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DEWI FITRIANI
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TINGKAT STRES DAN PHSYICAL ACTIVITY SAAT WORK FROM HOME DENGAN INSIDENSI HIPERTENSI PADA GURU SD KELURAHAN PENGASINAN BOGOR DI MASA PANDEMI COVID 19 Fitriani, Dewi; Wijaya, Rafiqa Dora; Yudiatma, Muh Firman; Fitria, Degita
Edu Dharma Journal :Jurnal penelitian dan pengabdian masyarakat Vol 7, No 1 (2023): Edu Dharma Journal: Jurnal Penelitian dan Pengabdian Masyarakat
Publisher : Sekolah Tinggi Ilmu Kesehatan Widya Dharma Husada Tangerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52031/edj.v7i1.527

Abstract

ABSTRACTThe relationship between stress and hypertension occurs because nerve activity increases blood pressure. An inactive person tends to have a higher heart rate, so the heart muscle works harder with each contraction. The more the muscle pumps, the greater the pressure imposed on the arteries, increasing blood pressure. This study aimed to determine the relevance between stress levels and physical activity with hypertension in teachers at the Elementary School in Kelurahan Pengasinan during the work from home (WFH) in the COVID-19 pandemic. This quantitative research method uses a questionnaire with a cross-sectional research method. The purpose is to determine the relationship between the independent and dependent variables. The data were collected using a questionnaire to determine the level of stress and physical activity of the teachers and to use a blood pressure meter to determine the blood pressure results. Seventy elementary school teachers in Kelurahan Pengasinan in 2022 were the sample for this research. The results show that more than half of the respondents experienced moderate stress levels (51.4%) and 28 respondents (40%) experienced low physical activity with normal blood pressure. The results of the Spearman Rank statistical test obtained a p-value of 0.000 0.05. It is concluded that there is a significant relationship between stress levels, physical activity, and hypertension incidence. The thesis suggests that health institutions can provide education for teachers to control the level of stress and physical activity on the incidence of hypertension ABSTRAKHubungan stress dengan hipertensi terjadi karena adanya aktivitas saraf dapat meningkatkan tekanan darah. Seseorang yang tidak aktif cenderung mempunyai frekuensi denyut jantung yang lebih tinggi sehingga otot jantungnya bekerja lebih keras pada setiap kontraksi, makin sering otot memompa maka semakin besar tekanan yang dibebankan pada arteri sehingga tekanan darah meningkat. Tujuan penelitian ini adalah untuk mengetahui hubungan tingkat stress dan aktivitas fisik dengan kejadian hipertensi pada guru SD kelurahan pengasinan saat pengalaman work from home dimasa pandemi covid-19. Metode penelitian ini merupakan penelitian kuantitatif menggunakan kuesioner dengan metode penelitian cross sectional. Tujuan penelitian ini adalah untuk mengetahui hubungan antara variabel independent dengan variabel dependen, data yang dikumpulkan dengan kuesioner untuk mengetahui tingkat stress dan aktivitas fisik guru, dan menggunakan tensi meter untuk mengetahui hasil tekanan darah. Jumlah sampel 70 Guru SD di Kelurahan Pengasinan Tahun 2022. Dari Hasil penelitian diperoleh lebih dari setengah responden mengalami tingkat stress sedang sebanyak (51,4%). Hampir setengah responden mengalami aktivitas fisik rendah dengan hasil tekanan darah normal berjumlah 28 responden (40%). hasil penelitian yang telah dilakukan dengan menggunakan uji statistik Spearman Rank diperoleh nilai p-value sebesar 0,000 0,05 Di simpulkan bahwa ada hubungan yang signifikan antara tingkat stress dan aktivitas fisik dengan kejadian hipertensi. Saran dari hasil penelitian ini diharapkan institusi Kesehatan dapat memberikan edukasi kepada Guru untuk selalu mengontrol tingkat stress dan aktivitas fisik yang dilakukan terhadap kejadian hipertensi.  
HUBUNGAN LAMA MENJALANI TERAPI HEMODIALISIS DENGAN KUALITAS HIDUP PASIEN PENYAKIT GINJAL KRONIK DI RUANG HEMODIALISA RUMAH SAKIT DR SITANALA TANGERANG Fitriani, Dewi; Pratiwi, Rita Dwi; Saputra, Roni; Haningrum, Katarina Silvia
Edu Dharma Journal :Jurnal penelitian dan pengabdian masyarakat Vol 4, No 1 (2020): Edu Dharma Journal: Jurnal Penelitian Dan Pengabdian Masyarakat
Publisher : Sekolah Tinggi Ilmu Kesehatan Widya Dharma Husada Tangerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52031/edj.v4i1.44

