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Nunung Nurjanah
Pusat Biomedis dan Teknologi Dasar Kesehatan, Balitbangkes, Kemenkes RI, Jl. Percetakan Negara 29 Jakarta, Indonesia
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Efektifitas Pengembangan Media Game “Flappy Chocolate” Berbasis Android pada Mata Pelajaran Produk Pastry dan Bakery Program Keahlian Tata Boga Nurjanah, Nunung; Wahyuni, Wiwik; Cahyono, Haris
JURNAL DIMENSI PENDIDIKAN DAN PEMBELAJARAN Vol 12: Special Issue No. 1 (2024)
Publisher : Universitas Muhammadiyah Ponorogo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24269/dpp.v12i1.9698

Abstract

Faktor mendasar dari penelitian ini  yaitu siswa  kesulitan dalam memahami materi pelajaran produk pastry dan bakery. Penelitian ini memanfaatkan game berbasis android sebagai media pembelajaran pada materi cokelat dan permen cokelat. Penelitian bertujuan untuk menghasilkan produk game Flappy Chocolate, menguji kelayakan produk game Flappy Chocolate, dan menguji efektifitas game Flappy Chocolate. Metode penelitian adalah RD, penelitian ini menggunakan angket dengan skala likert pada kelayakan produk dan uji N-Gain untuk menguji efektivitas dari produk pengembangan game yang didapat dari hasil nilai pretest dan posttest materi cokelat dan permen cokelat. Sampel dalam penelitian yaitu siswa kelas XI SMK Negeri 7 Malang Program Keahlian Tata Boga dan SMK Swasta Kartika IV-1 Malang Program Keahlian Tata Boga sebanyak 32 siswa. Hasil penelitian berupa produk game Flappy Chocolate berbasis android diuji kelayakannya melalui empat validator. Validasi oleh ahli materi menunjukkan game Flappy Chocolate dengan kategori sangat layak (86,1%), oleh ahli media mendapat kategori sangat layak(95,8%), oleh ahli bahasa mendapat kategori sangat layak (91,7%), dan oleh ahli teknologi informasi mendapat kategori sangat layak  (87,5%).  Efektivitas produk  pengembangan  game  berdasarkan perhitungan uji  N-Gain menghasilkan nilai 0,75 menunjukkan bahwa game Flappy Chocolate mempunyai efektivitas tinggi. Berdasarkan hasil penelitian produk game Flappy Chocolate berbasis android sangat layak dan efektif  sebagai  media  pembelajaran pada  mata  pelajaran produk  pastry  dan  bakery  Program Keahlian Tata Boga.
Kontribusi Canva for Education dalam Meningkatkan Kreativitas dan Presentation Skills Mahasiswa Effendi, Muhammad Idris; Mutmainnah, Siti; Nurjanah, Nunung; Annaqita, Syifaunnida; Ningtyas, Sekar Wahyu
PINUS: Jurnal Penelitian Inovasi Pembelajaran Vol 9 No 2 (2024): Volume 9 Nomor 2 Tahun 2024
Publisher : Universitas Nusantara PGRI Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29407/pn.v9i2.21839

Abstract

This article discusses the role of Canva For Education in enhancing the creativity and presentation skills of students at Universitas Negeri Malang. Faced with the challenges of the global job market, the university recognizes the potential of Canva For Education as an innovative solution with features such as visual design, team collaboration, and multimedia integration. Despite implementation challenges such as integrating technology into the curriculum and data security issues, Canva For Education can provide a positive contribution to the development of students' skills. Literature reviews indicate that this platform can boost creativity through appealing visual designs, team collaboration, and the utilization of learning resources. Furthermore, Canva For Education can advance presentation skills through attractive slide designs, effective use of visualization, and consistent content design. The article concludes by affirming that Canva For Education is a valuable tool in preparing students for the demands of the increasingly visually-oriented global job market
PENGARUH OROPHARYNGEAL KOLOSTRUM TERHADAP GEJALA INFEKSI PADA BAYI PREMATUR DI RUANG NEONATAL INTENSIVE CARE UNIT Hanum, Farida; Simanjuntak, Samuel Maju; Nurjanah, Nunung
Jurnal Ilmiah Keperawatan IMELDA Vol. 10 No. 2 (2024): Jurnal Ilmiah Keperawatan IMELDA
Publisher : Program Studi S1/DIII-Keperawatan Universitas Imelda Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52943/jikeperawatan.v10i2.1634

