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All Journal Natural Science: Journal of Science and Technology Biocelebes JURNAL PHARMASCIENCE JURNAL PENGABDIAN KEPADA MASYARAKAT MPI (Media Pharmaceutica Indonesiana) PENA SAINS Daya Saing : Jurnal Ilmu Manajemen Jurnal Farmasi Sains dan Komunitas Jurnal Farmasi Galenika (Galenika Journal of Pharmacy) Jurnal Pengabdian Pada Masyarakat GHIDZA: Jurnal Gizi dan Kesehatan Pharmacology and Clinical Pharmacy Research JSFK (Jurnal Sains Farmasi & Klinis) AL-TANZIM : JURNAL MANAJEMEN PENDIDIKAN ISLAM Fullerene Journal of Chemistry Jurnal Ilmiah Medicamento Jurnal sains dan teknologi industri peternakan Jurnal Locus Penelitian dan Pengabdian Jurnal Economica: Media Komunikasi ISEI Riau Indonesia Law Review (ILREV) Journal of Health, Education, Economics, Science, and Technology (J-HEST) Jurnal Bisnis Kompetitif Tahqiqa: Jurnal Pemikiran Hukum Islam Molekul: Jurnal Ilmiah Kimia Satera: Jurnal Sains dan Teknik Terapan JIPI (Jurnal IPA dan Pembelajaran IPA) Jurnal Pengabdian Kompetitif Journal Of Chemical Process Engineering Jurnal Pengabdian Farmasi dan Sains Integrated and Sustainable Agriculture REGISTER JOURNAL Journal of Tropical Pharmacy and Chemistry Jurnal Sains dan Kesehatan ORAHUA : Jurnal Pengabdian Kepada Masyarakat Journal of Muhammadiyah’s Application Technology Journal Social Civilecial Eko dan Bisnis: Riau Economic and Business Review Journal of Pharmascience

Yusriadi Yusriadi

Universitas Tadulako

Author-ID : 426346

Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

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Penerapan Asuhan Kefarmasian dan Media Sosial dalam Meningkatkan Pendapatan Apotek Alwiyah Mukaddas; M Sulaiman Zubair; Yusriadi Yusriadi
Jurnal Pengabdian Pada Masyarakat Vol 5 No 1 (2020)
Publisher : Universitas Mathla'ul Anwar Banten

IMPLEMENTATION OF PHARMACEUTICAL CARE AND SOCIAL MEDIA MARKETING IN IMPROVING THE PHARMACY OMZET. A pharmacy is a place for pharmaceutical practice of pharmacists. Apotek Pendidikan Tadulako has three functions, which are education, social and business/profit functions. The purpose of this activity is to improve the pharmaceutical care, inventory management aspects, and marketing that affect to the increasing of pharmacy omzet. The solutions offered include the adding of a variety of non-drug supplies in the form of vaccines and home care medical devices, strengthening of pharmacists role in providing plenary services in the form of CIE (Consultation, Information, Education), establishing the cooperation with other health institutions, and implementing the social media marketing (SMM) ) includes Facebook, Instagram, Twitter and YouTube. The results of these activities have an impact on increasing the omzet of pharmacy every month. The follow-up plan is the application of an integrated Management Information System (SIM) and the application of internet-based marketing techniques with a website that is an online pharmacy.

In-vitro Sun Protecting Factor of Rice Bran Oil and Its Formulation as Compact Powder Armini Syamsidi; Evi Sulastri; Yusriadi Yusriadi; Pramita Putri; Nuur Aanisah
Jurnal Sains Farmasi & Klinis Vol 10, No 1 (2023): J Sains Farm Klin 10(1), April 2023
Publisher : Fakultas Farmasi Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jsfk.10.1.54-61.2023

