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All Journal JURNAL GIZI INDONESIA Jurnal Ilmu Informasi Perpustakaan dan Kearsipan Journal of S&T Policy and R&D Management Jurnal Ekonomi Pembangunan: Kajian Masalah Ekonomi dan Pembangunan Jurnal Media Gizi Indonesia (MGI) Jurnal Kajian Informasi & Perpustakaan Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Pendidikan Olah Raga Kesmas Indonesia: Jurnal Ilmiah Kesehatan Masyarakat Nyimak: Journal of Communication Ilmu Gizi Indonesia JURNAL PENDIDIKAN JASMANI DAN OLAHRAGA Jurnal Gizi dan Pangan Soedirman (JGPS) JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Jurnal Kesehatan Manarang Anuva: Jurnal Kajian Budaya, Perpustakaan, dan Informasi JURNAL PENDIDIKAN TAMBUSAI Nusantara Journal of Information and Library Studies (N-JILS) Jurnal Teknik Jambura Agribusiness Journal Unnes Journal of Mathematics Education Research Jurnal Teknologi Terapan TEMALI : Jurnal Pembangunan Sosial Jurnal Menssana Kumawula: Jurnal Pengabdian Kepada Masyarakat Jurnal Pustaka Ilmiah Jurnal Teknodik Jurnal Darma Agung Jurnal Pengabdian UNDIKMA Jurnal Ilmiah Agribios Information Science and Library RIO LAW JURNAL Informatio: Journal of Library and Information Science International Journal of Social Service and Research JITEL (Jurnal Ilmiah Telekomunikasi, Elektronika, dan Listrik Tenaga) Jurnal Abdimas Kartika Wijayakusuma Majalah Ilmiah Tabuah: Ta`limat, Budaya, Agama dan Humaniora Journal Of Human And Education (JAHE) Jurnal Locus Penelitian dan Pengabdian Nautical: Jurnal Ilmiah Multidisiplin Indonesia Pustaka Karya : Jurnal Ilmiah Ilmu Perpustakaan dan Informasi Journal of Health and Nutrition Research Barakuda 45 Journal of International Conference Proceedings Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis Agrifo: Jurnal Agribisnis Universitas Malikussaleh Kabuyutan: Jurnal Kajian Iilmu Sosial dan Humaniora Berbasis Kearifan Lokal Media Penelitian dan Pengembangan Kesehatan JOURNAL SAINS DAN TEKNOLOGI BUDIDAYA PERAIRAN (SINTASAN)
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Universitas Jenderal Achmad Yani
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STUDI KECUKUPAN PERBEKALAN MELAUT PADA UNIT PENANGKAPAN BOUKE AMI Saputra, Naufal; Kusnandar, Kusnandar; Mulyani, Sri
Journal Sains dan Teknologi Budidaya Perairan (SINTASAN) Vol 3 No 2: Oktober 2025
Publisher : Universitas Pancasakti Tegal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24905/sintasan.v3i2.48

