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Nursan, Muhammad

Program Studi Agribisnis Fakultas Pertanian Universitas Mataram

Author-ID : 3657318

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STRATEGI PEMASARAN KOPI RARAK SEBAGAI DAERAH WISATA DI KABUPATEN SUMBAWA BARAT Eko Supriastuti; Muhammad Nursan
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 31 No 3 (2021): Jurnal Agroteksos Desember 2021
Publisher : Fakultas Pertanian Universitas Mataram

Kabupaten Sumbawa Barat memiliki daerah yang ketinggiannya mencapai 586 - 800 m di atas permukaan laut, yaitu Desa Rarak Ronges. Daerah ini sangat berpotensi dalam mengembangkan komoditi kopi. Selain penghasil kopi terbesar di Sumbawa Barat, Desa Rarak Ronges juga dijadikan sebagai desa wisata Namun hasil produksi dan pengolahan hasil produksi kopi masih kurang maksimal. Terutama pada pemasaran hasil olahan kopi rarak, belum bisa bersaing dengan kopi saset luar daerah. Sedangkang permintaan kopi di masyarakat cukup tinggi. Penelitian ini bertujuan untuk mengetahui untuk mengetahui strategi pemasaran Kopi Rarak sebagai daerah wisata di Kabupaten Sumbawa Barat. Metode yang digunakan dalam penelitian ini adalah metode penelitian deskriptif dengan metode analisis data yang digunakan adalah analisis SWOT. berdasarkan hasil penelitian didapatkan prioritas strategi pada tingkat pengusaha kopi yaitu 1) meningkatkan sdm dalam mengelolah penawaran lokasi wisata dan menu variasi sajian kopi dengan menyesuaikan selera konsumen, 2) meningkatkan dan memperbaiki sarana penunjang lokasi wisata agar menarik konsumen wisata guna meningkatkan pemasaran kopi, 3) meningkatkan kualitas dan kuantitas olahan racikan kopi dengan jangkauan pemasaran yang luas, dan 4) meningkatkan pemasaran tampilan racikan kopi dengan varian rasa yang modern untuk meningkatkan daya saing. kemudian strategi di tingkat pemerinntah yaitu 1) meningkatkan produksi dan menciptakan pasar baru dengan teknologi untuk meningkatkan kualitas dengan memaksimalkan dukungan pemerintah agar dapat bersaing dengan produk luar, dan 2). meningkatkan berbagai lokasi wisata yang strategis, fasilitas penginapan, akses jalan dan racikan kopi siap saji agar tercapai kepuasan dan kenyamanan pelanggan untuk meningkatkan jumlah konsumen.

PENENTUAN KOMODITAS UNGGULAN TANAMAN PANGAN DI KABUPATEN SUMBAWA BARAT Muhammad Nursan
Jurnal Bisnis Tani Vol 3, No 1 (2017): Jurnal Bisnis Tani April 2017
Publisher : Universitas Teuku Umar

West Sumbawa regency is one of the regency in Indonesia where the food crops sub-sector is the main livelihood of the community. In the framework of increasing the competitiveness of the region and increasing the production of food crops, the development of food crop commodities should be determined based on the region's superior commodities. This study aim to (1) determine the commodity of food crop base, (2) determine the commodity of food crop. This research was conducted in West Sumbawa Regency. The data used in this study is cross section data were obtained from expert teams. The collected data were analyzed using Location Quotient (LQ), and Analytic Hierarchy Process (AHP) analysis method. The results showed that the commodity of food crop base in West Sumbawa Regency consisted of paddy which is the base commodity in 6 sub-districts, sweet potato and peanut is the base commodity in 4 districts, soybean is the base commodity in 5 districts, cassava and green beans are commodities Base on 3 sub-districts, and corn is a base commodity in 2 subdistricts. Superior commodity of food crops that become priority in West Sumbawa Regency is paddy is commodity with first priority with value 0,288, corn (0,285), soybean (0,158), green beans (0,150) and peanut (0,119).