This study aims to determine the effective concentration of rice bran oil which can protect against ultraviolet (UV) rays as well as formulate it in compact powder preparation followed by determination of its Sun Protecting Factor (SPF) value. Rice bran samples were extracted using the Soxhlet extraction method with n-hexane: ethanol (1:1) as the solvent. Further identification of the γ-oryzanol in rice bran oil was carried out using TLC silica gel GF254 with eluent of n-hexane:ethyl acetate (3:1). The obtained γ-oryzanol in rice bran oil was used as the ingredient to develop the compact powder which is made into five formulas with 0,05 %-0,25 % concentration. All formulas were characterized, including homogeneity, adhesion and crack test. UV-Visible spectrophotometry was used to determine the SPF value of rice bran oil and its compact powder. The identification results demonstrated a positive presence of the chemical γ-oryzanol in the rice bran oil. At concentrations of 500, 1000, 1500, 2000, and 2500 ppm, rice bran oil may protect against UV rays with SPF values ranging from 1.741 to 11.884. The result showed that all formulas dispersed homogeneously, performed well in terms of compactness, and had no breaks or cracks discovered. Meanwhile, the SPF values of all formulas are found to be 1.390 and 1.274. The results indicate that the SPF values are shallow and are included in the minimal SPF category (2-4) in protecting against UV rays.

Development and Evaluation of Microemulsion-Based Sunscreen Cream Containing Lycopene from Tomato (Solanum lycopersicum L.) Ritha Pratiwi; Nandiska Maladjili; Evi Sulastri; Yusriadi Yusriadi; Nuur Aanisah; Armini Syamsidi
Jurnal Farmasi Sains dan Komunitas (Journal of Pharmaceutical Sciences and Community) Vol 20, No 1 (2023)
Publisher : Sanata Dharma University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24071/jpsc.003807

This study aimed to formulate and determine the sun protection factor (SPF) of sunscreen made from tomato lycopene microemulsion creams. Lycopene was used as the active ingredient with varying concentrations in each formula, namely F1 5%, F2 7.5%, and F3 9%. The preparation of each formula was evaluated by conducting the globule size, polydisperse index, organoleptic test, homogeneity test, pH test, spreadability test, viscosity test, and determination of SPF value. The average globule size was 119 nm which had a uniform size distribution. The physical characteristics test of the cream preparations showed the three had a bright yellow color and lacked odor. The pH test results were 3.2 ± 0.12, 5.54 ± 0.25, 6.48 ± 0.22 for F1, F2, F3, respectively. Viscosity test results were F1 40,893.33 cPs, F2 41,746.67 cPs, and F3 43,106.67 cPs. The values obtained from the dispersion test were F1 6.71±0.63, F2 5.58±0.15, and F3 4.81±0.11. Moreover, F3 with a concentration of 9% tomato lycopene microemulsion met the acceptance criteria for all of the physical properties including low viscosity to promote good spreadability, pH that does not irritate the skin, aesthetic appeal, small particle size, and non-odorous and an SPF value of 4.9. The obtained microemulsion-based sunscreen cream exhibited a good physical property of lycopene besides showing sufficient SPF value.

Pharm-Care Tadulako®: Web-Based Design Application to Improve Pharmaceutical Care Services Rumi, Amelia; Faisal, Muhammad; Syarifuddin, Nuryani; Purwanti, Rani; Natasya, Putri; Serli, Serli; Yusriadi, Yusriadi; A. Khairinisa, Miski
Pharmacology and Clinical Pharmacy Research Vol 8, No 2 (2023)
Publisher : Universitas Padjadjaran, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15416/pcpr.v8i2.45759

Pharmaceutical services recently require new ideas and innovation to provide maximum benefit concerning the pharmacological treatments of patients and taking responsibility for the process of monitoring their therapy. One of the efforts proposed to be implemented by pharmacists is the pharmaceutical care program which is designed to ensure pharmacists are able to monitor safe and effective medication use and also to provide timely access to medicines for the population. Moreover, the application of eHealth in terms of technology is expected to be effective, networked, patient-centered, and accessible for patients. Therefore, Pharm-Care Tadulako® which is a personalized eHealth application designed with key features of pharmaceutical care to enhance communication between pharmacists and patients is presented in this study. Some of the services designed to be provided by this application include electronic medical records, drug reminders, pharmaceutical messenger, clinical data monitoring, and medication analysis. The application was designed using Software Development Life Cycle (SDLC) Waterfall, after which a pilot study was conducted at four pharmacies in Palu City, Centre of Sulawesi, Indonesia, using 30 patients who volunteered willingly to participate in the experiment. It was discovered that 65% out of the 30 patients were aged 26-45 years old out of which 36% were observed to be suffering from hypertension. The Pharm-Care Tadulako® application was found to have a good impact on pharmacists during the process of providing pharmaceutical care services to patients while they were able to monitor their treatment through the five main features of the application.