Abstract

Perikanan tangkap merupakan sektor penting yang berperan dalam penyediaan protein hewani sekaligus menopang perekonomian masyarakat pesisir. Keberhasilan operasi penangkapan ikan sangat dipengaruhi oleh kecukupan perbekalan, karena kekurangan logistik dapat berdampak pada kesehatan, produktivitas, hingga keselamatan anak buah kapal (ABK). Kapal Bouke Ami yang beroperasi di PPN Kejawanan Cirebon memiliki karakteristik melaut dalam durasi panjang, yaitu sekitar empat hingga lima bulan. Kondisi tersebut menuntut adanya manajemen perbekalan yang baik, khususnya terkait kebutuhan bahan bakar minyak (BBM), air tawar, dan makanan pokok agar kegiatan penangkapan berjalan optimal. Penelitian ini bertujuan untuk mengidentifikasi jenis kebutuhan perbekalan, menganalisis tingkat kecukupan aktual, serta mengevaluasi sistem penanganan logistik pada kapal Bouke Ami di PPN Kejawanan. Metode penelitian menggunakan pendekatan deskriptif kuantitatif dengan teknik pengumpulan data melalui wawancara terhadap 48 responden yang terdiri atas pemilik kapal dan nahkoda. Data dianalisis menggunakan tabulasi serta perhitungan persentase kecukupan berdasarkan perbandingan standar kebutuhan dengan realisasi lapangan. Hasil penelitian menunjukkan bahwa perbekalan utama kapal Bouke Ami meliputi solar, air tawar, bahan makanan pokok (beras, lauk-pauk, mie instan, sayuran, bumbu, dan kopi), serta obat-obatan P3K. Tingkat kecukupan solar tergolong mencukupi dengan realisasi 100,84%, sedangkan ketersediaan air tawar dan bahan makanan belum terpenuhi secara optimal, masing-masing hanya 70,94% dan 61,43%. Sistem penanganan perbekalan masih dilakukan secara manual berdasarkan pengalaman nahkoda, antara lain melalui efisiensi penggunaan solar, penghematan air tawar, serta penyimpanan bahan makanan dalam cold storage dengan tambahan lauk dari hasil tangkapan.
PENINGKATAN PRODUKSI DAN KUALITAS PRODUK JAHE INSTAN MELALUI INOVASI TEKNOLOGI TEPAT GUNA PADA UKM JAMUNING (BU NING) Khomah, Isti; Kusnandar, Kusnandar; Khairiyakh, Refa’ul
Kumawula: Jurnal Pengabdian Kepada Masyarakat Vol 8, No 3 (2025): Kumawula: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kumawula.v8i3.58998

Abstract

Potensi tanaman empon-empon yang ada di Indonesia sudah banyak dimanfaatkan menjadi peluang bisnis minuman herbal. Salah satu jenis empon-empon yang mempunyai banyak khasiat adalah Jahe. Jahe dapat dioleh menjadi minuman instan herbal yang praktis dan mudah dikonsumsi. Dalam proses produksinya, adanya inovasi pengolahan jahe menjadi serbuk jahe melalui kristalisasi ini dapat meningkatkan nilai jual dan daya saing produk. UKM Jamuning (Bu Ning) menjadi salah satu UKM yang telah memproduksi Jahe instan. Tujuan dari kegiatan pengabdian ini adalah adanya peningkatan produksi dan kualitas produk Jahe Instan pada proses produksi di UKM Jamuning (Bu Ning) sehingga dapat berdaya saing pada di tengah-tengah persaingan UKM minuman tradisional yang ada di Indonesia. Metode pengabdian yang dilakukan meliputi: persiapan, sosialisasi kegiatan pengabdian ke UKM mitra, pelaksanaan kegiatan pengabdian yang terdiri atas introduksi beberapa alat/mesin yang diperlukan oleh UKM, pendampingan, monitoring dan evaluasi kegiatan pengabdian, dan pembuatan Laporan. Hasil kegiatan pengabdian ini, yaitu 1) Introduksi Mesin Grinder (penggiling) Jahe untuk mempercepat proses penggilingan jahe kering menjadi bubuk, 2) Introduksi Mesin Ekstraksi (wajan pengaduk otomatis) untuk membantu proses kristalisasi/proses pembuatan jahe instan, dan 3) Mesin Weighing and Filling Powder (mesin penimbang dan pengemas otomatis) untuk membantu pengemasan jahe serbuk ke dalam kemasan baik plastik maupun botol kemasan. Dengan adanya introduksi ketiga alat tersebut, terlihat adanya peningkatan produksi dan kualitas proses produksi di UKM Jamuning (Bu Ning).
Predictors of Central Obesity in Perimenopausal Women: An Analysis of Food Craving, Diet Quality, and Physical Activity Mahardika Yudianti, Manda Talitha; Kusnandar, Kusnandar; Widyaningsih, Vitri
Journal of Health and Nutrition Research Vol. 4 No. 3 (2025)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jhnresearch.v4i3.566

