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All Journal Jurnal Gizi dan Pangan Jurnal Kebidanan Jurnal Kesehatan Masyarakat Indonesia JOURNAL OF COASTAL DEVELOPMENT MEDIA MEDIKA INDONESIANA Journal of Nutrition and Health Media Kesehatan Masyarakat Indonesia JURNAL GIZI INDONESIA JURNAL PROMOSI KESEHATAN INDONESIA Jurnal Kedokteran Brawijaya Jurnal Kesehatan Masyarakat Journal of Nutrition College Jurnal Keperawatan Soedirman (The Soedirman Journal of Nursing) Jurnal Kesehatan Masyarakat Berkala Ilmu Kesehatan Kulit dan Kelamin agriTECH Jurnal Media Gizi Indonesia (MGI) JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) Jurnal Kebidanan Jurnal Manajemen Kesehatan Indonesia The Indonesian Journal of Public Health The Indonesian Biomedical Journal Management Analysis Journal Universa Medicina Health Notions Jurnal Gizi Klinik Indonesia Journal Of Nursing Practice Jurnal Epidemiologi Kesehatan Komunitas Journal of Public Health for Tropical and Coastal Region Amerta Nutrition Manuju : Malahayati Nursing Journal Jurnal Kesehatan Ibu dan Anak Public Health Perspective Journal Jurnal Kesehatan Indonesia Jurnal Kesehatan JIDAN (Jurnal Ilmiah Bidan) Contagion: Scientific Periodical Journal of Public Health and Coastal Health Jurnal Kesehatan Poltekkes Kemenkes RI Pangkalpinang Journal of Robotics and Control (JRC) PREPOTIF : Jurnal Kesehatan Masyarakat Jurnal Ners Jurnal Aisyah : Jurnal Ilmu Kesehatan Indonesian Journal of Global Health research Jurnal Farmasi MAHESA : Malahayati Health Student Journal Devotion: Journal of Research and Community Service Narra J Interdisciplinary Social Studies JURNAL KESEHATAN SAMODRA ILMU International Journal of Science and Society (IJSOC) Berita Kedokteran Masyarakat Jurnal Kebidanan dan Keperawatan Aisyiyah International Journal of Integrative Sciences Media Penelitian dan Pengembangan Kesehatan Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal) Jurnal Ilmu Keperawatan dan Kebidanan Jurnal Ilmu Kesehatan Masyarakat

Martha Irene Kartasurya

Fakultas Kesehatan Masyarakat, Universitas Diponegoro

Author-ID : 3091509

Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Education Electrical & Electronics Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Computer Vision for Food Nutrition Assessment: A Bibliometric Analysis and Technical Review Purwati, Nani; Isnanto, R. Rizal; Kartasurya, Martha Irene
Journal of Robotics and Control (JRC) Vol. 6 No. 5 (2025)
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/jrc.v6i5.27525

This study examines the latest trends, challenges, and advances in food image segmentation and computer vision-based nutritional analysis. Traditional nutritional assessment methods such as food diaries and questionnaires are limited by their reliance on participant recall and manual processing, which reduces their accuracy and efficiency. As an alternative, advances in machine learning and deep learning have shown potential in automating food identification and estimating nutrient content, such as calories, protein, carbohydrates, and fat. This study was conducted through bibliometric analysis and technical review of publications from the Scopus database, using a structured search strategy and applying inclusion and exclusion criteria. Articles were selected based on topic relevance, use of machine learning or deep learning methods, publication in English, and publication between 2020 and 2024. The review identified key research trends, key contributors, popular methods such as CNN and YOLO, and the most frequently reported limitations, including lack of dataset diversity, inaccuracy in food volume estimation, and the need for real-time integrated systems. These limitations were analyzed based on the methodology and findings of the reviewed studies. This review is expected to be a comprehensive reference for researchers and practitioners in developing food image segmentation technology for more accurate and applicable nutritional assessment.