ANALISIS KELAYAKAN USAHA DAN FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI USAHATANI JAGUNG PADA LAHAN KERING DAN SAWAH DI KABUPATEN SUMBAWA Muhammad Nursan
Jurnal Bisnis Tani Vol 2, No 2 (2016): Jurnal Bisnis Tani Desember 2016
Publisher : Universitas Teuku Umar

Maize is one of the mainly crop growth and more cultivated in Indonesia. However, maize Productivity in Indonesia still low both in dry and wetland farming are due to using input factors are not optimally. Therefore, this study aims to: (1) analyze the factors that influence the production of dry and wetland maize farming (2) analyze the level of income of dry and wetland maize farming (3) analyze feasibility of dry and wetland maize farming. Multistage and purposive sampling technique was used to select 70 maize farmers in the study area. Data were collected and the method used are the stochastic frontier production function, Income and R/C ratio analysis. Results showed that variables such as land, seed, fertilizer N, pesticides, and labor had expected signs significantly. The values of R2 of 0.92. The indicated that 92% productions of dry and wetland maize farming affected by inputs on the model, and 8% affected the other inputs. The income of dry and wetland maize farming were each of Rp 9.402.562,78 and Rp 9.172.317,7 with value of R/C ratio were each of 2.02 and 2.19. Therefore, for increase productions of dry and wetland maize farmers have to increase using the inputs such as land, seed, fertilizer N, pesticides, and labor.

STRATEGI PENGEMBANGAN PERIKANAN TANGKAP DI KABUPATEN SUMBAWA BARAT Muhammad Nursan; Dudi Septiadi
Jurnal Bisnis Tani Vol 7, No 2 (2021): Jurnal Bisnis Tani Vol 7, No 2 Desember 2021
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/jbt.v7i2.4200

Capture Fisheries is an agricultural sub-sector that has great potential to be developed in West Sumbawa Regency, however, there are still problems faced that need to be solved in order to develop capture fisheries and improve fishermen's welfare. The purpose of this study is to formulate a capture fisheries development strategy in West Sumbawa Regency. The research was conducted in Taliwang and Poto Tano districts which were selected by purposive sampling because it is the area with the highest number of fishers in West Sumbawa Regency. Research respondents were determined as many as 30 people consisting of fishermen and stakeholders in the field of capture fisheries. The method used in this research is descriptive research method. Research data were collected using survey techniques through direct interviews guided by the research questionnaire. Then the data collected was analyzed using SWOT analysis to formulate a capture fisheries development strategy. From the results of the SWOT analysis, it is found that the chosen strategy is the S-O (Strength–Opportunity) strategy, which is a strategy that optimizes strengths to seize opportunities. The SO strategy formulation includes expanding the market by conducting processing to create added value and competitiveness of capture fisheries products, developing the use of appropriate, effective, efficient and environmentally friendly capture fisheries technology, and optimizing the role of government and institutions to increase production and implementation of development policies on sustainable capture fisheries.

Analisis Tingkat Potensi Berswasembada Pangan Kabupaten Lombok Tengah Provinsi NTB Candra Ayu; Wuryantoro Wuryantoro; Muhammad Nursan
Media Agribisnis Vol 5 No 2 (2021): November
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35326/agribisnis.v5i2.1622

Kabupaten Lombok Tengah merupakan sentra produksi pangan, khususnya beras di Propinsi NTB. Namun potensi untuk berswasembada pangan tersebut terancam akibat alih fungsi lahan untuk aktivitas di luar pertanian. Penelitian ini menggunakan data sekunder terakhir yang tersedia (tahun 2019 dan 2020) untuk menganalisis di tingkat kecamatan dan tingkat kabupaten (Kabupaten Lombok Tengah) tentang: luas tanam tanaman pangan/kapita/tahun, luas lahan minimal/kapita/tahun untuk mencapai swasembada pangan; jumlah produksi tanaman pangan dan menentukan tingkat potensi berswasembada pangan setiap kecamatan di Kabupaten Lombok Tengah. Hasil penelitian menunjukkan bahwa luas tanam tanaman pangan per kapita tahun 2020 di Kabupaten Lombok Tengah sebesar 216,67 % dari lahan minimal untuk berswasembada pangan (minimal 0,06 ha/kapita/tahun); tersempit di Kecamatan Praya dan terluas di Kecamatan Praya Barat Daya. Jumlah produksi tanaman pangan setara kalori 2.208.837.325.200 Kilo kalori atau setara 613.565.924 kg beras/tahun. Kecamatan dengan potensi daya dukung berswasembada pangan tinggi (mampu berswasembada pangan dan memberi kehidupan layak) adalah Praya Barat Daya, Pujut, Praya Timur dan Praya Barat; sedangkan yang berdaya dukung sedang (mampu berswasembada minimal sejumlah Kebutuhan Fisik Minimum tapi kehidupan belum layak) adalah kecamatan: Jonggat, Janapria, Praya Tengah, Kopang, Batukliang Utara, Pringgarata, Batukliang, dan Praya. Kecamatan Praya merupakan wilayah yang paling rawan mengalami penurunan potensi berswasembada pangan menjadi rendah akibat dari tingginya laju pembangunan ekonomi dan pertambahan penduduk yang mengkonversi lahan pertanian produktif.

