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All Journal AL KAUNIYAH Pharmascience Jurnal Surya Medika JKM (Jurnal Kebidanan Malahayati) Jurnal Ilmu Kedokteran dan Kesehatan Jurnal Farmasi Indonesia Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal Journal of Engineering, Technology, and Applied Science (JETAS) Indonesia Berdaya Community Empowerment Ruang Cendekia : Jurnal Pengabdian Kepada Masyarakat Dinamika Kesehatan: Jurnal Kebidanan dan Keperawatan Journal of Pharmaceutical Care and Sciences Jurnal Rumpun Ilmu Kesehatan Jurnal Sains dan Kesehatan Jurnal Keperawatan Innovative: Journal Of Social Science Research Sains Medisina Health Research Journal of Indonesia Indonesian Journal of Pharmacy and Natural Product Majalah Cendekia Mengabdi Promotor: Jurnal Mahasiswa Kesehatan Masyarakat Jurnal Farmasi SYIFA El-Mujtama: Jurnal Pengabdian Masyarakat Jurnal Pengabdian Masyarakat Wadah Publikasi Cendekia
Ali Rakhman Hakim
Universitas Sari Mulia
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

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Analisis Cemaran Bakteri Coliform pada Air Isi Ulang di Jalan Pramuka Banjarmasin: Correlation of Public Knowledge on the use of Medicine for Tooth Pain in the Working Area of the Asam-Asam Health Center Rahayu, Desi Dwi; Rohama, Rohama; Nastiti, Kunti; Hakim, Ali Rakhman
Jurnal Surya Medika (JSM) Vol. 10 No. 3 (2024): Jurnal Surya Medika (JSM)
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/jsm.v10i3.8966

Abstract

Latar Belakang: Air adalah suatu kebutuhan dasar dalam kehidupan manusia yang biasa digunakan untuk mandi, mencuci, memasak, dan minum. Banyak penyakit yang sering menjumpai manusia berasal dari cemaran air. Mutu air minum secara biologis sangat penting karena diantaranya bisa menyebabkan munculnya berbagai macam penyakit salah satu nya diare yang disebabkan oleh bakteri Escerichia Coli. Menurut data DINKES Kalimantan Selatan pada tahun 2020 terjadi kasus diare sebanyak 5412 kasus, jumlah kasus ini mengalami kenaikan dari tahun 2019 yang terjadi sebanyak 1073 kasus. Badan Pengawas Obat dan Makanan (BPOM) mengatur bahwa maksimal cemaran mikroba dalam pangan olahan tidak boleh mengandung satupun bakteri Coliform. Coliform adalah salah satu penanda buruk nya kondisi air juga kebersihan pengelolaan pangan, penelitian sebelumnya menunjukkan bahwa 5 sampel dari 16 DAMIU daerah kayutangi positif Coliform. Tujuan: Mengetahui cemaran bakteri coliform dan identifikasi bakteri Escerichia Coli pada air galon di jl Pramuka Banjarmasin. Metode: Metode observasional deskriptif menggunakan MPN meliputi penguat, penduga, dan pelengkap. Hasil: Hasil yang didapatkan pada penelitian ini dengan metode MPN pada uji penguat dan penduga dari 13 sampel semua positif mengandung bakteri Coliform dan kemudian pada metode MPN pada uji pelengkap 11 dari 13 sampel positif mengandung bakteri Coliform dan Escherichia Coli. Simpulan: Pada 11 dari 13 sampel menunjukkan bahwa sampel positif mengandung bakteri Coliform dan Escherichia Coli di Jl.Pramuka Banjarmasin.
Uji Aktivitas Antibakteri Ekstrak Daun Pulutan (Urena lobata L) Terhadap Bakteri Staphylococcus aureus: Antibacterial Activity Test of Pulutan Leaf Extract (Urea lobata L) Againt Staphylococcus aureus Fitriani, Dyah; Rohama, Rohama; Darsono, Putri Vidiasari; Hakim, Ali Rakhman
Jurnal Surya Medika (JSM) Vol. 10 No. 3 (2024): Jurnal Surya Medika (JSM)
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/jsm.v10i3.9006