Factors That Support The Completeness of Filling Out KIA Book (Mother and Child Health) Ustriyaningsih, Ustriyaningsih; Irene Kartasurya, Martha; Sriatmi, Ayun
Devotion : Journal of Research and Community Service Vol. 3 No. 12 (2022): Devotion: Journal of Research and Community Service
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/dev.v3i12.255

The KIA Handbook is a manual that contains information sheets and records of health services for mothers and children. However, the use of the KIA handbook has not achieved maximum results because the documentation system is still done conventionally. This study aims to analyze and describe the input, planning, and organizing factors that affect the completeness of filling out the KIA handbook. This study uses a literature review method. Journal searches were obtained from the Google Scholar database using keywords and inclusion criteria. The steps of data analysis are: data collection, data reduction, data presentation, and conclusions. The article search results obtained 34 articles published in national online journals using the Google Scholar search engine with keywords and inclusion criteria, namely: time period, language, subject, type of article, and theme of article content. The conclusions in this study are: (1) The input factors that affect the completeness of filling out the KIA book from the midwife's side are knowledge, attitudes, skills, while from the mother's side, namely in terms of knowledge, (2) Planning factors that affect the completeness of filling out the KIA book are service SOPs. Antenatal care at the Puskesmas is made by the Puskesmas based on the integrated antenatal service guidelines set by the District Health Office, and (3) Organizing factors that affect the completeness of filling out the KIA handbook, namely cooperation and joint commitment by each part involved such as: Health Office, Head of Puskesmas, Implementing Midwives, Local Government (Districts), Pregnant Women's Families, and Employers

HUBUNGAN PENGETAHUAN DAN SIKAP IBU SERTA DUKUNGAN KELUARGA TERHADAP PEMANFAATAN PELAYANAN ANTENATAL Ariyanti, Lilik; Nugroho P, Priyadi; Irene Kartasurya, Martha
Jurnal Farmasi (Journal of Pharmacy) Vol. 6 No. 1 (2017): Jurnal Farmasi (Journal of Pharmacy), October 2017
Publisher : Jurnal Farmasi (Journal of Pharmacy)

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The high maternal mortality rate in Indonesia is related to the low result of the implementation of Ante Natal Care (ANC). The result of the programe in Godog reported is still for compared to the target decided ramely, first visit K1 reported was 68,75% and fourth visit K4 reported was 57,14%. This study aimed to determined the relationship of mother’s knowledge and attitude and family support to the utilization of antenatal services. Kind of this research was explanatory research with cross sectional desain. Data collection by structured quesioner interview. Sample of this study are 45 by using simple random sampling technique. Data analysis for relation test used Chi-Square with 5% significance level. Dependent variable was utilization of health services, and independent variable were knowledge, attitude and family support. The quesioner of knowledge, attitude and family support tested in validitas and reabilitas before. Respondent in Godog Village had a good knowledge (46,7%), positive attitude to antenatal services utilization (66,7%) and got family support (73,3%).The result showed that antenatal services utilization was about 75,6%. Knowledge (=0,001) and family support (=0,044) were significantly associated to antenatal services utilization. Others factor, attitude was not significantly associated. In conclusion that better knowledge and the presence family support could improve the antenatal services utilization.

Association between Social Media Exposure to Food and Beverages with Nutrient Intake of Female Adolescents Adiba, Cholida; Pradigdo, Siti Fatimah; Kartasurya, Martha Irene
Kesmas Vol. 15, No. 4
Publisher : UI Scholars Hub