Abstract

KORELASI PERILAKU KESEHATAN DAN EFEK SAMPING OAT DENGAN KEPATUHAN PENDERITA TUBERKULOSIS PARU DI PUSKESMAS KERANGGAN TANGERANG SELATAN Fitriani, Dewi; Listiana, Ida; Pratiwi, Rita Dwi; Mulia, Mulia
Edu Dharma Journal :Jurnal penelitian dan pengabdian masyarakat Vol 5, No 1 (2021): Edu Dharma Journal: Jurnal Penelitian Dan Pengabdian Masyarakat
Publisher : Sekolah Tinggi Ilmu Kesehatan Widya Dharma Husada Tangerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52031/edj.v5i1.98

Abstract

Menurut WHO, tahun 2015 Indonesia berada di posisi 3 dari 22 negara dengan beban penderita TB sebesar 10,0%. Pada tahun 2019, di wilayah Puskesmas Keranggan kota Tangerang Selatan terdapat sebanyak 110 kasus TB paru/100.000 penduduk. Insidensi TB paru banyak ditemukan di wilayah Puskesmas Keranggan kota Tangerang Selatan yaitu sebanyak 78 kasus. Tujuan penelitian ini adalah Mengetahui Korelasi Perilaku Kesehatan dan Efek Samping dengan tingkat kepatuhan penderita tuberkulosis Paru pada fase intensif di Puskesmas Keranggan tahun 2019. Desain penelitian menggunakan analitik cross sectional. Pengambilan data penelitian menggunakan kuesioner dan wawancara observasional. Populasi dalam penelitian ini adalah seluruh penderita TB paru periode September 2019-Januari 2020 yaitu 62 orang. Analisis statistik yang digunakan adalah uji chi-square. Hasil penelitian menunjukkan ada Korelasi antara tingkat kepatuhan berobat dengan perilaku kesehatan pada penderita TB paru dengan nilai p-value = 0,026. Tetapi tidak terdapat Korelasi dengan efek samping OAT dengan nilai p-value = 0,212. Disarankan dapat dijadikan sebagai bahan dalam mengetahui adanya Korelasi Perilaku Kesehatan dan Efek Samping OAT dengan tingkat kepatuhan Penderita Tuberkulosis Paru pada Fase Intensif di Puskesmas Keranggan Tahun 2020.
HUBUNGAN PENGETAHUAN DAN SIKAP PASIEN TBC PARU DENGAN PERILAKU PEMERIKSAAN HIV DI PUSKESMAS PAMULANG KOTA TANGERANG SELATAN AYUNINGTYAS, GITA; FITRIANI, DEWI; FITRIANI, DHIA DIANA; LESTARI, R TRI RAHAYUNING; HARDIANTI, TITA
Edu Dharma Journal :Jurnal penelitian dan pengabdian masyarakat Vol 6, No 1 (2022): Edu Dharma Journal: Jurnal Penelitian Dan Pengabdian Masyarakat
Publisher : Sekolah Tinggi Ilmu Kesehatan Widya Dharma Husada Tangerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52031/edj.v6i1.276

