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Bacillus subtilis Probiotics in Chicken Feed Improve Egg Quality with Differences in Shelf Life Wardiana, Nurul Ika; Lokapirnasari, Widya Paramita; Harijani, Nenny; Al-Arif, Mohammad Anam; Ardianto, Ardianto
Jurnal Medik Veteriner Vol. 4 No. 1 (2021): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol4.iss1.2021.8-13

Abstract

This study aims to examine the effect of giving Bacillus subtilis probiotics in laying hens on improving the quality of internal and external eggs with differences in shelf life. A total of 60 laying hens were divided into 4 treatment groups, namely P0 as a control that was not given probiotic B. Subtilis, P1 feed was added 0.005 grams B. Subtilis, P2 feed with added 0.01 grams B. Subtilis, P3 feed added 0.02 grams B. Subtilis then the eggs produced are stored for 1 day, 5 days and 10 days. The results of this study indicate that the administration of B. Subtilis probiotics with a concentration of 0.02 grams affects the increase in egg weight, egg yolk index value and HU values. The addition of B. Subtilis probiotics to racial feed can improve egg quality.
Supplementation of Fermented Moringa Leaf Powder (Moringa oleifera) on Feed Consumption, Egg Weight and Feed Conversion Ratio (FCR) in Laying Duck Pramestya, Ninda Rubi; Hidanah, Sri; Lamid, Mirni; Soepranianondo, Koesnoto; Lokapirnasari, Widya Paramita; Al-Arif, Mohammad Anam; Soeharsono, Soeharsono
Jurnal Medik Veteriner Vol. 4 No. 1 (2021): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol4.iss1.2021.78-83

Abstract

This study aimed to determine the effect of the addition of fermented moringa leaf powder on feed consumption, egg weight, Feed Conversion Ratio (FCR) of laying ducks. 60 laying ducks were randomized into four treatments i.e. (P0) 0% Moringa leaf powder fermentation, (P1) 0.5% Moringa leaf powder fermentation, (P2) 1% Moringa leaf powder fermentation, and (P3) 1.5% Moringa leaf fermentation. Treatment of concentration refered in 100% commercial feed for 3 weeks. The results showed that the adding of Moringa leaf powder fermentation to feed consumption in each treatment showed significantly different results (p <0.05) in each treatment, with the highest consumption at P2 (176.21 ± 0.92) and the lowest at P0 (158.21 ± 1.07). The results of the study on duck egg weight showed that P1, P2, P3 were significantly different with P0. The highest egg weight in P2 is (70.50 ± 0.34) and the lowest is P0 (66.98a ± 0.29). FCR of laying duck in each treatment showed significantly different results in each treatment, with the highest at P0 (3,81± 0,34) and the lowest at P2 (3,27 ± 0,09). In conclusion, the addition of 1% Moringa leaf powder in 100% of commercial feed can increase feed consumption, increase egg weight and decrease FCR.
Maggot Black Soldier Fly Supplementation on Feed to Production Performance and Business Analysis Super Native Chicken Finisher Period Fuddin, Muhammad Nazar; Lamid, Mirni; Al Arif, Mohammad Anam; Lokapirnasari, Widya Paramita; Hidanah, Sri; Sarmanu, Sarmanu
Jurnal Medik Veteriner Vol. 5 No. 2 (2022): October
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol5.iss2.2022.234-240

Abstract

This study aimed to determine the analysis of super native chicken farm business with Black Soldier Fly (BSF) maggot supplementation on feed on the production performance of super native chickens, including feed consumption, body weight gain and feed conversion. This study used 50 super male native chickens aged 4 weeks and adapted for 1 week then randomized into five treatments, including P0 (basal feed without BSF maggot), P1 (basal feed + 2.5% BSF maggot), P2 (basal feed + 5% BSF maggot), P3 (basal feed + 7.5% BSF maggot), and P4 (basal feed + 10% BSF maggot). Statistical data analysis was processed using One Way ANOVA and followed by post hoc Duncan. The results showed that the level of feed consumption was high in treatment P4, the highest body weight gain was in P4, the lowest feed conversion was in P1. Contribution margin analysis (CM) was used to determine the benefits of the treatment in this study. 2.5% BSF (P1) maggot supplementation is recommended to increase profits.
Analysis of the Establishment of the Regional Technical Implementation Unit for the Animal Health Center (UPTD Puskeswan) for the Food Crops, Horticulture and Livestock Service Office in Mamuju Regency Ma'ruf, Muchammad Achsinul Fikri; Al-Arif, Mohammad Anam; Lokapirnasari, Widya Paramita; Hidanah, Sri
Jurnal Medik Veteriner Vol. 6 No. 1 (2023): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol6.iss1.2023.105-113

