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All Journal VALENSI Teknologi dan Kejuruan: Jurnal teknologi, Kejuruan dan Pengajarannya JURNAL KIMIA SAINS DAN APLIKASI Jurnal Pendidikan Teknologi dan Kejuruan Al-Manahij: Jurnal Kajian Hukum Islam Media Penelitian dan Pengembangan Kesehatan agriTECH Jurnal Pendidikan Ilmu Sosial R.E.M (Rekyasa Energi Manufaktur) Jurnal Manajemen Pendidikan BERITA BIOLOGI E-Dimas: Jurnal Pengabdian kepada Masyarakat Edukasi: Jurnal Pendidikan Jurnal Pengembangan Teknologi Informasi dan Ilmu Komputer Jurnal Biodjati AL-IDARAH: JURNAL KEPENDIDIKAN ISLAM ANNALES BOGORIENSES Justek : Jurnal Sains Dan Teknologi Jurnal Agrotek UMMat SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Journal of Tropical Crop Science Jurnal Pro Hukum : Jurnal Penelitian Bidang Hukum Universitas Gresik Al - Tadabbur: Jurnal Ilmu Al-Qur'an dan Tafsir GERVASI: Jurnal Pengabdian kepada Masyarakat Teknologi Indonesia JURNAL PANGAN Musamus Journal of Physical Education and Sport (MJPES) Indonesian Journal of Halal Research Jurnal Ekonomi Manajemen Sistem Informasi APTEK Rayah Al Islam : Jurnal Ilmu Islam Jurnal PORKES Community Development Journal: Jurnal Pengabdian Masyarakat SUHUF: Jurnal Pengkajian Al-Qur'an dan Budaya International Journal of Social Learning (IJSL) Journal La Lifesci International Journal of Progressive Mathematics Education JUSTIN (Jurnal Sistem dan Teknologi Informasi) Jurnal Agro Dedikasi Masyarakat (JADM) Journal of Office Administration : Education and Practice Jurnal Energi dan Inovasi Teknologi Indonesian Health Issue Tsaqofah: Jurnal Penelitian Guru Indonesia Jurnal Magister Akuntansi Trisakti Jurnal: International Journal of Engineering and Computer Science Applications (IJECSA) Bulletin of Network Engineer and Informatics (BUFNETS) Journal of Educational Management Research PANDU: Jurnal Pendidikan Anak dan Pendidikan Umum Pengabdian Jurnal Abdimas JPMAT Prosiding Seminar Nasional Keperawatan Universitas Muhammadiyah Surakarta Al-Qudwah: Jurnal Studi Al-Qur'an dan Hadis El-Mujtama: Jurnal Pengabdian Masyarakat Cocos Bio Protech Biosystems Journal Journal of Multidisciplinary Inquiry in Science, Technology and Educational Research Jurnal Kefarmasian Indonesia Jurnal Pengabdian Dosen Republik Indonesia (JPDRI) Jurnal Ilmiah Cano Ekonomos Annales Bogorienses Berita Biologi
Ahmad Fathoni
Universitas Darussalam Gontor
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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The Effect of Fermentation Time on The Quality of Mocaf (Modified Cassava Flour) with Raw Material Bokor Genotype Cassava Prastiwi, Erfa Kurnia; Fatoni, Rois; Fathoni, Ahmad; Setiarto, R. Haryo Bimo; Damayanti, Ema
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 13 No. 1 (2024): March 2024
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v13i1.12-26

Abstract

Cassava genotype Bokor has a fairly high content of beta carotene, which is beneficial for health and can also support the development of the functional food industry. MOCAF (Modified Cassava Flour) is a product made from cassava flour which is processed by modifying cassava cells through fermentation. This study aims to analyze the effect of long fermentation time on the characteristics of MOCAF from beta-carotene-rich cassava genotype Bokor. In this study, three variations of fermentation time were used, namely 15 hours, 24 hours and 40 hours. The research results showed that the time of fermentation affected the physicochemical properties of MOCAF. NIR analysis showed that the fermentation time affected the chemical composition of MOCAF. At 40 hours (last time of fermentation), there was a decrease in fat content with a value of 1.59% and an increase in water, protein and fibre content with a value of 13.71%, 3.94% and 2.28%, respectively. Proximate analysis showed that there was an effect of the length of fermentation time on the MOCAF content, namely at 40 hours, there was an increase in water content with a value of 10.10%, a decrease in dry matter, ash, protein, fat, fibre with a value of 89.90%, 0.60%, 0.78% respectively, 0.45%, and 1.29%. Scanning Electron Microscope (SEM) analysis shows the effect of fermentation time on the morphological properties of MOCAF starch granules. The longer the fermentation time, the more perforated or damaged the surface of the starch granules. Keywords:  Fermentation time, MOCAF flour, NIR (Near Infrared), Proximate, SEM (Scanning Electron Microscope) 
Assessment of Yellow and White Fleshed Cassava Tuberous Root Cultivars Reveals Different Responses to Post-harvest Physiological Deterioration Rahmawati, Rika Sri; Fathoni, Ahmad; Sukma, Dewi; Ardie, Sintho Wahyuning; Sudarsono, Sudarsono
Journal of Tropical Crop Science Vol. 11 No. 01 (2024): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jtcs.11.01.64-73