Abstract

Penyakit infeksi merupakan suatu penyakit yang disebabkan karena virus, bakteri, protozoa ataupun jamur. Penggunaan antibiotik dalam pengobatan infeksi dapat menimbulkan efek samping dan resistensi. Daun pulutan secara empiris digunakan sebagai penurun panas, rematik, luka, bisul, dan sebagai antiseptik. Daun pulutan mengandung metabolit sekunder alkaloid, saponin, dan flavonoid yang diduga memiliki aktivitas antibakteri. Penelitian ini bertujuan untuk menguji aktivitas antibakteri ekstrak daun pulutan (Urena lobata L) terhadap bakteri Staphylococcus aureus, menentukan Konsentrasi Hambat Minimum (KHM) dan Konsentrasi Bunuh Minimum (KBM) ekstrak daun pulutan (Urena lobata L) Terhadap bakteri Staphylococcus aureus. Metode yang digunakan pada penelitian ini adalah true experimental. Pengujian aktivitas antibakteri menggunakan metode difusi cakram dan dilusi cair. Kemudian data dianalisis menggunakan Kruskal-Wallis dan Mann Whitney. Hasil ekstrak daun pulutan memiliki aktivitas antibakteri pada konsentrasi 100% zona hambat 14,09 mm dan konsentrasi 80% zona hambat 11,09 mm. Nilai KHM terdapat pada konsentrasi 80% dan tidak memiliki nilai KBM. Hasil uji statistik menunjukan terdapat perbedaan bermakna p value 0,004 pada Kruskall Wallis dan pada Mann Whitney menunjukan p value 0,025. Dapat disimpulkan Daun Pulutan (Urena lobata L) memiliki aktivitas antibakteri kategori kuat. Nilai KHM terdapat pada konsentrasi 80% dan tidak memiliki nilai KBM terhadap bakteri Staphylococcus aureus.
Aktivitas Antibakteri Ekstrak dan Fraksi N-Hexan Daun Benalu (Dendrophthoe Pentandra (L.) Miq.) Terhadap Pertumbuhan Bakteri Bacillus Subtilis dan Enterobacter Aerogenes : Antibacterial Activity of Ektract and N-Hexan of Benalu Leaves (Dendrophthoe Pentandra (L.) miq.) Against the Growth of Bacteria Bacilius Subtilis and Enterobacter Aerogenes Hepriana, Yemima; Nastiti, Kunti; Kurniawati, Darini; Hakim, Ali Rakhman
Jurnal Surya Medika (JSM) Vol. 10 No. 3 (2024): Jurnal Surya Medika (JSM)
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/jsm.v10i3.9071

Abstract

Tanaman Benalu (Dendrophthoe pentandra (L.) Miq.) merupakan salah satu kelompok tanaman yang dapat tumbuh liar, melekat menjadi parasit pada tanaman lain. Tanaman ini juga dapat dimanfaatkan sebagai antioksidan, antiinflamasi dan antibakteri. Mengetahui aktivitas antibakteri ekstrak dan fraksi n-Hexan daun Benalu (Dendrophthoe pentandra (L.) Miq.) terhadap pertumbuhan bakteri Bacillus subtilis dan Enterobacter aerogenes. Metode yang digunakan adalah True Experimental yang membagi ekstrak dan fraksi n-Hexan menjadi beberapa kelompok perlakuan yaitu konsentrasi ekstrak dan fraksi 25%, 50%, dan 100%, serta kontrol negatif dan kontrol positif. Pengujian potensi antibakteri menggunakan metode difusi cakram dengan mengukur diameter zona hambat yang terbentuk.Hasil uji aktivitas antibakteri terhadap Bacillus subtilis dengan konsentrasi ekstrak 50; 100% diameter zona hambat sebesar 16,72; 22,28 mm. Sedangkan, dengan konsentrasi fraksi 50; 100% diameter zona hambat sebesar 9,90; 19,00 mm. Hasil uji aktivitas antibakteri terhadap Enterobacter aerogenes dengan konsentrasi ekstrak 25; 50; 100% diameter zona hambat sebesar 14,49; 17,43; 22,52 mm. Sedangkan, dengan konsentrasi fraksi 25; 50; 100% diameter zona hambat sebesar 2,19; 17,46; 18,18 mm. Pada penelitian ini ekstrak mempunyai zona hambat yang lebih besar terhadap bakteri Bacillus subtilis dan Enterobacter aerogenes daripada fraksi n-Hexan pada seluruh konsentrasi yang diujikan.
U Uji Aktivitas Antibakteri Ekstrak Etanol Buah Jeruju (Achantus ilicifolius L.) Terhadap Bakteri Staphylococcus aureus Dan Salmonella thypi Marwah, Jannatul; Hakim, Ali Rakhman; Rohama , Rohama
Jurnal Pelayanan Kefarmasian dan Sains Vol 4 No 1 (2023): Journal of Pharmaceutical Care and Sciences (JPCS)
Publisher : LPPM Universitas Sari Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33859/jpcs.v4i1.431

