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The Philosophy of Critical Thinking in Problem-Based Science Learning Ni Nyoman Sri Putu Verawati; Muhammad Sarjan
Prisma Sains : Jurnal Pengkajian Ilmu dan Pembelajaran Matematika dan IPA IKIP Mataram Vol 11, No 4: October 2023
Publisher : IKIP Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/j-ps.v11i4.9101

Abstract

Exploration of effective pedagogical methods is the main focus aimed at cultivating not only specific knowledge of the subject matter but also critical thinking skills. Referring to the dynamics of exploring critical thinking skills, the role of critical thinking is considered highly important as a support for individual success, even regarded as a crucial skill. The current study aims to examine the role of critical thinking philosophy in Problem-Based Learning (PBL) in science education. This study is a literature review, where information and relevant data were sourced from Scopus and Google Scholar databases. The review findings reveal that science education is not just about knowledge of subject matter content but also about thinking skills. Critical thinking is deemed essential in the 21st century and requires stimuli to develop. One of the learning models that support the development of critical thinking is PBL. The literature review results also disclose the context of critical thinking philosophy, the concept of critical thinking, and critical thinking philosophy in PBL. Critical thinking is reflected in four key indicators: the ability to analyze, evaluate, inference, and decision-making. The review highlights how PBL facilitates critical thinking through engagement with complex problems, active learning, student autonomy, reflection, and repeated problem-solving. Thus, PBL aligns with philosophical principles emphasizing active engagement and experiential learning, inherently fostering students' critical thinking skills.
Pemanfaatan Limbah Kotoran Sapi Untuk Budidaya Hortikultura di Desa Sukadana, Kabupaten Lombok Tengah Suprayanti Martia Dewi; Aluh Nikmatullah; Anjar Pranggawan; Amrul Jihadi; Dwi Putri; Hery Haryanto; Muhammad Sarjan; Sitti Hilyana
Jurnal Mandala Pengabdian Masyarakat Vol. 4 No. 2 (2023): Jurnal Mandala Pengabdian Masyarakat
Publisher : Progran Studi Farmasi STIKES Mandala Waluya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Sebagian besar masyarakat di desa Sukadana, Kecamatan Pujut, Kabupaten Lombok Tengah adalah petani dan peternak dengan ternaknya dipelihara pada kandang di halaman rumah atau kandang kolektif. Terdapat banyak sekali limbah padat dan cair ternak sapi yang sebagian  besar belum dimanfaatkan, padahal limbah tersebut potensial untuk diolah menjadi pupuk organik, sebagai substitusi pupuk kimia yang seringkali kurang tersedia dan harganya terus meningkat. Tujuam dari kegiatan pengabdian kepada masyarakat ini adalah untuk meningkatkan motivasi dan kapasitas masyarakat dalam mengolah pupuk organik dari limbah padat kotoran sapi dan memanfaatkannya pada budidaya hortikultura. Kegiatan diawali dengan survei lokasi dilanjutkan dengan pelatihan pembuatan pupuk organik dari bahan dasar limbah kotoran sapi, demonstrasi penggunaanya pada budidaya tanaman hortikultura di lahan dan pekarangan dan penyuluhan integrated farming system dengan pemeliharaan sapi dan budidaya tanaman. Peserta pelatihan memiliki antusiasme yang tinggi untuk memperoleh pengetahuan tentang teknologi pengolahan kotoran sapi menjadi pupuk organik yang ramah lingkungan, terlibat secara aktif dalam demonstrasi dan penyuluhan yang dilakukan.  Peserta termotivasi  untuk mengolah limbah kotoran sapi dari halaman rumah untuk dimanfaatkan pada budidaya pertanian.
Pendekatan Kebijakan Lokal (Local Wisdom): Awig-Awig Dalam Pengelolaan Sumber Daya Pesisir Di Provinsi NTB Vicky Sanofa; Muhammad Sarjan
LAMBDA : Jurnal Ilmiah Pendidikan MIPA dan Aplikasinya Vol. 4 No. 1 (2024): April
Publisher : Lembaga Bale Literasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58218/lambda.v4i1.826

