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Sensory Profile Evaluation Using the CATA (Check-All-That-Apply) Method: A Case Study on Commercial Dipped Wedang Uwuh Rifqi, Muhammad; Sakinah, Siti Ismaya; Kusumaningrum, Intan Harnesa
Teknotan: Jurnal Industri Teknologi Pertanian Vol 19, No 3 (2025): TEKNOTAN, Desember 2025
Publisher : Fakultas Teknologi Industri Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jt.vol19n3.7

Abstract

Wedang uwuh is a functional drink commonly made of ginger, sappanwood, cinnamon, clove, and sugar. Wedang uwuh has immunomodulatory properties that can help strengthen the immune system. Making wedang uwuh dip is one of the efforts to make it more appealing and easier to serve. Many MSMEs (Micro, Small, and Medium Enterprises) in Indonesia manufacture wedang uwuh dyes. This study aims to determine the sensory profile of wedang uwuh celup products sold on e-commerce by several producers, to determine the sensory profile of wedang uwuh celup products, and to determine the characteristics preferred by panelists based on the attributes tested by 50 panelists with an age range of 18-60 years, with a ratio of 53% male and 47% female. The techniques employed are FGD (Focus Group Discussion), which is used to determine sensory qualities, and CATA (Check-All-That-Apply), which is used to create sensory profiles. The test results revealed a total of 12 sensory attributes, including bright red color, orange-brown color, herbal aroma, ginger aroma, sweet taste, bland taste, bitter taste, spicy sensation, warm sensation, warm afterfeel, bitter aftertaste, and spicy aftertaste. According to the test results, sample code 160 is the most preferred wedang uwuh sample because it is considered ideal by the panelists, namely having a ginger aroma, warm taste, warm feeling after drinking, brownish orange color, and spicy taste after drinking.
Kinetics of Changes in Free Fatty Acids in Cassava Crackers (Kecimpring) Enriched with Catfish and Gotu Kola (Centella asiatica) Leaves During Storage Rifqi, Muhammad; Marhamah, Irma Siti; Handayasari, Faridah; Nurhalimah, Siti
Indonesian Journal of Applied Research (IJAR) Vol. 6 No. 3 (2025): Indonesian Journal of Applied Research (IJAR)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/ijar.v6i3.742

