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Seaweed Diversity in Ekas Bay, East Lombok Regency, West Nusa Tenggara Cokrowati, Nunik; Yatin, Nur; Affandi, Rangga Idris; Sumsanto, Muhammad; Yanti, Septiana Dwi
Jurnal Biologi Tropis Vol. 24 No. 1 (2024): Januari - Maret
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i1.6702

Abstract

Seaweed is a fishery resource that has important economic value and is also an export commodity. Seaweed can be used as food directly. It is also used as raw material for medicine, cosmetics, bioethanol and bioenergy. Seaweed used as food, medicine and cosmetics has been cultivated. The types of seaweed that have been cultivated are still limited to three types, namely Kappaphycus alvarezii, Eucheuma spinosum and Gracilaria sp. Other species that live wild in marine waters have the potential to be utilized and developed through cultivation activities. Ekas Bay is a water body that has seaweed potential and is a location for seaweed cultivation. The purpose of this study was to analyze the types of seaweed that live in Ekas Bay, its antioxidant and chlorophyl. The research method used was purposive sampling method and experiment in the laboratory. The results of this study are the types of seaweed in Ekas Bay found in this study are Boergesenia sp., Turbinaria sp., Glacilaria sp., Hypnea sp., and Halymenea sp. The content of antioxidant and chlorophyl Borgesenia are 5,10% & 5,28 mg/L, Turbinaria sp. 25,94% & 14,42 mg/L, Gracilaria 1,99% & 4,3 mg/L, Hypnea sp 11,24% & 0,44 mg/L. Halymenia 1,79% & 8,83 mg/L and Sargassum 29,61% & 8,10 mg/L.
Seaweed Diversity at Batu Lawang Beach, Sengkol Village, Pujut District, Central Lombok Regency Cokrowati, Nunik; Yatin, Nur; Rahmadani, Thoy Batun Citra; Rusman, Rusman; Ahmad, Ahmad; Sukriadi, Sukriadi; Pebriata, M. Nurdian
Jurnal Biologi Tropis Vol. 24 No. 3 (2024): July - September
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i3.7508

Abstract

Seaweed is a marine and fisheries resource that is currently widely utilized by aquaculture communities and coastal fishermen, because in addition to being easy to maintain, it also provides economic benefits. Batu Lawang beach has the potential for natural grass resources that can be developed. This can be seen from the condition of the water quality in the waters. Some types of seaweed that are cultivated are Kappaphycus alvarezii and Eucheuma spinosum. Batu Lawang beach is an area that has a variety of macroalgae, as well as a fairly large coral reef area. Therefore, this research was carried out to find out the types of macroalgae in the Batu Lawang Beach area. The research was conducted in May-June 2024. This research location is located at Batu Lawang Beach, Gerupuk, Sengkol Village, Pujut District, Central Lombok Regency. This research used purposive sampling method. The results of this study, seaweed that grow naturally are Acanthophora spicifera, Gracilaria verrucosa, Sargassum cristaefolium, Gracilaria coronopifolia, Valoniopsis pachynema, Ulva, K. alvarezii, Halimeda opuntia, Eucheuma spinosum, Dictyopteris dichotoma, Laurencia papillosa, Codium fragile, Padina sp., Turbinaria decurrens, Halimeda tuna, Gracilaria sp. The conclusion is the is 16 types of seaweed that grow wild, with each type containing different antioxidants and chlorophyll-a.
SOSIALISASI MITIGASI BENCANA INKLUNSIF: MEWUJUDKAN DUSUN GERUPUK YANG TANGGUH BENCANA Nunik Cokrowati1, Mardiatul Husna2, Prasetyo Fajar Islam3, Muhammad Arif Ramadhan4, Beuty Asya5, Rivaldi Ananda Saputra6, Rosalina7, Devita Safira8, Riatulhilal9, Nulia Cokrowati, Nunik; Husna, Mardiatul; Islam, Prasetyo Fajar; Ramadhan, Muhammad Arif; Asya, Beuty; Saputra, Rivaldi Ananda; Rosalina; Safira, Devita; Riatulhilal; Aprilia, Nulia Angga; Aimin, Almu
Jurnal Wicara Vol 2 No 2 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i2.4112

