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All Journal JURNAL SAINS PERTANIAN EQUATOR Jurnal Penelitian Fisika dan Aplikasinya (JPFA) Management of Aquatic Resources Journal (Maquares) Jurnal JSIKA Jurnal Pendidikan Teknik Mesin Jurnal Online Mahasiswa (JOM) Bidang Ilmu Sosial dan Ilmu Politik Indonesian Journal of Cancer Chemoprevention JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) SASINDO JURNAL SIMETRIK Jurnal Taman Vokasi Anfusina: Journal of Psychology Metode : Jurnal Teknik Industri Jurnal Rekayasa Material, Manufaktur & Energi Pendas : Jurnah Ilmiah Pendidikan Dasar Jurnal SEGAR Jurnal Basicedu Astonjadro Jurnal Penelitian dan Pengabdian Kepada Masyarakat UNSIQ Jurnal Pengabdian Magister Pendidikan IPA JOURNAL OF SCIENCE AND SOCIAL RESEARCH Jambura Journal of Sports Coaching Jurnal Sporta Saintika Journal of Food and Culinary Jurnal Pengembangan Penyuluhan Pertanian Jurnal Ilmiah Ilmu dan Teknologi Rekayasa SELODANG MAYANG MAHESA : Malahayati Health Student Journal Community Education Engagement Journal Jurnal Pengabdian Masyarakat (ABDIRA) Journal of Language Education, Linguistics, and Culture Jurnal Sistem Informasi Universitas Dinamika Journal of Vocational and Technical Education (JVTE) Jurnal Pengabdian Kepada Masyarakat (JPKM) Langit Biru Jurnal Informatika Teknologi dan Sains (Jinteks) Penamas: Journal of Community Service Vortex Jurnal Basicedu CONSEN: Indonesian Journal of Community Services and Engagement eProceedings of Engineering Saintek: Jurnal Sains Teknologi dan Profesi Akademi Angkatan Laut Priviet Social Sciences Journal Sasindo : Jurnal Pendidikan Bahasa dan Sastra Indonesia West Science Business and Management AME (Aplikasi Mekanika dan Energi) : Jurnal Ilmiah Teknik Mesin Neraca: Jurnal Ekonomi, Manajemen dan Akuntansi JURUTERA (Jurnal Umum Teknik Terapan) Jurnal Pengabdian kepada Masyarakat : Kreasi Mahasiswa Manajemen Publikasi Kegiatan Pengabdian Masyarakat (SIGDIMAS) Indonesian Journal of Community Empowerment Journal Serambi Engineering (JSE) Jurnal ATMOSPHERE Journal of Ethics and Character Education Jurnal Ekonomi Syariah Mulawarman (JESM) Communale Journal Jurnal Ilmiah Pariwisata Journal of Applied Linguistics and English Education Journal of Economics, Management and Accounting (JEMA) Jurnal Kajian Ilmiah Akuntansi Fakultas Ekonomi UNTAN (KIAFE)
Wahyu Kurniawan
Program Studi Pendidikan Fisika, Fakultas Sains Dan Matematika, Universitas Kristen Satya Wacana, Salatiga, Jawa Tengah
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Astronomy Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Nursing Physics Public Health Social Sciences Transportation Veterinary Other

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PENGARUH MEDIA PEMBELAJARAN TRAINER KELISTRIKAN BODY MOBIL TERHADAP HASIL BELAJAR SISWA DI SMKN 2 SURABAYA -, RISMA SUFI LESTARI; Kurniawan, Wahyu
Journal of Vocational and Technical Education (JVTE) Vol. 5 No. 2 (2023): September
Publisher : Fakultas Teknik Universitas Negeri Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26740/jvte.v5n2.p93-101