Show Abstract | Download Original | Original Source | Check in Google Scholar

Communication technology development has influenced adolescent food choices and intakes. This study aimed to investigate the association between social media exposure to food and beverage content and nutrient intake among female adolescents. The study was conducted in a cross-sectional design. The targeted population was 104 female students aged 14–18 years old at 'XY' High School in Semarang, Central Java, Indonesia. Eighty-one subjects were chosen by clustered random sampling. Data were collected by interviews using structured questionnaires and a 3x24-hour recall method. Data analyses were conducted by chi-square, Fisher exact tests, and logistic regression. The median and standard deviations of social-media, the duration, frequency, and the number of accounts were 2.3±3.00 hours/access, 2.0±2.00 times/day, and 3.6±2.46 accounts/access, respectively. Mean and standard deviations of adequacy levels for energy 107.4±15.39% and protein 124.8±25.8%. Duration of social-media exposures (p-value = 0.040) and body image (p-value= 0.040) were associated with food selection. Food selection was associated with energy (p-value = 0.003) and protein (p-value = 0.002) adequacy levels. After controlling for body image, social-media exposure duration > 2.3 hours had an OR of 3.4 for selecting the accessed foods. It was concluded that social media exposure duration was associated with food selection, which was then associated with energy and protein intakes.

Mean the levels of 25(OH) D in the II trimester of pregnant women at Sleman, Indonesia Susilani, Amalina Tri; Subagio, Hertanto Wahyu; Pramono, Noor; Kartasurya, Martha Irene
BKM Public Health and Community Medicine PHS7 Accepted Abstracts
Publisher : Universitas Gadjah Mada

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Objective: Pregnant women possess a high risk of suffering from a deficiency of vitamin D3. A deficiency of Vitamin D3 is associated with pregnancy-related complications, such as preterm birth, preeclampsia, gestational diabetes, and babies born small for gestational age. Furthermore, it creates a risk of infection and breathing problems when the baby is born, and affects the life of the child. Methods: A descriptive study was done and consisted of participants who met the following criteria: 20 - 35 years of age, BMI between 18.5-24.9, had a record of their last day of menstruation (HPHT). Informed consent was also obtained and signed by all the participants. Women who had histories of preeclampsia and eclampsia, bleeding, premature rupture of membranes, gemelli pregnancy, abortion, and immature births, and mothers with comorbidities such as heart, lung, liver, intestinal, bone, kidney, thyroid, and immunology diseases were excluded from the study. Examination of 25 (OH) D was done using Enzyme-Linked Immuno Sorbant Assay (ELISA) method with 1.5 ml of the sample which had been centrifuged and had its serum extracted. Results: The study began in July 2020 with a total of 80 pregnant women in their second trimester (TM II). The participants had an average height of 154.5 cm and body weight before pregnancy of 51.8 kg. The results obtained showed insufficient levels of 25 (OH) D levels in 72 (90%) participants and sufficient/normal levels in 8 (10%) participants. Conclusion: Most pregnant women at Sleman Indonesia had insufficient levels of 25 (OH) D.

Manajemen Diabetes Melitus pada Remaja: Evaluasi Terhadap Pendekatan Nutrisi dan Intervensi Gizi dalam Tinjauan Sistematis Jauhanita, Denisa; Sriatmi, Ayun; Kartasurya, Martha Irene
MAHESA : Malahayati Health Student Journal Vol 4, No 5 (2024): Volume 4 Nomor 5 (2024)
Publisher : Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/mahesa.v4i5.14460