Abstract

ABSTRACT The HIV epidemic has shown its effect on increasing the TB epidemic throughout the world which has resulted in an increase in the number of TB cases in the community. In Indonesia, the prevalence of HIV in TB patients is around 2.4%. TB is also a challenge for controlling HIV/AIDS because it is the most common opportunistic infection (49%) in people living with HIV/AIDS (PLWHA). The purpose of this study was to determine the relationship between knowledge and attitudes towards HIV status examination at Pamulang Health Center, South Tangerang City. This study is a quantitative study with a cross sectional design. The sample size was 85 patients with pulmonary tuberculosis at the Pamulang Health Center. The data analysis used is univariate and bivariate analysis. Bivariate analysis using Chi Square test. The results of the univariate analysis showed that 55.29% had good knowledge of HIV testing, 27.76% had sufficient knowledge, and 12.94% lacked knowledge. Bivariate analysis with Chi square test with = 0.05 found that there was a relationship between knowledge and behavior of HIV examination in TB patients (pvalue = 0.01) and there was a relationship between attitudes of TB patients and behavior of HIV examination (pvalue = 0.00) OR = 2.310. The advice given is that the Puskesmas makes efforts to increase the knowledge of TB patients and establish cross-sectoral relationships in socializing TB and HIV. ABSTRAKEpidemi HIV menunjukan pengaruhnya terhadap peningkatan epidemi TBC di seluruh dunia yang berakibat pada meningkatnya jumlah kasus TBC di masyarakat. Di Indonesia prevalensi HIV pada pasien TBC adalah sekitar 2.4%. TBC juga merupakan tantangan bagi pengendalian HIV/AIDS karena merupakan infeksi oportunistik terbanyak (49%) pada orang dengan HIV/AIDS (ODHA). Tujuan, penelitian ini adalah mengetahui hubungan pengetahuan dan sikap terhadap pemeriksaan status HIV di Puskesmas Pamulang Kota Tangerang Selatan. Penelitian ini merupakan penelitian kuantitatif dengan desain cross sectional Jumlah sampel sebanyak 85 pasien TBC Paru di Puskesmas Pamulang. Analisis data yang digunakan adalah analisis univariat dan bivariat. Analisis bivariat menggunakan uji Chi Square. Hasil analisis univariat menunjukkan 55,29% memiliki pengetahuan baik terhadap pemeriksaan HIV, pengetahuan cukup 27.76%, dan pengetahuan kurang 12.94%. Analisis bivariat dengan uji Chi square dengan α=0.05 didapatkan ada hubungan antara pengetahuan dengan perilaku pemeriksaan HIV pada Pasien TB (pvalue=0.01) dan ada hubungan antara sikap pasien TBC dengan perilaku pemeriksaan HIV (pvalue=0.00) OR = 2.310. Saran yang diberikan adalah Puskesmas melakukan upaya untuk meningkatkan pengetahuan Pasien TBC serta menjalin hubungan lintas sektor dalam melakukan sosialisasi penyakit TBC dan HIV
ANALISIS KOLERASI PENGETAHUAN DAN KECEMASAN IBU HAMIL DI MASA PANDEMI COVID-19 DI KLINIK BIDAN TITIN CIMANGIR KABUPATEN BOGOR FITRIANI, DEWI; HARDIANTI, TITA; ARDI, NI BODRO; HANINGRUM, KATHERINA SYLVIA
Edu Dharma Journal :Jurnal penelitian dan pengabdian masyarakat Vol 6, No 2 (2022): Edu Dharma Journal: Jurnal Penelitian Dan Pengabdian Masyarakat
Publisher : Sekolah Tinggi Ilmu Kesehatan Widya Dharma Husada Tangerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52031/edj.v6i2.431

