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All Journal jurnal niara Jurnal Geografi, Edukasi dan Lingkungan Pendas : Jurnah Ilmiah Pendidikan Dasar Jurnal Ilmiah Manajemen Publik dan Kebijakan Sosial Jurnal Manajemen MDJ (Makassar Dental Journal) Jurnal Ilmu Administrasi: Media Pengembangan Ilmu dan Praktek Administrasi SELODANG MAYANG Jurnal Pengabdian kepada Masyarakat Nusantara I Care : Jurnal Keperawatan STIKes Panti Rapih PROFESSIONAL HEALTH JOURNAL International Journal of Social Science, Educational, Economics, Agriculture Research, and Technology (IJSET) Ibtidai'y Datokarama: Jurnal Pendidikan Dasar JMPK: Jurnal Manajemen Pendidikan Kristen Majalah Ilmiah Cahaya Ilmu Jurnal Pusat Inovasi Masyarakat Sidoluhur Denta: Jurnal Kedokteran Gigi Jurnal Administrasi Publik Berita Kedokteran Masyarakat Elementary School: Jurnal Pendidikan dan Pembelajaran ke-SD-an Jurnal Pengabdian Kreativitas Pendidikan Mahakam (JPKPM) JIPM: Jurnal Indragiri Penelitian Multidisiplin TRIMAS: Jurnal Inovasi dan Pengabdian Kepada Masyarakat IKHLAS: Jurnal Pengabdian Dosen dan Mahasiswa International Journal of Scientific Multidisciplinary Research (IJSMR) MANKEU (JURNAL MANAJEMEN KEUANGAN) MULTIPLE: Journal of Global and Multidisciplinary Jurnal Ilmu Administrasi: Media Pengembangan Ilmu dan Praktek Administrasi Mutiara : Jurnal Ilmiah Multidisiplin Indonesia Prosiding Seminar Nasional dan Call For Paper Kebidanan Universitas Ngudi Waluyo Jurnal Pengabdian Masyarakat dan Riset Pendidikan Journal of Business and Management Inaba paradigma agribisnis Edukasi Jurnal Ilmiah Riset dan Pengembangan Abdi Wisata: Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian Masyarakat (Jubdimas) Aksi Kita: Jurnal Pengabdian Kepada Masyarakat paradigma agribisnis JREP As-Sulthan Journal of Education International Journal of Multidisciplinary Reseach PENA BANGSA: BISNIS DAN TATA KELOLA PUBLIK ADPTIF International Journal of Food Sciences and Nutrition Innovations
Widyawati
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Religion Agriculture, Biological Sciences & Forestry Humanities Astronomy Automotive Engineering Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Transportation Other

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DIGITAL SERVICE TRANSFORMATION AT THE SUB-DISTRICT LEVEL: A STUDY OF THE EFFECTIVENESS OF MYBCA SERVICES FOR BCA BANK CUSTOMERS AT THE PONOROGO COKROAMINOTO BRANCH OFFICE Abdi Pramudya , Rio; Widyawati; Devy Pramudiana, Ika
International Journal of Multidisciplinary Reseach Vol. 2 No. 1 (2026): February
Publisher : International Journal of Multidisciplinary Reseach

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research aims to describe and analyze the effectiveness of digital service transformation through the myBCA ecosystem at Bank BCA KCP Ponorogo Cokroaminoto within the framework of Public Administration. As the paradigm shifts from Old Public Administration (OPA) toward New Public Service (NPS), public service institutions are increasingly required to prioritize citizen dignity, transparency, and accountability. This study employs a qualitative descriptive approach, using in-depth interviews, passive participatory observation, and documentation to capture the depth of human perception and social interaction in public services. Informants were selected through purposive sampling, including branch management, frontliners (Customer Service and Tellers), and customers. The results indicate that the migration to the myBCA ecosystem has successfully achieved significant service efficiency by shifting routine administrative burdens from bank counters directly to the customers' hands. Through features like Single ID, customers can manage multiple accounts independently, which is particularly beneficial for high-mobility business actors in the Cokroaminoto area. This phenomenon, identified as debureaucratization, allows frontliners to shift their focus from clerical tasks to high-quality consultative services that require empathy and deep analysis. Furthermore, the study finds that the success of digital adaptation is fundamentally supported by the synergy between E-Service Quality and the responsiveness of bank personnel. While the application provides usability and reliability, the role of staff as "digital educators" remains crucial in bridging the digital divide for less tech-savvy customers. Proactive responsiveness and "digital empathy" demonstrated by frontliners and security personnel enhance public trust by ensuring that professional human support is always accessible. In alignment with Law No. 25 of 2009 concerning Public Services, the transparency and real-time information provided by myBCA minimize information asymmetry and strengthen institutional legitimacy. Ultimately, digital efficiency at KCP Ponorogo is defined by a balance between reliable systems and responsive personnel, creating an inclusive and agile banking ecosystem
Freshness Evaluation of Minced Fish (Snakehead, Spotted Mackerel, Snapper, and Sardine) Sold at a Traditional Market in Palembang Using Chemical, Physical, Microbiological, and Sensory Parameters Fuhrmann, Riya Liuhartana Nasyiruddin; Utpalasari , Rih Laksmi; Sari, Lia Perwita; Hasibuan , Zhulian Hikmah; Widyawati; Oktariani, Melia; Khan, Sohail
International Journal of Food Sciences and Nutrition Innovations Vol. 1 No. 2 (2025): International Journal of Food Sciences and Nutrition Innovations (December)
Publisher : CV. Media Inti Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58723/ijfsni.v1i2.138