Abstract

The purpose of this study was a strategy in designing the establishment of the Regional Technical Implementation Unit for Animal Health Centers (UPTD Puskeswan) in order to optimize animal health services in Mamuju Regency. This study used an exploratory method using a survey. The sampling technique in this study used questionnaires, documentation and interviews. There were 10 samples of respondents from animal health workers and 100 samples of service users. Data analysis in this study used SWOT analysis. The appropriate strategy to support animal health services is a rapid growth strategy with alternative strategies: (1) strength-opportunity (SO) to improve service quality, service quantity and support the operational needs of officers in carrying out activities; (2) strength-threat (ST) implementing service SOP for animal health officers so that services are more efficient and systematic; (3) weakness-opportunity (WO) socialization of services to facilitate information to the public; and (4) weakness-threat (WT) making long-term planning to improve work ethic and understanding of drug use by veterinary officers.
Effect of Combination of Probiotics and Moringa oleifera Leaf Extract on Nutrients Intake in Ducks Lokapirnasari, Widya Paramita; Al Arif, Mohammad Anam; Maslachah, Lilik; Chandra, Evania Haris; Utomo, Gogik Satrio Margo; Yulianto, Andreas Berny
Jurnal Medik Veteriner Vol. 5 No. 2 (2022): October
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol5.iss2.2022.241-246

Abstract

The purpose of this research was to determine the effect of combination probiotics and Moringa oleifera (M. oleifera) extract in nutrient consumption of ducks. This study used 48 Peking ducks. The concentration of probiotic was 1.2 x 108 CFU/ml. The treatments of this research were P0 (control), P1 (4 ml probiotics), P2 (4 ml M. oleifera extract) and P3 (2 ml probiotics + 2 ml M. oleifera extract). The data were statistically analyzed by Analysis of Variance (ANOVA). The results showed that feed consumption of dry matter, organic matter, crude protein, crude fat, crude fiber and nitrogen free extract were no significant difference (p>0.05) between all treatments. It can be concluded that the addition of combination probiotics and M. oleifera extract can be used to maintain nutrient consumption and safe for health ducks.
The Quality of Japanese Quail Eggs After Administration of Bifidobacterium sp. and Guazuma ulmifolia Leaf Extract Lovela, Aprinda Ratna; Lokapirnasari, Widya Paramita; Al-Arif, Mohammad Anam; Soeharsono, Soeharsono; Hidanah, Sri; Warsito, Sunaryo Hadi; Prasinta, Redilla; Hapsari, Tiara; Andriani, Asafarid
Jurnal Medik Veteriner Vol. 6 No. 1 (2023): April
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol6.iss1.2023.132-136

Abstract

This study aimed to determine the effect of Bifidobacterium sp. and Guazuma ulmifolia leaf extract on Japanese quail egg production, including egg mass, haugh unit (HU), and egg yolk colour. A total of 96 quails were in the early stages of production, which were randomized into four treatments and six replications. The treatments were (T0) without Bifidobacterium sp. and G. ulmifolia leaf extract, (T1) 0.2% Bifidobacterium sp., (T2) 0.2% G. ulmifolia leaf extract, and (T3) 0.2% Bifidobacterium sp. + 0.2% G. ulmifolia leaf extract. Egg mass data was collected in the third and fourth week of the treatment period, while the HU data and egg yolk colour were carried out on the last week of the treatment period. The treatment groups showed significant differences in egg mass. Groups T2 and T3 showed significant differences in egg yolk colour. The combination of feed additives can increase the value of HU but not significantly (p>0.05). In conclusion, the combination of 0.2% Bifidobacterium sp. and 0.2% G. ulmifolia leaf extract in drinking water can produce the highest egg quality.
Effect of Probiotic Administration of Bacillus subtilis and Bacillus coagulans Isolate on Growth Performance in Broiler Chicken Faiqoh, Berliana Elok; Lamid, Mirni; Damayanti, Ratna; Chusniati, Sri; Al Arif, Mohammad Anam; Warsito, Sunaryo Hadi; Lestari, Tita Damayanti; Raharjo, Hartanto Mulyo; Rehman, Saifur; Hussain, Muhammad Asif
Jurnal Medik Veteriner Vol. 6 No. 3 (2023): Special Issue: International Conference on Veterinary Medicine and Health Scien
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol6.iss3.2023.99-106

