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All Journal International Journal of Public Health Science (IJPHS) Jurnal Gizi dan Pangan Jurnal Ilmu Pertanian Indonesia Media Gizi dan Keluarga PROSIDING SEMINAR NASIONAL JURNAL GIZI INDONESIA JURNAL PROMOSI KESEHATAN INDONESIA Media Kesehatan Masyarakat Indonesia Indonesian Journal of Human Nutrition agriTECH Jurnal Ekonomi Syariah Teori dan Terapan Jurnal Media Gizi Indonesia (MGI) Warta IHP (Warta Industri Hasil Pertanian) Jurnal Kesehatan GIZI INDONESIA Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) AcTion: Aceh Nutrition Journal Jurnal Gizi Klinik Indonesia Al-sihah: The Public Health Science Journal Amerta Nutrition Pontianak Nutrition Journal (PNJ) EKOLOGIA : Jurnal Ilmiah Ilmu Dasar dan Lingkungan Hidup JURNAL PANGAN Jurnal Kesehatan Narra J Jurnal Ilmiah Kesehatan (JIKA) Journal of Health and Nutrition Research Jurnal Ilmu Gizi dan Dietetik Eduvest - Journal of Universal Studies Jurnal Kedokteran Hewan Media Pendidikan Gizi dan Kuliner Media Penelitian dan Pengembangan Kesehatan Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Proceeding Mulawarman International Conference on Tropical Public Health Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal)

Hadi Riyadi

Departemen Ilmu Gizi Masyarakat, Fakultas Ekologi Manusia, Institut Pertanian Bogor, Kampus IPB Dramaga Bogor 16002

Author-ID : 362029

Aerospace Engineering Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Mathematics Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary Other

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Maternal Fasting Blood Glucose, Blood Pressure, and Amniotic Fluid Volume with Baby Birth Length and Weight Hamidah Aula Rusydiana; Mira Dewi; Hadi Riyadi; Lilik Kustiyah
Jurnal Ilmiah Kesehatan (JIKA) Vol. 4 No. 2 (2022): Volume 4 Nomor 2 Agustus 2022
Publisher : Sarana Ilmu Indonesia (salnesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36590/jika.v4i2.311

Maternal health during pregnancy is affecting fetal health in the womb and after birth. This study was conducted to see how maternal fasting blood glucose, blood pressure, and amniotic fluid volume in third semester correlate with baby birth weight and length. The design of this research was observasional in cohort program from third trimester pregnancy until delivery. Result showed that the rising of maternal fasting blood glucose in third trimester was predicted to significantly increasing the baby’s birth weight (b= 7,24, p= 0,025). Inversely, the increase in blood pressure during pregnancy had the potential to lower the weight of the baby (b= -13,94, p= 0,058) although not significanty proven in this study. The correlation between maternal amniotic fluid volume had not shown significant results with neither birth length nor weight of the offspring in this study. It is recommended that pregnant women could maintain their health and also conducted regular health checks of blood glucose, blood pressure, and amniotic fluid volume to avoid pregnancy adverse outcomes if detected.

Quality of Water Sources, Sanitation, and Hygiene in Households with Stunted Children in Rural and Urban Areas in West Java: Kualitas Sumber Air, Sanitasi, dan Higiene pada Keluarga dengan Balita Stunting di Daerah Pedesaan dan Perkotaan di Jawa Barat Vieta Annisa Nurhidayati; Hadi Riyadi
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.13-18