Abstract

The problem of prematurity continues to be a concern in today's modern era. Preterm birth is a major cause of neonatal morbidity and mortality. One of the efforts to prevent infection in preterm infants is by giving oropharyngeal colostrum to preterm infants. Objective: to analyze the effect of oropharyngeal colostrum on symptoms of infections in preterm infants in the NICU Room of Ummi Hospital Bogor. Method: the type of research used in this study was a pre-experimental design with one group pre-post test design. non-probability sampling technique with purposive sampling. The measuring instrument used was the form Newborn-Assessment-Observation-Chart and Early Warning Score with Mc Nemar analysis. The number of respondents was 26 premature infants. Results: the characteristics of respondents aged one-day premature babies 22 respondents (88.5%). Birth weight ? 1,500 gr 15 respondents (57.7%), and 53.8% were female. Symptoms of suspected infection during the pre-test were 16 respondents (61.5%) and the uninfected category amounted to 10 respondents (38.5%). At the same time, the post-test obtained symptoms of non-infection of 16 respondents (61.5%) and suspected infection of 10 respondents (38.5%). Conclusion: This study obtained p = 0.07 which showed no effect of oropharyngeal colostrum administration on the incidence of infection in premature infants in the NICU room of Ummi Bogor Hospital.
Status 25(OH)D pada Penderita Sindrom Metabolik, Komponen Sindrom Metabolik, dan Orang Dewasa Sehat: 25(OH)D Status in Metabolic Syndrome, Metabolic Syndrome Components, and Healthy Adult Efriwati, Efriwati; Ernawati, Fitrah; Nurjanah, Nunung; Julianti, Elisa Diana; Aji, Galih Kusuma; Sundari, Dian; Retiaty, Fifi; Arifin, Aya Yuriestia
Amerta Nutrition Vol. 8 No. 4 (2024): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v8i4.2024.619-624

Abstract

Background: Vitamin D supplementation to prevent Metabolic Syndrome (MetS) has been widely implemented in developed countries and is now being introduced in developing countries. However, recent studies have shown no association between vitamin D and MetS in adults. Objectives: This study aims to obtain a profile of vitamin D values ​​in adults and explore vitamin D status in MetS patients, MetS components, and healthy adults. Methods: This research design was a cross-sectional study, utilizing both secondary and primary data from the research on the Risk Factors for Non-Communicable Diseases (RF-NCD) longitudinal study in 2021. Serum 25(OH)D levels in 956 adult respondents were determined by Enzyme-linked Immune Assay (ELISA) analysis using Stored Biological Material (SBM) serum from the 2021 RF-NCD longitudinal study. The ANOVA test was used to determine differences in vitamin D levels in various physiological conditions of respondents (MetS, MetS components, and healthy people). Results: A total of 68.5% of respondents had inadequate (deficiency and insufficiency) serum vitamin D levels, with an average of 26.5 ng/mL. The average vitamin D levels between MetS patients, MetS components, and healthy people were not significantly different (p-value>0.05). However, the number or percentage of respondents with 25(OH)D deficiency in the MetS group (12.1%) was higher than other physiological conditions. Conclusions: Most of the respondents in this study have inadequate vitamin D levels. The average vitamin D levels did not differ between physiological conditions. Further studies are needed on other micronutrient factors that affect the incidence of MetS and its components.
Aplikasi Stimulus Motoric Oral Massage terhadap Kemampuan Minum pada Bayi Prematur di Ruangan Perinatologi Fristalia, Mikaela D.; Inayah, Iin; Nurjanah, Nunung; Mediani, Henny Suzana; Wulandari, Sri
Journal of Telenursing (JOTING) Vol 6 No 2 (2024): Journal of Telenursing (JOTING)
Publisher : Institut Penelitian Matematika, Komputer, Keperawatan, Pendidikan dan Ekonomi (IPM2KPE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31539/joting.v6i2.4227