Efektivitas Ekstrak Daun Gedi Merah terhadap Glukosa Darah, Malondialdehid, 8-Hdroksi-Deoksiguanosin, Insulin Tikus Diabetes Joni Tandi; Muthi’ah H Z; Yuliet Yuliet; Yusriadi Yusriadi
Journal of Tropical Pharmacy and Chemistry Vol. 3 No. 4 (2016): J. Trop. Pharm. Chem.
Publisher : Faculty of Pharmacy, Universitas Mulawarman, Samarinda, Indonesia, 75117, Gedung Administrasi Fakultas Farmasi Jl. Penajam, Kampus UNMUL Gunung Kelua, Samarinda, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25026/jtpc.v3i4.114

Red Gedi Leaves Extract (RGLE) have phytochemicals such as alkaloids, flavonoids, polyphenols, saponins and tannins which known as antidiabetic agents. Study had been done about RGLE (Abelmoschus manihot (L.) Medic) on blood glucose level, 8-hydroxy-deoksiguanosin, malondialdehyde and insulin in diabetic rats (Rattus norvegicus). This study aims to prove the effects of RGLE in blood glucose levels, 8-hydroxy-deoksiguanosin, and malondialdehyde and insulin levels in rats with diabetes induced by streptozotocin and which is the most effective dosage of RGLE. Study used pre and post test design. RGLE obtained by maceration method using by ethanol 96%. There were 120 white male rats which were divided into six treatment groups, each group consisting of 20 individuals. Group I (healthy control), II (negative control) were given by Na-CMC 0.5%. Group III as the positive control were given by glibenclamide, group IV, V, and VI given by RGLE with different doses (150, 300 and 450)mg/kg BW. Animal test were diabetic induced by Streptozotocin with 40 mg/kg BW dosage i.p. Data were analyzed by One Way (ANOVA). The result showed that RGLE can reduced blood glucose levels, 8-hydroxy-deoksiguanosin, and malondialdehyde and increased insulin levels in diabetic rats. The Effective Dosage of RGLE is 150 mg/kg BW. Keywords : RGLE(Red Gedi Leaves Extract),Glukose,8-hidroksideoksiguanosin, Malondialdehyde, Insulin. ABSTRAK EDGM (Ekstrak Daun Gedi Merah) mengandung alkaloid, flavonoid, polifenol, saponin, dan tanin diduga mempunyai efek antidiabetes. Telah dilakukan penelitian dari EDGM (Abelmoschus manihot (L.) Medik) terhadap kadar glukosa darah (KGD), 8-hidroksi-deoksiguanosin, malondialdehid, insulin pada tikus putih (Rattus norvegicus) diabetes yang diinduksi streptozotocin telah dilakukan. Tujuan penelitian ini untuk membuktikan kemampuan EDGM terhadap KGD, 8-hidroksi-deoksiguanosin, dan malondialdehid, insulin pada tikus putih diabetes diinduksi streptozotocin dan menentukan dosis paling efektif. Rancangan penelitian digunakan adalah pre and post test design. EDGM diperoleh dengan cara metode etanol 96%. Penelitian ini menggunakan hewan uji tikus putih jantan sebanyak 120 ekor yang dibagi menjadi 6 kelompok perlakuan, tiap kelompok terdiri dari 20 ekor. Kelompok kontrol I (sehat), II negatif(-) diberikan suspensi Na-CMC 0,5%, III positif(+) diberikan suspensi glibenklamid, kelompok IV, V, dan VI diberikan EDGM masing-masing dengan dosis 150, 300 dan 450 mg/kgBB. Model hewan uji diabetes dibuat dengan cara induksi streptozotocin dengan dosis 40 mg/kgBB secara intraperitoneal. Data yang diperoleh dianalisis menggunakan uji statistik one way (ANOVA) pada taraf kepercayaan 95%. Berdasarkan hasil penelitian menunjukkan bahwa ekstrak daun gedi merah dapat menurunkan KGD, 8-hidroksi-deoksiguanosin, malondialdehid dan meningkatkan kadar insulin pada tikus putih diabetes yang diinduksi streptozotocin. Dosis EDGM yang efektif yaitu dosis 150 mg/kg BB. Kata Kunci: EDGM(Ekstrak DaunGediMerah),Glukosa Darah,8-Hidroksideoksiguanosin, Malondialdehid, insulin.

