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All Journal Jurnal Plans : Penelitian Ilmu Manajemen dan Bisnis JURNAL PENGABDIAN KEPADA MASYARAKAT JKBM (JURNAL KONSEP BISNIS DAN MANAJEMEN) Jurnal Masharif al-Syariah: Jurnal Ekonomi dan Perbankan Syariah JMM (Jurnal Masyarakat Mandiri) SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan JURNAL PENDIDIKAN TAMBUSAI Journal of Humanities and Social Studies Journal of Education, Humaniora and Social Sciences (JEHSS) Amwaluna Jurnal Ekonomi dan Keuangan Syariah Jurnal Manajemen dan Bisnis Jurnal Review Pendidikan dan Pengajaran (JRPP) Jurnal Mantik eCo-Buss MEDIA MANAJEMEN JASA Enrichment : Journal of Management EKONOMI, KEUANGAN, INVESTASI DAN SYARIAH (EKUITAS) Jurnal Manajemen Bisnis Eka Prasetya GANDRUNG: Jurnal Pengabdian Kepada Masyarakat Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences International Journal Of Science, Technology & Management (IJSTM) Jurnal Ilmiah ASET Insight Management Journal International Journal of Engagement and Empowerment (IJE2) GOVERNANCE: Jurnal Ilmiah Kajian Politik Lokal dan Pembangunan Jurnal Manajemen dan Bisnis JURNAL BARUNA HORIZON Economics, Business and Management Science Journal Jurnal Ekonomi Jurnal Widya International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Jurnal Bisnis Mahasiswa International Journal of Social Science, Educational, Economics, Agriculture Research, and Technology (IJSET) Jurnal Ekonomi dan Bisnis GROWTH (JEBG) Jurnal Ilmiah Manajemen dan Bisnis (JIMBI) Jurnal Ilmiah Metansi (Manajemen dan Akuntansi) Jurnal Ekonomika Dan Bisnis Journal of Social And Economics Research Proceeding of The International Conference on Economics and Business The International Conference on Education, Social Sciences and Technology (ICESST) Jurnal Ilmiah MEA (Manajemen, Ekonomi, dan Akuntansi) Proceedings of The International Conference on Business and Economics Journal of Public Representative and Society Provision Journal of Artificial Intelligence and Digital Business Jurnal Mahasiswa Manajemen dan Akuntansi Jurnal Publikasi Sistem Informasi dan Manajemen Bisnis (JUPSIM) Jurnal Ilmiah Akuntansi Keuangan dan Bisnis Indo-Fintech Intellectuals: Journal of Economics and Business International Journal of Economic, Technology and Social Sciences (Injects) Journal of Law, Education and Business Journal of Management Accounting, Tax and Production INTERNATIONAL JOURNAL OF ECONOMIC LITERATURE Jurnal Penelitian Pendidikan Indonesia Journal of Management Education Social Sciences Information and Religion International Journal of Economics, Business and Innovation Research Society journal of social and economic research J-CEKI Motivasi: Jurnal Manajemen dan Bisnis
Adelina Lubis
Universitas Medan Area
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mechanical Engineering Medicine & Pharmacology Nursing Physics Public Health Social Sciences Transportation Other

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PELATIHAN PEMBUATAN DAN PEMASARAN PRODUK PUPUK ORGANIK CAIR DARI URINE SAPI PADA KELOMPOK TANI SUBUR DESA LUBUK BAYAS Ihsan Effendi; Adelina Lubis; Ilham Ramadhan Nasution; Dhian Rosalina; Tohap Parulian
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 7, No 4 (2023): December
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v7i4.19484