ABSTRACT Adolescent diabetes is on the rise and is considered dangerous due to a combination of unhealthy lifestyle elements, such as unhealthy diet and lack of physical activity. The number of adolescents suffering from obesity has increased due to exposure to modern sedentary lifestyles, fast food diets full of sugar and fat. Diagnosis for type 2 diabetes is generally considered in the group of adolescents who experience hyperglycemia and have risk factors such as obesity, family history of type 2 diabetes, and/or symptoms of metabolic syndrome. This study aims to conduct a systematic review of existing evidence on the management of diabetes mellitus in adolescents, focusing on nutritional approaches and nutrition interventions, and to evaluate the effectiveness of various strategies in achieving good glycemic control, improving quality of life, and reducing the risk of diabetes-related complications in adolescents who have been diagnosed with the disease and to determine the factors that influence dietary adherence in adolescents with diabetes mellitus in evaluating the nutrients they consume. This research method is a systematic review on the management of diabetes mellitus in adolescents, especially in the evaluation of nutritional approaches and nutritional interventions. The research data sources included literature from reputable journal articles both nationally and internationally, found through search engines such as Google Scholar, Elsevier, and Science Direct. It is important to implement diabetes mellitus (DM) management in adolescents to prevent death and improve their quality of life. Adolescents with DM have a high risk of developing serious complications such as cardiovascular disorders, nerve damage, vision problems, and kidney problems if blood sugar is not controlled. In addition, it is important to approach nutrition and nutritional interventions in adolescents with diabetes mellitus to achieve optimal glycemic control. Evaluation of glycemic control strategies is critical in monitoring the effectiveness of interventions and adjusting treatment according to changes in health conditions. Internal factors such as knowledge, family support, and social support are also a focus in understanding the level of adherence of people with diabetes mellitus. Management of diabetes in adolescents is crucial to prevent serious complications. Nutritional approaches and glycemic control are important, as well as continuous evaluation. Internal factors such as knowledge and social support also influence adherence. Keywords: Management of Diabetes Mellitus, Adolescents, Evaluation of Nutritional Approaches, Nutritional Interventions. ABSTRAK Diabetes pada remaja semakin meningkat dan dianggap berbahaya karena kombinasi elemen gaya hidup yang tidak sehat, seperti pola makan yang tidak sehat dan kurangnya aktivitas fisik. Jumlah remaja yang menderita obesitas telah meningkat karena paparan pada gaya hidup modern yang kurang bergerak, pola makan cepat saji yang penuh gula dan lemak. Diagnosis untuk diabetes tipe 2 umumnya dipertimbangkan pada kelompok remaja yang mengalami hiperglikemia dan memiliki faktor risiko seperti obesitas, riwayat diabetes tipe 2 dalam keluarga, dan/atau gejala sindrom metabolik. Penelitian ini bertujuan untuk melakukan tinjauan sistematis atas bukti-bukti yang ada mengenai manajemen diabetes melitus pada remaja, dengan fokus pada pendekatan nutrisi dan intervensi gizi, serta untuk mengevaluasi efektivitas berbagai strategi dalam mencapai pengendalian glikemik yang baik, meningkatkan kualitas hidup, dan mengurangi risiko komplikasi terkait diabetes pada remaja yang telah didiagnosis dengan penyakit ini serta untuk mengetahui faktor-faktor yang mempengaruhi kepatuhan diet pada remaja penderita diabetes melitus dalam mengevaluasi nutrisi yang dikonsumsinya. Metode penelitian ini merupakan tinjauan sistematis (Systematic Review) mengenai manajemen diabetes melitus pada remaja, khususnya dalam evaluasi terhadap pendekatan nutrisi dan intervensi gizi. Sumber data penelitian mencakup literatur dari artikel jurnal terkemuka baik di tingkat nasional maupun internasional, yang ditemukan melalui mesin pencarian seperti Google Scholar, Elsevier, dan Science Direct. Hasil yang didapatkan bahwa Manajemen diabetes melitus (DM) pada remaja sangat penting untuk diimplementasikan guna mencegah kematian dan meningkatkan kualitas hidup mereka. Remaja dengan DM memiliki risiko tinggi mengalami komplikasi serius seperti gangguan kardiovaskular, kerusakan saraf, masalah penglihatan, dan masalah ginjal jika gula darah tidak terkendali. Selain itu, pentingnya pendekatan nutrisi dan intervensi gizi pada remaja dengan diabetes melitus untuk mencapai kontrol glikemik optimal. Evaluasi strategi pengendalian glikemik menjadi kritis dalam memantau efektivitas intervensi dan menyesuaikan pengobatan sesuai perubahan kondisi kesehatan. Faktor internal seperti pengetahuan, dukungan keluarga, dan dukungan sosial juga menjadi fokus dalam memahami tingkat kepatuhan penderita diabetes melitus. Manajemen diabetes pada remaja krusial untuk mencegah komplikasi serius. Pendekatan nutrisi dan kontrol glikemik penting, serta evaluasi terus menerus. Faktor internal seperti pengetahuan dan dukungan sosial juga berpengaruh pada kepatuhan. Kata Kunci: Manajemen Diabetes Melitus, Remaja, Evaluasi Pendekatan Nutrisi, Intervensi Gizi.