Abstract

Gerupuk Hamlet, which is 100 m from the sea, is at great risk of natural disasters, especially tsunamis. Therefore, the Gerupuk Hamlet community's understanding of inclusive disaster mitigation is a necessity. Therefore, the Sengkol II Village KKN Team and TSBD conducted outreach regarding disaster recognition, prevention, disaster mitigation (evacuation routes and safe points), and disaster preparedness. This socialization was carried out with the aim of increasing the knowledge and understanding of the Gerupuk Hamlet community regarding disaster mitigation so that the community becomes more responsive to the disaster risks they face. The socialization method used is presentation of material and practice of making evacuation route maps along with disaster safe points. The socialization was considered successful because the participants who attended exceeded the target, namely 37 people. Apart from that, the people of Gerupuk Hamlet are increasingly aware of disaster mitigation through the outreach carried out. This is proven by the community's ability to create maps of evacuation routes and disaster safe points after presenting the material.
Penyuluhan Teknik Budidaya Ikan Menggunakan Keramba Jaring Apung di Danau Lebo Kabupaten Sumbawa Barat Abidin, Zaenal; Affandi, Rangga Idris; Scabra, Andre Rachmat; Cokrowati, Nunik; Auliah, Jami'atul; Rahman, A; Diniariwisan, Damai; Sumsanto, Muhammad; Rahmadani, Thoy Batun Citra; Ayu Diamahesa, Wastu
Jurnal Pengabdian Magister Pendidikan IPA Vol 6 No 4 (2023): Oktober-Desember 2023
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v6i4.5713

Abstract

Kegiatan pengabdian ini dilakukan dengan menggunakan metode penyuluhan yang disertai dengan demonstrasi. Kegiatan diikuti oleh 42 orang peserta yang berasal dari daerah di sekitar danau Lebo Meraran. Kegiatan penyuluhan dan demonstrasi dilakukan di daerah pinggir danau. Materi penyuluhan yang disampaikan adalah tentang teknik pembuatan keramba, dan teknik budidaya di keramba jaring apung. Sebagai bahan demonstrasi maka disediakan miniatur keramba jaring apung yang dibuat dengan skala sebenarnya untuk ditampilkan pada saat kegiatan berlangsung. Para peserta sangat antusias untuk mengikuti kegiatan ini yang dibuktikan dengan keaktifan para peserta untuk berdiskusi secara terarah tentang topik yang disampaikan oleh pemateri. Hasil dari evaluasi yang dilakukan melalui tes tanya jawab secara langsung diketahui bahwa para peserta dapat mengerti tentang materi yang disampaikan serta berkeinginan untuk mengimplementasikan kegiatan budidaya ikan di keramba.
Introduksi Teknologi Budidaya Rumput Laut Sargassum sp. Untuk Produksi Bioethanol Cokrowati, Nunik; Asri, Yuliana; Lumbessy, Salnida Yuniarti; Affandi, Rangga Idris; Muahiddah, Nuri; Sukartono; Marzuki, Muhammad; Rahmadani, Thoy Batun Citra; Anggraini, Irika Devi; Marno, Septhian
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 2 (2024): April-Juni
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i2.8185

