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All Journal International Journal of Public Health Science (IJPHS) Jurnal Gizi dan Pangan Media Gizi dan Keluarga PROSIDING SEMINAR NASIONAL Media Kesehatan Masyarakat Indonesia NUTRIRE DIAITA Majalah Kedokteran Bandung Media Gizi Mikro Indonesia Jurnal Kedokteran Indonesia Indonesian Journal of Human Nutrition Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Kesehatan Jurnal Media Gizi Indonesia (MGI) Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya Jurnal PIKOM (Penelitian Komunikasi dan Pembangunan) GIZI INDONESIA Jurnal Ilmu Keluarga dan Konsumen Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) AcTion: Aceh Nutrition Journal Jurnal Gizi Klinik Indonesia Jurnal Gizi dan Pangan Soedirman (JGPS) Argipa (Arsip gizi dan Pangan) Window of Health : Jurnal Kesehatan Amerta Nutrition JURNAL PANGAN Jurnal Mutu Pangan : Indonesian Journal of Food Quality HSG (Health Science Growth) Journal Jurnal Ilmiah Kesehatan (JIKA) Journal of Public Health Sciences Jurnal Ilmu Gizi dan Dietetik Policy Brief Pertanian, Kelautan, dan Biosains Tropika Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal)

Dodik Briawan

Departemen Ilmu Gizi Masyarakat Fakultas Ekologi Manusia Institut Pertanian Bogor, Kampus IPB Dramaga Bogor, Indonesia

Author-ID : 716259

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Perbedaan Determinan Stunting Balita pada Dua Kabupaten dan Kota dengan Prevalensi Tinggi dan Rendah: Differences in Stunting Determinants among Under-Five Children in a High and Low Prevalence Region in Indonesia Srirezeki, Yulia; Briawan, Dodik; Widodo, Yekti
Jurnal Ilmu Gizi dan Dietetik Vol 4 No 3 (2025)
Publisher : Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB dan PERGIZI PANGAN Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25182/jigd.2025.4.3.235-244

Indonesia was ranked 59th in the human capital index (HCI) among 117 countries with the low middle income. Stunting child free percentage is one of the HCI’s measurement indicator. The results of the 2022 Indonesian Nutritional Status Survey (SSGI) 2022 showed Banten Province was a high prevalence of stunting (20%). Banten determined as a priority province for accelerating stunting reduction in Indonesia. Selected research region were Pandeglang District as a high stunting prevalence (29,4%) and South Tangerang City as a low stunting prevalence (9%) based on the 2022 SSGI. This study aimed to analyze differences stunting determinants between South Tangerang City and Pandeglang District. This type of research utilized secondary data from the 2022 SSGI results. SSGI 2022 used a cross-sectional study design. The Subject were under five (0-59 months) with a total of 551 in South Tangerang city and 291 Pandeglang district with total number 842 under five. Data were analyzed using SPSS 22 application. Binary Logistic Regression with 5% significancy and 95% confident interval was used for the data analyzation. Stunting determinants in Pandeglang district were lived in rural (OR= 2,251), low birth length (OR= 2,559), and diarrhea (OR= 3,157). Poor sanitation (OR= 31,328) was stunting determinant in South Tangerang city. Stunting reduction interventions in Pandeglang District are needed comprehensively at both individual and household levels, while in South Tangerang City at the household level.

Peranan Ultraviolet B Sinar Matahari terhadap Status Vitamin D dan Tekanan Darah pada Wanita Usia Subur Yosephin, Betty; Khomsan, Ali; Briawan, Dodik; Rimbawan, Rimbawan
Kesmas Vol. 8, No. 6
Publisher : UI Scholars Hub