Abstract

This study aimed to determine the effect of probiotic administration of Bacillus subtilis and Bacillus coagulans isolate in improving feed intake, and body weight, and feed conversion rate (FCR) in broiler chicken. A total of 24 broiler chickens divided into four treatments i.e. (P0) was a group without probiotics, (P1), (P2), and (P3) were experimental treatment groups consist of probiotic 2 mL/day, 4 mL/day, and 6 mL/day per orally. In results, feed intake, body weight, and FCR values in all treatment groups (P1, P2, P3) were significantly different (p < 0.05) from (P0) group. Meanwhile, there was no significant difference (p > 0.05) between P1 and P3 group. It can be concluded that the effect of B. subtilis and B. coagulans as probiotics with a dose of 4 mL/day had a noticeable impact on feed intake, body weight, and decreased FCR.
Efficacy of Probiotics on Nutrient Intake and Egg Weight in Japanese Quail (Coturnix coturnix japonica) Kirana, Amelia Lintang Putri; Lovela, Aprinda Ratna; Lokapirnasari, Widya Paramita; Al-Arif, Mohammad Anam; Hidanah, Sri; Warsito, Sunaryo Hadi; Ardianto, Ardianto
Jurnal Medik Veteriner Vol. 7 No. 2 (2024): October
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmv.vol7.iss2.2024.228-234

Abstract

This study aimed to determine the efficacy of lactic acid bacteria probiotics containing Lactobacillus acidophilus and Lactococcus lactis on nutrient consumption and egg weight of Japanese quail. A total of 120 females Japanese quails comprised four treatments and six replications. T0, T1, T2, and T3 treatment groups were administered L. acidophilus and L. lactis with concentrations of 0, 1, 2, and 3 mL/liter of drinking water. Consumption data were collected weekly, and egg weight data were collected daily during treatment. The data obtained were then analyzed statistically using analysis of variance (ANOVA) and continued with the Duncan multiple range test (p < 0.05). The results of this study showed that probiotics in drinking water reported significant differences (p < 0.05) compared between treatments (T1, T2, and T3) to reduce nutrient intake of organic matter, crude protein, crude fat, crude fiber and increase egg weight of quail. It can be concluded that the combination of L. acidophilus and L. lactis can reduce nutrient consumption but can increase the egg weight of Japanese quail.
Cellulase Enzyme Production Using Actinobacillus sp. on Several Alternative Growth Media Al-Arif , Mohammad Anam; Lamid, Mirni; Warsito, Sunaryo Hadi; Khairullah, Aswin Rafif; Hasib, Abdullah
Media Kedokteran Hewan Vol. 35 No. 3 (2024): Media Kedokteran Hewan
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mkh.v35i3.2024.221-231

Abstract

Cellulase enzymes are widely used in the food, beverage, animal feed, textile, and paper industries. The high cost of producing enzymes and low enzyme activity provides opportunities for using chemicals, and efforts are needed to produce cellulase enzymes economically through media optimization. This research aims to find alternative media that make it possible to produce cellulase enzymes with high activity. This research created a control media (M0) using pro-analysis chemicals and CMC as a carbon source. Three types of cellulolytic bacterial growth media were also created, consisting of technical chemicals, rice straw as a substrate, and different protein sources. M1: alternative media using urea as a protein source; M2: alternative media using powdered milk as a protein source; and M3: alternative media using chicken liver as a protein source. A total of 1% of cellulolytic bacteria (Actinobacillus sp.) was grown in each media and then incubated at 40°C for 33 hours at a speed of 140 rpm, and the production curve and cellulase enzyme activity were measured at every 3-hour interval. The results showed that the highest cellulase enzyme production was achieved at 24 hours using alternative media with powdered milk (M2) as a protein source. The cellulase enzyme activity produced was 2.9612 µ/ml.
Penerapan Teknologi Nano Ekstrak Meniran pada Pakan dan Manajemen Pemeliharaan untuk Meningkatkan Kemandirian Ekonomi Kelompok Ternak Kambing dan Domba di Desa Sepande, Sidoarjo Hidanah, Sri; Sabdoningrum, Emy Koestanti; Yudaniayanti, Ira Sari; Fitriyah, Hadiah; Miarsono, Sigit; Warsito, Sunaryo Hadi; Lamid, Mirni; Lokapirnasari, Widya Paramita; Arif, Mohammad Anam Al; Rosyada, Zulfi Nur Amrina
Lumbung Inovasi: Jurnal Pengabdian kepada Masyarakat Vol. 9 No. 4 (2024): December
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/linov.v9i4.2201