Abstract

Central obesity, an accumulation of abdominal fat, which can be measured using waist circumference, is a health risk that may increase during the perimenopausal transition. Central obesity is caused by various factors, which include, environmental and behavioral factors (physical activity and eating behavior). Eating behaviors that contribute to obesity include a strong desire to consume certain types of food/food craving. Poor eating habits such as consuming high-calorie foods, fast food consumption, and not consuming a variety of foods will affect one's diet quality. This cross-sectional study with multistage sampling method collected data from 125 women with perimenopausal symptoms. Data were collected via interviewer-administered validated questionnaires. Statistical analysis was conducted using SPSS software 25. The results indicated that 63.2% of the respondents had central obesity, 40,5% of those sometimes experienced food cravings. Most respondents with central obesity (94,9%) and non-central obesity (84,8%) had a very poor diet quality, and 40,5% of respondents with central obesity had vigorous activity, compared to 47.8% among women without central obesity. There was significant correlation between food craving (OR = 1.091; 95% CI = 1,04 – 1,14), diet quality (OR = 0.916; 95% CI = 0,86 – 0,96) with central obesity (p<0,05). There was no significant correlation between physical activity, education level, and socioeconomic status with central obesity (p>0,05). In conclusion, diet quality and food craving significantly influence the incidence of central obesity in women with perimenopausal symptoms in Bukittinggi City.
Rancang Bangun Sistem Penyortiran dan Pemantauan Anak Ayam Sehat dan Tidak Sehat Berdasarkan Bobot dan Suhu menggunakan Platform Internet-of-Things Fakhri, Zul; Dedi, Dedi; Kusnandar, Kusnandar; Zainal, Yuda Bakti; Budiawan, Irvan; Najmurrokhman, Asep
Jurnal Teknik: Media Pengembangan Ilmu dan Aplikasi Teknik Vol 24 No 2 (2025): Jurnal Teknik - Media Pengembangan Ilmu dan Aplikasi Teknik
Publisher : Fakultas Teknik - Universitas Jenderal Achmad Yani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55893/jt.vol24no2.749

Abstract

Kondisi kesehatan anak ayam pada fase awal pemeliharaan berperan penting terhadap produktivitas serta efisiensi usaha peternakan unggas. Penelitian ini bertujuan merancang dan merealisasikan sistem otomatis untuk penyortiran serta pemantauan kesehatan anak ayam berdasarkan bobot badan dan suhu tubuh dengan memanfaatkan teknologi Internet of Things (IoT). Sistem dirancang menggunakan sensor load cell sebagai pengukur bobot, sensor suhu MLX90614, serta mikrokontroler ESP32 sebagai unit pengolah data, dengan indikator keluaran berupa buzzer, LED, dan LCD. Data hasil pengukuran dikirim secara real-time ke platform ThingSpeak untuk keperluan visualisasi dan analisis. Proses klasifikasi dilakukan dengan membandingkan nilai bobot dan suhu terhadap ambang batas standar kesehatan ayam broiler. Anak ayam dikategorikan sehat apabila memiliki bobot 36–40 gram dan suhu tubuh 37–40 °C, sedangkan nilai di luar rentang tersebut menunjukkan kondisi tidak sehat. Hasil pengujian membuktikan bahwa sistem mampu mengklasifikasikan kondisi anak ayam secara tepat dengan tingkat akurasi mencapai 100% serta menyediakan informasi yang dapat diakses melalui perangkat seluler maupun komputer. Sistem ini diharapkan dapat meningkatkan efisiensi pemantauan kesehatan ayam dan mengurangi ketergantungan pada metode manual. Ke depan, pengembangan dapat dilakukan dengan menambahkan algoritma kecerdasan buatan untuk meningkatkan ketelitian klasifikasi.
PRODUKTIVITAS PUBLIKASI ILMIAH DOSEN PERPUSTAKAAN DAN SAINS INFORMASI UNIVERSITAS PADJADJARAN: ANALISIS BIBLIOMETRIK Grahita, Davina; Prijana, Prijana; Kusnandar, Kusnandar
Majalah Ilmiah Tabuah: Ta`limat, Budaya, Agama dan Humaniora Vol. 29 No. 2 (2025): Majalah Ilmiah Tabuah : Ta'limat, Budaya, Agama, dan Humaniora
Publisher : Fakultas Adab dan Humaniora UIN Imam Bonjol Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37108/tabuah.v29i2.2403