Abstract

ABSTRACTOne of the conditions that can change a person's physiological state is experienced by pregnant women, during the pregnancy process the body of pregnant women is more susceptible to infection. There were 5,564 Covid-19 cases in Indonesia until February 28, 2022. 448 cases. This condition can certainly cause an increase in stress and anxiety, especially in pregnant women, which can have an impact on their pregnancy status. The level of anxiety is certainly influenced by knowledge in each individual.  The purpose of the study was to determine the relationship between the level of knowledge and anxiety of pregnant women in the era of the Covid-19 pandemic at the titin cimangir midwife clinic, Bogor Regency. The method used in this study is a quantitative method using a cross sectional approach, the goal is to find out how independent variables and dependent variables are related, data are collected by distributing questionnaires. Samples were obtained by as many as 40 pregnant women at the midwife clinic in Cimangir, Bogor Regency. The results obtained were the age characteristics of the respondents obtained by the majority of pregnant women aged 25-35 years totaling 31 people (77.5%). More than half of pregnant women are at a low education level of 26 people (65%). The gestational age of respondents was mostly in the second trimester of 23 people (57.5%). A total of 28 respondents (70%) were out of work. 28 respondents (70%) with a low level of knowledge about Covid-19 and as many as 19 respondents experienced severe anxiety once (47.5%). The results of the statistical test obtained p value = 0.001 (alpa 0.05) then it can be concluded that there is a relationship between the level of knowledge and anxiety in pregnant women in the era of the covid-19 pandemic in the era of the covid-19 pandemic in the discipline of midwives titin cimangir bogor regency. ABSTRAKSalah satu kondisi yang dapat merubah keadaan fisiologis seseorang  diantara nya dialami oleh ibu hamil, selama proses kehamilan tubuh ibu hamil lebih rentan terkena infeksi. Kasus Covid-19 di Indonesia sendiri hingga pada tanggal  28 februari 2022 terdapat 5.564. 448 kasus. Kondisi ini tentunya dapat menyebabkan peningkatan stres dan kecemasan, terutama pada ibu hamil, yang dapat berdampak pada status kehamilannya. Tingkat rasa cemas tersebut tentunya dipengaruhi oleh pengetahuan pada setiap individu.  Tujuan dari penelitian untuk  mengetahui hubungan antara tingkat pengetahuan dan kecemasan ibu hamil di era pandemi Covid-19 di klinik bidan titin cimangir Kabupaten Bogor. Metode yang digunakan dalam penelitian ini adalah metode kuantitatif dengan menggunakan pendekatan cross sectional, Tujuannya adalah untuk mengetahui bagaimana variabel independen dan variabel dependen terkait, data di kumpulkan dengan menyebarkan kuesioner. Sampel didapat sebanyak 40 orang ibu hamil di klinik bidan titin cimangir kabupaten bogor. Hasil yang diperoleh adalah karekteristik usia  responden didapatkan mayoritas ibu hamil berusia 25-35 tahun berjumlah 31 orang (77,5%). Lebih dari setengah ibu hamil berada pada tingkat Pendidikan rendah sebanyak 26 orang (65%). Usia kehamilan responden sebagian besar berada pada  trimester dua sebanyak 23 orang (57,5%). Sebanyak 28 responden (70%) tidak bekerja. 28 responden (70%) dengan tingkat pengetahuan yang rendah tentang Covid-19 dan sebanyak 19 responden mengalami kecemasan berat sekali (47,5%). Hasil uji statistic diperoleh p value = 0,001 (alpa 0,05) maka dapat disimpulkan bahwa ada hubungan antara tingkat pengetahuan dan kecemasan pada ibu hamil di era pandemi covid-19 diklinik bidan titin cimangir kabupaten bogor.
PENGGUNAAN TEPUNG PATI GARUT DALAM PEMBUATAN NASTAR Fitriani, Dewi; Luthfiana, Chalista
JURNAL PARIWISATA VOKASI Vol 4 No 2 (2023): Jurnal Pariwisata Vokasi
Publisher : Akademi Pariwisata NHI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60038/jpv.v4i2.89