Abstract

Identification of post-harvest physiological deterioration (PPD) tolerance in cassava is crucial, as PPD significantly hampers the cassava tuberous root industry by shortening storage periods post-harvest and diminishing product quality. Characteristics linked to PPD tolerance encompass high carotenoid levels and low dry matter content (DMC). This study aimed to evaluate the PPD responses of six yellow fleshed and ten white-fleshed cassava tuberous roots and determine the source of PPD tolerance. PPD and DMC assessments were conducted using standard methods at three storage periods: 2, 5, and 10 days after harvest (DAH). The k-means clustering analysis revealed six clusters, each corresponding to distinct PPD symptom patterns and tolerance statuses. Cluster 1, comprising three yellow-fleshed and three white-fleshed cassava cultivars, demonstrated PPD tolerance with minimal symptoms up to 5 DAH. Clusters 2 and 3 exhibited a moderate PPD response with elevated symptoms at 5 DAH, comprising three yellow-fleshed and three white-fleshed cassava cultivars. Clusters 4 to 6 displayed a sensitive response to PPD, showcasing a significant increase in symptoms at 5 and 10 DAH, with four white-fleshed cassava cultivars identified within this cluster. These findings underscored the presence of PPD tolerance in both yellow-fleshed and white-fleshed cassava tuberous roots. The correlation between PPD and DMC was significant only at 2 DAH, displaying a moderate positive correlation. Consequently, this study identified three cultivars, “Carvita-25”, “Manggu”, and ““Ubi Kuning””, with high DMC and low PPD incidence at 5 DAH, suggesting their suitability for further breeding programs.
Peningkatan Kapasitas Desa Bangun Purba sebagai Desa Mandiri Air Bersih Berbasis Masyarakat yang Berkelanjutan Febriani, Yeza; Fathoni, Ahmad; Rahmi, Alfi; Saleh, Arif Rahman
E-Dimas: Jurnal Pengabdian kepada Masyarakat Vol 11, No 4 (2020): E-DIMAS
Publisher : Universitas PGRI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26877/e-dimas.v11i4.4634

