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Laboratorium Teknik Pengendalian Dan Konservasi Lingkungan (TPKL), PS Teknik Pertanian, FTP – UNEJ, Jl. Kalimantan No. 37 Kampus Tegalboto, Jember, 68121.
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Soil Erosion Prediction Using GIS and RUSLE: Study at Sampean Watershed Faisol, Arif; Indarto, Indarto
JOURNAL OF TROPICAL SOILS Vol. 15 No. 2: May 2010
Publisher : UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5400/jts.2010.v15i2.147-152

Abstract

Soil Erosion Prediction Using GIS and RUSLE: Study at Sampean Watershed (A Faisol and Indarto): Erosion is one  factor that cause soil degradation in Indonesia. RUSLE (Revised Universal Soil Loss Equation) is widely used to predict average annual rate of soil erosion. This research integrate the Revised Universal Soil Loss Equation (RUSLE) and Geographic Information System (GIS) to predict potential soil erosion losses. Study was conducted at Sampean Watershed where located in Eastern part of East Java. Firstly, GIS layer was obtained from available database that cover East Java Province. All treatment of GIS layer was done using Mapwindows GIS. Furthermore, RUSLE method was used to predict rate of soil erosion from GIS layer treated previously.  Results showed that up to 82% (102,921 ha) area of the watershed have tolerable soil erosion rate.
An Evaluation of MODIS Global Evapotranspiration Product as Satellite-Based Evapotranspiration Data for Supporting Precision Agriculture in West Papua - Indonesia Faisol, Arif; Indarto, Indarto; Novita, Elida; Budiyono, Budiyono
JOURNAL OF TROPICAL SOILS Vol. 26 No. 1: January 2021
Publisher : UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5400/jts.2021.v26i1.43-49

Abstract

Precision Agriculture has been a significant issue since the middle of the 1980s. Evapotranspiration is one of the main parameters in precision agriculture to analyze real water needs in the agriculture area and managing water resources. Traditionally evapotranspiration estimates by directly measured methods, i.e., lysimeter, pan-evaporation, eddy covariance, Bowen ratio, soil water, and climate data analysis. These methods are expensive techniques with low spatial representativeness. The utilization of remote sensing technology is expected to be an alternative solution for providing evapotranspiration data with a cost-effective and high spatial representative. This research aims to evaluate the MODIS global evapotranspiration as satellite-based evapotranspiration in estimating evapotranspiration in West Papua. Four (4) statistical parameters, i.e., mean error (ME), root means square error (RMSE), relative bias (RB), and mean bias factor (MBF), are using for evaluation. The research showed that MODIS global evapotranspiration was overestimated in estimating evapotranspiration in West Papua. However, MODIS global evapotranspiration has an acceptable accuracy in estimating evapotranspiration in West Papua indicated by ME = 0.66 mm/day, RMSE = 0.94 mm/day, RB = 0.27, and MBF = 0.81. Therefore, MODIS global evapotranspiration can be used as an alternative solution for providing evapotranspiration data in West Papua with a cost-effective.
Chemical and sensory characteristics of sweet potato crackers containing various starch types Aini, Nur; Husna, Syifaul; Indarto, Indarto; Waziiroh, Elok; Probowati, Banun Diyah; Setyawati, Retno; Arsyistawa, Hadana Sabila; Fitriati, Annisa
AGROINTEK Vol 19, No 3 (2025)
Publisher : Agroindustrial Technology, University of Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrointek.v19i3.29025

