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All Journal Widya Wacana : Jurnal Ilmiah Journal of Education and Learning (EduLearn) Prosiding Universitas PGRI Palembang PREMISE: Journal of English Education and Applied Linguistics Journal of Information Systems Engineering and Business Intelligence Jurnal Kebidanan Midwiferia JP3 (Jurnal Pendidikan dan Profesi Pendidik) MALIH PEDDAS Jurnal Ekonika : Jurnal Ekonomi Universitas Kadiri Widya Cipta : Jurnal Sekretari dan Manajemen Teosofia: Indonesian Journal of Islamic Mysticism Jurnal SOLMA Bioma : Jurnal Biologi Indonesia JMM (Jurnal Masyarakat Mandiri) SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Ganaya: Jurnal Ilmu Sosial dan Humaniora JURNAL SWARNABHUMI JURNAL NUSANTARA APLIKASI MANAJEMEN BISNIS EDUPEDIA Jurnal Ilmu Dakwah Jurnal Ilmu Kesehatan Bhakti Husada: Health Sciences Journal JURNAL ILKES (Jurnal Ilmu Kesehatan) Jurnal Review Pendidikan dan Pengajaran (JRPP) International Journal of Economics, Business and Accounting Research (IJEBAR) Geodika: Jurnal Kajian Ilmu dan Pendidikan Geografi JURNAL ILMIAH OBSGIN : Jurnal Ilmiah Ilmu Kebidanan & Kandungan Likhitaprajna: Jurnal Ilmiah Fakultas Keguruan Ilmu Pendidikan Universitas Wisnuwardhana Malang Indonesian Journal of Global Health research Jurnal Kebidanan Malakbi Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Jurnal Manajemen Pendidikan dan Ilmu Sosial (JMPIS) Darmabakti : Junal Pengabdian dan Pemberdayaan Masyarakat Community Empowerment Entrepreneurship Bisnis Manajemen Akuntansi (E-BISMA) Journal of Geography Science and Education Maslahah: Jurnal Pengabdian Masyarakat Wahana Dedikasi : Jurnal PkM Ilmu Kependidikan Bharanomics Jurnal Riset dan Inovasi Pembelajaran PSIKODINAMIKA : Jurnal Literasi Psikologi JOURNAL OF COMMUNITY ENGAGEMENT AND EMPOWERMENT Journal of Health Research Science Jurnal Inovasi Pembelajaran di Sekolah Journal of Applied Nursing and Health Indonesian Journal of Community Dedication in Health (IJCDH) Jurnal Locus Penelitian dan Pengabdian Gemakes: Jurnal Pengabdian Kepada Masyarakat Journal of Educational Sciences Jurnal Keilmuan dan Keislaman Dharma Sevanam : Jurnal Pengabdian Masyarakat Jurnal Ilmiah Pendidikan dan Keislaman E-JRM Jurnal Ilmiah Agroust Jurnal Pendidikan Kesehatan (e-Journal) SPIKESNAS Jurnal Pengabdian Sosial At- Ta'lim : Jurnal Pendidikan Jurnal Medika: Medika Jurnal Ilmiah Bisnis dan Ekonomi Asia (Jibeka) Jurnal Dakwah dan Komunikasi Islam Kifah Journal of Social Science and Education Research Joong-Ki Jurnal Penelitian Pendidikan JBIMA: Jurnal Pengabdian kepada Masyarakat
Siti Asiyah
Universitas Pesantren Tinggi Darul Ulum
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Penerapan Strategi Digital Marketing dalam Upaya Meningkatkan Pendapatan pada UMKM Sarbini Kepiting di Desa Pinggirpapas Kabupaten Sumenep Imam Bushiri, Moh; Asiyah, Siti; Farida, Eka
Jurnal SOLMA Vol. 13 No. 1 (2024)
Publisher : Universitas Muhammadiyah Prof. DR. Hamka (UHAMKA Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/solma.v13i1.14604