Abstract

Abstract: Sargassum sp. seaweed is included in the category of brown macro algae that has not been cultivated and has not been optimally utilized. Sargassum sp. has economic value because it contains alginate and iodine which are utilized in the food, pharmaceutical, cosmetic, and textile industries. Sargassum sp. has a high carbohydrate content that can be converted into bioethanol and bioenergy. So that this potential can be developed to improve the community's economy and increase efforts to protect the environment from pollution from the use of fossil fuels. Sargassum sp. seaweed can be found in the waters of Gerupuk, Sengkol Village, Pujut District. Gerupuk is a hamlet that is included in the Mandalika Creative Economic Zone, among the community's livelihood activities is seaweed cultivation. Seaweed farmers in Gerupuk only cultivate K. alvarezii seaweed. They only know Sargassum sp. as a seaweed that grows wild and has no economic value. Sargassum sp. in Gerupuk is not utilized, so it needs to be educated on its benefits and utilization. This community service activity will be carried out in Gerupuk Hamlet, Sengkol Village, Pujut District, Central Lombok Regency. The output targets of this community service activity are appropriate technology for the cultivation of Sargassum sp. for bioethanol production, publications at national community service seminars and articles published in national community service journals indexed by sinta. The stages of implementing this activity are coordination of activities, counseling, demonstration of Sargassum sp. seaweed cultivation, mentoring, evaluation of activities, and collaboration with the Lombok Marine Aquaculture Center (BPBL). The expected results of this activity are that seaweed farmers in Gerupuk can cultivate Sargassum sp. to improve the household economy and the community economy. Keywords: Seaweed, Sargassum sp., cultivation, bioenergy, bioethanol.
Budidaya Rumput Laut Eucheuma spinosum Di Pantai Muluk Gerupuk Kabupaten Lombok Tengah Cokrowati, Nunik; Lumbessy, Salnida Yuniarti; Wahyuningsih, Endah; Nuryatin; Faris, Muhammad; Agustina, Dwi; Suhendri, Salwa; Sa’ban, Muhammad Iman Nichfu; Pilo; M. Zohri; Irfani, Febriana
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 3 (2024): Juli - September
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i3.8999

Abstract

Eucheuma spinosum is a seaweed included in the red algae (Rhodophyta). The content of compounds in seaweed as secondary metabolites functions as antioxidants, antivirals, antifungals and antimicrobials in brown, red and green seaweed. Eucheuma spinosum is one type of red seaweed that has the potential as an antimicrobial compound due to the presence of bioactive components consisting of saponins and flavonoids. The purpose of this activity is applying seaweed cultivation using bottom off method. The activity was carried out at Muluk Beach, Gerupuk, Sengkol Village, Pujut District, Central Lombok Regency. Activities were carried out for 30 days, from July 28, 2024 to August 26, 2024. The method of implementing the activity is a demonstration plot of Eucheuma spinosum cultivation. Therefore, this activity was carried out to increase the production of Eucheuma spinosum seaweed in Gerupuk. The results of this activity are Eucheuma spinosum cultivation used bottom off method.
Growth Performance of Kappaphycus alvarezii and Kappaphycus striatus cultivated in Ekas Bay, East Lombok Regency, West Nusa Tenggara Province Cokrowati, Nunik; Nuryatin, Nuryatin; Jayusri, Jayusri; Jum'at, Muhammad; Muahidah, Nuri
Journal of Aquaculture and Fish Health Vol. 13 No. 3 (2024): JAFH Vol. 13 No. 3 September 2024
Publisher : Department of Aquaculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jafh.v13i3.57374

Abstract

alvarezii is a superior product of Indonesian fisheries, producing carrageenan which is used as a food, cosmetic, and medicinal ingredient. K. striatus is a carrageenan-producing red alga that began to be cultivated in the Ekas waters of East Lombok in 2023. K. striatus is more resistant to epiphytes and sudden climate change. The purpose of this study was to analyze the growth of Kappaphycus alvarezii and Kappaphycus striatus. The research was conducted in Ekas Bay, Jerowaru District, East Lombok Regency. The research was conducted from November 8, 2023, to January 8, 2024. This research used an experimental method with T-test analysis. Treatments in this research are the cultivation of K. alvarezii and K. striatus. Cultivation was carried out at Ekas Bay. Analysis of seaweed carrageenan was carried out in the Laboratory of Fish Production and Reproduction, Aquaculture Study Program, Faculty of Agriculture, Mataram University. The result of this research is K. striatus has a higher absolute weight of 154 g compared to K. alvarezii seaweed which is 72 g. The specific growth rate K. striatus higher at 2,98 % / day compared to K. alvarezii is 1, 98 % / day. The yield of carrageenan of K. alvarezii is 1,95% and K. striatus 0,88%. Antioxidant of K. alvarezii is 5,46 % and K. striatus is 7,42%. Chlorophyll K. alvarezii is 5,77 mg/l and K. striatus is 3,51 mg/l. The conclusion of this study is the growth of K. striatus is faster than K. alvarezii.
PENINGKATAN KESADARAN MENGKONSUMSI IKAN DI DESA BATU NAMPAR, KECAMATAN JEROWARU, LOMBOK TIMUR Setyowati, Dewi Nur'aeni; Lumbessy, Salnida Yuniarti; Cokrowati, Nunik; Diniarti, Nanda; Setyowati, Dewi Nur’aeni; Waspodo, Saptono
Jurnal Pengabdian Perikanan Indonesia Vol 1 No 2 (2021): Jurnal Pengabdian Perikanan Indonesia
Publisher : Program Studi Budidaya Perairan Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppi.v1i2.186