Can Exclusive Breastfeeding Prevent Stunting in Lower Middle-income Countries (LMIC)?: A Systematic Review Rhisma Nasita Sianti; Martha Irene Kartasurya; Apoina Kartini
International Journal of Integrative Sciences Vol. 3 No. 1 (2024): January 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ijis.v3i1.7417

Stunting, a nutritional concern, exerts adverse effects by influencing the physical and functional attributes of a child's body, contributing to elevated rates of child morbidity. Globally, the prevalence of stunting remains considerably high, registering at 22.2% in 2017, with approximately 55% of affected children in Asia and 39% in Africa. To Evaluate the connection between exclusive breastfeeding and stunting rates in lower middle-income countries. The research design was a systematic review. Article searches were conducted using Google Schoolar, Pubmed, Science Direct, and Scopus databases. The keywords used were "Exclusive Breastfeeding OR Lactation AND Stunting" and "Exclusive Breastfeeding OR EBF OR Lactation AND Stunting". Inclusion and exclusion criteria were used when selecting article titles and abstracts. The study encompassed a total of 9,949 and 16 articles for analysis. Exclusive breastfeeding provides adequate calories to fulfill the growth requirements of toddlers. Consequently, toddlers who do not exclusively breastfeed are at a higher risk of experiencing stunting. Among the thirteen articles examined in this research, an association between exclusive stunting and breastfeeding was consistently observed. Conversely, three articles conveyed no discernible correlation between exclusive breastfeeding and stunting. Furthermore, these articles highlighted the limited advantages of exclusive breastfeeding in preventing stunting. Toddlers who were not exclusively breastfed exhibited a higher probability of experiencing stunted growth, demonstrating a clear connection between the occurrence of stunting and exclusive breastfeeding

Job Satisfaction of Outpatient Puskesmas and Inpatient Puskesmas Staff in Kotawaringin Barat Regency Manurung, Togar Hasudungan; Kartasurya, Martha Irene; Sriatmi, Ayun
Interdisciplinary Social Studies Vol. 1 No. 8 (2022): Special Issue
Publisher : International Journal Labs

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55324/iss.v1i8.186

Health staff job satisfaction impacts performance. Puskesmas have periodically measured customer satisfaction but staff job satisfaction has never been carried out. From a preliminary study, it was found that the job satisfaction of Puskesmas staff in Kotawaringin Barat Regency was still low. To find out the difference in job satisfaction of inpatient Puskesmas staff with outpatient health centers. Design cross-sectional research with quantitative approach. The research population of inpatient and outpatient health center staff in Kotawaringin Barat District. Recruitment of subjects is carried out through Puskesmas. From 14 outpatient health centers, 3 Puskesmas were selected and from 4 inpatient health centers, 2 Puskesmas were selected. A total of 40 subjects filled out the questionnaire which was distributed electronically. Data analysis was carried out with an independent t test to distinguish job satisfaction. High job satisfaction at outpatient health centers is on the supervision factor, and policies are 62%, motivation is 57%, respectively, while low satisfaction in the physical work environment is 19%, on occupational safety and security factors, incentives, capitation services are 33% each, and work culture is 38%. High job satisfaction at inpatient health centers in the form of work culture factors, and capitation services were 68%, respectively, work results were 63%, and 58% each in the factors of co-workers, occupational security and safety, opportunities to improve skills and skills, while low satisfaction in the physical work environment was 16%, incentives were 16%, workload was 37%, supervision was 42%, and policies were 42%. There is no significant differencebetween work complacencyin outpatient health centers and inpatient high school health centers (p=0.317).