Pemanfaatan Ekstrak Buah Kaktus (Oputian elatior Mill.) sebagai Pewarna Alami pada Sediaan Lipstik Nuur Aanisah; Evi Sulastri; Yusriadi Yusriadi; Friskilla Friskilla; Armini Syamsidi
Jurnal Sains dan Kesehatan Vol. 2 No. 4 (2020): J. Sains Kes.
Publisher : Fakultas Farmasi, Universitas Mulawarman, Samarinda, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Cactus fruit (Opuntia elatior Mill) is a flowering plant of the Cartacae family, which grows in high and dry plateau known to contain betacyanin compound, which is a natural dye of red color. The aim of this research is to identify the physical and chemical characteristics of betacyanin extract of cactus fruit on lipstick ingredients. The examination of physical and chemical characteristics includes organoleptic testing, homogeneity, melting point, pH, lipstick smearing, lipstick hardness and betacyanin levels in the lipstick. Observations were made on the first day and the seventh day of storage. The test results show red lipstick ingredients with a distinctive aroma of the betacyanin extract and densely dispersed homogenous texture. Meanwhile, the melting point test showed lipsticks melt at the temperature of 70°C, with pH value of the first day is 5,86 and the seventh day that is 6,13, polishing evenly and obtained lipstick 90g lipstick hardness level. The result of betacyanin content on the first day is 0.195 mg / 100gram, and on the seventh day is 0.105 mg / 100gram. In conclusion, lipstick produce with betacyanin extract of cactus fruit has good physical stability in accordance with SNI 16-4769-1998 about the ingredients of lipstick (Indonesian National Standard).

Analisis Kandungan Unsur Hara Ekoenzim dari Limbah Kulit Pisang dan Nanas Papriani, Nada Pertiwi; Futwembun, Alowisya; Yusriadi, Yusriadi; Jannah, Miftahul
Journal of Health, Education, Economics, Science, and Technology (J-HEST) Vol. 7 No. 1 (2024): Journal of Health, Education, Economics, Science, and Technology
Publisher : Journal of Health, Education, Economics, Science, and Technology (J-HEST)

Ekoenzim merupakan salah satu jenis fermentasi yang dapat ditemukan pada berbagai limbah organik dengan campuran gula dan air. Ekoenzim bermanfaat untuk tanaman karena memiliki kadungan unsur hara bermanfaat untuk tanah yakni kandungan N. P dan K, fermentasi ekoenzim dapat dibuat dengan memanfaatkan limbah kulit pisang dan nanas yang merupakan sampah organik yang kandungan nutrisinya dapat dimanfaatkan dalam pembuatan pupuk organik. Tujuan penelitian ini adalah untuk mengetahui karakteristik ekoenzim meliputi warna, aroma dan pH serta kandungan N, P dan K. Tahapan penelitian meliputi produksi ekoenzim, pengamatan aroma, warna dan pH, kemudian penentuan kadar N, P dan K. Hasil menunjukkan produksi ekoenzim dari limbah kulit pisang dan nanas menghasilkan perubahan warna selama proses fermentasi, yakni awal proses produksi ekoenzim larutan berwarna coklat gelap dan berubah menjadi keruh pada minggu ke-4 hingga minggu ke-8, kemudian larutan berubah menjadi coklat gelap bening pada minggu ke-10 hingga minggu ke-12. Memilki aroma sebelum fermentasi memiliki aroma khas gula merah dan sesudah fermentasi memiliki aroma khas asam segar dengan pH larutan sebelum fermentasi yakni 3,75 dan sesudah fermentasi 4,0 dengan kandungan N ekoenzim sebesar 0,067 %, P sebesar 0,024 % dan K sebesar 0,166%.