Abstract

Background: One of the interesting MSMEs to discuss is the Sarbini Crab MSME which is engaged in the seafood business located in Pinggirpapas Village, Kalianget District, Sumenep Regency, East Java.  Some MSME players still do not use digital marketing as a means of product marketing. This study aims to determine the implementation of digital marketing strategies in an effort to increase income for crab sarbini MSMEs in Pinggirpapas Village. Method: The method used in this study uses SWOT Analysis. Result: The results of this study show that Sarbini MSMEs still have not implemented Digital Marketing strategies such as promoting through social media or online media so that consumers cannot compete widely outside the region. This MSME only has a google map (location) and still does not have social media such as IG, Tiktok and other media. Conclusion: Entrepreneurs should be able to analyze, so from the need to be corrected in the problem of marketing strategies to increase revenue, it should be better to implement digital marketing strategies such as promoting online and creating social media accounts.
Pengaruh Motivasi Kerja, Religiuitas Dan Tacit Knowledge Terhadap Kinerja Karyawan (Studi Kasus Pada CV. Makin Jaya Mojokerto) Masrur, Moh Ubaidillah; Asiyah, Siti; Ramadhan, Tri Sugiarti
E-JRM : Elektronik Jurnal Riset Manajemen E-JRM : Elektronik Jurnal Riset Manajemen Vol. 14 No. 02
Publisher : UNIVERSITAS ISLAM MALANG

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Abstract

Abstract The purpose of this study is to test and analyze the influence of work motivation, religiosity and tacit knowledge on employee performance at CV. Makin Jaya. This type of research is quantitative, namely the data can be obtained using a questionnaire technique. The population in this study were all employees of CV. Makin Jaya with a total of 60 employees. In this study, the sample to be taken was all employees of CV. The results of the study indicate that work motivation, religiosity and tacit knowledge simultaneously have a significant effect on employee performance. Work motivation has a positive and significant effect on employee performance. Religiosity has a positive and significant effect on employee performance. Tacit knowledge has a positive and significant effect on employee performance. Keywords: Motivation, Religiosity, Tacit Knowledge And Employee Performance
Pengaruh Harga, Varian Produk, Dan Kualitas Pelayanan Terhadap Keputusan Pembelian (Studi pada Pelanggan Dapur Cece Wulan di Kabupaten Jombang) Caroline, Cindy; Asiyah, Siti; Dianawati, Eris
E-JRM : Elektronik Jurnal Riset Manajemen E-JRM : Elektronik Jurnal Riset Manajemen Vol. 14 No. 02
Publisher : UNIVERSITAS ISLAM MALANG

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Abstract

Abstract This study aims to analyze the influence of price, product variation, and service quality on purchasing decisions at Dapur Cece Wulan in Jombang Regency. Using a quantitative approach, data were collected through questionnaires distributed to 65 respondents. Data analysis was conducted using multiple linear regression to test the simultaneous and partial effects of the independent variables on the dependent variable. The results show that simultaneously, price, product variation, and service quality significantly affect purchasing decisions. Partially, price and product variation have a significant influence, while service quality does not show a significant effect. These findings indicate that appropriate pricing strategies and improvements in service quality are key factors in encouraging consumers to make purchases at Dapur Cece Wulan. Keywords: Price, Product Variation, Service Quality, Purchasing Decision, Dapur Cece Wulan
The Influence of Service Quality On Customer Loyalty and Satisfaction as an Intervening Variable in using Bus Transportation Services Kurniati, Kurniati; Basalamah, Ridwan; Asiyah, Siti
Jurnal Nusantara Aplikasi Manajemen Bisnis Vol 8 No 2 (2023): Jurnal Nusantara Aplikasi Manajemen Bisnis
Publisher : UNIVERSITAS NUSANTARA PGRI KEDIRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29407/nusamba.v8i2.19774

Abstract

Research Objectives: The aim of this research is to determine the quality of service that directly influences loyalty to using bus transportation services. To find out whether the quality of service has a direct effect on consumer satisfaction when using bus transportation services. To find out customer satisfaction has a direct effect on loyalty in using bus transportation services. To find out the indirect effect of service quality on loyalty through customer satisfaction as an intervening variable in using bus transportation services. Design/Method/Approach: This research uses explanatory research, this research was conducted on bus customers. Research Findings: The results of this research show that Service Quality directly has a positive and significant effect on Consumer Satisfaction in using Bus transportation services. Service Quality directly has a positive and significant effect on Loyalty in using Bus transportation services. Consumer satisfaction has a positive and significant direct effect on loyalty in using bus transportation services. Service quality indirectly influences loyalty with customer satisfaction as an intervening variable in using bus transportation services. Theoretical Contribution/ Originality: This research integrates service quality, consumer satisfaction, and loyalty in the context of bus transportation and provides a holistic view of the relationship between the three. Practical Implications: The results of this research can help bus companies improve service and customer satisfaction to strengthen loyalty Research Limitations: This research focuses on one industry, so the generality of the findings is limited to the bus transportation context. Further research is needed to dig deeper into other factors that might influence customer loyalty.
Membangun Loyalitas Pelanggan: Peran Kepuasan dalam Menghubungkan Kualitas Produk dan Promosi Yuliati, Rosa; Hidayati, Nur; Asiyah, Siti
Jurnal Nusantara Aplikasi Manajemen Bisnis Vol 9 No 1 (2024): Jurnal Nusantara Aplikasi Manajemen Bisnis
Publisher : UNIVERSITAS NUSANTARA PGRI KEDIRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29407/nusamba.v9i1.21833