Abstract

White sweet potato is a local Indonesian food ingredient that can be processed into various products, including nonflaky crackers. Adding different types of starch to the cracker formulation can improve product characteristics, enhancing sensory acceptability. This study aims to determine the effects of the proportion of white sweet potato flour to wheat flour and the type of added starch on the chemical and sensory characteristics of crackers. A completely randomized design (CRD) was used. The factors studied were the addition of various types of starch (P; P1, white sweet potato starch; P2, cornstarch; and P3, tapioca) and the white sweet potato starch: wheat flour ratio (% w/b, T) (T1, 1:3; T2, 1:1; T3, 3:1; and T4, 4:0). The chemical characteristics evaluated were the moisture, ash, fat, protein, and carbohydrate contents. The sensory characteristics evaluated were the taste, texture, color, and degree of liking (preference). The chemical variables were analyzed using ANOVA and DMRT at the α = 5% level. The Friedman test was used for sensory evaluation. The results showed that the type of added starch (P) significantly affected the fat content. Furthermore, the proportion of white sweet potato flour to wheat flour (T) significantly influenced the fat and protein contents. In addition, the treatment combination (PT) significantly affected texture, color, and preference. The best treatment (P1T1) resulted in crackers with 4.40% moisture, 18.06% fat, and 74.86% carbohydrates, along with favorable sensory attributes like slightly salty taste, crunchy texture, and light brown color.
Analisa DRPs Kategori PCNE Pada Pasien Gagal Ginjal Akut Dengan Infeksi Tanpa Hemodialisis Di Rawat Inap RSUD Dr. Moewardi Surakarta Indarto, Indarto; Novitasari, Meliana; Yulianto, Dwi Joko; Agustina, Dwi Tri; Sakka, La
SENTRI: Jurnal Riset Ilmiah Vol. 4 No. 8 (2025): SENTRI : Jurnal Riset Ilmiah, Agustus 2025
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v4i8.4340

Abstract

Acute kidney injury (AKI) is a clinical condition caused by metabolic or pathological damage to the kidneys, characterized by a rapid and significant decline in kidney function along with elevated azotemia levels. This study aimed to analyze the occurrence of AKI due to the impact of drug therapy based on Drug Related Problems (DRPs) as categorized by the Pharmaceutical Care Network Europe (PCNE) in inpatients at Dr. Moewardi General Hospital in 2022. It also aimed to determine the effect of drug therapy on reducing leukocyte and urinary bacteria counts, as well as urea and creatinine levels in patients with infections not undergoing hemodialysis. This was a descriptive, non-experimental study using retrospective qualitative and quantitative methods. Quantitative data were analyzed using linear regression and paired sample t-test, while qualitative data were analyzed using the PCNE DRP classification. The study involved data from 10 patients diagnosed with AKI and infection without hemodialysis, with 18 DRP events identified. The analysis of drug therapy using the PCNE DRP framework showed an influence on kidney function, as several patients who were not initially diagnosed with AKI had elevated urea and creatinine levels upon examination, leading to an AKI diagnosis. However, the therapy given to these 10 patients was not optimal in addressing AKI. The analysis concluded that the drug therapy, although appropriate in its administration, did not significantly impact the reduction of leukocytes, urinary bacteria, or urea and creatinine levels, indicating that the therapeutic outcomes did not meet the expected results.
Pengaruh Kerjasama Tim, Kompetensi dan Birokrasi Terhadap Kinerja Anggota Satlantas Polrestabes Semarang dengan Kepuasan Kerja sebagai Variabel Intervening Hamdito, Octaviangga; Indarto, Indarto; Budiati, Yuli
Jurnal Litbang Polri Vol 28 No 1 (2025): JURNAL LITBANG POLRI
Publisher : Pusat Penelitian dan Pengembangan Polri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46976/litbangpolri.v28i1.296

Abstract

Traffic Police have duties and functions in enforcing traffic discipline regulations and improving traffic awareness. This research purposes determining factors that can improve the performance of police members of the Semarang Police traffic unit. The variables in this research are teamwork, competence and bureaucracy, the dependent variable is performance with the intervening job satisfaction as mediating variable. This research is conducted through quantitative methods using questionnaires as data collecting. Around 58 police members of the Semarang Traffic and Police Traffic Unit participated in this study. The path analysis is used with support by SmartPLS program. The results show that teamwork, competence and bureaucracy influence performance and job satisfaction. However, job satisfaction has no effect on performance and has not succeeded in becoming an intervening variable in this research.
Karakteristik tepung ubi jalar madu (Ipomoea batatas L.) termodifikasi oleh starter mocaf dengan variasi waktu fermentasi Diniyah, Nurud; Agafatmi, Izzun; Subagio, Achmad; Indarto, Indarto; Irsyam, Mahrus; Aini, Nur; Giyarto, Giyarto
AGROINTEK Vol 19, No 4 (2025)
Publisher : Agroindustrial Technology, University of Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrointek.v19i4.27836

