Claim Missing Document
Check
Articles

Keragaman Sifat Kualitatif pada Sapi Silangan PO dan Belgian Blue Menggunakan Analisis Komponen Utama Jakaria Jakaria; Fuadi Zulkipli; Edwar Edwar; Mokhamad Fakhrul Ulum; Rudy Priyanto
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 7, No 1 (2020): JITRO, Januari
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (592.628 KB) | DOI: 10.33772/jitro.v7i1.8675

Abstract

The purpose of this study was to determine the diversity of qualitative traits in PO, Belgian Blue and PO-Belgian Blue crosses using principal component analysis. The total samples of cattle used were 36 consisting of 8 heads Belgian Blue (4 males and 4 females), 17 heads Belgian PO-Belgian cross-breed (11 males and 6 females) and 11 PO heads (all females)). The diversity of qualitative traits observed were 17 characteristics namely plain body-color (WTP), combination body-color (WTK), horned (MT), humped (MP), sagging (MG), black tail tip color (WUEH), white tail tip color (WUEH), black eyelash color (WBMH), white eyelash color (WBMP), circle hair head (PRK), circle hair back (PRP), circle hair bracket (PRB), black nail color (WKH), nail color white (WKP), double muscle (PG), black muzzle (WMH) and white muzzle (WMP). Qualitative data were analyzed descriptively by calculating the proportion value, while the determinant variables of each breed were analyzed using the principal component analysis method (AKU) with the Minitab version 7 program. The results showed that the characteristics of qualitative traits in PO, Belgian Blue, and PO-Belgian Blue cross-breed cattle have a high diversity. PO and Belgian Blue cattle breeds can be clearly distinguished based on the characteristics of qualitative traits, whereas PO-Belgian Blue crossbred cattle have clusters that are close to PO cattle clusters. Found character traits for each cattle breed in both PO, Belgian Blue, and PO-Belgian Blue cross-breed. There are three characteristics of qualitative traits possessed in each cow nation, namely the variable circle hair head (PRK), circle hair back (PRP) and horned characters (MT). Based on the results obtained that the qualitative traits in cattle can be used as a distinguishing character between PO, Belgian Blue, and PO-Blue Belgian cross cattle breeds.
Identifikasi Keragaman Gen FTO Pada Bangsa Sapi Potong Indonesia Sutikno Sutikno; Rudy Priyanto; Cece Sumantri; Jakaria Jakaria
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 6, No 2 (2019): JITRO, Mei
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (560.158 KB) | DOI: 10.33772/jitro.v6i2.5655

