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All Journal INOTEKS : Jurnal Inovasi Ilmu Pengetahuan, Teknologi, dan Seni Kinerja AGRIEKONOMIKA Dia: Jurnal Administrasi Publik Jurnal Agro Jurnal Ekonomi & Studi Pembangunan Bioeksperimen: Jurnal Penelitian Biologi AJIE (Asian Journal of Innovation and Entrepreneurship) Agro Ekonomi Publiciana E-Dimas: Jurnal Pengabdian kepada Masyarakat Sriwijaya Law Review AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian Caraka Tani: Journal of Sustainable Agriculture Jurnal SEPA (Social Economic and Agribusiness Journal) JURNAL MUQODDIMAH : Jurnal Ilmu Sosial, Politik dan Hummaniora Syariah: Jurnal Hukum dan Pemikiran MITRA: Jurnal Pemberdayaan Masyarakat KACANEGARA Jurnal Pengabdian pada Masyarakat AGROMIX PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat JURNAL PANGAN Jurnal Sosial Humaniora Sigli Agriecobis : Journal of Agricultural Socioeconomics and Business Jurnal Mediasosian : Jurnal Ilmu Sosial dan Administrasi Negara Community Development Journal: Jurnal Pengabdian Masyarakat Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Prosiding Conference on Research and Community Services Jurnal Kajian Ilmiah Moderasi; Jurnal Studi Ilmu Pengetahuan Sosial MAHATANI: Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) Agrimansion: Agribusiness Management & Extension PRAJA observer: Jurnal Penelitian Administrasi Publik International Journal of Social Service and Research Agroteksos INTERNATIONAL JOURNAL OF EDUCATION, INFORMATION TECHNOLOGY, AND OTHERS Procedia of Social Sciences and Humanities Soshum: Jurnal Sosial dan Humaniora Jurnal Perspektif Pembiayaan dan Pembangunan Daerah Journal of International Conference Proceedings Kreasi: Jurnal Inovasi dan Pengabdian Kepada Masyaraka Innovative: Journal Of Social Science Research Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis Kreativitas Pada Pengabdian Masyarakat (Krepa) Journal of Community Services: Sustainability and Empowerment Agrifo: Jurnal Agribisnis Universitas Malikussaleh Benefit: Jurnal Manajemen dan Bisnis
Heru Irianto
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Journal : Jurnal Agro

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Analysis of the growth, productivity and nutritional content of jarak towo variety cassava at various fertilizers and altitudes in Karanganyar Regency, Indonesia Irianto, Heru; Mujiyo, Mujiyo; Ningsih, Hardian; Qonita, Rade Rara Aulia; Riptanti, Erlyna Wida
Jurnal AGRO Vol 9, No 1 (2022)
Publisher : Jurusan Agroteknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/18205

Abstract

Pengembangan singkong Jarak Towo meningkatkan ketersediaan bahan baku olahan pangan dan pendapatan petani. Hal ini karena keunggulan rasa dan tekstur halus dengan harga mencapai 3 sampai 4 kali lipat dari varietas lain. Sebagai bahan baku industri pengolahan pangan, harus didukung dengan kandungan gizi yang berkualitas. Penelitian ini bertujuan untuk mengetahui produktivitas, parameter pertumbuhan, kandungan gizi singkong Jarak Towo dengan perlakuan dosis pupuk P dan K serta ketinggian tempat yang berbeda. Penelitian ini menggunakan percobaan rancangan acak kelompok lengkap dengan faktorial kombinasi dosis pupuk P dan K. Dosis pupuk P tiga level berupa SP36 yaitu 0 kg ha-1, 100 kg ha-1, dan 200 kg ha-1, sedangkan dosis pupuk K berupa KCl tiga level yaitu 0 kg ha-1, 150 kg ha-1, 300 kg ha-1 sehingga diperoleh sembilan kombinasi perlakuan yang diulang di tiga lokasi yaitu Desa Kemuning, Sepanjang, dan Wonorejo pada ketinggian 700 mdpl, 927 mdpl, and 1034 mdpl. Hasil penelitian menunjukkan bahwa singkong Jarak Towo yang dibudidayakan di Desa Kemuning memiliki kadar air dan lemak tertinggi 54,28 ± 2,76% dan 0,78 ± 0,21%. Kandungan karbohidrat dan protein tertinggi diperoleh di Desa Wonorejo 15,74 ± 4,25% dan 2,42 ± 0,23%. Perlakuan pupuk P dan K tidak berpengaruh signifikan terhadap parameter pertumbuhan, produktivitas dan nutrisi dalam singkong Jarak Towo.ABSTRACTThe development of Jarak Towo cassava increases the availability of processed food raw materials and farmers' income. This is because of the superiority of taste and smooth texture with prices reaching 3 to 4 times that of other varieties. As a raw material for the food processing industry, it must be supported by quality nutritional content. This study aimed to determine productivity, the growth parameters, nutritional content of Jarak Towo cassava with different doses of P and K fertilizers and altitudes. This research used a completely randomized block design trial with a factorial combination of P and K fertilizer doses. The dose of P fertilizer at three levels in the form of SP36 was 0 kg ha-1, 100 kg ha-1, and 200kg ha-1, while the dose of K fertilizer in the form of KCl 3 levels was 0 kg ha-1, 150 kg ha-1, 300 kg ha-1 in order to obtain nine treatment combinations repeated in three locations, namely Kemuning, Sepanjang, and Wonorejo Villages at an altitude of 700 masl, 927 masl, and 1034 masl. The results showed that Jarak Towo cassava cultivated in Kemuning Village had the highest water content and fat content of 54.28 ± 2.76% and 0.78 ± 0.21%. The highest carbohydrate and protein content were obtained in Wonorejo Village 15.74 ± 4.25% and 2.42 ± 0.23%. The treatment of P and K fertilizers had no significant effect on the growth parameters, productivity and nutrition in Jarak Towo cassava.
Analysis of the growth, productivity and nutritional content of jarak towo variety cassava at various fertilizers and altitudes in Karanganyar Regency, Indonesia Irianto, Heru; Mujiyo, Mujiyo; Ningsih, Hardian; Qonita, Rade Rara Aulia; Riptanti, Erlyna Wida
Jurnal AGRO Vol. 9 No. 1 (2022)
Publisher : Jurusan Agroteknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/18205