Abstract

Pentingnya penggunaan media pembelajaran trainer dan juga lamanya jam pelajaran di setiap pertemuan dapat mempengaruhi hasil belajar peserta didik menjadi semakin rendah dan rata-rata keseluruhan hasil belajar peserta didik yang tidak optimal. Maka berasal data yang telah didapatkan, peneliti berfokus pada pengoptimalan penggunaan Trainer Kelistrikan Body Mobil terhadap hasil belajar peserta didik di SMKN 2 Surabaya. Peneliti akan menganalisa pengaruh pengunaan Media Pembelajaran Trainer Kelistrikan Body mobil khususnya pada SMKN 2 Surabaya. Metode eksperimen ini memakai Pre-Experimental Design (One-Group Pretest-Posttest Design). Berdasarkan penelitian yang telah dilakukan, maka dapat disimpulkan bahwa media pembelajaran trainer kelistrikan body mobil sangat berpengaruh dalam meningkatkan hasil belajar siswa. Hal ini ditunjukan dengan berdasarkan hasil perhitungan, diperoleh nilai t hitung sebesar 25,34. Karena t hitung > t tabel (25,34 > 1,96), maka hipotesis nol (Ho) ditolak dan hipotesis alternatif (Ha) diterima. Berdasarkan hasil pengujian hipotesis dilakukan dengan SPSS 25, nilai Sig. (dua-tailed) sebesar 0,000 < 0,05. Oleh karena itu, hipotesis nol (Ho) ditolak dan hipotesis alternatif (Ha) diterima. Kata Kunci: Pengaruh, Hasil Belajar, Trainer Kelistrikan.
PEMODELAN DUA DIMENSI THERMO-ELASTOVISKOPLASTIS PROSES PEMBENTUKAN ALUMINIUM DENGAN METODE ELEMEN HINGGA Kurniawan, Wahyu; Sandi, Aris; Andre Setyawan, Martin; Tito Fismatika, Akhmad; As’ari, Farhan
JURNAL SIMETRIK Vol 14 No 1 (2024): Jurnal Simetrik (Sipil, Mesin, Listrik)
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat (P3M) Politeknik Negeri Ambon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31959/js.v14i1.2363

Abstract

Sifat mampu bentuk berhubungan dengan regangan maksimum yang dapat dicapai dalam satu tahap proses deformasi. Aluminium dalam kondisi normal mempunyai sifat mampu bentuk yang cukup baik meski tak sebaik baja ringan, namun demikian sifat mampu bentuk ini bisa ditingkatkan dengan menambah temperatur selama proses pembentukan. Penelitian ini bertujuan memodelkan dua dimensi thermo elasto-viskoplastis pada proses pembentukan sederhana, memvisualisasikan hasil pemodelan, mengetahui pengaruh parameter utama pemodelan terhadap analisa tegangan-regangan, membandingkan (validasi) hasil pemodelan program Fortran dengan pemodelan software komersial yang telah teruji. Hasil simulasi distribusi temperatur menunjukkan hasil yang valid dengan selisih sekitar 0.28%. Hasil validasi pengaruh temperatur terhadap displacement dan tegangan beam menghasilkan data yang setara yitu selisih masing-masing -0.25 mm dan 5.19 MPa.
Transformasi Pembelajaran di Sekolah Kejuruan: Meningkatkan Literasi Digital Melalui Inovasi pembelajaran Anggana, Bima; Kurniawan, Wahyu; Syafiq, Abdullah
Jurnal Taman Vokasi Vol 12 No 2 (2024): Vol. 12 No. 2 (2024)
Publisher : Universitas Sarjanawiyata Tamansiswa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/jtvok.v12i2.18069