Abstract

Coastal resource management in the West Nusa Tenggara (NTB) Province has faced various challenges, ranging from environmental degradation to resource use conflicts. The approach of local policies or local wisdom emerges as a potential solution to address these issues. This study aims to examine how local wisdom can be integrated into coastal resource management policies in NTB. The method used involves observation and literature review. The findings indicate that local wisdom, such as awig-awig in the West Nusa Tenggara Province and interactive communicative strategies in Sumbawa, holds great potential in enhancing ecological intelligence and sustainable coastal resource management.
Penerapan Prinsip Deklarasi Rio: Strategi Mengatasi Perubahan Iklim Devi Ratu Ng. D. Wulla; Muhammad Sarjan
LAMBDA : Jurnal Ilmiah Pendidikan MIPA dan Aplikasinya Vol. 4 No. 1 (2024): April
Publisher : Lembaga Bale Literasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58218/lambda.v4i1.827

Abstract

Climate change is a global challenge that requires a collective and coordinated response from the international community. In an effort to overcome the impact of climate change on the balance of natural resources and the environment, the principles contained in the Rio Declaration on Environment and Development can be an important basis. This paper explains the application of the principles of the Rio Declaration in overcoming climate change, such as the Principle of Common Concern of Humankind, the Principle of Common but Differentiated Responsibility, the Principle of Sustainable Development and the Principle of Public Participation. By applying these principles, we can create better and more sustainable solutions to the challenge of climate change and provide long-term environmental, social and economic benefits.
Peran Agroforestri Dalam Mendukung Pengelolaan Sumberdaya Alam Berkelanjutan Muhammad Yul Fikry; Muhammad Sarjan
LAMBDA : Jurnal Ilmiah Pendidikan MIPA dan Aplikasinya Vol. 4 No. 1 (2024): April
Publisher : Lembaga Bale Literasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58218/lambda.v4i1.846

Abstract

Agroforestry, a farming system that integrates various types of perennial and seasonal crops, as well as livestock elements, has emerged as an alternative in many regions to enhance farmers' income, protect the environment, and address local economic challenges. The role of agroforestry in supporting sustainable natural resource management is crucial. This system helps maintain soil fertility, reduce erosion, regulate hydrological patterns, sequester carbon, and enhance biodiversity. Moreover, agroforestry also contributes to improving farmers' food security through diverse and sustainable yields, as well as strengthening the economic and social sustainability of communities. Despite some challenges in increasing agroforestry productivity, its implementation is expected to address issues related to forest land conversion, enhance food security, and make a significant contribution to maintaining environmental balance and overall community welfare.
Introduksi Smart Farming Bagi Generasi Milenial Arif Rahman Hakim; Saskia Septina Dewi; Yulia Prastika; Lale Imas Inda Darajah; Refia Adriana; Raden Roro Nisrinia Salsabila; Indah Komala Dewi; M Hilman Alparisi; Giana Supratman; Muhammad Sarjan
Unram Journal of Community Service Vol. 4 No. 1 (2023): March
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v4i1.435

Abstract

Smart Farming di Desa Sembalun Bumbung Nusa Tenggara Barat adalah sebuah program yang bertujuan untuk meningkatkan produktivitas pertanian di daerah tersebut. Program ini menggunakan teknologi modern untuk meningkatkan produksi, mengurangi biaya produksi, dan meningkatkan kualitas hasil pertanian, dengan bentuk implementasi seperti hidroponik. Program ini juga mencakup peningkatan keterampilan petani, peningkatan akses pasar, dan peningkatan ketersediaan sumber daya lokal, Serta mencakup peningkatan kualitas air dan tanah, peningkatan ketersediaan pupuk, dan peningkatan ketersediaan informasi. Dengan harapan dapat meningkatkan kesejahteraan masyarakat di Desa Sembalun Bumbung Nusa Tenggara Barat
Pendampingan Peningkatan Nilai Ekonomi Kacang Buncis Menjadi Produk Olahan di Sembalun Timba Gading Muhammad Haikal Akram Arya; Wisnu Mahendra; Nur Yatin; Citra Yuniarti; Indradi Rahmatullah; Johan Miranda; Anisa Risti; Putri Imbin Sari; Feni Fatriani; Tika Puspa Sari; Muhammad Sarjan
Unram Journal of Community Service Vol. 4 No. 1 (2023): March
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v4i1.436