Pemberdayaan Ekonomi Masyarakat Tani Lahana Kering Melalui Pengembangan Usahatani Terpadu Berbasis Ternak Sapi Bali di Desa Selengan Kecamatan Kayangan Kabupaten Lombok Utara M. Yusuf; Muji Rahayu; Muhammad Nursan; Aeko Fria Utama FR; Dudi Septiadi; Pande Komang Suparyana
Jurnal Pengabdian Magister Pendidikan IPA Vol 5 No 3 (2022): Juli - September
Publisher : Universitas Mataram

In general, this community service activity aims to increase the knowledge and skills of the dry land farming community through the development of an integrated farming system based on Bali cattle in Selengan Village, Kayangan District, North Lombok District, while the specific objectives are: (1) Fostering interest and motivating the people of Selengan Village, Subdistrict Kayangan, North Lombok District for entrepreneurship in agriculture and animal husbandry, especially Bali cattle breeding; (2) Showing farmers about aspects of integrated farming technology based on Bali cattle; (3) Farmers can recognize the socio-economic aspects (sustainable increase in income) of an integrated farming system based on Bali cattle; and (4) Establishing relationships between universities, especially Mataram University with the community. Implementation is carried out using community development methods that emphasize adult learning (andragogy), involving 10 members of the target farmer group and carried out through counseling, demonstrations, and demonstration plots. The results of the implementation show that: (1) This community service activity has been able to increase the knowledge and skills of participants, especially those related to: (a) technical aspects and socio-economic aspects, especially related to improving the economy of land farming communities by developing an integrated farming system based on cattle. Bali; (b) Good, healthy, and environmentally friendly agricultural management; and (c) the ability of group management in an effort to take advantage of the existing potential; (2) The response of members of farmer groups to extension activities and economic empowerment of dry land farming communities is quite high; (3) The percentage rate of growth of fodder crops (turi and elephant grass) is quite high + 89%; (4) The average income of farmers from the development of cattle-based integrated farming is Rp. 4,270.00/person/year; and (5) This activity has also contributed to the intensification of reciprocal communication between the local government of North Lombok District universities, UNRAM and farming communities who are members of dryland farmer groups in Selengan Village, Kayangan District, North Lombok District.

Pemberdayaan Masyarakat Melalui Bank Sampah di Desa Kerongkong Kecamatan Suralaga Kabupaten Lombok Timur Rika Andriati Sukma Dewi; Muhammad Nursan; Fadli; Aeko Fria Utama FR; Deni Irawan
Jurnal Pengabdian Magister Pendidikan IPA Vol 5 No 3 (2022): Juli - September
Publisher : Universitas Mataram

Waste management is still a serious problem that must be resolved, especially in Kerongkong Village, Suralaga District, East Lombok. One of the efforts that can be done is waste management through waste banks. Therefore, the purpose of this community service is to increase public knowledge regarding waste banks and improve community skills and income through waste bank management. This community service activity was carried out in Kerongkong Village, Suralaga District, East Lombok, which consisted of 2 activities including preparation and implementation of activities. The results of the service activities show that an increase in public knowledge about waste bank management and the establishment and empowerment program through a waste bank in Kerongkong Village, Suralaga District, East Lombok Regency has been able to reduce the amount of piles of waste generated by the community, improve community skills and income in managing waste banks. . To support the sustainability of the waste bank program, it is highly expected that there will be support from the community and the government so that the waste bank can maintain cleanliness and environmental sustainability in the future.