Abstract

Scientific publications are not only a means of disseminating knowledge, but also an indicator to measure quality and key indicators of productivity that can affect university rankings. The method used in this study is a quantitative approach with bibliometric analysis methods. The purpose of this study is to determine the productivity of scientific publications of Library and Information Science Lecturers at Padjadjaran University over the past 10 years. The results of this study show fluctuations in scientific publication productivity with significant productivity in 2018, amounting to 54 scientific publications. The most productive author in publishing scientific publications is Nuning Kurniasih with a total of 70 documents. Meanwhile, the source that contains the most documents from lecturers of the Library and Information Science Study Program is the Journal of Physics: Conference Series (JPCS) which produces the most scientific publications of 35 articles. There are 50 authors and 11 of them are lecturers of the Library and Information Science Study Program at Padjadjaran University which are divided into 2 clusters. With the author who has the most collaborations or collaborations in a research is Nuning Kurniasih.
Technical Efficiency Analysis of Shallot Farming in Magetan Regency, Indonesia Kartikawati, Herni; Kusnandar, Kusnandar; Widadie, Fanny
Jambura Agribusiness Journal VOLUME 6, ISSUE 2, 2025: JANUARY-JUNE
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37046/jaj.v6i2.33590

Abstract

Technical efficiency is a crucial aspect of shallot production in Indonesia, yet comprehensive research analyzing the technical efficiency of shallot farmers in Magetan Regency remains limited. This study aims to measure the technical efficiency levels of shallot farming in Magetan Regency, identify the influencing factors, and provide relevant recommendations. This research contributes to the literature by providing the first comprehensive analysis of technical efficiency in Magetan Regency's unique highland-lowland agricultural context, offering evidence-based policy recommendations for sustainable shallot production intensification.The research method employed was a survey with a sample of 125 shallot farmers selected through a multistage random sampling technique. Data analysis utilized the Cobb-Douglas Stochastic Frontier production function with Maximum Likelihood Estimation (MLE), and technical efficiency was measured by comparing actual output to potential output. The results showed that the average technical efficiency of farmers reached 0.757, with 80% of farmers classified as efficient (≥ 0.7). Factors with a significant impact on production included the use of urea, labor, and seeds, which had a positive influence, while land area and organic fertilizer had a negative effect. These findings indicate inefficiencies in some production inputs, particularly in land management and the use of organic fertilizers. Optimizing fertilizer application, enhancing labor skills, and selecting quality seeds are strategic steps to improve technical efficiency. The findings have direct policy implications for agricultural extension programs, input subsidy allocation, and farmer training initiatives in Indonesia's shallot production centers.
PENGEMBANGAN BAHAN BELAJAR DIGITAL LEARNING OBJECT Kusnandar, Kusnandar
Jurnal TEKNODIK Jurnal Teknodik Vol.XVII No.1 Maret 2013
Publisher : Pusat Data dan Teknologi Informasi Kementerian Pendidikan Kebudayaan, Riset dan Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (120.676 KB) | DOI: 10.32550/teknodik.v0i0.69