Abstract

ABSTRAK Gen FTO berfungsi sebagai regulasi homeostasis, deposisi lemak dan pengaturan obesitas. Penelitian ini bertujuan untuk mengidentifikasi polimorfisme SNP g.125550A>T di ekson 3 gen FTO pada bangsa sapi potong Indonesia. Sampel darah diperoleh dari 209 ekor sapi, terdiri atas sapi bali (44), madura (20), Pesisir (20), katingan (20), Peranakan ongole (PO) (22), Pasundan (20), Sumba Ongole (SO) (11), brahman (20), simental (15), dan limousin (18). Polimorfisme gen FTO dianalisis menggunakan metode PCR-RFLP (HpyCH4III) dan direct sequencing. Hasil genotiping SNP g.125550A>T adalah polimorfik (genotipe AA, AT, dan TT) pada sapi madura, pesisir, katingan, PO, pasundan, SO, brahman, simental, dan limousin. Frekuensi alel A dan T masing-masing adalah 0,70, 0,68, 0,84, 0,89, 0,70, 0,86, 0,90, 0,73, 0,69 dan 0,30, 0,33, 0,16, 0,11, 0,30, 0,14, 0,10, 0,27, 0,31. Nilai Ho dan He masing-masing adalah 0,60-0,14 dan 0,44-0,18 serta dalam keseimbangan Hardy-Weinberg (P>0.05). Sementara pada sapi bali bersifat monomorfik hanya bergenotipe AA. Hasil sekuensing SNP g.125550A>T ditemukan mutasi tranvesi A menjadi T pada posisi nukleotida  g.125550. Berdasarkan hasil penelitian ini, dapat disimpulkan bahwa SNP 125550A>T gen FTO beragam dan berpotensi dijadikan marka genetik untuk kualitas daging pada bangsa sapi potong Indonesia.Kata Kunci: gen FTO, PCR-RFLP, Sapi, SNP g.125550A>TABSTRACTThe FTO gene functions as regulation of homeostasis, fat deposition and regulation of obesity. This study aimed to identify the polymorphism of SNP g.125550A>T in exon 3 of FTO gene in Indonesian beef cattle. Blood samples were collected from 209 cattle, including bali (44), madura (20), pesisir (20), katingan (20), PO (22), pasundan (20), SO (11), brahman (20), simental (15), and limousin (18). Polymorphism of the FTO gene was analyzed using PCR-RFLP (HpyCH4III) and direct sequencing methods. The results of genotyping SNP g.125550A>T was polymorphic (AA, AT and TT genotypes) in madura, pesisir, katingan, PO, pasundan, SO, brahman, simental, and limousin cattle. The frequency of A and T alleles were 0,70, 0,68, 0,84, 0,89, 0,70, 0,86, 0,90, 0,73, 0,69 and 0,30, 0,33, 0,16, 0,11, 0,30, 0,14, 0,10, 0,27, 0,31 respectively. The values of Ho and He were 0,60-0,14 and 0,44-0,18 respectively and in Hardy-Weinberg equilibrium (P>0,05). While in Bali cattle was monomorphic (AA genotype). Results of sequencing SNP g.125550A>T of the FTO gene found a transverse mutation A to T at the nucleotide position g.125550. As a result of this study, it can be concluded that SNP 125550A>T of the FTO gene was diverse and potentially used as genetic markers for meat quality in Indonesian beef cattle.Keywords: cattle, FTO gene, PCR-RFLP, SNP g.125550A>T.
PENGARUH SUPLEMENTASI TEPUNG KULIT MANGGIS DAN VITAMIN E DI DALAM RANSUM AYAM RAS PETELUR STRAIN LOHMANN TERHADAP KUALITAS FISIK TELUR YANG DISIMPAN PADA WAKTU DAN SUHU YANG BERBEDA Rita Mutia; Ridho Kurniawan Rusli; Komang Gede Wiryawan; Toto Toharmat; Jakaria Jakaria
Buletin Peternakan Vol 41, No 1 (2017): BULETIN PETERNAKAN VOL. 41 (1) FEBRUARI 2017
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v41i1.22453

Abstract

Penelitian ini bertujuan untuk mengkaji pengaruh suplementasi tepung kulit manggis (TKM) dan Vitamin E (VE) di dalam ransum ayam ras petelur terhadap kualitas fisik telur selama penyimpanan pada waktu dan suhu yang berbeda. Ayam petelur diberi perlakuan pakan yaitu : R0 (ransum kontrol), R1 (R0 +1 g TKM/Kg ransum), R2 (R0 + 2 g TKM/Kg ransum) dan R3 (R0 + 200 mg VE/Kg ransum). Rancangan yang digunakan adalah rancangan acak lengkap pola faktorial 4 x 3 x 2 dengan 4 ulangan. Faktor pertama yaitu ransum, faktor kedua yaitu: waktu penyimpanan (1, 2 dan 3 minggu) dan faktor ketiga yaitu suhu penyimpanan pada refrigerator (4,13oC dan 22,50%) dan suhu ruang (27, 47oC dan 76,17%). Variabel yang diamati adalah: berat telur, persentase kerabang telur, persentase kuning telur, persentase putih telur, tebal kerabang, warna kuning telur dan Haught unit (HU). Hasil penelitian menunjukkan bahwa interaksi antara ransum, waktu dan suhu selama penyimpanan sangat nyata (P<0,01) menurunkan warna kuning telur. Waktu dan suhu penyimpanan sangat nyata (P<0,01) menurunkan HU dan meningkatkan persentase kuning telur. Interaksi waktu dan suhu penyimpanan nyata (P<0,05) menurunkan persentase putih telur. Tebal kerabang nyata (P<0,05) meningkat dipengaruhi oleh ransum dan sangat nyata (P<0,01) meningkat dipengaruhi oleh waktu penyimpanan. Berat telur dan persentase kerabang telur tidak dipengaruhi oleh ransum, waktu dan suhu penyimpanan. Kesimpulan penelitian adalah suplementasi tepung kulit manggis dan Vitamin E di dalam ransum ayam ras petelur strain Lohmann secara umum tidak mempengaruhi kualitas fisik telur (kecuali warna kuning telur dan tebal kerabang) yang disimpan pada waktu dan suhu yang berbeda. Kualitas fisik telur lebih utama dipengaruhi oleh waktu dan suhu penyimpanan yang berbeda. Suhu dan kelembaban terbaik untuk penyimpanan telur adalah 4,13oC dan 22,50% pada refrigerator, pada kondisi ini telur dapat disimpan selama 21 hari. 
Determination of Morphological Characteristics in Kuantan Cattle using Multivariate Analysis Restu Misrianti; Jessy Mainidar; Hasrul Bani Asharudin; Yureni Sahril Dedi; Arsyadi Ali; Sony Hartono Wijaya; Cece Sumantri; Jakaria Jakaria
Buletin Peternakan Vol 45, No 3 (2021): BULETIN PETERNAKAN VOL. 45 (3) AUGUST 2021
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v45i3.66868