Abstract

Pada tahun 2017 Desa Bangun Purba mendapat bantuan PAMSIMAS (program nasional penyediaan air minum dan sanitasi berbasis masyarakat) yang menyediakan air bersih kapasitas 1 liter/detik dengan sumber air dari mata air yang dialirkan ke sungai. Akan tetapi airnya tercemar dan mengandung besi (Fe) dan mangan (Mn) yang ditandai dengan warna air yang berubah menjadi kuning-coklat setelah kontak dengan udara. kegiatan Program Pengembangan Desa Mitra (PPDM) diharapkan dapat memberdayakan masyarakat desa melalui KKM dan BUMDES selaku mitra sebagai subjek (pelaku) program dengan upaya peningkatan kapasitas sehingga terbentuk desa mandiri air bersih yang berkelanjutan melalui penyediaan sarana berupa teknologi tepat guna (TTG) instalasi pengolahan air bersih layak konsumsi dan air minum isi ulang serta peningkatan kapasitas dan tata kelola kelembagaan. Tujuan khusus dari kegiatan PPDM ini adalah Perluasan prasarana jaringan sambungan rumah tangga kepada masyarakat desa bangun purba, peningkatan kapasitas KKM Paya Ambar dan BUMDES bangun purba dalam mengelola TTG instalasi air bersih dan unit usaha air minum isi ulang, Peningkatan kualitas kesehatan dan ekonomi masyarakat melalui unit usaha air isi ulang yang dikelola oleh BUMDES. Metode pelaksanaan dalam program pengabdian antara lain: 1) peningkatan infrastruktur, 2) penyediaan teknologi, dan 3) peningkatan kapasitas lembaga agar dihasilkan Desa Bangun Purba yang mandiri air bersih yang berkelanjutan. Hal ini menjadi objek edukasi bagi masyarakat desa, dunia akademik dan desa lain. Hasil yang diperoleh yaitu penyediaan teknologi tepat guna pengolahan air bersih menjadi air layak konsumsi kapasitas 30 L/min, peningkatan pengetahuan pengurus KKM yang mengoperasikan sistem pengolahan air bersih layak konsumsi dan depot air minum, Unit usaha depot air minum telah terbentuk dengan kapasitas 200 galon/hari, unit ATM air minum dengan kapasitas 200 galon perhari telah dirancang. Dengan adanya kegiatan ini diharapkan dapat meningkatkan kehidupan masyarakat desa baik dari aspek kesehatan maupun ekonomi. 
The Effect of Drying Method on The Quality of MOCAF (Modified Cassava Flour) from Raw Material Beta-Carotene-Rich Bokor Genotype Cassava Aprilia, Aqsha Putri; Fathoni, Rois; Fathoni, Ahmad; Setiarto, Raden Haryo Bimo; Damayanti, Ema
agriTECH Vol 44, No 2 (2024)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/agritech.84155

Abstract

The high dependence on flour imports is a significant challenge to overcome by processing local food ingredients through diversification. To address this challenge, the use of MOCAF (Modified Cassava Flour) as a substitute for wheat flour has been carried out in the manufacture of wet and dry noodles, along with analog rice, and bread. The optimization of MOCAF production from beta-carotene-rich cassava depends on the selection of appropriate equipment technology and drying process. Therefore, this study aimed to analyze the effect of drying method on MOCAF characteristics of beta-carotene-rich cassava genotype. The analysis was carried out using two methods, namely sun drying for 3-4 days and oven drying at 60 o C for 24 hours. Parameters analyzed included viscosity, solubility, syneresis, Near Infra-Red analysis, proximate analysis, and Scanning Electron Microscope (SEM). The results showed that drying affected the physicochemical properties of MOCAF, including viscosity, solubility, and syneresis. NIR (Near-infrared) and proximate analysis showed that drying process affected the decrease in moisture, ash, protein, and fat content, along with an increase in crude fiber, and dry fiber matter content. Furthermore, SEM microstructural analysis resulted in the reformation of starch granules, characterized by changes in morphology and structure, such as the separation of irregular spherical shapes, and hollowness.
Bulk density and water capacity analysis at magot compost and at soil containing pumice on Lombok Island Fathoni, Ahmad; Suhairin, Suhairin; Wahyuni, Ida; Muliatiningsih, Muliatiningsih
Jurnal Agrotek Ummat Vol 10, No 2 (2023): Jurnal Agrotek Ummat
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v10i2.14518

Abstract

Mineral soil has a high bulk density and is a limiting factor as a nursery medium. For the application of nursery media, planting media that is light, large water holding capacity are also needed. The magot compost comes from the Magot Lingsar unit the Regional TPA of NTB Province and the soil contains pumice an average of 68.2% comes from Tanak Beak Village, Central Lombok Regency, which has potential as a medium for nurseries. The purpose of this study was to identify the Bulk Density and water holding capacity of magot compost and soil containing pumice with the control variable of mineral soil from Labuapi, West Lombok Regency. Bulk density analysis method by analyzing dry weight per unit volume on soil rings and water capacity by analyzing wet weight minus dry weight. The subjects studied were magot compost with size < 2 mm, soil containing pumice size < 2 mm and control soil mineral rice fields. The results showed that the lowest Bulk Density was magot compost 0.42 gr/cm3, soil containing soil 0,64 gr/cm3, and rice field soil 1.42 gr/cm3, this was because magot compost was residue from waste. While the largest water holding capacity was soil containing pumice of 42.67%, magot compost 22.00%, and paddy soil 6.33%, caused by the number of macro and micro pores in pumice, whereas in magot compost water is bound to the humus surface. Suggestions for further research are the permanent wilting point time test on plant seeds.
Effect of adhesive concentration and particle size on the quality of hazelnut shell briquettes with glutinous rice adhesive Huda, Ahmad Akromul; Karyanik, Karyanik; Muliatiningsih, Muliatiningsih; Fathoni, Ahmad; Hakim, Abdul
Jurnal Agrotek Ummat Vol 10, No 4 (2023): Jurnal Agrotek Ummat
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v10i4.19663