Background: The quality of water sources, sanitation, and hygiene have long been associated with the incidence of stunting in a household. Various studies show that this is also influenced by differences in access to water, sanitation, and hygiene in rural and urban areas. Objectives: This study aims to determine the condition of the quality of water sources, sanitation, and hygiene in household with stunted children under five in rural and urban areas. Methods: The study was conducted in June 2022 using cross-sectional method to 96 household with stunted children under five that were selected by systematic random sampling in Cianjur District and Sukabumi City. Structured questionnaire was used to collect data. Descriptive analysis and bivariate analysis were conducted to determine the distribution of use of water sources, sanitation facilities, and hygiene practices in household with stunted children under five based on the categories of improved sanitation facilities and drinking-water sources by World Health Organization and its differences in rural and urban areas. Results: The sources of drinking and cooking water used by the household with stunted children under five have been entirely improved sources. Most of the households in both areas had defecation facilities used only by household members. There were significant differences in the type of fecal waste disposal in household with stunted children under five in rural and urban areas. Majority of households in rural area (70.0%) already used septic tank for fecal waste disposal while majority of households in urban area (65.2%) disposed their fecal waste to river/lake/sea. Mothers’ handwashing practice at critical time were all above 80%, but only 33.6% of the households had separate handwashing facility and only 50.0% of them provide soap for handwashing. Conclusions: Based on the results, it is known that household with stunted children in rural and urban areas have used proper drinking water sources and have good hygiene practices. However, fecal disposal facilities in urban areas with high prevalence of stunting need to be improved as an effort to reduce stunting prevalence.

Studi Karakteristik Siswi Penerima Program Tablet Tambah Darah sebagai Antisipasi Stunting: Studi Karakteristik Siswi Penerima Program Tablet Tambah Darah sebagai Upaya Pencegahan Anemia pada Remaja Guntari Prasetya; Ali Khomsan; Hadi Riyadi; Faisal Anwar
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.1-7

Background: Efforts to accelerate stunting reduction involve specific and sensitive nutrition interventions. School adolescent girls are the target group in reducing stunting through anemia prevention. Iron folic acid (IFA) supplementation program is the specific nutrition intervention to prevent anemia in adolescent girls. Objectives: This research aims to study the characteristics of students who received the IFA supplementation program. Methods: Research design was a cross sectional that involved 123 students from 12 public high schools in Cianjur District, West Java Province. Student’s characteristics consist of knowledge on anemia and their adherence on IFA supplementation program. Data collection is carried out by self-administering questionnaires monitored by enumerator. Data is performed by using mean ± SD and n (%). Results: Student’s knowledge on anemia mostly (61.8%) were categorized as low, as 30.9% were moderate, and only 7.3% were high. Students (44.7%) knew how to detect anemia is by measuring blood hemoglobin levels. As of 59.3% and 51.2% students knew the main causes of anemia are inadequate iron intake and blood loss during menstruation. Approximately 60-80% students recognized the common symptoms and sign of anemia. Most students (76.8%) have received IFA on a weekly basis and 41.2% students acknowledge their adherence in the IFA consumption with aim to prevent anemia (85.1%), the rest 23.4% and 14.9% due to the advice by the teachers and health officers. Students who have no adherence were due to their fear on the side effects, the tablet taste, forgetfulness, and feeling healthy. Conclusions: Iron folic acid supplementation program have been conducted and well targeted, however, student’s understanding on the objectives, benefit, and their adherence is needed to be gained.

Hubungan Persepsi Tubuh, Gangguan Makan, dan Tingkat Kecukupan Gizi dengan Status Gizi Atlet Renang Remaja di Kota Bogor, Indonesia: Correlation Between Body Image, Eating Disorders, and Nutrient Adequacy Level with Nutritional Status of Adolescent Swimmers in Bogor City, Indonesia Rani Assyifa; Hadi Riyadi
Amerta Nutrition Vol. 7 No. 1 (2023): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v7i1.2023.98-111

Background: Adolescent swimmers can have negative body images that lead to eating disorders. It can cause nutritional imbalances and changes in body composition and nutritional status. Objectives: This study analyzed the correlation between body image, eating disorders, and nutrient adequacy level with the nutritional status of adolescent swimmers at the OSC and POSSI, Bogor City. Methods: This research design was a Cross-Sectional Study of 21 subjects selected by purposive sampling with several sample criteria. Body perception data were collected using the Contextual Body Image Questionnaire for Athletes (CBIQA), the risk of eating disorders using the Eating Disorders Screen for Athletes (EDSA) questionnaire, and food consumption using the 2x24 hour Food Recall method. Results: The subject's body image correlated with nutritional status (p=0.030 r=0.473) but no correlation with the risk of eating disorders. The risk of eating disorders was not correlated with nutrient adequacy level (except fluid) and nutritional status. However, there was a correlation between nutrient adequacy level with body composition and nutritional status. Conclusions: Most subjects were satisfied with their body shape because they had normal nutritional status. Subjects who have overweight and obese are more worried about their appearance and are at risk of eating disorders. However, their concern for appearance does not change their diet.