Abstract

This research aims to determine the differences in the taste of nastar made from arrowroot starch and comparison nastar, to find out the differences in nutritional content contained in the ingredients for making nastar made from arrowroot starch and comparison nastar, to find out the difference in the production costs of nastar made from arrowroot starch and comparative nastar, knowing the difference in the shelf life of nastar made from arrowroot starch and comparative nastar. The data collection technique used is by product experimentation, distributing questionnaires, observation. Meanwhile, the data analysis technique uses a Likert scale. The panelist research was carried out from 9 June 2023 to 13 June 2023, there were 30 untrained panelists and 10 trained panelists. From the assessment of trained panelists and untrained panelists on comparison pineapple and experimental pineapple, the results of the taste of each product were obtained. To determine the differences in color, aroma, texture and taste with the best composition of nastar which uses a percentage of arrowroot starch of 50% and 75%, an average of the panelists' assessment scores is required. Based on the data from the trained panelist assessment score table above for comparative nastar which was carried out on 10 trained panelists, the scores for each aspect can be seen, namely color, aroma, texture and taste. The author makes conclusions regarding the use of arrowroot starch in making nastar, as follows following: 1, Taste of Comparative Nastar and Experimental Nastar according to trained and untrained panelists regarding: a. Based on the data obtained regarding the color aspect, experimental pineapple A (50:50) was the most attractive compared to comparison nastar and experimental nastar B (75:25). b. Based on the data obtained regarding the aroma aspect, experimental nastar A (50:50) was the tastiest compared to comparison nastar and experimental nastar B (75:25). c. Based on the data obtained regarding the texture aspect, experimental nastar B (75:25) was crispier and softer than comparison nastar and experimental nastar A (50:50). d. Based on the data obtained regarding the taste aspect, experimental nastar B (75:25) was tastier than comparison nastar and experimental nastar A (50:50). Based on the comparison of nutritional content that has been discussed, comparison nastar and experimental nastar have almost the same number of calories, but comparison nastar has 74 lower carbohydrates than experimental nastar. while the experimental nastar had a lower amount of protein than the comparison nastar. The comparison nastar had lower production costs compared to experimental nastar A and experimental nastar B. The total production costs for making the comparison nastar were Rp. 20,271 while experimental nastar A was Rp. 22,230 and experimental nastar B was Rp. 23,209. The comparison nastar can be sold for Rp. 63,177, while the experimental nastar A can be sold for Rp. 68,075 and the experimental nastar B can be sold for Rp. 70,552. Based on the results of the pre-experiments carried out, the experimental nastar and the comparison nastar whose flour is roasted have the same shelf life. However, for nastar that is not roasted first, after about 1.5 months there is a change in the aroma aspect. To increase public interest in arrowroot starch flour, the suggestion given to solve the problem is that there needs to be a promotion regarding the use of local food ingredients to make nastar using arrowroot starch flour2. The use of arrowroot starch can be used as an alternative food ingredient to replace wheat flour, thereby reducing imports a.
Penambahan Tepung Biji Nangka Dalam Pembuatan Bolu Kukus Buah Nangka Fitriani, Dewi; Azhar Firdaus, Friska
JURNAL PARIWISATA VOKASI Vol 5 No 1 (2024): Jurnal Pariwisata Vokasi
Publisher : Akademi Pariwisata NHI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60038/jpv.v5i1.100

Abstract

This research aims to determine the differences in taste the taste of jackfruit steamed sponge cake using jackfruit seed flour, knowing the nutritional content produced in jackfruit steamed sponge cake using jackfruit seed flour and knowing the detailed comparison of production costs between jackfruit steamed sponge cake using jackfruit seed flour and the comparison. The data collection technique used is by product experimentation, distributing questionnaires, observation. Meanwhile, the data analysis technique uses a Likert scale. The author makes conclusions regarding the addition of jackfruit seed flour in making steamed jackfruit cake as follows: Taste of steamed jackfruit seed cake. Comparison with experimental jackfruit seed cake according to trained and untrained authors. Suggestions given for solving the problem are necessary: ​​1. Promotion regarding the use of additional ingredients using jackfruit seed flour as a local food ingredient to make steamed cakes 2. Utilization of jackfruit seed flour to be used as an alternative food ingredient to replace wheat flour, thereby reducing imports
Learning To Read And Write The Koran For Children In Sukasari Village, Arahan District, Indramayu Regency Didik Himmawan; Dewi Fitriani
Manajia: Journal of Education and Management Vol. 1 No. 2 (2023)
Publisher : Perkumpulan Dosen Fakultas Agama Islam Indramayu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58355/manajia.v1i2.17