Abstract

Kegiatan Pengabdian di Desa Batu Nampar, Kecamatan Jerowaru, Kabupaten Lombok Timur, terlaksana atas kerjsama pengurus Desa Batu Nampar dengan staf pengajar Program Studi Budidaya Perairan, Universitas Mataram. Penyuluhan dilaksanakan di balai Desa Batu nampar. Pelatihan dihadiri oleh warga masyarakat Batu Nampar baik laki-laki maupun perempuan.Tema kegiatan Pengabdian yang diambil adalah penyuluhan kepada masyarakat tentang Peningkatan Kesadaran Mengkonsumsi Ikan. Tema ini dianggap penting karena wilayah Batu Nampar merupakan salah satu desa Nelayan dengan hasil tangkapan ikan yang cukup besar di NTB, sehingga dirasa perlu memberikan pemahaman kepada masyarakat untuk meningkatkan konsumsi ikan karena memiliki nilai gizi yang sangat baik bagi kesehatan. Penyuluhan berlangsung selama satu hari, dengan dihadiri sekitar 27 orang. Penyuluhan berlangsung dinamis, dimana terjadi diskusi yang memecahkan berbagai permasalahan yang ada
PENYULUHAN BUDIDAYA IKAN MOLLY PADA REMAJA SAAT PANDEMI SEBAGAI ALTERNATIF PENGISI WAKTU YANG PRODUKTIF Diniarti, Nanda; Junaidi, Muhammad; Cokrowati, Nunik; Mulyani, Laily Fitriani
Jurnal Pengabdian Perikanan Indonesia Vol 2 No 1 (2022): Jurnal Pengabdian Perikanan Indonesia
Publisher : Program Studi Budidaya Perairan Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppi.v2i1.640

Abstract

Saat pelaksanaan PPKM level 3 dan 4 membatasi kegiatan di luar rumah. Banyak sektor tutup sementara terutama sektor informal bahkan kegiatan belajar mengajar dilakukan secara daring. Akhirnya banyak remaja berdiam diri di rumah dan memanfaatkan waktu dengan bermain sosial media dan game online. Akibat terlalu sering bermain social media dan game online banyak dampak negative yang timbul seperti pelecehan, pornografi bahkan kegiatan kriminal. Untuk itu diperlukan kegiatan yang bisa membawa manfaat yang lebih besar contohnya berbudidaya ikan hias. Ikan hias yang sedang banyak peminatnya salah satunya ikan Molly. Tujuan kegiatan ini adalah memberikan pengetahuan dan wawasan tentang budidaya ikan hias molly. Manfaat yang diharapkan agar para remaja dapat mengisi waktu dengan membudidayakan ikan molly Lokasi penyuluhan berada di Desa Gontoran Lombok Barat dengan sasaran remaja masjid. Kegiatan penyuluhan dilakukan dengan cara pendidikan orang dewasa. Hasil dari kegiatan penyuluhan Para remaja antusias untuk membudidayakan ikan molly karena di dukung banyaknya sumber pakan dan air yang melimpah. Bentuk ikan molly yang menarik juga menjadi daya tarik remaja untuk membudidayakan ikan molly. Banyaknya pertanyaan yang diberikan merupakan indikator keingin tahuan para remaja. Kesimpulan dari kegiatan adalah adanya peningkatan pengetahuan para remaja dalam hal budidaya ikan molly.
PENINGKATAN KETERAMPILAN IBU DAN REMAJA PUTRI DALAM OLAHAN HASIL PERIKANAN UNTUK MEMAJUKAN PARIWISATA BERBASIS BUDIDAYA LAUT DI DESA EKAS BUANA Diniarti, Nanda; Yuniarti Lumbessy, Salnida; Nur’aeni setyowati, Dewi; Cokrowati, Nunik; Mukhlis, Alis
Jurnal Pengabdian Perikanan Indonesia Vol 3 No 2 (2023): Jurnal Pengabdian Perikanan Indonesia
Publisher : Program Studi Budidaya Perairan Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppi.v3i2.2773