JUS BUAH JAMBU BIJI MERAH (Psidium guajava L.) DAPAT MENURUNKAN SKOR ATHEROGENIC INDEX OF PLASMA Anugrah, Riva Mustika; Tjahjono, Kusmiyati; Kartasurya, Martha Irene
Jurnal Gizi dan Pangan Vol. 12 No. 1 (2017)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

Objective of this research was to investigate the effect of red guava juices (Psidium guajava L) on score Atherogenic Index of Plasma (AIP) on toll collectors. Experimental studies with randomized pre-post control group design. Subjects were selected by clustered random sampling. Subjects is Fourthy toll collectors in Semarang. The treatment group received 250 ml red guava juice for 21 days while the control group did not. Measurement of score AIP with log(Triglyceride (Test GPO) & High Density Lipoprotein (HDL) (CHOD-PAP)) before and after study, food intake was measured by 3 x 24 recall hours. Data analysis by paired t-test & independent t-test, Wilcoxon & Mann Whitney test general linear model. The effect of red guava juice to AIP scores was not significant before controlled by age, level of carbohydrate intake and initial conditions(p>0.05). Multivariate analysis showed that the effect of red guava juice to AIP score was significant after controlled by age, carbohydrate intake and initial conditions (p<0.05).

MODELS OF NUTRITION EDUCATION INTERVENTIONS FOR ADOLESCENT LIFESTYLE CHANGES: A SCOPING REVIEW Adzika, Alda; Kartasurya, Martha Irene; Shaluhiyah, Zahroh
Media Penelitian dan Pengembangan Kesehatan Vol. 35 No. 4 (2025): MEDIA PENELITIAN DAN PENGEMBANGAN KESEHATAN
Publisher : Poltekkes Kemenkes Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34011/jmp2k.v35i4.3242

Masa remaja merupakan masa transisi yang menentukan pola makan sehat dan perilaku gaya hidup sepanjang hidup. Intervensi edukasi gizi memiliki peran strategis dalam mencegah pola makan tidak sehat pada remaja. Penelitian ini bertujuan menggambarkan dan mengevaluasi berbagai model intervensi pendidikan gizi yang efektif bagi remaja melalui identifikasi pola, hasil, hambatan, dan faktor pendukung yang komprehensif. Metode pada kajian ini menggunakan scoping review yang mengikuti panduan PRISM-Scr dan kerangka Arksey dan O’Malley. Pencarian literatur dilakukan pada database PubMed, Science Direct, dan Scopus menggunakan kata kunci: "remaja," "gizi," "intervensi," dan "hambatan" pada bulan Maret 2025. Studi dipilih berdasarkan kriteria inklusi dan eksklusi yang telah ditentukan sebelumnya. Hasil menunjukan bahwa dari 1.936 artikel, sebanyak 10 artikel terpilih untuk dianalisis. Artikel yang dipilih berasal dari negara berkembang dan dikategorikan ke dalam tiga pendekatan utama: intervensi berbasis digital, intervensi berbasis tradisional, dan intervensi berbasis sekolah. Masing-masing menunjukkan efektivitas yang bervariasi dalam meningkatkan pengetahuan, sikap, dan perilaku gizi remaja. Faktor keberhasilan meliputi integrasi dalam sistem pendidikan, relevansi budaya, serta kolaborasi multisektoral. Beberapa hambatan meliputi keterbatasan durasi, pendekatan pasif, dan akses makanan sehat. Temuan ini menekankan pentingnya strategi yang multikomponen dan adaptif terhadap konteks lokal.