Abstract

Background: According to WHO (2018), there are cases of antibiotic resistance in 500,000 people with suspected bacterial infections in 22 countries. Jeruju fruit extract (Achantus ilicifolius L.) has antibacterial activity because it contains secondary metabolite compounds such as alkoloids, phenols, flavonoids, tannins, saponins and steroids, which are expected to be an alternative choice in the treatment of bacterial infections. Objective: To identify the antibacterial activity of jeruju fruit extract (Achantus ilicifolius L.) against the bacteria Staphylococcus aureus and Salmonella typhi to determine the MIC and KBM values. Method: Type of research design True Experimental Research Posttest Only With Control Group research design. Antibacterial testing uses disc diffusion and dilution methods. With concentrations of 500mg/ml, 800mg/ml, 1000mg/ml, positive control ciproflaxacin and negative control DMSO. Results: The results of the diffusion test showed that jeruju fruit extract was able to inhibit the growth of bacteria, there was a clear zone around the paper disc at a concentration of 500 mg/ml (9.95 mm). The results of the dilution test have a minimum inhibition at a concentration of 500mg/ml seen in clear media and the ability to kill bacteria at a concentration of 1000mg/ml. It can be said that jeruju fruit extract has MIC and KBM concentration values. Conclusion: Jeruju fruit extract has antibacterial activity with an inhibitory zone at a concentration of 500mg/ml (9.95 mm) and has the power to kill Salmonella typhi bacteria at a concentration of 1000mg/ml.
E Efektivitas Rosuvastatin Dan Pravastatin Sebagai Anti-Dislipidemia Pada Tikus JANTAN Furqan, Rizqi Nur; Nugraha, Dyan Fitri; Hakim, Ali Rakhman; Saputri, Rina; Komaliya, Risyda
Jurnal Pelayanan Kefarmasian dan Sains Vol 4 No 2 (2024): Journal of Pharmaceutical Care and Sciences (JPCS)
Publisher : LPPM Universitas Sari Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33859/jpcs.v4i2.485

Abstract

Background: Dyslipidemia is a disease that can have a negative impact on human health. Dyslipidemia treatment has 3 levels based on intensity, namely disease with high intensity, medium intensity, and low intensity. In this study, the drugs used were Pravastatin and Rosuvastatin, both of which were of medium intensity. Objective: Knowing the comparison of the effectiveness of the drugs Rosuvastatin and Pravastatin as anti-dyslipidemia in rats. Methods: The research method used in this study is True Experimental. The research design used in this study was the posttest only control group, namely by taking samples after being given the drugs Rosuvastatin and Pravastatin, so that it would be seen the effectiveness of the treatment given to the group of rats tested. Results: Rosuvastatin can lower LDL cholesterol better than Pravastatin because rosuvastatin has the highest binding interaction with HMG-CoA reductase, resulting in the strongest inhibition of cholesterol synthesis of all other statin groups. Pravastatin has the ability to lower LDL. From the results of the average values of the two statin class drugs, Rosuvastatin has a better average value than Pravastatin, but the statistical results can be concluded that there is no significant difference from the 0.5% Na CMC control to Rosuvastatin compared to Pravastatin. Conclusion: The statin class drug Rosuvastatin has better effectiveness than Pravastatin.
S Studi Farmakognostik Daun Pepaya (Carica papaya L) Asal Banjarmasin Ngongo, Marselina; Hakim, Ali Rakhman; Mustaqimah, Mustaqimah; Darsono, Putri Vidiasari
Jurnal Pelayanan Kefarmasian dan Sains Vol 5 No 2 (2025): Journal of Pharmaceutical Care and Sciences (JPCS)
Publisher : LPPM Universitas Sari Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33859/jpcs.v5i2.654