Abstract

Honey sweet potato is a potential local tuber from Pasrujambe subdistrict, Lumajang regency to be developed into processed food products. It can be processed into flour to increase the use value of honey sweet potato. The current flour has several shortcomings, including a languid aroma, low water absorption ability, and limited development patterns. Efforts to improve flour characteristics were made by modifying the fermentation method using a mocaf starter. This study aimed to determine the effect of time fermentation on the characteristics of modified honey sweet potato flour and the appropriate of time fermentation to produce the best-modified honey sweet potato flour. The experimental design used was a completely randomized design with one factor, the variation of time fermentation. The variation of fermentation time used was 0, 6, 12, 18, 24, 30, and 36 hours, with 0-hour fermentation as the control with triplicate sample replication. The data were analyzed with ANOVA and further tested with the Duncan Multiple Range Test. The best treatment based on the effectiveness test with a value of 0.54 at 36 hours of fermentation showed a yield value of 21.69%, degree of whiteness of 83.63, pH of 4.11; moisture content of 7.28%; starch content of 49.98%; amylose content of 29.40%; amylopectin content of 20.58%; water holding capacity (WHC) of 252.78%; oil holding capacity (OHC) of 121.94%; swelling power of 13.23 g/g; solubility of 5.52%. The conclusion is that the fermentation time significantly affects the characteristics of modified honey sweet potato flour, and 36 hours of fermentation produces the best-modified honey sweet potato flour.
Rancang Bangun Sistem Penghitung Ikan dan Monitoring Kualitas Air Untuk Ikan Guppy: Design and Construction of a Fish Counting System and Water Quality Monitoring for Guppy Fish Latifah, Najwa Esthi; Indarto, Indarto; Saputra, Ariansyah
Indonesian Journal of Informatic Research and Software Engineering (IJIRSE) Vol. 5 No. 2 (2025): Indonesian Journal of Informatic Research and Software Engineering (IJIRSE)
Publisher : Institut Riset dan Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57152/ijirse.v5i2.2282

Abstract

Budidaya ikan guppy memerlukan pengawasan terhadap kualitas air dan jumlah ikan secara tepat dan efektif. Metode penghitungan manual serta pengukuran pH dan suhu air secara tradisional sering kali kurang cepat dan akurat, serta sulit untuk dilakukan secara terus-menerus. Penelitian ini mengusulkan sistem monitoring menggunakan Arduino Mega, webcam, sensor pH, dan sensor suhu DS18B20 yang dilengkapi alat pengingat berupa buzzer. Webcam digunakan untuk menghitung jumlah ikan secara langsung dengan algoritma YOLO yang dijalankan di Python dan berkomunikasi melalui koneksi serial ke Arduino. Informasi tentang jumlah ikan, pH, dan suhu ditampilkan langsung pada layar LCD, dengan data sensor diperoleh dari hasil rata-rata setiap 10 detik. Sistem ini diuji pada wadah berwarna putih agar webcam mudah dalam mendeteksi ikan. Namun, kendala teknis seperti gerakan ikan yang sangat cepat dapat menyebabkan YOLO tidak mendeteksi ikan. Hasil uji menunjukkan akurasi penghitungan ikan mencapai 95%, Pengukuran pH memiliki rata-rata kesalahan pengukuran sebesar ±0.1 dengan kesalahan maksimal 3.5%, sedangkan pengukuran suhu memiliki rata-rata kesalahan pengukuran sebesar ±0.3°C dan kesalahan maksimal 1.4%. Alarm berbunyi otomatis jika pH berada di luar rentang 6-8 atau suhu di luar 23-27°C. Sistem ini membantu meningkatkan efisiensi dan akurasi dalam memantau kualitas air serta populasi ikan Guppy
CHARACTERIZATION OF SPECIFIC HEAT CAPACITY OF WATER-ALUMINUM OXIDE-BASED NANOFLUIDS Waluyo, Roy; Deendarlianto, Deendarlianto; Indarto, Indarto; Yuliaji, Dwi; Kharisma, Sunandi; Maryadi , Shendy Akbar; Oktaviandi, Ryan; Juarsa, Mulya
Jurnal Rekayasa Mesin Vol. 16 No. 2 (2025)
Publisher : Jurusan Teknik Mesin, Fakultas Teknik, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/jrm.v16i2.2003

