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Pengaruh Likuiditas, Leverage, dan Sales Growth Terhadap Profitabilitas pada Perusahaan Sektor Healthcare Yang Terdaftar di Bursa Efek Indonesia (BEI) Periode 2019-2023 Aisyah Aisyah; Andri Indrawan; Evi Martaseli
AKUNTANSI 45 Vol. 5 No. 2 (2024): Jurnal Ilmiah Akuntansi
Publisher : Fakultas Ekonomi Program Studi Akuntansi Universitas 45 Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30640/akuntansi45.v5i2.3398

Abstract

his study aims to analyze the influence of liquidity (CR), leverage (DER), and sales growth on profitability (ROA) in healthcare sector companies listed on the Indonesia Stock Exchange (IDX) for the period 2019-2023. This research employs a quantitative approach. The population consists of healthcare sector companies listed on the Indonesia Stock Exchange (IDX) from 2019 to 2023. The sample comprises 21 healthcare sector companies listed on the IDX during the same period, selected using purposive sampling technique. The research model utilizes classical assumption tests (Normality Test, Multicollinearity Test, Heteroscedasticity Test, Autocorrelation Test), multiple linear regression, hypothesis testing (t-Test and F-Test), and coefficient of determination test. The final results indicate that simultaneously, CR, DER, and Sales Growth affect ROA. Partially, CR and Sales Growth do not have a significant influence on ROA, while DER has a negative and significant effect on ROA.
Analisis Penerapan Metode Job Order Costing dalam Menghitung HPP dan Penentuan Harga Jual Produk pada Percetakan Bayu Aji Shela Irvara Wulandari; Rifilia Ramadani; Aisyah Aisyah; Iskandar Iskandar; Hoirul Anam; Mochamad Reza Ardiyanto
Inisiatif: Jurnal Ekonomi, Akuntansi dan Manajemen Vol. 4 No. 1 (2025): Januari : Inisiatif : Jurnal Ekonomi, Akuntansi dan Manajemen
Publisher : Universitas 45 Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30640/inisiatif.v4i1.3458

Abstract

This study aims to evaluate the use of the job order costing method in calculating the cost of goods produced and determining the selling price of products at Bayu Aji Printing. This research uses a qualitative approach with a descriptive analysis method, which aims to present data systematically so as to facilitate understanding of the phenomenon and drawing conclusions. Data collection is done through direct observation and interviews with business owners. The results showed that Bayu Aji Printing has not implemented an appropriate calculation of the cost of goods produced which can affect the determination of product selling prices. Therefore, data analysis was carried out to calculate the cost of goods produced using the job order costing method to determine a more accurate selling price.
Ruang Lingkup Kebutuhan dan Kondisi Lansia Fauziah Nasution; Aisyah Aisyah; Andini Maulia Rahma; Muthia Ramadani Safitri; Srilaili Mahfudzah
Harmoni Pendidikan : Jurnal Ilmu Pendidikan Vol. 2 No. 2 (2025): Harmoni Pendidikan : Jurnal Ilmu Pendidikan
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/hardik.v2i2.1234

Abstract

The elderly are an age group that experiences the aging process with various physical, mental and social changes that affect their quality of life. As the number of elderly people increases in various countries, it is important to have a clear understanding of the scope of the needs and conditions of the elderly from a social, health and economic perspective. The aim of this research is to determine the scope of the needs and conditions of the elderly. This research method uses a qualitative approach and involves literature study, data collection techniques using interview methods and literature research. This research discusses the health needs and conditions of the elderly, with a focus on medical aspects of care, including ongoing care and management of chronic conditions (such as diabetes, cholesterol and high blood pressure). Elderly people also experience several challenges, such as accessing health care facilities which is often difficult due to distance, physical limitations, or dependence on family for care. Therefore, researchers hope to provide a deeper understanding of the challenges and needs of the elderly, as well as families spending more time providing care.
Teori Belajar Sosial Sebagai Kerangka Analisis Motif Penggunaan Narkotika Ciek Julyati Hisyam; Aisyah Aisyah; Defano Tanur; Diah Lestari; Marsya Nisa Razita; Nadia Dwi Nur Aufa
JISPENDIORA Jurnal Ilmu Sosial Pendidikan Dan Humaniora Vol. 3 No. 1 (2024): April : Jurnal Ilmu Sosial, Pendidikan Dan Humaniora (JISPENDIORA)
Publisher : Badan Penerbit STIEPARI Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56910/jispendiora.v3i1.1107