Abstract

diterima: 09 Januari 2013; dikembalikan untuk revisi: 20 Januari 2013; disetujui: 4 Februari 2013;Abstrak: Tulisan ini merupakan sebuah gagasan dalam pengembangan bahan belajar digital, learning object melalui pendekatan analisis kurikulum. Dengan pendekatan ini dimungkinkan terjadi sinergi antar para penyedia konten pembelajaran, sehingga pada gilirannya dapat mempercepat pemenuhan kebutuhan bahan belajar sesuai dengan tuntutan kurikulum. Kurikulum 2013 yang antara lain memiliki karakteristik pendekatan proses, tematik, terintegrasi TIK (teknologi komunikasi dan informasi), aneka sumber, serta metodologi yang menyenangkan, akan dapat diimplementasikan secara baik apabila didukung ketersediaan konten bahan belajar yang memadai. Learning object adalah segala entitas, digital atau non-digital, yang dapat digunakan untuk pembelajaran, pendidikan atau pelatihan. Learning object merupakan satuan terkecil bahan belajar yang memuat satu tujuan (objective) pembelajaran yang spesifik. Ibarat sebuah puzzle, learning object adalah potongan puzzle yang dapat dipasang-pasangkan dengan potongan lainnya sehingga membentuk sebuah bangun tertentu. Learning object memiliki karakter memuat gagasan tunggal, interoperable, dan reusable. Dengan karakterisktik ini, learning object memungkinkan untuk dapat dimanfaatkan oleh guru atau siswa dalam pengembangan pembelajaran yang kreatif dan inovatif. Langkah-langkah pengembangan learning object dimulai dengan analisis kurikulum, identifikasi topik. penyusunan peta materi, membuat deskripsi materi, mengembangkan standardisasi, menyusun naskah atau skenario pembelajaran, menyusun metadata, melaksanakan produksi atau pembuatan learning object, melakukan quality control, sampai dengan upload di web atau disimpan sebagai pustaka asset digital. Selanjutnya learning object dapat dimanfaatkan sebagai media pembelajaran, baik secara langsung ataupun diadaptasi dalam berbagai aktivitas pembelajaran yang kreatif dan inovatif. Kata kunci: learning object, bahan belajar digital, peta materi, metadataAbstract: This paper is about some basic ideas of the digital learning materials development of learning object through curriculum analysis approach. This approach enables the sinergy between learning material developers to occur, so that in time it wil accelerate the fulfillment of learning material need based on curriculum. The 2013 curriculum that has several characteristic such as process-approached, thematic, integrated with information and communication technology, rich of learning resources, and joyfully methodology will be well implemented if it is supported by the availability of adequate learning materials. Learning object is every entity, digital or non-digital, that can be used for learning, education or training. Learning object is the smallest learning material that contains one specific learning objective. There are some characteristic of learning object, such as relatively small, granular, interoperable, and reusable. Those characteristics enables learning object to be used by teachers or students in developing creative and innovative learning. There are several steps to develop learning object; curriculum analyzing, topic identifying, content mapping, content explaining, standardizing, script writing, metadata organizing, producing, quality controlling, and uploading. Learning object then can be used as learning media both directly or by adaptation in various kinds of creative and innovative learning activities.Keyword: learning object, digital learning materials, content mapping, metadata
ANALISIS KEBUTUHAN PENGEMBANGAN MODEL PEMBELAJARAN TERINTEGRASI TEKNOLOGI INFORMASI DAN KOMUNIKASI PADA SANGGAR KEGIATAN BELAJAR: The Need Analysis of ICT-integrated Instructional Model Development in Learning Activity Centre Nurhayati, Ai Sri; Kusnandar, Kusnandar; Mega, Nur Arfah; Warisno
Jurnal TEKNODIK Jurnal Teknodik Vol. 26 No. 1, Juni 2022
Publisher : Pusat Data dan Teknologi Informasi Kementerian Pendidikan Kebudayaan, Riset dan Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32550/teknodik.vi.793