Abstract

The development of village potential towards a progressive society is something that must be considered. Students are expected to be able to understand every problem that occurs in society and make the best decisions to be able to solve these problems with creative ideas. Sukasari Village is one of the village areas located in Arahan District, Indramayu Regency. The majority of the eyes of the Sukasari people are as farmers. As for some of the potential of Sukasari Village, namely agriculture, animal husbandry and home industry. One form of student contribution in fostering community togetherness. “Learning to Read and Write the Qur'an for Children”. The aim of implementing the program is to increase understanding, belief and apply religious values ​​in daily life for children -children in Sukasari Village. This program uses several methods such as the demonstration method, question and answer, or the Iqro method when reciting the Koran. The porporation method, a summary of the material to be delivered, then students listen and understand then the essence that has been conveyed by the educator. While the question and answer method is used when teaching and learning activities take place and there are students who do not understand, then students are welcome to ask questions and educators will answer. Not only asking the educator, but students are able and allowed to ask other students so that there is active interaction during the learning process. Meanwhile, the Iqro method is used when carrying out recitation training, especially for children who are still illiterate with hijaiyah letters.
PENGEMBANGAN PENDIDIKAN MULTIKULTURAL: LATAR BELAKANG, DASAR-DASARNYA DALAM PENDIDIKAN ISLAM DAN NASIONAL Fitriani, Dewi; Riandiani, Ani; Ruswandi, Uus; Erihadiana, Mohammad
Jurnal Al-Karim : Jurnal Pendidikan, Psikologi dan Studi Islam Vol. 6 No. II (2021): Jurnal Al Karim : September 2021
Publisher : STAI YAPTIP

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (275.159 KB)

Abstract

Artikel ini bertujuan untuk mengkaji pendidikan multikulturaldalam perspektif pendidikan Islam, dan pendidikan nasional besertalandasan-landasan dan pengembangannya. Metode yang digunakanadalah pendekatan kualitatif dengan metode deskriptif denhan teknikstudi dokumentasi. Hasil penelitian ini menunjukkan bahwa landasanpendidikan multikulturalini meliputi 1) landasan yuridis yaitu pancasila,Undang-Undang dasar 1945, dan UUSPN No 20 tahun 2003, 2) landasanontologi pendidikan multikultural yaitu pluralisme, 3) landasanepistimologi pendidikan multikultual yaitu kemuliaan manusia.Pendidikan multikultural dalam perspekif Standart Nasional Pendidikanadalah : 1) right culture dan identitas budaya lokal, 2) kebudayaanIndonesia yang menjadi,3) bersifat normatif, 4) bersifat rekonstruksisosial, 5) membutuhkan pendidikan pedagogik baru, 6) bertujuanmewujudkan visi Indonesia masa depan serta etika berbangsa.Pendidikan Multikultural dalam perspektif Pendidikan Islam terdapatempat pesan pesan yang bersifat multikultural dalam Al-qur’an Surat AlHujurat ayat 13, yaitu bahwa: 1) Asal penciptaan manusia adalah sama,2) Semua umat terdiri dari satu kesatuan. 3) Al-qur’an menekankanpentingnya sikap saling percaya, saling mengerti dan saling menghargaiantar sesama, 4) Al-qur’an juga mengharuskan umat Islammengedepankan kedamaian. Strategi pengembangan pendidikanmultikultural dengan melakukan inkorporasi ke dalam programpendidikan dan menerjemahkan konsep pluralisme budaya ke dalampraktek pendidikan multikultural.
Pengaruh Kepemimpinan Dan Disiplin Kerja Terhadap Kinerja Karyawan Departemen Produksi Pada PT Fosta Unggul Perdana Di Tangerang Fitriani, Dewi; Azwina, Diana
Jurnal Ilmiah Mahasiswa (JIMAWA) Vol. 1 No. 3 (2021): NOVEMBER-FEBRUARI: Jurnal Ilmiah Mahasiswa (JIMAWA)
Publisher : Universitas Pamulang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32493/jmw.v1i3.15280