Abstract

This research was conducted with the aim of analyzing whether the application of the problem-based learning model can improve students' digital literacy skills. Another purpose of this study is to describe the success rate of the problem-based learning model in order to improve digital literacy skills. The experimental research design used in this study is in the form of a nonequivalent control group design. In this study, there will be two groups that are not randomly selected. Both were then given a pretest to find out the initial state and differences between the experimental group and the control group. A good pretest result is when the values of the experimental group in the control group do not differ significantly. The sample was 36 students in the experimental group and 36 students in the control group. Overall, while PBL shows potential to improve digital literacy, several key factors may limit the rate of such improvement. These factors include the relevance and complexity of the problem used, intrinsic motivation and student engagement, access to and quality of digital resources, and advanced digital literacy skills.
Implementation Of Halal Supply Chain Management in The Supply Of Chicken Meat At Market Raya Padang Kurniawan, Wahyu; Mesta, Hendri Andi
Journal of Economics, Management and Accounting (JEMA) Vol. 1 No. 02 (2024): Journal of Economics, Management and Accounting (JEMA)
Publisher : Devitara Innovations

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

In Padang there are many traditional markets, but not all markets have permission to slaughter poultry in the market because there are still many markets that do not meet the requirements. In the traditional markets of Padang city that meet the terms and conditions for slaughtering poultry, one of them is the Padang fair market. Apart from that market, there are also those who are not allowed to slaughter poultry in the market. However, currently there are still many cuts being carried out in traditional markets in Padang, including Mr Taufik's cuts in the Padang Raya market. Based on the results of field observations that I carry out with workers every day, these cuts can be prepared. chickens that are ready to sell are 70 kw. So, because of the differences, researchers want to understand the supply chain in depth, the differences between cuts that are permitted and cuts that are not permitted. The author's consideration for choosing a qualitative approach is because the qualitative approach is carried out in natural conditions, or focuses directly on the data source so that in-depth information and more valid data will be obtained in accordance with the research background and field conditions. Based on this research, the population is not greater than 100 respondents, so the author took 100% of the population at Pasar Raya Padang, namely 12 respondents. The implementation of halal supply chains for chicken traders at Pasar Raya Padang has shown a strong commitment to fulfilling halal standards in the supply chain. These chicken traders have taken important steps in ensuring the halalness of their products, starting from selecting trusted suppliers to strict quality control practices. Chicken traders have paid attention to various important aspects in the halal supply chain, including selecting trusted suppliers, appropriate slaughtering processes with Islamic principles, separation of halal and non-halal products, as well as maintenance of cleanliness and sanitation at every stage of the production, storage, transportation and sales processes. challenges faced by chicken traders, such as high costs to obtain halal certification, lack of attention on the halalness of chicken feed, and the need for updates in halal supply chain management practices. Traders need to pay more attention to the halalness of the chicken feed ingredients used to ensure that the entire production process meets halal standards. Chicken traders need to maintain the quality of the chicken meat they sell and provide understanding to consumers to pay attention to the quality of the chicken meat they buy. Traders should consider obtaining halal certification as a step to increase consumer confidence and the sustainability of their business. Traders can take additional steps to increase transparency and accountability in the halal supply chain, such as by increasing the use of technology and information systems.
Majas Sindiran dalam Tulisan Bak Truk di Jalan Semarang—Jepara Tahun 2021 Kurniawan, Wahyu; Asropah, Asropah; Mukhlis, Mukhlis
Sasindo : Jurnal Pendidikan Bahasa dan Sastra Indonesia Vol 12, No 1 (2024): Januari 2024
Publisher : Universitas PGRI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26877/sasindo.v12i1.18348

Abstract

Tujuan penelitian ini adalah untuk mendeskripsikan wujud majas sindiran dalam tulisan bak truk di jalan Semarang—Jepara tahun 2021. Metode penelitian yang digunakan adalah metode kualitatif deskriptif. Teknik pengumpulan data dilakukan dengan metode observasi dan metode dokumentasi. Teknik analisis data menggunakan interactive model, meliputi: (1) reduksi data; (2) penyajian data; dan (3) verifikasi data. Hasil akhir menyatakan bahwa kelima wujud majas sindiran telah terpenuhi dengan baik. Adapun wujud majas sindiran yang ditemukan yakni majas ironi, sarkasme, sinisme, satire, dan innuendo.ABSTRACTThe purpose of this study is to describe the form of satire figure of speech in writing like a truck on the Semarang-Jepara road in 2021. The research method used is descriptive qualitative method. Data collection techniques were carried out by observation and documentation methods. Data analysis techniques using interactive models, including: (1) data reduction; (2) data presentation; and (3) data verification. The final result states that the five forms of satire figure of speech have been well fulfilled. The forms of satire figure of speech found are irony, sarcasm, cynicism, satire, and innuendo.
The Effect of Green Innovation on Business Sustainability Through Green Supply Chain Management as a Mediating Variable in Furniture SMEs in Yogyakarta Special Region Kurniawan, Wahyu; Kusmantini, Titik; Sugandini, Dyah
West Science Business and Management Vol. 2 No. 03 (2024): West Science Business and Management
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsbm.v2i03.1150