Abstract

This research is motivated by the many deviant phenomena in narcotics use that occur in Indonesia today. This research aims to determine the process of social interaction in individuals which can influence them to take action. Similar to Sutherland's social learning theory, this research wants to find out what areas can influence the use of narcotics by individuals in their social interactions. The research process used descriptive methods and a qualitative approach through in-depth direct interviews with informants. In the process of interviews with informants, we found that the informant's narcotics abuse was the result of the influence of long-standing social interactions.
Kualitas Organoleptik Nasi Instan Berbumbu Dengan Penambahan Puree Buah Naga Merah (Hylocereus polyrhizus) Aisyah Aisyah; Lilis Sulandari; Nugrahani Astuti; Ita Fatkhur Romadhoni
Journal of Creative Student Research Vol. 1 No. 4 (2023): Agustus : Journal of Creative Student Research
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jcsrpolitama.v1i4.2231

Abstract

Instant red dragon fruit puree rice is a processed product of seasoned rice added with red dragon fruit puree and then dried. This study aims to determine 1) the effect of adding red dragon fruit puree 2) the interaction effect of the two on organoleptic properties including color, shape, aroma, level of preference for raw instant rice red dragon fruit puree, as well as color, shape, aroma, taste, texture, and preference level of cooked instant rice seasoned with red dragon fruit puree 3) the best product red dragon fruit puree instant rice 4) the chemical content of the best product includes protein, fat, carbohydrates, water and beta-carotene 5) the selling price of the best red dragon fruit puree instant rice. This type of research is an experiment. The independent variable was the addition of red dragon fruit puree (40g, 50g and 60g). Data collection used the observation method through organoleptic tests obtained from 10 trained panelists with instruments in the form of observation sheets in the form of a check list. Data analysis used single analysis of variance (anava) and Duncan's further test with SPSS 17.0. The best product based on organoleptic tests in chemical tests and selling prices using conventional methods. The results showed 1) the addition of red dragon fruit puree had a significant effect on color and the level of preference with (sig: 0.000) instant rice puree raw red dragon fruit and instant rice puree red dragon fruit cooked. 2) Instant red dragon fruit puree rice has no effect on shape, aroma and cooked red dragon fruit puree instant rice has no effect on shape, aroma, taste and texture. 3) the best product is the addition of 50% red dragon fruit puree 4) the content of raw instant rice is higher than the content of cooked instant rice, namely the protein content of raw instant rice is 9.52% and cooked instant rice is 6.90%, the fat content of rice raw instant 4.51% cooked instant rice 3.68%, carbohydrate content of raw instant rice 71.90% and cooked instant rice 52.50%, water content of raw instant rice 12.50% and cooked instant rice 33.10%, and the beta-carotene content of raw instant rice is 56.55%/mg and cooked instant rice is 41.80%/mg. 5) the selling price of instant yellow rice is Rp. 3.726 weight 100 g.
Teacher Readiness Analysis for Implementing the Independent Learning Curriculum in Kindergarten Aisyah Aisyah; Rani Puspa Juwita
Journal of Islamic Education Students (JIES) Vol 4, No 2: November 2024
Publisher : Universitas Islam negeri Mahmud Yunus Batusangkar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31958/jies.v4i2.13234

