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All Journal Jurnal Manajemen Terapan dan Keuangan Jurnal Manajemen Teknologi Kinerja JAM : Jurnal Aplikasi Manajemen Jurnal Promosi Pendidikan Ekonomi Proceeding Seminar LPPM UMP Tahun 2014 DERIVATIF Jurnal Maneksi (Management Ekonomi Dan Akuntansi) Asia-Pacific Management and Business Application Jurnal Pemberdayaan Masyarakat Madani (JPMM) Resona : Jurnal Ilmiah Pengabdian Masyarakat Adi Widya : Jurnal Pengabdian Masyarakat The Management Journal of Binaniaga Martabe : Jurnal Pengabdian Kepada Masyarakat QARDHUL HASAN: MEDIA PENGABDIAN KEPADA MASYARAKAT Jurnal Sosial Humaniora JURNAL VISIONIDA JIMFE (Jurnal Ilmiah Manajemen Fakultas Ekonomi) IKRA-ITH EKONOMIKA PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Pengabdian Kepada Masyarakat MEMBANGUN NEGERI Management Studies and Entrepreneurship Journal (MSEJ) JURMA : Jurnal Program Mahasiswa Kreatif Inobis: Jurnal Inovasi Bisnis dan Manajemen Indonesia Journal of Management and Bussines (JOMB) Journal of Management - Small and Medium Enterprises (SME's) International Journal Of Science, Technology & Management (IJSTM) Finansha: Journal of Sharia Financial Management Multicience EMBISS: Jurnal Ekonomi, Manajemen, Bisnis, Sosial Idea Pengabdian Masyarakat JURNAL ILMIAH GLOBAL EDUCATION Dikmas: Jurnal Pendidikan Masyarakat dan Pengabdian Seminar Nasional Hasil Riset dan Pengabdian (SNHRP) Abdimas Awang Long: Jurnal Pengabdian dan Pemberdayaan Masyarakat Jurnal Multidisiplin Madani (MUDIMA) Indonesian Journal of Business Analytics (IJBA) Journal Of Human And Education (JAHE) Al-Khidmah Jurnal Pengabdian Masyarakat Banco: Jurnal Manajemen dan Perbankan Syariah NUSANTARA: Jurnal Pengabdian Kepada Masyarakat Jurnal Inspirasi Binsis dan Manajemen JWM (JURNAL WAWASAN MANAJEMEN) Profit: Jurnal Manajemen, Bisnis dan Akuntansi Mizania : Jurnal Ekonomi dan Akuntansi Inisiatif: Jurnal Ekonomi, Akuntansi Dan Manajemen Jurnal Penelitian Ekonomi Manajemen dan Bisnis Eduvest - Journal of Universal Studies Innovative: Journal Of Social Science Research International Journal of Management Research and Economics Jurnal Bisnis dan Manajemen (JURBISMAN) Lokawati: Jurnal Penelitian Manajemen dan Inovasi Riset Karimah Tauhid International Journal of Educational and Life Sciences (IJELS) Jurnal Pengabdian Masyarakat dan Riset Pendidikan Menawan : Jurnal Riset dan Publikasi Ilmu Ekonomi Global Leadership Organizational Research in Management J-CEKI Jurnal Ilmiah Manajemen Dan Kewirausahaan
Endang Silaningsih
Universitas Djuanda
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Mechanical Engineering Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Transportation Other

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Strategi Store Atmosphere Untuk Meningkatkan Kepuasan Konsumen Di Restoran Cepat Saji X M. Albi Sahal Ma'hadi; Endang Silaningsih; Riva Aryani Putri; Rian Permana; Adhitia Maulana
MIZANIA: Jurnal Ekonomi Dan Akuntansi Vol. 4 No. 2 (2024): Mizania: Jurnal Ekonomi dan Akuntansi
Publisher : Economics and Business Faculty UNUSIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47776/mizania.v2i2.1593