Abstract

Pelatihan ibu-ibu dan remaja putri mengenai pengolahan hasil perikanan merupakan suatu yang penting untuk menyokong ke majuan bidang pariwiisata yang ada di Desa Ekas Buana. Kegiatan ini terjadi pada masa covid 19 sehingga metode penyampaian materi dan pelatihan dia tur sesuai dengan protokol kesehatan. Peserta yang disasar adalah ibu-ibu rumah tangga dan remaja putri. Resep yang diberikan dibuat dalam bentuk buku saku resep yang berisi beberapa cara pengolahan ikan dan rumput laut menjadi beberapa penganan dan hanya 1 olahan yang didemonstrasikan. Hasil kegiatan menunjukkan bahwa ibu-ibu dan remaja putri yang mengikuti telah paham beberapa olahan dan memiliki beberapa ide modifikasi dari resep olahan yang telah diberikan. Untuk selanjutnya diharapkan ada pelatihan pengemasan untuk hasil olahan perikanan
Co-Authors A Rahman Abd Saddam Mujib Abd Saddam Mujib Abidin, Z Adamiah, Rabiatun Abi Agun Permata Sari agung Suryanto Ahmad Ahmad Aimin, Almu Aini, Kuratul Alfian Muhajir Alis Mukhlis Aluh Nikmatullah Aluh Nikmatullah ALUH NIKMATULLAH Alvia, Sakila Amrina Rossada, Rizky Andre Rachmat Scabra Andriani, Sumiyati Anggraini, Irika Devi Anjar Pranggawan Antika, Rendi Aprilia, Nulia Angga Aprililianti, Aprililianti Apriliyanti, Fisma Apriliyanti, Fisma Josara Ardyen Saputra, Ardyen Arfi Syamsun Arziahningsih Arziahningsih Asri, Yuliana Astuti, Nur Anggraeni Asya, Beuty Auliah, Jami'atul Awan Dermawan Ayu Adhita Damayanti Ayu Diamahesa, Wastu Ayu, Wastu Ayuningsih Ria Sapitri Bagus Dwi Hari Setyono Baiq Hilda Astriana Baiq Hilda Astriana Baiq Hilda Astriana Baiq Hilda Astriana, Baiq Hilda Baiq Nadia Dwi Yulihastiana Baiq Sri Ismariani Baiq Suherna Suriani Bambang Ali Akbar Chandrika Eka Larasati, Chandrika Eka Chen, Peter Citranggana Prajnya Dew Dermawan, Awan Dewi N. Setyowati Dewi Nur’aeni Setyowati Dewi Nur’aeni Setyowati Dewi Nur’aeni Setyowati Dewi Putri Lestari, Dewi Putri Diamahesa, Wastu Ayu Diana Arfiati Dina, Karina Farkha Diniariwisan, Damai Dwi Agustina Dwiyanti, Septiana Edi Sulman Endah Wahyuningsih Fachrurizal Amri Maulana Fatimah, Syifa Fisma Josara Apriliyanti Fitriani Fitriani Fitriani, Syawalina Hajar, St. Hanan Afifah Hanan, Nasril Hardawiansyah, Hardawiansyah Hasaniah Hasaniah Hasbullah Hasbullah Hendriawan, Rizki Hery Widijanto Husna, Mardiatul Ihsan Fadilulhak Ilyas, Anita Prihatin Iman, Atifatul Irfani, Febriana Islam, Prasetyo Fajar Izzati, Amaeliya Jalila, Riza Sofia Jamal Basmal, Jamal Jayusri, Jayusri Joko Priyono Joko Priyono Jum'at, Muhammad Junaidi, Muhammad Kholilah, Nenik Laily Fitriani