Abstract

The independent learning curriculum is a new curriculum designed to provide opportunities for children to learn in a calm, relaxed, fun, pressure-free manner and to show their natural talents. The purpose of this study is to find out how prepared teachers are in implementing the Independent Learning Curriculum in Dharma Wanita Kindergarten. The research method used is descriptive qualitative. The data collection techniques used in this research are observation, interviews and documentation.  The data analysis technique used is in accordance with Miles and Huberman's opinion, consisting of data collection, data reduction, data presentation and conclusions. The research results showed that of the five indicators observed, Dharma Wanita Kindergarten teachers had good readiness in three indicators, namely learning plan indicators, learning processes and facilities and infrastructure. Meanwhile, for the other two indicators, namely the teaching module indicators and learning assessment, learning or training is still needed which can increase teachers' understanding of these two indicators 
DAMPAK PEER PRESURE TERHADAP KEPERCAYAAN DIRI REMAJA Nyayu Fatimah Azzahra; Aisyah Aisyah; Juliantina Dwi Rahma Wati; Risma Anita Puriani; Rizki Novirson
Liberosis: Jurnal Psikologi dan Bimbingan Konseling Vol. 11 No. 4 (2025): Liberosis: Jurnal Psikologi dan Bimbingan Konseling
Publisher : Cahaya Ilmu Bangsa Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.3287/liberosis.v11i4.12851

Abstract

Peer pressure atau tekanan teman sebaya merupakan fenomena yang lazim dialami remaja dan memengaruhi perkembangan kepercayaan diri mereka. Artikel ini menganalisis dampak peer pressure, baik positif maupun negatif, terhadap self-esteem remaja dengan meninjau literatur terkini dan faktor-faktor yang memoderasi pengaruh tersebut. Temuan menunjukkan bahwa tekanan negatif dapat menurunkan motivasi, menimbulkan perilaku berisiko, dan mengikis identitas diri, sedangkan peer pressure positif mampu memacu prestasi akademik, memperkuat keterampilan sosial, dan meningkatkan dukungan emosional. Selain itu, faktor internal (kematangan emosional, konsep diri) dan eksternal (dukungan keluarga, lingkungan sekolah, peran mentor) ikut menentukan sejauh mana remaja terpengaruh. Untuk mengurangi dampak merugikan, dibahas strategi intervensi yang melibatkan remaja, orang tua, pendidik, dan kebijakan sekolah.
WUJUD VARIASI BAHASA YANG TERDAPAT PADA TUTURAN KONTEN KREATOR TIKTOK TAUFIK RAGIL:KAJIAN SOSIOLINGUISTIK Fatimiyah Ratu Izzahroh; Aisyah Aisyah; Azer Ilham
JURNAL MULTIDISIPLIN ILMU AKADEMIK Vol. 2 No. 4 (2025): Agustus
Publisher : CV. KAMPUS AKADEMIK PUBLISHING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/jmia.v2i4.5197

Abstract

Language variations are a form of the use of different languages based on speakers. Factors that influence speakers of the occurence of language variations can come from social status factors, individuals, culture,. This paper discusses the form of language variations inthe speech of a TikTok creator content. TikTok is a social media application that allows users to make and upload videos. TikTok Taufik Ragil’s creator content is one of the creator content originating from Madura. The use of the style language used by Taufik Ragil is his trademark, so that without seeing it and just hearing it of course for someone who often watching the content will find out. The data obtained uses descriptive qualitative research methods, data is taken from severalvideo content of Taufik Ragil and uses the Records of the Records. In this analysis it can be concluded that Taufik Ragil uses a form of language variation in terms of speakers.
ANALISIS STRATEGI PENGEMBANGAN MANAJEMEN SUMBER DAYA MANUSIA UNTUK MENINGKATKAN DAYA SAING ORGANISASI DI ERA GLOBALISASI Nadia Divani Purba; Nurani Gultom; Aisyah Aisyah; Laney Sartika; Erniati Silalahi; Alfi Nura
JURNAL RUMPUN MANAJEMEN DAN EKONOMI Vol. 2 No. 3 (2025): Mei
Publisher : CV. KAMPUS AKADEMIK PUBLISHING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/jrme.v2i3.4398