Abstract

One alternative energy that can be used as a substitute for fuel oil and gas is biomass energy such as briquettes. This study aims to determine the amount of heat, moisture content and ash content of briquettes made using hazelnut shells and glutinous rice adhesives that vary in adhesive concentration and particle size. This study used a complete randomised design (CRD) with variations in glutinous rice concentration of 20%, 30%, and 40% while the particle sizes used were 12 mesh and 24 mesh. The results showed that the adhesive concentration did not significantly affect the test parameters while the particle size affected the moisture content, ash content and calorific value of the briquettes. The highest calorific value was obtained by using 24 mesh particle size with 20% adhesive concentration with a calorific value of 5321 cal/g while the 12 mesh particle size produced the highest calorific value of 4704 cal/g at 20% adhesive concentration. The lowest moisture content value was obtained by using 24 mesh particle size with 20% adhesive concentration with a moisture content value of 6.9% while the 12 mesh particle size produced the lowest moisture content value at 20% adhesive concentration with a value of 7.4%. The lowest ash content value was obtained by using 24 mesh particle size with 30% adhesive concentration with an ash content value of 4.99% while the 12 mesh particle size produced an ash content value of 5.82%. The use of 12 mesh particle size is not in accordance with SNI standards because the heating value produced is still below 5000 cal/gr while the use of 24 mesh particle size is in accordance with SNI standards for all test parameters.
BIMBINGAN DAN PENYULUHAN PENINGKATAN LITERASI AL-QUR'AN DENGAN METODE 3 T DAN 1 M DI MAJLIS TAKLIM RAUDLATUL IJTIJAD KECAMATAN PULE KABUPATEN TRENGGALEK Fathoni, Ahmad
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Volume 5 No 1 Tahun 2024
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v5i1.26244

Abstract

Metode 3T+1M merupakan salah satu metode yang mudah, efektif dan sesuai diimplementasikan pada masyarakat. Artikel bertujuan untuk mengkaji bimbingan dan penyuluhan peningkatan literasi Al Qur’an dengan metode 3T+1M (Tasmi’, Tafhim, Tikrar dan Muroja’ah) di Majlis Taklim Raudlatul IJtihad Kecamatan Pule Kabupaten Trenggalek. Metode yang digunakan dalam penyuluhan ini adalah metode kualititatif dengan jenis peneltian lapangan. Teknik analisis data melalui tahapan reduksi data, penyajian data dan kesimpulan. Hasil penyuluhan ini menunjukkan bahwa pada tahap perencanaan, penyuluh melakukan analisis terhadap masyarakat binaan untuk menyesuaikan pelajaran, dan kondisi kemampuan masyarakat. Pelaksanaannya yakni dengan mendengarkan ayat-ayat dari Al Qur’an yang dibaca penyuluh, menjelaskan pelajaran terkait kaidah bacaan dari ayat tersebut, membaca berulang-ulang hingga masyarakat mempelajari pelajaran yang diberikan, kemudian mengulang kembali pelajaran yang diberikan bersama penyuluh. Evaluasi dari metode ini dilakukan dengan mengadakan refleksi pengajian dan motivasi. Hal ini menyebabkan motivasi mempelajari Al Qur’an semakin membaik dan meningkat, sehingga dari penyuluhan ini terjadi implikasi perubahan perilaku yang semula bosan, malas dan enggan melakukan setoran pelajaran, menjadi bersemangat dan penuh kegembiraan dalam melakukan setoran Al Qur’an.
Analysist of User Satisfaction of the High School Student Admissions Website using the User Experience Questionnaire Method Prabowo, Ardian Adi; Fathoni, Ahmad; Nugroho, Anjis Sapto; Nugroho, Kristiawan; Farooq, Omar
International Journal of Engineering and Computer Science Applications (IJECSA) Vol. 4 No. 1 (2025): March 2025
Publisher : Universitas Bumigora Mataram-Lombok