Abstract

Cassava crackers, also known as kecimpring, are a traditional Indonesian snack that is low in protein but high in carbohydrates. Researchers have explored fortifying these crackers with catfish to enhance their nutritional value and increase their protein content. However, the high fat content in catfish can increase overall lipid levels in the crackers, making them more susceptible to oxidation during storage. Using the Arrhenius model, this study aimed to evaluate the kinetics of free fatty acid (FFA) formation in fortified cassava crackers. The enriched product, which included catfish and Centella asiatica leaves, was stored at temperatures of 25°C, 35°C, and 45°C for 28 days in polypropylene packaging that is 0.4 mm thick. FFA levels were measured at 7-day intervals. The results revealed an activation energy (Ea) of 54.01 kJ/mol, indicating that higher storage temperatures accelerate lipid hydrolysis and FFA accumulation. These findings suggested that controlling the storage temperature was crucial to maintaining the quality and stability of fortified cassava crackers.
Co-Authors Abdillah, Muhammad Helmy Abdul Syahid Aby Bagas, Muhammad Adi, Ahmad Nur Afiani, Eneus Risty Nur Afiyat, Nur Agung Dwi Nurcahyo AGUSTINA, SYLVIA Ahmad Fatoni Aji Jumiono Aji, Wahyu Trisno Al-Fath, Raja Al-Phasa, Nadie Filzah Alamsyah, Tajul Aliyya, Annisa Lisaana Sidqin Amirullah -, Amirullah Amrillah, Siti Andriyanto Adhi Nugroho Anisah, Nur Anwar Allah Pitchay, Anwar Allah Aprilianti, Yeni Ari Prasetyo Arien Arianti Gunawan Arthiyani, Faiza Putri Azza, Yaumil Bambang Purwanto Banafsa, Saarah Budiman, Muhamad Arif Budiyono Budiyono Cinantya, Celia Claudia, Michelle Dedi Purwanto, Dedi Diah Setyorini Gunawan Diding Sudira Efendi Distya Riski Hapsari Djaddang, Syahril Dwi, Razkya Dwia, Beta Putri Eliyani Eliyani Elsera Br Tarigan, Elsera Br Erna Puspasari F. Faridah Fahreza Fahreza, Fahreza Fajriah, Riri Fanni Zulaiha Faridah Faridah Faridah Handayasari Fatimah, Nisa Fauziah, Ratu Dwi Febriyanti, Siti Feriani Budiyah Feriansyah, Rizky Augie Fetriani, Risma Firdaus, Ashila Maziyya Fairuz Firdaus, Muhammad Revy Fitri Apriliany, Fitri Fitri Yanti Fitrilia, Tiana Floresti, Dwita Aprillia Gumilar, Soni Hamidi, Ahmad Luthfi Handayani, Dede Handayani, Setyo Hardianti, Cindy Amelia Hasanah, Fitriah Nur Hasanah, Mir'atun Haziman, Muhammad Luthfan Hendrawaty Hendrawaty, Hendrawaty Herliyana Rosalinda Hermini Susiatiningsih Herry Iswahyudi Hidaya, Faiz Aqiel Maulana Huswatun Hasanah Imam Prasetyo Inayah Inayah Indayaty, Amirilia Indra Cahyadinata, Indra Indriani Indriani Intan Kusumaningrum Issy Yuliasri Istiqomah, Ratih Janah, Siti Lasdiana Nur Januari, Ferdinan Kamaruddin Kamaruddin Kavadya Syska Khairi, Amalya Nurul Khairiansyah, Muhammad Hudri Kholis Roisah Kumara, Dedek Kumara, Kusuma Arum Diana Kun Harismah Kurnia, Dzaky Kurniawan, M. Fakih Kurniawati, Darini Kusumaningrum, Intan Harnesa Kusumawardani, Indira Maylita Lia Amalia Lutfi, Bintang Aulia Mahmuddin Mahmuddin Maimanah, Siti Alfiah Marhamah, Irma Siti Marini Kristina Situmeang Marino, Emir Febrian Mashadi Mashadi Mastur, Luthfi Maylinda, Prisca Dwi Ma’sumah, Fithriyatul Muhammad Fikri Muhammad Ridwan Muhammad Rizky Prima Sakti, Muhammad Rizky Prima Muhammad Zaki Pahrul Hadi Muhammad, Auvanda Ivan Muis Muis, Muis Munawar Munawar Murdani, T. Mustika, Fandi Ali Mustika, Tina Nanang Dalil Herman Nanda Triandita, Nanda Natasha, Nayla Nega, Salonike Noli Novidahlia Noordianty, Andina Syita Nopiana, Medi Nurlaela, Raden Siti Pattiasina, Ryan Axel Pertiwi, Sri Rejeki Retna Prasetyo, Lindo Pratomo, Eko Prasetyo Prihandi, Ifan Pryla Rochmahwati Puri Kurniasih Putri, Arlita Nada Rachmat, Bayu Adi Rahayu, Melda Putri Rahman Rahman Rahmat Budiarto Rahmatina A. Kasri Rahmawati, Linda Ramadhani, Indah Rambe, Sangkot Ridlo, Abdullah Rina Asmeri, Rina Ririn Tri Ratnasari Rizki Fadilah, Muhamad Rizqon Halal Syah Aji, Rizqon Halal Ronald Rulindo Ropiudin . Rosy Hutami Rudiarto, Sabar Safitri, Intan Sekar Sakinah, Siti Ismaya Sari, Dyah Permata Sari, Imelia Putika Sartika Nanda Lestari, Sartika Nanda Saruni Dwiasnati Sasmi, Meli Septiani, Iin Setiawan, Felicia Stefanie Setiyadi, Bradley Shaffira, Sania Zulfa Shinta Rahmani Sigit Setiawan Siti Aminah Siti Maesaroh Siti Nurhalimah Sitorus, Yosua Audric Matthew Soryanto, Akbar Sri Yuli Ayu Putri Sulastiningsih Surya, Ade Permata Sutan Emir Hidayat Sutendi, David Syahputra, Yudistira Raden Syamsu, Erlina Taupiqqurrahman Titi Rohmayanti Tria Patrianti Ulkhaira, Nisa Usmany, Tatianna Daniella Utami, Delizha Rama Utami, Safira Maharani Putri Wahyudi, Ikhsan Widyaningrum, Rohmah Wijayanti, Ni Putu Wiratama, Ari Satria Yamani, Muhammad Shagir Yan Putra Timur Yanti, Siti Anisa Maulida YENI PRASTIWI Yuliawan, Dedy Yuniar, Adela Miranti Zainur, Zainur Zakaria, Hadi Zulfika, Muhammad Zaki