Show Abstract | Download Original | Original Source | Check in Google Scholar

Sinar ultraviolet B adalah sumber utama vitamin D, tetapi wanita usia subur yang bekerja di dalam ruangan mempunyai vitamin D yang rendah meskipun Indonesia negara tropis. Tujuan penelitian ini untuk mengevaluasi peranan paparan sinar matahari pada wanita usia subur terhadap status vitamin D dan tekanan darah. Desain penelitian yang digunakan adalah eksperimen tanpa kelompok kontrol pada 21 wanita sehat. Penelitian ini membandingkan status vitamin D dan tekanan darah sebelum dan setelah mendapat paparan sinar matahari pada wajah dan lengan tiga kali seminggu selama 12 minggu. Analisis data menggunakan uji t-berpasangan. Paparan sinar matahari dapat meningkatkan vitamin D. Serum 25(OH)D meningkat 15,9% dari 15.7 ng/dL menjadi 18,2 ng/dL. Paparan sinar matahari menurunkan tekanan darah sistolik (nilai p = 0,004) dan diastolik (nilai p = 0,011). Ultraviolet B dari sinar matahari 30 menit tiga kali seminggu selama 12 minggu dapat memperbaiki status vitamin D dan tekanan darah. Ultraviolet B sunlight exposure is a primary source of vitamin D, but women of childbearing age who worked in room every day had low serum vitamin D despite Indonesia is a tropical country. The objective of this study was to evaluate the role of sun exposure in women of childbearing age on vitamin D status, and blood pressure. An intervention before-after study without group control was conducted on 21 healthy women. This study compared vitamin D status, and blood pressure before and after receiving ultraviolet B (UVB) from sun exposure on the face and both arms three times a week for 12 weeks. Anthropometric parameter and blood pressure were measured, were determined at baseline and after 12 weeks of sun exposure. The effect of sun exposure can improve vitamin D. Serum 25 (OH)D increase 15.9% from 15.7 ng/dL to 18.2 ng/dL. Sun exposure significantly reduced systolic blood pressure (p value = 0.004), and diastolic blood pressure (p value = 0.011). Ultraviolet B from sun exposure for 30 minutes, 3 times a week for 12 weeks improves the vitamin D status, and blood pressure.

Strategi Kerjasama Pemerintah Daerah Sebagai Upaya untuk Percepatan Penurunan Stunting di Maluku dan Papua Briawan, Dodik; Khomsan, Ali; Anggiruling, Dwikani Oklita
Policy Brief Pertanian, Kelautan, dan Biosains Tropika Vol 5 No 1 (2023): Policy Brief Pertanian, Kelautan dan Biosains Tropika
Publisher : Direktorat Kajian Strategis dan Reputasi Akademik IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agro-maritim.0501.510-514

Stunting (pendek) adalah masalah gizi yang sampai saat ini belum terselesaikan. Data survey nasional menunjukkan prevalensi stunting sebesar 24,4 % (SSGI tahun 2021). Khusus di Provinsi Maluku prevalensi tersebut sebesar 28,70%, Maluku Utara 27,5%, Provinsi Papua 29,5% dan Papua Barat 26,2%. Adanya kesenjangan dari segi SDM dan data menjadi faktor terhambatnya program pemerintah dalam upaya menurunkan angka stunting di 4 Provinsi tersebut. Policy brief ini disusun untuk memberikan informasi tentang permasalahan dan strategi dalam program percepatan penurunan stunting yang yang terkait dengan kesenjangan regulasi, efektivitas program, ketersediaan SDM dan keterbatasan data pendukung.

Kualitas Diet, Aktivitas Fisik, dan Status Gizi Remaja Selama Masa Pandemi Covid-19 di Kota Bogor: Diet Quality, Physical Activity, and Nutritional Status of Adolescents During the Covid-19 Pandemic in Bogor City Miskiyah, Ainiyah; Briawan, Dodik
Jurnal Ilmu Gizi dan Dietetik Vol 1 No 1 (2022)
Publisher : Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB dan PERGIZI PANGAN Indonesia