Abstract

ABSTRAKMasalah utama yang dihadapi kelompok tani Subur adalah hama dan penyakit tanaman, maka untuk memenuhi bahan pangan bagi penduduknya pemerintah berusaha meningkatkan produksi pertanian per satuan luas dengan menerapkan Intensifikasi pertanian, salah satu kegiatannya adalah mengendalikan hama dan penyakit tanaman dengan menggunakan pestisida sintetis. Dampak buruk pemakaian pestisida sintetis yaitu dapat merusak kesuburan dan struktur tanam karena merusak kesuburan dan struktur tanam. Biourin merupakan pupuk cair yang berbahan dasar urin yang mengandung unsur yang lengkap yaitu nitrogen, fosfor, dan kalium dan unsur mikro lain yang bermanfaat untuk tanaman. Peserta yang ikut dalam kegiatan ini berjumlah 20 orang anggota dari kelompok tani Subur di Desa Lubuk Bayas. Metode pelaksanaannya adalah penyuluhan, praktek pembuatan dan pemasaran pupuk organik cair berbahan baku urin sapi. Tujuan dari kegiatan pengabdian kepada masyarakat ini adalah memberikan pengetahuan mengenai langkah langkah pembuatan dan bagaimana memasarkan pupuk organik menjadi pupuk organik cair. Kemudian mempraktekkan langkah-langkah pembuatannya. Diharapkan dengan adanya kegiatan ini  kelompok tani Subur Desa Lubuk Bayas sebagai mitra kegiatan dapatk memanfaatkan limbah cair urin sapi sebagai pupuk organik cair yang ramah lingkungan. Kata kunci: pupuk organik; urine sapi; lubuk bayas. ABSTRACTThe main problem faced by the Subur farmer group is plant pests and diseases. To meet food needs for the population, the government is trying to increase agricultural production per unit area by implementing agricultural intensification; one of its activities is controlling pests and plant diseases using synthetic pesticides. As a result, the use of synthetic pesticides can also damage fertility and planting structure because it damages fertility and planting structure. Biourin is a urine-based liquid fertilizer that contains complete elements, namely nitrogen, phosphorus, potassium, and other microelements that are beneficial to plants. Participants who participated in this activity were 20 members of the Subur farmer group in Lubuk Bayas Village. The implementation method is counseling, the practice of making and marketing liquid organik fertilizer from cow urine (biourin). The purpose of this community service activity is to provide knowledge on the manufacture and marketing of organik fertilizers into liquid organik fertilizers. Then, practice the manufacturing steps. This activity will provide a wawasan for the Subur farmer group in Lubuk Bayas Village to utilize cow urine liquid waste as an environmentally friendly organik fertilizer as plant fertilizer.. Keywords: organik fertilizer; cow urine; lubuk bayas.
Product Image And Ethnocentrism Factors In Influencing Knowledge Of UIS Karo Among Universitas Medan Area Students Lubis, Adelina; Siti Anggiani Syahvira; Aulia Sofiea Putri; Zul Azmi Mutahajjid; Lubis, Andi Reza Syahputra
The International Conference on Education, Social Sciences and Technology (ICESST) Vol. 3 No. 2 (2024): The International Conference on Education, Social Sciences and Technology
Publisher : International Forum of Researchers and Lecturers

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/icesst.v3i2.419

Abstract

This study aims to analyze the influence of product image and ethnocentrism factors on knowledge about Uis Karo, a traditional cloth typical of the Karo people, among students of Medan Area University. Product image refers to students' perceptions of the quality, beauty, and relevance of Uis Karo as part of local culture, while ethnocentrism refers to the tendency to prioritize and value local products over foreign products. The research method uses a quantitative approach with data collection through questionnaires distributed to 98 students. The results of the analysis show that product image has a significant influence on students' knowledge of Uis Karo, where positive perceptions of the quality and aesthetics of Uis Karo increase students' interest in learning about this cultural product. In addition, ethnocentrism factors have also been shown to have a significant influence; students with high levels of ethnocentrism tend to be more interested and have better knowledge about Uis Karo. These findings imply the importance of promotional strategies that strengthen the image of Uis Karo products and strengthen ethnocentrism attitudes to increase understanding and pride in local culture among the younger generation.
Stepping Towards Economic Independence through Agricultural Tourism and Cultural Preservation in Pantai Labu District Lubis, Adelina; Effendi , Effendi Ihsan; Kuswardani , Retna Astuti; Siregar , Muhammad Akbar
GANDRUNG: Jurnal Pengabdian Kepada Masyarakat Vol. 5 No. 2 (2024): GANDRUNG: Jurnal Pengabdian Kepada Masyarakat
Publisher : Fakultas Olahraga dan Kesehatan, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/gandrung.v5i2.3697