Abstract

The objective of this research was to characterized morphology and estimated genetic distance between intra population of Kuantan cattle. A Total of 213 cattle (44 male and 169 female with age ranging from 2-3 years) were used in this study and collected from extensive ranging systems in Three sub-population (Cerenti, Inuman, and Kuantan Hilir regions) Kuantan Singingi Regency, Riau Province. Five variables were measured that is Body Length (BL)(cm), Wither Height (WH)(cm), Hip Height (HH)(cm), Chest Girth (CG)(cm), and Chest Depth (CD)(cm). Data obtained were descriptive analysis, Principal Components Analysis (PCA) and Hierarchichal Clustering Analysis (HCA)  using XLSTAT program. All variables of body measurement in the Kuantan Hilir region were higher than Cerenti dan Inuman, Kuantan Singingi Regency. The first factor in PCA described body measurement contributed 32.77%, and the second factor described body shape contribute 25.83% of total variability. The dendrogram showed there is Three clusters of Kuantan Cattle based on this research.
Expression of Myostatin Gene in Belgian Blue and Ongole Grade Crossbred Cattle Winni Liani Daulay; Putri Indah Ningtias; Cece Sumantri; Jakaria Jakaria
Buletin Peternakan Vol 46, No 1 (2022): BULETIN PETERNAKAN VOL. 46 (1) FEBRUARY 2022
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v46i1.69784

Abstract

Investigating Myostatin (MSTN) as a potent inhibitor of skeletal muscle growth and development to produce excessive muscles is extremely essential for livestock breeding. This study aimed to analyze the expression of the MSTN gene and its relationships with genotype and phenotype (normal-muscled vs double-muscled) of Belgian Blue (BB) x Ongole Grade (PO) crossbred cattle. For that purpose, 12 animals from BB, PO, BB x PO F1, and BB x PO F2 cattle (3 animals each) raised at Balai Embrio Ternak (BET) Cipelang Bogor, West Java were used for blood sample collection. Genotyping analysis was performed using the PCR-RFLP method withprimer F: 5’-CTC TTC TTT CCT TTC CAT ACA GAC-3’ and R: 5’-AGG GGA AGA CCT TCC ATG TT-3’, while the MSTN gene expression was analyzed using the qPCR technique. As results, three genotypes: del.11/del.11, +/del.11, and +/+ were detected. The del.11/del.11 genotype, which showed a double-muscled phenotype was found in BB cattle and BB x PO F2 cattle. The +/del.11 genotype was found in BB x PO F1 cattle and BB x PO F2 cattle. The +/+ genotype, which showed a normal phenotype was only detected in PO cattle. There was a significant difference of the MSTN gene expression in the sampled animals among genotypes and between phenotypes (normal-muscled vs double muscled). The MSTN expression in animals with del.11/del.11 genotype was higher than that in animals with +/del11 and +/+ genotypes (P<0.05). Animals with +/+ genotype showed the lowest MSTN expression. It was concluded that double-muscled animals showed higher MSTN expression than normal-muscled animals.
Performa Pertumbuhan dan Produksi Karkas Mandalung Hasil Hibridisasi antara Entok Jantan (Cairina moschata) dengan Itik Betina (Anas plathyrynchos) (The Growth Performance and Production of Carcass Mandalung, Hybridized from Male Muscovy Ducks (Cairina moschata) and Female Ducks (Anas plathyrynchos)) Danang Priyambodo; Jakaria Jakaria; Rukmiasih Rukmiasih
Jurnal Sains Terapan : Wahana Informasi dan Alih Teknologi Pertanian Vol. 5 No. 1 (2015): Jurnal Sains Terapan, Volume 5, Nomor 1, Tahun 2015
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (490.491 KB) | DOI: 10.29244/jstsv.5.1.8-16