Mulyani Laily Fitriani Mulyani Laily Fitriani Mulyani lalu Yayan Nigar Luh Putu Mitha Dhila Endraswari Lumbessy, Salnida Yuniarti M. Zohri Maedi Mahdalena Marisa Syavitri Dilaga Marno, Septhian Maulana, Fachrurizal Amri Muahidah, Nuri Muhammad Faris, Muhammad Muhammad Firdaus Muhammad Junaidi Muhammad Junaidi Muhammad Junaidi Muhammad Marzuki Muhammad Marzuki Muhammad Sumsanto Muhammad Supiandi Muhammad Supriyadin Muhammad Syafii Mulyani, Laily Fitriani Mursal Ghazali Musafir Nanda Diniarti Nanik Tri Purwaningsih Nenik Kholilah Ni Komang Ayu Swanitri Wangiyana Nigar, lalu Yayan Nihla Farida Nila Febriana Iswara Ningsih, Shinta Wahyu Nisa, Baiq Haerun Novya Prabawati Nur’aeni setyowati, Dewi Nuri Muahiddah Nurliah Buhari Nurman Saputra Nurul Chaerani NURUL HIDAYAH Nuryatin Nuryatin, Nuryatin Oktaviani, Tannia Rosali Oktavianti, Velita P Paryono Paryono Paryono . Pebriata, M. Nurdian Permata Sari, Agun Pilo Prasedya, Eka Sunarwidhi Purwaningsih, Nanik Tri Putra, Aryan Perdana Putra, Muhammad Maizi Diploma Putri Dwi Aryanti Putri, Marselia Aisyah Rafif, M. Roid Al Rahmadani, Thoy Batun Citra Rahman, Ibadur Rahmatullah, Sanca Rahmawanti, Sinta Rahmi Sri Ramadhani Ramadhan, Muhammad Arif Rangga Idris Affandi Rhojim Wahyudi Riatulhilal Rifaid Rifaid Rifaid, Rifaid Rifana Cholidah RINA KURNIANINGSIH Rinto Basuki Rio Ary Sudarmawan Riza Sofia Jalila Rosalina Rovi Ratna Sari Rukmini Kusmarwiyah Rukmini Kusmarwiyah Rusdani, Muhammad Masyarul Rusman . Rusman Rusman Rusmin Nuryadin S Sunarpi Sadikin Amir Safira, Devita Safitri, Iin Safitri, Wiwin Sahendra, Satria Ari Sahrul Alim Saptono Waspodo Saputra, Rivaldi Ananda Satria Ari Sahendra Sa’ban, M. Iman Nichfu Sa’ban, Muhammad Iman Nichfu Setyowati, Dewi Nur'aeni Setyowati, Dewi Nur’aeni Setyowati, Dewi Nur’aeni Shofiyatul Lailiyah Sholihati Lathifa S Sinta Rahmawanti Siswahyudianto Sitti Hilyana Sitti Hilyana Slamet Suprayogi Soliyanti Sri Andayani Sri Ismariani, Baiq Sugma, Lara Suhdi, Suhdi Suhendri, Salwa Sukartono sukriadi sukriadi Sulman, Edi Sunaryo Sunaryo Supiandi, Muhammad Supiandi, Supiandi Supriadin Supriadin supriadin supriadin Supriyadin, Muhammad Suriani, Baiq Suherna SUWARTI Syahruni, Fajar Tantri Lukitaningrum Tri Oktaviani Utami, Wiyat Zahroh Sepia Velita Oktavianti W Wulandari Waang, Dinda Christasya WAHYU FIRMANSYAH Wahyudi Rahmat Wila Lailatul Hulpa Yanti, Septiana Dwi Yasir Yatin, Nur Yenny Risjani Yonita, Nuansa Azma Yulihastiana, Baiq Nadia Dwi Yuniarlin Hilmi Farnani Yuniarti Lumbessy, Salnida Yuyun Arfah Zaenal Abidin Zaenal Abidin Zohri, M. Zuhdiyah Matienatul I