Tujuan dari penelitian ini adalah untuk menganalisis hubungan kualitas diet dan aktivitas fisik dengan status gizi remaja selama masa pandemi. Desain penelitian adalah cross-sectional dengan jumlah subjek sebanyak 100 siswa di SMA Negeri 5 Bogor. Pengumpulan data dilakukan secara semi daring. Data kualitas diet dihitung dari konversi food recall 2x24 jam menggunakan indeks Diet Quality Indeks for Adolescents (DQI-A) yang dimodifikasi menggunakan Pedoman Gizi Seimbang 2014. Data aktivitas fisik didapatkan dengan wawancara subjek menggunakan International Physical Activity Questionnare Short Form (IPAQ-SF). Status gizi ditentukan menggunakan indikator z-score IMT/U. Sebagian besar subjek (60%) merupakan perempuan dengan rata-rata usia 16,8±0,6 tahun. Status gizi subjek berdasarkan IMT/U secara keseluruhan tergolong normal dengan persentase 78%. Rata-rata skor DQI-A subjek yaitu 52,6%±12,1% yang tergolong cukup baik. Aktivitas fisik subjek tergolong rendah ke sedang. Tidak terdapat hubungan yang signifikan antara kualitas diet dengan IMT/U (p>0,05). Namun, status gizi IMT/U memiliki hubungan signifikan dengan skor METs (p<0,05).

Pengetahuan Gizi dan Kesehatan, Keragaman Pangan Serta Aktivitas Fisik Mahasiswa Gizi IPB Selama Masa Pandemi Covid-19: Nutrition and Health Knowledge, Dietary Diversity and Physical Activity of Nutritional Sciences Student in IPB During Covid-19 Pandemic Syifa, Nisa Hidayatus; Briawan, Dodik; Kustiyah, Lilik
Jurnal Ilmu Gizi dan Dietetik Vol 1 No 2 (2022)
Publisher : Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB dan PERGIZI PANGAN Indonesia

Prevention of Covid-19 is a crucial thing to do by everyone, including university students. Implementation of health protocols, eating various foods, and increasing physical activity are among the efforts to prevent and control Covid-19 transmission. This study aimed to analyze the relationship between nutrition and health knowledge with dietary diversity and physical activity among students at IPB University. This cross-sectional study involved 65 subjects. Data collection was carried out using google forms and telephone interviews. The results showed that during the Covid-19 pandemic, most subjects (56.9%) had a moderate knowledge of nutrition and health, and about half of the subjects (49.2%) had a good food diversity with an average consumption was 5.57±1.21 types of food. Most of the subjects (69.2%) had a light physical activity category with an average PAL of 1.49±0.128. There was no significant relationship (p>0.05) between knowledge of nutrition and health with food diversity and physical activity. However, subjects with good nutrition and health knowledge category had a slightly higher average dietary diversity score and physical activity score than those with a lower nutrition and health knowledge category.

PERSEPSI TUBUH DAN GANGGUAN MAKAN PADA REMAJA PEREMPUAN Kurniawan, Mohamad Yulianto; Briawan, Dodik
Jurnal Gizi dan Pangan Vol. 9 No. 2 (2014)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

The objective of this study was to determine the relationship of body image perception and eating disorders in female adolescents. The design was a cross sectional study applied in new under graduate students majoring in nutritional sciences at Bogor Agricultural University (IPB) involving 103 female students. The results showed that the subjects proportion in normal nutritional status was 84.5%, overweight 11.7%, obesity 1.9%, and thin 1.9%. Most of the subjects tend to have more positive body perception (48.5%) which consisted of 44.7% without eating disorders and 3.9% had eating disorders. There was only 3.9% subject had a negative perception and 7.8% subject had eating disorders with more risk such as desiring to eat continously and could not stop eating 2—3 times a month. There was no significant correlation between body image perception with eating disorders (p>0.05).