Abstract

This study shows how business sustainability (SB) is affected by Green Innovation (GI) and uses the mediating role of Green Supply Chain Management (GSCM) to explain the relationship. Quantitative descriptive method was used in this study. The population of this study is all owners and managers of furniture SMEs in the Special Region of Yogyakarta. The data analysis method used in this research is SmartPLS 3. The results showed that: 1) GI has an influence on Business Sustainability; 2) GI has an influence on GSCM; 3) GSCM has an influence on Business Sustainability; 4) GSCM mediates the influence of GI on the Sustainability of furniture SMEs in the Special Region of Yogyakarta.
Analisis Pengetahuan Peternak Tentang Deteksi Kebuntingan Sapi Potong Menggunakan Metode Punyakoti dan Asam Sulfat (H2SO4) Kurniawan, Wahyu; Utami, Kartika Budi; Nurlaili, Nurlaili
Jurnal Pengembangan Penyuluhan Pertanian Vol. 21 No. 1 (2024): Juli
Publisher : UPPM Politeknik Pembangunan Pertanian Yogyakarta Magelang (Polbangtan Yoma)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36626/jppp.v21i1.1194

Abstract

Deteksi kebuntingan sapi potong sangat penting dilaksanakan untuk mengetahui status kebuntingan pada sapi potong dan dapat mengidentifikasi keberhasilan inseminasi buatan yang dilaksanakan. Pengetahuan peternak di Desa Jajar tentang deteksi kebuntingan masih sangat terbatas sehingga perlu dilaksanakan penyuluhan. Penelitian ini bertujuan untuk menganalisis tingkat pengetahuan dan faktor-faktor yang mempengaruhi pengetahuan peternak tentang deteksi kebuntingan menggunakan metode punyakoti dan asam sulfat. Penelitian ini adalah penelitian deskriptif kuantitatif dengan teknik pengumpulan data melalui pengisian kuisioner dan wawancara kepada 43 peternak sapi potong di Desa Jajar, Kecamatan Gandusari, Kabupaten Trenggalek. Analisis data menggunakan regresi linier berganda. Hasil penelitian menunjukkan bahwa faktor tingkat pendidikan, akses terhadap teknologi informasi, media penyuluhan, dan metode penyuluhan memiliki pengaruh yang signifikan terhadap tingkat pengetahuan peternak karena memiliki nilai signifikasi <0,05, sedangkan faktor umur, pengalaman beternak, partisipasi petani, dan sifat inovasi tidak memiliki pengaruh yang signifikan terhadap pengetahuan peternak karena memiliki nilai signifikasi >0,05.
Sistem Monitoring Ph dan Suhu Air pada Kolam Ikan Lele Terintegrasi Berbasis Internet Of Things Kurniawan, Wahyu; Rizal, Achmad; Istiqomah, Istiqomah
eProceedings of Engineering Vol. 10 No. 3 (2023): Juni 2023
Publisher : eProceedings of Engineering