Abstract

Pengembangan singkong Jarak Towo meningkatkan ketersediaan bahan baku olahan pangan dan pendapatan petani. Hal ini karena keunggulan rasa dan tekstur halus dengan harga mencapai 3 sampai 4 kali lipat dari varietas lain. Sebagai bahan baku industri pengolahan pangan, harus didukung dengan kandungan gizi yang berkualitas. Penelitian ini bertujuan untuk mengetahui produktivitas, parameter pertumbuhan, kandungan gizi singkong Jarak Towo dengan perlakuan dosis pupuk P dan K serta ketinggian tempat yang berbeda. Penelitian ini menggunakan percobaan rancangan acak kelompok lengkap dengan faktorial kombinasi dosis pupuk P dan K. Dosis pupuk P tiga level berupa SP36 yaitu 0 kg ha-1, 100 kg ha-1, dan 200 kg ha-1, sedangkan dosis pupuk K berupa KCl tiga level yaitu 0 kg ha-1, 150 kg ha-1, 300 kg ha-1 sehingga diperoleh sembilan kombinasi perlakuan yang diulang di tiga lokasi yaitu Desa Kemuning, Sepanjang, dan Wonorejo pada ketinggian 700 mdpl, 927 mdpl, and 1034 mdpl. Hasil penelitian menunjukkan bahwa singkong Jarak Towo yang dibudidayakan di Desa Kemuning memiliki kadar air dan lemak tertinggi 54,28 ± 2,76% dan 0,78 ± 0,21%. Kandungan karbohidrat dan protein tertinggi diperoleh di Desa Wonorejo 15,74 ± 4,25% dan 2,42 ± 0,23%. Perlakuan pupuk P dan K tidak berpengaruh signifikan terhadap parameter pertumbuhan, produktivitas dan nutrisi dalam singkong Jarak Towo.ABSTRACTThe development of Jarak Towo cassava increases the availability of processed food raw materials and farmers' income. This is because of the superiority of taste and smooth texture with prices reaching 3 to 4 times that of other varieties. As a raw material for the food processing industry, it must be supported by quality nutritional content. This study aimed to determine productivity, the growth parameters, nutritional content of Jarak Towo cassava with different doses of P and K fertilizers and altitudes. This research used a completely randomized block design trial with a factorial combination of P and K fertilizer doses. The dose of P fertilizer at three levels in the form of SP36 was 0 kg ha-1, 100 kg ha-1, and 200kg ha-1, while the dose of K fertilizer in the form of KCl 3 levels was 0 kg ha-1, 150 kg ha-1, 300 kg ha-1 in order to obtain nine treatment combinations repeated in three locations, namely Kemuning, Sepanjang, and Wonorejo Villages at an altitude of 700 masl, 927 masl, and 1034 masl. The results showed that Jarak Towo cassava cultivated in Kemuning Village had the highest water content and fat content of 54.28 ± 2.76% and 0.78 ± 0.21%. The highest carbohydrate and protein content were obtained in Wonorejo Village 15.74 ± 4.25% and 2.42 ± 0.23%. The treatment of P and K fertilizers had no significant effect on the growth parameters, productivity and nutrition in Jarak Towo cassava.