Abstract

This study analyzes the role of store atmosphere in enhancing customer satisfaction at Fast Food Restaurant X and identifies the most influential atmospheric elements. Using a quantitative approach with Importance Performance Analysis (IPA), the study evaluates the gap between customer expectations and reality based on a sample of 50 respondents. The results indicate that environmental comfort, interior color, and lighting are highly important but underperforming. Meanwhile, cleanliness, signage clarity, and store layout meet customer expectations. This study highlights that restaurant atmosphere design is not merely an aesthetic factor but a strategic element that enhances customer satisfaction and business competitiveness. Managerial implications include improving interior design, optimizing lighting, and refining spatial layout to create a better customer experience. Additionally, the study opens opportunities for further research on the long-term impact of store atmosphere on brand loyalty.
Implementasi Total Quality Management Berkaitan dengan Manajerial Perusahaan dan Keunggulan Bersaing (Implementation of Total Quality Management Related to Company Managerial and Competitive Advantage) Gemina, Dwi; Silaningsih, Endang; Andari, Titiek Tjahya
Jurnal Aplikasi Manajemen Vol. 13 No. 1 (2015)
Publisher : Universitas Brawijaya, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/

Abstract

 Competitive advantageas TQM implementation measure, entrepreneur potential, business scale and business managementis constitutes company managerial. This research aims to determine the effects ofentrepreneur potential, business scale, business management on TQM, and TQM oncompetitive advantageat SMEs and Cooperatives in Bogor, Sukabumi. The research designs are verification; questionnaire distribution to 100 respondents. Research method is multiple regression. Data quality testing is validity test, reliability test, and classic assumption test. Hypothesis testing used simultaneous significant test, partial significant test. Research resullts show that first regression equation showed entrepreneur potential, business scale and business management at SMEs and Cooperatives in Bogor, Sukabumi simultaneously affected TQM. Business scaledid notpartially affect TQM at SMEs in Bogor, whereas entrepreneur potentialand business scaledid not partially affectSMEs in Sukabumi. Second regression equation showed TQM simultaneously affected competitive advantageat SMEs and Cooperatives in Bogor, Sukabumi. Partial effect showed focused on customers did not affect competitive advantage in Bogor, Sukabumi.
Peran Kepuasan Pengunjung dalam Memediasi Aksesibilitas dan Customer Experience terhadap Revisit Intention pada Nicole's River Park Kabupaten Bogor Silaningsih, Endang; Kartini, Tini; Akhsan, Muhammad
Management Studies and Entrepreneurship Journal (MSEJ) Vol. 6 No. 4 (2025): Management Studies and Entrepreneurship Journal (MSEJ)
Publisher : Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/msej.v6i4.8905

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh Aksesibilitas dan Customer Experience terhadap Revisit Intention melalui Kepuasan Pengunjung sebagai Variabel Intervening pada Nicole’s River Park Kabupaten Bogor. Populasi dalam penelitian ini adalah pengunjung Nicole’s River Park Kabupaten Bogor. Pengambilan sampel berjumlah 100 responden dilakukan dengan purposive sampling. Analisis data menggunakan analisis jalur (path analysis). Hasil penelitian menunjukkan bahwa Aksesibilitas dan Customer Experience berpengaruh langsung positif dan signifikan terhadap Kepuasan Pengunjung, Aksesibilitas dan Customer Experience berpengaruh langsung positif dan signifikan terhadap Revisit Intention, Kepuasan Pengunjung berpengaruh langsung positif dan signifikan terhadap Revisit Intention, Aksesibilitas dan Customer Experience berpengaruh tidak langsung terhadap Revisit Intention melalui Kepuasan Pengunjung.
ANALISIS KEPUASAN KONSUMEN MELALUI KUALITAS PELAYANAN DAN KUALITAS PRODUK DI KOPI SALACA Fadillah, Muhammad Fajar; Silaningsih, Endang; Yulianingsih, Yulianingsih
Jurnal Maneksi (Management Ekonomi Dan Akuntansi) Vol. 14 No. 3 (2025): September
Publisher : Politeknik Negeri Ambon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31959/jm.v14i3.3264