Abstract

Sembalun Timba Gading Village is one of 6 villages in the Sembalun sub-district. The strategic location of the area makes Sembahun Timba Gading Village very suitable for developing agricultural, plantation and tourism potential. Almost all the people in Sembalun Timba Gading Village work as farmers, but there are some people who work as civil servants, tour operators, MSME movers, etc. However, most of the community's income comes from the agricultural sector. One of the leading commodities of Timba Gading Village is Beans, which are planted and harvested every year. Therefore, Beans is our main focus, in this case Desapreneur, to improve the quality of MSMEs through the development and marketing of processed Beans products
Upaya Meningkatkan Kualitas Produk Segar Asal Tumbuhan Untuk Mendukung Agrowisata Di Kawasan Sembalun Muhammad Sarjan; Ruth Stella Petrunella Thei; Hery Haryanto; Aluh Nikmatullah; Achmad Fajar Narotama Sarjan
Unram Journal of Community Service Vol. 4 No. 3 (2023): September
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v4i3.470

Abstract

Selama ini di Kawasan Sembalun para pelaku usaha atau agribisnis Pangan Segar Asal Tumbuhan seperti sayuran dan buah buahan masih belum maksimal upaya untuk menghasilkan produk yang bermutu dan aman  dikonsumsi. Oleh karena itu pada kegiatan ini, perlu dilakukan Upaya Meningkatkan Kualitas Produk Segar Asal Tumbuhan  Untuk Mendukung Agrowisata di  Kawasan Sembalun. Metode yang digunakan dalam kegiatan ini adalah Metode Kaji Tindak (Action Research) dengan menerapkan pendekatan Program Tindak Partisipatif (Partisipatory Action Program) dari peserta melalui diskusi, dan kerja kelompok pada seluruh kegiatan. Tahapan dalam kegiatan ini meliputi tahapan persiapan, antara lain identifikasi masalah, kemudian survey pendasaran menggunakan metode deskriptif eksploratif. Tahapan pelaksanaan, diawali dengan pelatihan dengan teknik ceramah. Hasil pengabdian ini menunjukkan peserta memahami arti pentingnya memperhatikan aspek lingkungan dalam budidaya pertanian dengan menerapkan Budidaya Tanaman Sehat  Peserta menyadari bahwa kawasan agrowisata Sembalun perlu terus memperhatikan kualitas lingkungan dan produk pertanian dengan menerapkan praktik Budidaya tanaman Sehat dan sertifikasi keamanan pangan
Mentoring in Proposing Prima3 Food Safety Certification to Business Actors and Farmers in the Sembalun Area Muhammad Sarjan; Moh. Taufik Fauzi; Ruth Stella Thei; Kisman Kisman; Achmad Fajar Narotama Sarjan
Unram Journal of Community Service Vol. 4 No. 3 (2023): September
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v4i3.471

Abstract

So far, in the Sembalun area, business actors or agribusinesses of fresh food from plants such as vegetables and fruit have not yet made maximum efforts to obtain safe products for consumption, because they are very dependent on excessive chemical inputs. Likewise, few people in general care about Prima3 or Prima2 certification, because there has not been any socialization of the importance of this certification. Therefore, in this activity, it is necessary to provide assistance in preparing applications for Prima 3 and Prima 2 PSAT food safety certification, so that the number of people doing PSAT and domestic product businesses (rice, corn and other foods in storage) increases. The method used in this activity is the Action Research Method by applying a Participatory Action Program approach from participants through discussion and group work in all activities. The stages in this activity include preparation stages, including problem identification, then a basic survey using exploratory descriptive methods. The activity results show that farmers' assistance in preparing to apply for PSAT, Prima3 and Prima2 food safety certification in the Sembalun area is felt to be very important. Farmers and business groups feel motivated to develop alternative techniques for healthy agricultural cultivation to obtain PSAT products that are safe for consumption. Good horticultural practices to produce safe PSAT products for consumption are considered very important in the Sembalun area. Farmers actually understand the need for efforts to reduce the use of synthetic chemical inputs, both fertilizers and pesticides, in horticultural cultivation to produce products that are safe for consumption. For the continuation of extension activities and its follow-up, it is necessary to continue to provide assistance to farmers and groups of fresh plant origin food (PSAT) entrepreneurs from the Food Security Service, so that the number of prima 3 and prima 2 certificates will increase in the Sembalun area.
Implementation of Healthy Food Patterns for the Millennial Generation Based on Local Food Diversification in the Agrotourism Area of Sembalun Bumbung Village Nydia Alisa Putri; Nur Ilmiati; Dewi Putri Lestari; Achmad Fajar Natotama Sarjan; Muhammad Sarjan
Unram Journal of Community Service Vol. 5 No. 2 (2024): June
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v5i2.642