Validitas dan reliabilitas kuesioner literasi gizi pada remaja (Nulit) di Wilayah Pascabencana Nikmah Utami Dewi; Ali Khomsan; Cesilia Meti Dwiriani; Hadi Riyadi; Ikeu Ekayanti
AcTion: Aceh Nutrition Journal Vol 8, No 1 (2023): March
Publisher : Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/action.v8i1.747

The validation of the nutritional literacy questionnaire with a broader concept has never been published in Indonesia. This study aims to describe the validation of a nutritional literacy questionnaire (Nulit) in adolescents in post-disaster areas. Content validation was carried out qualitatively and quantitatively. They involve nine panellists by calculating the content validity index (CVI) and multi-rater kappa statistics. Face validation involved ten adolescents living with their mothers in Palu during the 2018 natural disaster. The face validation, item validity, and reliability were assessed by the impact score, the correlation score of each item with the total score, and the value of Cronbach's Coefficient Alpha. The results found that the I-CVI on all items was between 0,78 - 1, which is considered very good. The validation of the questionnaire display found the statement items to be essential and appropriate in the daily life of adolescents, and the impact factor value was 3,9 - 4,3. A total of 21 items are valid; the Cronbach's alpha value is FNL= 0,73, INL= 0,70 and CNL= 0,71. In conclusion, the Nulit Questionnaire is valid and reliable for measuring nutritional literacy in adolescents in post-disaster areas.

PENGARUH EKSTRAK ETANOL DAUN PEGAGAN (Centella asiatica (L.) Urban) TERHADAP GAMBARAN DARAH, AKTIVITAS, DAN FUNGSI KOGNITIF TIKUS Iskandar Mirza; Hadi Riyadi; Ali Khomsan; Sri Anna Marliyati; Evy Damayanthi; Adi Winarto
Jurnal Kedokteran Hewan Vol 7, No 2 (2013): September
Publisher : Universitas Syiah Kuala

Penelitian ini bertujuan mengetahui pengaruh pemberian ekstrak etanol daun pegagan terhadap gambaran darah dan peningkatan fungsi kognitif pada tikus. Penelitian ini menggunakan 16 ekor tikus Wistar jantan, dibagi secara acak ke dalam 4 kelompok dan masing-masing diberi ekstrak etanol daun pegagan setiap hari dengan level 0, 100, 300, dan 600 mg ekstrak/kg bobot badan selama 8 minggu. Hasil penelitian menunjukkan bahwa pemberian ekstrak pada level 300 mg/kg bobot badan meningkatkan nilai packed cell volume (PCV), sel darah merah (SDM), dan nilai hemoglobin (Hb). Pengamatan aktivitas pada kelompok dengan level 300 dan 600 mg/kg bobot badan menunjukkan adanya peningkatan dibandingkan kelompok kontrol (P0,05). Pemberian ekstrak etanol daun pegagan juga berperan dalam meningkatkan keberhasilan pengenalan lorong target. Hasil di atas mengindikasikan dengan kuat bahwa ekstrak pegagan mempunyai peran penting dalam perbaikan profil hematologi dan meningkatkan fungsi kognitif.