Abstract

Background: Indonesia has natural wealth in the form of plants that can provide benefits to humans in terms of medicine and health, one of which is papaya leaves. This plant has many health benefits, such as being a source of nutrients, antioxidants, helping maintain a healthy digestive tract, managing diabetes, helping reduce inflammation, and helping skin health. Papaya leaves have been identified to contain alkaloids, flavonoids, tannins, saponins and steroids/triterpenoids. Pharmacognostic studies are a systematic process of investigating, studying, and analyzing a topic, problem, or phenomenon using scientific methods or a structured approach.Objective: This research aims to understand the physical, chemical and pharmacological properties of papaya leaf simplicia.Methods: This type of research is experimental research, in testing papaya leaves extracts were made using the maceration method.Results: The analysis results showed that the drying loss of papaya leaf samples was -63.04%, in accordance with herbal pharmacopoeia standards which require drying loss ≤ 10%. Meanwhile, the water soluble extract content test produced a value of 21.976%, while the ethanol soluble extract content test showed a value of 21.872%. The results of the non-specific parameter test showed that the total ash content of papaya leaves was 11.025%, while the acid insoluble ash content was 0.82%. Conclusion: The maceration extraction method with 96% ethanol solvent was proven to be effective in extracting these compounds from papaya leaves.
Edukasi Terapi Herbal Pemberian Jus Seledri Untuk Penderita Tekanan Darah Tinggi Di Kelurahan Sungai Baru Kota Banjarmasin [Herbal Therapy Education with Celery Juice Administration for Hypertension Patients in Sungai Baru Subdistrict, Banjarmasin City] Hakim, Ali Rakhman; Rahmadani, Rahmadani; Syari, Aulia Rahma; Sihotang, Ina Yunita; Jubaidah, Siti; Johanda, Maulida; Ismiadi, Rahmad
Indonesia Berdaya Vol 7, No 1 (2026)
Publisher : UKInstitute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47679/ib.20261344