Abstract

Sembalun Bumbung Agro-Tourism, a renowned destination on Lombok Island, is celebrated for its stunning natural beauty and its agricultural tourism, attracting local, national, and international visitors. Demographically, the population of Sembalun Bumbung, especially among the younger generation (millennials), is increasing. This demographic shift brings various impacts, including changes in dietary habits and agricultural activities, particularly in relation to food diversification. Therefore, it is crucial to educate the millennial community in the Sembalun Bumbung Agro-Tourism area about healthy eating patterns based on food diversification. The objectives of this initiative are: 1) To implement a balanced nutrition plan through a safe and healthy diet, and 2) To promote the daily consumption of foods rich in carbohydrates, proteins, fats, vitamins, and minerals in appropriate portions and schedules. Through these educational activities, it is anticipated that the knowledge of the community, especially among millennials, regarding healthy eating patterns will improve. Consequently, they will become agents of change in their village, fostering a habit of consuming a diverse range of local foods to enhance the overall health of the local community
Co-Authors , Kisman A, Syahrial A. Farid Hemon A. Wahab Jufri A. Wahab Jufri Achmad Fajar Narotama Sarjan Achmad Fajar Natotama Sarjan Achmad Wiranadi Hakim Acik Ardiansyah Qutbi Adhia Nirmala, Wiwin ADNAN TANDEANG Adriana, Refia Adrianto, J Afansyah Arrahman Agus Muliadi Agus Muliadi Agus Muliadi Agus Muliadi Agus Muliadi Agus Purbathin Hadi Agus Purbatin Hadi Agus Purbatin Hadi Ahmadi Ahmadi Aida Muspiah Akhmad Qashlim, Akhmad Akram, Ahdiatsa Hairi Aldian Syafputra Pratama Alfarisi, Muhammad Hilman Aliefia Shatila Diva Khairunnisa Aliefia Shatila Diva Khairunnisa Aliefman Hakim Aliefman Hakim Aliefman Hakim ALUH NIKMATULLAH ALUH NIKMATULLAH Aluh Nikmatullah ALUH NIKMATULLAH Aluh Nikmatullah Aluh Nikmatullah Aluh Nikmatullah Aluh Nikmatullah Aluh Nikmatullah AMRUL JIHADI Amrul Jihadi Amrullah Amrullah Ananda Awaliya Andalisa, Rani Andi Ircham Hidayat Anisa Risti Anjar Pranggawan Azhari Arif Rahman Hakim Arif Rahman Hakim Arifuddin Sahidu Arifuddin Sahidu Ariskanopitasari Arista, Nada Arya, Muhammad Haikal Akram Asrorul Makmur Azizi Asrul Azizi Asrul Hamdani Attilla, Lalu Faiz Muhammad Awanda Oktri Putri Madani Bachtiar Ardiansyah Baiq Asma Nufida Baiq Dina Hardianti Baiq Jannatun Na’im Baiq Minarti Rismanovi Baiq. Rara Ulansari Bakhtiar Ardiansyah Bakhtiar Ardiansyah Bakhtiar Ardiansyah Bakhtiar Ardiansyah Bakhtiar Ardiansyah Bakhtiar Ardiansyah