Abstract

Research aim: This study aims to determine the direct and mediating effects between product quality and promotion on customer satisfaction and customer loyalty in the Kattoen brand. Methods: This research uses a non-probability sampling method. Finding: The results showed that product quality and promotion had no significant effect on customer loyalty, customer satisfaction had a significant effect on customer loyalty, product quality had no significant effect on customer satisfaction, and promotion had a significant effect on customer satisfaction. Customer satisfaction does not mediate the influence between product quality on customer loyalty, customer satisfaction mediates the influence between promotions on customer loyalty. Theoretical contribution/Originality: This research proves that promotional activities on social media are very effective. Practitioner/Policy implication: Customer satisfaction is proven to be able to increase customer loyalty, to create customer loyalty, the company must improve product quality and promotional strategies properly. Research limitation: The research was only conducted in Malang City
Peningkatan Kapasitas Pemasaran Digital UMKM Mitra BUMN melalui Platform PaDi UMKM Dharmawan, Hendra; Syahadatina Noor, Meitria; Agung Prawiro, Andi; Octa, Mutiara; Asiyah, Siti
Jurnal Pengabdian kepada Masyarakat Vol 2 No 2 (2025)
Publisher : PT. Edutech Inovatif Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64109/jgkrsp22

Abstract

Program pengabdian kepada masyarakat ini bertujuan untuk meningkatkan kapasitas pemasaran digital bagi UMKM yang menjadi mitra BUMN melalui platform Pasar Digital UMKM (PaDi UMKM). Permasalahan yang dihadapi oleh UMKM meliputi rendahnya pemahaman tentang strategi digital marketing, kualitas visual katalog yang belum optimal, serta kurangnya pemanfaatan media sosial sebagai alat promosi. Program ini dilaksanakan melalui pelatihan digital marketing, pendampingan pembuatan konten dan katalog, serta monitoring aktivitas digital pasca pelatihan. Hasil kegiatan menunjukkan adanya peningkatan signifikan dalam kemampuan digital marketing, kualitas visualisasi produk, serta peningkatan kunjungan dan transaksi di platform PaDi UMKM. Kolaborasi antara akademisi dan BUMN terbukti efektif dalam memperkuat kapasitas UMKM di ranah digital.
Pengutan Moderasi Beragama Berbasis Konten pada Organisasi IPNU-IPPNU Asiyah, Siti
Kifah: Jurnal Pengabdian Masyarakat Vol 4 No 2 (2025): Desember 2025
Publisher : Mafapress Institut Pesantren Mathali'ul Falah Pati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35878/kifah.v4i2.1604

Abstract

Religious moderation is an important principle in maintaining social harmony that emphasizes balance, tolerance, and respect for differences amid religious and cultural diversity in Indonesia. The challenge of spreading extreme religious beliefs, especially among the younger generation, demands the strengthening of the values of religious moderation through an approach that is relevant to the times. Service activities for Strengthening Content-Based Religious Moderation at the IPNU-IPPNU Organization in Tunahan Keling Village, Jepara. Through the Asset Based Community Development ABCD method, the implementation of activities includes socialization of religious moderation, training in creating educational content with nuances of religious moderation, assistance in managing the organization's social media, and evaluating participants' understanding. The results of the activity impact increase in the understanding of IPNU-IPPNU members on the concept of religious moderation and their ability to produce and disseminate positive content that prioritizes the values of tolerance, nationality, and inclusive religious attitudes. This program contributes to forming a young generation that is digitally capable while being committed to maintaining the unity and harmony of religious people in the community of Tunahan Village.
Pendampingan penumbuhan budaya positif sekolah melalui penguatan literasi dan Personal Values di SB At-Tanzil Pandan Jaya Kuala Lumpur Maghfiroh, Ana; Asiyah, Siti; Subangun, Subangun
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 8, No 2 (2024): June
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v8i2.23393