Abstract

Since the advent of nanofluids, engineers have expected major gains in thermal‐system efficiency. Yet a key property—specific heat capacity (Cp)—remains poorly understood, because Cp is not a single value but a spectrum governed by nanoparticle size, shape, material, and concentration. Deeper insight is essential, especially for natural‑circulation experiments that rely on accurately characterized working fluids. This study targets that gap by measuring the Cp of Al₂O₃–water nanofluids at mass fractions of 0.1, 0.2, and 0.3 wt%. Thirty-nanometer Al₂O₃ particles were dispersed in deionized water using magnetic stirring and ultrasonic processing. The nanofluid was heated in a thermostatic bath while temperature rise was tracked with thermocouples and a data‑acquisition system. Results reveal that relative Cp decreases as nanoparticle concentration increases and is also sensitive to fluid temperature. These findings clarify how concentration and temperature jointly shape the thermal behavior of Al₂O₃ nanofluids, guiding for design high‑performance natural‑circulation loops and other heat‑transfer applications.
PEMBERDAYAAN IBU-IBU PKK DALAM UPAYA DETEKSI DINI PENYAKIT DEGENERATIF DI KELURAHAN BALUWARTI, SURAKARTA puspitasary, kiki; Ningrum, Andriani Noerlita; Novitasari, Meliana; Yulianto, Dwi Joko; Indarto, Indarto
EJOIN : Jurnal Pengabdian Masyarakat Vol. 1 No. 12 (2023): EJOIN : Jurnal Pengabdian Masyarakat, Desember 2023
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/ejoin.v1i12.1925