ANALISIS STRATEGI ORGANISASI DENGAN METODE SWOT (STUDI KASUS PADA PARTAI KEADILAN SEJAHTERA) Yusriadi, Yusriadi; Hidayat, Novit
JURNAL ECONOMICA: Media Komunikasi ISEI Riau Vol. 12 No. 2 (2024)
Publisher : Ikatan Sarjana Ekonomi Indonesia Cabang Pekanbaru

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46750/economica.v12i2.298

Penelitian ini bertujuan untuk menganalisis rencana strategi Partai Keadilan Sejahtera (PKS) menggunakan metode SWOT. Analisis ini mengkaji faktor strategis internal (Internal Strategic Factors Summary atau IFAS) dan faktor strategis eksternal (External Strategic Factors Summary atau EFAS) untuk mengevaluasi posisi strategis partai. Hasil analisis menunjukkan bahwa kondisi posisi IFAS berada pada nilai -0,20, yang mengindikasikan masih adanya kelemahan signifikan dalam faktor internal (Weakness). Di sisi lain, posisi EFAS mencapai nilai 0,40, yang menunjukkan peluang eksternal yang cukup potensial bagi PKS. Berdasarkan data SWOT, kondisi eksisting strategi internal PKS menggambarkan bahwa kinerja partai belum optimal. Posisi EFAS pada kuadran II dengan nilai 0,40 mengindikasikan bahwa peluang strategis masih terbuka lebar bagi PKS untuk memanfaatkan peluang tersebut dan memperkuat posisinya sebagai partai politik yang kompetitif. Dengan strategi yang tepat, PKS memiliki potensi untuk meningkatkan daya saing dan mencapai kemenangan dalam Pemilu mendatang. Penelitian ini menyimpulkan bahwa optimalisasi kekuatan internal dan pemanfaatan peluang eksternal menjadi langkah strategis yang perlu diutamakan. Kata Kunci: SWOT, IFAS, EFAS, Strategi, Partai Keadilan Sejahtera, Pemilu

Circular Economy-based Food Technology: Enhancing Red Dragon Fruit Jam Quality according to SNI 3746-2008 Fia Lestari, Mega; Ismail, Nur Afia; Khaerunnisa, Munira; Nur Amri, Azhari; Nur Fuady, Muhammad Ikram; Utami, Hermin Hardyanti; Yusriadi, Yusriadi
Journal of Chemical Process Engineering Vol. 8 No. 2 (2023): Journal of Chemical Process Engineering
Publisher : Fakultas Teknologi Industri - Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jcpe.v8i2.882

Circular economy-based food technology innovation plays important role in overcoming environmental and sustainability challenges. This study aims to improve the quality of red dragon fruit (Hylocereus polyrhizus) jam by adding its peel, in line with SNI 3746-2008. The study will also explore the application of circular economy principles in the jam production process. This research uses both quantitative and qualitative methods, including Total Plate Count tests, organoleptic tests (condition and hedonic), fibre tests, moisture content tests, and literature reviews. The research results show that the addition of red dragon fruit peel improves the quality of the jam, with a Total Plate Count that meets standards, making it safe for consumption at 3.6x10² Colony/g. Three parameters typically state the organoleptic acceptance level for condition tests as normal: colour (97%), odor (65%), and taste (74%). The hedonic test showed that the panelists liked the colour of the jam (7) and somewhat liked the odor and taste of the jam (6). The addition of red dragon fruit peel confirmed the positive fibre content. However, the panelists slightly disliked the jam's texture (4) due to its high moisture content (48.6%), indicating the need for improvement. From a circular economy perspective, this contributes to reducing biomass waste, utilising resources efficiently, increasing the added value of products, and providing a positive social and economic impact. This research's limitations include variations in raw material formulation that affect the final results, as well as the need for further studies to optimise moisture content and improve organoleptic test results.

MACHINE LEARNING MODELS FOR PREDICTING STRESS VALUE IN THE TENSILE STRENGTH OF BIOFILMS FROM STARCH AND HAIR WASTE Utami, Hermin Hardyanti; Fitrah, Muhammad Aqdar; Yusriadi, Yusriadi; Ardiansah, Ardiansah; Arminas, Arminas; Lestari, Mega Fia; Towolioe, Sherly
JURNAL PENA SAINS Vol 11, No 2 (2024): Jurnal Pena Sains
Publisher : Program Studi Pendidikan IPA, Fakultas Ilmu Pendidikan, Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/jps.v11i2.26227