Bakhtiar Ardiansyah Bakhtiar Ardiansyah Bakhtiar Ardiansyah Bambang Patmaraga Bambang Setiadi Azhari Bambang Supeno Bambang Supeno, Bambang Basri Basri Basri, Nurfaisah Citra Sintia Andari Citra Yuniarti Damian Januarta Danang, Danang Dara Fitriana Darajah, Lale Imas Inda David Putra Pratama Devi Ratu Ng. D. Wulla Devi, Ni Made Sathya Paramitha Dewi Putri Lestari Dewi Putri Lestari, Dewi Putri Dewi Saraswati Dewi Yuliantika Dewi, Indah Komala Dewi, Pervitara Arum Dewi, Saskia Septina Dwi Putri Dwi Ratna Anugrahwati Edy Sofyan, Edy Edy Wahyu Satria EKA SUNARWIDHI PRASEDYA Ekawati, Nurdiah Fadli, Zawil Fahrianto, M. Said Fahrudin Fahrudin Faiza Libby Shabira Lubis Faiza Libby Shabira Lubis Farid Hemon Farid Hemon Fatriani, Feni Fatristya, Lalu Galeh Inggil Fauzan, Lalu Ahmad Feni Fatriani Fermana, Rudy Fikry, Muhammad Yul Fitriati Husna Galuh Raudhatul Waqi`ah Gang Ma Giana Supratman Gunawan Gunawan Gunawan Gunawan H, Hasyim. Hamidi Hamidi Hamidi Hamidi Hamidi Hamidi Hamidi Hamidi Handika Setiawan Handry Sudiartha Athar Hardianti, Baiq Dina Hari Aditia Pratama, Muhammad Harianto Harianto Hartono, Yadi Hasriani, Hakim Hendro Yulistiono2 Hery Haryanto Hery Haryanto Hery Haryanto Hery Haryanto Husna, Fitriati Husna, Risqiatul Husnul Jannah Husnul Jannah I Gde Mertha I Gde Mertha I Gde Mertha I Gde Mertha I Gusti Made Kusnarta IHLANA NAIRFANA IHLANA NAIRFANA Ihlana Nairfana Ilmiati, Nur Ilwati, Uun Indah Komala Dewi Indradi Rahmatullah Indriyani, Meidina Irwan Muthahanas Ismail Efendi Isman Sab’i Iswari Fauzi Iswari Fauzi Iswari Fauzi Iswari Fauzi Iswari Pauzi Iswari Pauzi Iswari Pauzi Janiarti, Janiarti Jannah, Husnul Johan Miranda Joni Rokhmat Joni Rokhmat Joni Rokhmat Joni Rokhmat Joni Rokhmat Joni Rokhmat Joni Rokhmat Junita Junita Kara, Muslimim Khaerus Syahidi Khairat, UL Kisman Kisman Kisman Kisman Kisman Kurniawan Arizona Kusuma Wardani, Intan Lale Girvina Ratu Anindy Lale Imas Inda Darajah Lalu Ahmad Fauzan Lalu Hamdani Husnan Lalu Ishadi Darwinata LaluAzis Juanda Lina Pariani Listantia, Nora Lora Santika M Hilman Alparisi M. Kudsi Rosadi M. Said Fahrianto M. Yusuf Mahbub M Rahman Mahendra, Wisnu Malasari Mardewi, Mardewi Martia Dewi, Suprayanti Maulana Aziz, Lutfi Maulana, Adnan Ma’dika, Agung Mery Windarningsih Mery Windarningsih Mery Wirdianingsih Mia Maharani Dewi Miranda, Johan Mirda, Mirda Moh Taufik Fauzi Moh Taufik Fauzi Moh. Taufik Fauzi Muammar Muammar Muammar, Muammar Muchlis Muchlis Muh. Thoriq Dwi Setyawan Muh. Zaini Hasanul Muttaqin Muhammad Haikal Akram Arya Muhammad Hari Aditia Pratama Muhammad Nur Qoim Muhammad Tryora Inzaghi Muhammad Wahyu Muhammad Wahyuddin Abdullah Muhammad Yamin