FAKTOR RISIKO STUNTING PADA ANAK USIA 0—23 BULAN DI PROVINSI BALI, JAWA BARAT, DAN NUSA TENGGARA TIMUR Nadiyah, Nadiyah; Briawan, Dodik; Martianto, Drajat
Jurnal Gizi dan Pangan Vol. 9 No. 2 (2014)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

The purpose of this study was to assess the prevalence and the risk factors of stunting among 0—23 month old children in Bali, West Java, and East Nusa Tenggara. The data was gathered from Basic Health Research 2010, Ministry of Health Republic of Indonesia. Basic Health Research 2010 was a cross-sectional survey. The Three provinces i.e Bali, West Java, and East Nusa Tenggara were selected as they had a mild, moderate, and severe levels of stunting among children aged less than five years, respectively. A total of 1 554 children aged 0—23 months were selected in the analysis. Prevalence of stunting in Bali, West Java, and East Nusa Tenggara was 35.9%, 31.4% and 45.0%, respectively. Chi-square test revealed that there are positive and significant associations between low birth weight, poor sanitation, paternal smoking in the house, low level of maternal and paternal education, low income, and mother’s height less than 150 cm with stunting among 0—23 months old children (p<0.05). Logistic regression test showed that the risk factors for stunted children were low birth weight (OR=2.21; 95%CI:1.006—4.860), mother’s height less than 150 cm (OR=1.77; 95%CI:1.205—2.594), poor sanitation (OR=1.46; 95%CI:1.010—2.126) and prelacteal feeding (OR=1.47; 95%CI:1.000—2.154). The stunting reduction should be initiated from improving the quality of antenatal care and basic neonatal care, specifically counseling of exclusive breastfeeding.

STATUS ANTROPOMETRI DENGAN BEBERAPA INDIKATOR PADA MAHASISWA TPB-IPB Yunieswati, Wilda; Briawan, Dodik
Jurnal Gizi dan Pangan Vol. 9 No. 3 (2014)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

The objective of this study was to analyze the anthropometry status, and body fat percentage of first year students in IPB. The subjects of this study were 117 IPB first year students. The result shows that most of the male subjects has a normal body mass index (75.0%), normal waist circumference (87.5%) and normal waist-hip-ratio (93.8%). Most of the male subjects has a normal body fat percentage (37.5%). In the meanwhile, most of the female subjects has normal body mass index (83.2%), normal waist circumference (98.0%) and normal waist-hip-ratio (95.0%). Most of the female subjects had a normal body fat percentage (56.0%). There was a significant correlation between body mass index, waist circumference, waist hip ratio, and percentage of body fat (p<0.05).

PERSEPSI TENTANG PANGAN SEHAT, ALASAN PEMILIHAN PANGAN DAN KEBIASAAN MAKAN SEHAT PADA MAHASISWA Puspadewi, Rekyan Hanung; Briawan, Dodik
Jurnal Gizi dan Pangan Vol. 9 No. 3 (2014)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

The study aimed to determine perception of healthy food, motives of food choices and healthy eating in undergraduate students. The design of this study was a cross sectional study with the total subjects were 120 freshman undergraduate students in nutrition sciences batch 2013/2014 in Bogor Agricultural University, consisted of 103 females and 17 males. The motives food choice was assessed by Food Choice Questionnaire (FCQ) and the healthy eating was assessed by Adolescent Food Habits Checklist (AFHC). The results showed that nutritional status of subjects was categorized as normal (81.7%), overweight (13.3%) and underweight (5.0%). The most category in the food perception of healthy food was neutral (77.5%), and this perception was at the level doubt to agree on criteria for healthy food. The main reasons of the subjects in choosing foods were on the aspects of natural content, health and price. Most of subjects were categorized in a good healthy eating (54.2%), they concerned about consumption of fruits and vegetables, as`well as intake of fat and sugar. The perception about healthy food was correlated with the reason in choosing foods (health, mood, natural content, price, familiarity, and ethics concern) (p<0.05). There was a correlation between the reason in choosing foods (health, mood, natural content, weight control, ethics concern) with the score of healthy eating (p<0.05). The overweight and obese adolescent has a healthier perception of food and eating compared than the normal subjects.