Abstract

Background: Minced fish is widely marketed in traditional markets due to its practical use as raw material for various processed fish products. However, mechanical mincing under inadequate hygiene and cold-chain management may lead to an increase in Total Plate Count (TPC), thereby accelerating quality deterioration and increasing potential food safety risks.Objective: This study evaluated the freshness and quality of minced fish sold in a traditional market using integrated chemical, physical, microbiological, and sensory indicators.Methods: A purposive sampling approach was applied to four types of minced fish sold at Perumnas Sako Kenten Market, Palembang: snakehead (Channa striata, S1), spotted mackerel (Scomberomorus guttatus, S2), snapper (Lutjanus campechanus, S3), and sardine (Sardinella lemuru, S4). Analyses included proximate composition, pH, Total Volatile Base Nitrogen (TVB-N), Trimethylamine Nitrogen (TMA-N), Total Plate Count (TPC), descriptive sensory scoring, and hedonic evaluation. Results were interpreted descriptively and compared with Indonesian National Standards (SNI) and relevant literature.Results: All samples exhibited TPC values exceeding the SNI limit (1×10⁶ CFU/g), ranging from 1.6×10⁷ to 2.8×10⁷ CFU/g. TVB-N values remained low (6.0–7.6 mgN/100 g), while elevated TMA-N levels were observed in spotted mackerel and sardine, indicating reduced freshness in pelagic species. Sensory evaluation showed good acceptance for snakehead, spotted mackerel, and snapper, whereas sardine received neutral to low scores, particularly for aroma and texture.Conclusion: The quality of minced fish varied among species, while microbial contamination consistently exceeded safety limits. Sensory evaluation remains important but insufficient alone; therefore, integrated freshness assessment supported by improved hygiene and cold-chain management is essential.
Antibacterial Activity Test of Ethyl Asetate Fraction of Gletang Growth (Tridax procumbens L.) on The Growth of Enterococcus faecalis Widyawati; Ulima Audia Fayi Arta; Okmes Fadriyanti
Denta Journal Kedokteran Gigi Vol 20 No 1 (2026): Februari
Publisher : Fakultas Kedokteran Gigi Universitas Hang Tuah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30649/denta.v20i1.1