Abstract

Introduction: This study aims to analyze consumer satisfaction at Kopi Salacca Bogor, focusing on two primary variables: service quality and product quality. Consumer satisfaction is a crucial indicator for evaluating business performance, particularly in the increasingly competitive beverage industry.Methods: A descriptive quantitative approach was employed. A total of 100 respondents were selected using accidental sampling. Data were collected using a structured questionnaire based on a five-point Likert scale, comprising 24 items measuring both the importance and performance of service and product attributes. The Customer Satisfaction Index (CSI) method was used to evaluate overall consumer satisfaction. In contrast, the Potential Gain in Customer Value (PGCV) method was applied to identify which attributes offer the most tremendous potential for improvement. Validity and reliability tests were conducted using SPSS version 25.0.Results: The CSI scores for service quality (76.4%) and product quality (76.3%) fall into the “satisfied” category. PGCV analysis revealed that service reliability, particularly in terms of consistency and punctuality, as well as product durability, including packaging and material quality, showed the highest potential for improvement. These findings suggest that although consumers are generally satisfied, strategic efforts are necessary to bridge the gap between expectations and performance. The implication is that Kopi Salacca should focus on improving product quality by utilizing better raw materials and maintaining high presentation standards, and strengthen service delivery by training its staff and enforcing operational procedures. These steps are crucial for fostering customer loyalty and enhancing long-term business competitiveness. Keywords: Customer Satisfaction, Service Quality, Café Atmosphere, Customer Satisfaction Index (CSI), Potential Gain in Customer Value (PGCV)
Pengaruh Brand luxury dan Brand experience Terhadap Customer loyalty Pengguna iPhone di Kota Bogor Kurniawan, Kurniawan; Silaningsih, Endang; Andari, Titiek Tjahja
IKRAITH-EKONOMIKA Vol. 8 No. 2 (2025): IKRAITH-EKONOMIKA Vol 8 No 2 Juli 2025
Publisher : Universitas Persada Indonesia YAI

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penelitian ini bertujuan untuk menganalisis pengaruh brand luxury dan brand experience terhadap customer loyalty pada pengguna iPhone di Kota Bogor. Di tengah dominasi merek premium seperti iPhone, aspek kemewahan dan pengalaman merek dianggap berperan penting dalam membentuk loyalitas pelanggan. Metode yang digunakan adalah pendekatan kuantitatif dengan jenis penelitian deskriptif dan verifikatif. Data dikumpulkan melalui kuesioner kepada 100 responden dan dianalisis menggunakan regresi linier berganda dengan bantuan software SPSS. Hasil penelitian menunjukkan bahwa secara simultan maupun parsial, brand luxury dan brand experience berpengaruh positif dan signifikan terhadap customer loyalty. Hal ini membuktikan bahwa persepsi kemewahan dan pengalaman positif terhadap merek mampu mendorong loyalitas konsumen terhadap produk premium seperti iPhone. Temuan ini memberikan implikasi strategis bagi perusahaan dalam membangun citra merek dan pengalaman pelanggan secara berkelanjutan
THE EFFECT OF ENTREPRENEURIAL ORIENTATION ON BUSINESS PERFORMANCE WITH ORGANIZATIONAL COMMITMENT AS AN INTERVENING VARIABLE Mulyantoro, Anto; Silaningsih, Endang; Kartini, Tini
Jurnal Maneksi (Management Ekonomi Dan Akuntansi) Vol. 14 No. 3 (2025): September
Publisher : Politeknik Negeri Ambon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31959/jm.v14i3.3273