The relationship between nutrition adequacy level, physical activity, and pregnancy outcomes in mothers and infants Hamidah Aula Rusydiana; Mira Dewi; Hadi Riyadi; Lilik Kustiyah
AcTion: Aceh Nutrition Journal Vol 8, No 2 (2023): June
Publisher : Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/action.v8i2.883

Pregnancy outcomes are affected by many factors: nutrition and physical activity. This study aims to determine the relationship between physical activity and nutritional adequacy level of pregnant women in the third trimester with pregnancy outcomes, namely maternal fasting blood glucose levels, blood pressure and amniotic fluid volume, and baby's birth weight and length. An observational study on a cohort was conducted on 34 pregnant women in their third trimester and followed until delivery in the Ciampea sub-district, Bogor, Indonesia. The data were processed through descriptive analysis for each variable. Bivariate tests between the predictor and outcome variables were performed using Pearson's correlation and Multiple Regression at 95% CI. Based on multiple regression analysis, we found that the samples' fasting blood glucose in the third trimester was predicted to be 36,9% positively affected by pre-pregnancy body mass index (b= 2,521; p= 0,009) and total physical activity during the third trimester (b= 0,055; p= 0,006). In conclusion, the nutritional adequacy level of macronutrients in the third trimester has not yet significantly affected pregnancy outcomes in this study. It is suggested that pregnant women should avoid prolonged sedentary activity and increase appropriate exercise to achieve maternal health and improve birth outcomes.

The effect of gymnastics on changes in nutritional status and physical fitness levels in overweight and obese adolescents Iriyani K Iriyani K; Faisal Anwar; Lilik Kustiyah; Hadi Riyadi
AcTion: Aceh Nutrition Journal Vol 8, No 2 (2023): June
Publisher : Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/action.v8i2.880

Gymnastics is a sport that affects the BMI and physical fitness of overweight and obese adolescents. Overweight and obesity occur due to an imbalance in energy intake and expenditure and a decrease in physical activity, which can cause adolescent health problems. This study aims to analyze the effect of physical fitness gymnastics on changes in BMI and physical fitness of overweight and obese adolescents. The research design is a quasi-experimental pre-post intervention study. The research was conducted at the 2nd and 3rd State Junior High Schools in Samarinda City, from November 2020 to January 2021. A sample of 38 people was selected using purposive sampling. Data collection was collected by weighing, measuring height, and measuring nutritional status using BMI for age. Fitness data obtained from IPFT measurement results. Statistical analysis using T-tests. The results showed that there was no difference in body weight and fitness before and after exercise intervention in the two groups (overweight and obese) (p>0,05), but BMI for age showed a difference before and after (p<0,05). With the difference in changes in body weight (2,35 ± 0,85 kg), BMI for age (0,52 ± 18,43), and increased fitness (2,86 ± 2,50). In conclusion, the physical fitness exercise intervention affected changes in body weight, BMI for age, and physical fitness of overweight and obese adolescents, which was carried out for 12 weeks with a frequency of 5 times per week for 30 minutes.

Analisis Kapasitas Antioksidan dan Sensori Minuman Serbuk Anggur Laut sebagai Terapeutik Obesitas: The Analysis of Antioxidant Capacities and Sensory in Sea Grapes (Caulerpa racemosa) Powdered Drink as a Therapeutic Obesity Dwi Santy Damayati; Evy Damayanthi; Hadi Riyadi; I Wayan Teguh Wibawan; Ekowati Handharyani
Amerta Nutrition Vol. 7 No. 2 (2023): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v7i2.2023.175-184