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstrak-Dalam program budi daya ikan lele, kurangnya kesadaran tentang kualitas air pada kolam serta pemberian pakan pada ikan lele menjadi masalah yang kerap dialami oleh pemilik kolam. Hal tersebut dikarenakan pemilik kolam memiliki aktivitas lain di luar pemeliharaan kolam sehingga meninggalkan kolam tanpa adanya pengawasan. Masalah pemantauan dapat diatasi dengan menggunakan teknologi, salah satunya penerapan sensor ke Internet of Things. Penerapan sensor berbasis Internet of Things membantu pemilik kolam dalam memantau kualitas air di dalam kolam sehingga pemantauan dapat dilakukan tanpa harus datang ke kolam. Adapun untuk masalah pemberian pakan dapat diatasi dengan sistem pemberian pakan secara terjadwal sehingga meminimalisir kemungkinan terjadinya kanibalisme antar sesama ikan lele dan hasil pembuangan zat sisa yang dikeluarkan menjadi lebih terkontrol. Pada sistem monitoring, hasil dari pengujian sensor suhu DS18B20 menghasilkan nilai akurasi sebesar 98,92% dengan 1,08% tingkat error serta sensor PH-4502C menghasilkan nilai akurasi 95,43% dengan 4,57% tingkat error. Pengujian delay pada sistem monitoring mendapatkan nilai delay sebesar 30,40375 ms dengan packet loss sebesar 0%. Pada sistem pemberian pakan didapatkan pembacaan sensor load cell dengan akurasi sebesar 98,34% dengan 1,66% tingkat error serta nilai akurasi aktuator sebesar 99,512% dengan 0,488% tingkat error. Kata Kunci-ikan lele, suhu, pH air, pakan ikan, pemantauan, internet of things
PENINGKATAN LITERASI AKADEMIK MAHASISWA PPIC MELALUI WORKSHOP PENULISAN ARTIKEL ILMIAH TERINDEKS SINTA Fatonah, Feti; Sadiatmi, Rini; Kurniawan, Wahyu; K, Lilis; Eriyandi, Eriyandi
MAJU : Indonesian Journal of Community Empowerment Vol. 2 No. 6 (2025): MAJU : Indonesian Journal of Community Empowerment, November 2025
Publisher : Lembaga Pendidikan dan Penelitian Manggala Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62335/maju.v2i6.1935

Abstract

The ability to write scientific articles is an essential form of academic literacy for students in meeting the demands of the academic world and scientific publication. However, many students still struggle to produce scientific papers that comply with proper academic writing conventions and the publication standards of SINTA-indexed journals. This community service activity aims to improve the academic literacy of PPIC students through a one-day workshop on scientific article writing. The implementation method was participatory, involving the delivery of materials and hands-on practice in writing scientific articles. The results of the activity indicate an improvement in students’ understanding of scientific writing structure, citation techniques, and manuscript conformity with SINTA journal formats. Based on the pre-test and post-test results, this activity proved to be effective as an initial step in strengthening students’ academic literacy toward national scientific publication
Faktor Kunci Kesuksesan Supplier Relationship Management pada Bisnis Coffeeshop di Yogyakarta Rini, Poppy Laksita; Kurniawan, Wahyu; Fikri, Muhammad Ali
Journal of Food and Culinary Vol. 8 No. 2 [Desember 2025]
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/jfc.v8i2.12996