Abstract

This study aim to explore the effect of the motor stimulus oral massage to the ability to drink in premature baby in the Perinatology. This study was a quasi - experimental research by using the approach of pre and post test with control group design. The results showed that the difference between the pre-test and post-test scores obtained was 0.001. In conclusion, the application of motoric oral massage stimulus on the ability to drink in premature infants can improve the ability to drink in premature infants. Keyword: Drink Ability, Motoric Oral Massage Stimulus, Premature Baby
PELATIHAN PENGOLAHAN MAKNAN DIET GFCF BERBASIS TEPUNG KOMPOSIT KELOR DAN TEPUNG KENTANG TENGGER BAGI PENGELOLA KANTIN SLB AUTIS LABORATORIUM UM Nurjanah, Nunung; Kiranawati, Titi Mutiara; Soekopitojo, Soenar; Issutarti, Issutarti
Jurnal Graha Pengabdian Vol 6, No 3 (2024): SEPTEMBER
Publisher : Universitas Negeri Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Sekolah Autis Laboratorium UM (SAL UM) adalah penyelenggara pendidikan dan layanan bagi siswa autis dibawah naungan Universitas Negeri Malang. SAL UM memberikan layanan bagi siswa yang memiliki kelainan dalam hal konsentrasi dan prilaku motorik. Penanganan anak dengan kondisi autisme harus sangat detail, teliti dan tepat sasaran. Salah satu terapi diet yang dianjurkan diberikan pada anak autis adalah diet bebas gluten/gluten free dan bebas kasesin/caseine free  (GFCF). Pemberian diet GFCF dapat mengurangi atau mencegah gejala autis. Berdasarkan hasil studi awal penerapan diet GFCF belum bisa diterapkan secara optimal oleh sekolah SAL UM karena beberapa hal termasuk kurangnya akses informasi dalam menyediakan dan mengelola diet yang sesuai kebutuhan.  Kegiatan pengabdian pada masyarakat ini bertujuan untuk mentrasnfer pengetahuan dan keterampilan untuk memoptimalkan fungsi kantin sekolah dalam menyediakan kebutuhan makanan jajanan sesuai diet GFCF berbasis tepung komposit kelor dan kentang Tengger. Pelatihan dilaksanakan dengan metode brain strorming, drill dan eskperimen pembuatan makanan diet GFCF berupa velva labu siem dan kelor (LASIKE), velva dragon fruit, velva pumpkin, blondies kelor kukus, komposit kentang tengger kelor (KKTK) muffin, cookies komposit tepung kentang dan tepung kelor (TANGKE)
INOVASI DESAIN KEMASAN PRODUK PERIKANAN BAGI KELOMPOK MASYARAKAT (POKMAS) NILA SEJAHTERA DESA SAMBIGEDE KECAMATAN SUMBERPUCUNG KABUPATEN MALANG Rohajatien, Ummi; K., Titi Mutiara; Nurjanah, Nunung; Wibowotomo, Budi; Imron, Aly
Jurnal Graha Pengabdian Vol 6, No 3 (2024): SEPTEMBER
Publisher : Universitas Negeri Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17977/um078v6i32024p%p

Abstract

Tujuan dari program pengabdian kepada masyarakat adalah memberikan pelatihan inovasi desain kemasan produk-produk hasil olahan perikanan di Desa Sambigede yang memiliki potensi perikanan yang melimpah, tepatnya sebuah potensi desa yang bernama Kebon Watu. Kebon Watu memilki sebuah bendungan milik dinas Perairan, namun dikelola oleh masyarakat menjadi tambak-tambak ikan khususnya ikan Nila. Potensi perikanan di desa Sambigede Kabupaten Malang sangat menjanjikan untuk dikembangkan dalam bentuk hasil olah perikanan, budidaya maupun perikanan tangkap. Selama ini hasil-hasil tambak tersebut diperdagangkan secara langsung tanpa pengolahan ke luar Desa Sambigede. Kendala dan permasalahan yang dihadapi oleh mitra yakni Pokmas Nila Sejahtera antara lain adalah kurang nya ketrampilan masyarakat menggunakan teknologi didalam mengolah hasil perikanan, minimnya keterampilan masyarakat dalam mengaplikasikan teknologi disain kemasan makanan dan kurangnya pemahaman masyarakat terhadap pengemasan didalam teknologi pengawetan makanan. Metode yang digunakan dengan cara menyelenggarakan diseminasi inovasi teknologi pengolahan ikan, teknologi disain kemasan dan teknologi pengemasan makanan terhadap teknologi pengawetan makanan di Desa Sambigede melalui kegiatan Karya Cipta Boga 2022 dosen dan mahasiswa Departemen Pendidikan Tata Boga dan Tata Busana (DTBB). Hasil pengabdian kepada masyarakat menunjukkan respon yang cukup tinggi terhadap program diseminasi yang diselenggarakan. Kesimpulan utama pelaksanaan program diseminasi dapat diterima dengan baik oleh masyarakat dan pokmas Kebon Watu untuk mengembangkan usahanya.
PENINGKATAN GURU MADRASAH DALAM UPAYA INTEGRASI PENDIDIKAN KARAKTER DI DTA AL HIDAYAH DESA BANGUNKARYA Masitoh, Imas; Rahayu, Siti Aika; Rahayu, Yuyun; Ningsih, Siti Rahma; Nurjanah, Nunung
PRIMER : Jurnal Ilmiah Multidisiplin Vol. 1 No. 2 (2023): PRIMER : Jurnal Ilmiah Multidisiplin, April 2023
Publisher : LPPM Institut Teknologi Dan Kesehatan Aspirasi