Abstract

Pantai Labu District in Deli Serdang Regency, North Sumatra, has high agricultural and cultural tourism potential. However, this potential has not been utilized optimally by the local community. This results in low levels of income and economic independence in the community. This community service activity aims to increase the economic independence of the community through the development of agricultural tourism and cultural preservation in Pantai Labu District. This activity is carried out using several methods, namely: (a) Socialization and training to the community regarding the development of agricultural tourism and cultural preservation. (b) Assistance in forming tourism awareness groups (pokdarwis). (c) Development of tourist infrastructure. (d) Promotion of tourism through various media.(e) This activity produced several results, namely: (a) Increasing community knowledge and skills regarding the development of agricultural tourism and cultural preservation. (b) Formation of pokdarwis in several villages in Pantai Labu District. (c) Improved tourist infrastructure in several locations. (d) The increasing number of tourists visiting Labu Beach District. This community service activity shows that the development of agricultural tourism and cultural preservation can increase the economic independence of the community in Pantai Labu District.
Effect Of Career Development, Work Motivation And Competence Of Employee Performance Office PT. Adzkia Masa Depan Medan Risky Siagian, Annisya; Lubis, Adelina; Junita, Audia
JHSS (JOURNAL OF HUMANITIES AND SOCIAL STUDIES) Vol 8, No 3 (2024): JHSS (Journal of Humanities and Social Studies)
Publisher : UNIVERSITAS PAKUAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jhss.v8i3.11351

Abstract

In a company, the primary resource is its human resources, often referred to as employees. Human resources play a crucial role at all levels, from lower management to top management, in ensuring that the company achieves its objectives. For this reason, employees are required to demonstrate strong performance, which is influenced by several key factors, including career development, motivation, and competence. These factors not only shape how employees contribute to organizational success but also determine their individual growth and satisfaction. This study investigates the impact of career development, work motivation, and competence on employee performance. A quantitative research approach was employed, with data collected through the distribution of questionnaires and library research. The study sample consisted of 32 employees at PT. Adzkia Masa Depan Medan, selected using the Saturated Sample method. This method ensures that all members of the population are included in the study, allowing for comprehensive data collection. Data analysis was conducted using multiple linear regression analysis in SPSS 20 software. This technique enables researchers to assess the relationship and impact of career development, work motivation, and competence on employee performance. Furthermore, hypothesis testing was conducted to determine the significance of these variables on performance outcomes. The findings of this study provide valuable insights into the critical factors that influence employee productivity and effectiveness, highlighting the importance of fostering career growth opportunities, maintaining high levels of motivation, and enhancing employee competencies. These insights are expected to contribute to improved HR practices and strategic decision-making in organizational contexts.
The Role Of Green Marketing And Brand Image In Shaping The Decision To Stay At Ecolodge Bukit Lawang Resort Yudha Maulana Putra; Lubis, Adelina; Ikbar Pratama
The International Conference on Education, Social Sciences and Technology (ICESST) Vol. 3 No. 2 (2024): The International Conference on Education, Social Sciences and Technology
Publisher : International Forum of Researchers and Lecturers

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/icesst.v3i2.457

Abstract

This study aims to examine the role of green marketing and brand image in shaping the decision to stay at Ecolodge Bukit Lawang Resort. Ecolodge Bukit Lawang Resort, located in the Bukit Lawang area, North Sumatra, offers an eco-friendly tourism concept that focuses on sustainability and nature conservation. Therefore, understanding how green marketing practices and brand image can influence consumer behavior in making decisions to stay is important. This study uses a quantitative approach with a survey of 100 visitors who have stayed at Ecolodge. Data were analyzed using multiple regression methods to test the influence of green marketing (eco-friendly products, green promotions, and sustainability policies) and brand image (trust, associations, and perceived quality) on consumer decisions. The results showed that both factors had a significant influence on the decision to stay. Green marketing plays an important role in creating a positive image that influences consumer trust, while a strong brand image strengthens the decision to stay. These findings provide insight for Ecolodge Bukit Lawang Resort managers to focus more on developing green marketing strategies and strengthening brand image in order to increase the resort's appeal as an ecologically responsible tourist destination.
Strategi Pemasaran Dalam Meningkatkan Penjualan pada Toko AJP Kosmetik Lubis, Adelina; Teviana, T; Yolanda, Natasyah
Journal of Management Education Social Sciences Information and Religion Vol 2, No 1 (2025): Maret 2025
Publisher : CV. Rayyan Dwi Bharata