Background: Obesity is a global problem which increasing simultaneously. The high-fat accumulation in the body will result from mild chronic inflammation. Developing a local drink based on seagrapes (Caulerpa racemose) is thought to have a high antioxidant capacity and the potential to become an alternative therapeutic drink for obese people. Seagrapes are easily damaged, so proper drying is needed to maintain antioxidant potential and assisted by adding gum arabic to increase the acceptability. Objectives: To analyze the antioxidant capacity and sensory of sea grapes powder drink (Caulerpa racemose). Methods: The design experiment research was utterly randomized and only used one gum Arabic treatment with a 2.5, 5, and 10% concentration and three replication as sea grapes powder drink samples. The samples were analyzed to seek the antioxidant capacity of DPPH (2,2-diphenyi-1-picrylhydrazyl), CUPRAC (Cupric Ion Reducing Antioxidant Capacity), and FRAP (Ferric Reducing Antioxidant Power). Then research data were analyzed by employing ANOVA and Duncan's follow-up test. Results: The higher concentration of gum Arabic has significantly increased the antioxidant capacity. DPPH, CUPRAC, and FRAP values in 10% gum Arabic concentration were 13.21±0.1 mg/100 g, 25.26±0.5 mg, and 2.89±0.3mg/g. Based on the sensory test results, the panelists preferred the 10% gum Arabic concentration because the color is lighter, can minimize odor and viscosity, and taste better. Conclusions: Seagrapes powder drink with a concentration of 10% gum Arabic has the potential as a therapeutic obesity with the highest antioxidant capacity and is sensory acceptable.

STUDI CROSS-SECTIONAL: GAMBARAN PERILAKU GIZI ANAK USIA SEKOLAH DASAR DI KOTA BANDUNG Cica Yulia; Ali Khomsan; Dadang Sukandar; Hadi Riyadi
Media Pendidikan Gizi dan Kuliner Vol 7, No 1 (2018)
Publisher : Universitas Pendidikan Indonesia (UPI)

Tujuan penelitian ini adalah untuk memperoleh informasi atau gambaran perilaku gizi anak usia sekolah dasar. Penelitian ini merupakan tahap awal dan merupakan penelitian observasional dengan desain studi potong lintang (cross-sectional study) yang berlokasi di tujuh sekolah di Kota Bandung. Subjek yang menjadi sampel penelitian sebanyak 300 orang berasal dari 7 sekolah negeri di Kota Bandung. Kriteria inklusi subjek adalah siswa kelas 5 dan bersedia menjadi subjek penelitian. Pemilihan subjek dengan teknik random sampling. Data penelitian diperoleh melalui pengisian kuesioner yang terdiri atas pengetahuan gizi, sikap gizi dan praktik gizi subjek dengan teknik wawancara. Hasil penelitian menunjukkan bahwa status gizi subjek sebagian besar berada pada kategori normal. Persentase anak overweight adalah 21.7% dan obes 19.7%. Pengetahuan gizi subjek, lebih dari setengah jumlah subjek memiliki pengetahuan gizi baik (59.3%), hasil uji ANOVA menunjukkan tidak berbeda nyata antara pengetahuan gizi dari setiap kategori status gizi. Sikap gizi subjek pada umumnya (82.7%) memiliki sikap yang positif. Uji hubungan antar sikap gizi dan pengetahuan gizi memiliki hubungan positif dengan nilai (r=0.215; p=0.000). Praktik gizi subjek termasuk tindakan yang diamati dari subjek yang dapat mempengaruhi perilaku gizi subjek. Praktik gizi subjek menunjukkan kategori sedang (51.7%). Hasil uji ANOVA dan hasil uji hubungan menunjukkan pengetahuan gizi dan praktik gizi subjek tidak berbeda nyata dan tidak berhubungan.Kata kunci : Anak usia sekolah dasar, perilaku gizi, pengetahuan gizi, praktik gizi, sikap gizi