Abstract

Abstrak Budaya sekolah merupakan cerminan setiap individu yang berada disekolah, yang artinya semakin positif budaya yang dimiliki sekolah maka akan berimbas pada semakin berkembangnya karakter positif seluruh masyarakat sekolah. Oleh karena itu kegiatan ini bertujuan untuk (1) Mendampingi pembentukan budaya positif di sekolah melalui penguatan literasi dan personal value siswa, (2)Meningkatkan budaya dan minat membaca siswa di SB At-Tanzil Pandan Jaya Kualalumpur, (3) Mendorong terwujudnya karakater positif siswa melalui pembiasaan-pembiasaan kecil di sekolah. Sekolah yang menjadi sasaran pada program pengabdian ini adalah Sanggar Belajar At-Tanzil Pandan Jaya Kualalumpur yang merupakan salah satu sekolah Indonesia yang diperuntukkan bagi anak buruh migran di Malaysia, yang dalam kegiatan ini melibatkan mahasiswa yang sedang melaksanakan KKN Internasional dan dosen pendamping di sekolah tersebut. Metode pelaksanaan kegiatan ini meliputi  (1) kegiatan diawali dengan supervisi pendidikan, (2) Pelatihan dan workshop, (3) Pendampingan dan monitoring implementasi program intensive literacy dan budaya membaca di sekolah secara intensif, (3) Pendampingan dan monitoring implementasi karakter, habit, dan budaya sekolah secara intensif , (4) Evaluasi dan refleksi menyeluruh merupakan langkah akhir. Hasilnya menunjukkan bahaw program supervisi dan pendampingan di SB At-Tanzil Pandan Jaya Kuala Lumpur berhasil meningkatkan skor literasi siswa, mengubah sikap dan perilaku menjadi lebih positif, serta memperkuat karakter dan budaya sekolah. Dukungan intensif dari tim supervisi dan keterlibatan aktif orang tua berperan penting dalam kesuksesan ini. Konsistensi dan evaluasi rutin diperlukan untuk memastikan keberlanjutan dan dampak jangka panjang dari program ini, yang secara keseluruhan telah menunjukkan kontribusi signifikan terhadap peningkatan kualitas pendidikan dan pembentukan lingkungan belajar yang positif. Kata kunci: budaya positif sekolah; penguatan literasi; personal values Abstract School culture is a reflection of every individual in the school, which means that the more positive the culture of the school, the more positive the character of the entire school community will develop. Therefore, this activity aims to (1) Assist the formation of a positive culture in schools through strengthening students' literacy and personal values, (2) Increase students' reading culture and interest in SB At-Tanzil Pandan Jaya Kualalumpur, (3) Encourage the realization of students' positive character through small habits at school. The target school in this service program is Sanggar Belajar At-Tanzil Pandan Jaya Kualalumpur which is one of the Indonesian schools intended for children of migrant workers in Malaysia, which in this activity involves students who are carrying out International KKN and accompanying lecturers at the school. The method of implementing this activity includes (1) the activity begins with educational supervision, (2) training and workshops, (3) mentoring and monitoring the implementation of intensive literacy programs and reading culture in schools intensively, (3) mentoring and monitoring the implementation of character, habit, and school culture intensively, (4) comprehensive evaluation and reflection is the final step. The results show that the supervision and mentoring program at SB At-Tanzil Pandan Jaya Kuala Lumpur succeeded in improving students' literacy scores, changing attitudes and behaviors to be more positive, and strengthening school character and culture. Intensive support from the supervision team and the active involvement of parents played an important role in this success. Consistency and regular evaluation are needed to ensure the sustainability and long-term impact of the program, which overall has shown significant contributions towards improving the quality of education and shaping a positive learning environment. Keywords: positive school culture; literacy reinforcement; personal values
PEMBERDAYAAN KADER POSYANDU DALAM MENJAGA KUALITAS PRODUK OLAHAN LOKAL DAUN KATUK SEBAGAI UPAYA MENINGKATKAN PRODUKSI ASI Pujiastuti, Nurul; Kundarti, Finta Isti; Widiani, Esti; Asiyah, Siti; Kasiati, Kasiati
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 5 (2024): Oktober
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i5.25903

