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Peningkatan Kesehatan Postur dan Pencegahan Osteoporosis melalui Edukasi Anatomi Fungsional serta Pelatihan Loloh Beras Kencur pada Ibu PKK Dewa Ayu Agung Alit Suka Astini; Ni Putu Diah Witari; Komang Trisna Sumadewi; Luh Gede Evayanti; Fransiscus Fiano Anthony Kerans; Ni Made Gita Kusuma Dewi; Ida Ayu Laxmi Ananda Dewi Manuaba; Rima Kusuma Ningrum
Medical Community Dedication Vol 2 No 1 (2026): Juni 2026
Publisher : Fakultas Kedokteran Universitas Islam Al-Azhar Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36679/jmcd.v2i1.18

Abstract

Osteoporosis is a health problem that predominantly affects adults and the elderly, particularly women, resulting in a decreased quality of life and an increased risk of fractures. One preventative measure is to increase knowledge about healthy posture and the use of local natural ingredients that can benefit bone health. This Community Service activity aims to increase the knowledge of women members of the Family Welfare Movement (PKK) regarding functional anatomy related to posture and osteoporosis prevention, as well as to improve their skills in making the traditional health drink, loloh beras kencur. The activity methods included outreach, health education, practical training in making loloh beras kencur, mentoring, and evaluation using pre- and post-tests. The results of the activity showed a significant increase in partner knowledge based on a paired t-test (p < 0.05). Furthermore, partners were able to independently process and package loloh beras kencur, while maintaining hygiene and product quality principles. This activity has had a positive impact on increasing partner health awareness and skills and has the potential to be developed as a sustainable education program and economic empowerment program based on local ingredients.
Effect of Annona muricata Leaf Extract on Hepatic Histopathology and Hepatocyte Index in a Diabetic Rattus norvegicus Model Dewa Ayu Agung Alit Suka Astini; Desak Putu Oki Lestari; Luh Gde Evayanti; Ni Putu Diah Witari; Komang Trisna Sumadewi; Fransiscus Fiano Anthony Kerans; Ida Ayu Laxmi Ananda Dewi Manuaba; Ni Made Gita Kusuma Dewi; Syaifiyatul H
The Indonesian Journal of Gastroenterology, Hepatology, and Digestive Endoscopy Vol. 27 No. 2 (2026): VOLUME 27, NUMBER 2, August, 2026
Publisher : The Indonesian Society for Digestive Endoscopy

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24871/2722026127-133

Abstract

Background: The oxidative stress caused by diabetes mellitus (DM) damages hepatocytes and reduces liver function. In this context, flavonoids and acetogenins found in soursop (Annona muricata L.) leaf have hepatoprotective and antioxidant qualities. Therefore, this study aimed to assess the effect of Annona muricata leaf extract on hepatocyte index and hepatic histopathology in diabetic Wistar rats.Methods: In a laboratory experiment, 16 male Wistar rats weighing 100–150 g and aged 2-3 months were given a high-fat diet and an injection of streptozotocin (27.5 mg/kg BW) to induce type 2 diabetes. Rats were placed in a randomized posttest-only control group. For 21 days, these experimental animals were split into two groups at random, namely control (n = 8) receiving aquadest, and treatment group (n = 8) receiving Annona muricata leaf extract at a dose of 100 mg/kg BW. Hematoxylin-eosin staining was used to analyze hepatic histopathology, and a quantitative evaluation of hepatocyte index was conducted. The independent t-test and Mann-Whitney U test were adopted to assess the data. Results: There was a significant difference (p=0.041) in hepatocyte index between treatment and control groups. Treatment group had less hepatocyte deterioration than the control, according to histopathological scoring (p=0.037).Conclusion: Diabetic Wistar rats treated with Annona muricata leaf extract showed better hepatocyte index and decreased hepatic degeneration, suggesting hepatoprotective potential
The Differences in Mean Leukocyte Levels Among COVID-19 Patients at RSUD Sanjiwani Gianyar I Gusti Ayu Sri Anjani; Sri Masyeni; Saraswati Laksmi Dewi; Ni Putu Diah Witari
GALENICAL : Jurnal Kedokteran dan Kesehatan Mahasiswa Malikussaleh Vol. 5 No. 4 (2026): GALENICAL : Jurnal Kedokteran dan Kesehatan Mahasiswa Malikussaleh - Agustus 20
Publisher : Program Studi Kedokteran Fakultas Kedokteran Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jkkmm.v5i4.28344