Co-Authors - Ismanto -, Solechan Adi Winarto Adriana Wahyu Rahmani Ahmad Sulaeman Ali Khomsan Ali Rosidi Ali Rosidi Amalia Rahma Amelia, Ria Amini Nasoetion Amini Nasoetion Ance M. Dahro Andrei Ramani Ani Margawati Anna Fatchiya Anna Vipta Resti Mauludyani Anwar, Faisal Armenia Eka Putriana Aya Yuriestia Arifin, Aya Yuriestia Azizah, Anisah Nimah Batubara, Fithriani Bernatal Saragih Bernatal Saragih Bernatal Saragih Budi Setiawan BUDI SETIAWAN Cece Sumantri Cesilia M Dwiriani Cesilia Meti Dwiriani Cesilia Meti Dwiriani Cica Yulia Clara Meliyanti Kusharto Dadan Rohdiana Dadang S Dadang Sukandar Deddy Muchtadi Deni Elnovriza Desak Putu Yulita Kurniati Dewi Permaesih Dewi, Septishiya Tri Charisma Diah M. Utari Diah M. Utari Dodik Briawan Drajat Martianto Dwi Hastuti Dwi Santy Damayati Dwiriani, Cesilia Meti Eddy S. Mudjajanto Eddy S. Mudjajanto, Eddy Eddy Setyo Mudjajanto Edtripany, Gebby Dwi Ekowati Handharyani Elis Nurhayati Elisa Diana Julianti Eryasih Setyorini Evy Damayanthi Faisal A Faisal A, Faisal Faisal Anwar Fifi Retiaty Fitrah Ernawati Fitriyah Nafsiyah Muthmainah Guntari Prasetya hamid, fahmi abdul Hamidah Aula Rusydiana Hardinsyah Hidayah Dwiyanti Hidayat Syarief Hidayat Syarief Hidayat Syarief Hidayat Syarief Hidayat Syarief I wayan Teguh Wibawan I.Wayan T.Wibawan, I.Wayan Ikeu Ekayanti Ikeu Tanziha Indhira Shagti Inke Indah Permatasari, Inke Indah Iriyani Harun Iriyani K Iriyani K Iriyani Kamaruddin Iriyani Kamaruddin, Iriyani Iskandar Mirza Iskandar Mirza Ismanto, - JAENAL EFFENDI Julianti Pradono, Julianti Junus, Ruqayah Kamilah, Larissa Katrin Roosita Kukuh Murtilaksono Leily Amalia Lilik Kustiyah Lubis, Anwar M Maman Rohama MADE ASTAWAN Made Darawati Maman Rohama, M Mansur Jauhari Mega Seasty Handayani Meirisa Rahmawati Mira Dewi Mochamad Enra Sujanawan Muhammad Aries Muhammad Q Aliyyan Wijaya Muhilal ., Muhilal Muhilal Muhilal Muhilal Muhilal Muhilal Muhilal Mutammimul Ula Nasution, Zuraidah Naufal Muharam Nurdin Ni Ketut Sutiari Nikmah Utami Dewi Novitasari, Putri Nunung Nurjanah Nur Farida Kusumawati Nur Heni Sri Palupi Nurhayati, Elis Nurhidayati, Nuzuliyati Nurhidayati, Vieta Annisa Nurul Muslihah Nurulhaq, Fauziah Oktasari, Rina Pradnyana, I Made Putra Prasetya, Guntari Purwantyastuti Purwantyastuti Purwantyastuti Purwantyastuti Putri, Regina Octavia Margani Rachmalinda, Veny Rachmawati, Sandra Eka Rachmayanti, Riris Rahmawati, Lintang Sukma Ramadhana Komala Rani Assyifa Reisi Nurdiani, Reisi Reni Zuraida Rian Diana Rian Diana Rimbawan , Rimbawan Rimbawan Rina Martini Riris Diana Rachmayanti Risti Kurnia Dewi Riswari, Aninditya Ardhana Rizkiriani, Annisa Rizma Ariefiani Sarah Melati Davidson Sari, Novi Puspita Siddiq, Muhammad Nuzul Azhim Ash Slamet Widodo Soemiarti Patmonodewo Solechan - Sri Anna Marliyati Sudikno Sudikno Sudikno Sudikno Sudikno Sudikno Sudjana Sibarani TATI NURHAYATI Tita Nursyamsiyah V. Prihananto Verawati, Besti Wahyu Rahmani, Adriana Widya Astuti Widya Astuti widya astuti Willyanti, Wardah Wiwin Winarsih Yaktiworo Indriani Yayuk Farida Baliwati Yuliana Yuliana YULIN LESTARI Yunianto, Andi Eka Zahra, Yasmeen Aulia Zahra, Yasmeen Aulia Zahra Zenderi Wardani Zulfani, Zahida Azmi Zaqia

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