Abstract

Era globalisasi telah menciptakan persaingan organisasi yang sangat ketat dan dinamis, sehingga pengelolaan sumber daya manusia (SDM) berperan strategis dalam meningkatkan daya saing organisasi. Penelitian ini menganalisis strategi pengembangan manajemen sumber daya manusia (MSDM) yang efektif untuk menghadapi tantangan globalisasi. Metode penelitian yang digunakan adalah deskriptif kualitatif dengan mengkaji literatur dari berbagai sumber relevan. Hasil penelitian menunjukkan bahwa pengembangan SDM harus dilakukan secara menyeluruh melalui pelatihan kompetensi, pengembangan kepemimpinan, dan pemanfaatan teknologi digital, seperti sistem HRIS. Selain itu, adaptasi terhadap budaya kerja multinasional dan strategi reskilling serta upskilling menjadi kunci utama dalam menjaga produktivitas dan inovasi organisasi. Penerapan strategi ini diharapkan dapat meningkatkan efisiensi proses produksi dan menciptakan tenaga kerja yang kompeten, loyal, dan produktif dalam era global.
Perbandingan Produktivitas Ayam Ras Petelur terhadap Sistem Kandang Terbuka dan Sistem Kandang Tertutup Ikram Adiputra Jufri; Aisyah Aisyah
Anggaran : Jurnal Publikasi Ekonomi dan Akuntansi Vol. 3 No. 2 (2025): Juni : Anggaran : Jurnal Publikasi Ekonomi dan Akuntansi
Publisher : Asosiasi Riset Ekonomi dan Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/anggaran.v3i2.1475