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Pengabdian kepada masyarakat merupakan kegiatan dalam upaya-upaya peningkatkan sumber daya manusia diantaranya memperluas wawasan pengetahuan sebagaimana yang telah dilakukan oleh aktifitas Akademia dalam bentuk perwujudan Tri dharma untuk menciptakan masyarakat yang berpendidikan khususnya tentang pendidikan agama yang terdapat dilembaga Madrasah Diniyah Takmiliyah Awaliyah. Kurangnya lulusan diniyah disebabkan oleh kurangnya tenaga pendidik, kurangnya pemahaman kurikulum dan kurangnya dukungan orang tua. Maka untuk mengatasi permasalahan tersebut diadakan Seminar Pengembangan Kurikulum Madrasah Diniyah Takmiliyah Awaliyah dengan judul Peningkatan Guru Madrasah dalam Upaya Integrasi Pendidikan Karakter di DTA Al Hidayah Desa Bangunkarya. Tujuan seminar ini agar seluruh guru madrasah diniyah dapat memahami dan memberi pemahaman kepada orang tua bahwa begitu pentingnya sebuah pendidikan karakter bagi anak-anak. Metode yang digunakan dalam pengembangan kurikulum adalah metode bercerita, hafalan dan tanya jawab. Hasil dari program yang dilaksanakan oleh KKN PAR STITNU Al Farabi Pangandaran di desa Bangunkarya tahun 2023 dengan pembuatan Pengembangan Kurikulum MDTA berbasis karakter dapat bermanfaaat hingga berkepanjangan.
Analysis of the Influence of Financial Technology, Internal Performance, Macroeconomic Factors on Profitability of Islamic Banks In Indonesia Nurjanah, Nunung; Amrizal, Amrizal
Jurnal Ilmiah Ekonomi Islam Vol 10, No 3 (2024): JIEI : Vol.10, No.3, 2024
Publisher : ITB AAS INDONESIA Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/jiei.v10i3.14178

Abstract

This study aims to analyze the profitability of Islamic Banks in Indonesia by considering internal performance factors, macroeconomic factors, and the influence of financial technology. Profitability is a crucial indicator in evaluating the financial performance of banks and maintaining their operational viability in a competitive market. This study uses a quantitative approach with secondary data from the financial statements of 10 Islamic Banks in Indonesia over a certain period (10 years). Internal performance variables that are the focus of the study include traditional profitability ratios such as Return of Assets (ROA) and Return on Equity (ROE), as well as factors such as NPF (Non-Performing Financing). In addition, macroeconomic factors such as interest rates, national economic growth, and inflation, are also considered in this analysis. The results showed that partially the variables FDR (X1), INFLATION (X5), INTEREST (X6), INTEREST RATE (X7), GDP (X8), FINTECH (X9) had no effect on ROA (Y). However, the variables BOPO (X2), DPK (X3) and SIZE (X4) have an effect on ROA (Y), where the value obtained based on the probability is 0.0000 (X2), 0.0153 (X3) and 0.0548 (X4). However, when viewed simultaneously, the Independent variables jointly affect the dependent variable.
Analysis of the Influence of Financial Technology, Internal Performance, Macroeconomic Factors on Profitability of Islamic Banks In Indonesia Nurjanah, Nunung; Amrizal, Amrizal
Jurnal Ilmiah Ekonomi Islam Vol 10, No 3 (2024): JIEI : Vol.10, No.3, 2024
Publisher : ITB AAS INDONESIA Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/jiei.v10i3.14178