Abstract

Abstrak: Kader posyandu merupakan kader kesehatan yang berasal dari warga masyarakat yang dipilih oleh masyarakat serta bekerja secara sukarela untuk membantu meningkatkan kesehatan masyarakat di wilayah kerja posyandunya. Selain itu, agar dapat meningkatkan kesejahteraan ekonomi keluarga, dapat dilakukan melalui kewirausahaan. Salah satu kewirausahaan yang dilakukan yaitu membuat olahan lokal daun katuk, yang memerlukan cara dalam menjaga kualitas produk yang dihasilkan. Tujuan pengabdian kepada masyarakat yaitu meningkatkan pengetahuan dan keterampilan kader posyandu dalam menjaga kualitas produk olahan lokal daun katuk untuk meningkatkan produksi ASI. Metode yang digunakan pada pengabdian kepada masyarakat yaitu kegiatan pelatihan dalam menjaga kualitas produk olahan lokal daun katuk. Sasaran pelatihan yaitu kader posyandu Desa Martopuro Kec. Purwosari Kab. Pasuruan sebanyak 40 orang. Hasil pelatihan menunjukkan bahwa pengetahuan peserta saat pre-test sebesar 50% baik dan post-test sebesar 90% baik. Hasil pelatihan untuk nilai keterampilan, saat pre-test sebesar 45% baik dan post-test sebesar 85% baik. Kesimpulan dari pelatihan menjaga kualitas produk olahan lokal daun katuk berhasil meningkatkan pengetahuan dan keterampilan kader posyandu. Diharapkan dengan meningkatnya pengetahuan dan ketrampilan kader posyandu dapat meningkatkan jiwa kewirausahaannya dan membantu ibu menyusui dalam memilih bahan yang tepat dan berkualitas untuk asupan sehari-hari.Abstract: Posyandu cadres are health cadres selected by the community and work voluntarily to help improve the health of the community in their posyandu area. Additionally, in order to improve the economic welfare of families, entrepreneurship can be undertaken. One form of entrepreneurship is the production of local processed katuk leaves, which requires methods to maintain the quality of the products produced. The aim of this community service is to enhance the knowledge and skills of posyandu cadres in maintaining the quality of local processed katuk leaf products to increase breast milk production. The method used in this community service is training activities on maintaining the quality of local processed katuk leaf products. The training targets are 40 posyandu cadres from Martopuro Village, Purwosari District, Pasuruan Regency. The training results showed that participants' knowledge during the pre-test was 50% good and 90% good during the post-test. The training results for skill scores showed 45% good during the pre-test and 85% good during the post-test. The conclusion of the training on maintaining the quality of local processed katuk leaf products successfully increased the knowledge and skills of posyandu cadres regarding how to select the right and quality materials, process raw materials into flour, food packaging, and product aesthetics (product design). It is hoped that by increasing the knowledge and skills of posyandu cadres, their entrepreneurial spirit will be enhanced, and they can assist breastfeeding mothers in selecting the right and quality materials for daily consumption.