Abstract

This study aims to identify the key success factors in implementing Supplier Relationship Management (SRM) within coffee shop businesses in Yogyakarta. A qualitative descriptive approach was employed using in-depth interviews with selected coffee shop owners who met specific criteria, such as business longevity, supplier partnerships, and location within university areas. The data were analyzed thematically through the Critical Success Factor Method to identify patterns and derive essential themes The findings reveal ten critical factors contributing to the success of SRM implementation, grouped into four main activities which are Identifying Key Suppliers, Information Sharing, Decision Synchronization and Supplier Evaluation. These factors were derived from 28 activity statements, 10 keywords, and 14 supporting themes analyzed through thematic analysis. The research concludes that effective SRM practices enhance collaboration, consistency, and competitiveness among coffee shop businesses in Yogyakarta by fostering long-term, mutually beneficial relationships with suppliers. The study also contributes to expanding the understanding of SRM practices in small-scale food and beverage industries in Indonesia.
Co-Authors -, RISMA SUFI LESTARI . Tusrianto A. Abdullah, Nasruddin Abdul Gafur Achmad Rizal ADLIN, ADLIN Afritista, Yulzi Ahmad Marabdi Siregar Ahmad Suaif Alficandra Alnedral Alvama Pattiserlihun Alwazir Abdusshomad Amiruddin, Arfis Andre Setyawan, Martin Anggana, Bima Anhar Solichin Anita Ratna Faoziyah, Anita Ratna Arbi Haza Nasution, Arbi Haza Aris Budiyono As’ari, Farhan Asropah Asropah As’ari, Farhan Azzahra, Putri Fatimah buyung, adnan Desryanto, Nurhedhi Dyah Sugandini Erano, Atha Eriansyah Saputra H Eriyandi, Eriyandi Febtrina, Rizka Ferra Dian Andanty Feti Fatonah Fikri, Muhammad Ali Gunawan, Fandhy Hapsoh, Siti Haryanto, Yosafat Donni Hendra, Oke Hermaliza Hestiningrum, Hanif Wira Hidayat, Ulil Iasya, Lubna Ismail, KGS.M Isnandar Slamet, Isnandar istiqomah istiqomah Jain, M. Syafiq Jatra, Rices Joko Susilo Junaidi Junaidi Juniarti, Rizky Indah K, Lilis Kalbuana, Nawang Kamal Firdaus Kartika Budi Utami khairul umurani Khairunsyah Purba Kristanto, Harys Lubis, Laili Machmiyana, Ichyu Mahandari, Cokorda P. Mahmud, Minhajun Ni'am Mardiyana Mardiyana Mardlaatillah, Aina Margaretha, Tania Mashadi, Usamah Maspika, Sandi Maulidi Maulidi Medinugroho, Antonius Agus Mesta, Hendri Andi Minsih Mohamad Yamin Muafani, Muafani Muhammad Amin Muhammad Riyadhi Muhammad Zaki Muhammad, Rizaldy Mukhlis Mukhlis Mulfi Sandi Yuda Nandang, Jatin Sri Nanik Astuti Rahman Nesa Riska Pangesti Nike Dwi Grevika Drantantiyas Nukman, Muhammad Nur, Mutia Nurhalimah, Isnaini Nurlaili Nurlaili Nursyam Andi Syarifuddin Nurzaman, E Panjaitan, Albert Poppy Laksita Rini Prasetyo, Suwignyo Qadaryati, Nurakhmi Rahadianti, Dian Rahma, Melati Dwi Rahmatullah . Rakhmat Kurniawan R Ramadhan, Bagas Anugrah Ramadhani, Bepi Ramadhania Ravelino, Parlindungan Reza, Yolandita Angga Riama, Nelly Florida Rinal Khaidar Ali Risky Irawan Putra Priono Rulhendri Rulhendri Ruqayyah, Siti Sadiatmi, Rini Saiful Anwar Samudera, Tirta Sandi, Aris Santosa, Asri Saputra, Surya Tri Satria SATRIYAS ILYAS Seftiani, Wita Sentana, Yuli Mahmudah Septiansah, Yoga Ferdy Setia Budi Sholiq Sianipar, Novia Elita Sinta Dewi Soebagio, Agoes Solihin Solihin Sri Utaminingsih Sudiro Supri Supri Suradi Wijaya Saputra Suripto Suripto Suryasatriya Trihandaru Suse Lamtiar Syafiq, Abdullah Teguh Sutanto Titik Kusmantini Tito Fismatika, Akhmad Tri Saputra, Surya Uliah, Rifatul Ummul Fithrriyyah, Mustiqowati Vania Utamie Subiakto Wahyudono, Wahyudono Widyati, Wiwin Yanto Sugianto Yasep Setiakarnawijaya Yuhansyah Nurfauzi Yulianti, Elis Yulianti, Mimi Yusmana, Wawan Yusria Zulkifli