Co-Authors A Djoko S Abu Amar Achmad Affandi Adelina, Alya Adi Utama Adi, R. Kunto AGUS WIDODO Agus Widodo Agustina, Laili Dwi Ahmad Khoiri Ahmad Muhlisin Ahmad Munir Alfianti, Fifi Nur Amartani, Dewi Amelia Zulfa Fadiyah Anggraini, Vella Dwi Annissa Anugerah Adjie Haryono Aprilia, Rennanti Lunnadiyah APURWANTI, ESTHI DWI Arfian, Arfian Arizar, Rio Armeita, Ade Arsalan, Andy Asri Laksmi Riani Asri Laksmi Riani Azhar, Satrio Waliyudin Azzahra, Salsabila Putri Bachtiar, Rizky Nur Bagus Ananda Kurniawan, Bagus Ananda Bambang Rudiansah Budhi Haryanto Cahyaningrum, Dewi Putri Carissima dan Choirul Anam Dermawan, Alif Fito Dona Wahyuning Laily Efrianto, Gatot Eka Handriani Eko Priyanto Elysia Sholiha, Almira Rahma Endang Siti Rahayu Endang Siti Rahayu Erlyna Wida Riptanti Erlyna Wida Riptanti Ernoiz Antriyandarti Ertimi, Basem ESTHI DWI APURWANTI Estiawan, Belva Yulivio Evi Gravitiani, Evi Fanny Widadie Farah Zhafirah Anindyaputri Febita Sunyi Adiningsih Fernando, Alam Subuh Fierda Nurany, Fierda Goldyaga Aflahul Azis Hafidzi, Muhammad Kamil Handayani, Mia Putri Hani Acita Putri Haq, Iffan Izzul Hardian Ningsih, Hardian Harini Harini Harisudin, Mohamad Heryansyah, Muh. Taufiek Hidayat, Manarul Hidayatullah, Akmal Hono Sejati, Hono Humanika, Erasmus Ilham Zaki Hamdani Ima Yunita Indriyanti Indrayana, Samuel Indriani Indriani Indriani, Eva Oktavia Indrianingsih, Ratih Indriyanti, Ima Yunita Ismail Ismail Isti Khomah Joko Sutrisno Joko Winarno Kamaludin Kamaludin Khairiyakh, Refa'ul Khamdi, Akhmad Sulthon Al Hilal Khoirot, Nur Lum’atul Kurniasari, Selamita Rusdiana kusnandar kusnandar M. Fahmi Fakhruddin M. Hadi Shubhan Maemunah, Titi Mafruhah Mafruhah Malau, Aulia Rohman Malik Cahyadin Mataram, Sayid Matsuani, Matsuani Maysaroh, Maysaroh Mei Tri Sundari Mei Tri Sundari Mochammad Ridwan Mujiyo Mujiyo Mujiyo Nada, Ahmad Niken Ardila, Devita Ayu Nindi Nugraha, Xavier Nur Basuki Minarno Nurahim, Yudi Nurcahyani, Lala Intan Nurfath, Al Fachri Nurlaili Dina Hafni Prasetijowati, Tri Puteri, Anidya Pryhasstya Putri, Hilda Anugrah Qonita, Rade Rara Aulia Rachmat Pramukty Raden Kunto Adi, Raden Kunto Rahma, Mulia Annisa Rahmawati, Ika Farihatunnisa' Raissa Virgy Rianda Rakhmadi, Bagus Wahyu Rama Azalix Rianda Ramadhanty, Denisa Rasyad, Sabilal Refranisa, Refranisa Rhina Uchyani Fajarningsih Riandini, Anyeu Risdianto Hermawan Rr. Herini Siti Aisyah Rudiansyah, Bambang Sabilal Rasyad Safaat, Birkham Pahmi Safira Safira, Refridyan Dewi Salsabila, Annisa Septi Rahayu Santoso, Ratna Endah Sarmidi, Tamat Satibi, Imam Setiarti Sukotjo Setyowati Sherly Aprilia Shinta Leonita Siswandi Hendarta Siswanto Siswanto Sitorus, Betris Kristin Sosor Ambar Wati Solly Aryza Sri Budiarti Poerwanto Sri Marwati Suastiyanti, Dwita Sudarsono Sudarsono Sugiharti Mulya Handayani Suherlan, Yayan Sujana, Utari Trina Sukawi, Zaenal Sulistyono, IF Bambang Susi Ratnawati Sutarman . Sutarman Sutarman Sutomo Sutomo Syafi'i, Muhammad Syafii . Syihab, Firiyal Luthfi Titin Nurdianti Tri Sulistiarini Usamah Al Ghozie Mu’tashim Vera Rimbawani Sushanty Wahyudianto, Raafi Catur Wandy, Yusef Wardana, Dirga Bayu Wardhana, Fajar Wira Warhana, Fajar Wira Wei, Yong Sze Wibowo, Daffa Satrio Widyamurti, Nidyah Widyamurti, Nindyah Yahya, Ananda Intan Fadhilah Yogi Ageng Sri Legowo Yusuf, Fauzi Maulana Yusufi, Arinda Devira Zahra, Farras Zalikhah