Abstract

Introduction: The purpose of this study is to ascertain how organizational commitment and entrepreneurial orientation directly and mediating affect the performance of snack food Micro, Small, and Medium-Sized Enterprises (MSMEs) in South Bogor District.Methods: This study adopts a quantitative approach with a population consisting of all snack food MSME actors in the South Bogor area. The sample comprises 100 respondents, selected using a purposive sampling method within a non-probability sampling framework. Data were collected through questionnaires distributed directly to the respondents. The data analysis method used in this study combines descriptive and verification analysis, with path analysis employed to examine the relationships between the research variables.Results: The results showed that entrepreneurial orientation (X) and organizational commitment (Z) had a positive and significant effect on business performance (Y). In addition, organizational commitment (Z) is proven to significantly mediate the effect of entrepreneurial orientation (X) on business performance (Y). Keywords: Entrepreneurial Orientation, Organizational Commitment, Business Performance
Peran Minat Beli dalam Memediasi Pengaruh Media Sosial, Electronic Word of Mouth, dan Citra Merek Terhadap Keputusan Pembelian Ramen Ramie Fadhilah, Digan Zahroh; Silaningsih, Endang; Yuningsih, Erni
Jurnal Ilmiah Global Education Vol. 6 No. 3 (2025): JURNAL ILMIAH GLOBAL EDUCATION
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/jige.v6i3.3926

Abstract

The development of the Food and Beverage (F&B) industry continues to increase. This increase is an opportunity for various business actors, one of which is Ramen Ramie Kemanggisan. However, consumer purchasing decisions for Ramen Ramie have decreased, allegedly due to the lack of utilization of marketing media. This study tested social media, eWOM, brand image, and purchase interest both simultaneously and partially on consumer purchasing decisions. The sampling technique used a non-probability sampling technique with a purposive sampling method. The research sample was 100 respondents using the Lemeshow formula. The data analysis technique used was descriptive verification analysis, validity and reliability tests, path analysis, and classical assumption tests. The results of the study showed that both simultaneously and partially there was a positive and significant influence of social media, electronic word of mouth (eWOM), and purchase intention on purchasing decisions. However, brand image did not have a simultaneous and partial effect on purchasing decisions. The implications of this study are to enrich empirical evidence related to the role of purchase intention in mediating social media, electronic word of mouth (eWOM), brand image on purchasing decisions of Ramen Ramie, and can be used as material for improvement for the company.
Strategi Pengembangan UMKM Melalui Geo-Biz Project dan Pembuatan Laporan Laba Rugi di Wilayah Kampung Bharu, Malaysia Wulan Sari, Vanny; Hermawan, Dian; Titis Agustianto, Rizky; Silaningsih, Endang; Yuningsih, Erni; Harini, Sri; Kartini, Tini
Al-Khidmah Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2025): MEI-AGUSTUS
Publisher : Institute for Research and Community Service (LPPM) of the Islamic University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56013/jak.v5i2.4705

Abstract

MSMEs are one of the drivers of a country’s economic engine. In this context, the empowerment of MSMEs is continuously pursued to optimize community production outcomes and improve community welfare. The purpose of this study is to empower MSMEs in managing their finances as well as to provide convenience in interacting with customers through digital media. The medium used is Geo-Biz. The method applied is community service conducted in Kampung Bharu, Malaysia. The results of the activity show that MSME development has become one of the government’s priorities, leading to two flagship programs: a promotion strategy using Geo-Biz and assistance in preparing income statements that the community can utilize to manage their businesses.
The Effect of Brand Equity on Consumer Loyalty through Consumer Satisfaction as an Intervening Variable in Taro Food MSMEs in Bogor City Hanifi, Widia Alma; Gemina, Dwi; Silaningsih, Endang
Eduvest - Journal of Universal Studies Vol. 5 No. 9 (2025): Eduvest - Journal of Universal Studies
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59188/eduvest.v5i9.51381