Biofilms, structured communities of microorganisms, have emerged as a subject of significant interest across various industries due to their unique biodegradable and sustainable characteristics. Hair waste is an incredibly rich source of keratin, and this abundance makes it a promising candidate as a fundamental building block for the development of biodegradable plastics. This study focuses on sustainable biofilms derived from biodegradable materials, specifically a unique combination of starch and hair waste. Machine Learning models, implemented in RapidMiner, were utilized to predict the tensile strength of these biofilms, with the goal of enhancing quality control in their production. Neural Networks and Deep Learning methods were employed to compare their predictive capabilities, assessing both their strengths and limitations. Through rigorous data collection, feature identification, and detailed data analysis, critical factors influencing the quality of the biofilms were identified. The results revealed the remarkable predictive accuracy of the Neural Net model, particularly for Ratio 40, while the performance of the Deep Learning model varied across different ratios. The lower RMSE of the Neural Net model indicated a more precise alignment between the predicted and actual values, distinguishing it as the superior model. This research contributes to the advancement of sustainable biofilm development, offering eco-friendly solutions through the use of unconventional materials. Both models offer valuable predictive capabilities, and the choice between them may depend on the specific requirements and contexts of the application. In conclusion, the performance of the Neural Net and Deep Learning models in predicting stress in tensile strength varies across different ratios.

Co-Authors A. Khairinisa, Miski A.A. Ketut Agung Cahyawan W Abdul Rahman Adam, Aisyah Azhar Ade Fazliana Mantika Agustinus Widodo Akhmad Khumaidi Aldilla, Dilla Alowisya Futwembun Alwiyah Mukaddas Alwiyah Mukaddas Amal, Citra Amalia amelia rumi, amelia Ana Silviana Anak Agung Istri Sri Wiadnyani Andi Nuddin Ansar Aqdar Fitrah, Muhammad Ardiansah, Ardiansah Ari Prabowo Arminas, Arminas Armini Syamsidi asnahwati asnahwati, asnahwati Asriana Sultan Asty Ivon Samaliwu Azzahra, Najwa Salsabilla Bakhrul Amal Birdayanthi, Birdayanthi Cristadeolia Oktaviani Cristadeolia Oktaviani, Cristadeolia David Pakaya Desa, Susilo Sudarman Deviana, Alda Dinda Rahmiyati Dwi Lestari Handayani Dytha Okvhyanitha Evi Sulastri Febry Astuti Abu Fina Ulviani Friskilla Friskilla Ginting, Suranta Bill Fatric Gugun Gunawan Haryanto Atmowardoyo, Haryanto Hasniar Hasniar Hidayat, Novit Idrus, Irnawaty Ika Olivia Borman Ikmal, Ikmal Imam Mishbach Ince Agus Nurcholis Ingrid Faustine Iskandar Sulaiman, Iskandar Ismail, Nur Afia Jamaluddin Jamaluddin Jessica Jessica Joni Tandi, Joni Khaerunnisa, Munira Khildah Khaerati Lestari, Sri Ayu Liyatin Gea lubis, kartika sari M Sulaiman Zubair M Yusuf Mega Fia Lestari Miftahul Jannah Misnawati Misnawati Muhamad Rinaldhi Tandah Muhammad Faisal Muhammad Rinaldhi Tandah Muhammad Sulaiman Zubair Musili, Silvana Muthi’ah H Z Mutiani, Santi Nandiska Maladjili Natasya, Putri Nela Sharon Norawati, Suarni Nur Amri, Azhari Nur Fuady, Muhammad Ikram Nurhajawarsi Nurhalifah Ibrahim Nurlaila Ramadhani Nuur Aanisah Paddiyatu, Nurhikmah Padhlun A Jerni Papriani, Nada Pertiwi Pebrianti Pebrianti Pramita Putri Pramita Putri Purnomo, Nurul Purwanti, Rani Rafinda, M. Syarif Ramadan, Rafsanjany Ramadhani, Nurlaila Ririen Hardani Ritha Pratiwi Rochaeti , Nur Sahabuddin Latif Saipul Maulana Salawali, Rismul Trianto Seprililianti Seprililianti Serli, Serli Siti Nurhafsah Sri Sulistiana Suhaeni Zainuddin Suherman Suherman, Suherman Syahsudarmi, Siti Syarifuddin, Nuryani Syariful Anam Tamba, Nesli Towolioe, Sherly Tri Novrianti Djanggola Tricia Andini Utami, Hermin Hardyanti Wardatul Nurjannah Yantama, Akmal Andri Yonelian Yuyun Yuli Arnida Pohan Yuliet Yuliet Yusri, Andi Zainuddin, Suhaeni Zuhri Arif

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