Abstract

COVID-19 can affect leukocyte levels, which are immune cells. In general, COVID-19 patients will exhibit leukopenia. However, in some cases, COVID-19 patients show a picture of leukocytosis. In other publications, leukocyte levels are still rarely analyzed as a predictor of the severity of COVID-19 infection. The purpose of this study was to determine the difference in mean leukocyte levels in COVID-19 patients at Sanjiwani Gianyar Hospital. The research method was an observational analysis using a cross-sectional design. The sample consisted of 110 COVID-19 patients treated at Sanjiwani Hospital, who met the inclusion and exclusion criteria, and were selected using a consecutive sampling technique. The research data came from secondary data, namely, medical records. The data analysis technique used was the Mann-Whitney test to determine differences in median leukocyte levels between COVID-19 patients with moderate and severe/critical disease. Based on the results of the Mann-Whitney test, a p-value of 0.020 is observed, indicating a significant difference in median leukocyte levels between COVID-19 patients with moderate and severe/critical disease at Sanjiwani Gianyar Regional General Hospital.
Prevalensi Kejadian Anemia pada Siswi SMP Negeri 1 Kintamani Ni Putu Diah Witari; Sri Ratna Dewi; Fransiscus Fiano Anthony Kerans; Aanak Agung Ayu Asri Prima Dewi; Ida Kurniawati; Komang Trisna Sumadewi; Luh Gde Evayanti; Dewa Ayu Agung Alit Suka Astini
Jurnal Ilmu Kedokteran dan Kesehatan Indonesia Vol. 5 No. 3 (2025): November : Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jikki.v5i3.7411

Abstract

Anemia is a condition characterized by low levels of hemoglobin or red blood cell counts in the bloodstream, resulting in a decreased ability of the blood to transport oxygen throughout the body. The prevalence of anemia is relatively high, especially in developing countries. In Indonesia, there has been an increase in the prevalence of anemia among adolescents aged 15-24 years, reaching 13.6%. In Bali, the recorded prevalence of anemia is 21.9%, with Bangli Regency ranking second. Kintamani is one of the sub-districts located in Bangli Regency, and SMP Negeri 1 Kintamani is one of the middle schools in the area. This study aims to identify the prevalence of anemia among female students of SMP Negeri 1 Kintamani. The method used is a cross-sectional study involving 147 respondents. Hemoglobin levels were measured using the Easy Touch GCHb device. The results indicate that the prevalence of anemia among female students at SMP Negeri 1 Kintamani is 18.37%, with mild anemia at 12.24% and moderate anemia at 6.12%. The majority of respondents are 12 years old.
Pengentasan Stunting melalui Program Pemeliharaan Ayam Buras untuk Meningkatkan Konsumsi Protein pada Balita di Banjar Peludu, Kintamani Anny Eka Pratiwi; Made Indra Wijaya; Ni Putu Diah Witari
Antigen : Jurnal Kesehatan Masyarakat dan Ilmu Gizi Vol. 4 No. 4 (2026): November: Antigen: Jurnal Kesehatan Masyarakat dan Ilmu Gizi
Publisher : LPPM STIKES KESETIAKAWANAN SOSIAL INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/antigen.v4i4.1122