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh Kepemimpinan dan Disiplin Kerja baik secara parsial maupun simultan terhadap Kinerja Karyawan Departemen Produksi PT Fosta Unggul Perdana Tangerang. Penelitian ini merupakan penelitian asosiatif sekaligus penelitian deskriptif dengan pendekatan kuantitatif. Populasi dalam penelitian ini adalah seluruh karyawan Departemen Produksi PT. Fosta Unggul Perdana Tangerang yang berjumlah 100 orang. Teknik penarikan sampel yang digunakan adalah sampel jenuh dimana seluruh karyawan Departemen Produksi PT Fosta Unggul Perdana Tangerang yang berjumlah 100 orang ini dijadikan sampel. Analisis data menggunakan uji validitas, uji reliabilitas, uji asumsi klasik, analisis regresi linier, koefisien korelasi, koefisien determinasi dan uji hipotesis. Hasil penelitian diperoleh, secara parsial kepemimpinan berpengaruh signifikan terhadap kinerja karyawan dan disiplin kerja juga berpengaruh signifikan terhadap kinerja. Secara simultan kepemimpinan dan disiplin kerja berpengaruh signifikan terhadap kinerja karyawan dengan persamaan Y= 6,813 + 0,435X1 + 0,318X2 dan hasil uji F nilai F hitung > F tabel atau (68,446 > 2,31) dan kontribusinya sebesar 58,5%.  Kata kunci: Kepemimpinan; Disiplin Kerja; Kinerja Karyawan
Co-Authors Abd. Rasyid Syamsuri Abdul Manan Abdul Sakti Abdul Sakti Abigael Kabe Adriani Susanty Afi Rachmat Slamet Afridho, Arif Agustia, Isra Ahmaliun, La De Aini, Fitha NurIzza Qurratul Alita, Dini Arum Aliyah, Hopipah Hilmatul Anna Yushantarti, Anna Arfiiani, Ezra Sabrina Ariani, Lilies Wahyu Arifiani, Ezra Sabrina Arniawati, Arniawati Aryatini, Lia Asep Hidayat Asep Nurdin, Asep Asep Sulaeman, Asep Aton Patonah, Aton Aulia, Gina Auliana, Sigit Azhar Firdaus, Friska Azwar Azwar Azwina, Diana B., Supriadi Bahriati, Lulu Bana, Sahindomi Banafsaj Nabilah Rahman Bima Rafi Hilmianto BUDI SAKSONO Cahyani, Astri Cecep Hilman Chatarina Umbul Wahyuni Darmawan, Nurani Hadnistia Davik, Davik Deyana Fitri Sri Septiana Dian Lestari, Nova Didik Himmawan Dina Amalia, Zahrina Dwi Astuti, Fardhiasih Enda Mora Erif, La Ode Muhamad Euis Tintin Yuningsih Fadhil, Naufal Fadhila, Metha Fadhila, Qonita Nur Fadhilah Tri Aprillia Faisal, T.Iskandar Fajar Nugraha Fardhiasih Dwi Astuti Farkhan Aprilianto Fatahuddin, Muhammad Febrianti, Tressia Fenita Purnama Sari Indah Ferman Syah, Fery Fitria, Degita FITRIANI, DHIA DIANA Gagah Dwiki Putra Aryono Gama Bagus Kuntoadi Gandri, La Ghita Fatimah Azzahra Gian Hawara Gita Ayuningtyas Hana Sonya Ramadhani Haningrum, Katarina Silvia HANINGRUM, KATHERINA SYLVIA Hardiyanti, Wiwin Hasanah, Mitha Hasani, Umar Ode Hastuti, Siti Kurnia