Abstract

Crossbreeding between species (hybridization) was conducted to obtain higher average value of offspring trait than the parent trait. The aim of this study was to determine the best type of mule duck and to evaluate the heterosis effect appearing on mule duck obtained. The experimental design used was a randomized block design with two levels of treatment and eight groups based on the hatching period. The treatments were the type of mule duck crossed between muscovy duck male with female cihateup duck (EC) and mule duck crossed between male muscovy duck with female alabio duck (EA). The results showed the growth performance and carcass production of EC and EA mule duck were not significantly different, but mule duck EC tended to show better results than mule duck EA. The percentage of heterosis effect produced by EC and EA mule duck in growth performance and carcass production showed advantages over the parent. EC mule duck had a higher level of heterosis than EA mule duck for some trait observed. EC mule duck can be kept as best crossbreed to produce mule duck with good performance and carcass production.Keywords: mule duck, performance, carcass production, heterosis
Sensori dan Karakteristik Asam Lemak Daging Itik Cihateup, Alabio dan Silangannya (Sensory and Fatty Acids Characteristics of Cihateup Duck Meats, Alabio and Cross-bred) Fitriani Eka Puji Lestari; Jakaria Jakaria; Rukmiasih Rukmiasih
Jurnal Sains Terapan : Wahana Informasi dan Alih Teknologi Pertanian Vol. 5 No. 1 (2015): Jurnal Sains Terapan, Volume 5, Nomor 1, Tahun 2015
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (296.256 KB) | DOI: 10.29244/jstsv.5.1.17-25

Abstract

The purpose of this study was to evaluate the off odor in the meat of Alabio, Cihateup and cross-bred of both on the second generation. There were 36 ducks consisting 8 Cihateup Ducks, 9 alabio ducks and 19 cross-bred ducks. These ducks were reared for 10 weeks and fed by commercial feed containing 21-23% protein and 2900-3000 kcal/kg metabolic energy as much as 125 g/head/day. Ducks were put in colonies in box sized 1m x1 m. The off odor intensity, degree of liking and fatty acid composition of chest and thighs meat from Cihateup Duck, Alabio Duck and their crossbreeding were determined. Therefore, off odor intensity was analyzed using the rating intensity. Degree of liking was performed by hedonic ratio fatty acid composition analysis which was conducted by Gas Chromatography (GC). The off odor intensity of commercial meet of Alabio, Cihateup and their crossbreeding were not significantly different. Degree of aroma liking among Alabio, Cihateup and their crossbreeding meat was significantly different in breast commercial cutting where their cross breeding meat had the highest degree of liking. Ratio of unsaturated fatty acid to saturated fatty acid of meat from crossbreeding duck was lower than the one from the ancestor.Keyword: sensory, duck meat, Alabio, Cihateup, cross-breed
Keragaman Fenotipe Sifat Kualitatif Ayam Burgo di Provinsi Bengkulu T. Rafian; Jakaria Jakaria; N. Ulupi
Jurnal Sain Peternakan Indonesia Vol 12, No 1 (2017)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.12.1.47-54