Penguatan Ekonomi Petani Desa Tanak Awu Sebagai Desa Penyangga Kawasan Ekonomi Khusus Mandalika – Lombok Tengah Melalui Vertikultur Hortikultura Dan Tanaman Pangan Di Halaman Pekarangan Candra Ayu; Wuryantoro; Nurtaji Wathoni; Ibrahim; Andi Iva Mundiyah; Muhammad Nursan
Jurnal Pengabdian Magister Pendidikan IPA Vol 5 No 4 (2022): Oktober-Desember 2022
Publisher : Universitas Mataram

Pengembangan Kawasan Ekonomi Khusus Mandalika di Kecamatan Pujut bertujuan mempercepat pertumbuhan ekonomi melalui sektor pariwisata. Enam desa penyangga KEK Mandalika, termasuk Desa Tanak Awu diintervensi pemerintah agar mendapat manfaat ekonomi. Namun, produktivitas usahatani lahan kering di desa penyangga ini sangat rendah sehingga memiskinkan petani dan kurang modal untuk pembelian input produksi termasuk biaya irigasi dan upah pekerjasehingga areal tanam tidak maksimal. Kegiatan pengabdian kepada masyarakat ini bertujuan menguatkan ekonomi keluarga petani lahan kering berbasis pengoptimalan pemanfataan potensi lahan pekarangan dan potensi kerja kelompok perempuan melalui pengembangan vertikultur tanaman hortikultura dan tanaman pangan. Pelaksanaan kegiatan dengan pendekatan tindak-partisipatif (Participatory Action), meliputi tahap: pembentukan kelompok keluarga petani mitra; persiapan lokasi, bahan/alat/tanaman; penyuluhan dan praktek pengembangan vertikultur di lahan pekarangan dan evaluasi kegiatan.Hasil kegiatan pengabdian menunjukkan bahwa masyarakat peserta kegiatan menunjukkan respon yang sangat positif terhadap seluruh program kegiatan mulai dari penyuluhan sampai dengan kegiatan pelatihan atau praktek budidaya sistim vertikultur. Terjadi peningkatan ranah kognitif dan afektif peserta penyuluhan baik pengetahuan terkait media tanam dan sistim tanam vertikutur, jenis tanaman yang bisa dibudidayakan. Peserta menyadari bahwa meskipun lahan pekarangan sempit masih bisa dilakukan budidaya dengan sistim vertikultur. Selain itu dari aspek psikomotorik peserta pengabdian juga meningkat, dimana peserta penyuluhan telah mampu melakukan teknik budidaya tanaman hortikultur dan tanaman pangan dengan sistim verikultur. Jika petani beserta keluarganya menerapkan sistim budidaya secara sungguh-sungguh, maka kegiatan ini selain meningkatkan jumlah pangan juga berpotensi meningkatkan perekonomian keluarga

Dampak Penggunaan Mulsa Plastik Hitam Perak Terhadap Pendapatan Usahatani Cabai Rawit Di Desa Pemenang Timur Kabupaten Lombok Utara Azizah Ulfa; Bambang Dipokusumo; Muhammad Nursan
JURNAL AGRIMANSION Vol 23 No 2 (2022): Jurnal Agrimansion Agustus 2022
Publisher : Department of Agricultural Social Economics Faculty of Agriculture University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agrimansion.v23i2.1007