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57235/mesir.v2i1.5620

Abstract

Strategi pemasaran merupakan hal penting untuk mengukur keberhasilan sebuah usaha. Penelitian ini bertujuan untuk mengetahui strategi dan kendala dalam pemasaran toko kosmetik AJP. Penelitian ini menggunakan pendekatan kualitatif dengan metode studi kasus (Literatur riview). Data dikumpulkan melalui wawancara mendalam dengan pemilik Toko AJP Kosmetik yang terlibat dalam kegiatan pemasaran, observasi langsung terhadap aktivitas pemasaran yang dilakukan, dan analisis dokumen terkait. Data yang terkumpul dianalisis secara kualitatif untuk mengidentifikasi tema-tema yang relevan dan memahami bagaimana strategi bisnis dan keunggulan bersaing berkontribusi terhadap kinerja pemasaran. Hasil dari penelitian ini menunjukkan bahwasannya kosmetik AJP telah menerapkan strategi bauran pemasaran yang menggunakan variabel yaitu produk, harga, tempat dan promosi yang mampu meningkatkan keuntungan dan penjualan produk kosmetik AJP. Penelitian ini juga terdapat faktor pendukung dan faktor penghambat penerapan strategi pemasaran terhadap penjualan produk kosmetik AJP, yang menjadi faktor pendukung yaitu dukungan dari masyarakat, pelayanan yang baik dan manajemen yang baik. Sedangkan faktor yang menghambat penerapan strategi pemasaran pada produk kosmetik AJP adalah belum terbentuk struktur organisasi yang baik, tenaga kerja atau sumber daya manusia yang masih rendah, dan stok skincare yang tersedia.
Pengaruh Pengetahuan Kewirausahaan dan Keterampilan Wirausaha Terhadap Keberhasilan Usaha (Studi Kasus UMKM Pusat Pasar Kota Medan) Silaban, Doni Enriko; Aisyah, Nur; Lubis, Adelina
Economics, Business and Management Science Journal Vol 5, No 2 (2025): Economics, Business and Management Science Journal, August
Publisher : Mahesa Research Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34007/ebmsj.v5i2.783

Abstract

The purpose of this research is to determine the influence of entrepreneurial knowledge on business success, to determine the influence of business capital on business success, and to determine the influence of entrepreneurial knowledge and business capital on business success (case study of MSMEs at the Medan City Market Center). The population in this study was 1,821 business actors in the Medan City Market Center. The sample in the research was 95 business actors taken using the Slovin formula. The data collection technique used in this research was carried out by distributing questionnaires. The analysis techniques used in this research are multiple linear regression, partial test (t test), simultaneous significance test (F test), and coefficient of determination. The research results show that entrepreneurial knowledge has a positive and significant effect on business success, business capital has a positive and significant effect on business success, and entrepreneurial knowledge and business capital have a significant and simultaneous effect on the success of MSME businesses in the Medan City Market Center.
Pengaruh Harga dan Kualitas Produk Terhadap Kepuasan Pelanggan di Warkop Agam Jalan Tanjung Selamat Izzah, Edsan Faris; Lubis, Adelina
Economics, Business and Management Science Journal Vol 5, No 2 (2025): Economics, Business and Management Science Journal, August
Publisher : Mahesa Research Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34007/ebmsj.v5i2.786