Abstract

This study investigates the influence of brand equity on consumer loyalty through consumer satisfaction as an intervening variable in Taro food MSMEs in Bogor City. The research highlights the significant role of Micro, Small, and Medium Enterprises (MSMEs) in Indonesia's economic development, particularly in enhancing consumer loyalty through effective branding strategies. The methodology employs a quantitative approach, utilizing surveys distributed to 172 respondents to gather data on brand equity, consumer satisfaction, and loyalty. The findings reveal that brand equity positively impacts consumer satisfaction, which in turn significantly influences consumer loyalty. This research provides insights for MSME actors to improve their branding strategies, enhancing consumer engagement and loyalty in a competitive market.
PENGARUH ORIENTASI KEWIRAUSAHAAN DAN MOTIVASI TERHADAP KINERJA USAHA DENGAN KOMITMENT ORGANISASI SEBAGAI VARIABEL INTERVENING PADA PELAKU UMKM MAKANAN RINGAN DESA CILELES JATINANGOR KABUPATEN SUMEDANG Silaningsih, Endang; Muhsin, M Zainil; Yuningsih, Erni
IKRAITH-EKONOMIKA Vol. 8 No. 3 (2025): IKRAITH-EKONOMIKA Vol 8 No 3 November 2025
Publisher : Universitas Persada Indonesia YAI