Abstract

The cage has an important role in successful production because a comfortable cage will produce maximum productivity. The aim of this research is to determine the comparison of the productivity of laying hens in the Open House system and the Closed House system at Adam Farm. The method used in this research was to collect data by observing recording data obtained from the two cage systems at Adam Farm. The method used is a descriptive method, then a t test is carried out from December 2023 to February 2024 at Adam Farm Magetan, East Java. The results obtained in this research are the average value of feed intake for maintenance with an open system of 119.98 gr/head, while for maintenance with a closed system it is 131.10 gr/head, the average value -The average feed conversion ratio for maintenance with an open system is 2.92 kg, while for maintenance with a closed system it is 2.37 kg, the average value of hen day production for maintenance with an open system. Amounted to 67.68% while with closed system maintenance it was 84.12%, and the average mortality value for maintenance with an open system was 5 animals while with maintenance with a closed system amounting to 9 heads. The conclusion from this research is that maintenance with a closed system produces better productivity than an open maintenance.
Co-Authors AA Sudharmawan, AA Abdul Wahab Achyar Zein Ade Aulia Riski Ade Sofa Adinda Azzahra Agus Fitrah Lianor Agussalim Agussalim Ahda Mujahidah Ainun Rofikoh Aisyah Maryanti Aisyah Rusdin Alfi Nura Amilia Amir Saputra Aminullah Aminullah Andi Nur Fitriani Abubakar Andi Yahya Andika Setyo Budi Lestari Andini Maulia Rahma Andreas Andreas Andri Indrawan Andy Riski Pratama Anggra Hendharsa Ani Wahyu Anisa Anugrah Permana Tanjung Arifin Fauzi Lubis Asrai Maros Asriani Ilyas Astrini Padapi Aulia Insani Awaluddin Awaluddin Azer Ilham Azizah Azizah Baso Arsyadi Bayu Hendro Wicaksono Buyung Buyung Chairul Aftah Chesi Yolania Ciek Julyati Hisyam Daksa Nizam Adila Dedong Dedong Defano Tanur Desta Natalia Devia Lestari Dewi Koryati Dhian Ramadhanty Diah Lestari Didin Mujahidin Dinda Shafa Na Edith Greysia Eka Kumalasari ELIHAMI, ELIHAMI Eliska Kornelia Ella Afnira Elvi Elvi Endah Fitria Erlina Wiyanarti Erna Prihandiwati Erniati Silalahi Esthy Rahman Asih Evi Martaseli Fahri Ali Ahzar Faiqotul Hasanah Fajar Ifan Dolly Fatimiyah Ratu Izzahroh Fauziah Nasution Fikri Intizhar Firnanelty, Firnanelty Fridolce Bahan Gea Gea Geri Bintang Rikardi Gunawan Aji Harbani Pasolong Haryono, Wasis Hasan Arif Hasan Basri Said Hasan Basri Said Hendri Agus S Herlan Martono Herlina Herlina Herlina Susanti Hestirianoto, Totok Hidayat, Muhammad Nizar Hoirul Anam Hudair Mattawang I Gede Purna Wijaya Ibnu Mulkani Idawati Idawati Ika Ika Ika Mardiatul Ulfa Ikram Adiputra Jufri Indra Triwijaya Intan Nisful Laila Iranita Haryono Irfanudin Irfanudin Isabella Hasiana Iskandar Iskandar Ismawati Ismawati Ita Fatkhur Romadhoni Jaka Rachmadetin Jamanuddin Jamanuddin Joko Santoso Juliantina Dwi Rahma Wati Juliati Juliati Junarti Kamila Azzahra Kiki Agustinar KIKI ANDRIANI Kiki Putriyani Kuat Heriyanto Kusno Kusno Laney Sartika Lesiman Giawa Lia Nurjanah Lidya Novita Lilis Sulandari Lutfi Ma’fu Azizah Mailin Mailin Marsya Nisa Razita Mawaddah Irham Mawardi Umar Mayang Puti Seruni Mega Kencana Melya Yosita Mhd. Andi Syahputra Michrun Nisa Miftahul Khoiri Mochamad Reza Ardiyanto Mohammad Zen Rahfiludin Muh Shiddiq Maming Muhamad Ardhi Maolana MUHAMMAD ILHAM Muhammad Mustaqiim Muhammad Nabil Muhammad Wahyu Mukhtar Lutfi Muthia Ramadani Safitri Nadia Divani Purba Nadia Dwi Nur Aufa Nasir Nasir Natariasari Riska Nila Berghuis Tamaela Nina Nina Novia Karolina Nugrahani Astuti Nunung Nurjannah Nur Isma Nur Maria Magdalena Nurani Gultom Nurasiah Nurasiah Nurdin Nurdin Nursamsiar Nursamsiar Nurwani Nurwani Nyayu Fatimah Azzahra Oktari Oktari Patunrengi, Iswadi Ibrahim Pungky Ayu Artiani Puriani, Risma Anita Rachmat Agus Santoso Radhia R Rahmah Daniah Rahmat Daim Harahap Rakhmadi Rahman Rani Puspa Juwita Ratiko Ratiko Rifilia Ramadani Rina Angriani Rina Sari Qurniawati Rina Sari Qurniawati, Rina Sari Riswan Jaenudin Rizki Novirson RR. Ella Evrita Hestiandari Sabina Febri Nadia Putri sabina Sadali, Mohammad Isnaini Sadriana Ayu Sahari, Alpi Sahibuddin A Gani Samsuri Samsuri Shela Irvara Wulandari Sisil Lia Nur Safitri Siska Musiam Solehudin Solehudin Sonny Sudiar, Sonny Sri Pujiyati Srilaili Mahfudzah Steviana Br Sihombing Subarman Subarman Subqi Subqi SUCI FAJRINA sulaeman ali Sultan Ali Sumiati Sumiati Sumiati Sumiati Sumriyah Sumriyah Suriani Suriani Suyatno Suyatno Tasman Tasman Tasman Tasman Tiara Anggini Tri Putra Aditya Triana Sri Hardjanti Ulva Rachmawati Ulva Rahmi Umiyati jabri Wahira Wahira Wahyu Ernawati Wati Wati Wicaksono Wijaya Windi Pratiwi Windi Pratiwi Yana Maolana Syah Yeni Sulistiawati Yetri Saspira Yulfan Arif Nurohman Yuli Purwanto Yusnaili Budianti Zabrina Bianqi Zakiyah Mubarok Zulhaedah, Zulhaedah Zulyadaini Zulyadaini