Co-Authors A.A. Ketut Agung Cahyawan W Achadi Nugraheni, Sri Adi, Matheus Sakundarno Adiba, Cholida Adriana Egam Adzika, Alda Alfi Fairuz Asna Ali Rosidi Ana Puji Astuti Andika Rikarno Putra Andini Aridewi Angela Astrid Pramesti, Angela Astrid ANGELINE DEWI SUHENDRO Anggriani Septiana Ani Margawati Ani Margawati Anies Anies Anies Anies Anisatul Khofidzoh Anna Mieke Anneke Suparwati Anneke Suparwati Antono Surjoputro Apoina Kartini Ardiati Setianingsih Ari Suwondo Ariawan Soejoenoes Arie Nugroho, Arie Ariyanti, Lilik Arulita Ika Fibriana Asif Yuliati Astri Praba Shinta Atik Mawarni Aulia Ulfah Mutiara Dewi Awanis Farisa Setyarahma Ayesha, Rebecca Ayun Sriatmi Bagoes Widjanarko Banundari Rahmawati Bintari Fajar Kurnianingtyas Budhi Setianto Cahya Tri Purnami Cahya Tri Purnami Choirun Nissa Choirun Nissa Cholida Adiba Daniati Ristia Ayu, Daniati Ristia Desy Kustiyanti Dewi Susilowati Dewi, Aulia Ulfah Mutiara Dharmawan, Ligar Tresna Dharminto Dharminto Diah Krisnansari Diah Retno Wahyuningrum Dian Fajriyah Pangestika Dian Isti Cahyani Dian Ratna Sawitri Dina Mila Aulia Dina Rahayuning Pangestuti, Dina Djauharoh A. Hadie Djoko Tri Hadi Lukmono Dodik Pramukarso Dwi Indah Iswanti Dwi Pudjonarko Dwi Sutiningsih Dyah Umiyarni Purnamasari Eko Wigiantoro Emy Shinta Dewi Endah Purwaningsih Endang Mahati Endang Purwaningsih Etika Ratna Noer Farid Agushybana Farid Farid Agushybana Faridah Faridah Farinisa, Aliva Nabila FILLAH FITHRA DIENNY Fillah Fithra Dieny Firman Firman Gandha Sunaryo Putra Hagnyonowati Hagnyonowati Hana Sofia Anugraheni Hanifa Maher Denny, Hanifa Maher Hanik Machfudloh Hanin Imtinan Alwina Hapsari, Rani Ayu Hardhono Susanto Hardhono Susanto Hardhono Susanto Harima M Hayuningsih, Akmaliya Henry Setyawan Henry Setyawan Susanto Henry Setyawan Susanto Hernayanti, Munica Rita Hertanto Wahyu Subagio Hijra Hijra, Hijra Hikma Hikma Hilaria Dita Regi Indarwati, Novi Indarwati, Novi Indra Gunawan Intan Pratama Ismisari, Melly Adya Janet Pandora Jauhanita, Denisa Jauharany, Firdananda Fikri Jayawarsa, A.A. Ketut Joni Periade Judiono Judiono Julia Pertiwi Julia Pertiwi, Julia Jumianti Lestari Thamrin Karina Marcelia, Karina Kartika Nuraini Kasriatun Kasriatun Kis Djamiatun Kudarti Kudarti Kurnia Purwandini Kusmiyati Kusmiyati Kusmiyati kusmiyati Kusmiyati Tjahjono Kusmiyati Tjahjono Kusumastuti, K Lailil Masruron Laksmi Widajanti Laksmi Widajanti Latifah, Hasna Izdihar Layli, Alvia Nur Lazendra, Arien Delfi Lela Hartini Lia Awwalia Majida Liagustri Maulisazen Basuki Lilis Endang Wijayanti, Lilis Endang Lucia Ratna Kartika Wulan Lucia Ratna Kartika Wulan Lucia Ratna Kartika Wulan, Lucia Ratna Kartika Lukmono, Djoko Tri Hadi M. Zen Rahfiluddin Mahalul Azam Manurung, Togar Hasudungan