Abstract

This study aims to analyze the influence of price and product quality on customer satisfaction at Warkop Agam Jalan Tanjung Selamat. The research method used is associative research with a quantitative approach. The population in this study is Warkop Agam customers over the past month, with a total of 701 customers. The sample was determined using the Slovin formula, so that 87 respondents were obtained. Data analysis was carried out by descriptive methods and multiple linear regression with a significance level of 0.05. The results showed that (1) product quality had a positive and significant influence on customer satisfaction, with a significance value of 0.000 0.05 and t-count 6.601 t-table 1.988, (2) price also had a positive and significant effect on customer satisfaction, with a significance value of 0.000 0.05 and t-count 5.032 t-table 1.988, and (3) product quality and price simultaneously had a significant effect on customer satisfaction. Regression analysis shows that product quality and price together explain 84.1% variability in customer satisfaction, as indicated by an Adjusted R Square value of 0.841. The results of the study show that improving product quality and price adjustment can increase customer satisfaction. Warkop Agam managers are advised to maintain quality, increase menu variety, and set competitive prices to maintain customer loyalty in the midst of business competition.
Strategi Pemasaran Digital untuk Meningkatkan Daya Saing Rumah Makan Padang Jaya di Era Modern Lubis, Adelina; Teviana, T; Otovia, Tesya Lola
Journal of Management Accounting, Tax and Production Vol 3, No 1 (2025): Maret 2025
Publisher : CV. Rayyan Dwi Bharata

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57235/mantap.v3i1.5615

Abstract

Di era digital, persaingan bisnis dalam bidang kuliner sangat ketat, hal ini membuat rumah makan perlu beradaptasi dengan strategi pemasaran yang jauh lebih modern. Penelitian ini bertujuan untuk melihat bagaimana pemasaran digital bisa membantu meningkatkan daya saing pada Rumah Makan Padang Jaya. Metode yang digunakan dalam penelitian adalah pendekatan kualitatif dengan analisis dari jurnal dan wawancara. Hasil penelitian menunjukkan bahwa penggunaan media sosial dan aplikasi layanan pesan-antar seperti gojek, grab dan shopee food dapat meningkatkan jumlah pelanggan dan menjadikan bisnis lebih dikenal oleh masyarakat. Dengan strategi pemasaran digital yang tepat, rumah makan bisa berkembang dan bersaing dengan lebih baik di pasar yang kini semakin kompetitif.
Analisis Perencanaan Stategis dan Proses Pemasaran pada Usaha Pentol Judes (Juara Pedes) Medan Naibaho, Laura Natalia; Teviana, T; Lubis, Adelina; Batubara, Muhammad Taruna Sakti; Rajagukguk, Lucky Sanjaya; Girsang, Melvin Dominic Prapta; Sinaga, Lilis Elita; Nainggolan, Chelsy
Journal of Management Accounting, Tax and Production Vol 3, No 1 (2025): Maret 2025
Publisher : CV. Rayyan Dwi Bharata