Abstract

This study aims to analyze the profitability of Islamic Banks in Indonesia by considering internal performance factors, macroeconomic factors, and the influence of financial technology. Profitability is a crucial indicator in evaluating the financial performance of banks and maintaining their operational viability in a competitive market. This study uses a quantitative approach with secondary data from the financial statements of 10 Islamic Banks in Indonesia over a certain period (10 years). Internal performance variables that are the focus of the study include traditional profitability ratios such as Return of Assets (ROA) and Return on Equity (ROE), as well as factors such as NPF (Non-Performing Financing). In addition, macroeconomic factors such as interest rates, national economic growth, and inflation, are also considered in this analysis. The results showed that partially the variables FDR (X1), INFLATION (X5), INTEREST (X6), INTEREST RATE (X7), GDP (X8), FINTECH (X9) had no effect on ROA (Y). However, the variables BOPO (X2), DPK (X3) and SIZE (X4) have an effect on ROA (Y), where the value obtained based on the probability is 0.0000 (X2), 0.0153 (X3) and 0.0548 (X4). However, when viewed simultaneously, the Independent variables jointly affect the dependent variable.
Co-Authors ,, Tonasih Adi Wiratno, Adi Aim Abdulkarim Aji Hamim Wigena Aji, Galih Kusuma Amanaturrakhmah, Isna Amrizal Amrizal Anik Nur Handayani Annaqita, Syifaunnida Apriani, Dyna Apriyani, Dyna Asep Sunandar Aya Yuriestia Arifin, Aya Yuriestia Azlillah, Azlillah Badrujamaludin, Asep Badrusarif, Arif Budi Wibowotomo Cahyono, Haris Cassandra Permata Nusa Chatarina Suryaningsih Dasim Budimansyah, Prayoga Bestari, Redi Yamanto, Dasim Budimansyah, Dian Sundari Didik Nurhadi Djum Djum Noor Benty Dwi Hastuti Effendi, Muhammad Idris Efriwati Efriwati Efriwati, Eriwati Elisa Diana Julianti Ema Sahara Endang Rosdiana Erwin Saputra Farida Hanum Fauziah Rudhiati, Fauziah Febriani, Intan Fifi Retiaty Fikriyah, Syifa Firyal, Fadila Fikri Fitrah Ernawati Fitriyah, Rizky Frans Dany, Frans Fristalia, Mikaela D. Hadi Riyadi Halim, Fitra Hapipudin Hari Wijayanto Harja, Evelyn Nafisa Putri Henny Suzana Mediani Herawati, Ade Nugraheni Hermansyah, Iwan Heru Wahyu Herwanto Hidayah, Fika Nurul Ida Maryati Idawati, Latifa Iin Inayah, Iin Imam Alfianto Imron, Aly Indradewa, Rhian Indriyani, Nina Issutarti Issutarti, Issutarti Julianto, Agung Fachri Jundi, Paris K., Titi Mutiara kesumah, priatna Khornaylius, Ester Abigail Theresia Kokom Komalasari Kulsum, Dewi Ummu Laili Hidayati Lismi Animatul Chisbiyah Maelah, Siti Magasida, Diani Maharani, Monna Mariani, Dini Maryani, Sri Masitoh, Imas Murtiningsih Muslim Mutiara, Titi Na'im, Zaitun Nelis Imanningsih Ningsih, Siti Rahma Ningtyas, Pinky Kusuma Ningtyas, Sekar Wahyu Nur Faizin Nur Rahma, Andika Bagus Nurfaizah, Izah Nurfita, Nisa Rizki Nurhasanah Nurhasanah Nurhasanah, Rika Nurhidayati, Nuzuliyati Nurrahman, Fathu Nurwijayanti Permatasari, Adisti Putri Permatasari, Resti Pratiwi, Monalisa Prawesti, Halifia Lintang Prihatini, Mutiara Putra, Septa Eka Nurianto Raden Bambang Sumarsono Rahayu, Siti Aika Rahayu, Yuyun Rahmadani, Desi Rahmadina, Sonia Aisyah Rahmayanti, Siti Dewi Ramdani, Hasbi Taobah Ratnasari, Eka Rimbawan , Rina Rifqie Mariana Rizka Sarah Heydarina Fathimah Ahsan Rizki Nurfita, Nisa Rogibah, Rogibah Royani, Fahim Rudi Trianto, Rudi Rukoyah, Siti Samuel Maju Simanjuntak, Samuel Maju Saputri, Anggi Martiningtyas Januwati Sartika, Siti setianah, Ai Sinta Amelia, Dina Siti mutmainnah Soenar Soekopitojo Sri Wahyuningsih Sri Wulandari Suryawati, Ririk Suwandi, Mohamad Ardin Tantowie, Tanto Aljauharie Teti Setiawati Thomas Soseco Tiara Dewi Septiani Titi Mutiara Kiranawati Tjang Daniel Chandra Ummi Rohajatien Wawan Sukmana Wibawa, Ginan Wibowo, Nunuk Lismonika Widayanti, Wiwin Widiyanti Widiyanti, Widiyanti Widoretno, Widoretno Wiwik Wahyuni Wulandari, Tita Dwi Yayat Suryati Zahroh, Ardiana Auliya