Abstract

Tujuan dari program ini adalah meningkatkan produktivitas ternak kambing dan domba melalui penerapan teknologi complete feed dengan penambahan feed additive nanopartikel ekstrak meniran (Phyllanthus niruri). Masalah utama yang dihadapi oleh peternak di Desa Sepande adalah rendahnya produktivitas ternak akibat pengelolaan pakan yang masih tradisional dan kurangnya pemahaman tentang ransum pakan yang tepat. Metode yang digunakan dalam program ini meliputi penyuluhan, pelatihan, dan evaluasi dengan menggunakan teknologi complete feed berbasis nanopartikel. Hasil yang diperoleh menunjukkan adanya peningkatan bobot harian ternak kambing dan domba yang lebih spesifik, yaitu dari 0,3 kg/hari menjadi 0,5 kg/hari, yang menunjukkan kenaikan sebesar 66,7%. Evaluasi post-test juga mengungkapkan bahwa 90% peternak menyatakan akan melanjutkan penggunaan teknologi ini. Peningkatan produktivitas ternak berdampak langsung pada peningkatan pendapatan peternak hingga 30%. Program ini berkontribusi terhadap pencapaian Tujuan Pembangunan Berkelanjutan (SDGs), khususnya SDG 2 (Tanpa Kelaparan) dan SDG 8 (Pekerjaan Layak dan Pertumbuhan Ekonomi), dengan mendukung ketahanan pangan dan pertumbuhan ekonomi yang inklusif di sektor peternakan. Dengan adopsi teknologi ini, peternak mampu meningkatkan pendapatan mereka secara signifikan. Application of Nano Meniran Extract Technology in Feed and Management Practices to Enhance Economic Independence of Goat and Sheep Farmers in Sepande Village, Sidoarjo Abstract The purpose of this program is to increase the productivity of goats and sheep through the application of complete feed technology with the addition of nanoparticle feed additive of meniran extract (Phyllanthus niruri). The main problem faced by farmers in Sepande Village is the low productivity of livestock due to traditional feed management and lack of understanding of the right feed ration. The methods used in this program include counseling, training, and evaluation using nanoparticle-based complete feed technology. The results obtained showed a more specific increase in the daily weight of goats and sheep, from 0.3 kg/day to 0.5 kg/day, which showed an increase of 66.7%. The post-test evaluation also revealed that 90% of farmers stated that they would continue using this technology. The increase in livestock productivity has a direct impact on increasing farmers' income by up to 30%. This program contributes to the achievement of the Sustainable Development Goals (SDGs), specifically SDG 2 (No Hunger) and SDG 8 (Decent Work and Economic Growth), by supporting food security and inclusive economic growth in the livestock sector. With the adoption of this technology, farmers are able to significantly increase their income.