Abstract

Degenerative disease is a condition that occurs due to a decrease in the function of a tissue or organ due to the aging process. It is not uncommon for elderly people to realize this disease only when the disease is already in a serious condition with complications, resulting in an increase in morbidity and mortality rates, as well as a decrease in the elderly's quality of life and a decrease in the elderly's ability to carry out daily activities. One of the early detections carried out is routine checks for three body conditions that can cause various degenerative diseases, namely, checking blood sugar levels, checking uric acid levels, checking cholesterol, and checking blood pressure. Early detection can be done by empowering cadres of PKK women in the environment around where the elderly live. The Baluwarti sub-district area is one of the areas in Surakarta that has elderly people with degenerative diseases. Because of this history, there is a need for control efforts from the government and private sector. One of the efforts is to empower PKK women cadres to carry out early detection of degenerative diseases. The method used in this activity is an educational approach and health examination. The results of the health examination obtained in this activity were elderly people with high blood sugar levels, namely 48.1%; uric acid levels above normal, namely 61.5%; cholesterol levels above normal, namely 53.8%; and high blood pressure, namely 55.8%. This shows that the majority of elderly people in the Baluwarti Village area suffer from degenerative diseases.
Pemberdayaan UMKM dalam Pembuatan Perencanaan Bisnis Indarto, Indarto; Yuli Budiati; Lestari, Rohmini Indah
Jurnal Pengabdian kepada Masyarakat Nusantara Vol. 5 No. 1 (2024): Jurnal Pengabdian kepada Masyarakat Nusantara (JPkMN)
Publisher : Lembaga Dongan Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Pelaku Usaha Mikro Kecil dan Menengah (UMKM) di Kelurahan Pedurungan Kidul Kota Semarang sebagian besar belum dapat meningkatan omset penjualannya dan mengembangkan usahanya karena memiliki keterbatasan dalam pengelolaan bisnis. Sebagaian besar pengelola UMKM di wilayah Pedurungan Kidul memiliki keterbatasan pengetahuan tentang aspek-aspek penting dalam menjalankan bisnis, seperti perencanaan pasar dan pemasaran, keuangan, produk dan produksi. Kegiatan ini meningkatkan wawasan, pengetahuan dan ketrampilan malalui pelatihan dan pendampingan pada pelaku UMKM Kelurahan Pedurungan Kidul Kecamatan Pedurungan Kota Semarang dalam penyusunan perencanaan bisnis. Metode kegiatan adalah melalui pelatihan dan pendampingan dalam pembuatan perencanaan bisnis pada aspek pasar dan pemasaran, produk dan produksi, dan keuangan. Kegiatan ini dapat meningkatkan kemampuan pengelola UMKM dalam membuat perencanaan bisnis sehingga kegiatan pengelolaan usaha menjadi lebih terencana dan terarah. Most of the Micro, Small and Medium Enterprises (MSMEs) in Pedurungan Kidul Semarang have not been able to increase their sales turnover and develop their businesses because they have limitations in business management. Most MSME managers in the Pedurungan Kidul area have limited knowledge about important aspects of running a business, such as market planning and marketing, finance, products and production. This activity increases insight, knowledge and skills through training and assistance to MSMEs in Pedurungan Kidul Village, Pedurungan District, Semarang City in preparing business plans. The method is through training and assistance in making business plans on market and marketing, product and production, and financial aspects. This activity can improve the ability of MSME managers in making business plans so that business management activities become more planned and focused.