Cayenne pepper is one of the vegetable commodities chosen by farmers in the District of Winner of North Lombok Regency. This is due to the climate and natural conditions in the District of Winner of North Lombok Regency which are suitable for the growth of chili pepper plants. (2) To study the income comparison of tanicabai rawit business in East Winning Village, North Lombok Regency. This study uses a descriptive method with the object of research is chili pepper farmers set as a purposive sampling area with the consideration that the research area is one of the places where farmers apply the use of silver black plastic mulch in the chili pepper business and the area that has the largest chili production of the four WinLombok Villages in Pe District. In this study, there were 16 respondents of cayenne pepper business that used silver black plastic mulch determined by the Census Method, while the respondents of chili pepper business that did not use mulch were determined by proportional random sampling, consisting of 4 Tunas Makbul Farmer Group, 6 Tunas Accept Farmer Group and 6 people. Based on the results of this study, the average production of cayenne pepper using black-silver plastic mulch is 1,996.75 Kg/LLG or 7,131.25 Kg/hectare, while the average production of chili peppers that do not use mulch is 1,320.56 Kg/LLG or 5,079.08 Kg/hectare 15,000 with an average selling price of Rp. 29,951,250.00 per LLG or IDR 106,968,750.00 per hectare, while the production value of chili peppers that do not use mulch is IDR 19,808,400.00 per LLG or IDR 76,186,200.00 per hectare, with an average production cost of chili using plastic mulch 14,681,726G or IDR 52,434,864, 28 per hectare, while the production cost of cayenne pepper that does not use mulch is Rp 9,457,971.54 per LLG or Rp 36,376,813.59 per hectare. Based on the results of research that has been carried out on the tanicabairawit business in East Pemenang Village, North Lombok Regency, then: (1). The average income earned by the cayenne pepper business that uses black-silver plastic mulch in Pemenang Timur Village, North Lombok Regency is IDR 15,269,488.00 per LLG or IDR 54,533,885.72 per hectare, while the average income of the chili pepper business that does not use mulch is IDR 10,350,428.46 per LLG per season or IDR 339,419. . (2). The business income of cayenne pepper that uses black-silver plastic mulch is Rp. 54,533,885.72 per hectare, which is higher than that which does not use mulch of Rp. 39,809,386.41 per hectare, so it can be said that the use of black-silver plastic mulch has an impact on business income of cayenne pepper.

ANALISIS PENDAPATAN DAN KELAYAKAN USAHATANI CABAI RAWIT PADA MUSIM PENGHUJAN DI KOTA MATARAM Cornelius Sopar Nababan; Asri Hidayati; Muhammad Nursan
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 32 No 2 (2022): Jurnal Agroteksos Agustus 2022
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agroteksos.v32i2.763

Chilli pepper is a very important commodity to be developed because it has high economic value. The price of chilli pepper is also high, especially during the rainy season. This study aims to: (1) analyze the costs and income of chilli pepper farming during the rainy season in the city of Mataram; (2) analyzing the feasibility of chilli pepper farming in the rainy season in Mataram City; (3) analyzing the constraints faced by farmers in conducting chilli pepper farming during the rainy season in the city of Mataram. The method used is descriptive method and data collection is done by survey techniques. The research respondents were 30 people who were taken by proportional sampling. The data collected was then analyzed descriptively. The results showed that: (1) The average production cost of chilli pepper farming during the rainy season in Mataram City was IDR 8,731,397.82 per cultivated land area per planting season or IDR 72,761,648.50 per hectare per planting season and the average -the average income of chilli pepper farming during the rainy season in Mataram City is IDR 17,095,113.19 per cultivated land area per planting season or IDR 142,459,284.50 per hectare per planting season; (2) The value of the R/C ratio and B/C ratio of chilli pepper farming in the rainy season in Mataram City is 2.95 and 1.95 so that chilli pepper farming in the rainy season in Mataram City is feasible to cultivate; (3) the obstacles faced by farmers in conducting chilli pepper farming during the rainy season in the city of Mataram include bacterial wilt disease, fruit rot disease and stunted plants.