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/ijecsa.v4i1.4841

Abstract

In the era of digitalization of public services, web-based student registration systems have become an important instrument in the education sector. The Website for New Student Admission (PPDB) of Senior High Schools (SMA) and Vocational High Schools (SMK) in Central Java Province has been implemented as a single platform for new student registration, but the main problem identified is the lack of a comprehensive evaluation of the level of user satisfaction with the quality of interaction experience with this platform, especially after the emergence of several complaints on the official PPDB social media regarding the system flow, services, and website appearance. The purpose of this study is to measure and analyze the level of user satisfaction with the PPDB website of SMA/SMK in Central Java Province using the User Experience Questionnaire (UEQ) approach which covers six aspects of user experience. This research method is descriptive quantitative with a survey approach using a standardized UEQ instrument consisting of 26 question items, involving 30 respondents of class X students of SMA Negeri 1 Karanganyar Demak selected using a 10% sampling technique from the population. The results of this study are indicate that the efficiency criteria obtained the highest score of 1.125, while the novelty criteria received the lowest score of 0.792, with the benchmark comparison diagram indicating a position below average (poor) in the criteria of attractiveness (1.061), clarity (1.092), accuracy (0.983), and stimulation (0.992), while in the criteria of efficiency and novelty, they are in a position above average (quite good). The implication of these findings underlines the need for further development in the aspects of visual appeal, clarity of information, accuracy of functions, and interaction stimulation to improve the overall quality of the user experience of the PPDB website.
Isolation of Microorganisms and Its Application for Decolorization of Anthraquinone and Azo Dyes from Textile Wastewater Fathoni, Ahmad; Jeong, Soo Kyoung; Kim, Joon Kyun
Annales Bogorienses Vol. 17 No. 1 (2013): Annales Bogorienses
Publisher : BRIN

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The treatment of textile waste water
ANTIOXIDANT AND ANTIBACTERIAL ACTIVITIES OF ETHYL ACETATE EXTRACT OF ACTINOMYCETES ISOLATED FROM TERMITE NESTS Fathoni, Ahmad; Kamal, Andi Saptaji; Hafid, Lukman; Marlina, Lina; Efendy, Oscar; Putri, Ade Lia; Praptiwi, Praptiwi; Agusta, Andria
Berita Biologi Vol 23 No 1 (2024): Berita Biologi
Publisher : BRIN Publishing (Penerbit BRIN)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55981/beritabiologi.2024.3618