Marantina Diska Widayani, Marantina Diska Maria Mexitalia Maria Yensiska Siahaan Martini Martini Mateus Sakundarno Mateus Sakundarno Adi, Mateus Sakundarno Matheus Sakundarno Adi Mohammad Z. Rahfiludin Mohammad Zen Rahfiludin Morse, Avery Muchlis Achsan Udji Sofro mufakhhir, Abdulaziez Muhamad Nur Aini Munica Rita Hernayanti Mutiara Dewi, Aulia Ulfah Nadia Hapsari Oktarina Naintina Lisnawati Naluri Widyaningsih Syamsiedi Nani Purwati Nico L. Kana Niken Puruhita Ninik Dwi Ambarwati Noer, Etika Noor Pramono Noor Pramono Novi Kardyanti Nugroho P, Priyadi Nunuk Sri Lestari Nuridzin, Dion Zein Nurjazuli Nurjazuli Nyoman Suci Widyastiti Pamungkas, Motris Patemah Patemah, Patemah Pujo Semedi Pusaka, Semerdanta Putri Lili Heldawati Putri Sriwulandari Pangestika Putri, Ligar Tresna Darmawan Qusna Nur Anisa R. Rizal Isnanto RA Kisdjamiatun RMD, RA Kisdjamiatun Rahmah, Farida Noor Rani Ayu Hapsari Ratmawati Ratmawati Ratnawati Ratnawati Reni Yuli Astutik Retnaningsih Retnaningsih Retnaningsih Retnaningsih Retno Murwani Retno Widyaningsih, Retno Retno Wulandari Revi Rosavika Kinansi Revi Rosavika Kinansi Rhisma Nasita Sianti Ria Risti Komala Dewi Riezky Aulia Yulandani Rifatul Masrikhiyah Rika Andriani Rimbun Situmorang Riny Henderawaty Riski, Finia Rismayanti Rismayanti Rita Sariani Saragih Riva Mustika Anugrah Rizka Dwiyovita Rohani Retnauli Simanjuntak Rohma Yuanita Roifatun Nisa Ronny Aruben Rr. Sri Ratna Rahayu Selamat Budijitno Sentha Kusuma PJ Septo Pawelas Arso Silitonga, Steward Febrianto Silvia Etika Sari Simamora, Deborah Siti Fatimah Siti Fatimah Siti Fatimah Siti Fatimah Muis Siti Fatimah Pradigdo Siti Fatimah-Muis, Siti Siti Nurul Huda Siti Syofiatul Rohmah Siva Candra Rukmana Solichati Solichati Sri Achadi Nugraheni SRI RAHAYU Sri Rulihari Sri Winarni Stephani Nesya Renamastika Sugeng Maryanto Suhartono Suhartono, Suhartono SULISTIYANI SULISTIYANI Sulistiyani Sulistiyani Susanti Lestari Susi Herawati Susilani, Amalina Tri Sutopo Patria Jati SUYATNO Suyatno Suyatno Suyatno Suyatno Suyatno Suyatno Syamsulhuda BM Teguh Ady Nur Cahyo, Teguh Ady Teguh Akbar Budiana Teungku Nih Farisni Thamrin, Jumianti Lestari Thijs Eijsvogels Tjahjono Kuntjoro Togar Hasudungan Manurung Togar Hasudungan Manurung Tri Wardhani, Ria Triana Widiastuti Udin Bahrudin Udin Bahrudin, Udin Ustriyaningsih, Ustriyaningsih Vinna Audinni Putri Vitania Mutiara Sari Siregar Warih Respitowati Wati, Erna K. Wellina, Wiwien Fitrie Wening Widjajanti Wening Widjajanti Winda Meirina Yade Kurnia Yasin, Yade Kurnia Yasi Anggasari Yohanes Mario Vianney Yudhy Dharmawan Yuliastuti, Erni Yuni Atika Sari Yurizka, Berta Zaenab Ismail Zaenal Amirudin Zahroh Shaluhiyah

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