Co-Authors Ade Dwi Sasanti Aeko Firia Utama FR Aeko Fria Utama FR Aeko Fria Utama FR Aeko Fria Utama FR Aeko Fria Utama FR Aeko Fria Utama FR Afriansyah, Azmi Ahmad Jufri Ahmadi, Fadlika Akhmad Syafruddin Akhyar, Ramaulvi Muhammad Amiruddin Amrussalam Amrussalam Amry Rakhman Amry Rakhman Anas Pattaray Andi Iva Mundiyah Anisah Resty Ulfiyah Anna Apriana Hidayanti Anna Apriana Hidayanti Antonindo, Anton Anwar Anwar Anwar Anwar Anwar Anwar Anwar Anwar Apriana, Anna Apriani, Ari Ardhana Reswari Utami Ary Apriyani ASASANDI, I GUSTI NGURAH ARYAWAN ASASANDI, IGN ARYAWAN Asri Hidayati Asri Hidayati, Asri Ayu, Candra Azizah Ulfa Baiq Saopi Nadiawati Cadra Ayu Candra Ayu Candra Ayu Cornelius Sopar Nababan Dahlanuddin Dahlanuddin Deni Irawan Dipokusumo, Bambang Dudi Septiadi Dudi Septiadi Dudi Septiadi Dudi Septiadi Dudi Septiadi Dudi Septiadi Dudi Septiadi Efendi, Efendy Efendy Efendy, Efendy Eka Numinda Dewi Mandalika Eka Nurminda Dewi Mandalika Eka Nurminda Dewi Mandalika Eka Nurminda Dewi Mandalika Eka Nurminda Dewi Mandalika Eko Supriastuti Fadli Fadli Fadli Fadli Fadli FADLI FADLI Fadli Fadli Fadli Fadli Fahrullah Fahrullah Fauzan Fahrussiam Fernandez, F.X. Edy Fria Utama FR, Aeko Guswulandari, Guswulandari Halimatus Sa’diyah Handayanti, Anna Apriana Heri Heryanto Holyness Nurdin Singadimedja I G N Anom I Ketut Budhastra I Ketut Widnyana I Putu Eka Indrawan Ibrahim Ibrahim Ibrahim Ibrahim IGN Aryawan Asasandi Irwan Mahakam Lesmono Aji Ishmah, Laili Zatil Johan Wahyudi Ketut Budastra L. Sukardi L. Sukardi Lalu Sukardi Lalu Sukardi, Lalu M Yusuf M Yusuf M Yusuf M Yusuf M. Yusuf M. Yusuf M. YUSUF M. Yusuf M. Yusuf M. Yusuf M. Yusuf Mandalika, Eka Nurminda Dewi Melina, Rizky Muhamad Emil Rachman Muhammad Yusuf Muji Rahayu Muji Rahayu Nabilah, Sharfina Ni Luh Sri Supartiningsih Ni Made Nike Zeamita Widiyanti Ni Made Nike Zeamita Widiyanti Ni Made Nike Zeamita Widiyanti Ni Made Wirastika Sari, Ni Made Wirastika Niechi Valentino Nurrachman Nurrachman Nurtaji Wathoni Nurtaji Wathoni Pande Komang Suparyana Pande Komang Suparyana Putu Eka Pasmidi Ariati Rakhman, Amry Revita Syefti Palmi Rifani Nur Sindy Setiawan Rika Andriati Sukma Dewi Rinda Desan Rizka Amalia Satrijo Saloko Septiadi, Dudi Setiawan, Rifani Shelly Sylvia Agustina Sofiati Wardah Sopiandi Sopiandi Sri Mulyawati Sri Wahyuni Sudjatmiko, Dwi Praptomo Sukarne Sukarne Sulaimansyah Suparmin Supartiningsih, Sri Supriastuti, Eko Surya Febrianti Sutaryono, Yusuf Akhyar Syamsul Bahri Agus, Syamsul Bahri Syarif Husni Syarif Husni Syarifuddin Syarifuddin Tamara Donna Shaifarahma Tarmizi Tarmizi Taropi, Marina The Best Akbar Esa Putra Utama FR, Aeko Firia Utama FR, Aeko Priya Wathoni, Nurtaji Widiyanti, Ni Made Nike Zeamita Widiyanti Widyanti, Ni Made Zea Mita Wirajaya Kusuma Wuryantoro Wuryantoro Wuryantoro Wuryantoro Wuryantoro, Wuryantoro Yanuartati, Baiq Yulfia Elsadewi Yonvitner - Yuansa Aneswari Yusuf Akhyar Sutaryono Yusuf, Muhammad - zeamita Zulkarnaen

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