Abstract

Penelitian ini bertujuan untuk mengidentifikasi keragaman sifat kualitatif ayam burgo ayam hutan merah (Gallus gallus gallus), dan ayam kampung (Gallus gallus domesticus). Jumlah ayam ayam menggunakan adalah 74 ekor yang terdiri atas ayam burgo 47 ekor, ayam hutan merah (Gallus gallus gallus) 9 ekor, dan ayam kampung (Gallus gallus domestica)18 ekor yang dikoleksi di Bengkulu Selatan, Kota Bengkulu, Bengkulu Utara, dan Muko-muko, Provinsi Bengkulu. Karakteristik sifat kualitatif yang diamati adalah warna bulu, corak bulu, pola bulu, kerlip bulu, warna shank, tipe jengger, warna cuping, dan warna mata. Data sifat kualitatif berupa frekuensi fenotipe, frekuensi gen, nilai heterozigositas, nilai introgresi, dan gen asli. Ayam burgo dan ayam hutan merah memiliki keragaman yang rendah pada sifat kualitatifnya, sedangkan ayam kampung memiliki keragaman yang tinggi pada sifat kualitatifnya. Berdasarkan hasil penelitian, ayam burgo perlu dipertahankan dan dikembangkan sebagai sumber daya genetik ayam lokal Indonesia di Bengkulu.Kata kunci: Ayam burgo, ayam hutan merah, ayam kampung, sifat kualitatif
Identification of Single Nucleotide Polymorphism and Pathway Analysis of Apolipoprotein A5 (APOA5) Related to Fatty Acid Traits in Indonesian Sheep A. Gunawan; D. Anggrela; K. Listyarini; M. A. Abuzahra; Jakaria Jakaria; M. Yamin; I. Inounu; C. Sumantri
Tropical Animal Science Journal Vol. 41 No. 3 (2018): Tropical Animal Science Journal
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (581.335 KB) | DOI: 10.5398/tasj.2018.41.3.165

Abstract

This study was aimed to identify single nucleotide polymorphism (SNP) and pathway analysis of APOA5 with fatty acids traits in sheep. A total of 47 rams consisted of 20 heads of Javanese Fat Tailed (JFT), 17 heads of Javanese Thin Tailed (JTT), and 10 heads of Garut Composite Sheep (GCS) were used in this study. Fatty acids traits were measured at the age of 12 months with the average body weight of 25-30 kg. Identification of polymorphism of APOA5 (g.26929941 C>T) gene were analyzed using Polymerase Chain Reaction-Restriction Fragment Length Polymorphism (PCR-RFLP). The pathway analysis of APOA5 gene was performed using Kyoto Encyclopedia of Genes and Genomes (KEGG) pathway analysis. The SNP of APOA5 gene were found polymorphic with three genotypes (CC, CT, and TT). The gene frequency of CC, CT, and TT were 0.83, 0.11, and 0.06, respectively. The chi square test revealed that the locus of APOA5 (g.26929941 C>T) was in Hardy-Weinberg equilibrium, except in thin tailed sheep. The chi-square values of JFT, JTT, and GCS were 0.05, 0.03, and 0.04, respectively. A SNP of APOA5 was associated (P<0.05) with polyunsaturated fatty acids including eicosapentanoic acid (C20:5n3) and docosahexanoic (C22:6n3) and saturated fatty acid lauric acid (C12:0) in combined population (JFT, JTT, and GCS). Furthermore, pathway analysis showed that APOA5 belonged to phagosome and peroxisome proliferator-activated receptors (PPAR) signaling pathway. In conclusion, this analysis has identified APOA5 and related pathway crucial for fatty acid composition and metabolism in sheep, as well as this gene provide molecular marker to select sheepmeat with high unsaturated fatty acid.
The Prediction of Prolificacy Using Linear Body Parameters and Craniometric Analysis in Etawah-Grade Does R. H. Mulyono; C. Sumantri; R. R. Noor; Jakaria Jakaria; D. A. Astuti
Tropical Animal Science Journal Vol. 41 No. 2 (2018): Tropical Animal Science Journal
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (704.281 KB) | DOI: 10.5398/tasj.2018.41.2.77