Abstract

Analisis yang dilakukan bertujuan mengidentifikasi kebutuhan inovasi model pembelajaran berbasis Teknologi Informasi dan Komunikasi (TIK) di Sanggar Kegiatan Belajar (SKB) ditinjau dari aspek infrastruktur TIK, kesiapan pendidik, peserta didik, dan tenaga kependidikan, dukungan kebijakan, motivasi peserta didik, serta inovasi model pembelajaran yang memanfaatkan TIK. Masalah yang dibahas dalam penelitian ini meliputi: 1) apa saja infrastruktur TIK minimal yang diperlukan untuk mengembangkan model pembelajaran inovatif berbasis TIK di SKB; 2) bagaimana kesiapan pendidik dan peserta didik dalam pengembangan model pembelajaran inovatif berbasis TIK di SKB; 3) bagaimana dukungan kebijakan terkait pemanfaatan TIK untuk pengembangan model pembelajaran inovatif; (4) bagaimana tingkat motivasi belajar peserta didik; dan 5) inovasi model pembelajaran seperti apa yang sesuai dengan kebutuhan pembelajaran di SKB. Penelitian kualitatif dilakukan menggunakan metode pengumpulan data campuran. Pemilihan responden dilakukan dengan purposive random sampling. Pengumpulan data menggunakan kuesioner daring, data diolah dengan menggunakan statistik deskriptif, dilanjutkan pendalaman data melalui wawancara dan diskusi kelompok terpumpun (FGD) secara daring. Hasil analisis kebutuhan menunjukkan perangkat TIK dan jaringan di SKB telah tersedia dengan memadai. Kesiapan peserta didik memanfaatkan TIK dalam pembelajaran cukup. Namun, di sisi lain, keikutsertaan pamong atau tutor dalam hal peningkatan kompetensi TIK masih rendah karena kurangnya program pelatihan serta minimnya aktivitas forum tutor atau pamong terkait inovasi pembelajaran dengan memanfaatkan TIK. Inovasi model pembelajaran di SKB yang akan dikembangkan hendaknya sederhana, bermanfaat, dan menarik dengan menggunakan perangkat TIK yang dimiliki peserta didik dan pendidik. Selain itu, inovasi model pembelajaran ini juga harus memadukan aktivitas tatap muka dan daring (blended), tugas mandiri, presentasi disertai tindak lanjut pada saat kehadiran, serta mengakomodasi karakteristik peserta didik dan kekhasan lingkungan pembelajaran   The analysis is aimed to identify the need for an ICT-integrated learning model innovation in Learning Activity Centre (SKB) in terms of ICT infrastructure, teacher-student-educational staff readiness, policy, student motivation, and ICT-integrated learning model innovation. The problems discussed in this research are: 1) what is the minimum ICT infrastructures needed to develop an ICT-integrated innovative learning model in SKB; 2) how is the student and teacher readiness for ICT-integrated innovative learning model in SKB; 3) how the policy supports the use of ICT for innovative learning model development; 4) how is the students’ learning motivation; and 5) what kind of innovative learning model is in accordance with the learning needs in SKB. This research is a qualitative research with data collection of a mixed method. Respondents are determined with purposive random sampling technique. The data is collected through online questionnaire, which is then processed by using descriptive statistics, and deepened through online interview and focused-group discussion. The result of the need analysis shows that the ICT equipment and network in SKB has already been available sufficiently. The student readiness to use ICT in their learning has been adequate. However, on the other hand, the tutor ICT competence is still low because they lack of training and activities in tutor forum. Learning model innovation development in SKB should be simple, useful, and interesting by utilizing ICT equipment owned by the students as well as by the teachers. Besides, this should also integrate face-to-face and online meetings (blended learning), independent assignment, presentation which is followed by follow-up action, and accommodative to student characteristics as well as to learning environment speciality
Analisis Manajemen Arsip Dinamis Dinas Perpustakaan dan Arsip Kota Bandung Arlla Yesifa, Maharani; Sukaesih, Sukaesih; Kusnandar, Kusnandar
Jurnal Pustaka Ilmiah Vol 9, No 2 (2023): Jurnal Pustaka Ilmiah
Publisher : Universitas Sebelas Maret Library

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jpi.v9i2.72906

Abstract

Archives are a collection of documents that contain information and have useful value for a certain period of time. Every information institution, especially in the archives sector, needs to have archive management, including recording, storage, maintenance and depreciation. The Bandung City Library and Archives Service as an information institution should have good archive management. Therefore, researchers are interested in conducting this research to find out how archives are managed and the obstacles experienced by the Bandung City Library and Archives Service. This research uses descriptive qualitative research methods and data collection methods through observation, interviews and documentation techniques. The research conclusion is that archive management at the Bandung City Library and Archives Service is in accordance with Law Number 49 of 2009 concerning archives, starting from creation, storage, maintenance and depreciation. However, in its management the Library and Archives Service still has obstacles, such as a lack of human resources and a lack of infrastructure in the form of space to accommodate archives.
Perspektif Pengguna Terhadap Pemanfaatan Aplikasi Candil Sebagai Pendukung Layanan Perpustakaan Dispusipda Rahma, Silkvi Kheir; Rusmana, Agus; Kusnandar, Kusnandar
Jurnal Pustaka Ilmiah Vol 9, No 1 (2023): Jurnal Pustaka Ilmiah
Publisher : Universitas Sebelas Maret Library