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh orientasi kewirausahaan dan motivasi terhadap kinerja usaha melalui komitmen organisasi pada UMKM makanan ringan Desa Cileles. Sampel dari penelitian ini adalah seluruh UMKM makanan ringan di Desa Cileles sebanyak 43 pelaku UMKM makanan ringan. Bentuk penelitian ini adalah Kuantitatif deskriptif dan verifikatif dengan metode analisis jalur (path analisys). Hasil penelitian ini menunjukan bahwa: (1) Orientasi kewirausahaan berpengaruh langsung dan positif terhadap komitmen organisasi, (2) Motivasi berpengaruh langsung dan positif terhadap komitmen organisasi, (3) Orientasi kewirausahaan berpengaruh langsung dan positif terhadap kinerja usaha, (4) Motivasi berpengaruh langsung dan positif terhadap kinerja usaha, (5) Komitmen organisasi berpengaruh langsung dan positif terhadap kinerja usaha, (6) orientasi kewirausahaan berpengaruh langsung dan positif terhadap kinerja melalui komitmen organisasi. (7) motivasi berpengaruh langsung dan positif terhadap kinerja usaha melalui komitmen organisasi.
Co-Authors Abdul Hamid ABDUL ROHMAN Abdul Wadud, Abdul Abdurrozaq, Riyan Abian Nurdiansyah, Muhammad Ade Budi Setiawan Adhitia Maulana Agtariza Wulanda Suci Padi Ahmad Rifans Maulana Akhsan, Muhammad Alfahri, Hasanudin ALFIN ADAM Alycia, Chantika Putri Amelia Kartini5 Andi Hardiansyah Andika Haikal Fikri Andika, Adi Anjani, Evi Tri Anne Kurniawati Arifin, MA Ashfiyah, Shofy Assegaf, Said Riziq Aulia Puspa Ayu Ayun, Mutiara Qurota Aziz, Ayi Jamaludin Azmi, Muhamad Chandra Ayu Pramestidewi Cucu Ratnasih Damar Sandi, Rafly Dede Sutisna Dedeh Widarsih Dena Oktaviani Desi Desi Dian Hermawan Diana Adi Rahmasari Didi Didi Digan Zahroh Fadhilah Dimas Sanjaya Dina Marlina, Dina Dinda Amalia Dony Ferry Anggoro Dwi Gemina Dwi Noven Nugroho Edy Priyono Edy Priyono Elma Erni Yuningsih Evi Tri Anjani Fadhilah, Digan Zahroh Fadhiya, Kamila Fadillah, Muhammad Fajar Fahrizal Amri Fairuz, Rozaan Farida Akbarina Fatimah Azzahra Fe, Didi Feby Anugrah Wati Fikri, Jihad Fina Aprilia Firdaus, M Padil Fitriyani , Elma Fitriyani, Amanda Florensia, Nadya Reza Frans Sudirjo Frawitazian, Nadilla Gojali, Andreas Gotfridus Goris Seran Haikal Fikri, Andika Hanifi, Widia Alma Hanipah, Imanda Hendra Saputra I Nyoman Tri Sutaguna Ibnu Athoillah Al Faqih Ibrahim, Zahra Azkia Ikhwan Zaenudin Ilham, Saepul Indra Cahya Kusuma Indra Indra Ipaludin, Muhamad Isfan Fajar Hawari Ismartaya ISMARTAYA ISMARTAYA Ismartaya Ismartaya, Ismartaya Istiyanah, Istiyanah Jailani, M. Rachmat Janita, Arsya Putri Jaya, M. Prima Jericho Aditya Vandy Jihad Fikri Karimatun Nisa Karimatun Nisa Kartika ., Kartika Kartini, Tini Khomsah Kamilah Kurnialih Kurniawan Kurniawan Latipah, Ipat Leo Anggara Luqman Hakim Luthfiany, Delia M. Albi Sahal Ma'hadi M. Prima Jaya M. Rachmat Jailani M. Zainil Muhsin MA Arifin Maelani, Siti Magdalena Melani, Maria Maharani, Rulistya Malik, Aqsal Maulana Manik, Tuti Khoiriyah Maranti Afifah Maria Magdalena Melani Marwah Eka Putri Maulana, Lucky Hikmat Maulida, Wildan Uyunina Mida Yumaidila MOCHAMMAD REZA Moh. Heriski Ramadan Mubarok, Faisal Husni Muhamad Abdul Azis Muhammad Ikbal Riyadi Muhammad Luthfi MUHAMMAD YUSUF Muhsin, M Zainil Muhsin, M. Zainil Muhzan Fahrosi Mulyantoro, Anto Musa Mulyadi Nadia Putri Nani Wijaya Nazwa Awlia Maulana Neng Erni Fitriani Ningsih, Desi Fitria Nisa, Karimatun NOERMANSYAH, REZA Nugroho, Hendra Wahyu Nurajriah, Siti Nuria Fitri Ramadani Nurpratomo, Ari Oci Sulastri Sipayung Oktafiani, Restu Palahudin Palahudin Pra Gemini Pra Gemini Praditya, Andita Putri Patricia Sihotang Putri Utami Putri Utami, Putri Qoditul Asrof Ramadoni Rafly Damar Sandi Rahayu, Nuratih Dewi Rahmat Budi Hidayat ramadhani ramadhani Ramadhanti, Alicia Nurfitriani Ramadoni, Qoditul Asrof Ramdani Haryadi Irzan Ramdani, Shifa Aulia Rasyifa, Chika Resti Amelia Resti Rohayati Restu Oktafiani Restu Purwaningtyas Restu, Faqih Maulana Rian Permana Riansyah Ricken Fillany Rihadatul Aisy, Zahro Rimadini, Amalia Riny Kusumawati Riva Aryani Putri Rizal Habibi Rizaldi Darmawan Rizky Titis Agustianto Rohmat Rusmawan, Regita Saepul Jamaludin Salbiah, Rahma Siti Sari, Selvina Desfa Sastrawan, Berry Shabila Wenintias, Siti Simaludin Andiyansyah SINDI KRISNANDARI Siska Wahyuningsih Siti Inayatun Sabilla Siti Julaiha Siti Maelani Siti mutmainnah Siti Nurhasanah Siti Rahma Sawalia Nabila Sobarudin, Muhamad Fahmi Sri Harini Sri Harini Sri Harini Suci Nuralita Sudarijati Sudarijati Sudarijati Sudarijati Sudarijati Sumirat, Nur Cahya Suprayogi, Hindrawan Suryani, Danu Tika Febriyanti Tini Kartini Tini Kartini Titiek Tjahja Andari Titiek Tjahya Andari Titiek Tjahya Andari Titis Agustianto, Rizky Tun Susdiyanti Violita Eka Lestari Vivih Rahmayanti Wahono, Puji Wahyuni Diandra Maharani Wardhana, Adhitya Ikhsani Wawi Wawi Wawi, Wawi Widia Aulia Rahmah Wulan Sari, Vanny Wulanda Suci Padi, Agtariza Yulianingsih Yulianingsih Yulianingsih Yulianingsih, Yulianingsih Yumaidila, Mida Yuni Yuningsih Zaenudin, Ikhwan Zidan, Muhamad