Abstract

Actinomycetes are an important source for the discovery of bioactive secondary metabolite compounds. Over 10,000 bioactive metabolite compounds have been isolated from terrestrial actinomycetes with various biological activities, such as antibiotic, antiviral, anti-inflammatory, antitumor, anticancer, and antioxidant. One source of origin for actinomycetes is soil, including termite nests. Utilization of natural sources such as actinomycetes from termite nests as antioxidants and antibacterials can be an alternative source of production of new secondary metabolite compounds. This research aims to evaluate the antioxidant and antibacterial activities of actinomycete extracts from termite nests. Antioxidant activity using the DPPH free radical scavenging method, and antibacterial activity against S. aureus. Antioxidant and antibacterial activity were performed by using the TLC dot-blot, TLC bioautography, and microdilution methods to determine the inhibitory concentration of 50% (IC50), antioxidant activity index (AAI), and minimum inhibitory concentration (MIC). From the 33 extracts tested, 16 extracts showed antioxidant activity with IC50 values range of 76.64-126.22 µg/mL or AAI value > 0.05 (moderate), and 8 extracts had moderate antibacterial activity against S. aureus (MIC values range of 256-512 µg/mL). Future research for scaling-up of actinomycete culture, isolating of active compounds, determining of the chemical structure of active compounds, and further testing as antioxidants and antibacterials still need to be carried out.
Co-Authors -, Munoto Abdul Aziz Abdul Basid Abdul Hakim Abdul Malik Abdul Muhaimin, Abdul Adi Gunawan, Adi Adi Supratikto, Adi Ahmad Muhibbin Ahmad Zain Sarnoto Aini, Isnawatul Akbar, Muhammad Aminul Aldy, Aldy Alfan Habib, Muhammad Alfarus, Denny Alfi Rahmi, Alfi Alfiah, Lufita Nur Alpiana, Alpiana Amilia, Nurul AMINUDIN ANDRIA AGUSTA Anjis Sapto Nugroho Anshori, Muhammad Helmi Anton Anton Antonius Herry Cahyana Aprilia, Aqsha Putri Arginia, Della Arif Nurkanto Arif Rahman Saleh Arip, Moh Astuti, Tri Dwi Ayuniyyah, Q Azhar, Fachri Azis Hakim Azis, Sri Misykat Azmi Asra, Azmi Azmi, Aulul Baiq Desi Dwi Arianti Basirun, Basirun Dewi Sukma DEWI WULANSARI Dian Kristiawan Nugroho Dody Pratama Marumpe Durinda Puspasari Efendi, Oscar Efendy, Oscar Effendi, Oscar Eko Supriyanto Ema Damayanti Emilyani, Desty Eri Zuliarso Erik Estrada Ernawati Sinaga Erni Romansyah Euis Ismayati Evana, Evana - Farooq, Omar Fatahillah, Ahmad Fathoni, Rois Fitriani Fitriani Fitriyanto, Arief Hafid, Lukman Haq, M. Ziyadul Hard, Rasyd Hariadi Hariadi Hariyanto Hengky Anra Heri Kuswanto Hidayatullah, Tobib Huda, Ade Naelul Huda, Ahmad Akromul Husni Tamim, Muhammad Ida Wahyuni Ikhsan Gunawan Indra Himayatul Asri Irdawati, I Irma Sari Ismatullah, Kholida Ismiyarto Ismitarto Iwan Kurniawan Subagja I’tishom Billah, Muhammad Qudwah Jamaludin . Jeong, Soo Kyoung Jeong, Soo Kyoung Jumesam, Jumesam Junaidin, Junaidin Kamal, Andi Saptaji Kamaludin, Basori Kartika Dyah Palupi Karyanik, Karyanik Keim, Ary P Khairunnisa, Imma Jannati Khoirul Muhtadin Kholisho, Yosi Nur Kim, Joon Kyun Kim, Joong Kyun Legisnal Hakim lina marlina, lina Maksum, M. Syukron Maliq, Nina Marianah, Marianah Markhamah Mawe, Hannatul Mayasti, Nur Kartika Indah Mohammad Fathi Royyani, Mohammad Fathi Mohammad Irfan Molo, Hasanuddin Muanah, Muanah Muhamad Arpan Muhammad Ilyas Muhammad Ramli Muliatiningsih Muliatiningsih Mustafidah, Mabrurotul Mu’iz Widayat, Walid N. Sri Hartati, N. Sri Naelul Huda, Ade Ngadiwiyana M.Si. S.Si. Nofriser, Nofriser Nunung Ariandani Nur Annisa Istiqamah Nur Halifa Nurhayati, Nurhayati Nurhikmah Sasna Junaidi Sasna Junaidi, Nurhikmah Sasna Junaidi Sasna Nurlaela, Lutfiyah Oktiva, Yayuk Dwi Pipit Irawati Prabowo, Ardian Adi Pramono Pramono Praptiwi Praptiwi Prastiwi, Erfa Kurnia Pratiwi Pratiwi Purwo Subekti Puspa, Rahma Putra, Aldho Pramana Putra, Reinaldo Dede Putri, Ade Lia Putu Sudira R. Haryo Bimo Setiarto, R. Haryo Bimo Raden Haryo Bimo Setiarto, Raden Haryo Bimo Rahmawati, Rika Sri Rina Nopiana Rois Fatoni Royani, M Fathi ryanjani lila anggraita SAKINAH, PUTRI Salma, Aninda Sandra Hermanto Saputra, Andra Sasna Junaidi, Nurhikmah Septiana, Nurwinda Sari Sintho Wahyuning Ardie Siregar, Barita Juliano Sudarsono Sudiyanto, I wayan Suhairin, Suhairin Supari Muslim Suryansah Swahip, Swahip Syafri Edi Syamsiar, Syamsiar Syirril Ihromi, Syirril Tanjung, H Tarso Rudiana, Tarso Tiwi, Praptiwi Toman, Sarah Husain Tri Afirianto, Tri Tri Murningsih, Tri Tri Rijanto Tursina Tursina Uska, Muhammad Zamroni Visto, Yohanes Wahyudi Wahyudi Wariso Wariso, Wariso Wazni, M Khairul Wijoyo, Moh. Noer Tondo Winna Dharmayanti Yeza Febriani Yose Rizal Yuliasri Jamal Zaki Al Fatih, Moh Zakiy, Ahmad Zuliawan, Ikbal Zulkarnain, Lalu Iskandar