Co-Authors Abdillah, Ridwan Nashir Abdul Fattah Abdullah Syakur Novianto Abidin, Mohammad Khoirul Achmad Lutfi Afi Rachmat Slamet Afifah, Lailia Agung Prawiro, Andi Agus Salim Ahda, Nikmatul Laila Aini, Yusrida Al Awwaliyah, Nur Maisunatul Aflachiyah Alawiyah, Alawiyah Alfian Budi Primanto Alfiana, Fitria Tahta Amalia, Rizqi Amaluddin, Rival Amin, Muhammad Sirojuddin Angely, Mely Arie Anggraini Arifin, Agus Zaenal Asniati, Lia Astuti, Wuri Widi Atiek, Diyah Auly, Mayang Azzahra, Intan Nirwana Bahtiar, Dimas Vigo Baroroh, Umdatul Basalamah, Muhammad Ridwan Bastomi, Mohamad Bilqis, Zalfa Almaida Layana Budi Utomo Budianto, Sekar Mayang Fitria Cahyono, Hadi Chasanah, Nurul Radhiatul Chasanudin, Arif Christiani Tumilisar, Christiani Cindy Caroline Damayanti, Putri Damayati, Nina Darnawi Darnawi Desi Permata Sari Dewi, Anita Chandra Dhafa, Genta Mulya Dharmawan, Hendra Dwi Yanti, Khairunnisa Dwiyani Sudaryanti Effendi, Hazairin Eka Riyanti Eris Dianawati Erliyah Nurul Jannah, Erliyah Nurul Ertiana, Dwi Fajar Adhi Kurniawan Fajri, Iqbal Hasan Fajrina, Rizky Aprilia Fardani, Fadloil Najla Wida Farida, Eka Fikri, Muhammad Sofi Rijalul Findriani, Nisa Norma Fuji Pratami Hadi Sunaryo Haliza, Siti Nur Hanif, Fanny Purama Hartono, Deni Puji Harun Joko Prayitno Heldayani, Eni Hijrat, Kasim himmatul Aliyah, himmatul Humairoh, Rida I Made Sudana Imam Bushiri, Moh Indradewa, Rhian Indriani, Ririn Indriastuti, Niken Reti Irfayanti, Deni Irianto, Ahmad Fajar Irsyad, Abdilah Ita Athia Janatun Na’imah Jayusman, Sri Fitria Jeni Susyanti Joko Sulianto . . Ka'arayeno, Arie Jefry Kartika Rose Rachmadi Kasiati, ., Kasiati, Khoirunissa, Indah Koekoeh Hardjito Kundarti, Finta Isti Kurniasari, Zunnita Rizki Kurniati Kurniati Kustyarini, Kustyarini Lestari, Tuti Leu, Baktiar Maharani, Betari Maharani, Deaningma Mahardhani, Ardhana Januar Mahendra, Mochamad Jaya Malikah, Siti Afriatul Masrur, Moh Ubaidillah Mazidah, Yuyun Meitria Syahadatina Noor Millaningtyas, Restu Misna Tazkiah Mohammad Nasrullah Monanisa Monanisa, Monanisa Monteha, Karisma Mufarrichah, Abidah Mufida, Syarifatul Muhammad, Di-Julieant Xavier mukhamad masrur Murtadho, Naufal Alit Mustikawati, Diyah Atiek Nabila, Soraya Nafi Ma'la, Ahmad Azka Naharani, Vivin Nasyanka, Anindi Lupita Niadianti, Elivia Ningrum, Tia Ningsih, Septi Setya Novita Sari Nur Hidayati Nuraisya, Wahyu Nuranisa, Nuranisa Nurhajati Nurhajati Nurul Anisah, Nurul Nurul Huda Nurul Pujiastuti Octa, Mutiara Oktavia, Maharani Oktaviyanti, Vara Ola, Ma’ruf Ishak Prasetya, Effendi Handi Pratikasari, Enggar Prawiro, Andi Agung Prayoga, Enggal Agus Puji Hartono, Deni Putri, Erlina Rahma Putri, Mega Kusuma Putri, Qonita Aristawidya Putri, Rizky Fadhlina Putri, Selfia Setya Raden Mohamad Herdian Bhakti Rahananda, Salma Regita Rahimah, Azka Rizky Rahma Wati Rahmasari, Anggraeni Rahmawati, Rahmawati Ramadhan, Tri Sugiarti Ramadhani, Intania Sofia Ramadhani, Tri Indah Ratih Setyaningrum Ratna Tri Hardaningtyas, Ratna Tri Ria Gustirini Rivai, Muhamad Anang Rizkhie, Viga Esa Rofiah, Risa Aldinatur Rofikoh, Salsyah Nadya Fortunada Rohmatin, Yunia Dwi Romansyah, Abdul Rosita, Laili Rudi Ruhardi Ruslan, Mukhammad Sabila, Anisa Sahara, Intan Salsabilah, Sabrina Wahyu Santy Irene Putri Saputra, Dimas Dwi Yoga Sari, Dian Metta Sari, Metta Yunika Satria Putra Utama Setyarini, Arika Indah Shatara, Khansa Farama Siba, Fadila Hasna Simpol, Wanida Singgih Adhi Prasetyo, Singgih Singkir Hudijono Siti Atikah Siti Khoirunnisa, Siti Sobirin, Ahmad Soedjono Soedjono Subangun, Subangun Suharno, Budi suhendar, uki Sukardi Sukardi Sukmaniar Sukmaniar Susanti Pratamaningtyas Susilowati, Yuli Su’ada, Naimatus Syahadatina Noor, Meitria Syahreni, Nabila Dwi Syaif , Arafik Taj, Ziana Walidah Tamimi, Zulpadli Tarmusi, Riska Anisa Taufik, Mirna Tobagus, Syahid Priyanto Violyn, Cherish Mauretha Mahar Wahab, Farida Wahyu Wijayati, Wahyu Wahyuningtyas, Nanik Widiani, Esti Widiyanto, Aris Wulan, Mutiara Octa Sandra Yanti, Khairunisa Dwi Yanti, Siti Ida Yekti Maryani Yuliani, Anisa Eka Yulianti, Dwiana Yuliati, Rosa Yusak, Zeindidia Yusof, Norazmie Yustanta, Brivian Florentis