KEPATUHAN KONSUMSI SUPLEMEN BESI DAN PENGARUHNYA TERHADAP KEJADIAN ANEMIA PADA IBU HAMIL DI KOTA TANGERANG Fitri, Yuni Pradilla; Briawan, Dodik; Tanziha, Ikeu; Amalia, Leily
Jurnal Gizi dan Pangan Vol. 10 No. 3 (2015)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

ABSTRACTThe objective of this cross sectional study was to analyze the iron supplementation compliance and its influences on anemia prevalence among pregnant women in Tangerang. Structured interviews with pregnant women (n=91) were conducted between February and June 2015 in Tangerang, Banten. Duration of pregnancy, frequency of antenatal care (ANC) visits, and health worker’s practices on iron supplementation were correlated with women’s compliance to take the iron supplements (p<0.05). The prevalence of anemia was 42.9%. Poor compliance with iron supplementation was significantly associated with increased risk of anemia (OR=4.250; 95%CI: 1.425-12.671). This study implies the importance of enhancing the quality of ANC counselling to improve utilization of iron supplements and prevent anemia among pregnant women.Keywords: anemia, compliance, iron supplementation, pregnant womenABSTRAKPenelitian cross sectional study ini bertujuan untuk menganalisis kepatuhan konsumsi suplemen besi dan pengaruhnya terhadap kejadian anemia pada ibu hamil di Kota Tangerang. Wawancara terstruktur kepada ibu hamil (n=91) dilakukan pada bulan Februari sampai Juni 2015 di Tangerang, Banten. Usia kehamilan, frekuensi kunjungan antenatal care (ANC), dan praktik petugas kesehatan dalam suplementasi besi berhubungan dengan kepatuhan ibu dalam mengonsumsi suplemen (p<0,05). Prevalensi anemia pada ibu hamil sebesar 42,9%. Ketidakpatuhan ibu dalam mengonsumsi suplemen besi meningkatkan risiko terjadinya anemia secara signifikan (OR=4,250; 95%CI: 1,425-12,671). Hasil penelitian ini menunjukkan pentingnya meningkatkan kualitas konseling saat ANC untuk meningkatkan kepatuhan konsumsi suplemen besi dalam upaya pencegahan dan penanggulangan anemia pada ibu hamil.Kata kunci: anemia, ibu hamil, kepatuhan, suplementasi besi