Widi Hazizan, Halipi Heri setiawan Hilman - Hilmawan Holidah, Holidah Humaira Fadhilah Husnawati Husnawati Ibnu Fauzi IKADA SEPTI ARIMURTI Indriayani, Lies Indrika Adam Indriyanti, Erwin Isabela, Isabela Itania Jarsiah, Jarsiah Kasim, Safril Khaira, Nuswatul Khoerunnisa, Salsabila Kusumawardana, Muhammad Yudha La Ode Alwi Lade Ahmaliun Laksananny, Satya Agustina Layyinah, Rahmatika LESTARI, R TRI RAHAYUNING LESTARI, SANTI Lila Angraini Ponongoa Listiana, Ida Lukman Handoyo Lutfi Lutfi Luthfiana, Chalista Maisharoh Makmur Hidayat Mariska, Refina Martini, Titim Maulina, Fresty Cahya Meiriza Djohari, Meiriza Melisa, Eva Merliza, Pika Mia Nur Ara Miranti Labdulah Mita Sari Mohamad Erihadiana, Mohamad Muh Firman Yudiatma Muhamad Furqon Al Hadiq Muhammad Arif Nasution Muhsimin Mustiyawati, Mustiyawati Nadila Aulia’ Pratiwi Nanda Aynullutfihana Nawangwulan, Rahayu Ni Bodro Ardi Ningsih, Yozi Fiedya Niyyatul Muthoharoh Novitaningtyas, Ivo Novitasari, Aprilia Donna Nugroho, Agung Setio Nur Arafah Nur Hasanah Nur Wanda Fatikasari F Nurhayati Hadjar Nurmiaty, Nurmiaty Nurnaningsih Hamzah Nurwijayanti Nurwulan Adi Ismaya Persada, Intan Dwi Pratiwi, Aulia Rahmadina PUJI LESTARI Puji, Lela Kania Rahsa Puri, Raden Intan Media Ratna Puteri, Amelia Nurhaliza Putri, Sarwinda Intan Qadri, Muhammad Saleh Quratulain, Fitha Nurizza Rabasari, Sara Radiva Zahran Jaizidha Rafika Aini Rahayu, Safitri Rahmadhani Rahmat Kurniawan Rahmawati Rahmi Junaida Ramdan, Raka Fahri Ramonah, Dewi Ratna Sari Dewi Refina Febriyanti Riandiani, Ani Riandita, Irzha Vhebhe Ridwan, Ridwan RIRIS ANDRIATI Rita Dwi Pratiwi Rizka Diana Rizkiyani Salsabila Rochana Ruliyandari Rois Arifin Rokhmayanti , Rokhmayanti Rokhmayanti, Rokhmayanti Roni Saputra, Roni Rustam, Muhanifa Ruswandi, Uus Sahrini Amir Salsa D., Rahmawati Salsabila, Nadya Sam, Iskandar Sanjaya, Sonny Sarwinda Intan Putri Septia Syahwarani sesele, jarsiah setyaningsih, putri Setyawati, Lina Shabrina Ika Putri Sheli, Sheli Sisca, Sari Kurnia Siti Aisah Siti Chasani Siti Novy Romlah Sitti Marwah Sitti Marwah Sri Marini Sucipto Sucipto Sugiarto, Yayan Surya Cipta Ramadhan Kete Suryani, Eka Nuri susilawati, lina Suwandi Suwandi Taty Fauzy TITA HARDIANTI Ulfa, Rodhia Uswatun Hasanah Utami, Sesilia Veri, Veri Vike Dwi Hapsari Utami Vini Syafitri, Yoesrina Novia Vivi Fitriani Wa Ode Hastiani Fahidu Wibawa, Idham Sakti Widya Sari Wendry Wijaya, Rafiqa Dora Wildan Wildan Wiralestari, Wiralestari Wiwin Rahmawati Nurdin Wulandari Wulandari Wulandari, Ira Pebri Wulandari, Puspita Suci Yayan Setiawan, Yayan Yuannita, Riri Yuano Rezky, Yuano Yudiatma, M. Firman Zulaeqah, Ummu Athiyah