Abstract

Abstract. Hypertension is a significant health problem contributing to increased morbidity and mortality due to cardiovascular diseases. Low adherence to long-term therapy and limited public understanding of hypertension management highlight the need for an herbal-based educational approach that is more easily accepted by the community. This study aims to improve the knowledge of posyandu cadres regarding herbal therapy through education and practical administration of celery juice. The method employed was a community education activity conducted in Desa Sungai Baru with 11 participants. Data were collected using pre-test and post-test assessments, along with blood pressure measurements before and after the intervention. Results showed an increase in participants’ knowledge scores from 10–30 to 90–100, with an average improvement of 79.1%. Additionally, all participants experienced a reduction in systolic blood pressure by 13–20 mmHg and diastolic blood pressure by 8–15 mmHg. These findings indicate that education about celery juice is effective in enhancing cadre knowledge and has a positive impact on blood pressure control. The conclusion is that herbal education using celery juice can be an applicable and relevant non-pharmacological alternative in promotive and preventive efforts against hypertension at the community level. Abstrak. Hipertensi merupakan masalah kesehatan yang signifikan serta berkontribusi pada peningkatan morbiditas dan mortalitas akibat penyakit kardiovaskular. Rendahnya kepatuhan terhadap terapi jangka panjang dan terbatasnya pemahaman masyarakat tentang penanganan hipertensi menyoroti perlunya pendekatan edukasi berbasis herbal yang lebih mudah diterima oleh masyarakat. Penelitian ini bertujuan untuk meningkatkan pengetahuan kader posyandu mengenai terapi herbal melalui edukasi dan praktik pemberian jus seledri. Metode yang digunakan adalah kegiatan edukasi masyarakat yang dilaksanakan di Desa Sungai Baru dengan 11 peserta. Data dikumpulkan menggunakan penilaian pre-test dan post-test, serta pengukuran tekanan darah sebelum dan sesudah intervensi. Hasil menunjukkan peningkatan skor pengetahuan peserta dari 10–30 menjadi 90–100, dengan rata-rata peningkatan sebesar 79,1%. Selain itu, seluruh peserta mengalami penurunan tekanan darah sistolik sebesar 13–20 mmHg dan tekanan darah diastolik sebesar 8–15 mmHg. Temuan ini menunjukkan bahwa edukasi tentang jus seledri efektif dalam meningkatkan pengetahuan kader dan memberikan dampak positif terhadap pengendalian tekanan darah. Kesimpulannya, edukasi herbal menggunakan jus seledri dapat menjadi alternatif non-farmakologis yang aplikatif dan relevan dalam upaya promotif dan preventif terhadap hipertensi di tingkat masyarakat.
Co-Authors AA Sudharmawan, AA Adriana Palimbo, Adriana Agenia Rahman Agustin, Nur Syafa Ahmad Hidayat Ahmad Syahlani Ahnafani, Miyada Nur Aima Pitriya amanah, nurul Amanda Shelvia Savitri Amanda Shelvia Savitri Amanda Shelvia Savitri Amanda Shelvia Savitri Anggia Puteri Anisa Ujuldah Anisa Ujuldah Annisa Fitria Ariani, Malisa Aryzki, Saftia Asi, Seva Bela N. Asi, Seva Bela Nata Asti Wulan Ariani Auli Damayanti Aulia Damayanti Aulia Rahmah Aulia, Nina AYU LESTARI Azhimia, Faida Bayu Hari Mukti Carolin, Putri Dahlia Syahrina Dede Mahdiyah Dede Mahdiyah, Dede Defitamira, Olvi Deviani, Norma Dian Bardiansyah Donaretsi, Olga Nathania Dwi Salmarini, Desilestia Elieser, Michael Endang Susilawati Enzelia, Yoan Esti Susilowati Evana, Nur Qomara Fadhiyah Noor Anisa Fahriani, Fahriani Fatthiya Lisyanti Faulina, Siti Emi Az-Zahra Fitri Sadlia Fitri Yuliana Fitri Yuliana, Fitri Fitriani, Dyah Fitriyana, Rahma Furqan, Rizqi Nur Giopani, Dea Lailani Gresia, Sola Gumarus, Ellora Griselda Habibah, Nor Hariyanto, Ario Yudo Heny Novarita Hepriana, Yemima Holilah, Shafira Nor I Ketut Purnama Putra Ikeh, Tri Sulapmi D. Indriyani, Reni Ismiadi, Rahmad Jannah, Ghina Raudhatul Jesika Claudia Johanda, Maulida Karina, Diah Karinda, Niken Adkah Khaliza Natasya Dilla Komaliya, Risyda Kornelia, Sindi Kurniawati, Darini Kusuma D, Muhammad Chandra Hadi L. Lisnawati Laetare, Tresy Patricia Laurensia Yunita Lestari, Noor Laili Mega Lestari, Yayuk Puji Lisaura, Inggrit Windy M. Sobirin Mohtar Maharani, Silvia Atwi Maharani, Tri Anita Mahdalena Mahdalena Martha, Dhea Yolanda Marwah, Jannatul Maskura, Nur Maulani, Eka Febrianti Maulina, Nor Ma’rifah, Nurul Melviani, Melviani Mia Audina Mia Audina, Mia Miftahul Jannah Mohammad Basit, Mohammad Muhammad Aldi, Muhammad Muhammad Naufal, Muhammad Mustaqimah Mustaqimah Muzdalifah, Nur Nabila, Putri Nasiroh Nasiroh, Nasiroh Nastiti, Kunti Natantri, Bamikha Priskila Nayaken, Putri Olivia Ngongo, Marselina Nisa, Karimatun Nisrina, Salwa Nita Hestiyana nofrizal, deni Noorhaliza Noval Noval Noval Novalia Widiya Ningrum, Novalia Widiya Novalis, Rima Nugraha, Dyan Fitri Nur Hidayah NURUL HIDAYAH Oktavia, Regina Pebriana, Olvia Putri Pratiwi, Sinta Puji Lestari, Yayuk Puteri Putri Vidiasari Darsono Putri Vidiasari Darsono, Putri Vidiasari Putri, Mela Julia Rabiatul Adawiyah Rahayu, Desi Dwi Rahmadani Rahmadani Rahmadani Rahmadani Rahmah, Mulia Rahman, Agenia Ramadhan, Ahmad Dian Ramadhan, Novalina Rossa Ramadhani, Alya Raudhatul Jannah, Ghina Reny Indriyani Ria Fitriani Rina Saputri Rizali, Muhammad Rohama , Rohama Rohama, Rohama Rubina, Miranda Rustiana Rustiana Sadlia, Fitri Sagita, Ririn Samara, Akhmad Fadhil Saniah, Husnus Sari, Nita Wulan Sari, Rani Normaya Satria, Romi Savitri, Amanda Shelvia Setia Budi Sihotang, Ina Yunita Siti Azizah Siti Fatimah Siti Jubaidah, Siti Siti Malahayati Siti Sarah, Siti Sitti Khadijah Sofiya Maulida Sudarya, Maharani Fitria Syari, Aulia Rahma Syifa Khairunnisa syifa, Nur Syifa, Umi Tambun, Madschen Sia Mei Ol Siska Selvija Tuti Alawiyah Tuti Alawiyah Ujuldah, Anisa Ulfah, Annisa Utami, Putri Nadila Vania, Risma Ananda Weliyanto, Yupi Winda, Nadia Oktavia Wineiniati, Noni Wulandari, Suci Sri Yasnatasya Ys, Jian Yuditha Mutia Windy Yuli Yanti Sholehah Yustian, Alifira Adhany Yuwindry, Iwan Zahratunnisa, Zahratunnisa Zhafirah, Nurul Zulianur, Riska Ali Zulliati Zulliati