Co-Authors Agung Prasetyo Agustono, Bodhi Alfanindya, Evita Aisyah Ali Agus Amal, Mohammad Noor Azmai Amung Logam Saputro Anastasya, Jelita Andreas Berny Yulianto, Andreas Berny Andriani, Asafarid Annisa Nur Aulia Purwantoro Ardianto Ardianto Aryaloka, Suhita Ayuti, Siti Rani Balgis Al Basyarahil Bambang Prajogo E.W Cantika Putri Melyana Caska - Chandra, Evania Haris Chusniati, Sri Dadik Rahardjo Dadik Rahardjo, Dadik Devi Sri Rohmani Dhandy Koesoemo Wardhana Dimas Kunto Satrio Djoko Legowo Eduardus Bimo Aksono Herupradoto Eka Pramyrtha Hestianah Eka Pramyrtha Hestianah, Eka Pramyrtha Emy Koestanti Sabdoningrum Endang Suprihati Erma Safitri ERMA SAFITRI Faiqoh, Berliana Elok Faisal Fikri Fatin Fadhilah Hasib Fauzia, Kartika Afrida Fauziah, Ima Fuddin, Muhammad Nazar Gandul Atik Yuliani Gesa Cantya Primatara Hadiah Fitriyah Hani Plumeriastuti Hapsari, Tiara Harijani, Nenny Hasib, Abdullah Hendarti, Gracia Angelina HERAWATI, LILIK Hernanda, Ary Setya Herry Agoes Hermadi Hidanah, Sri Hidayatik, Nanik Hussain, Muhammad Asif IMAM MUSTOFA Iqbal Laksana Ira Sari Yudaniayanti Ismudiono Ismudiono, Ismudiono Iwan Sahrial Hamid Joel Jeevan Raj S/O Yogarajah Jola Rahmahani Kadek Rachmawati Khairullah, Aswin Rafif Khanand, Nadeem Kirana, Amelia Lintang Putri Koesnoto Soepranianondo Koesnoto Supranianondo Kuncorojati, Suryo Kurniasih, Dea Anita Ariani Kusala, Muhammad Khaliim Jati Lilik Maslachah Lovela, Aprinda Ratna Ma'ruf, Muchammad Achsinul Fikri Mafruchati, Maslichah Maghfiroh, Nurutin Tutur Bifatikhatil M Miarsono, Sigit Mirni Lamid Mirni Lamid Mochamad Lazuardi Moh. Zaky ‘Ubaidillah Mohammad Sofi’ul Anam Mohammad Sukmanadi Moses, Ikechukwu Benjamin Muchammad Yunus Mufasirin Muhammad Agil Gumilang Muhammad Ilyas Wahyudi M’ Izi Kumala Lazuardi Sultoni Nabil Fariz Noorrahman Nove Hidajati Novianti, Arindita Niatazya Nusdianto Triakoso Poedji Hastutiek Pramestya, Ninda Rubi Prasinta, Redilla Prastiya, Ragil Angga Pudji Srianto Raharjo, Hartanto Mulyo Rahmahani, Jola Rahmaniar Larasati Rahmawati, Kadek Rahmi Sugihartuti Rara Irbah Fitriana Karimah Ratna Damayanti Rehman, Saifur Rejeki, Purwo Sri Riza Zainuddin Ahmad Rizki, Andaru Rosyada, Zulfi Nur Amrina Rosyta, Pegy Rozi Sabdoningrum, Emy Koestanti Salleh, Annas Saraswati, Adyayutti Wijang Sari, Putri Desi Wulan Sarmanu, Sarmanu Sheila Marty Yanestria Soeharsono Soeharsono Soeharsono Soeharsono Soeharsono Soeharsono Soepranianondo, Koesnoto Sony Wibisono Sri Agus Sudjarwo Sri Chusniati Sri Hidanah Sri Hidanah Sri Pantja Madyawati Suharsono Suharsono Sukmawati Lailatul Jannah Sunaryo Hadi Warsito Supriyadi Supriyadi Suwarno Suwarno Suwarno Suzanita Utama Tasya Apritalia Putri Tatik Hernawati Tita Damayanti Lestari Titik Yuliarini Trilas Sardjito Tyasningsih, Wiwiek Utomo, Gogik Satrio Margo Wardhani, Bantari Wisynu Kusuma Wardhani, Indrayuni Lukitra Wardiana, Nurul Ika Warsito, Sunaryo Hadi Warsito, Sunaryo Hadi Wibawati, Prima Ayu Wibowo, Syahputra Widodo, Oky Setyo Widya Paramita Lokapirnasari Widya Paramita Lokapirnasari Wiwik Misaco Yuniarti Wurlina, W Yunita, Maya Nurwartanti Yunus , Muchammad Yunus, Muchammad Zulfanisa, Rizky Asrin