Muhammad Yamin Muhammad Yamin Muhammad Yamin Muhammad Yamin Muhammad Yul Fikry Muhammad Yul Fikry Muhammad Zidane Bachtiar MULIA RASYIDI Murdan1 . Mushawwir, Fikri Al Mutia Devi Ariyana Nanda Fitria Wardani Neng Annisa Is Amalia Ni Nyoman Sri Putu Verawati Ni Putu Eka Radianti Nora Listantia Novita Hidayatun Nufus Nur Febriani Nur Ilmiati Nur Yatin nuraini nuraini Nurhikmah Nurhikmah Nurman Muda Nasution Nurwana, Nurwana Nydia Alisa Putri Ochtavia, Gustia Otto Schmit Pampang, Piere Simak Pariani, Lina Prastika, Yulia Putri Dinda Gunawan Putri Imbin Sari Putri, Nydia Alisa Qashlim, A. Akhmad Qutbi, Acik Ardiansyah Raden Roro Nisrinia Salsabila Rahmatullah, Indradi Ramdhani Sucilestari Refia Adriana Rembungan, Risna Riadi, Muh Agus Rindu Rahmatiah Rindu Rahmatiah Rindu Rahmatiah Rindu Rahmatiah Rindu Rahmatiah Risti, Anisa Rizalandri, Ahmad Rizaldi, Lalu Heri Rizky, M. Muslihan Rofifah Aulia Amanda Rosida Rosida Rosita Wati Rosmawati, Ety Ruth Stella Petrunella Thei Ruth Stella Petrunella Thei Sabbar Dahham, Sabbar Dahham Sabira Yuliandini Saeful Hadi Safitri, Temi Ainul Sahidu, Arifuddin Saimah, Wardatun Saipul Bahri Salsabila, Raden Roro Nisrinia Samsul Hadi Samsul Hadi Sania Citra Alfifah Sanofa, Vicky Santika, Lora Santiyasa, I Nyoman Sari, Cipta Riang Sari, Putri Imbin Sari, Tika Puspa Sarjan, Achmad Fajar Natotama Saskia Septina Dewi Satrijo Saloko Septia Antasari Setyowati, Dewi Nuraeni Siradjuddin Siti Zainab Sitti Hilyana Sopiati Alawiyah Stella Petrunella Thei, Ruth Sudarli Sudarli Sudirman Sudirman Sudirman sudirman Sudirman Sudirman Sudirman Sudirman Sudirman Sudirman Sudirman Sudirman Sukainil Ahzan Sukardi Sukardi Sulaiman Sulaiman Sulaiman Sulaiman Sunantara , Aditya Aji Supratman, Giana SUPRAYANTI MARTIA DEWI Suprayanti Martia Dewi Suprayanti Martia Dewi, Suprayanti Martia Supriadi Supriadi Suryati Suryati Suwardji Syafputra Pratama, Aldian Syahrial A Syahrial A Syahrial A Syamsuddin Syamsuddin Syamsuddin Syamsuddin Syamsul Hadi Syarif Husni Syarli, Syarli Tamin, Rosmawati Tarmizi Tarmizi Taslim Sjah Taslim Sjah Taslim Sjah Taslim Sjah Taslim Sjah, Taslim Tiara Cahaya Putri Tika Puspa Sari Tomi Cahyadi Utama Toni Istofan Zikri ulpiana, ulpiana Uswatun Hasanah Utami, Nila Fitria Vicky Sanofa Wahyuni, Srilah Nora Wardani, Novita Susila Wardatun Saimah Weny Yulianingsih Widhiantari, Ida Ayu Widiarto Widiarto, Widiarto Widya Indriani Wisnu Mahendra Witanti Sukma K Wulandari, Febriana Yatin, Nur Yuli Asmi Rahman Yulia Prastika Yulinda Irmayani Irmayani Yuniarti, Citra YUNITA ARIAN SANI ANWAR Yusran Khery Yusran Khery Yusran Khery Yusran Khery Yusran Khery Yusran Khery Yusriani, Yusriani Zawil Fadli