Co-Authors . Agato A.J, Dyah Nirmala Achilleus Hermawan Astyanto Achmad Aminudin Achmad Subagio Adi Saputro, Endri Aditya, Mifta Afisna, Lathifa Putri Agafatmi, Izzun Agato, Agato Agung Purnomo Agus Kirwanto Agustina, Dwi Tri Ahmad Zamani, Ahmad Aisyah Tri Septiana Akhmad Andi Saputra, Akhmad Andi Akhmad Azmiardi Akhmad Zidni Hudaya Al Huda, Luqman Albert Albert Alfeus Sunarso Alva Edy Tontowi Aminingtyas, Septi Andini Anasulfalah, Hakim Angelia Isabela, Anggraeni Anggita Gigih Wahyu Iriawan, Anggita Gigih Wahyu Aprih Santoso Aqsyari, Rizki Ardia Pramesti, Risa Arifanto, Bangun Arsyistawa, Hadana Sabila Aryandhi, Erki Atmojo, Joko Tri Auraldi Nansurya, Alga Aurasti, Dirgantara Tampan Putra Ayuwulanda, Aditya Azkiyah, Lailatul Baehaqi Bahariawan, Amal Bambang Piluharto Baskoro, Adyatmo Nindyo Bawono, Reza Luthfi Bayu Setiawan Budi Sustriawan Budiarti, Yuli Budiwiyanto, Joko Budiyanto, Nikolaus Eko Budiyono Budiyono Cahyadi, Puas Daryanto Daryanto Deendarlianto Dewi Larasati, Dewi Dewi Lieskusumastuti, Anita Diana Nurhayati Dina Irawati Djamali, Abdoel Djoko Santoso Dwi Budi Santoso Dwi Lestari Dwi Yuliaji Dwiyanti, Inayatus Nur Eko Kuswanto El Fahmi, Hasan Elida Novita Elok Waziiroh Endah Setyaningrum, Endah Entin Hidayah Eri Pramuja, Wanda Ernanda, Heru Ernawati, Heni Fatoni, Ramadhan Noor Rachman Febri Susanti, Rinandita Febrianto, Hendra Fitriati, Annisa Fitriyah, Fatma Ghifari, M Alvien Giyarto Giyarto Gusti Arya Rahardiansyah, Muhammad Hamdito, Octaviangga Handayani, Ratih Hapsari Hanif, Ihsan Hanifah, Lilik Hasan, Moh. Dwi Kurniawan Hawa Purnama Celala Ary Cane Herry Pintardi Chandra Hidayati, Anisa Husna, Syifaul I Putu Artama Wiguna Idah Andriyani IGNB. Catrawedarma Ika Yuli Ayuningrum Ilmawan, Patah Fatwa Indah Lestari, Rohmini Indah Wulandari, Dwi Indri Kusuma Dewi, Indri Kusuma Irsyam, Mahrus Ismail, Aem Ismu Handoyo Iswahyuni, Sri Izza, Ainul Jayawarsa, A.A. Ketut Joan Pamungkas, Ivo Joko Tri Wibowo, Joko Tri Joko Triwibowo, Joko Joko Yulianto, Dwi Karmadi, Karmadi Katagame, Romario Kesi Widjajanti Khansa Azizah, Fara Kharisma, Sunandi Khasani Khasani Kiswanta Kiswanta, Kiswanta Kuntari, Saras Kurnianto, Fahmi Arif Kurniasari, Eunike Dian Kurniasih, Dwi Kusumaningsih, Haslinda Kuswardani Kuswardani, Kuswardani Latifah, Najwa Esthi Lestari, Ning Puji Lestari, Rohmini Indah Mahmud Rudini Mahmuddin, M Mandala, Marga Maratul Munawar, Siti Marsaorlina S., Imelda Maryadi , Shendy Akbar Mas'udi, Ach. Fauzan Mas'udi, Ach. Fauzan Mas'udi Maulida H, Ardiana Nur Medha, Akbar Yuga Adhikara Miranda Juandrina, Shella Mirsanti, Faradilla Muhammad Luthfi Mulya Juarsa Murdiani, Liza Aisyah Naufal, Dimas Ahmad Nazdirah, Rufiani Ngizati, Naila Alfi Ningrum, Andriani Noerlita Noerlita Ningrum, Andriani Novianty, Yurike Novitasari, Meliana Nugroho, Andika Yuliana Esti Nugroho, Fellando Martino Nur Aini Nur Fauziah, Ani Nur Rokhmatun, Puji Nur Wijayanti, Anisa Nurfalitasari, Iftika Nurhayati, Isnani Nurrochim, Nurrochim Nurud Diniyah Ohee, Thomas Alva Edison Oktaviandi, Ryan Okto Dinaryanto Pamungkas, Qohin Hadi Perwira, Budi Cahya Peter F Kaming Pradana Putri, Anggie Pradana, Anggie Pradana, Masdharul Putra Pratiwi, Pramita Yuli Prayogo, Dimas Prihananto, Vincentius Priza Pandunata Probowati, Banun Diyah Puji Lestari, Apriliani Purnamasari, Utari Purnawiyanto, Hari Purnomo Purnomo Purnomo, P Purwanto, Joko None Puspitasary, Kiki Putra, Hereg Suswanto Putra, Narendra Bayu Rahayu, Chairiyah Umi Rahma Widyaningrum, Nova Rahmani, Hendra Rahmat Kurniawan Rasyid Ridha, Achmad Rejo, Rejo Reksa Belagama, Hadrian Retno Setyawati Reza Kurnia, Febria Rismawati, Ajeng Febrian Rohmi, Rohmi Rosalina, Neni Nurul Roy Waluyo Rufiani Nadzirah Rusdianti, Endang Sabngatun, Sabngatun Saddewisasi, Wyati Sakka, La Samsul Kamal Santi Dwi Astuti Saputra, Ariansyah Sarastri, Linggar Sari Wijayanti Sari, Putri Nata Satria Admaja, Tegar Savitri, Fania Savitri, Fania Mutiara Sayekti Heni Sunaryanti, Sri Septian, Taufiq Dwi Setiawan Manurung, Budi Setyorini, Catur SETYOWATI, N. Sindi Wardani, Galuh Siswoyo Soekarno Siti Maesaroh Siti Zubaidah Subarman, Subarman Suciyati Suciyati, Suciyati Sugiarti, Rini Sujarwo, Mohamad Wawan Sukamta Sukamta Suliman, Nageeb Mohammed Sumarsono, Agus Sumarsono, Agus Suprayitno Suprayitno Suryaningsih, Ester Putri Syauqi Mubarok, Ahmad Taradipa, Azzahra Thomas S. W. Tri Agung Rohmat Tri Agung Rokhmat, Tri Agung Tri Darmayanti, Aquartuti Tri Handayani, Rina Tri Yuniarti, Tri Tsamrudin, Muhammad Tugiyono Tugiyono Ujang Charda S Verasita, Prissy Wahyurudhanto, Albertus Wardoyo, Paulus Wati, Kusuma Citra Wibawa Endra Juwana, Wibawa Endra Widayat, Hadi Widiyanto, Aris Widyaningsih, Dini Retno Wiratni Wiratni, Wiratni Wulansari, Sri Mugi Yanti, Helen Yesi Ihdina Fityatal Hasanah Yugiantoro, Darojat Yuli Budiati Yulianto, Dwi Joko Yulianto, Edwin Yundari, Yundari Yusuf Rahman