Abstract

Stunting remains a public health concern that requires integrated interventions addressing nutrition, household food security, and socioeconomic conditions. This community service activity aimed to strengthen household food security and economic capacity through the provision of native chickens (ayam buras) to families in Banjar Peludu, Kintamani, Bangli, while supporting the stunting reduction program promoted by the Bali Provincial BKKBN. The activity used a family-based empowerment approach involving beneficiary identification, program socialization, distribution of native chickens, training on manual feed preparation, education on animal management and supplementation, and family mentoring. Evaluation was conducted through observation and discussion to assess beneficiaries’ understanding and practical skills. The activity involved 10 families in Banjar Peludu who were potentially vulnerable to food insecurity and had low socioeconomic status. The activity was successfully implemented, and beneficiary families demonstrated improved understanding of quality feed preparation and were able to apply supplementation practices during the final stage of implementation. The provision of native chickens was designed as a productive asset that could support household access to animal-source protein through eggs and meat while creating opportunities for additional income. Continued monitoring and cross-sectoral coordination with relevant agencies are recommended to ensure appropriate targeting, sustainability, and contribution to household food security and stunting prevention.
Community-Based Stunting Prevention through Nutrition Education, Anthropometric Skills Training, and Household Poultry Support in Mambang Village, Bali, Indonesia Sumadewi, Komang Trisna; Kerans, Fransiscus Fiano Anthony; Witari, Ni Putu Diah; Astini, Dewa Ayu Agung Alit Suka; Evayanti, Luh Gede; Manuaba, Ida Ayu Laxmi Ananda Dewi; Dewi, Ni Made Gita Kusuma
ABDIMAS: Jurnal Pengabdian Masyarakat Vol. 9 No. 4 (2026): ABDIMAS UMTAS: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Muhammadiyah Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35568/abdimas.v9i4.8256