Abstract

Etawah-grade goat is a graded  up line between Kacang and Etawah goats, which  well adapted to Indonesia’s humid tropical climate. In order to fulfill national meat requirement, it is necessary to increase the  population by increasing prolificacy. This study was aimed to determine whether the body and head measurements of the Etawah-grade does can be used as selection criteria for  indirect selection of the litter size. The use of does at 3-4 years old (I3 dental condition) from BPTU-HPT Pelaihari and Cordero farms (51 and 55 does, respectively) were based on their specific geographical location  characteristics. The body variables were withers height, hip height, body length, chest width, chest depth, thurl width, rump length, chest girth, and cannon circumference, whereas for head variables were acrocranion–prosthion, basion–prosthion, lower jaw length, head height, tuber facial left-right, nasion–rhinion, entorbitale left-right, euryon left-right, supraorbitale left-right. Bergmann methods  were applied for measuring the differences of body and head parameters followed by the principal component, Fisher’s discriminant, and principal component regression analyzes. All regression coefficients of linear body measurementss were highly correlated to the litter size (P<0.01), with the equation was  Y= 0.015X1b + 0.011X2b + 0.025X3b - 0.002X4b + 0.022X5b + 0.010X6b + 0.022X7b + 0.030X8b + 0.026X9b.  The chest girth was the most elastic body size measurement to the litter size. The increasing of 1 cm of doe’s chest girth would result in the increase of litter size, each of 0.0545 and 0.0417 heads born-1 at  BPTU-HPT Pelaihari and Cordero farms.  Differences in head size and head shape due to the morphometric adaptations cannot be used to predict litter size.
Co-Authors . Aryogi . Aryogi, . . Hartati . hartati A Gunawan A Saefuddin A. Alwiyah, A. A. Anggraeni A. Anggraeni A. B. L. Ishak, A. B. L. A. Furqon A. Gunawan A. GUNAWAN A. Gunawan A. Gunawan A. Hubur A.A. Ketut Agung Cahyawan W Abdul Rahman Saleh Acep R Jayaprawira Achmad Fariz Adefia Fahira Adelaide Jose Pereira Cristovao Adityo Raynaldo Ahmad Furqon alim, iqbal Amin Wahyudiono Aminurrahman Aminurrahman Aminurrahman Andi Baso Lompengeng Ishak Anggreini, Heny Annang Dwijatmiko Asep Gunawan Azis, Rosidi B Brahmantiyo B Tappa B. Brahmantiyo Bagus Gaga Partama, Ida Bagus Ramadi Bambang Hermawan Bramada Winiar Putra Budiman, C. C Sumantri C. Budiman C. Budiman C. Sumantri C. Sumantri C. Sumantri C. SUMANTRI C. Sumantri C. Sumantri Cahyo Budiman Cece Sumantri Chalid Talib Chalid Talib Cungfinius Finnata Husin D Duryadi D. A. Astuti D. A. Astuti D. A. Sari D. Anggrela D. E. W. T. Sihite Dairoh Dairoh Dairoh Dairoh Dairoh Dairoh Dairoh, Dairoh Darwati, Sri DEWI APRI ASTUTI E Andreas E Sari E. Andreas Edwar Edwar EDWAR EDWAR Eka Haryati Yuliany Eka Haryati Yuliany Elizabeth Celine Vega ENDANG TRI MARGAWATI Ervina Mukharomah Eryk Andreas EVA AMALIA PERTIWI F Hasan F Saputra F. Saputra F. Saputra, F. F. W. Pramukti FADHIL MUHARRAM Fariz Am Kurniawan Fauzan