Co-Authors . Hartoyo A'immatul Fauziyah Abdul Razak Thaha Abdul Razak Thaha Abdul Salam Abdul Salam Adriyani, Ari Agus Triwinarto Aisyah Fathul Jannah alfiah alfiah Alfiah, Elma Ali Khomsan Ali Rosidi Amelia, Leily Amelia, Leily Andi Imam Arundhana Andri Susanti Anggiruling, Dwikani Oklita Anita Christina Sembiring Anna Febritta Intan Sari Ari Adriyani Aris Sulaeman Aslis Wirda Hayati Baiq Fitri Rahmiati Betty Yosephin Simanjuntak Budi Iman Santoso BUDI SETIAWAN Budi Setiawan Budi Setiawan Budi Setiawan Cesilia M Dwiriani Clara M Kusharto Dadang Sukandar Daus, Firdaus Firdaus Dewi Permaesih Dewi, Mira Dewi, Mira Dewi, Mira Dian Herawati Dias Indrasti Dondin Sayuthi Drajat Martianto DWI HASTUTI Dyah Umiyarni Purnamasari Eko Hari Purnomo El Zenitia Villa Rinjani Elvandari, Milliyantri Elvira Syamsir Emmy S Karsin Eneng Nunuz Rohmatullayaly Ermita Arumsari Erni Rukmana Ernis Asanti Erry Yudhya Mulyani Erry Yudhya Mulyani Evy Damayanthi Fahim M. Taqi Farida Dwi Rokhmah Fasli Jalal Fauziah, A'immatul Febiani Riskika Fitrah Ernawati Galih Purnasari Hadi Riyadi Hanifah Nuryani Lioe Hardinsyah Heldi, Ilza Wahyuni Heldi, Ilza Wahyuni Heryanda, Mahfuzhoh Fadillah Hidayat Syarief Hidayat Syarief Hidayat Syarif Hidayat Syarif Husnul Mar'ah I Gusti Bagus Wiksuana Ikeu Ekayanti Ikeu Tanziha Ikeu Tanziha Imas Destiara Iriyani Harun Irmaida Irmaida Irman Hermadi Iskari Ngadiarti Jus'at, Idrus Karlina Nurcahyo Kartika Annisa Khomsan, Khomsan Kudang Boro Seminar Leily Amalia Leily Amelia Leily Amelia Lilik Kustiyah Lilik Kustiyah Lilik N Yuliati Lilis Nuraida Linda Riski Sefrina Listyani Hidayati Listyani Hidayati M Muchtar M. Aries, M. M. Taqi, Fahim Madaniyah, Siti MADE ASTAWAN Mar'ah, Husnul Marhamah . Mei Rini Safitri Mewa Ariani Migi Barunawati Miskiyah, Ainiyah Mohamad Yulianto Kurniawan Mohamad Yulianto Kurniawan Mufidah, Amna Muhamad Rizal Martua Damanik Muhammad Rivai Muhilal . Muhilal ., Muhilal Nadiyah Nadiyah Nasution Nasution Netta M. Putri Ni Made Putria Sukma Febriyani Nida Nadia Rifsyina Nita Yulianis Nunung Cipta Dainy Nur Hikmawaty Syarifuddin Nuradhiani, Annisa Nuri Andarwulan Nurpratama, Widya Lestari Nurul Muslihah Oktaviana Purnamasari Paramitha Rachma Pramita Ariawati Putri Pranita, Rani Fitri Pudji Muljono Purwiyatno Hariyadi Pusparini Pusparini Pusparini Pusparini Pusporini Pusporini Pusporini, Pusporini Putri Putri, Putri Putri, Dini Rizkiani Putri, Pramita Ariswati Putri, Pramita Ariswati Putri, Widya Ayu Kurnia Rahmaniya, Liya Putri Rahmasari, Nisya Cesaryani Rahmasari, Nisya Cesaryani Rahmawati Rahmawati Rahmawati, Rahmawati Ratu Diah Koerniawati Refdanita Refdanita Refdanita, Refdanita Rekyan Hanung Puspadewi Rezzy Eko Caraka Rimbawan , Rokhmah, Farida Dwi Sedayu, Tyas Rara Siti Aisyah Solechah Siti Madanijah Siti Madanijah Siti Madanijah Siti Madanijah Siti Madaniyah Sri Anna Marliyati Sri Mustika Srirezeki, Yulia Sudikno Sudikno Sudikno Sudikno Sudikno Sudikno Surlitah, Sutemy Sutanti, Yeti Syifa, Nisa Hidayatus Tetty Herta Tin Herawati Tiurma Sinaga Tjahja Muhamdri Tonny C Maigoda Tonny C Maigoda Tyas Permatasari Tyas Permatasari Tyas Rara Sedayu Vera Uripi Vitria Melani, Vitria Widya Ayu Kurnia Putri Wilda Yunieswati Wirawanti, Ika Wirya Woro Riyadina Woro Riyadina Yayat Heryatno Yayuk Farida Baliwati Yekti H Effendi Yekti Widodo Yekti Widodo Yosepha Mextiany Ganella Gurang Yulina Eva Riany Yuni Pradilla Fitri Zulaikhah ., Zulaikhah Zulaikhah Zulaikhah Zulaikhah Zulaikhah, Zulaikhah Zulhadiman

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