Abstract

Stunting prevention requires caregiver nutrition knowledge, accurate child growth monitoring, and access to nutritious foods. This program combined nutrition education, anthropometric skills training, and household poultry support in Mambang Village, Tabanan Regency, Bali, Indonesia. It was conducted from April to October 2026; the main intervention took place on August 2, 2026. Twenty participants (five Posyandu cadres and 15 mothers of children under five) joined the education and training, while 15 households received three native laying hens each, housing, feed, and management guidance. Knowledge was assessed using the same 10-item questionnaire before and immediately after the intervention. Anthropometric skills were assessed after training using an observation checklist, without baseline skills measurement. Poultry laying status was monitored for eight weeks, but egg production was not quantified. The mean knowledge score increased descriptively from 6.60 to 9.30 out of 10. Eighteen participants (90.0%) met the anthropometric checklist criteria, including all five cadres and 13 mothers. At follow-up, all 15 households were classified as having all their hens producing eggs. Eggs were reported to be used in complementary feeding for children under five. These findings describe immediate questionnaire results and implementation outcomes, not changes in child nutritional status or stunting prevalence. Limitations include the small sample, no comparison group or baseline skills assessment, and no quantitative egg-production or dietary-intake data. Further evaluation should assess learning and skills retention, egg production and consumption, and child nutritional status.
Co-Authors A A G Raka Budayasa, A A G Raka A. A. Ayu Asri Prima Dewi A.A. Made Semariyani A.A.Ayu Asri Prima Dewi Aanak Agung Ayu Asri Prima Dewi Ade Dwi Mahendra Adhitya, I Putu Gde Surya Anak Agung Ayu Asri Prima Dewi Anak Agung Ayu Asri Prima Dewi Anak Agung Ayu Asri Prima Dewi Anak Agung Ayu Asri Prima Dewi Anak Agung Ayu Asri Prima Dewi Anak Agung Ayu Istri Prima Dewi Anak Agung Gede Budhitresna Anak Agung Istri Aryastuti Anak Agung Sri Agung Aryastuti Analysa - Apsari, Putu Indah Budi Asri Lestarini Asri Prima Dewi AA Ayu Asri Prima Dewi, Anak Agung Ayu Audria, Intan Safira Bayuningrat I Gusti Ngurah Made Budhitresna, A.A.G. Cahyawati, Putu Nita Desak Putu Oki Lestari Dewa Ayu Ratna Juwita Dewi, A.A. Ayu Asri Prima Dewi, A.A.Ayu Asri Prima Dewi, Ni Made Gita Kusuma Dwiputra, Made Wahyu Dharma Eka Kartika Sari, Ni Luh Putu Ekayanti, Ni Wayan Sri Erly Sintya Evayanti, Luh Gede Ferrini Ratu Sandha Fransiscus Fiano Anthony Fransiscus Fiano Anthony Fransiscus Fiano Anthony Kerans Fransiscus Fiano Anthony Kerans Fransiscus Fiano Anthony Kerans Fransiscus Fiano Anthony Kerans Fransiscus Kerans Gde Candra Yogiswara Gede Agus Surya Pratama Gusti Ayu Made Landhevi Paramasanthi Gusti Ayu Made Landhevi Paramasanthi Hegard Sukmawati, Ni Made I Gede Ananta Widjaksana I Gede Ananta Widjaksana I Gusti Agung Istri Mahaswari I Gusti Ayu Avinya Chintya Devi I Gusti Ayu Sri Anjani I Gusti Ngurah Fajar Viwakananda I Komang Ardhika Gunawan I Made Adi Putra Wiguna I Made Adi Putra Wiguna I Putu Gede Eka Ariawan Suyasa I Putu Satyawan Rama Natha I Putu Satyawan Rama Natha I Wayan Sudiarta Ida Ayu Laxmi Ananda Dewi Manuaba Ida Ayu Laxmi Ananda Dewi Manuaba Ida Ayu Laxmi Ananda Dewi Manuaba Ida Ayu Laxmi Ananda Dewi Manuaba Ida Bagus Yoga Nugraha Ida Kurniawati Ida Kurniawati Ida Kurniawati Ida Kurniawati Ida Kurniawati, Ida K Tangking Widarsa Kadek Ananda Pratama Putra Kadek Ananda Pratama Putra Komang Aditya Yudistira Komang Triyani Kartinawati Luh Gde Evayanti Luh Gede Evayanti Luh Gede Evayanti Luh Gede Evayanti Luh Gede Evayanti Luh Gede Evayanti Luh Gede Evayanti Luh Gede Evayanti Luh Gede Evayanti Luh Gede Evayanti Made Bramastya Nugraha Teja Kusuma Mulyawan Made Dharmesti Wijaya Made Indra Wijaya Manuaba, Ida Ayu Laxmi Ananda Dewi Ni Kadek Elmy Saniathi Ni Kadek Nadia Ayu Agustini Ni Luh Gede Intan Prasetyaning Mas Ni Luh Putu Eka Kartika Sari Ni Luh Putu Putri Ni Luh Putu Putri Setianingsih Ni Made Gita Kusuma Dewi Ni Made Gita Kusuma Dewi Ni Made Gita Kusuma Dewi Ni Made Gita Kusuma Dewi Ni Nyoman Sunariasih Ni Putu Ayu Dian Maharani Ni Putu Indah Kusumadewi Riandra Ni Wayan Armerinayanti, Ni Wayan Ni Wayan Aurelia Niriswari Darmawan Ni Wayan Aurelia Niriswari Darmawan Ni Wayan Diana Ekayani Ni Wayan Widhidewi Pande Ayu Naya Kasih Permatananda Peranawa, I Wayan Yoga Diva Pradnyawati, Luh Gede Pratiwi, Anny Eka Pratiwi, Cokorda Agung Prima Dewi, A.A.A Asri Putra Parwati, Tjok Istri Putu Asih Primatanti Putu Asih Primatanti Putu Austin Widyasari Wijaya Putu Gde Hari Wangsa Putu Indah Budi Apsari Putu Indah Budi Apsari Putu Nita Cahyawati Putu Oki Lestari Putu Yudha Asteria Putri Ratna Juwita, Dewa Ayu Putu Rima Kusuma Ningrum Rusni, Ni Wayan S. N, Suriana Saktivi Harkitasari, Saktivi Saraswati Laksmi Dewi Sri Masyeni, Dewa Ayu Putri Sri Ratna Dewi Sri Ratna Dewi, Sri Ratna Suka Astini, Dewa Ayu Agung Alit Syaifiyatul H Tanjung Subrata Trisna Sumadewi, Komang Trisnia, Putu Ayunda Udiyani, Desak Putu Citra Wiranatha, I Gede