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57235/mantap.v3i1.5610

Abstract

Perencanaan strategis dan proses pemasaran merupakan dua kunci dalam meningkatkan efektivitas bisnis, khususnya dalam usaha kuliner. Penelitian ini bertujuan untuk menganalisis penerapan perencanaan strategis dan proses pemasaran pada usaha Pentol Judes (Juara Pedes). Metode yang digunakan dalam penelitian ini adalah kualitatif dengan pendekatan studi kasus, di mana data dikumpulkan melalui wawancara mendalam dengan pemilik usaha. Hasil penelitian menunjukkan bahwa perencanaan strategis yang matang, analisis situasi, pengembangan pada strategi pemasaran, dan implementasi strategi dan evaluasi berperan penting dalam menjaga daya saing usaha. Selain itu, penerapan strategi pemasaran yang efektif, seperti pemanfaatan media sosial, promosi, serta inovasi produk, berkontribusi dalam meningkatkan visibilitas dan penjualan. Studi ini menegaskan bahwa kombinasi antara perencanaan strategis dan pemasaran yang terstruktur dapat membantu usaha mikro, kecil, dan menengah (UMKM) bertahan dan berkembang di tengah persaingan industri kuliner yang semakin ketat.
Co-Authors Adilla, Syarifah Khalisa Afifah, Roihanah Agnessyah Kardina Simamora Ahmad Fadli Ahmad Fadli Ahmad Prayudi Ahmad Rafiki Alexander Sabastian Pangaribuan Alfahmi, Fikri Alfifto ALZIKRI, ALZIKRI Ampun, Grace Analita Febrina Anak Amrin Mulia U Nasution Anggiani, Siti Aprinawati Aprinawati, Aprinawati Aribowo Aribowo Arifin, Syasyain Audia Junita Aulia Sofiea Putri Barus, Riando Efrata Batubara, Muhammad Taruna Sakti Bhastary, Manda Dwipayahi Deka Gustina Pandiangan Dhian Rosalina, Dhian Dina Aulia Dina Nabillah Eka Dewi Setia Tarigan Ekty Lovenda Era Purike Ester Sembiring Etri Br Kaban Fanny Amalia Fauzi, Fachri Ali Fitriani Tobing Girsang, Melvin Dominic Prapta Haq, Syukria Resti Haryaji Catur Putera Hasman Hery Syahrial Hesti Sabrina Hutagalung, Gracella Rosnah S Hutapea, Marsela Natalie Ihsan Effendi Ika Melati Puji Asputri Ika Misdayanti Sinaga Ikhwan, Al Ilham Ramadhan Nasution Indah Apriliya Izzah, Edsan Faris Julistia Wardhani Karolin Gabrela Sitanggang Kartika Anggraeni Simbolon Kartika Anggraeni Simbolon Krison Parulian Sahala Tua Pasaribu Kristin, Okta Viani Laila Tawila Lingga, Rosi Dearan S Loriwan Loriwan Loso Judijanto Lubis, Andi Reza Syahputra Lubis, Nabila Boru Luthfi Azwardy Mahyundari, Adha Manda Dwipayahi Bhastary Marino Manik Marpaung , Irvan Irvan Aldi Josua Maulana, Agung Maysri Handayani Putri Sinaga Mhd.Buhari Sibuea Mitha Lestari Muhamad Stiadi Muhammad Akbar Siregar Muhammad Husein Muhammad Ridha Haykal Amal Murad, Miftahuddin Muslim Wijaya Muslim Wijaya, Muslim Nadila Utami Naibaho, Laura Natalia Naila Zuhra Nainggolan, Chelsy Nasib Nasution, Muhammad Ali Makmur Nasution, Rizki Fajri Nauval Rachman Siregar Nur Aisyah Nur Aisyah Nurbani, Kharisma Nurul Wardani Lubis Olivia Sembiring Otovia, Tesya Lola Pandiangan, Raja Satrio Panjaitan, Ariel Immanuel Pardede, Meida Rogati Pardosi, Urbano I.R.S Paula Florensia Munthe Pratama, Ikbar Putri Anggi Oktavia Harahap Putri, Firly Marshanda Rahman Rajagukguk, Lucky Sanjaya Rambe, Barita Jogi Raudha Anggraini Tarigan Retna Astuti K Retna Astuti Kuswardani Rexsy Mardohot Sitanggang Riska Handayani Risky Siagian, Annisya Ritha Dalimunthe Rizkan Zulyadi Sagala, Bahari Salsabillah, Risa Sarah Nabilah Sari Bulan Tambunan Sari, Adelina Puspita Sekar Chalifah Segara Sekar Chalifah Segara Sembiring, Olivia Siagian, Larasati Br Siagian, Nielsen Samuel Panahatan Sihaloho, Rebecca Putri Sihombing, Chardo Silaban, Doni Enriko Simanungkalit, Nurul Amalyiah Simarmata, Rojelita Catrina Sinaga, Lilis Elita Sinaga, Yohana Br Siregar , Muhammad yamin Siregar, Doly Siti Alhamra Salqaura Siti Anggiani Syahvira Sitompul, Reginawati Sitorus, Lasria Situmeang, Chandra Situngkir, Jenni br Sri Fajar Ayu Sugito Sugito Sukma, Sabrina Theresia Syahbudin, Jafar Syahreza, Dina Sarah Syahriandy Syahriandy Syarifah Muthia Putri T Teviana Tambunan, Indah Permatasari Tania Syahputri Siregar Telaumbanua, Rizky Idaman Togatorop, Rey Septanislaus Tohap Parulian Tresia L. Naibaho Wan Rizca Amelia Wan Suryani Waty Marlinang Pakpahan Wiko Rizki Wijaya Wimbi Prima Hadi Wulandari, Artika Yolanda, Natasyah Yudha Maulana Putra Yudha Maulana Putra Yudha Pratesta, Oxy Yusniar Lubis Zul Azmi Mutahajjid