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jpi.v9i1.70874

Abstract

The use of digital library applications is an easy way for users to get information. This study aims to-provide an overview of the user's perspective on the Candil application as a support for Dipusipda library services. In addition, this study aims to determine the accessibility and usability of the Candil application from the perspective and experience of users when using the Candil application. The method used is a qualitative method with a case study approach. Observation, interviews, and literature studies carried out data collection techniques. Observations are made by conducting research on Candil application features. Then there were ten informants who were interviewed who were active users of the Candil application through accidental sampling. This research results that the accessibility aspect of the Candil application fulfills information accessibility so that users can find information on the Candil application through the availability of easy and fast collections. Then the Candil application also fulfills the five existing usability aspects: Learnability, Efficiency, Memorability, Error, and Satisfaction.
Co-Authors A, Candra A. Haris Budi Widodo A., Amelia Adi, R. Kunto Agung Wibowo Agus Rusmana ahmad daelami Aisyahrizka, Nadifa Ajeng Dian Purnamasari Alamsyah, Novana Noer Amin Suyitno Anik Lestari Anindya Yoga H, Anindya Arlla Yesifa, Maharani Asep Najmurrokhman AW., Sawung Basuki, Sofyan Beni Sabdo Nugroho Budi, Didik Rilastiyo Budiawan, Irvan Budiyanti Wiboworini Candrawati Suci, Candrawati Daelami, Achmad Damaris, Betarum Dedi Dedi Dharmi, Ni Ketut Hariyawati Dian Ratna R, Dian Dini Oktaviyanti Diniyati, Hilda Dwiningtyas Padmaningrum, Dwiningtyas Dyah Umiyarni Purnamasari Edwin Rizal Endang Siti Rahayu Endo Dardjito Erlyna Wida Riptanti Estrella, Erwin O. Evi Nursanti Rukmana Fahrul Agus Fakhri, Zul Fanny Widadie Febriani, Ayu Rizky Festiawan, Rifqi G, Fayza Grahita, Davina Gumilang, Diyana Habib, M Hanifah Ihsaniyati Haris, Dendi Harisudin, Mohamad Hariyani, Indah Hasnah, Hanan Nur Haz, Fauziah Henie Kurniawati, Henie Heru Irianto Heru Kurniawan Alamsyah Hidayat, Rohman Amalia Hotimah, Ananda Husnul Huwaida, Dhea Zahra Ibrahim, Aziz Maulana Indra Jati Kusuma Indriyanti, Ima Yunita Ishelina Rosaira Poerbosisworo Isti Khomah Iwan Junaedi Kartikawati, Herni Khairiyakh, Refa’ul Khan, Mohammad Ashraf Kotrunnada, Dani Zulfa Kuntari Astriana, Kuntari Kurniawan A, Heru Lastya, Saeldho We Lintang, Aulia Listiandi, Arfin Deri Listyanto, Ilham Bayu Anggita M, Giovania Mahardika Yudianti, Manda Talitha Mahardika, Nurul Malihah, Malihah Mega, Nur Arfah Mei Tri Sundari Muhamad Azhari Nashira, Illiyin Tri Ninis Agustini Damayani Noor Zuhry, Noor Novita Nining Widyaningsih Nuning Kurniasih nuning setyowati Nur Hafidha Hikmayani Nur Muttaqien Zuhri Nur Rohmat, Yusup Nur Ulfah Nurhayati, Ai Sri NURUL AZIZAH Pangestu, Indra Tri Panggabean, Lailan Saumi Panjaitan, Winda Sauci Panuwun Joko Nurcahyo Pawit M Yusup Permana, Ade Sena Pratika, Dwi Ajeng Prijana Prijana Putra Perkasa, Varrel Brilian Putri, Dyah Sancaya Qonita, Rr. Aulia Radot Manalu Rahma, Silkvi Kheir Ramadiani - Rhina Uchyani Fajarningsih Rindha Widyaningsih Rully Khairul Anwar S., Wardana Safitri, Arroyya Nur Samson CMS Santoso, Bima jati Sapja Anantanyu, Sapja Saputra, Dede Irawan Saputra, Naufal Saputro, Rizki Adila Selfi Handayani Setyowati Setyowati Shofiyyah, Yasyfi Siti Nur Septiani, Siti Nur Sri Mulyani Sri Mulyani Sudikno Sudikno Sukaesih Sukaesih, Sukaesih Sukamto, Ika Sumiyarsi Suratna, Suratna Susi Watina Simanjuntak Sutono Hs, Dian Syaihuputera, Adam Bayu Tomy Perdana Trina Fizzanty Trisna Gumilar Ulfa, Ummu Amalia Ute Lies Siti Khadijah Vanamamalai, Ratnamala Vitri Widyaningsih W, Ratna Warisno Wati Hermawati Watina S, Susi Wera, Agung Ferdinand Wina Erwina Wiwit Rahayu Yudhy Kurniawan, Yudhy yulia lanti retno dewi Yunus Winoto Zaenal, Yuda Bakti Zainal, Yuda Bakti