saraswati Dewi JAJAH KOSWARA Jajah Koswara Joko Ridho Witono Juharni Karlin Agustina Ketty Suketi Khaerin Nida Khairunnisa Lubis Kisman Kisman Kondo, Tomohiro Kristianto Nugroho Kusmanto, . Laksono Trisnantoro Lestari, Puji Lestari, Sari Arie Lia Marliyanti Lia Marliyanti Linda Oktaviana Lisa Sentani Lubis, Khairunnisa Luky Adrianto Luluk Prihastuti Ekowahyuni Luluk Prihastuti Ekowahyuni M A Chozin MADE ASTAWAN MARIA BINTANG Marimin Marimin Marlina Mustafa, Marlina Maya Lestari, Maya Maya Melati Mercy Julinda Zebua Meuthia Rachmaniah Mohamad Rahmad Suhartanto Mondjeli Constantin Mu'arif, Mu'arif Muhammad Achmad Chozin Muhammad Hidayat Ginanjar, Muhammad Hidayat Muhammad Ridha Alfarabi Istiqlal Muhammad Ridha Alfarabi Istiqlal Muhammad Ridha Alfarabi Istiqlal Muhammad Ridha Alfarabi Istiqlal Muhammad Rifqi Setio Aji Muhammad Syafi’i Muhammad Zairin Jr. Munarti Muthi'ah Khairun Nisa Muthi’ah Khairun Nisa Nabilah, Noorfakhriyah Ahsanti Nadiyah Mawaddah Ayuningtyas Nanda Chesaria Nangi, Moh. Guntur Nasution, Amal Ma’rup Nazirwan Nazirwan Neng Neni Neni, Neng Ninuk Purnaningsih Nugroho, Kristianto Nugroho, Rizki Anjal Puji Nugroho, Syarul Nur Wulandari Nura , Nurbani, Hilmi Nurul Khumaida Odang Carman Okti Syah Isyani Permatasari Peni Lestari Prajna Jaya Perwira Prayudani, Ayu Putri Gitanjali Puji Lestari Punjung Medaraji Suwarno PURNAMA HIDAYAT Putra, Bagas Akmala Qadir, Abdul R Neny Iriany RAGAPADMI PURNAMANINGSIH Rahman Rahman Rahmi Henda Yani Rahmi Yunianti RAHMI YUNIANTI Rahmi Yunianti Rahmi Yunianti Rahmi Yunianti Rahmi Yunianti RAHMI YUNIANTI Raisa Baharuddin Ratna Ningsih rawati , Redy Gaswanto, Redy Ria Ismiatun Ria Putri Rika Sri Rahmawati Ritonga, Arya Widura Ritonga, Arya Widura ROHIM FIRDAUS Rohim Firdaus ROHIM FIRDAUS Rokhana Faizah Rokhana Faizah Rosa Yunita Rosa Yunita Rosminah , Rosminah, Rosminah ROSSA YUNITA RR. Ella Evrita Hestiandari Rudy Hermanto Sadewi Maharani Sahid, Zulfikar Damaralam Sandra Arifin Aziz Sari Dewi, Okky Tiara Sautomo, Mohammad Wahyu Sayekti, Tri Wahono Dyah Ayu Sentani, Lisa Shandra Amarilis Shelvie Nidya Neyman Sianturi, Clarissa Yolanda Sintho Wahyuning Ardie Siti Hapshoh Siti Marwiyah Siti Marwiyah Sobir Sobir , Sobir Ridwani Sobir Sobir Sobir Sobir Sobir Sobir Sopiana , SRI HENDRASTUTI HIDAYAT Sri Nurdiati Sri Sujiprihati Sri Wahyuni Sri Wening Sri Wening, Sri Wening SRIANI SUJIPRIHATI SRIANI SUJIPRIHATI Sriani Sujiprihati Sriani Sujiprihati Sriani Sujiprihati Sriani Sujiprihati Sriani Sujiprihati Sriani Sujiprihati Sriani Sujiprihati Sriani Sujiprihati Sriani Sujiprihati Sriani Sujiprihati Subandi Subandi Suhaeb, Firdaus W. Suhesti, Sri Sukma, Dewi Sulassih, . Sundari, Fitria Suci Suprayanti Martia Dewi Suprayanti Martia Dewi, Suprayanti Martia Surjono Hadi Sutjahjo Suwarto Suwarto Suwarto Syafiâ€™i, Muhammad Syaidatul Rosidah Syaidatul Rosidah Syarifah Iis Aisyah Tatiek Kartika Suharsi Tatiek Kartika Suharsi Tatiek Kartika Suharsi Tatiek Kartika Suharsi Tefa, Anna Tengku Laila Kamaliah Theresia Dame Angel Lie Manurung Tiara Yudilastari Trias Sitaresmi Trikoesoemaningtyas Tubagus Kiki Kawakibi Azmi U Undang U Undang Undang Undang Usman , Venti Jatsiyah Verry Riyanto Vicente, Tobias Moniz Vitria Puspitasari Rahadi Wahid Rifan Gustoro Wahyu Widiyono Waras Nurcholis WATTIMENA, G. A. Wenny Amaliah Widodo . Widodo Widodo Widodo Widodo Willy Bayuardi Suwarno Winda Saskia Sijabat Winning Son Ashari Wulan Rahmawati Yesy Mardianawati Yohanes Hendrianto Yudiwanti Wahyu E. Kusumo Yuli Rahmadi, Hernawan Yunandra Yundari, Yundari Yursida Yursida Yusnita Sari, Yusnita Yusuf Sumaryana Zebua, Mercy Julinda

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