Abstract

Background: Intractable root canal infection remains a serious obstacle in endodontic therapy and is a frequent cause of treatment failure, with Enterococcus faecalis (E. faecalis) as a key pathogen. This Gram-positive bacterium can persist under harsh conditions within the root canal system. Chlorhexidine is commonly used as a chemical irrigant, but its long-term application is associated with undesirable side effects, prompting the search for natural antibacterial alternatives. One promising candidate is the gletang plant (Tridax procumbens L.), which contains bioactive compounds with potential antimicrobial effects. Objective: This study aimed to evaluate the antibacterial activity of the ethyl acetate fraction of Tridax procumbens L. at various concentrations against E. faecalis. Method: A laboratory experimental design with post test only control group was used. Antibacterial testing was performed using the agar diffusion method with the gletang ethyl acetate fraction at 2%, 4%, 6%, and 8%, chlorhexidine as a positive control, and 96% methanol as a negative control. Data were analyzed univariately in tables and bivariately using Kruskal–Wallis and Mann–Whitney tests. Results: The fraction inhibited E. faecalis growth, with the largest mean inhibition zone of 3.6 mm at 8% and the smallest at 2%, 1.6 mm. Overall activity across all concentrations was classified as weak; however, statistical analysis (p=0.003, p<0.05) confirmed a significant inhibitory effect. Conclusion: The ethyl acetate fraction of the gletang plant (Tridax procumbens L.) at 8% is effective as an antibacterial against Enterococcus faecalis, with an average inhibition zone diameter close to that of the positive control. The higher the concentration of the ethyl acetate fraction, the higher the bacterial inhibition.
Co-Authors Abdi Pramudya , Rio Abdul Aziz Adib Norma Respati Aditama Agustian Affandy Agusman Aris Agian, M Jeffry Agnes Mahayanti Ahrana Al Malik Fahd Aldi Irvan Syahputra Alfridus Naif Amirul Mustofa Andi Irawana Andi Tenri Abeng Andika, Dicky Anisa Anisa Fitri Anwar Deli Arifuddin M. Arif Asror, Muhammad Astuti Ahmad Astuti, Tani Barraq, Helmi Bayu Fajar Susanto Brama Nalendra Chatarina Umbul Wahyuni Cita, ⁠⁠Insani Amelia Darmawangsa Devy Pramudiana , Ika Devy Pramudiana, Ika Dewi Sulfa Saguni Dharma Setiawan Dharmasetiawan Dinda Triviana Dwijosusilo , Kristyan Dwijosusilo, Kristyan Elsi Dwi Hapsari Epifani Dwi Agustin Fahreza Y H, M Ryan Fairuzzabadi Fatah, Zainal Fathonah , Ainnun Febri Irwandi Febriana , Rosa Indah Fera Dwidarti Fuhrmann, Riya Liuhartana Nasyiruddin GUNTUR, SM Hamdani Hamid Hanif Kurniadi Hardiansyah Harfaeni Hariwibowo, Budi Haryati, Eny Hasibuan , Zhulian Hikmah Herry Wahyudi Susanto Hidayanti , Sri Hilmi Nur Huda Al Mubaroq Huda, Muh. Ardika Nurul Ida Ariyani Ika Devy Pramudiana Ilhamsyah Intansari Nurjannah Irawan, Dana Prayoga Jayawarsa, A.A. Ketut Juliana, Aisyah Khairuddin, Helly Khairul Anwar Khan, Sohail Komarudin Kuswanto, Andri Lafina, Alfonsus Rahanratu Lintang Daraquthni Lukman. S M. Agus Safrian Nur M. Tarmizi Mali, Yovita Paru Malika, Illinia MARDIANA Maruta, IGN Anom Maulida, .Shopia Wahyu Moh. Akhtar Setia Ramadhan Eka Diningrat MUCHLIS MUHAMMAD BAKRI Muhammad Hidayat Djabbari Muhammad Rais Rahmat Muhammad Yuzan Wardhana Muntaha, Alpian Nazaruddin Netta Anggraini Nia Asdina Nia Aulia Khodijatul Qubro Nihayatus Sholichah Nihayatus Sholihah Nimrah Rahmayanti Yusuf NINA AGUSTINA Nur Rizki, Moh. Irfan Nurhaida, . Nurjannah Nursida. Zinatal Hayati, Rofika Nofri Yandra. Nurul Ummayah Yate Nuzulullail, Agung Subakti Okmes Fadriyanti Oktariani, Melia Oky Nur Pratiwi Johansyah Parida Marjuliana Pramudiana, Ika Devi Pramudiana, Ika Devy Prayogi, Khalfi Puspitasari, Halfie Zaqiyah Gusti Raditya Adi Kartika Raflesia, Wikhe Baslen Rahmi Khoiriah Nasution Raju Maulana Recky Rifa'i, Ahmad Rischa Putriana Rosidah Rosliana Saguni, Dewi Sulfa Saputra, M. Zaldiaz Saputri, Irma Aullia Sari, Lia Perwita Sinar Sitti Muflihah Sitti Mukarromah Sri Dhamayani Sri Handayani Sri Hidayanti Sri Kamariyah Sri Roekminiati Sri Yuyun Sriayu Pracita Srie Juli Rachmawatie St Muriati, St Suhermin, Suhermin Sukiman Sukmadewi, Baiq Syafira Audia Sukniati sukristyanto, Agus Sulmiah Sulmiah, Sulmiah Sumanata, Lalu Ridhayan Sunarya , Aris Supriyadi Suwardi didi Syafrina Dina Syahar, Mulyadi Tarmizi, M. Taryono Tri Pamujiasih Ulima Audia Fayi Arta Ulum, Reza Miftahul Utpalasari , Rih Laksmi Veri, Jhon Wahyu Deby Leksono, Achmad Wardhono, Hendro Widya Puspita Sari Yuliana Nurhayati Yuliana Yuliana Yunita Tasik Zulfhi Surya, Roberta