Habibi Lubis Fitra Aji Pamungkas Fitra Aji Pamungkas Fitra Aji Pamungkas Fitriani Eka Puji Lestari Fuadi Zulkipli G. Ayuningtyas Gunawan Sitanggang H Martojo H. Naraini, H. H. Nuraini Hadi S Alikodra Handayani , Handayani Hasmar Husein Nasution Hasrul Bani Asharudin Henny Nuraini Hikmawaty, Hikmawaty Himmatul Khasanah I I Arief I Khaerunnisa I Komang Gede Wiryawan I Made Londra I. G. R. Putra I. I. Arief I. Inounu I. Inounu I. Khaerunnisa I. Khaerunnisa I. Suhendro I. Suhendro I. Suhendro Ida Bagus Gaga Partama Ila Rosmilawati Irma Isnafia Arief Ishak, Andi Baso Lompengeng Isyana Khaerunnisa Isyana Khaerunnisa Jessy Mainidar K Suzuki K. A. Paramitasari, K. A. K. G. Wiryawan K. Listyarini K. Listyarini K. Listyarini K. Listyarini K. Listyarini Kania Larisa Dwiyani Khasanah, H. Kholijah Kocu, N. Komang Alit Paramitasari M Kaomini M. A. Abuzahra M. A. Abuzahra M. Baihaqi M. F. Ulum M. J. Uddin M. J. Uddin M. J. Uddin M. Syamsul Arifin Zein M. Yamin M. Yamin M.S.A. Zein Made Londra, I Mahmud, Rois Mahmudi Mahmudi Maria Ulfah Maryani Maryani Maskur Maskur MASKUR MASKUR Mirza Dikari Kusrini Mohamad Yamin Mohammad Mukhlis Kamal Mokhamad Fakhrul Ulum, Mokhamad Mokhmad Fakhrul Ulum Muammar Kadafi MUHAMMAD MUHSININ Muhammad Nico Ghossani MUHARRINA HARAHAP, MUHARRINA Mulyono, R. H. Mulyono, Rini Herlina Muslimiah, Muslimiah Musyaddad, T. N. Pratiwi, N. N. Ulupi Nadya Nurafifah Andriya Nashar Utamajaya, Joy Natasha Christania Ananta Nathania Alanta Ni Made Paramita Setyani Niken Ulupi Nur Faiz Habibah P. P. Agung, P. P. Pertiwi, E. A. Prastya Idihastuti Prisetiadi, Alif Priyambodo, Danang Puji Rianti Putri Indah Ningtias R R Noor R Sari R. Afnan R. F. Istiqlal R. H. Mulyono R. Iis Arifiantini R. K. Rusli R. Misrianti R. Mutia R. Mutia R. Oktaviani R. Priyanto R. Priyanto R. Priyanto R. Priyanto R. Priyanto R. Putri R. R. Noor R. R. Noor R. R. Noor, R. R. R.R. Noor R.R. Noor Restu Misrianti Reza, Muhammad Aulia Richard Wijaya Putra Rini Fitriani Riska Dwi Nanda Rita Mutia Rizqullah Thohuri Robi Amizar Ronny R Noor Ronny Rachman Noor Rudy Priyanto Rukmiasih Rukmiasih Rukmiasih Rukmiasih Rukmiasih Rukmiasih Rusli, Ridho Kurniawan S S Mansjoer S. H. Wijaya S. Hartono S. M. Rachmawati S. N. Karimah S. Rahayu, S. S. Subandriyo S. Suharti S. Sulandari S. Y. Basril Saiful Anwar Salundik . Sarwi, Annisa Sony Hartono Wijaya Sri Rahayu SRI SULANDARI Sri Sulandari Sri Wahyuni Siswanti Stevie Claudya Putri Nober Suganda Suhendro, I. Suhendro, Ikhsan Suparman, A. B. P. Suprio Guntoro Suprio Guntoro Surya Kusuma Wijaya Sutikno Madnasri Sutikno Sutikno Sutikno Sutikno Sutikno Sutikno Syakif Ahmad Syamsul Arifin T I Amalianingsih T Suryati T. Rafian T. Suselowati T. Toharmat TAPAUL ROZI TARUNI SRI PRAWAST MIEN KAOMINI ANY ARYANI DEDY DURYADI SOLIHIN Taufik Setyaudin Teguh Rafian Toto Toharmat Tya I Amalianingsih Ulum, M. F. W. Manalu W. Manalu Wasmen Manalu Wenny Ladhunka Nur Aliyya Wike andre Septian Winni Liani Daulay Winni Liani Daulay Wiwit Yuliesie Rasyid Woki Bilyaro Y. G. M. Bonawati Y. Parwoto Yong Soo Kim Yureni Sahril Dedi Z Wulandari